Tangy bananas are baked with a host of flavorful ingredients which results in the most sinful dessert ever. If you don’t like eating ice-cream just as it is then here's a great dessert you can serve along with it. Top it hot and piping after a nice dinner. - 139.136

Cook and stir 2/3 cup brown sugar, 2 tablespoons whipping cream and the margarine over low heat until sugar is dissolved and mixture is smooth. Remove from heat; stir in rum. Cover and refrigerate at least 1 hour. Cut bananas crosswise into halves; cut each... - 31.4256

Crust Preheat oven to 350° F. Finely crush 65 vanilla wafers in a plastic bag with a rolling pin or use a food processor. Reserve about ¼ cup of the crumbs to top the pie. Mix together crushed vanilla wafers and melted butter until blended. Firmly press on... - 45.3816

If pineapple are your favorite, the you are going to love this video here. Watch the chef here making and amazing dessert by grilling pineapple and topping it with rum sauce and ice cream. Also, learn how to cut the pineapple in two different ways. -

Combine first 5 ingredients; mix well. Firmly press crumb mixture evenly over bottom and sides of a buttered 9-inch pie plate. Bake at 350° for 5 minutes. Cool completely. Combine fruit and rum; fold into ice cream. Spread ice cream mixture evenly over... - 28.9488

Preheat oven to 350°F. Grease and flour 2 (9 inch) round cake pans. Cream butter and sugar together. Add eggs; beat well. Combine flour, soda, cinnamon and salt in separate bowl; add to creamed mixture. Mix in apples and nuts. Bake about 50 minutes. Cool... - 39.9681

If you are looking for quick and easy warm-you-up desserts, you have landed on the right place. Bobby Shearin shares with you a luscious banana dessert that contains loads of bananas and dollops of vanilla ice cream. Ready in minutes, this classic dessert... - 62.7399

Banana Cream Pie is an easy to prepare dessert recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 45.6527

Combine brown sugar, cornstarch, and salt in a 1-quart casserole. Gradually stir in milk. Microwave at HIGH 3 to 4 minutes until smooth and thickened, stirring with a wire whisk every 2 minutes. Beat egg yolk until thick and lemon colored. Gradually stir... - 40.8813

Early In day: In saucepan, mix cold water with egg yolks; stir in combined sugars, flour, and salt. Gradually add boiling water, stirring briskly. Cook, stirring, 3 to 5 min., or until smooth and thick. Add butter and vanilla; cool 5 min., stirring... - 37.9852

Royal Rum Bananas is a well loved and intoxicationg fruit and icecream dessert. As summer nears everyone's longing for this addictive Royal Rum Bananas also increases. Try it! - 33.7962

In a small saucepan, stir cornstarch into milk. Add brown sugar and corn syrup. Stir constantly over medium heat until thickened. Remove from heat. Stir in butter and rum; set aside. Spread 1 scoop ice cream on one side of each Sweet Dessert Manicotti. Peel... - 39.2421

What better way to relax at home than with a glass of creamy, smooth delight, buzzed with banana liqueur and cream and topped with chocolate sauce. This classy, sophisticated drink will keep you cool and collected while giving you that extra kick. If you... - 100.192

Preheat Browning Skillet in Radarange oven 4 1/2 minutes. Add 1 cup sugar, stir well. Cook in oven 2 1/2 to 3 minutes, stirring at 1 minute intervals until sugar is melted, smooth, and a nice caramel color. Immediately turn the caramel into a 9 inch glass... - 42.4944

Put sugar in large, heavy skillet. Heat and stir over low heat till sugar is melted. When mixture is golden, remove skillet from heat and slowly stir in orange juice. Heat and stir till caramelized sugar is dissolved. Simmer, uncovered, for 8 to 10... - 28.8731

Preheat oven to 375°F. Slice bananas lengthwise, then in half, and place in 8-inch pie plate. In small pan, melt butter. Stir in brown sugar and cinnamon. Pour over bananas. Bake 15 to 20 minutes. Fold rum into topping. Spoon sugar sauce over bananas; top... - 31.8583

