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Barbecued Sea Bass Recipes
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Tomato-orange Sea Bass
Heat oil in a frying pan over medium heat; add onion and garlic and cook until soft but not browned.
Stir in tomatoes and their liquid (break up tomatoes with a spoon), chili powder, salt, basil, and cumin.
Simmer tomato sauce, uncovered, stirring... - 43.7826
Broiled Barbecued Sea Bass
For the sauce, in a small bowl, stir together the tomato sauce, chili or jalapeno peppers, salad dressing, onions, honey and Worcestershire sauce.
Transfer 1 cup of the mixture to a small saucepan and set aside until just before serving.
Spray the rack of a... - 31.9693
Sea Bass With Fresh Tomatoes
Place fish on one sheet of foil.
Top with tomatoes and green onions.
Dot with butter and sprinkle with salt and pepper.
Top with second sheet of foil and fold edges over three times to seal the foil packet.
Rotate in the Flat Standard Basket for 15 minutes. - 27.4533
Whole Red Snapper, Salmon, Trout Or Sea Bass
Make an aluminum foil pan large enough to hold fish.
Brush surface of foil pan well with melted butter, margarine or oil.
Cut head and tail from fish, if desired.
Clean fish, dram and dry with paper towels.
Place fish on pan.
Combine lemon juice,... - 45.8175
Bass Barbecued In Corn Husks
1. Preheat the grill and place the rack 8 inches from the coals. Remove the husks from the corn, soak them for 5 minutes in cold water, and drain. Discard the silks.
2. Sprinkle the cavity of the bass with the lemon juice, salt, and pepper, then brush the... - 27.279
Pepper Lemon Cured Striped Bass
1. With vegetable peeler or fish scaler, remove any scales from fish. With knife, cut 3 or 4 slashes, about 1/2 inch deep, on each side of fish. Rinse fish; pat dry with paper towels.
2. In small bowl, mix lemon peel, salt, and seasoned pepper. With hands,... - 28.3161