Enjoy our collection of banana oat muffin recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for banana oat muffin recipes.
These banana pecan oat muffins are just the pick, if you are looking for a delicious and healthy muffin recipe that can be indulged in without feeling the guilt. Topped with nutty pecans and cinnamons, the banana pecan oat muffin can just liven up the ..
Banana oat bran muffins are the perfect for you when you feel like a heavy snack. Made with ripe mashed bananas and buttermilk, these muffins are filling and delicious. The brown sugar gives this recipe a special sweetness that is enhanced by the raisins ..
Lemon banana oat bran muffin is one of my favorite healthy muffin recipe to bake in the summer. The ripe mashed bananas and the lemon juice complement the other's flavor perfectly. These little lemon banana muffins bake up perfectly light and
Preheat oven to 375°.
Spray a 12-cup muffin pan with nonfat cooking spray or use a nonstick pan.
In a large bowl, whisk the flours, cereal, baking soda, and baking powder together thoroughly.
Set aside.
On a large plate, mash bananas with a fork.
Sprinkle ..
GETTING READY
1) Preheat oven to 400° F.
2) Take 12 muffin cups and spray the bottom with non-stick cooking spray.
3) Gently spoon flour in a measuring cup and level off.
MAKING
4) Take a large bowl and combine together oats, flour, baking powder, 1/4 cup ..
Preheat the oven to 200°C/400°F/Gas 6.
Lightly grease and flour a tray of 12 muffin tins.
Put the flour, oats, baking powder, and nutmeg in a large bowl and mix together well.
Mix together all the remaining ingredients.
Use a spoon to fold them through the ..
1. Line a mini muffin tin with paper cases, or butter each hole, then dust it with flour.
2. Sift the flour and baking powder into a large bowl and add the oats.
3. Beat together the eggs, sugar, salt and oil in another bowl until pale and fluffy, then add ..
In bowl, combine egg, milk, oil, sugar, bananas and vanilla; mix well.
In another bowl, mix together flour, baking soda, baking powder, oat bran and raisins, stir into egg mixture, mixing only until combined.
Spoon into 12 nonstick or paper-lined muffin tins, ..
1. Combine flour, baking powder, oats, salt, and baking soda.
2. Add honey, milk, egg white, oil, and bananas. Stir with fork just until dry ingredients are moistened.
3. Use nonstick muffin pan or muffin papers and fill cups 2/3 full. Bake at 400° for 18 ..
Heat oven to 350°F.
Line with paper baking cups or grease bottoms only of 22 regular-sized muffin cups or 12 jumbo muffin cups.
Lightly spoon flour into measuring cup; level off.
In large bowl, combine flour, cereal, coconut, baking powder, cinnamon and ..
erry oat bran muffins are made with healthy and nutritious oat bran along with whole wheat flour mixed with milk or yogurt. A filling muffin recipe, this little bake contains goodies like berries, applesauce and honey. All this, tinged with a hint of vanilla ..
These oatmeal banana muffins are filled with the natural goodness of oatmeal and bananas, giving out a heap of taste with health. Flavored with allspice and sweetened with brown sugar, these muffins have to be experienced to fully appreciate! A family ..
1. Preheat the oven to 375 degrees.
2. Combine the oats, flour, salt, and sugar in a bowl.
3. Lightly beat the egg yolks and stir in the hot milk. Beat until very light and thick. Beat in the oil, vanilla, and mashed banana. Sprinkle the dry ingredients over ..
Need a healthy bran or oat muffin recipe? Try this easy to prepare and bake muffin recipe that you can make with bran cereal or rolled oats. Made crunchy with biscuit mix, this snacky muffin baked with brown suagr is sure to satisfy your hunger
Into large mixing bowl sift together flour, sugar, baking powder, and salt.
Stir in rolled oats.
Put milk, egg, and salad oil in blender container.
Holding peeled banana over blender, cut fruit into container.
Blend till mixture is smooth.
Pour banana mixture ..
Preheat oven to 400°F Puree banana in blender (2/3 cup).
In medium bowl, combine pureed banana, egg, sugar, milk, oil and vanilla.
In large bowl, combine flour, oats, baking powder, baking soda and salt.
Stir banana mixture and butterscotch chips into dry ..
Preheat oven to 400°F.
Grease 12 muffin cups or fill with paper cupcake liners and spray with cooking spray.
To Make Muffins: Pour enough boiling water over raisins to cover and let stand 5 minutes.
Drain well and set aside.
In a large bowl, stir together ..
1. In a large bowl, combine the flours, sugar, cocoa, and baking powder, and stir to mix well. Add the banana, milk, egg whites, and vanilla extract, and stir just until the dry ingredients are moistened. Fold in the walnuts if desired.
2. Coat muffin cups ..
GETTING READY
1) Grease the muffin cups.
MAKING
2) In large bowl combine the first six dry ingredients.
3) Stir thoroughly to mix.
4) Make a well in the center of the mixture.
5) In small bowl beat eggs until frothy.
6) Add oil, milk and bananas to the ..
GETTING READY
1) Grease the muffin cups.
MAKING
2) In large bowl combine the first six dry ingredients.
3) Stir thoroughly to mix.
4) Make a well in the center of the mixture.
5) In small bowl beat eggs until frothy.
6) Add oil, milk and bananas to the ..
Combine first 8 ingredients in a large bowl; make a well in center of mixture.
Add eggs, pineapple, banana, and oil, stirring just until moistened.
Spoon into greased muffin pans, filling two-thirds full.
Bake at 350° for 20 to 22 minutes or until
These bluberry oat muffins recipe combine the lingering flavor of fresh bluberries with the chewiness of oats. Healthy and flavorful, these blueberry muffins are perfect as evening snacks or served with a lazy afternoon
Double Nut-Double Oat Muffins are an easy to make sweet dish. I have a sweet tooth and these muffins please me plenty! Try this Double Nut-Double Oat Muffins recipe and you will understand
Cereal Oat Bran Muffins is a tasty and nutritious muffin. The aroma of these baking muffins itself is sinfully tempting. Try this Cereal Oat Bran Muffins recipe for
Peanut butter oat muffins brings together the healthy goodness of oats with the smooth taste of peanut butter. Baked with some added raisins, yogurt and honey this muffin recipe is really a delightful little snack. The flavor of the vanilla also gives this ..
