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Banana Crepe Brown Sugar Rum Sauce Recipes
Enjoy our collection of banana crepe brown sugar rum sauce recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for banana crepe brown sugar rum sauce recipes.
SL: 582
Roasted Banana With Caramelized Rum Sauce
Tangy bananas are baked with a host of flavorful ingredients which results in the most sinful dessert ever. If you don’t like eating ice-cream just as it is then here's a great dessert you can serve along with it. Top it hot and piping after a nice dinner. - 139.136
Caribbean Bananas
Place margarine in baking dish; rotate dish to coat bottom.
Cut bananas crosswise into halves; cut each half lengthwise into halves.
Place cut sides down in baking dish.
Mix brown sugar, lemon juice and allspice; drizzle over bananas.
Bake uncovered in 350°... - 29.2576
Banana Filled Crepes Flambée
Banana Filled Crepes Flambees is an amazingly tasty dish. I serve this often for a fancy brunch. Very filling and delicious, the Banana Filled Crepes Flambees is something you just shouldn’t miss. - 45.7418
Brown Sugar Bananas
Cut bananas in half lengthwise, then in half crosswise.
Place in a single layer in an 11 x 7-inch dish.
Mix brown sugar, rum, butter, lime juice and nutmeg in a 2-cup measure.
Microwave, uncovered, 2 1/2 minutes, stirring after 1 minute.
Spoon over... - 34.1277
Tropical Fruit Sundaes With Pineapple Rum Sauce
Combine first 5 ingredients in heavy medium saucepan.
Stir over medium heat until sugar dissolves.
Boil gently until reduced to 1 cup, about 10 minutes.
Cool to lukewarm.
Mix in rum. (Can be prepared 2 days ahead. Cover and refrigerate. Reheat to lukewarm and... - 31.6213
Crepes Banana Foster
Peel and slice the bananas in quarters.
Wrap one crepe around each banana quarter.
Heat the butter with the brown sugar in a skillet, add the cinnamon and cook until the sugar is dissolved Add the liqueur and rum, tilt the pan away from you and flambe.
Stir... - 35.7162
Bananas With Rum Sauce
Pierce the bananas in 4 places.
Rotate in the Deep Basket for 15 to 20 minutes or until very soft when pierced.
Carefully peel and slice on the diagonal into 1/2-inch slices.
In a medium saucepan, combine the brown sugar, lime juice and rum.
Stir in the... - 29.7504
Rum Sauced Bananas
In a 1 quart microwave safe casserole combine apple juice, brown sugar, margarine, and nutmeg.
Micro cook, uncovered, on 100% power (high) for 1 minute.
Add bananas, tossing to coat.
Cook on 100% power (high) for 1 1/2 to 2 minutes or till bananas are heated... - 25.5929
Banana Eggnog Bread Pudding With Rum Sauce
GETTING READY
1) Preheat oven hot to 350°F.
MAKING
2) Grease a 13 x 9-inch (3-quart) glass baking dish with butter,
3) In the baking dish, put half of bread cubes.
4) Arrange banana slices and remaining bread cubes over it.
5) In a large bowl, add eggnog,... - 46.2667
Caramel Bananas With Rum
Cook and stir 2/3 cup brown sugar, 2 tablespoons whipping cream and the margarine over low heat until sugar is dissolved and mixture is smooth.
Remove from heat; stir in rum.
Cover and refrigerate at least 1 hour.
Cut bananas crosswise into halves; cut each... - 31.4256
Brown Sugar Bananas
1. Cut the bananas in half lengthwise and sprinkle with lemon juice on all sides.
2. Melt the butter in a large frying pan and add the sugar, cinnamon, nutmeg and orange juice. Stir over gentle heat until the sugar dissolves into a syrup.
3. Add the banana... - 37.185
Banana Rum Topping For Ice Cream
MAKING
1. Melt the oleo in the skillet
2. Add the sliced bananas to the skillet and cook gently on low heat for two minutes
3. In a bowl, mix the brown sugar, apricot jam, lemon juice and rum.
4. Pour the mixture over the bananas
SERVING
5. Spoon this... - 38.3517
Quick And Easy Brown Sugar Banana Cream Dessert
Delight your family and friends with a classic brown sugar banana cream dessert. Sumptuous, sweet and sinful, Betty's creamy banana dessert treat is one great way to satiate your sweet tooth. Make this dessert treat at home and get earning great rave reviews.... - 98.8355
Pineapple Cream Crepes In Rum Sauce
Drain pineapple, reserving syrup for rum sauce.
Combine fruit, cheese and sugar.
Refrigerate until ready to use.
Place a tablespoon of filling in center of each crepe.
Fold in quarters to form a triangle. - 26.9574
Cream Of Almond Crepes
These Cream of Almond Crepes are for the taste buds with a refined taste ! Enjoy the magic of Grand Marnier liquer in the Cream of Almond Crepes ! Tell me if you like them ! - 38.7051
Royal Rum Bananas
Royal Rum Bananas is a well loved and intoxicationg fruit and icecream dessert. As summer nears everyone's longing for this addictive Royal Rum Bananas also increases. Try it! - 33.7962
Bananas Foster
Cut bananas in half lengthwise, and toss in lemon juice, set aside.
Combine brown sugar and butter in a large skillet, cook over low heat 2 minutes, stirring constantly until sugar melts.
Add bananas, stir gently, and cook 1 to 2 minutes or until thoroughly... - 34.6502
Rum-baked Bananas
Preheat oven to 375°F.
Slice bananas lengthwise, then in half, and place in 8-inch pie plate.
In small pan, melt butter.
Stir in brown sugar and cinnamon.
Pour over bananas.
Bake 15 to 20 minutes.
Fold rum into topping.
Spoon sugar sauce over bananas; top... - 31.8583
Rum Buttered Bananas Manicotti
In a small saucepan, stir cornstarch into milk.
Add brown sugar and corn syrup.
Stir constantly over medium heat until thickened.
Remove from heat.
Stir in butter and rum; set aside.
Spread 1 scoop ice cream on one side of each Sweet Dessert Manicotti.
Peel... - 39.2421
Banana Crepes Flambe
MAKING
1) Take bananas and sprinkle lemon juice over it.
2) Add cinnamon and 1/4 cup coconut. Toss gently.
3) Spoon about 2 tablespoons of the prepared banana mixture into center of each crepe. Roll up nicely, leaving the ends open. Set aside.
4) Take a... - 44.811
Banana Crepes Flambe
Sprinkle lemon juice over bananas.
Add 1/4 cup coconut and cinnamon; toss gently.
Spoon about 2 tablespoons banana mixture into center of each crepe; roll up, leaving ends open.
Set aside.
Melt butter in a medium saucepan over low heat until golden brown;... - 34.7129
Christmas Special Fruit Crepes
This is a Christmas special recipe. The crepes are made in a rich and fancy manner. They look so amazing that no can resist. Kids will also enjoy eating these crepes. -
Banana Flambe On A Crepe
This is an amazing and easy recipe which I learned from this cute cooking girl when I was in Cuba. If I ever go there again, I'll give her a present. (...something they won't be able to confiscate!) - 29.6945
Banana Crepes
Prepare crepes.
Combine sugar, light cream, corn syrup, butter and cinnamon in small saucepan.
Cook over low heat 5 minutes, stirring occasionally.
