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Banana Caramel Spice Pie Recipes
Enjoy our collection of banana caramel spice pie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for banana caramel spice pie recipes.
SL: 50
Caramel-banana Pie
Combine brown sugar, cornstarch, and salt in a 1-quart casserole.
Gradually stir in milk.
Microwave at HIGH 3 to 4 minutes until smooth and thickened, stirring with a wire whisk every 2 minutes.
Beat egg yolk until thick and lemon colored.
Gradually stir... - 40.8813
Banana Caramel Pie
Early In day: In saucepan, mix cold water with egg yolks; stir in combined sugars, flour, and salt.
Gradually add boiling water, stirring briskly.
Cook, stirring, 3 to 5 min., or until smooth and thick.
Add butter and vanilla; cool 5 min., stirring... - 37.9852
Banana Caramel Pie
Place the unopened can of condensed milk in a saucepan over medium heat.
Cover with water and bring to a boil.
Boil gently for 4 to 4 1/2 hours, adding water to the pan when necessary.
Let stand until cool.
Slice the bananas into the pie shell.
Pour the... - 34.9161
Anne Thornton’s Salted Caramel Banana Pudding Pie
Crust
Preheat oven to 350° F. Finely crush 65 vanilla wafers in a plastic bag with a
rolling pin or use a food processor. Reserve about ¼ cup of the crumbs to top the
pie. Mix together crushed vanilla wafers and melted butter until blended. Firmly
press on... - 45.3816
Banana Orange Caramel
Place the banana, pear, cinnamon, orange rind and juice in a saucepan and simmer for 5 minutes.
Remove from the heat and leave to cool.
Place the water and sugar in a saucepan and heat gently until dissolved.
Bring to the boil and boil steadily until a rich... - 33.6986
Caramel Box Pie
Caramel Box Pie is a delicious and easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Caramel Box Pie. - 33.2655
Banana Rum Pie
Banana Rum Pie is simply one of the most delicious pie I have come across. I prepare it for my tots and husband on days that they hace bee good..lol!! Serve the Banana Rum Pie for your family and see how it helps to wrap them around your fingers! - 47.5813
Caramel Coated Spiced Nuts
In a large mixing bowl, beat egg whites and water until foamy.
Add almonds, pecans and cashews; stir gently to coat.
Combine brown sugar, pie spice and pepper; add to nut mixture and stir gently to coat.
Spread into a greased 15-inchx 10-inchx 1-inch baking... - 31.6137
Jamaican Banana Spice Cake
Cream together butter and sugar until light and fluffy.
Add eggs.
Sift flour twice, then resift with baking powder and soda.
Add to butter mixture alternately with sour cream.
Stir in vanilla, rum, spices, and bananas by hand using a wooden spoon.
Pour into a... - 46.3426
Caramel Pumpkin Flan
Preheat Browning Skillet in Radarange oven 4 1/2 minutes.
Add 1 cup sugar, stir well.
Cook in oven 2 1/2 to 3 minutes, stirring at 1 minute intervals until sugar is melted, smooth, and a nice caramel color.
Immediately turn the caramel into a 9 inch glass... - 42.4944
Banana Toffee Pie
Looking for a dead-easy dessert recipe that can be whomped up speedily and with a handful of ingredients? Then this banana toffee pie will just fit your bill. Betty storms up a classic creamy pudding in a few simple steps that promises to take the decadence... - 95.3022
Banoffee Pie
1. Heat oven to 180C/160C fan/gas 4. Crush the biscuits in a food processor, then add the melted butter and pulse to combine. Press the mixture in an even layer into a 24cm tart tin with a removable base. Transfer the tin to a baking sheet and bake for 10-12... - 31.5321
Cinnamon Banana Roll Ups
1. Combine butter with lemon peel and sugar. Brush lightly over the wedges of dough. If desired, press some chopped almonds into the dough.
2. Roll bananas in one of the butter-cinnamon mixtures. Then, if desired, roll the bananas in coconut or chopped... - 31.7463
Banana Pecan Strudel With Raisin Brandy Cream
1. Preheat the broiler. Assemble the mise en place trays. Line 2 baking sheets with parchment.
2. Combine the raisins and brandy in a small glass or ceramic bowl and let soak for 1 hour.
3. Meanwhile, peel the bananas and cut in half lengthwise. Cut crosswise... - 44.21
Strawberry-banana French Toast
Place bread slices in a large shallow baking dish.
Combine eggs, milk, vanilla and baking powder; pour over bread.
Cover and chill 8 hours or overnight.
Remove from refrigerator 30 minutes before baking.
In a bowl, combine strawberries, bananas, sugar and pie... - 39.0357
Banoffi Pie
To make the crumb case, melt the butter in a saucepan and stir in the biscuit crumbs.
Press the mixture evenly over the base and sides of a deep 20 cm (8 inch) round flan tin.
Chill until firm.
To make the filling, put the butter and sugar in a saucepan and... - 44.802
Cinnamon Caramel Custard
In a cheesecloth bag or tea ball, combine cloves, allspice, cardamom, and cinnamon.