1. Place 1 scoop ice cream in each of 4 dessert dishes in freezer. 2. Just before serving, peel bananas; cut lengthwise into halves. (If using regular bananas, cut each half crosswise into thirds.) 3. Melt butter in 10-inch (25-cm) skillet over medium-high... - 34.9117

This caramel nut angel pie is made with two ice creams -chocolate and vanilla.Bake the Caramel pie & garnish with nuts & vanilla.Enjoy!! - 46.2532

Combine first 5 ingredients in heavy medium saucepan. Stir over medium heat until sugar dissolves. Boil gently until reduced to 1 cup, about 10 minutes. Cool to lukewarm. Mix in rum. (Can be prepared 2 days ahead. Cover and refrigerate. Reheat to lukewarm and... - 31.6213

My easy to make Peanut Butter Chocolate Banana Cream Pie is decadently delicious but not overly rich or too sweet. - 38.1272

Stir together sugar, cornstarch, and lite salt in a sauce pan. Blend milk and Egg Beaters; gradually stir into sugar mixture. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir one minute. Remove from heat; blend in... - 35.9536

Banana Filled Crepes Flambees is an amazingly tasty dish. I serve this often for a fancy brunch. Very filling and delicious, the Banana Filled Crepes Flambees is something you just shouldn’t miss. - 45.7418

In a large saucepan, combine ice cream topping, lemon juice, cinnamon and peel. Cook and stir over medium heat until heated through. Just before serving, stir in bananas and extract. - 26.8174

You don’t always need to have maple syrup to enjoy pancakes! You can have delicious caramelized banana and walnut in a buttery caramel sauce instead! A burst of cinnamon-vanilla flavor in each bite, this lovely, golden stack of moist and fluffy pancakes are... -

This is a simple recipe for you to make your favorite Banana-Apple Pie in your own style. Deliciously different and appetizingly inviting, this Banana-Apple Pie recipe is a must try! - 27.7046

Banana Split Pie has a Delicious taste. The bananas and lemon juice gives the Banana Split Pie Gripping taste. Must catch it - 33.2819

For caramel sauce, in a small saucepan combine cream cheese and caramel ice-cream topping. Cook and stir till cream cheese melts. Stir in pecans. If desired, add milk to make a sauce of thinner consistency. Meanwhile, bias-slice bananas into 1 1/2-inch... - 37.4214

Melt butter in a chafing dish or skillet. Stir in sugar and heat until sugar melts. Slice bananas lengthwise and add to butter sugar mixture; turn to coat on all sides. Pour in rum and keep over medium heat. Flame sauce by pouring a little rum into a teaspoon... - 26.1318

Place milk, cream, sugar, and salt in 4-cup glass measure. Cook on 70, 3 to 4 minutes, or just until mixture boils. Stir 1/2 cup milk mixture slowly into eggs, then add to remaining milk mixture and stir until blended. Cook on 50, 2 minutes. Stir. Cook... - 34.0001

Sweet puddings bring out good spirits of festive occasions or celebrations. Chef Ginny shows how to make Pumpkin Bread Pudding and serve with hot Buttered Rum Sauce. With a dollop of whipped cream, the pudding is truly complete. - 121.277

Heat butter in an oval pan and add bananas. Cook over medium heat about 1 minute. Sprinkle with the sugar, spices and grated rind. Continue cooking, shaking pan gently, 2 to 3 minutes or until bananas are cooked through and sugar is caramelized. Turn bananas... - 33.5274

Melt margarine and brown sugar in flat pan of chafing dish, or use skillet. Add bananas and saute, basting with sauce, until tender. Sprinkle with cinnamon. Pour banana liqueur and warm rum over all, then flame. Baste with warm liquid until flame burns out. - 29.6975

Gil a band of wax paper and tie it around the top of a souffle dish or straight sided bake dish to form a standing collar. Beat eggs, egg yolks and sugar with an electric beater for about 15 minutes, or until very thick and pale in color. Meanwhile, soften... - 36.4799