Oat Bran Deluxe Muffins are delicious and healthy. These are my children's favorite tea time snack. They are just too yummy. Try this Oat Bran Deluxe Muffins recipe and you will
Blend the first eight ingredients together well.
Dissolve the brown sugar in the buttermilk, add egg whites and oil.
Whisk until well mixed.
Combine with dry ingredients quickly not stirring over 10 seconds.
Spoon into muffin pans and bake.
Bake at 400 ..
Heat oven to 350 degrees and put sunflower seeds into a pan.
Roast until they are brown and well done.
Set aside.
Soak oat bran and cornmeal in buttermilk for one hour.
Whisk together the egg, brown sugar, vanilla and shortening.
Stir until the sugar is ..
Combine oat bran, flour, nuts, raisins, baking powder, soda, cinnamon and brown sugar in a large bowl.
Mix egg, applesauce, buttermilk and vegetable oil in another bowl.
Blend quickly with dry ingredients.
Fill greased muffin tins two-thirds full.
Test for ..
Combine the first eight ingredients in a large bowl and stir until well mixed.
In a smaller bowl whisk the egg, buttermilk, maple syrup and melted shortening.
Add the moist ingredients to the dry ones in the large bowl, stirring until incorporated well.
Spoon ..
Applesauce oat bran muffins are mild and sweet oat bran muffins baked with unsweetened applesauce. It’s a delightful treat filled with raisins. This applesauce muffin recipe comes with a topping of cinnamon and walnuts that makes it even more
In large mixing bowl, combine flour, pecans, oats, corn flakes, baking powder, baking soda and salt.
In medium mixing bowl, beat together bananas, milk, honey, butter and egg.
Add banana mixture to dry ingredients; stir until moistened.
Spoon batter into ..
GETTING READY
1) Preheat oven to 375°F.
2) Butter 18 muffin cups.
MAKING
3) In a mixer bowl, combine butter or oil, eggs, bananas, and honey.
4) Mix together yogurt and baking soda and add to first mixture.
5) Cream well.
6) Add flour to creamed mixture, ..
MAKING
1) Into a bowl mix together the flour, bran flakes, rolled oats and being soda
2) Into another bowl, using the electric beater, beat the egg whites till stiff peaks are formed and set aside
3) Tip in the apple juice, yogurt, bananas and the raisins ..
Heat oven to 400°F.
Line 12 medium muffin cups with paper baking cups.
Combine oat bran, brown sugar, flour, baking powder, salt and cinnamon.
Gently stir in cranberries.
Add combined cranberry juice, banana, egg whites and oil, mixing just until ..
Insert metal accessory rack.
Preheat oven to 375°F.
In large mixing bowl, combine pecans, oats, corn flakes, flour, baking powder, baking soda and salt.
In medium mixing bowl, beat together bananas, milk, honey, butter and egg.
Add banana mixture to dry ..
In a mixing bowl, cream butter and sugar.
Add eggs, one at a time, beating well after each.
Add bananas and vanilla; mix well.
Combine the flour, salt, baking powder and baking soda; add to creamed mixture alternately with buttermilk.
Fill greased or ..
1. Preheat the oven to 200°C/400°F/ Gas 6. Line a muffin tin with 12 large paper cake cases. Sift together both flours, the baking powder, salt and mixed spice into a bowl, then tip the bran remaining in the sieve into the bowl. Stir in the sugar.
2. Melt ..
1. Preheat oven to 400°.
2. Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, oats, and next 6 ingredients in a large bowl; stir well with a whisk.
3. Combine banana and next 4 ingredients in a medium bowl, and stir well with a ..
MAKING
1. In a medium heatproof dish, microwave the butter uncovered on HIGH for 30 minutes or till it melts.
2. Add in the chopped bananas, whole egg, and egg yolk and mix well
3. In a separate bowl, tip in the oats, sugar, and mix well
4. Sift all the rest ..
1.Sift flour, baking powder and spice into a mixing bowl.
Add sugar and oat bran.
2.Make a well in the centre of the dry ingredients.
Combine banana, pineapple, egg whites, oil and juice.
Stir into flour mixture and mix to combine all ingredients.
3.Spoon ..
This classic oat and bran muffin is a purely healthy muffin recipe taken out of the pages of my time worn family cookbook. Baked with oat bran, brown suagr and raisins, the health quotient of the recipe is not sacrificed on taste. Flavorful hints of cinnamon ..
Heat the oven to 400 degrees.
Spray ten 2 5/8 by 1 1/8 inch (6 tablespoon) muffin cups with nonstick vegetable cooking spray.
Fill any unused cups with water.
Stir together the oat bran, sugar, baking powder, baking soda and salt.
In another bowl stir ..
Preheat oven to 400°.
In large bowl, combine dry ingredients.
Add remaining ingredients and stir until moistened and just blended.
Divide batter among 20 greased muffin cups.
Bake for 20 minutes or until inserted toothpick comes out
Maple Oat Bran Muffins is an extremely tasty and different dish. The last time I served it for an informal get together of my friends and they raided the chicken for more. Try this Maple Oat Bran Muffins
Combine dry ingredients and lemon rind, make a well in center of mixture.
Combine egg, apple juice, milk, and oil, add to dry ingredients, stirring just until moistened.
Spoon into muffin pans coated with cooking spray, filling three-fourths full.
Bake at ..
Do you love berry muffins as much as I do. Blueberyy muffins are one of the best muffins I have ever tasted and these quick oats blueberry muffins are unbelievely delicous and not to mention healthy. The berries, cream, oats and vanilla all come together to ..
Combine dry ingredients in a large bowl.
In a different bowl blend milk, molasses, Egg Beaters, and Butter Buds.
Add liquid ingredients with dry ingredients until moistened.