Slice bananas thinly on the diagonal into hot sauce; stir carefully until slices are well coated.
In chilled... - 32.6584
Easy Brown Cider Bananas
These easy brown cider banana recipe is a perfect dessert for your family and friends this fall. Check out the video to see how easily you can prepare it and you can use whatever equipments you have at home to cook the bananas, making your life easier. - 115.506
Pineapple Wedges With Brown Sugar Sauce
Peel the pineapple and cut into eighths lengthwise.
Cut off the core.
Place the pineapple spears in the Flat Standard Basket.
Rotate the pineapple for about 10 minutes or until warmed through and lightly browned.
Meanwhile, melt the butter and brown sugar in... - 23.1931
Banana Pudding With Rum Sauce
GETTING READY
1) Preheat oven to the temperature of 350°.
2) Reserve half of a large medium-sized banana for decoration.
3) Peel the rest of the bananas.
4) Lightly grease and flour a pudding basin or ovenproof mold.
MAKING
5) Using a fork, mash the bananas... - 43.8061
Brown Sugar Sauce
MAKING
1) In a saucepan, mix together flour, sugar and water.
2) Heat the flour mixture stirring continuously until smooth.
3) Stir in butter and brandy or rum.
SERVING
4) Serve hot, over Christmas pudding if desired. - 32.0009
Crepes Stuffed With Bananas
Place butter and maple syrup in casserole; microwave 1 minute uncovered.
Add bananas, liqueur and orange juice; mix and microwave 3 minutes uncovered.
Meanwhile, beat egg whites until stiff.
Add sugar slowly and continue beating 1 minute.
Spread banana... - 34.2476
Classic Crepes Suzette
Crepes Suzette has a fine taste. Crepes Suzette gets its taste from Flour mixed with eggs and milk, topped with almonds. Crepes Suzette is inspired by many food chains all over the world. - 42.5063
Banana Crepe Souffles With Banana Ice Cream
GETTING READY
1) Pre-heat the oven to 200C/fan 180C/gas mark 6.
MAKING
1) Making the ice cream: In a food processor, add in the frozen banana chunks, vanilla, sugar and half the buttermilk. Spin it for about for 10 to 15 seconds. As the processor is... - 43.635
Honey And Brown Sugar Macerated Strawberries
Want to learn how to make yummy macerated strawberries that are a good dessert by themselves and also make an excellent topping for any dessert? Then watch this video and know more! - 84.9261
Mixed-fruit Crepes With Whipped Cream
These Mixed Fruit Crepes With Whipped Cream are a dreamy dessert ! Here's a tip for you ! Try out these Mixed Fruit Crepes With Whipped Cream with melba sauce poured over ! Your joy will know no bounds ! Come back here with your suggestions if you have any ! - 30.281
Buckwheat Crepes With Cheese Fruit Filling
MAKING
1. In a mixing bowl, mix together the crepes ingredients and add about three tablespoons of batter on an oiled crepe or omelette pan
2. Swirl the batter that is yet uncooked, all around to coat the bottom of the pan to form a thin layer
3. Cook for a... - 45.8079
Orange Mixed Dark Rum Sauce
MAKING
1. In a medium saucepan, place the sugar and the water and mix well
2. Cook this mixture over medium heat while stirring continuously to make sure that the sugar is dissolved
3. Add the lemon and the orange wedges and bring this mixture to the boil... - 34.704
Crepes Superbe With Wine Sauce
Combine the flour, sugar, salt, and baking soda in a mixing bowl; mix well.
Using an electric or hand rotary beater, beat the eggs; add milk, melted butter, orange peel and juice, and rum.
Combine egg mixture with dry ingredients and continue beating until... - 40.3417
Cream Of Almond Crepes
Cream Of Almond Crepes is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 43.4578
Brandy Or Rum Sauce
Combine butter and brown sugar in the top of a double boiler.
Add egg yolks.
Beat well.
Slowly add brandy or rum and light cream, stirring to prevent lumps.
Cook over gently boiling water until thick and smooth.
Beat egg whites until they are stiff but not... - 36.6726
Rum Bananas
GETTING READY
1) Select bananas that are slightly underripe ; as they should be a little green at the stalk endand would provide better results.
2) Peel the bananas and cut in half lengthwise.
MAKING
3) In a large frying pan, melt the butter.
4) Add bananas... - 37.7636
Pineapple Orange Crepes
For crepes, in a small bowl combine the flour, milk, orange peel, the 1/2 cup orange juice, the egg, and oil.
Beat with a rotary beater until well mixed.
Heat a lightly greased 6-inch skillet over medium heat.
Spoon 2 tablespoons of the batter into the... - 45.2307
Curacao Strawberry Crepes
The Curacao Strawberry Crepes is an exquisite and easy to prepare dessert that will come into handy when you have to whip together an impressive finishing touch for your spread. Trust me, you will love Curacao Strawberry Crepes recipe. According to my... - 44.1793
Crepes Souffles
GETTING READY
1. Preheat oven to 450F.
MAKING
2. In medium bowl beat 2 eggs.
3. Add 1 tablespoon vanilla, flour, 1 cup milk, and butter to the egg mixture. Stir to get a smooth consistency.
4. Lightly grease a hot 7-inch skillet. In the skillet add 2... - 42.5022
Rum Sauce
Put all ingredients except rum into blazer pan, of Oster Electric Chafing Dish.
Cook uncovered at high about 7 minutes until slightly thickened.
Arrange folded crepes in four layers in blazer pan.
Heat to bubbly.
Heat rum in small saucepan.
Pour over crepes... - 24.7257
Peach Crepes With Raspberry Sauce
1. Sift flour into a medium bowl, make a well in the center. Combine eggs, butter and milk in a jug, pour into well and slowly mix to a smooth batter. If necessary, blend or process batter to remove any lumps.
2. Pour 2 tablespoons of batter into a heated,... - 36.1996
Bananas In Rum
Melt butter or margarine in blazer pan of chafing dish over direct heat; or use heavy skillet on stove.
Put in bananas.
Turn heat to medium high.
As bananas soften, sprinkle slices with a little brown sugar and a drop or two of lemon juice.
Turn once,... - 25.5953
Bananas With Rum
Peel and halve the bananas and arrange in a well buttered dish.
Mix the lemon juice with 2 tablespoons water and pour over the fruit.
Sprinkle with the sugar.
Bake in a moderately hot oven, Mark 5, 375°F. for 20 minutes.
Add the rum and cook another 2... - 21.4469
Bananas Au Rum
Melt butter in top pan of chafing dish over direct heat; add bananas.
Sprinkle with one half of sugar and a dash of cinnamon.
Cook until bananas are lightly browned.
Turn and sprinkle with sugar and cinnamon.
Cook until soft; add rum and ignite.
Serve with... - 26.8866
Bananas Au Rum Flambe
Place bananas in melted butter in top of chafing dish, directly over flame.
Sprinkle with sugar and cinnamon.
Saute until lightly browned on both sides.
When soft but not mushy, add heated rum and ignite. - 28.4771
Bananas Baked With Rum
1. Preheat oven to 350°F.
2. In 2-cup measure, combine milk, sugar, rum, butter, cinnamon, ginger, and nutmeg.
3. Place four 8-ounce baking dishes on cookie sheet; place 2 banana pieces in each. Pour milk mixture evenly into each dish.
