An easy to make healthy oatmeal yeast bread recipe. This recipe was given to my mother by one of her friends. She makes this bread very frequently, so that we all get a healthy diet. It is very nutritious. If you also wish to give your family a healthy... - 36.4803

Here's an easy bread machine recipe for the chocolate chip banana bread that's bound to please the banana bread fans in your family. Let the bread maker do most of the work while you sit back and smell the wonderful aroma. This is a fantastic moist loaf and... - 116.327

In a bowl, mash bananas almost to a puree. Combine boiling water and shortening in another bowl; stir to melt the shortening. Add to mashed bananas. Add banana flavoring and set aside until lukewarm. In a cup, dissolve yeast in lukewarm water. Stir into... - 33.6377

Grease 2 (9 x 5 x 3-inch) loaf pans; set aside. Preheat oven to 350°. In medium bowl, combine bananas, oats and milk; set aside. In large bowl, cream butter or margarine and sugar until light and fluffy. Add eggs, one at a time, beating well after each... - 43.3732

Oatmeal bread is a healthy and nutritious bread prepared with cooking oats. Combined with flour and sweetened with molasses, the oatmeal bread is yeast leavened and makes a great and lovely bread at home. - 40.4847

Soak the oatmeal in the milk for 30 minutes. Prepare yeast liquid: mix the compressed yeast with the warm water until dissolved or dissolve the sugar in the warm water and sprinkle in the dry yeast. Leave in a warm place for 10 minutes or until dissolved and... - 36.7803

1. Sprinkle yeast into warm water. 2. Scald milk and mix with oats, honey, oil, and salt. 3. Cool to lukewarm and add wheat germ and 2 cups of whole wheat flour. Beat well. 4. Add yeast mixture and egg whites. Beat well. 5. Add enough flour to make a soft... - 40.5972

1 In a large mixing bowl combine 2 cups of the flour and the yeast. In saucepan heat milk, honey, oil, and salt just until warm (120° to 130°). Add to dry mixture in mixing bowl. Beat with an electric mixer on low speed for 30 seconds, scraping side of bowl... - 35.4867

In large mixer bowl combine2 cups of the flour and the yeast. Heat the 1 3/4 cups water, 1 cup rolled oats, molasses, shortening, and salt just till warm (115° to 120°) and shortening is almost melted; stir constantly. Add to flour mixture; add eggs. Beat... - 41.4193

In a large mixing bowl, combine boiling water, oats, molasses, shortening, orange juice and salt; let stand until warm (110°-115°). In a small bowl, dissolve yeast in warm water; add to oat mixture. Add whole wheat flour and beat until smooth. Add enough... - 43.7375

Combine Rolled Oats Mix and sugar. Add mashed bananas, stirring well. Add egg to mixture. Stir well. Put dough in greased 9-x 5- x 3-inch loafpan and bake at 350° for 1 hour or until light brown. - 28.6951

Combine first 3 ingredients; set aside. Cream butter and sugar till light and fluffy. Beat in eggs, one at a time; stir in bananas and milk. Add dry ingredients, all at once, stirring just till moistened. Turn into greased 9x5x3-inch loaf pan. Bake at 350°... - 33.9462

1. Preheat oven to 350°. 2. Combine first 4 ingredients in a large bowl,- beat with a mixer at medium speed. Combine banana, oats, and milk,- add to sugar mixture, beating well. Lightly spoon flour into dry measuring cups,- level with a knife. Combine flour,... - 28.6641

Mix boiling water, 1/2 cup oats, the shortening, molasses and 2 teaspoons salt in large mixer bowl; cool to lukewarm. Dissolve yeast in warm water. Stir yeast, egg and 1 1/2 cups of the flour into the oat mixture. Beat on medium speed, scraping bowl... - 40.8079

Soften yeast in the 1/2 cup warm water and set aside. Bring the 2 cups of water to a boil and gradually pour in rolled oats, stirring constantly for 1 minute; add molasses, the butter, and salt; stir until butter is melted. Stir in the 1/2 cup cold water and... - 41.844

Put boiling water, oats, molasses, shortening, sugar, and salt into a large bowl; stir to blend. Cool to lukewarm. Soften yeast in the warm water. Add to lukewarm mixture in bowl. Add the eggs, one at a time, beating well after each addition. Add about half... - 43.4707