Spray non-fat cooking spray on muffin papers in pan.
Fill each cup 3/4 full.
Bake at ..
Heat oven to 400°F.
Line 12 medium muffin cups with paper baking cups.
Combine oat bran, 1/3 cup brown sugar, flour, baking powder, salt and nutmeg.
Add combined milk, egg whites, oil and vanilla, mixing just until moistened.
Fill muffin cups almost ..
This oat muffin recipe made with rolled oats mix is both healthy and delicious. Baked with raisins, sugar and crunchy oats, this muffin recipe is a delightful little crunchy
Mix rolled oats and sour milk or buttermilk thoroughly and allow to stand overnight.
In the morning, add the remaining ingredients.
Bake in oiled muffin tins at 350 to 375F 20 minutes.
Makes 18 good sized muffins.
Sometimes I use whole wheat flour in place of ..
GETTING READY
1. Heat oven to 400°F.
2. Take 12 medium muffin cups and line them with paper baking cups.
MAKING
3. Mix oat bran, 1/3 cup brown sugar, flour, baking powder, salt and nutmeg.
4. Put in combined milk, egg whites, oil and vanilla, mixing just ..
Heat oven to 400°F.
Line 12 medium muffin cups with paper baking cups.
Combine oat bran, 1/3 cup brown sugar, flour, baking powder, salt and nutmeg.
Add combined milk, egg whites, oil and vanilla, mixing just until moistened.
Fill muffin cups almost ..
Preheat oven to 375°.
Line 12 medium muffin cups with paper baking cups or spray with vegetable cooking spray.
Mix together dry ingredients.
Add combined dressing, egg whites, milk, juice and rind; mixing just until moistened.
Fold in cranberries.
Fill ..
In a large bowl, stir together oat bran, buttermilk, milk, and raisins.
Let stand 20 minutes; stir once or twice.
Add egg, oil, and sugar; stir until well blended.
In another bowl, stir together the flour, soda, baking powder, cinnamon, allspice, and ..
Preheat oven to 350° F.
In a bowl, combine oat bran, sugar, nuts, currants, baking powder and salt.
Mix well.
In a small bowl, combine egg whites, milk, honey, oil, almond and vanilla extracts.
Add to dry ingredients and mix to blend.
Spray two muffin tins ..
Preheat oven to 350° F.
In a bowl, combine oat bran, sugar, nuts, currants, baking powder and salt.
Mix well.
In a small bowl, combine egg whites, milk, honey, oil, almond and vanilla extracts.
Add to dry ingredients and mix to blend.
Spray two muffin tins ..
Preheat oven to 350° F.
In a bowl, combine oat bran, sugar, nuts, currants, baking powder and salt.
Mix well.
In a small bowl, combine egg whites, milk, honey, oil, almond and vanilla extracts.
Add to dry ingredients and mix to blend.
Spray two muffin tins ..
1.Preheat oven to 375 degrees.
2.Place prunes and water in a food processor or blender and puree.
3.Combine flour, oats, brown sugar, baking powder, salt, if using, and cinnamon in a bowl.
4.In a separate bowl, beat together the prune puree, milk, maple ..
1. Mix cereal and buttermilk in large bowl with fork; beat in brown sugar and oil. Stir in remaining ingredients except eggs, all at once, just until flour is moistened. Use immediately below, or cover tightly and refrigerate up to 4 days.
2. For 6 muffins, ..
Stir together 1 ¼ self-rising flour and 2 tablespoons sugar. Set aside. Measure 2 cups Cracklin Oat Bran cereal and 1 cup milk into a large mixing bowl. Stir to combine. Let stand for 20 minutes, or until cereal is somewhat softened. Add 1 egg and 3 ..
Position knife blade in food processor bowl.
Add first 3 ingredients; process 5 seconds or until mixture resembles fine meal.
Add margarine, and pulse 5 times or until mixture resembles coarse meal.
Transfer to a small bowl, and stir in chopped almonds.
Set ..
In a medium bowl, combine the whole wheat flour, unbleached flour, oat bran, baking soda, cinnamon, and ginger.
In a blender container, place the yogurt, oil, egg, and maple syrup or honey.
Process on medium speed until smooth.
Add half of the flour mixture; ..
1. Preheat the oven to 400 degrees.
2. Beat the egg, sugar, and water together.
3. Stir into mix only until dry ingredients are moistened. Add raisins.
4. Fill six oiled muffin tins two-thirds full.
5. Bake the muffins for 15 to 20 minutes. Cool on a wire ..
Preheat oven to 400°F (205°C).
Sift flour, baking powder and salt together into a large bowl.
Stir in oat bran, then blueberries.
Mix together soy milk, fruit juice concentrate, margarine and egg whites.
Combine the two mixtures and stir just enough to ..
GETTING READY
1) Pre-heat an oven to 375°F
MAKING
2) Combine the oats, wheat germ, bran, salt, cinnamon and buttermilk in a mixture and let this stand for about quarter of an hour
3) Add the honey, eggs and oil to this and mix it well
4) Now mix the flour, ..
Let above mixture stand for one hour to soak up cereals.
Whisk eggs with brown sugar and shortening to melt sugar.
Add to oat bran, oatmeal, buttermilk mixture.
Then sift Hour with baking powder and soda into moist mixture.
Combine quickly and spoon into ..
In a large bowl, combine cereal, brown sugar and baking powder.
Combine egg, milk, molasses and oil; mix well.
Add to dry ingredients and stir just until moistened.
Fill greased or paper-lined muffin cups three-fourths full.
Bake at 425° for 15-17 minutes or ..
Mix the buttermilk and oats in a bowl and refrigerate overnight.
Add the egg, brown sugar and oil and mix well.
Sift the flour, salt, baking powder and soda together and stir into oats mixture.
Place in greased muffin tins.
Bake at 400 degrees for 15 to 20 ..
Heat milk to scalding over hot water; stir in rolled oats and shortening and let cool.
Meanwhile, sift the flour, measure, and resift 3 times with the baking powder and salt, the last time into the mixing bowl.
