Combine bananas, buttermilk, sugar, lemon juice, and vanilla in container of an electric blender or food processor; process until smooth. Pour mixture into a 9-inch square baking pan; freeze until mixtures becomes slushy. Scoop mixture into container of an... - 32.0433

Combine all the ingredients in a food processor. Pour into two small yogurt containers; freeze for a few hours or overnight. - 23.9441

Three fruit sherbet is a frozen dessert that is made with bananas and pineapple tidbits. Blended together with orange juice and whipping cream, the three fruit sherbet is almost ice cream like and served in sherbet glasses. - 23.5342

Blend all the ingredients until smooth. Freeze in ice cube trays or other container. If possible, beat once before freezing is complete. - 30.2287

Combine first 3 ingredients in container of an electric blender, blend until smooth. Pour mixture into large mixing bowl. Combine remaining ingredients in container of electric blender. Blend until smooth, and add to blended fruit. Mix all ingredients well,... - 28.6262

I have learnt this Summertime Fruit Sherbet from one of my friend. ThisSummertime Fruit Sherbet should be tried by everyone and I am sure you will always crave for more!! - 19.5533

Stir raspberries, bananas and nuts into sherbet. Return to freezer until ready to serve. Serve in dessert dishes with fancy cookie. This is delicious - 23.4869

1. Add enough water to reserved pineapple juice to equal 1 cup and bring to a boil in saucepan. Remove from heat. 2. Add gelatin and 1 cup water, stirring until gelatin is dissolved. 3. Stir in sherbet until melted. Add banana and pineapple chunks. 4. Pour... - 26.802

Line a loaf pan with wax paper. Spread successive layers of 3 sherbet flavors. Cover with aluminum foil. Freeze 3 hours. Dip bottom of pan 15 seconds or so in hot water. Turn over a level surface. Unmold. - 22.6838

Boil sugar and boiling water together for 2 minutes. Remove from heat and add lemon and orange juice, grated rind and mashed banana. Cool and freeze to mush stage. Remove mixture from freezing tray and add stiffly beaten egg white and freeze firm. Any 3/4 cup... - 30.1148

In blender, combine all ingredients. Process at medium speed until smooth and creamy Pour into ice cube tray or 9x5-inch loaf pan. Freeze until firm but not solid. Place in bowl and beat until creamy Return to freezer container, cover and freeze until firm... - 32.5506

Place all the ingredients in a blender and blend until smooth. Pour into an ice cream trav and freeze. Return the frozen mixture to the blender and blend again, just until it has a sorbet texture. If you blend too long, it will liquify. Serve immediately,... - 30.175

Extremely tasty, this Fruit Sherbet Tarts are a treat for any season and occasion. Relatively simple, this Fruit Sherbet Tarts is also easy to make. - 41.3014

Combine all ingredients in blender container. Switch blender on and off till mixture is well blended. Pile into refrigerator tray; freeze till firm,'Serve in sherbet glasses. - 20.0501

Slice banana into blender container. Add orange juice; blend until smooth. Add remaining ingredients; blend well. Pour into 9-inch square pan or two ice cube trays; freeze until hard around edges. Spoon mixture into blender container or large mixer bowl;... - 29.4333

Combine all ingredients in container of an electric blender or food processor, top with cover, and process until smooth. Pour mixture into freezer can of a 1 gallon hand-turned or electric freezer. Freeze according to manufacturer's instructions. Scoop into... - 25.5892

Several days ahead: Peel and slice bananas; then mash sliced bananas with fork or in blender. Stir in orange peel, orange and lemon juices, sugar and cranberry-apple juice. Turn into 15 1/2" by 10 1/2" by 2 1/2" roasting pan and freeze until mushy. Beat egg... - 37.9062

Peel 2 fully ripe bananas; slice thinly. Fold banana slices, 3/4 CUP crushed peanut brittle, and 1 teaspoon vanilla into 1 cup heavy cream, whipped. Spoon into sherbets. Chill 1 hour. - 15.6712