4. Bake 15 minutes, or... - 29.5776
Baked Bananas With Rum And Butter
GETTING READY
1) Preheat oven to the desired temperature of 400°.
2) Take a glass baking dish big enough to hold all the bananas in one layer and grease it with butter.
MAKING
3) Place the bananas, cut side down, in the dish.
4) Sprinkle with sugar and... - 38.6169
Coffee Banana Rum Slush
Peel bananas and cut into about 1/2-inch slices.
Place slices slightly apart in an 8-to 9-inch cake pan.
Cover and freeze until banana is frozen, at least 2 hours or up to 1 week.
Cover and chill coffee until cold, at least 30 minutes.
In a blender or food... - 30.7291
Banana Rum Dessert
Preheat oven to 350°.
Slice bananas in half, lengthwise, and assemble with curved side up in shallow baking dish.
Sprinkle bananas with lemon juice, brown sugar and a generous portion of rum.
Put in oven and add the finely chopped almonds which have been... - 28.8465
Creme De Banana Coconut Rum Cake
This Creme De Banana Coconut Rum Cake is an easy-to-prepare recipe. An amazingly delicious cake recipe, Creme De Banana Coconut Rum Cake is a dish that you would surely love to talk about with us! - 47.8206
Bananas And Oranges With Rum
1.
Arrange the bananas close together in a buttered shallow casserole and lay the orange slices over them, overlapping somewhat.
2.
Cover the oranges with a thick layer of brown sugar, dot with butter, and bake in a slow oven, 300°, 30 minutes, or until... - 26.5906
Banana And Rum Pastries
Banana And Rum Pastries has a two dimensional taste. If you like your fruit to have rum flavor then you should try this Banana And Rum Pastries recipe. - 33.6579
Banana Foster Part 1 – Introduction And Sauce Making
For all those mom’s who have picky eaters who hate eating bananas, this video series is a must watch. The chef has broken down the video in 2 parts – In this video chef Jones shares ingredients needed for the recipe and also starts making sauce mixed with... - 83.7988
Hazelnut Crepes With Chocolate Sauce Crepes
Sift flour into bowl, add eggs, oil, salt and 2 tablespoons milk.
Beat until smooth.
Beat in remainder of milk; refrigerate 30 minutes.
Heat heavy pan, grease with butter.
Pour a thin layer of pancake batter into pan, brown on one side.
Turn, brown other... - 41.7552
Unsalted Butter And Brown Sugar Mini Banoffi
For a classic dessert recipe, watch this video and learn to make a yummy, crunchy dessert that all your guests are sure to fall in love with! The recipe is easy to whip up and once you serve it, the dessert will simply disappear! - 110.263
Banana Nut Crepes
Make the crepes using the Sweet Crepe Batter.
Set aside.
Bake the bananas in their skins in a 350°F (180°C) oven for 20 minutes.
Peel and cut in half lengthwise.
Mix together the nuts, brown sugar and cinnamon.
Spread the nut mixture over each crepe and... - 33.5421
Chocolate Crepes With Caramel Bananas
In medium bowl, combine flour, 1/4 cup sugar, cocoa powder, and salt.
Stir in eggs, milk, and seltzer; set aside 1 hour.
Strain batter through a sieve to remove any lumps.
Preheat griddle at appropriate setting for 5 minutes.
Drop batter onto griddle by scant... - 38.8034
Blueberry, Banana And Pear Crepes
1. First start making the crepe batter by mixing the pancake mix in a bowl with milk and water.
2. Whisk the batter with fork or egg beater until the mixture is thin but smooth, creamy and not lumpy * If it’s too thick, simply add more milk or water.
3.... -
Bananas Foster
Melt margarine and brown sugar in flat pan of chafing dish, or use skillet.
Add bananas and saute, basting with sauce, until tender.
Sprinkle with cinnamon.
Pour banana liqueur and warm rum over all, then flame.
Baste with warm liquid until flame burns out. - 29.6975
Flaming Bananas
Heat butter in an oval pan and add bananas.
Cook over medium heat about 1 minute.
Sprinkle with the sugar, spices and grated rind.
Continue cooking, shaking pan gently, 2 to 3 minutes or until bananas are cooked through and sugar is caramelized.
Turn bananas... - 33.5274
Hot-fudge Crepes
These Hot Fudge Crepes make irresistible desserts! Make these dreamy Hot Fudge Crepes in a jiffy and serve them out to your family with heaps of your favorite ice cream ! Watch them enjoy but don't forget to tell me all about it ! - 34.6261
Pannequaiques
Combine all ingredients in a mixing bowl and beat with a rotary or electric beater until smooth.
If you prefer to use a blender, put all ingredients in the container and blend until as thick as heavy cream.
Heat a 6 inch skillet until a drop of water tested... - 34.39
Ice Cream With Sugar Coated Bananas
1. Peel banana and cut in half lengthwise, then cut each piece in half crosswise. Sprinkle banana quarters with lemon juice and set aside.
2. In small skillet heat margarine until bubbly and hot; add rum, brown sugar, and cinnamon and cook over low heat,... - 30.8913
Ice Cream With Sugar-coated Bananas
Peel banana and cut in half lengthwise, then cut each piece in half crosswise.
Sprinkle banana quarters with lemon juice and set aside.
In small skillet heat margarine until bubbly and hot; add rum, brown sugar, and cinnamon and cook over low heat, stirring... - 29.0047
Soft Peach Mousse In Crepe Flutes
Prepare the mousse In a small saucepan, sprinkle the gelatin over the orange juice.
Once the gelatin granules have softened, bring the mixture to a boil over medium heat, stirring until the gelatin has melted.
Remove the pan from the heat and set it aside to... - 46.5954
Jamaican Meringue
Jamaican Meringue is a yummy dish that you will fall in love with, with the first taste. The texture and flavor of this dessert is mouthwatering. You just have to try this Jamaican Meringue recipe to understand what I am talking about! - 37.0302
Bananas In Orange Sauce
GETTING READY
1) Cut the bananas across diagonally into slanting pieces.
MAKING
2) In a bowl, add sugar and allspice, then add orange rind and juice and mix well.
3) In a heavy-bottomed saucepan, melt butter and add the bananas. Cook them for 2 minutes,... - 35.248
Bananas In Spiced Orange Sauce
1. Mix the sugar and spice, then add to the orange zest and juice and stir well to blend. Cut the bananas diagonally across into chunky, slanting pieces.
2. Melt the butter in a heavy-based saucepan. Add the bananas and fry briskly for 2 minutes, turning them... - 26.103
Rum-butter Sauce
Combine first 4 ingredients in a small saucepan, mix well.
Bring to a boil, and cook 1 minute.
Stir in rum. - 22.5272
Pineapple With Rum Caramel Sauce
Heat 2 tablespoons of the butter until foamy in a small saucepan.
Stir in reserved pineapple syrup, brown sugar, and lemon juice.
Cook 3 to 4 minutes, stirring constantly; remove from heat.
Stir in the rum.
Meanwhile, heat remaining 1 tablespoon butter in a... - 31.6719
Peach Crepes
MAKING
1) In a mixing bowl add first 5 ingredients. Beat until mixture is smooth.
2) Grease a 6-inch skillet or crepe pan. Heat it.
3) Take off the pan from heat.
4) With a spoon put 2 tablespoons batter.