Add brown sugar, and raisins which have been ..
This simple and easy oat bran muffin needs only a handful of ingredients to bake up. The cinnamon milk and sugar to the oat bran are the key ingredients that keeps this muffin recipe sweet and
Cranberry Oat Bran Muffins is a mouth watering delicious side dish recipe. Try this Cranberry Oat Bran Muffins; I bet you will surely get a huge fan following for this
lemon oat blueberry muffins are refreshingly flavorful muffins that reminds me springtime. The natural taste of fresh bluberries along with grated lemon zest, makes this muffin very special. Bake these up and enjoy the lovely smell that fills u the house as ..
Preheat oven to 400 °F (205 °C).
Butter or line large muffin pan cups with paper cups.
Set aside.
In a bowl, pour rolled oats and milk.
Let stand 5 minutes.
Mix in egg and margarine.
Set aside.
In a second bowl, mix both kinds of flour, brown sugar, baking ..
Honey Oat Muffins is a mouth watering recipe. An easy to prepare Honey Oat Muffins recipe wont let you forget its taste forever. So, give it a try and squander its
Quick Nectarine Oat Muffins is a delicious side dish recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some
1. In a bowl with a mixer on high speed, beat 1/2 cup butter and the sugar until well blended. Beat in egg and yogurt.
2. Add flour, baking powder, baking soda, and cinnamon. Mix on low speed until incorporated. Stir in oats. Add raspberries and stir gently ..
In a medium mixing bowl stir the Oat Bran Baking Mix. Stir together egg white, water, and cooking oil. Add to the baking mix all at once. Mix just till moistened. Line 4 muffin cups with paper bake cups or spray with nonstick spray coating. Spoon batter into ..
Oat bran raisin muffins are plain and simple muffins baked with oat bran and yogurt. Made delicious with raisins and mollasses, it also has a little orange zest to flavor it. baked with brown sugar, this is a simple yet nutritious muffin recipe to throw ..
GETTING READY
1. Preheat oven to 375°F.
MAKING:
2. In a bowl, combine rolled oats and buttermilk and mix it well.
3. Let it stand for 5 minutes.
4. Grease up 12 muffin cups or use paper baking cups.
5. Mix honey, oil and egg into rolled oats mixture by ..
1. In a bowl, combine the oats and buttermilk and let soak for 1 hour.
2. Lightly grease a 12-cup muffin tin or use paper cases.
3. Preheat the oven to 400°F/ 200°C/Gas 6. With an electric mixer, cream the butter and sugar until light and fluffy. Beat in ..
Heat oven to 400°.
Grease bottoms only of 12 medium muffin cups, 2 1/2 x 1 /4 inches.
Mix oats and buttermilk in large bowl; beat in oil, molasses, vanilla and egg with fork.
Stir in remaining ingredients just until flour is moistened.
Divide batter among ..
GETTING READY
1) Preheat oven to 400°.
2) Use a large measuring cup to combine rolled oats and warm water. Let it stand for 15 minutes.
3) Add oil, honey and egg and combine. Place it aside.
4) In your food processor, use METAL BLADE or PLASTIC MIXING ..
Heat oven to 400°.
Spray bottoms of 12 medium muffin cups, 2 1/2 x 1 4/4 inches, with nonstick cooking spray, or line with paper baking cups.
Beat egg whites in medium bowl; stir in milk and oil.
Mix in remaining ingredients except blueberries just until ..
GETTING READY
1.Preheat the oven to 400°F.
MAKING
2. In a bowl, mix the oat bran, oats, whole wheat flour, unbleached flour, pecans, raisins, and baking powder.
3. In a medium bowl, whisk together the egg substitute, buttermilk, maple syrup, oil, and ..
Preheat the oven to 400°.
Spray six large, 3" muffin cups with no-stick spray and set aside.
In a large bowl, stir together the oat bran, brown sugar and baking powder.
Make a well in the center of the mixture.
In a small bowl, beat the egg whites until ..
Apple and Oat Bran Muffins gives a nice taste. The other additives to Apple And Oat Bran Muffins makes it more tastier. Vegetarians should taste Apple And Oat Bran Muffins for a perfect
1. Sift flour and baking powder together into a bowl. Add oat bran, apricots and sultanas (a), mix to combine and set aside.
2. Combine egg, milk, golden syrup (b) and butter.
3. Add milk mixture to dry ingredients and mix (c) until just combined. Spoon ..
GETTING READY
1) Take a large bowl to sift flour and baking powder, all together. Add oat bran, apricots and sultanas to this bowl. Combine all the ingredients properly and keep the bowl aside.
2) In a small bowl, whisk egg, milk, golden syrup and butter. Add ..
Lightly coat twelve 2 1/2-inch muffin cups with cooking spray; set aside.In a large bowl stir together oat bran, flour, baking powder, baking soda, and salt.
Make a well in the center of flour mixture.
In a medium bowl combine apple butter, .buttermilk, egg ..
GETTING READY
1. Preheat oven to 375°.
2. Take 12 medium muffin cups and line with paper baking cups or spray with vegetable cooking spray.
MAKING
3. Combine together dry ingredients.
4. Put in combined dressing, egg whites, milk, juice and rind mixing just ..
Combine all bran, oats, wheat germ, cinnamon, salt and yogurt.
Mix well.
Add honey, eggs and oil and mix well.
Sift together flour, baking soda and baking powder.
Add dry ingredients to egg mixture and stir till moistened.
Fill muffin tins 3/4 full.
Bake at ..
These apple walnut oat bran muffins are a healthy choice when it comes to snacking. Made with whole wheat flour and oat bran this muffin recipe is packed with nutrition. Baked with apples and walnuts along with brown sugar this is one recipe that you need to ..
1. Preheat the oven to 375°.
2. Spray 12 muffin tin cups with nonstick cooking spray or line them with paper liners.
3. If using fresh blueberries, wash, dry and pick them over.
4. In a small bowl stir together the buttermilk, honey, oil and egg whites.
5. ..