In medium heatproof bowl, combine oats, boiling water and butter; stir until butter is melted. Cool until warm (105° to 115°F). In large bowl, combine yeast and water; stir to dissolve yeast. Stir in oat mixture, 2 cups of the flour, the sugar, molasses,... - 42.3407

The herb oatmeal bread is a wheat flour and oatmeal bread. Leavened with yeast, the herb oatmeal bread is prepared with a medley of dill, basil and sage. Filled with celery and poppy seeds and baked with the flavor of sour cream, this herb oatmeal bread is... - 43.291

Soften yeast in cider. Mix honey, oil and eggs. Add to yeast mixture. Stir in flours, salt and seeds. Set in warm place for 1/2 hour to rise. Blend in bananas. Turn into oiled loaf pan. Let rise for 10 minutes more. Bake at 325° F., about 40 minutes. - 35.2027

This Pumpkin Oatmeal Bread tastes fabulous! Try out this Pumpkin Oatmeal Bread for lunch today and tell me if you like it ! - 38.8963

1. Put the whole wheat flour and yeast in the large bowl of an electric mixer. 2. Combine the onion, water, cottage cheese, 3 tablespoons butter, the salt, sugar and eggs in the container of an electric blender or food processor. Blend or process until... - 39.8132

"Combine oats, salt and butter. Pour 2 cups boiling water over oats mixture; cool. Combine sugar and yeast in 1/2 cup lukewarm water; let stand for 15 minutes. Stir into cooled oatmeal mixture. Add mo- lasses; beat in whole wheat flour and 2 cups flour. Beat... - 40.9669

1. Pour the boiling water over the oats and let stand for 30 minutes. 2. Add the molasses, softened butter, and salt. Dissolve the yeast in the warm water and add to the oat mixture. 3. Beat, and work in, enough flour to make a medium-soft dough. Turn onto a... - 38.0885

1. In large bowl, combine salt, yeast, 2 cups whole-wheat flour, and 1 cup all-purpose flour. In 2-quart saucepan over low heat, heat water, honey, and butter or margarine until very warm (120° to 130°F.). Butter or margarine does not need to melt. 2. With... - 34.027

In this video, Chef has tried to show a very easy banana bread recipe, however he has not mentioned the quantity of ingredients which is crucial for making any bread. Moreover, the video is in Filipino, so it would be useful only for those who know the... - 90.5995

Grandma's Oatmeal Bread has a Superb taste. The flour and oats gives the Grandma's Oatmeal Bread Two Dimensional taste. - 42.2129

Spread oats in single layer in ungreased rectangular pan, 13x9x2 inches. Toast in 350° oven, stirring occasionally, until golden brown, about 10 minutes; cool. Remove 1/4 cup oats; crush and reserve. Dissolve yeast in warm water in large bowl. Add 2 cups... - 40.2972

Oatmeal Batter Bread! Were you looking for a tasty nd unique bread that you can serve for brunch? Then Oatmeal Batter Bread is definitely the recipe for you. This delicious and simple Oatmeal Batter Bread is sure to bowl your family over! - 33.5862

Soften yeast in 1/2 cup milk. Stir. Allow to bubble for 10 minutes. Add rest of milk and other ingredients. Blend well. Knead. Oil. Place in bowl, cover and set in warm place. Let rise for 2 hours. Punch down. Shape into 2 loaves and put each in an oiled... - 39.0726

Add sugar to warm water, and sprinkle yeast over; let stand 10 minutes. Mix boiling water, oats, molasses, shortening and salt in large mixing bowl, and let mixture cool to lukewarm. Add yeast mixture, egg and 1 1/2 cups flour to lukewarm mixture. Beat 2... - 40.9272

Dissolve yeast in water. Scald oatmeal in boiling water, add sugar, salt and butter to this mixture. Let cool. When cool, add yeast. Mix in enough white flour so it can be removed to a bread board for kneading. Knead for 10 minutes. Place back into large... - 38.9654

Pour the boiling water over the rolled oats in a large mixing bowl. Add oil, salt, and honey. Let stand until cooled to lukewarm. Dissolve yeast in warm water. Let stand until bubbly. Combine flours and wheat germ. Stir yeast mixture into oatmeal in mixing... - 44.9187