Core pears and peel skin 1 inch from top. Combine sugar and dash cinnamon; sprinkle inside pears. Arrange pears in 12x8-inch dish. Sprinkle with water. Cook, covered with plastic wrap, at HIGH 8 to 9 minutes, or until pears are tender, cool or chill. Just... - 37.4773

Combine wafer crumbs, pecans, butter, sugar and cinnamon. Press onto bottom and 1-1/2 inches (4 cm) up side of 10 inch (3 L) greased springform pan; freeze for 30 minutes. FILLING: Place ice cream in bowl; let stand at room temperature for 10 to 15 minutes or... - 42.4883

In heavy saucepan combine brown sugar, cornstarch, and salt; stir in water. Stir in light cream and corn syrup. Cook, stirring constantly, till thickened and bubbly. (Mixture may appear curdled during cooking.) Stir in pecans, butter, and rum. - 32.761

Peel the pineapple and cut into rings of 1/4-1//2" thickness. Remove the hard core. Chop into 1" pieces. Heat 1 tbsp butter in a pan. Add pineapple and 2 tbsp brown sugar. Mix well for a few seconds only to coat them with butter. Place the buttered pineapple... - 41.1351

Slice bananas in half crosswise and then lengthwise; place in 9-inch pie plate. Brush with lemon juice and sprinkle with pecans. In 2-cup glass measure, combine brown sugar, butter, orange juice and vanilla. Microwave at high (10) 1 minute. Pour sauce over... - 37.3149

Prepare and roll out pastry. Line a 9-inch pie plate. Trim pastry to 1/2 inch beyond edge of pie plate. Flute edge; prick bottom and sides of pastry with tines of a fork. Bake in 450° oven for 10 to 12 minutes or till golden. Cool thoroughly on wire... - 43.0905

Prepare and roll out pastry into 12-inch circle. Line a 9-inch pie plate. Trim pastry to 1/2 inch beyond edge. Flute; prick pastry. Bake in 450° oven for 10 to 12 minutes. Cool. Thinly slice bananas; sprinkle with lemon juice. Arrange bananas on bottom of... - 41.3438

Prepare the Graham Cracker Crust. Press crumb mixture onto bottom and sides of a 9-inch pie plate. Bake in 375° oven for 6 to 8 minutes or till browned. Cool. For filling, in saucepan combine milk and custard mix. Stir in cubed cream cheese and orange... - 41.0479

For all those mom’s who have picky eaters who hate eating bananas, this video series is a must watch. The chef has broken down the video in 2 parts – In this video chef Jones shares ingredients needed for the recipe and also starts making sauce mixed with... - 83.7988

Place the pecans in a dry skillet and toast over moderate heat until fragrant; remove pecans from skillet. Place pie shells on a small tray. Soften ice cream in the microwave for 20 seconds. Fill the pie shells with ice cream, mounding it into each... - 29.2031

Blend rum with preserves in a chafing dish or 2-quart glass saucepan. Scoop ice cream onto dessert plates and ring with fruit, if used. Heat sauce until warm, bring to the table, touch a match to it, and stir vigorously while it burns. When flame starts to... - 20.4219

Chocolate is a rich, rather heavy ingredient and it is essential to use an extra egg white in this souffle to get a really light, fluffy texture. Prepare a 6 inch souffle dish and the oven. Break up chocolate and put in a bowl with the black coffee over a... - 39.1871

Courtesy of the book Kosher Kettle: International Adventures in Jewish Cooking - 34.5322

This Rainbow Icecream Pie is an all-time favorite among kids. Surprise your kids with this quick and easy to make recipe for Rainbow Icecream Pie and let them relish every bite of it! - 44.3525

Lightly butter a 9-inch pie plate. Preheat oven to 325 degrees. Place egg whites in a clean dry copper or stainless-steel bowl. Beat on medium speed until foamy. Sprinkle in salt, raise speed, and beat until soft peaks form. When egg whites are soft, begin... - 42.4333