Preheat oven to 400° F.
Line muffin tin with paper liners.
In a large bowl, mix oat bran, flours, baking powder, baking soda, cinnamon and dried fruits.
In another bowl, mix brown sugar, buttermilk, honey, oil and eggs.
Make a well in dry ingredients.
Pour ..
Combine whole wheat flour, oat bran, wheat germ and baking powder; set aside.
Place orange juice in small bowl.
Microwave at HIGH (100%) 1 minute.
Add brown sugar, apricots and orange peel.
Cool slightly.
Preheat oven to 400°F.
Combine oil, buttermilk and ..
Combine whole wheat flour, oat bran, wheat germ and baking powder; set aside.
Place orange juice in small bowl.
Microwave at HIGH (100%) 1 minute.
Add brown sugar, apricots and orange peel.
Cool slightly.
Preheat oven to 400°F.
Combine oil, buttermilk and ..
Preheat oven to 375° F.and grease 18 muffin tins.In a mixer bowl, combine butter or oil, eggs, bananas, and honey.
Mix yogurt and soda and add to butter mixture.
Cream well.
Stir together flour and salt.
Add to creamed mixture, mixing until just ..
1 Preheat the oven to 37 5°F. Lightly grease a 9" x 9" x 2" baking pan. In a food processor, whirl the sugar, butter, and oil until smooth. Add the flour, cinnamon, and salt, then process, using on/off pulses, until the texture resembles coarse meal. Add the ..
1 Preheat the ovento375° F.
Lightly grease a 9" x 9" x 2" baking pan.
In a food processor, whirl the sugar, butter, and oil until smooth.
Add the flour, cinnamon, and salt, then process, using on/off pulses, until the texture resem-bles coarse meal.
Add the ..
MAKING
1) Into a bowl sift the oat flour before measuring, also soft the baking powder and salt
2) Into another bowl, beat the egg, oil and honey with a fork
3) Tip in the mashed banana to the egg mixture and mix well
4) Mix together the wet and the dry ..
GETTING READY
1. Preheat the oven to 375°F.
MAKING
2. In a mixing bowl sift flour, salt, cinnamon, nutmeg and baking powder and blend in rolled oats.
3. In a container of food processor, add sugar, egg, vanilla and shortening and blend them by running the ..
Mix the flour, brown sugar, baking powder, and salt together in a bowl; set aside.
Beat egg until thick and piled softly.
Mix in banana, cooled butter, extract, and then a mixture of the water and drink granules.
Add liquid ingredients all at one time to the ..
1. Sift flour, soda, pumpkin pie spice, and salt onto wax paper.
2. Beat butter or margarine with brown sugar until fluffy in large bowl with an electric mixer at high speed; beat in egg, mashed bananas and vanilla. Stir in flour mixture, half at a time, ..
1. Preheat the oven to 325°F/160°C/ Gas 3. Grease and line a 7 X 11 in (18 X 28 cm) cake tin.
2. Sift together the flour, bicarbonate of soda and ginger, then stir in the oatmeal. Melt the sugar, margarine and syrup in a saucepan, then stir into the flour ..
Slightly whip bananas in a bowl.
Add beaten egg, sugar replacement, and vanilla.
Beat just until blended.
Stir in flours, baking powder, and baking soda thoroughly.
Spray a 9 x 9 in. (23 x 23 cm) baking pan with vegetable oil spray.
Spread batter into the ..
Caribbean Fruit Muffins are the highlight of all tea parties at home. This is a muffin that I prepare with my children. Try this wonderful Caribbean Fruit Muffins
healthy and delicious island fruit muffins are made with easily available fresh fruits. Mashed banans, coconuts and raisins all go into aking this delcious muffin recipe. Sweetened with honey the island fruit recipe is a treat for fruit
This banana walnut muffin recipe lets you savor the taste of ripe bananas with nuts. Simply baked with milk and suagr these banana walnut muffins are good to be served anytime, with almost anything! Go nutty over these muffins or should I say go
These special banana muffins recipe can make you go bananas. Fashioned exclusively for banana lovers, these muffins give you the fine and delicate taste of bananas baked with flour and sugar. A great snack either served just like that or with a light ..
Combine egg, milk and oil.
Stir in banana.
Add combined dry ingredients.
Stir just until dry ingredients are moistened.
Fill 12 medium sized greased muffin cups 2/3 full.
Bake in preheated 400° oven for about 20
Chocolate chip banana muffins are perfectly blanced blend of the flavors of chocolate and ripe bananas. Flavored with vanilla, the medley of tastes of these muffins are sure to take you by surprise. The flavors of the bananas, vanilla and chocolate chips ..
This rolled oats mix is high in fibre and low in fat and filled with the natural goodness of whole grains. Thorw this mix together and store it for a healthy oat bake recipe for cake, muffins or
Honey date oat bran muffin recipe is baked with oat and wheat cereal. Filled with dates and honey this muffin is deliciously sweet yet nutritious. The cinnamon and nutmeg flavor it perfectly and enhances the mild flavors in this muffin
In a large bowl, combine flour, oat bran, baking soda, baking powder, salt and cinnamon.
Add sugar and mix well.
Stir in carrots, apples, raisins and pecans.
Make a well in the center.
Add oil, milk, eggs and vanilla, stirring just until moist and ..
Preheat the oven to 350°F.
Coat a 12-cup muffin pan with no-stick spray.
In a large bowl, combine the flour, baking powder, cinnamon, baking soda, nutmeg, and salt.
Mix well.
In another large bowl, combine the brown sugar, oil, apple butter, buttermilk, egg, ..
These chocolate chunk banana muffins lets you indulge in the sinful taste of rich chocolate coupled with the sweet taste of ripe bananas. Baked with sugar and flavored with vanilla, these little muffins are prefect as snacks or with tea or a hot glass
Banana bran muffins are microwaved bran muffins that are prepared in the microwave. Baked with a batter of bran cereal along with banana, milk, flour, sugar and baking powder, these microwave bran muffins are easy and hassle
Heat the oven to 375 degrees.