Drop 3 bananas, cut in quarters into a blender and add orange juice. Whiz until smooth. Spoon sherbet into blender. Whiz again. Pour over 1/2 scoop of sherbet in 4 tall glasses. - 24.4868

Drop 3 bananas, cut in quarters into a blender and add 1 cup orange juice. Whiz until smooth. Spoon sherbet into blender and add remaining juice. Whiz again. Pour over 1/2 scoops of sherbet in 4 tall glasses. Garnish. - 23.9683

In large mixer bowl combine milk, orange juice, orange sherbet, and mashed banana. Beat till smooth. Cover and chill. To serve, beat again and pour into 4 glasses. - 19.8526

Blend pudding powder with the milk; add sour cream and beat 1 minute. Add bananas. Spoon into sherbet glasses or baked tart cases or a pie shell. Chill until serving time. - 21.0718

Wash blueberries and put in 4 sherbet glasses. Whip cream and sugar until they begin to thicken. Mash banana with a fork until smooth. Fold into cream mixture along with lemon rind. Whip until blended and slightly thickened but still soft enough to pour. - 25.6828

Beat first 5 ingredients together until mixture is very light and fluffy. Heap in sherbet glasses, and garnish each with dot of jelly. - 22.4045

Try this alluring Banana Brittle Dessert recipe. An easily prepared fruit recipe, this Banana Brittle Dessert is a dish which you will always love to serve in your parties. - 26.9834

This luncheon cooler is a mixed fruit dessert made with honey and candied ginger. Flavored with lime sherbet, the luncheon cooler can be chilled or served straight away. Juicy and delicious, the luncheon cooler is absolutely lovely after any meal. - 33.1411

Banana Orange Frost is delicious and easy to prepare. My family loves this drink and so I serve it quiet often for breakfast. Make the Banana Orange Frost in no time by following this recipe. - 25.6273

Drain gooseberries, reserving syrup; add enough water to syrup to make 2 cups liquid. Heat gooseberry.liquid to boiling; add lime and lemon gelatin and stir to dissolve. Stir in lime sherbet by tablespoonfuls. Chill till partially set. Stir gooseberries,... - 33.4494

Mix together the ketchup, lime juice, scallions, celery, Worcestershire sauce, and Tabasco. Fold in the bananas. Chill 30 minutes. Serve in lettuce cups or sherbet cups. - 31.2482

Combine pudding mix, milk, sour cream, and spices in bowl. Beat till ingredients are well blended. Fold in sliced bananas. Spoon into sherbet glasses; chill till served. Top with coconut before serving. - 34.733

Mash bananas and sprinkle with lime juice. Add honey and vanilla. Mix well. Whip cream. Gently blend in the banana mixture. Pour into sherbet glasses or pot de creme cups. Refrigerate at least 4 hours. When ready to serve, top with cookie crumbs - 32.5741

Peel the bananas. Slice each one crosswise in rounds almost all the way through, keeping the form of the banana together. Wrap each banana individually in plastic wrap and freeze them solid. About 1 hour before serving, soak the raisins in the rum. Separate... - 27.5525

Peel the bananas and cut in 2-inch lengths. Cook in the coconut milk until very soft. Add sugar and mash smooth. Mix the cornstarch and water; stir into the banana mixture. Cook over low heat, mixing steadily until thickened. Add the vanilla and... - 35.7685

Delight your family and friends with a classic brown sugar banana cream dessert. Sumptuous, sweet and sinful, Betty's creamy banana dessert treat is one great way to satiate your sweet tooth. Make this dessert treat at home and get earning great rave reviews.... - 98.8355

Soften ice cream and sherbet in refrigerator (just enough to mix; don't let them melt); mix well. Thaw raspberries just enough to separate. Fold raspberries, juice and all, and bananas into ice cream and sherbet mixture. This is best when served right after... - 13.8475

Prepare Curried Cottage Cheese and one of the dressings. Have all ingredients except banana chilled. Just before serving, slice banana; dip slices into fruit juice or syrup to prevent darkening. Arrange fruit, Curried Cottage Cheese and scoops of sherbet on... - 34.5862