In 9-inch pie plate, slice bananas in half crosswise and then lengthwise. Brush with lemon juice and sprinkle with pecans. In 2-cup glass measure, combine butter, brown sugar, vanilla and orange or apple juice. Microwave at HIGH (10) 1 minute. Pour sauce over... - 35.0418

Bananas Foster is easy to make fruit dessert. Bananas Foster gets its taste from butter mixed with cinnamon and banana extracts, topped with vanilla ice cream. Bananas Foster is loved by kids worldwide. - 31.839

Beat egg white with salt until frothy; add sugar gradually, beating constantly until stiff peaks form. Fold in the chopped walnuts. Turn into generously buttered 9-inch pie pan. With spoon, spread evenly over bottom and sides of pan, building up sides. Prick... - 39.6552

If you want to make desserts that are easy to make and would be loved by kids, Banana Foster is the right choice for you. Bale Dave makes this easy pastry and has explained the method well. Puffed hearts with leftover pastry impresses beyond measure. This... - 81.3384

This is part 2 of the banana foster series, where the chef continues with simmering of the sauce along with bananas and then goes on to showcase instructions to serve scrumptious banana topped with ice cream and then flaming liquor spilled onto them. A nice... - 82.7968

To make the crumb case, melt the butter in a saucepan and stir in the biscuit crumbs. Press the mixture evenly over the base and sides of a deep 20 cm (8 inch) round flan tin. Chill until firm. To make the filling, put the butter and sugar in a saucepan and... - 44.802

Sift together sugar and flour into a medium-sized, heat-resistant, non-metallic bowl. Add well-beaten egg, 3/4 cup milk and rum. Mix thoroughly using an egg beater or hand mixer. Heat, uncovered, on roast for 3 minutes. Stir. You will notice sauce is... - 41.7066

Sift together sugar and flour into a medium-sized bowl. Add well-beaten egg, 3/4 cup milk and rum. Mix thoroughly using an egg beater or hand mixer. Cook, uncovered, on medium for 3 minutes. Stir. Cook on medium an additional 1 minute, stirring once. Place in... - 35.4305

Preheat oven to 325 degrees. Beat egg whites until stiff but not dry. Beat egg yolks until thick and lemon colored, beating in 1 cup sugar. Fold egg whites, cracker crumbs, nuts and 1 /4 teaspoon salt into egg yolk mixture. Spread in greased and floured... - 36.3232

Place nuts in a 9-inch pie or cake pan. Bake in a 350° oven until golden beneath skin, 8 to 10 minutes; shake occasionally. Meanwhile, in a 11/2- to 2-quart pan, stir together water and sugar. Cook over medium-low heat, without stirring, until water turns... - 35.2173

FOR CAKE: Preheat oven to 350°F. Line 17x12x1 inch rimmed baking sheet with parchment; butter paper. Pulse nuts and flour in processor until nuts are finely chopped (not ground). Using electric mixer, beat egg whites and salt in very large bowl until... - 41.3924

Not just strawberries, pretzels or marshmallows, but even homemade pecan caramels becomes sweeter when dipped in chocolate sauce. You don't really have to be a chocolate connoisseur to appreciate the goodness of this dessert delight. Sarah shows how to make... - 93.7022

This dessert is yummmy! Caramel-Nut Delight is a great option for those who enjoy caramel. I love preparing this at kids parties. The recipe may seem a little elaborate but is not so while preparing. A word of advice: ensure the nuts you use in this are... - 41.5353

Scrambling for last minute dessert solution? Put the jarred dessert to shame with this delectable banana foster recipe. Betty demonstrates how to make this luscious dessert treat that is fast and simple and makes for diet-friendly summer dessert. Serve with a... - 106.794