Lightly butter twenty four 1 3/4 by 7/8 inch (2 tablespoon) muffin cups.
Stir together the flour, sugars, baking powder, baking soda and salt.
In another bowl combine the bananas, butter, eggs, buttermilk and vanilla. (The ..
1. In a bowl, beat egg; stir in bananas, brown sugar, yogurt and oil until smooth. In another bowl, combine flour, baking powder, cinnamon, baking soda, nutmeg, cloves and salt; stir into banana mixture until just combined. Fold in raisins.
2. Spoon batter ..
1. To make the topping, combine the brown sugar and pecans in a small bowl. Set aside.
2. In a large bowl, combine the flour, brown sugar, and baking powder, and stir to mix well. Add the banana, orange juice, egg whites, and vanilla extract, and stir just ..
1. Preheat oven to 400°F. Grease six 3" by 1 1/2" muffin-pan cups.
2. In large bowl, mix flour, sugar, baking powder, and salt. With pastry blender or 2 knives used scissors fashion, cut in butter or margarine until mixture resembles coarse crumbs;stir in ..
1. Preheat oven to 400°F. Spray six 2 1/2-inch nonstick muffin cups with nonstick cooking spray, or line with paper liners; set aside.
2. In medium bowl, combine flour, sugar, baking powder, and spices. In another medium bowl, stir together all remaining ..
In a small bowl, combine pecans, brown sugar and sour cream; set aside.
Combine egg, bananas, sugar and oil; mix well.
Stir in pancake mix just until moistened.
Fill greased or paper-lined muffin cups two-thirds full.
Drop 1 teaspoon of pecan mixture into ..
Combine rolled oats and milk in bowl and let stand at room temperature, 1 hour.
Heat oven to 400 degrees.
Grease 12 large muffin cups.
Add egg and brown sugar to oatmeal mixture and beat well.
Beat in shortening and dates.
Sift flour, baking powder, soda and ..
My wife likes this Mini Banana Muffin recipe. This Mini Banana Muffin recipe is very simple and easy.Whenever my son gets annoyed, my wife uses this Mini Banana Muffin to delight him. The interesting fact about this dish is that the very mention of it ..
My sister likes this banana nut muffin recipe. It is true that cooking is her hobby. She keeps preparing various types of dishes. But whenever she is very happy. She makes this dessert .An Interesting fact is that my family also likes this dessert very much. ..
Place milk, egg, oil, sugar, salt, and the desired fruit in the processor bowl.
Process with the metal blade until the fruit is coarsely chopped.
Sift together in a large mixing bowl the flour and baking powder.
Pour in the liquid-fruit mixture and stir just ..
Ok seriously, you have to try these. I tested this recipe with friends and they are all still asking for the recipe!!!! So yummy! A higher protein treat and much healthier than traditional chocolate chip banana bread! But here’s the secret: You’ll ..
This banana muffin recipe is quick and easy to put together. Baked with walnuts and biscuits mix, this muffin is crunchy yet delightully moist. Bake it up and enjoy the complementing textures and flavor of bananas and walnuts.
These peanut butter banana muffins combines the pure delight of peanut butter with the fresh taste of ripe bananas. Mashed togther and baked and baked with rich brown suagr, these muffins have a rich and savory taste. Easy and tasty, I make these quite
Today I'm showing you how to make my favourite recipe for banana muffins. They have a bit more oil in the mix than I usually like but because this batch yields 18 muffins, and they are so darn good, I overlook it!
Remember not to over-mix and you will have ..
GETTING READY
1) Grease the muffin cups.
MAKING
2) In a large bowl, combine flour, sugar, baking powder and salt.
3) Mix thoroughly everything.
4) Make a well in the center of the mixture.
5) In medium size bowl beat egg until frothy.
6) Combine butter, ..
GETTING READY
1) Grease the muffin cups.
MAKING
2) In a large bowl, combine flour, sugar, baking powder and salt.
3) Mix thoroughly everything.
4) Make a well in the center of the mixture.
5) In medium size bowl beat egg until frothy.
6) Combine butter, ..
Line a 12-cup muffin pan with paper liners.
Preheat the oven to 400° F.
Sift the flour, baking powder, and salt into a large bowl.
In a food processor, puree the bananas (or mash them by hand).
Blend in the eggs and sugar.
Blend in the milk, oil, wheat germ, ..
GETTING READY
1) Grease well the muffin tins.
MAKING
2) In a mixing bowl, combine all six dry ingredients.
3) Mix to combine well.
4) Make a well in center of the mixture.
5) Whisk butter, sugar and one egg until well blended.
6) Add second egg and beat ..
Banana Bran Muffins is a delicious dessert recipe that you will simply love to serve to your loved ones. I am sure, once you try this Banana Bran Muffins, you will always crave for some
GETTING READY
1. Preheat oven to 400°F
2. Spray a coat of cooking spray on twelve 2.5" diameter muffin-pan cups
MAKING
3. On a sheet of wax paper, sift together the flour, baking powder, cinnamon and salt and set it aside
4. In a medium bowl, mix together ..
GETTING READY
1) Preheat the oven to 375°F.
MAKING
2) In a mixing bowl combine the eggs with brown sugar as well as the white sugar.
3) Add the salad oil, butter, baking powder and baking soda; make a smooth and fluffy mixture.
4) Beat and add all the dry ..
Banana Orange Muffins is a side dish treat you'll love to gorge on. Prepare the recipe effortlessly, and let us know your remarks after thorougly enjoying the
GETTING READY
1) Preheat oven to 400°.
2) In your food processor, use METAL BLADE setting.
3) In the work bowl, add walnuts. Pulse on/off to chop, coarsely.
4) In a medium mixing bowl, transfer the walnuts and place aside.
5) In the work bowl, add flour, ..
GETTING READY
1. Preheat the oven to 400°F.
2. Grease a loaf pan, preferably a stoneware one, with vegetable oil.
MAKING
3. In a large basin or mixing bowl, sift together flour, baking powder, baking soda and salt. Stir in the sugar. Set aside.