5) Tilt the pan and rotate to spread the batter... - 45.8721
Crepes Suzette
Crepes suzette is a French dessert carrying butter and sugar mixture. It has orange rind, lemon peel and is flambed for serving. Those who have never tried and tasted this dish will really love it. The crepes suzette is a must try dish. - 52.1552
Tempting Cheese Crepes
Combine flour, salt and eggs; beat until smooth.
Gradually add milk, mixing until well blended.
For each crepe, pour 1/4 cup batter into hot, lightly greased 8-inch skillet or crepe pan, tilting skillet to cover bottom.
Cook over medium-high heat until... - 38.3565
Coffee Crepes Flambe
Fold crepes in quarters.
In chafing dish combine brown sugar, cinnamon, and cream.
Heat to simmer, stirring continuously.
Add folded crepes and coat with sauce.
With a long match, ignite liqueur.
Pour into chafing dish while flaming and spoon over... - 27.4154
Vanilla Cinnamon Pancakes With Caramelized Bananas And Walnuts
You don’t always need to have maple syrup to enjoy pancakes! You can have delicious caramelized banana and walnut in a buttery caramel sauce instead! A burst of cinnamon-vanilla flavor in each bite, this lovely, golden stack of moist and fluffy pancakes are... -
Banana Foster Part 2 – Preparing The Complete Dish
This is part 2 of the banana foster series, where the chef continues with simmering of the sauce along with bananas and then goes on to showcase instructions to serve scrumptious banana topped with ice cream and then flaming liquor spilled onto them. A nice... - 82.7968
Crepes Dejazet
Sift the confectioners' sugar with the cocoa powder three times.
Cream the butter with the coffee, fold in the cocoa sugar, beat until very light.
Spread on the crepes and stack.
Whip the egg whites stiff.
Gradually add the sugar, whip into a stiff... - 38.0306
Crepes Souffle By Chef K
Scoop the sorbet and sherbets into four crepes each.
Alternate and stack the crepes in a pyramid form.
Place in the freezer.
Whip the egg whites stiff, gradually beat in the sugar.
Pipe the meringue to encase the crepes.
Quickly brown the meringue in a very... - 33.2581
Crepes And Peaches
Combine the flour, eggs, sugar, milk, salt and vanilla in a bowl and beat with an electric mixer until smooth.
Refrigerate for several hours.
Heat a heavy 6-inch skillet until a drop of water dances on the surface.
Grease lightly and pour in 2 tablespoons... - 36.5365
Crepes Suzette
For crepe batter, in a small mixing bowl combine the milk, flour, sugar and egg white.
Beat with a rotary beater till well mixed.
Spray a 6-inch skillet with non-stick coating then heat the skillet over medium heat.
Remove from the heat.
Spoon in 2... - 37.4103
Crepes Souffles
An elegant and exciting showpiece for everyone to enjoy at table.
It is simple and quick to prepare if the crepes are made in advance.
Sift the flour, salt and sugar into a mixing bowl and add the eggs.
Whisk in the milk and beat only until smooth, then stir... - 44.7302
Crepes Suzette
MAKING
1) In a bowl, sift the flour and salt together. The add the sugars, eggs, oil and melted butter in the center and blend well until smooth.
2) Gradually, beat in the milk, to make smooth and creamy batter, then allow to stand for 1 hour.
3) In a small... - 45.9218
Crepes Suzanne
MAKING
1) In a small saucepan, melt 1 tablespoon of margarine or butter.
2) Into a sifter, measure the flour, sugar and salt. In a medium sized bowl, beat the eggs till they are thick and sift the dry ingredients over them. Beat till the mixture is smooth.... - 44.2054
Gingerbread Crepes
FOR THE CREPES, combine the flour, sugar, ginger, cinnamon, and cloves in a large bowl.
In another bowl, combine the milk, eggs, molasses, and melted butter.
Make a shallow well in the center of the dry mixture, add the wet mixture, and stir gendy just until... - 43.3686
Crepes
GETTING READY
1. In a medium dry bowl, mix biscuit mix and sugar. Keep aside.
MAKING
2. In a large bowl, break eggs.
3. Use an electric beater or a wire whisk to beat the eggs until well blended and thick,
4. While whisking constantly but lightly, fold in... - 28.3736
Ham Apricot Crepes
MAKING
1) Beat the egg just enough to blend it.
2) Add the milk, 1 tablespoon of melted butter and flour. Beat till the mixture is smooth.
3) Grease a 6-inch skillet lightly and heat it.
4) Take the pan off the heat and pour 2 tablespoons of the batter into... - 42.3461
Flaming Bananas
Melt butter in a chafing dish or skillet.
Stir in sugar and heat until sugar melts.
Slice bananas lengthwise and add to butter sugar mixture; turn to coat on all sides.
Pour in rum and keep over medium heat.
Flame sauce by pouring a little rum into a teaspoon... - 26.1318
Bananas Foster Brennan's
Heat butter, brown sugar, and cinnamon in a chafing dish; add banana and saute until tender.
Pour rum and banana liqueur over banana and flame the spirit. - 24.4059
Baked Bananas
Baked bananas is one of the best ways to enjoy bananas for dessert. Prepard with ripe bananas and lime juice, the baked bananas are flavored with orange and lime juice along with brown sugar along with amber rum. Sprinkled with cinnamon and grated coconut,... - 36.776
Simple Vanilla Rum Sauce
Mix sugar, flour and salt together in medium size saucepan.
Stir well.
Add water and flavorings.
Heat and stir until it boils and thickens. - 30.7306
Cinnamon Bananas Foster
Melt sugar and butter in a skillet or chafing dish.
Add cinnamon and bananas.
Pour liqueur and rum over bananas.
Cook until fruit is soft.
Add brandy, and ignite.
Pour over vanilla ice cream to serve - 31.6784
Baked Bananas
Peel bananas.
Cut in half lengthwise; place bananas in buttered baking dish, 10 x 6 x 2 inches.
Combine brown sugar, orange juice, spices, and sherry; heat mixture.
Pour over bananas, dot with butter; bake at 450° for 10 to 15 minutes, or until bananas... - 32.8396
Butter Rum Sauce
In heavy saucepan combine brown sugar, flour, and salt; stir in water.
Stir in evaporated milk and corn syrup.
Cook, stirring constantly, till thickened.
Stir in nuts, butter or margarine, and rum flavoring. - 30.1916
Rum Walnut Sauce
MAKING
1) In a bowl, mix together the chopped walnuts, castor sugar, rum and sour cream.
2) Mix well.
3) Let the sauce chill for a while.
SERVING
4) Serve the Rum Walnut Sauce over ice cream, fruit salads, canned fruits like pears, bananas etc. - 29.8245
Homemade Rum Bbq Sauce
If you prefer homemade sauces over the readymade ones, then this recipe is for you. You can make this BBQ sauce super special, just by adding some dark rum into it. To learn the detail procedure, watch the video. - 106.336
Pineapple Rum Sauce
Combine all ingredients in saucepan, stirring together thoroughly.
Cook and stir until mixture is thick and clear. - 19.4828
Rum Custard Sauce
Place milk, cream, sugar, and salt in 4-cup glass measure.
Cook on 70, 3 to 4 minutes, or just until mixture boils.
Stir 1/2 cup milk mixture slowly into eggs, then add to remaining milk mixture and stir until blended.