Slice bananas in half lengthwise, then crosswise once. Place butter in 2-qt casserole. Microwave at High about 30 seconds, or until melted. Stir in sugar, spices and cream. Microwave at High 1 1/2 to 2 minutes, or until slightly thickened; blend well. Add... - 37.5039

In 9 or 10-inch pie plate or shallow casserole, melt butter (30 sec). Add brown sugar, cinnamon, nutmeg and cream. Slice bananas once lengthwise and then once crosswise. Add to sugar mixture, turning to coat. Cook, uncovered, 2 minutes or until mixture be - 26.1347

In 9 or 10-inch pie plate or shallow casserole, melt butter (30 sec). Add brown sugar, cinnamon, nutmeg and cream. Slice bananas once lengthwise and then once crosswise. Add to sugar mixture, turning to coat. Cook uncovered, 2 minutes or until mixture begins... - 28.0595

Place butter in 1 -quart casserole. MICROWAVE on HIGH until butter melts. Roll bananas in butter. Mix brown sugar and cinnamon together. Sprinkle over bananas. MICROWAVE 2 MINUTES, 30 SECONDS to 3 MINUTES on HIGH, or until sugar begins to melt. Remove from... - 42.0635

Place butter in a shallow 1 1/2 to 2 quart serving dish. Microwave, uncovered, on HIGH (100%) for 1 minute. Stir in sugar, nutmeg, and cinnamon. Microwave, uncovered, on HIGH (100%) for 1 to 2 minutes or until sugar dissolves. Peel bananas and cut into 1/2... - 36.4225

Crust: Divide dough in half. Pat or roll dough into greased 2 pizza-type pans. Bake at 350° for 12-15 minutes or until golden brown. Cool. Filling: Whip cream cheese, powdered sugar and vanilla together. Mix in Cool Whip. Spread over cooled crust. Decorate... - 42.3364

Prepare Meringue Crust. Spread mixture in a well-buttered 9-inch pie plate, building up sides to form a shell. Bake in 275° oven for 1 hour. Turn off heat; let dry in oven (with door closed) for 1 hour more. Cool. Arrange scoops of coffee and vanilla ice... - 42.0005

Banana Split is a super easy dessert to make. This dessert is mostly loved by kids. It 's really delicious so do try it out. I'm sure your family will love it. . - 118.761

Oil a 6-inch band of wax paper and tie it around the top of a 6-cup souffld dish or straight-sided bake dish to form a standing collar. Beat eggs, egg yolks and sugar with an electric beater for about 15 minutes, or until very thick and pale in... - 33.0525

Place butter in 1-quart casserole. Microwave on HIGH until butter melts. Roll bananas in butter. Mix brown sugar and cinnamon together. Sprinkle over bananas. Microwave 2 minutes, 30 seconds to 3 minutes on HIGH, or until sugar begins to melt. Remove from... - 33.3323

Melt butter in medium skillet over low heat; add syrup, nutmeg, and 2 tablespoons rum. Slowly bring mixture to a boil. Reduce heat and simmer uncovered 10 minutes, stirring occasionally. Peel bananas and cut diagonally into large chunks; add to sauce mixt - 21.0189

1. Preheat oven to 350°F.Toast pecans on a baking sheet for 5-10 minutes, or until fragrant. 2. Place cheesecake slice on a dessert plate.Top with banana slices, letting them cascade down the sides. 3. Spoon warm caramel sauce carefully over cheesecake and... - 26.2667

Place bananas, brown sugar, Grand Marnier and lemon juice. Marinate 15 minutes. Heat butter and sugar, cook until caramelized. When golden brown pour in orange juice; mix well. Cook 2 or 3 minutes. Stir constantly. Add banana mix to orange mix; add... - 40.3908

POUR milk into medium bowl. Add pie filling mix. Beat with wire whisk until well blended, 1 to 2 minutes. Let stand 1 to 2 minutes or until slightly thickened. FOLD whipped topping into filling mixture. Pour into crust. Chill until firm, about 2... - 37.9149