4. In ..
Cream butter and sugar, add eggs, bananas and extracts in mixing bowl.
Stir well.
Add flour, salt and baking soda, which has been sifted 3 times.
Do not overmix.
Pour into well oiled muffin pans and bake in oven at 350°F for 30 to 40
Combine the corn bread mix, sugar and baking powder in a mixing bowl.
Add the bananas, water and egg and beat for 1 minute.
Spoon into fluted paper liners placed in large muffin cups.
Bake at 425 degrees for 15 to 20
Combine first 4 ingredients in a large bowl; make a well in center of mixture.
Combine egg, banana, milk, and oil; add to dry ingredients, stirring just until moistened.
Stir in pecans.
Spoon batter into greased muffin pans, filling three-fourths full.
Bake ..
Sift together flour, salt'and baking powder.
Cream shortening and sugar in bowl until fluffy.
Beat in eggs, one at a time.
Stir in bananas.
Add flour, salt, sugar, and baking powder.
Do notoverbeat.
Mix in nuts.
Fill greased muffin-tins 2/3 full.
Bake at 350 ..
Grease 18 muffin cups; set aside.
Preheat oven to 375°F (190°C).
In a large mixer bowl, cream butter or margarine and sugar.
Beat in eggs 1 at a time.
Add cereal and buttermilk.
Stir in flour, salt, baking soda, allspice and cocoa.
Fold in bananas.
Spoon ..
Cream butter; gradually add sugar, beating until light and fluffy.
Add the eggs, one at a time, beating well after each addition.
Combine flour and baking powder; set aside.
Combine buttermilk and soda; add to creamed mixture alternately with flour mixture, ..
In large bowl, combine flour, bran, carrot, wheat germ, baking powder, baking soda and salt.
Whisk together milk, bananas, yogurt, oil, sugar, molasses and eggs; pour over dry ingredients.
Sprinkle with raisins; stir just until dry ingredients are ..
MAKING
1. In a mixing bowl mix the first 5 ingredients.
2. In the center of the bowl make a well. Keep the bowl aside.
3. Mix honey, oil, milk and eggs. Mix well.
4. Add this liquid mixture to the dry ingredients. Stir to moisten the mixture.
5. Coat the ..
This banana muffin recipe is a simple and delicious recipe that is made with ripe bananas. Prepared with a batter of eggs, flour and sugar, the banana muffins are baked and best served
banana crumble muffins are made with ripe chopped bananas and runchy cereal to give you a crumbly muffin with a fresh taste. the brown sugar sweetens up this chewy muffin just the right
These banana split mufins perfectly blend the flavor of bananas with coconut for a very flavorful and rich muffin recipe that is yummylicious with dollops of health benefits. Baked with walnuts and sugar, these banana and coconut muffins are perfect for the ..
corn flakes and banana muffins are crunchy little muffins that can be included in your day to day snacks or breakfast menu. Baked with corn flakes and mashed bananas, these are flavored with cinnamon and a dash of
Yummy Hawaiian Banana Nut Muffins are never shared at my home. Everyone is crazy about these wonderful muffins. Use this brilliant recipe to make a delicious batch of Hawaiian Banana Nut Muffins
Mix flour, baking powder, soda, salt, sugar, nutmeg and bran.
Stir well.
Add pecans.
In a small bowl, mix the mashed bananas, water, vanilla, egg and melted butter.
Stir well with whisk.
Combine quickly with the dry ingredients.
Fill greased muffin cups ..
GETTING READY
1) Preheat oven to 375 degrees F.
2) Grease 12 muffin-tin cups. Alternately, line with paper liners.
MAKING
3) Using electric mixer beat margarine and sugar in a medium bowl till fluffy.
4) Blend in eggs each at a time and beat well.
5) Add ..
Add the sugar and the melted butter in a bowl and mix together
-Add the eggs , stir. Add the vanilla
-Add the honey. Mix well
-Add the milk and keep on stirring
-Add flour gradually to the other already mixed ingredients
-Add Semolina flour and baking powder. ..
GETTING READY
1. Preheat the oven to 400°F
2. Grease 12 muffin cups or line with paper/foil cups.
3. Combine cinnamon and sugar and keep aside.
MAKING
4. In a medium bowl, empty the muffin mix.
5. In a measuring jar, combine egg and milk according to ..
Mix the biscuit mix, 2 teaspoons cinnamon and 1/3 cup sugar in a bowl.
Add the egg, milk and oil and mix.
Add the bananas and stir until blended.
Batter will be lumpy.
Fill lined or greased muffin tins 3/4 full.
Combine remaining cinnamon and 1 tablespoon ..
Peel banana and cut in half crosswise, then cut each half in half lengthwise.
Place muffin halves on broiling pan or on a sheet of foil; top each half with 2 banana quarters and drizzle with half of the melted margarine.
Brush each banana quarter with 1/2 ..
GETTING READY
1) Grease the muffin tins.
MAKING
2) In a large bowl, put flour, soda and salt.
3) Mix all together.
4) Make a well in center of the dry mixture.
5) Mix butter, sugar and one egg until smooth and creamy.
6) Whisk the second egg.
7) Add sour ..
GETTING READY
1) Grease the muffin tins.
MAKING
2) In a large bowl, put flour, soda and salt.
3) Mix all together.
4) Make a well in center of the dry mixture.
5) Mix butter, sugar and one egg until smooth and creamy.
6) Whisk the second egg.
7) Add sour ..
1. Preheat oven to 450°.
2. Combine first 5 ingredients in a bowl, stirring just until moist. Divide batter evenly among 8 muffin cups coated with cooking spray.
3. Bake at 450° for 10 minutes or until lightly browned. Remove from pans
In a large bowl, combine dry ingredients.
Combine bananas, sugar, egg and butter; mix well.
Stir into dry ingredients just until moistened.
Fill greased or paper-lined muffin cups three-fourths full.
Combine the first three topping ingredients; cut in butter ..
Cream the shortening with sugar in a bowl and add bananas.