1. Sprinkle yeast over water. Set aside to soften. 2. Combine milk (scalded), shortening, molasses, and salt. Cool to lukewarm. 3. Stir in the softened yeast, oats, and 1 cup flour. Add enough of the remaining flour to form a soft dough. Knead on a floured... - 38.035

Sprinkle yeast in warm water. Let stand 5 minutes. Stir to blend. Pour hot water over sugar, shortening and salt. Stir until shortening melts. Cool to lukewarm. Beat in 1 cup flour and egg. Add softened yeast and oats. Stir in enough more flour to make a soft... - 42.5277

Measure oats, molasses, salt and shortening into bowl. Pour boiling water over mixture, stir well, let stand 1 hour. Soften yeast in lukewarm water with 1 teaspoon sugar. Let stand 10 minutes. Combine yeast and milk and add to the oatmeal mixture. Beat... - 40.8767

Combine warm water, sugar and yeast in mixing bowl, and stir or let stand 10 minutes to dissolve. Heat sour cream until warm, but not hot, and remove from heat. Stir in oats, 3 tablespoons honey, salt and baking soda. When cooled to lukewarm, add yeast... - 42.019

Preheat oven to 375° F. In a large saucepan, bring 1 cup water to a boil. Remove from heat, add butter, arid stir until melted; add oats and stir. Allow mixture to soak about 20 minutes, or until lukewarm. Stir in molasses and yeast; blend until yeast is... - 35.1169

Soften yeast in the warm water. Combine boiling water, 1 cup rolled oats, molasses, shortening, and salt; cool to lukewarm. Stir in 2 cups of the flour; beat well. Add the softened yeast and 2 beaten eggs; beat well. Stir in enough of the remaining flour to... - 40.8262

1. Scald the milk. Remove from the heat and stir in the margerine, sugar and salt. Leave until lukewarm. 2. Combine the yeast and lukewarm water in a large bowl and leave until the yeast is dissolved and the mixture is frothy. Stir in the milk mixture. 3. Add... - 42.5196

Put oatmeal in large bowl, stir in milk and boiling water. Add shortening, sugar and salt. Let stand until lukewarm. Sprinkle yeast into 1/2 cup of warm water. Stir until dissolved. Stir into oatmeal mixture, add 1/2 the flour, mix until smooth. Add remaining... - 47.1084

1. Dissolve yeast in water. 2. Stir in honey and milk powder. 3. Stir in 1 cup whole wheat flour and 1 cup all-purpose flour until thick batter is formed. Let batter rest 10 minutes. 4. Fold in oil. 5. Stir in additional whole wheat flour and oatmeal. 6. Turn... - 42.3219

Cook oats in 2 cups water according to package instructions. Let cool to lukewarm. Toast sesame seeds over medium heat in an ungreased skillet until lightly browned, stirring frequently. Set aside. Dissolve yeast in warm water in a large mixing bowl. Add... - 36.2287

1. Scald the milk and stir in the shortening, brown sugar and salt. Stir until dissolved and cool to lukewarm. 2. In a large mixing bowl, soften the yeast in the water. Stir in the lukewarm milk mixture, add the oats and sufficient flour to make a soft... - 41.1617

In large mixer bowl combine 2 cups of the flour and the yeast. In saucepan heat milk, honey, oil, and salt just till warm (115-120°). Add to dry mixture in mixer bowl. Beat at low speed with electric mixer for 1/2 minute, scraping sides of bowl... - 37.7598

1. In a cup combine 2 tsp (10 ml) sugar and lukewarm water; stir to dissolve. Sprinkle yeast over and let stand 10 minutes; stir well. 2. In a large bowl, combine rolled oats, boiling water, molasses, remaining sugar, salt, shortening and stir to blend. Add... - 37.84

Combine rolled oats, salt and butter in a bowl - pour on boiling water and stir until butter melts. Cool to lukewarm. Dissolve the sugar in lukewarm water and sprinkle on yeast - let stand for 10 minutes. Stir briskly and add to oatmeal mixture along with... - 42.1982