Cook on 50, 2 minutes.
Stir.
Cook... - 34.0001
Pineapple Rum Sauce
MAKING
1) Take a medium saucepan and combine together cornstarch and sugar in it.
2) Add pineapple juice and cook over medium heat or until thickened, stirring occasionally.
3) Remove the mixture from heat.
4) Stir in rum flavoring and butter.
SERVING
5)... - 33.9436
Honey Rum Sauce
Heat sugar, honey and butter to rolling boil in small saucepan; remove from heat.
Cool.
Stir in rum. - 21.1381
Butter Rum Sauce
Butter Rum Sauce is a yummy and sumptuous addition to your cakes. This yummy sauce miraculously sauce heightens the delicious flavor of your cakes. You just have to try the Butter Rum Sauce! - 31.7488
Rum Sauce
In saucepan put butter, sugar and water.
Cook, stirring, until sugar is dissolved.
Add remaining ingredients.
Simmer for 5 minutes. - 24.5187
Pineapple Rum Sauce
Combine sugar and cornstarch in a medium saucepan; mix well.
Stir in pineapple juice; cook over medium heat, stirring constantly, until thickened.
Remove from heat; stir in butter and rum flavoring.
Serve warm or chilled over ice cream or pound cake. - 20.7538
Rum Sauce
Melt butter with sugar over low heat.
Add flour, stirring constantly.
Add water gradually and continue to stir until mixture thickens.
Remove from heat and add rum.
Pour into a tightly covered jar and refrigerate up to 3 weeks. - 27.3538
Butter Rum Sauce
1. Beat the butter to soft cream, add the light brown sugar and beat again very thoroughly.
2. Beat in the rum gradually, then either pipe or heap it into the dish for serving. - 23.8873
Rum Butterscotch Sauce
1. Mix cornstarch, brown sugar, and salt together in a 1 vi quart casserole. Stir in cream and corn syrup. Add butter.
2. Cover and microwave at Time Cook (power level 10) for 5 to 7 minutes, stirring after 3 minutes, until thickened.
3. Add rum and stir... - 26.0534
Oranges In Rum Sauce
Cut away the peel from the oranges, removing all the pith as well.
Cut the orange part of some of the peel into very narrow strips, as shown in the picture.
Soak in half the water for 1 hour, then simmer in this water in a covered pan for about 20... - 29.2353
Apple Walnut Torte With Caramel Rum Sauce
Preheat oven to 350°F.
Grease and flour 2 (9 inch) round cake pans.
Cream butter and sugar together.
Add eggs; beat well.
Combine flour, soda, cinnamon and salt in separate bowl; add to creamed mixture.
Mix in apples and nuts.
Bake about 50 minutes.
Cool... - 39.9681
Bread Pudding With Rum Sauce
Cut bread slices into cubes.
Place bread in an 8x8x2-inch baking dish; set aside.
Combine milk and margarine in a glass bowl; microwave on HIGH for 3 minutes.
Mix a small amount of hot milk into beaten egg whites.
Pour remaining egg mixture into milk.
Add... - 47.3147
Baked Lemon Souffle With Rum Sauce
Preheat oven to 375° F.
Generously butter and lightly sugar a 6-cup souffle dish; set aside.
In saucepan, melt butter; blend in flour.
Gradually add milk.
Cook, stirring constantly, until mixture comes to boil and thickens.
Add sugar, stir, and remove from... - 42.2886
Bread Pudding With Rum Sauce
Bread Pudding With Rum Sauce is an amazingly delicious dessert recipe. The effortlessly prepared Bread Pudding With Rum Sauce is a dish that you would love to serve at your party. - 42.4508
Pears In Rum Orange Sauce
MAKING
1. Arrange the pear halve in a 2 or 3 quart slow-cooker or crock pot.
2. Blend the orange juice and brown sugar, stirring until sugar almost dissolves.
3. Pour the juice over the pears
4. Fit the lid on the pot.
5. Cook the pears slowly on HIGH for... - 39.6091
Rum Raisin Sauce
In medium saucepan, combine orange juice and peel, and water.
Stir in cornstarch until smooth.
Add honey, brown sugar and salt.
Bring to a boil over medium heat, stirring constantly.
Reduce heat to low; simmer, uncovered, 5 minutes.
Add raisins and cook 1... - 33.5592
Pumpkin Tart With Caramel Rum Raisin Sauce
GETTING READY
1. Preheat oven to 450°F and place the cookie sheet in the middle oven rack and the pie crust in a 10" tart pan with removable bottom
MAKING
2. In a blend together all the ingredients for the filling, pour it onto the crust and place it over... - 43.622
Rum Raisin Sauce
Combine raisins, water, cornstarch, and juice in a 4-cup glass measure.
Stir well.
Microwave at HIGH 1 to 2 minutes.
Combine remaining ingredients.
Stir into raisin mixture.
Microwave at HIGH 2 to 3 minutes or until thickened.
Stir thoroughly after 1 minute. - 36.5103
Plum Pudding With Rum Sauce
Combine fruits and peel in bowl; add beer and let stand for at least 1 hour.
Beat eggs with brown sugar and add fruit-beer mixture.
Stir in nuts, crumbs, and suet.
Sift dry ingredients and spices; stir into fruit mixture.
Turn into 4 well-greased pint or two... - 48.0815
Central House Bread Pudding With Rum Sauce
GETTING READY
1)Preheat the oven to 350 degrees
MAKING
2)Take a pan,scald milk and margarine.
3)In a bowl, mix the eggs,sugar,salt and spices together.
4)Carefully, pour the scalded milk to the egg mixture,and stir continously.
5)Take a 8inch square baking... - 49.2204
Caramelized Grilled Pineapple With Ice Cream And Rum Sauce
If pineapple are your favorite, the you are going to love this video here. Watch the chef here making and amazing dessert by grilling pineapple and topping it with rum sauce and ice cream. Also, learn how to cut the pineapple in two different ways. -
Baked Apples With Rum And Cider Sauce
Wash and core apples, leaving about 1/2" of apple at the bottom to hold the filling.
In each apple place 1 tsp raisins, 4 whole almonds, 1 1/2 tbsp brown sugar and 1 tsp butter.
Score the skin at the top of the apple into sixths.
As the apple cooks, it will... - 45.5436
Plum Pudding With Rum Sauce
Combine fruits and peel in bowl; add beer and let stand for at least 1 hour.
Beat eggs with brown sugar and add fruit-beer mixture.
Stir in nuts, crumbs, and suet.
Sift dry ingredients and spices; stir into fruit mixture.
Turn into 4 well-greased pint or two... - 47.4712
Apple Crepes With Apricot Sauce
Combine first 4 ingredients in a saucepan; bring to a boil.
Partially cover, reduce heat, and simmer 25 minutes or until apricots are tender.
Remove from heat, and stir in vanilla.
Pour mixture into container of an electric blender or food processor; top with... - 40.3339
Asparagus Crepes With Fresh Tomato Sauce
Crepes Sift flour and salt into bowl, add eggs, oil and 2 tablespoons milk.
Beat until smooth.
Beat in remainder of milk; refrigerate 30 minutes.
Heat heavy pan, grease with butter.
Pour thin layer of pancake batter into pan, brown on one side.
