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Barbecued Ribs With Peach Ginger Sauce Recipes
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Barbecued Ribs With Peach Ginger Sauce
Using a large piece of foil, line the base and sides of a big sized roasting pan. See to it that the foil is large enough to wrap over and enclose ribs completely.
Cut ribs into serving size pieces; place ribs in pan.
In medium saucepan, crush... - 35.627
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For sauce, mix all ingredients except ribs.
Rub ribs on both sides with salt and pepper.
Place ribs, bone side down, on grill over slow coals.
Broil about 20 minutes; then turn meat side down and broil till nicely browned, about 10 minutes.
Again turn meat... - 35.4275
Cut ribs into serving-size pieces; place in a large dutch oven.
Add water to cover; bring to a boil.
Cover, reduce heat, and simmer 40 to 50 minutes.
Drain ribs, and place in a large shallow container.
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