1. Melt butter in a heavy-based frying pan over a medium heat, add sugar and cinnamon and cook, stirring, until sugar melts and mixture is combined. 2.Stir in liqueur or orange juice and half the rum and cook for 5 minutes or until mixture is thick and... - 31.2213

1. Melt butter in a heavy-based saucepan over a medium heat, add sugar and cinnamon and cook, stirring, until sugar melts and mixture is combined, 2. Stir in liqueur or orange juice and half the rum and cook for 5 minutes or until mixture is thick and... - 23.6654

Scoop ice cream into balls; arrange balls in baking pan, 9x9x2 inches, and place in freezer. Just before serving, melt butter and sugar with cinnamon in chafing dish or saucepan. Cook over medium-high heat, stirring occasionally, until golden brown, about 3... - 37.3775

This Warm Banana Pecan tart features on my dessert menu the most ever since I've tasted it for the first time ! This fruit and nut bake so very addictive. Try this Warm Banana Pecan tart and let me know if you can live without it ! - 47.0707

This is an amazing and easy recipe which I learned from this cute cooking girl when I was in Cuba. If I ever go there again, I'll give her a present. (...something they won't be able to confiscate!) - 29.6945

Bananas rolled in spring roll pastry and deep fried. Very easy to make, and delicious with ice cream. - 28.6084

In saucepan, combine brown sugar, gelatin, salt, and spices. Combine egg yolks and milk; stir into brown-sugar mixture. Cook and stir till mixture comes to a boil. Remove from heat; stir in pumpkin. Chill till mixture mounds slightly when spooned.(Test every... - 40.6546

Caramelize sugar as directed above. At once, add cream, stirring until sauce is smooth. Remove from heat; stir in rum. Use warm or let cool. If made ahead, chill in a covered container up to 1 week. To reheat, stir in pan over low heat just until warm. Spoon... - 28.2199

Place chocolate and cream in the top of a double boiler; set over hot (not boiling) water and heat, stirring, until chocolate melts and blends with cream. Stir in Cointreau. Transfer to a small pan and place either over a candle warmer or electric food... - 27.3913

Combine instant pudding, sour cream, rum extract, aspartame, and milk in a medium bowl. Beat the mixture with a wire whisk until blended and smooth, about a minute, then fold in the pineapple and coconut. Spoon everything into a pie shell. Chill for three... - 36.4042

Combine first 8 ingredients. Mix well; turn into pastry-lined 9-inch pie pan; cover with pastry top. Seal and crimp edges. Prick top to allow steam to escape. Bake at 425° for 40 to 50 minutes. Blend sugar, cornstarch, and cinnamon in saucepan. Add... - 39.4287

The aroma of a baking apple pie reminds so many of visits to grandma’s place! Nikki demonstrates a rather simple recipe. A caramel twist in this one, it really gives this pie a great flavor! -

Cream butter, gradually add sugar, beating at medium speed of an electric mixer. Add egg; beat until blended. Combine flour, salt, and cinnamon, mix well. Add to creamed mixture, beat on low speed of an electric mixer until smooth. Stir in water and... - 39.0621

Heat oven to 475°. Prepare pastry as directed except before adding water, stir the shredded cheese into flour mixture; roll dough 1 inch larger than 14-inch pizza pan. Ease into pizza pan; flute edge. Prick bottom and side of pastry. Bake 8 to 10... - 41.1947

A great kid's part doesn't need an impressive feast, but a few treaty delights. And what better way to treat your little ones to their daily dose of fruits than this fruity delight. Betty demonstrates how you can whomp up this pizza-pie at home in a few... - 113.684

Thaw raspberries according to package directions or if in plastic pouch, place in mixing bowl, puncture pouch and micro wave uncovered about 3 minutes. Drain juice into CORNING WARE® Cook 'N' Pour. Blend cornstarch into juice. Cover, micro wave 4 minutes,... - 30.2559

Combine cornstarch, sugar and nutmeg in large saucepan; gradually add eggnog. Stir in extract. Bring to boil over medium heat, stirring constantly. Boil 1 minute or until thickened, stirring constantly. Stir in sour cream; remove from heat. Cool. Fold in... - 35.8373