Turn, brown... - 43.8726
Bananas With Pound Cakce & Chocolate Sauce
1. To prepare chocolate sauce, in a small pan, combine brown sugar, cocoa, cornstarch, and coffee powder. Add water and corn syrup; stir until smooth. Cook over medium-high heat, stirring until mixture boils and thickens slightly, about 4 minutes. (At this... - 31.9393
Crepes With Strawberries And Muscat Yogurt Sauce
1. In a small bowl, whisk the flour with the salt. Add the milk, egg and 1 tablespoon of oil and whisk until smooth. Cover and let rest for 20 minutes. In another small bowl, whisk the yogurt, honey, Muscat and zest.
2. Preheat the oven to 350°. Heat an... - 29.3918
Seafood Crepes With Creamy Lemon Dill And Basil Red Sauces
MAKING
For Creamy Lemon-Dill Sauce:
1. In a heavy small saucepan, over medium heat heat whipping cream until it comes to a boil.
2. Reducing heat to low add garlic and simmer mixture about 15 minutes until garlic is tender and cream has reduced in volume... - 44.3913
Banana Bread Pudding With Caramel Sauce
To make the bread pudding: Preheat the oven to 350F.
Coat a 9" X 9" baking dish with no-stick spray.
In a medium bowl, combine the bananas, butter or margarine, and 1/4 cup of the brown sugar.
Transfer to the prepared baking dish.
In a large bowl, whisk... - 47.319
Bananas Foster Sauce With Pineapple And Vanilla Ice Cream
Simmer brown sugar, butter, rum, liqueur, cinnamon, and salt in a large saute pan over medium heat.
Cook until thickened, about 8 minutes, whisking occasionally.
Add bananas and simmer until warmed through, about 1 minute.
Off heat, stir in pineapple.
To... - 38.6988
Bananas Flambe
Melt butter in medium skillet.
Mix brown sugar and cinnamon; sprinkle some over bananas.
Put bananas in butter on moderate to low heat; cook until lightly browned.
Turn once; sprinkle with remaining sugar mixture.
Spoon rum over bananas. - 25.9828
Mexican Banana Bake
Place cream cheese, brown sugar, rum, half-and-half and cinnamon in blender container.
Cover and blend on high speed until smooth, 30 seconds.
Slice half the bananas into un-greased 1-quart casserole.
Dot with margarine; spread with half the cheese... - 31.4303
Bananas Flambe
Heat butter in blazer pan over moderate heat and saute bananas (whole or cut in half) until lightly browned.Add lemon juice and sugar, then heat.
Add warm rum and ignite. - 22.1392
Cold Banana Souffle
Gil a band of wax paper and tie it around the top of a souffle dish or straight sided bake dish to form a standing collar.
Beat eggs, egg yolks and sugar with an electric beater for about 15 minutes, or until very thick and pale in color.
Meanwhile, soften... - 36.4799
Bananas Caribbean
Banana Caribbean is simply irresistible. Try this amazingly delicious Banana Caribbean; I am sure you will always tempt to prepare this for every party! - 32.9356
Banana Peach Flambe
Brush banana and peach slices with the lemon juice, In saucepan stir together the brown sugar and cornstarch.
Stir in the orange juice.
Cook and stir till mixture is thickened and bubbly.
Gently stir in the banana and peach slices.
Cook and stir gently 1 to 2... - 36.5045
Brandied Banana Flambe
Place butter in an 8-inch round glass cake dish.
Microwave 1 minute to 1 minute 30 seconds or until melted.
Stir in brown sugar and cinnamon.
Add bananas and gently toss to coat evenly.
Microwave 3 to 4 minutes.
Place brandy in a 1 cup glass measuring... - 35.132
Bananas Foster Cake
Lightly butter the side of a 10-inch cast iron skillet or 10 inch round cake pan.
Melt the 1/3 cup butter in the skillet over low heat.
Remove from heat and add the brown sugar, cinnamon and 2 to 4 tablespoons rum; spread the rum mixture over the bottom of... - 42.4422
Banana Cream Pie
Banana Cream Pie is an easy to prepare dessert recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 45.6527
Banana Stuffed Sweet Potatoes
Cut the still hot baked potatoes in half lengthwise and scoop out the flesh, leaving a 1/4 inch shell.
Mash the potato with the butter.
Add the orange rind and juice, rum and pineapple.
Mix thoroughly.
Cut 3 ample squares of heavy duty aluminum foil and place... - 38.8153
Banana Poppy Seed Cake
Preheat oven to 350°F.
Spray a tube or bundt pan with a non-fat cooking spray.
Use mixer to blend sugar and liquid Butter Buds on high speed until fluffy.
Add egg whites, 1 at a time, and mix until smooth, about 1 minute.
Mix in banana puree, lemon peel,... - 41.4462
Tahitian Chicken Crepes
Make the crepes using the Basic Crepe Batter or the Herb Crepe Batter.
Set aside.
Cut the chicken in small cubes.
Mix together the soy sauce, olive oil, brown sugar, vinegar, ginger and lemon rind.
Pour this soy sauce mixture over the chicken and mix well to... - 41.4507
Classic Crepes Suzette
To make the crepes beat the eggs until light and fluffy.
Gradually add the sugar, beating well.
Stir in the orange rind, salt and butter.
Pour in the milk and rum, stirring constantly.
Gradually add the flour, beating until you have a creamy batter.
If you... - 38.654
Sweet Crepes With Nutella
Dessert crepes or sweet crepes are a wonderful treat for any home. You will agree as you like it one in a while. In this video, chef makes some perfect crisp and soft sweet crepes with Nutella. They are just amazing. Watch the video for the recipe. - 148.986
Fruit Fondue Au Rum
Fruit Fondue Au Rum will sure make a best bet for your parties. This Fruit Fondue Au Rum is packed with the flavors of butter, brown sugar, evaporated milk and rum. Just check out the recipe of the rich tasting Fruit Fondue Au Rum. - 28.8596
Rum Cinnamon Syrup
In saucepan combine water and broken stick cinnamon.
Simmer, covered, for 15 minutes.
Add corn syrup and brown sugar.
Cook and stir till sugar is dissolved; bring to boiling.
Stir in rum extract.
Strain out broken cinnamon.
Pour hot syrup into hot, clean... - 39.1418
Rum Butter
MAKING
1) In a bowl, add butter and cream well.
2) Slowly mix in the sugar with the lemon rind and juice.
3) Keep beating and add the rum little at a time to the desired flavor.
4) Plate out and chill.
SERVING
5) Add over mince pies and serve. - 28.4698
Flambeed Crepes With Pears
Prepare the crepes.
Combine butter, sugar, and cinnamon in a small mixing bowl and blend well.
Heat mixture in a large skillet or chafing dish, stirring over medium heat until sugar has completely dissolved.
Add pears and simmer until tender, about 10... - 31.0151
Bananas With Orange
GETTING READY
1) Peel the bananas.
2) Use lemon juice to brush the bananas and place aside to absorb lemon flavor for a few minutes.
MAKING
3) In a large, heavy frying pan, add butter to melt down.
4) Pour in orange juice and add rind and sugar.
5) Place... - 39.5495
Classic Crepes Suzette
To make sauce, in skillet combine butter or margarine, orange liqueur, orange juice, and sugar; cook and stir till bubbly.
Fold each Basic Dessert Crepe in half, browned side out; fold in half again, forming a triangle.