Add the eggs and mix well.
Sift dry ingredients together and stir into batter.
Pour inta greased muffin pans.
Bake at 350 degrees for 20 to 25
GETTING READY
1) Preheat oven to temperature of 350 degrees.
2) Either butter a 12-cup muffin pan or use paper inserts instead.
MAKING
3) Cream together the sugar and margarine.
4) Add the eggs and beat well. Stir in the banana.
5) Sift the dry ingredients ..
GETTING READY
1) Preheat oven at 350°c.
MAKING
2) Grease a 12-cup muffin pan or use paper inserts.
3) In a bowl, add margarine and sugar. Cream together.
4) Mix eggs and beat well.
5) Stir in banana.
6) In a large bowl, sift dry ingredients together.
7) ..
GETTING READY
1) Preheat the oven to 375° F.
2) Spray the muffin cups with cooking spray.
MAKING
3) In a bowl, mix sugar, baking soda, salt and flour.
4) In a larger bowl, combine oil, milk, mashed bananas and vanilla extract.
5) Incorporate the dry into ..
Sift together flour, sugar, baking powder, and salt.
Stir in bran.
Combine egg, banana, milk, and salad oil or melted shortening.
Add liquid ingredients all at once to dry ingredients, stirring just till flour mixture is moistened.
Fill well-greased muffin ..
Sift flours and soda into basin, return husks from sifter to basin.
Mix in bran, sugar and pecans.
Make well in centre of dry ingredients, add bananas, butter, lightly beaten egg and buttermilk, mix with fork only until combined.
Drop tablespoonfuls of ..
GETTING READY
1. Preheat oven to 400° Fahrenheit.
2. Grease and flour muffin pans or line muffin pan with paper cups.
3. In a medium mixing bowl, using a sieve, sift together flour, sugar, baking soda and salt.
4. Add wheat germ and mix well.
MAKING
5. In a ..
Preheat oven to 350 degrees.
In a large mixing bowl, put the bananas, sugar and egg.
Beat until smooth.
Sift together flour, soda, baking powder, and salt.
Add these sifted dry ingredients and then the melted butter to the banana mixture.
Mix at the lowest ..
Combine first 5 ingredients in a medium bowl; make a well in center of mixture.
Combine banana, yogurt, oil, egg, and vanilla; stir well.
Add coconut; stir just until blended.
Add banana mixture to dry ingredients, stirring just until dry ingredients are ..
Preheat oven to 375°F (190°C).
Combine hazelnut flour, whole wheat flour, baking soda, cinnamon, nutmeg and salt.
Separately, beat together eggs, maple syrup, safllower oil and vanilla.
Stir in banana, yogurt and lemon zest.
Add this mixture to dry ..
GETTING READY
1) Preheat the oven to 375°F.
MAKING
2) Mash the bananas.
3) Combine sugar and slightly beaten egg to the mashed bananas
4) Add the melted butter.
5) Add all the dry ingredients and mix well.
6) Bake at 375 °F for approximately 20 ..
GETTING READY
1. Preheat oven to 400°F.
2. Line twelve 2 1/2-inch-diameter muffin-pan cups with paper baking cups and set aside.
MAKING
3. In small mixing bowl combine buttermilk, egg, oil, and butter and stir until blended and set aside.
4. In a mixing ..
Combine dry ingredients in a bowl.
Combine banana, buttermilk, egg and oil in another bowl.
Mix with dry ingredients, stirring smooth.
Fill each liner half-full.
Place in microwave cupcake holder or in custard cups.
Microwave 6 at a time in a circle for 2 1/2 ..
Combine dry ingredients in a bowl.
Combine banana, buttermilk, egg and oil in another bowl.
Mix with dry ingredients, stirring smooth.
Fill each liner half-full.
Place in microwave cupcake holder or in custard cups.
Microwave 6 at a time in a circle for 2 1/2 ..
MAKING
1) Take a medium sized bowl, using a electric hand blender, cream butter and sugar together.
2) Add in egg, and then banana. Continue to whisk.
3) In a different bowl, mix the dry ingredients.
4) Stir the dry ingredients into the creamed mixture. Mix ..
GETTING READY
1. Preheat the oven to 400°
MAKING
2. In a large bowl, place the flour, sugar and cream of tartar and mix well. Make a well in the center.
3. Mix the rest of the ingredients and pour this into a well made in the center of the flour mixture to ..
1. Preheat the oven to 375°F/ 190°C/ Gas 5. Lightly grease or line 10 deep muffin tins with paper cases.
2. Sift together the flour, baking powder, bicarbonate of soda, salt, cinnamon and nutmeg. Set aside.
3. With an electric mixer, beat the peeled bananas ..
These banana dat nut muffins are homely anddelicious muffins made with ripe banana, dates and chopped walnuts. Prepared with a batter of wheat flour, yogurt, eggs and flour spiced withcinnamon, the banana date nut muffins are baked to a light brown
GETTING READY
1) Take a bowl to mash banana. Stir in milk, egg and melted margarine to the banana and beat well to combine.
2) In a large bowl, sift flour, baking powder and sugar.
3) Stir in the flour mixture and choc bits with the banana mixture. Beat to ..
1. Lightly grease 18 small muffin tins. If your tin is smaller, bake the muffins in batches.
2. Put the wholemeal flour, cornmeal, baking powder, beaten egg and honey into a food processor and blend together. Spoon in the milk until the mixture has a soft ..
Add 1/2 tsp. (2 mL) each of cinnamon and nutmeg to "Muffin Mix."
Mash 1 banana and add to liquid ingredients before adding liquid to "Muffin Mix."
Coffee Cake Muffins: Combine 1/4 c. (60 mL) brown sugar, 1/4 c. (60 mL) walnuts or pecans, 1 Tbsp. (15 mL) ..
Preheat oven to 450°.
Combine first 5 ingredients in a bowl, stirring just until moist.
Divide batter evenly among 8 muffin cups coated with cooking spray.
Bake at 450° for 10 minutes or until lightly browned.
Remove from pans