This Almond Sauce is one of the best dessert sauces that I've ever known.Try this sweet almond dip over your cakes, ice cream and puddings. If you want to know more about this Almond Sauce, do let me know. - 24.2177

Preparing a classic dishes like this apple tart tatin might be intimidating; but if you see someone making it right in front of you without any hassle, you feel confident. Take a look at how Maria prepares this classic dish easily and perfectly in her... - 118.077

Combine banana and lemon juice; add marmalade and preserves. Cook 5 minutes over low heat, stirring constantly. Remove from heat; stir in rum flavoring. Makes about 1 1/3 cups. Spoon warm sauce over ice cream. Top with the toasted coconut. - 29.293

1. Combine cherry pie filling with jelly, orange rind and rum in medium glass bowl; stir to blend. 2. Microwave on REHEAT for 5 to 6 minutes or until heated in center; stir. 3. Measure brandy into 1-cup glass measure. 4. Microwave on HIGH for 15 to 20 sec - 23.3912

Add rum to bechamel sauce. Pour sauce into a skillet and add ham slices; heat thoroughly. Transfer ham, a slice at a time, to a baking dish, place 3 tablespoons creamed spinach on each slice and roll up. Secure with picks, if necessary. Pour sauce in skillet... - 26.9393

This chocolate Fondue makes me go crazy ! With fruit dippers this chocolate stew makes a mind blowing dessert ! Try this chocolate Fondue for your next meal and let me know if you like it ! - 25.3273

Sweet Potato Gateau has a yumlogical taste. The Sour cream and walnuts gives the Sweet Potato Gateau a different taste. - 47.0817

1. In a 1 1/2 quart casserole, combine drained cherries, drained mandarin oranges, cubed banana, and sugar. Pour reserved syrups into a 2-cup glass measure. Add 1/4 cup rum and lemon juice, plus as much orange juice as necessary to make 1 cup. Blend in... - 23.7027

Combine banana and lemon juice; add marmalade and preserves. Cook and stir 5 minutes over low heat. Remove from heat; stir in flavoring. Spoon warm sauce over ice cream. Sprinkle with coconut. - 28.093

To all you people who have just baked the yummy Upside-Down Apple Tart, and are wondering how to present it to your guests. Don't worry, check out this video of how the talented chef shows how to present the dessert. Serve the apple tart with a scoop of... - 77.7225

Macaroni and cheese lovers should definitely try this dish. As the name suggests It's quick and easy. Ready to eat and serves as a complete meal. - 112.008

Mix together thoroughly the flour, breadcrumbs, sugar, spices and suet. Rub the butter in evenly. Remove the pips from the orange and lemon. Put both fruits into a blender or food processor and work until they are pureed but with still some texture left in... - 45.895

Coat a well-buttered mould or pie-dish with some of the breadcrumbs. Cover the bottom with some of the ratafias. Mix together the rest of the breadcrumbs, suet, sago, sugar and grated lemon rind. Stir in the well-beaten eggs, milk and rum (if used). Put some... - 39.9547

GETTING READY 1. Preheat oven to 375F. MAKING To Make Tart Shells: 2. In medium bowl, with fork, blend butter, sugar, salt and egg white until smooth and well combined. 3. Gradually stir in flour, mixing until smooth. 4. For each tart, use 2 teaspoons... - 47.0842

This autumn won't be the same as the previous ones. Because you have this amazing video recipe of Autumn Dinner Menu. Watch this video to learn some of the most amazing dishes that you can prepare this season. This gourmet meal will surprise your guests for... - 141.939

Here is a recipe for the people who love sweet and savory food that are yummy and healthy too. The chef in this video makes a sandwich that has all these features. Watch the video to know the recipe. - 141.568

Blending cold fruit with juice makes a delicious soup-like treat sure to cool the whole family off. Experiment with these suggestions: - 48.7125