Arrange crepes in sauce in... - 29.733
Rum Babas
Blend the yeast with the milk and 2 oz.(1/2 cup) of the flour in a large bowl.
Leave in a warm place for 20 minutes or until frothy.
Sift the remaining flour and salt into the yeast mixture and stir in the sugar and beaten eggs.
Add the softened butter and... - 42.0401
Baba Au Rhum With Maple
Baba Au Rhum With Maple is a sweet treat you'll love to gorge on. Bake the Baba Au Rhum With Maple cake effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 42.9887
Crepes Suzette
Mix and cook crepes, then fold each in half and then in half again; keep warm in a 250° F. oven until all are done.
Rub sugar lumps on rind of orange and lemon, drop into orange juice, and crush to dissolve.
Melt butter in a chafing dish over moderately low... - 40.6773
Applesauce Crepes
Make the crepes using the Sweet Crepe Batter.
Set aside.
Mix the pureed apples with the sugar and cinnamon in a saucepan.
Blend together the cornstarch and cold water and add to the apples.
Cook over a medium heat until thickened.
Fill the crepes with the... - 39.0794
Breakfast Crepes Suzette
With rotary beater beat together eggs, flour, milk, 1 1/2 tablespoons sugar, vanilla, and salt.
Heat heavy 6-inch skillet till a drop of water dances on it.
Brush skillet lightly with shortening.
Pour in about 2 tablespoons batter.
Lift skillet and tilt from... - 42.4624
Brown Bread Ice Cream With Apricot Sauce
Discard the crusts and make the bread into crumbs .
Spread the crumbs on a baking sheet, and bake at 300°F for 10 minutes.
Leave until cool.
Whip the heavy cream until just stiff and gradually pour in the light cream, whipping to soft peaks.
Put into the... - 37.2509
Simple Banana Foster Dessert
If you want to make desserts that are easy to make and would be loved by kids, Banana Foster is the right choice for you. Bale Dave makes this easy pastry and has explained the method well. Puffed hearts with leftover pastry impresses beyond measure. This... - 81.3384
Easy Banana Foster
If you are looking for quick and easy warm-you-up desserts, you have landed on the right place. Bobby Shearin shares with you a luscious banana dessert that contains loads of bananas and dollops of vanilla ice cream. Ready in minutes, this classic dessert... - 62.7399
Roasted Banana Salsa
Preheat the oven to 350 degrees.
Place the bananas (in their skins) on a cookie sheet or in a baking pan and roast for 30 minutes; the skins will turn dark brown.
Let the bananas cool.
Peel, dice, and place in a mixing bowl.
Add the remaining ingredients and... - 31.7815
Easy Banana Split
Banana Split is a super easy dessert to make. This dessert is mostly loved by kids. It 's really delicious so do try it out. I'm sure your family will love it. . - 118.761
Fried Bananas As A Dessert
MAKING
1) Dredge flour on a sheet of waxed paper.
2) Roll the bananas in flour to coat well.
3) In a pan or top part of chafing dish, heat 2 tablespoons of the butter.
4) Put in the bananas and cook until golden browned, flip to brown other side, mix... - 42.7513
Banana Omelette With Apricot Jam
MAKING
1. Slicing bananas toss in granulated sugar.
2. In a pan melt butter caramelizing bananas.
3. Separating the eggs beat the yolks.
4. Whisk the whites until firm and fold yolks into the whites.
5. Into the centre of the pan push the banana slices... - 34.0955
Fruity Rum Delight
Fruity Rum delight has a great taste. Fruity Rum delight can be prepared easily. The Rum lovers must try Fruity Rum delight. - 33.2514
Banana Fritters With Mocha Sauce
1. Peel bananas and cut crosswise into 1 1/2-inch pieces. Gently toss banana pieces with a mixture of confectioners' sugar, lemon juice, and rum. Cover the bowl and allow banana pieces to marinate 45 minutes to 1 hour, turning fruit occasionally.
2. While... - 35.9041
Bananas With Pineapple Sauce
Bananas With Pineapple Sauce has a Luscious taste.The Pineapple juice and Brown Sugar gives the Bananas With Pineapple Sauce Magnificent taste. - 35.5662
Bananas With Royal Pineapple Sauce
Mix brown sugar and cornstarch and combine with pineapple, 1 tablespoon butter, and extract.
Bring to boiling and cook 2 to 3 minutes, stirring constantly.
Remove from heat and stir in lemon peel and juice.
Set the sauce aside.
Heat the 1/4 cup butter in a... - 37.7642
Rum Pancakes
Combine all ingredients, mixing until smooth.
Spread a little on each pancake or crepe and stack six together.
Pour warmed rum over stack.
Bring to the table and light.
When serving, slice into wedges. - 22.8925
Cumberland Rum Butter
Cream the butter thoroughly, beat in the sugar and lemon rind or spices.
Then gradually beat in enough rum to flavour strongly.
Serve with: baked apples or bananas, steamed fruit puddings, mince pies, or use as a cake filling. - 22.6886
Barbecued Banana Splits With Chocolate Sauce
To make chocolate sauce, melt chocolate in top of double boiler over simmering water.
In a bowl, beat egg yolk, cream and sugar.
Stir into melted chocolate, beating constantly until smooth.
Keep warm.
Place rum in a cook's syringe.
Inject rum under the skin... - 40.9745
Apple Rum Meringue Pudding
Mix apple sauce, brown sugar, pecans, raisins, rum and spices and heat.
Pour into a 1 1/2 -quart casserole.
Beat egg whites stiff and fold in lemon extract.
Gradually beat in 1/2 cup sugar until mixture stands in stiff peaks.
Spread over top of apple-sauce... - 37.5018
Glazed Papaya With Rum
GETTING READY
1) Pare the bananas, and remove the seeds. Slice it into bite-sized cubes.
MAKING
2) In a skillet, add butter to melt over medium heat.
3) Add the papaya and sprinkle sugar on top.
4) Stir the papaya cubes for a while, until these are little... - 37.5091
Apple Rum Meringue Pudding
Mix apple sauce, brown sugar, pecans, raisins, rum and spices and heat.
Pour into a 1 1/2 -quart casserole.
Beat egg whites stiff and fold in lemon extract.
Gradually beat in 1/2 cup sugar until mixture stands in stiff peaks.
Spread over top of apple-sauce... - 36.5754
Rum Flambe Jamaican Omelette
GETTING READY
1. Into a basin add egg-yolks, 15 g / 1/2 oz of the sugar and 1 teaspoon lemon rind and whisk lightly.
2. In another bowl whisk egg-whites and salt.
MAKING
3. For making the filling warm jam mash banana and mix with jam.
4. Put in rest of lemon... - 41.0552
Rum Butter
MAKING
1) Beat butter until soft and light.
2) Add soft brown sugar and beat lightly.
3) Beat in rum.
4) Spoon into a dish and chill.
SERVING
5) Serve with Christmas pudding or hot mincepies.
TIPS
This soft creamy sauce can be alternately used to brandy... - 32.3247
Orange Rum Ham
For sauce, in saucepan combine orange juice concentrate, rum, sugar, honey, ginger, and cinnamon.
Simmer, uncovered, about 5 minutes, stirring once or twice.
Slash fat edge of ham slice to prevent curling.