Pour boiling water over oatmeal in a large mixing bowl. Add salt and stir to mix well. Set aside to cool to lukewarm. In a bowl, dissolve yeast in the warm water, then pour mixture into oatmeal mixture. Add molasses and oil and stir to mix well. Gradually add... - 39.5035

In saucepan (or large bowl and in microwave), heat milk until hot; stir in brown sugar, oil and salt until blended and sugar has dissolved. Let cool to lukewarm. In small bowl, dissolve granulated sugar in warm water; sprinkle yeast over top and let stand for... - 42.4241

Combine first 5 ingredients, mixing well; cool to lukewarm (105° to 115°). Dissolve yeast in warm water in a large bowl; let stand 5 minutes. Add oats mixture, eggs, and 3 cups flour; mix well. Stir in enough of the remaining flour to form soft... - 36.3955

Pour boiling water over rolled oats; stir well, and allow to cool. Crumble yeast into bowl; add 4 tablesp of the sugar and the warm water. Mix well; add 1/2 c of the flour, and let stand 10 min. Then add to rolled-oats mixture with remaining... - 40.2795

Old Fashioned Oatmeal Bread is an alluring side dish recipe that you will surely love to serve to your family. Try this luscious Old Fashioned Oatmeal Bread; I bet everyone in your family will always crave for it. - 37.4513

1. In a medium-size bowl stir together the wholewheat flour, 1 1/2 cups of the all-purpose flour, 1 cup of the oats, the yeast and salt, and make a well in the center; set aside. 2. Combine the milk, sugar and 1 cup of water in a small saucepan over low heat... - 34.3963

In a small bowl combine scalded milk, honey, margarine and salt, stirring until margarine melts. Cool to 105 to 115 degrees. In a large bowl combine water and yeast; mix well. Let stand for 5 minutes. Add milk mixture, oats and 2 cups flour; mix well. Stir in... - 41.8976

Pour 1 1/2 quarts milk over oatmeal. Add honey, molasses, salt, nutritional yeast, nutmeg and oil. Blend well. Cover and let stand for 6 hours. At night, warm mixture to lukewarm. Heat remaining pint of milk to lukewarm and in it softens cake or dried... - 38.0276

Generously grease three 8x4 or 9x5-inch loafpans or large cookie sheet. Heat apple juice to boiling; pour over raisins and margarine. Cool to 120 to 130°F. Lightly spoon flour into measuring cup; level off. In large bowl, combine 2 cups flour, potato... - 42.5016

Soften cake or dried yeast in 1/2 cup milk. Add rest of milk to oatmeal, mix well and blend in salt, nutritional yeast, honey and oil. Combine with yeast mixture and stir in whole wheat flour. Dough should be thick - it should just be possible to beat it with... - 35.1533

Combine warm water, sugar and yeast in a mixing bowl and stir or let stand 10 minutes to dissolve. Heat the sour cream until warm, not hot, and remove from the heat. Stir in baking soda, honey, salt and oats. When lukewarm, add the yeast mixture and 1 cup of... - 38.1719

In large mixer bowl combine 1 1/2 cups of the flour, rolled oats, and yeast. Heat milk, brown sugar, butter, and 2 teaspoons salt till warm (115-120°), stirring constantly to melt butter. Add to dry mixture. Beat at low speed with mixer for 1/2 minute,... - 37.6587

The Cinnamon Oatmeal Raisin Bread is a must have at your Holiday dinner table. This bread comes packed with the very essence of the Holidays. You are going to enjoy this recipe video. However, you'll need a bread maker to make this bread. Cheers! - 116.891

For the health conscious out there! Now with Candra’s help, you can bake your very own oatmeal brown bread! No more wondering if the bread is fresh and healthy. Now you will know for sure! Watch this step-by-step video and try it out yourself! - 116.814

Combine 1 cup of the whole wheat flour, the oats, bran, raisins, yeast, and salt. In saucepan heat water, honey, and butter till lukewarm; add to flour mixture. Mix well. Stir in remaining whole wheat flour and enough unbleached flour to make a moderately... - 37.8996

This banana bread is so quick and easy to make and it doesn’t cost $3.50 a slice, like some patisseries and bakeries in town. This bread machine recipe is bound to please the banana bread fan in your life! It smells so divine while it bakes, you can hardly... - 110.663