Mix cornstarch and sugar in saucepan; stir in corn syrup. Add strawberries. Cook, stirring constantly, till slightly thickened. Add lemon juice; cool. Before serving, stir in bananas. Spoon into sherbet glasses; top with scoop of orange sherbet. - 27.8155

Keeping crown intact, carefully cut pineapple to resemble a basket with a handle. Scoop out fruit; discard core and cut pineapple into cubes. Combine pineapple, bananas and strawberries; place in pineapple basket shell. Just before serving, sprinkle with... - 27.9546

Arrange peaches, apricots, and pineapple in sherbet glasses, and top each with one banana piece. Melt the jelly and pour over the fruit. Top with berries. - 24.9507

Slice 1 peach; set aside for garnish. Dice remaining peach into large bowl. Add banana slices, blueberries, honey, and ginger; toss lightly to mix and to coat fruit. Remove cantaloupe seeds; spoon fruit mixture into center. Rim with peach slices; top with... - 31.7993

Chill orange and grapefruit sections. Peel avocado; cut in wedges and sprinkle generously with salt and lemon juice; chill. At serving time, peel bananas, dip in lemon juice and cut in half,lengthwise. Coat cut surface of banana with mayonnaise and sprinkle... - 35.7902

Rinse and hull strawberries. Cut them in half and place them in a blender or the work bowl of a food processor fitted with a metal blade. Add peeled banana and orange juice. Process until smooth. If your blender or food processor can crush ice, add ice to... - 25.0747

Pour milk into bowl. Add pudding mix and beat slowly with egg beater just until well mixed, about 1 minute. (Do not over beat; mixture will be thin.) Quickly fold in orange sections, orange rind, coconut, and banana slices. Pour at once into sherbet glasses... - 18.1739

In medium bowl, combine all ingredients except orange shells. Chill. Serve fruit mixture in orange shells or sherbet dishes. If desired, garnish with sherbet, fresh mint or lime twist. - 25.2152

Divide fruit evenly among 4 tall glasses. Slowly pour 1 cup carbonated beverage over fruit in each glass. Top each serving with 1/2 cup sherbet. - 18.1228

Place slicing disk in food processor work bowl. Slice bananas and pears; remove to bowl. Add lemon juice and 2 cups water. Meanwhile, prepare Cheese Topping. Drain fruit thoroughly; divide fruit into sherbet dishes. Spoon Cheese Topping over each serving. - 24.8379

Summer Fruit Bounty is a summer treat and kids love this like anything. This is one of the recipes I am known for and is pretty easy to prepare too. However, make sure that the fruits you use for the Summer Fruit Bounty are fresh. - 39.5696

ginger fruit cocktail is a dessert cum beverage prepared with fruits, strawberries and ginger ale. Served chilled, this juicy blend is a treat for fruit lovers and ideal for the hot summer days as a welcome respite from the heat. - 32.7416

Press cottage cheese through a sieve into a large bowl. Add about 3/4 cup of the coconut and blend well. Set remaining coconut aside to sprinkle on top of desserts. Peel and slice bananas into another bowl. Sprinkle with lemon juice and toss lightly with two... - 39.3078

Add some fresh tart flavor to your meal with this orangey treat. In this video, Betty shares with her viewers how to make a fresh fruit medley with orange dressing. Packed with yummy, healthy fruits like oranges, apples, and bananas, this easy, elegant... - 93.6223

Choose from the fruits, selecting a total of six cups. Mix fruits, sugar lightly, if desired, and chill, covered. Just before serving, pour liqueur or juice over fruit. Serve in frosted glass bowl, scalloped melon shell, or in individual, stemmed sherbet... - 35.1626

When looking to toss up a fuss-free, delicious dessert for your holiday table, Christmas fruit salad. Made with winter bounties, this is one tasty treat that will appease all taste buds. Light yet decadent, Betty's version of Christmas fruit salad is a breeze... - 107.802

Blending cold fruit with juice makes a delicious soup-like treat sure to cool the whole family off. Experiment with these suggestions: - 48.7125