Grill ham over medium coals for 10 to 15 minutes;... - 30.3155
Cumberland Rum Butter
MAKING
1. In a bowl, add the butter, lemon rind and juice in a bowl and beat together until creamy.
2. Put in the sugar and rum together a little at a time, and blend until light and fluffy.
3. Mix in the nutmeg and cinnamon.
4. IF STORING BY FREEZING:... - 36.0018
Hot Buttered Rum Punch
MAKING
1) In a slow cooker, add the orange juice, water, cider, nutmeg and ginger; in a small cheesecloth bag, tie the cinnamon and cloves and put into the cooker.
2) Cook, covered on LOW for about 4-6 hrs ; remove the cheesecloth bag. ... - 37.4131
Banana Splits With Fudge Sauce
Cut the bananas in half lengthways and sandwich the halves together with the ice cream.
Place on individual serving plates.
Spoon or pipe the cream on top and decorate with the nuts and cherry pieces.
To make the sauce: Melt the chocolate with the water in a... - 38.7797
Rum Raisin Stuffed Pears
MAKING
1. In a mixing bowl combine pecans, raisins, and sugar; stir in butter and mix well.
2. In a microwave proof casserole arrange pear halves, cored-side up.
3. Sprinkle pear halves evenly with lemon juice;
4. Spoon half of the pecan mixture into cored... - 45.7625
Banana Praline Sauce
1. Heat margarine, brown sugar, lemon juice and cinnamon in saucepan over medium heat until margarine melts and mixture is smooth.
2. Stir in banana. Cook for 2 to 3 minutes or until fruit is tender. Stir in walnuts. Cool. Cover and store in refrigerator.
3.... - 28.5042
Bananas With Fudge Sauce
MAKING
1) For the sauce, in a saucepan, add the evaporated milk, butter and sugar.
2) Gently heat till the butter and the sugar dissolve.
3) Allow to boil for 2 minutes.
4) Take off the heat and stir in the chocolate. Keep warm.
5) Place the entire banana... - 37.9611
Pineapple Rum Upside Down Cake
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) In a 13 x 9 x 2-inch flameproof baking dish, place 6 tablespoons butter, brown sugar and 1/4 cup rum over a stove on low heat.
3) Arrange the pineapple slices over the melted butter mixture and keep... - 49.2987
Banana Bread Pudding With Caramel Sauce
1. Combine first 4 ingredients in a small bowl; stir well with a whisk. Place 1/2 cup bread cubes into each of 2 (8-ounce) ramekins coated with cooking spray. Spoon 2 tablespoons milk mixture over each serving, and top each with 1/4 cup banana. Sprinkle each... - 35.9651
Rum Marinated Braised Chicken
Do you bother yourself with dishes that take long time and hard work, when you plan to invite guests? Try this braised chicken in rum marinating. It is an exotic dish that is simply made. Watch the chef as she prepares chicken in this video. It looks just... - 143.331
Pork Tenderloin In Banana Sauce
Put the onion, garlic and 2 tablespoons (1 tablespoon) of water in a dish.
Microwave, uncovered, on HIGH for 2 minutes.
Add the carrot to the onion and pour over the white wine.
Cover and microwave on HIGH for 3 minutes.
Prick the tomatoes with a fork.
Put in... - 43.5151
Strawberry-rum Custard Sundaes
In small saucepan, slowly heat milk until bub- bles form around edge.
In top of double boiler, with fork, beat egg yolks, sugar, and salt.
Gradually stir in warm milk.
Cook, stirring constantly, over hot, not boiling, water about 20 minutes, or until it coats... - 33.7842
Grilled Bananas And Pineapple With Butterscotch Sauce
Prepare a fire for direct-heat cooking in a grill .
Position the grill rack 4-6 inches (10-15 cm) above the fire.
To prepare the butter scotch sauce, in a small saucepan over medium heat, melt the butter.
Add the brown sugar and cream and bring to a boil,... - 47.0357
Fish Kebabs With Banana Sauce
1.Thread fish onto twelve oiled wooden skewers.
Brush with oil and grill or barbecue for 3-4 minutes each side.
2.To make sauce, melt margarine in a trypan.
Remove pan from heat.
3.Dissolve brown sugar in evaporated milk.
Stir evaporated milk mixture and... - 39.2199
Crepes Suzette
Put the orange butter into the chafing dish and heat.
Fold the pancakes in four and overlap in the dish.
Baste the pancakes with the sauce whilst heating.
Pour over the rum, leave to heat for a few seconds, then flame. - 22.4134
Raspberry Crepes Suzette
Cream 1/4 cup butter; gradually add sugar, beating until light and fluffy.
Stir in Grand Marnier and orange rind, and set aside.
Drain raspberries, reserving juice.
Process raspberries in a food mill; discard seeds.
Set berry pulp aside.
Combine berry juice... - 35.7803
Bananas Foster
Courtesy of the book Kosher Kettle: International Adventures in Jewish Cooking - 34.5322
Buckwheat Crepes With Peaches
Stir both flours and salt together in large bowl.
Mix in milk until well incorporated, then add eggs; mix vigorously with whisk.
Pass through sieve.
Stir in melted butter and refrigerate batter 1 hour.
Lightly butter crepe pan and place over medium-high... - 39.2467
Crepes Suzette
Rub each sugar lump over outside of orange and lemon peels to extract flavor and color.
Put sugar into blazer pan of chafing dish over direct low heat.
Crush lumps, add orange juice and sim-mer gently 1 minute.
Add butter, and blend.
Fold each pancake twice... - 36.036
Tempting Cheese Crepes
Combine flour, salt and eggs; beat until smooth.
Gradually add milk, mixing until well blended.
For each crepe, pour 1/4 cup batter into hot, lightly greased 8-inch skillet or crepe pan, tilting skillet to cover bottom.
Cook over medium-high heat until... - 33.9752
Simple Delicious Bananas Foster
Scrambling for last minute dessert solution? Put the jarred dessert to shame with this delectable banana foster recipe. Betty demonstrates how to make this luscious dessert treat that is fast and simple and makes for diet-friendly summer dessert. Serve with a... - 106.794
Sweet Sour Burger Crepes
Prepare main dish crepes; set aside.
For sauce drain pineapple, reserving syrup.
Add enough water to syrup to make 1 cup liquid.
In saucepan combine brown sugar, cornstarch, 1/4 teaspoon salt, and ginger.
Stir in reserved 1 cup pineapple liquid; add vinegar... - 37.6626
Cheesy Orange Crepes
In a large bowl, mix both cheeses, egg, sugar and orange peel until smooth.
Divide mixture by spooning into the center of crepes.
Fold two sides of each crepe toward center.
Tuck remaining two sides over top, package like.
Set aside.
In a large frying pan,... - 34.8244
Warm Orange Crepes Suzette
Sift the first four ingredients into a bowl and beat in a mixture of the eggs, milk and butter.
When smooth, cover and let stand for about 1 hour.
Heat 1 teaspoon oil in a 6- or 7-inch round skillet and add 2 or 3 tablespoons batter.
Tip the pan to spread... - 39.8963
Bananas Royale
Slice bananas in half lengthwise, then crosswise once.
Place butter in 2-qt casserole.
Microwave at High about 30 seconds, or until melted.
Stir in sugar, spices and cream.
Microwave at High 1 1/2 to 2 minutes, or until slightly thickened; blend well.
Add... - 37.5039