Glaze: 1 cup powdered sugar, 1-2 tsp milk Heat milk, water and butter until very warm. Dissolve yeast from roll mix in milk mixture. Stir in all ingredients except flour and mix well. Stir in flour and blend. Cover and let rise until doubled. Stir down dough... - 40.1892

An Oatmeal Bannock such as this is going to make your day. This sweet English leavened bread with currants is a fabulous inclusion to your party menu. Your guests will love this. Just try this Oatmeal Bannock and let me know if you like it. - 42.2309

Whole Wheat Banana Bread is definitely a crowd pleaser. If you have guests showing up for breakfast you can very well make this Whole Wheat Banana Bread. Make it today! - 39.0914

Dissolve the yeast in warm water in a large mixing bowl. Mix half the flour and remaining ingredients. Add to the yeast water and mix well. Add remaining flour gradually and mix until smooth. Turn out onto a floured surface and knead for 10 minutes. Place in... - 39.6726

The vey name "banana chocolate chip bread" screams holiday. This melt-in-your-mouth treat can be prepared in less than an hour and makes for divine indulgence. Stream this video to learn more on how to prepare this soul-satisfying treat. - 85.7772

In large mixer bowl combine 2 cups of the flour and the yeast. In saucepan heat milk, sugar, butter, and 1 teaspoon salt till warm (115-120°), stirring constantly to melt butter. Add to dry mixture in mixer bowl; add banana, 1 egg, and 1 egg yolk (reserve 1... - 37.4786

Dissolve yeast in 1/2 cup warm water in large bowl. Stir in whole wheat flour, remaining 1 3/4 cups warm water, carrots, bananas, softened butter, honey, salt and cinnamon; beat until smooth using an electric mixer. Mix enough all-purpose flour to make a soft... - 40.6175

Soften cake or dried yeast in stock. Mix salt, nutritional yeast, honey, oil and bananas, add half of flour and beat until smooth. Beat in yeast mixture. Add remaining flour gradually. Mix thoroughly. Turn dough onto floured board. Knead for 8 minutes. Add... - 36.5229

Banana bread is a very common and kids friendly bread...Banana bread is usually a quick bread, a sweet, cake like-bread which typically uses baking soda as the leavening agent instead of yeast.. - 47.112

Mix 3/4 cup flour, sugar, salt, oats and undissolved yeast thoroughly in a large bowl. Combine the milk, water and margarine in a saucepan and place over low heat until liquids are warm. Margarine does not need to melt. Add to dry ingredients gradually and... - 39.8335

Blend the yeast with the milk and 2 oz.(1/2 cup) of the flour in a large bowl. Leave in a warm place for 20 minutes or until frothy. Sift the remaining flour and salt into the yeast mixture and stir in the sugar and beaten eggs. Add the softened butter and... - 42.0401

Preheat oven to 400°F. Grease 12 muffin cups or fill with paper cupcake liners and spray with cooking spray. To Make Muffins: Pour enough boiling water over raisins to cover and let stand 5 minutes. Drain well and set aside. In a large bowl, stir together... - 43.1757

Can anyone get tired of freshly made homemade warm bread? There is nothing better than to wake up to the delicious smell of eggy bread. Watch this recipe to learn how to make bread in a fun and easy way! Using the bread machine saves the effort of kneading... - 116.805

Select the yeast that is appropriate for your automatic bread machine. All ingredients should be at room temperature. Place ingredients in pan in the order suggested by the machine's manual. - 30.2856

Sprinkle yeast over lukewarm water. Add honey. Set aside for 10 minutes to activate yeast. Combine cornmeal, oat flour, soy flour and salt. Mash bananas with a fork. Stir in oil, beaten eggs and finally the dissolved yeast mixture. Combine liquid and dry... - 41.2394

1. In a cup, combine the yeast, lukewarm water, and sugar. Set in a warm place until mixture starts to bubble. 2. Put the butter, honey, and salt in a large bowl. Pour the boiling water over and stir to melt the butter. Pour in the cold water and stir in the... - 37.9775

In a large bowl, dissolve yeast in water. Add milk, molasses, Postum, caraway seed, salt, and 2 cups of the all-purpose flour; beat well to blend. Then beat in bran cereal and enough of the remaining all-purpose flour to form a soft dough. Turn out onto a... - 36.0816

Soften yeast in warm water. Combine next 6 ingredients; cool to lukewarm. Add softened yeast and molasses. Stir in whole-wheat flour and 2 cups white flour; beat well. Gradually add enough flour to make soft dough. Turn out on lightly floured surface; knead... - 42.7901

Soften yeast in water. Blend honey, oil, salt and eggs. Combine with yeast mixture and stir in flours. Add apricots and seeds. Mix thoroughly. Turn into oiled loaf pan. Let rise slightly in warm place. Bake at 325° F. for about 40 minutes. - 34.8607

Treat your family and friends to this luscious quick bread. It is so good that no one would know that you have tinkered it. Light, fluffy, and mouth melting, this bread barely warrants any arduous labor. Just try following the recipe and you would know how... - 94.3272

Pour 1 pint of hot water over the rolled oats. Cover until lukewarm. Dissolve honey in 1/4 cup warm water and blend with yeast cake. Stir in soybean oil and add to the oatmeal. Beat well and cover. Let rise in a warm place until double its bulk. Then add... - 36.7129

1. Combine 2 cups flour, yeast, sugar, and milk powder in a large bowl. Add margarine and water. Mix well with electric mixer, about 2 minutes. 2. Add egg substitute, cheese, and 1/2 cup flour. Mix at high speed for 2 minutes. 3. Stir in oatmeal and remaining... - 36.8653

Water to make very soft sponge. Let rise until double in bulk. Punch down and add more whole wheat flour or bran or 1 cup cooked oatmeal to make soft dough. Put in pan to rise until a finger mark stays in. Cook 3/4 to 1 hour at 350° F. - 33.4422

To make the "sponge" mixture, combine first three ingredients in a large bowl, cover and set in a warm, draft-free place overnight. Next morning, dissolve molasses in lukewarm water and sprinkle yeast over the surface. Set aside for 5 minutes to... - 43.6628

In a large bowl, mix together whole wheat flour, the 3/4 cup cornmeal, salt, baking soda, and yeast. Stir in oil, molasses, and the warm water; beat (at medium speed for 2 minutes if using electric mixer). Add 1/4 cup of the all-purpose flour and beat (at... - 40.7349

This is another variation on my bread recipe. The oatmeal brown bread is a really nice bread to serve with baked beans for a traditional old time meal. The molasses is what gives this bread it’s rich flavour. You can also substitute some of the all purpose... - 45.3225

1. Cool the apple juice to lukewarm and stir in the yeast. 2. In a large bowl, mix together the honey and oil. Stir in the yeast mixture and add the oatmeal. Mix thoroughly. 3. Beat in the eggs and let the mixture rest for 10 minutes. 4. Slowly add the whole... - 43.2925

1. Combine 2 cups flour, yeast, and sugar in a large bowl. 2. Add margarine and water, and mix well with electric mixer. 3. Add egg substitute and 1 cup flour, beating about 1 minute at high speed. 4. Stir in oatmeal and enough of the remaining flour to make... - 44.5909

Another recipe being shared by Chef David to involve the little ones to cook! Get them to bake this pizza crust and get to make their own topping! Easy to follow instruction in this video, see it for more! - 113.773

Don't be mean to your self by missing out on this Classic Nut Loaf recipe. It would be a sin to not try this sinfully delicious Classic Nut Loaf recipe. - 48.189

Spread bread slices with butter or margarine. Generously spread peanut butter on bread. Arrange diagonal rows of banana slices on top. Drizzle stripes of honey between rows of banana. Pile granola on honey stripes. Cut sandwiches diagonally along 1 stripe - 23.1818

Looking for low cost and nutritious breakfast food, here are recipes just right for you. Watch Tamra Davis at the KIPP public school making quick breakfast food for students of low income group using easily available ingredients such as oatmeal, banana, corn... - 109.986

Combine all ingredients except bread in a shallow dish. Whisk well to get rid of any lumps. Dip bread on each side and carefully place in a preheated skillet sprayed with cooking spray, cooking for several minutes on each side. Serve with optional... - 25.4634