Place in a 2-quart pan with milk and vanilla; set aside.
In a small, heavy pan, mix water and 1/3 cup of the sugar.
Stir gently until sugar dissolves.
Place pan over high heat... - 35.2835
Caramel Apples
Peel the apples, cut them into quarters and core.
Place the butter or margarine in a 9-inch (23 cm) microwave-safe pie plate.
Microwave at HIGH 2 minutes.
Stir in the brown sugar and the spice of your choice until well mixed.
Place the apples over this sugar... - 35.536
Baked Banana Doughnuts
Try this easy to prepare version of Baked Banana Doughnuts recipe. I am sure, once you try it, you will always crave for some more! - 45.0162
Crunchy-spiced Toasted Pumpkin Seeds
Wondering what to do with the leftover pumpkin seeds from your Halloween's jack-o-lantern? Simple just whack up a tasty, crunchy, healthy snack. Sweet-salty-spicy-crunchy toasted pumpkin seeds make for a delightful treat any time, anywhere. Stream the video,... - 99.4136
Bananas Flambe
In microproof pie plate melt butter on HIGH 30 seconds.
Stir in sugar, nutmeg and orange rind.
Cook on HIGH 1 1/2 minutes to allow mixture to bubble but not caramelize.
Add bananas.
Cover with plastic wrap and cook 2 minutes.
Stir to coat bananas with sugar... - 39.4531
Flaming Bananas
Heat butter in an oval pan and add bananas.
Cook over medium heat about 1 minute.
Sprinkle with the sugar, spices and grated rind.
Continue cooking, shaking pan gently, 2 to 3 minutes or until bananas are cooked through and sugar is caramelized.
Turn bananas... - 33.5274
Egg-less Banana Sandwich Cake
This banana sandwich cake is the ultimate dessert, anytime, anywhere. Sample this delicious bite flavored with a dash of lemon juice and vanilla. - 51.7914
Banana Oate Puffs
1. Sift flour, soda, pumpkin pie spice, and salt onto wax paper.
2. Beat butter or margarine with brown sugar until fluffy in large bowl with an electric mixer at high speed; beat in egg, mashed bananas and vanilla. Stir in flour mixture, half at a time,... - 29.0456
Banana Pops
Insert a wooden stick* into the cut end of each banana half.
Place on a baking sheet.
Freeze 1 hour or till bananas are firm.
Meanwhile, in a shallow dish mix cereal, coconut, peanuts, and nutmeg.
Brush frozen bananas with syrup, then roll in cereal mixture... - 25.6986
Banana Date Puffs
1. Sift flour, baking soda, spice and salt onto waxed paper.
2. Cream butter or margarine with brown sugar until fluffy-light in a large bowl; beat in egg, mashed bananas and vanilla. Stir in flour mixture, half at a time, until well blended; stir in dates.... - 27.4651
Banana Nut Cream Tart
MAKING
1. For filling in the top of a double boiler, combine sugar and flour and then add half and half, eggs and butter.
2. Place over simmering water and stirring frequently cook about 20 minutes until thick enough to coat back of a spoon.
3. Stir in... - 44.5821
Banana Tart
1: Line a deep greased tin with some of the pastry.
Pour in the golden syrup and spread evenly.
Cut the bananas into thin rounds and cover the syrup with them.
Top with crumbs.
Roll out the rest of the pastry thinly and cover the pie with it.
Press the... - 39.1274
Vegan Banana Coffee Bread
A dark, rich, moist and robust yet subtle vegan banana bread with just the right amount of spice, that pairs perfectly with a steamy cup of coffee. It's hard to believe it is vegan!!! Adding a little coffee to the recipe helps bring out the flavor of the... -
Strawberry Banana French Toast
GETTING READY
1. Preheat oven to 400°.
MAKING
2. In a large shallow baking dish arrange bread slices.
3. In a bowl mix eggs, milk, vanilla and baking powder
4. Pour the mixture over bread.
5. Cover and keep in refrigerator for 8 hours.
6. Take out from... - 48.7419
Warm Banana Pecan Tart
This Warm Banana Pecan tart features on my dessert menu the most ever since I've tasted it for the first time ! This fruit and nut bake so very addictive. Try this Warm Banana Pecan tart and let me know if you can live without it ! - 47.0707
Pumpkin Chiffon Pie
In saucepan, combine brown sugar, gelatin, salt, and spices.
Combine egg yolks and milk; stir into brown-sugar mixture.
Cook and stir till mixture comes to a boil.
Remove from heat; stir in pumpkin.
Chill till mixture mounds slightly when spooned.(Test every... - 40.6546
Spicy Sugared Pecans
In skillet combine sugar, water, and pumpkin pie spice. (Electric skillet 250°.)
Bring mixture to a full rolling boil; boil till sugar crystals form on sides of skillet, 5 to 6 minutes (3 minutes with electric skillet).
Add pecan or walnut halves; stir till... - 31.1169
Fruit Salad Pie
The fruit salad pie is a dessert pie made with pie pastry crust and filled with a fruit mix. Prepared with fruits like canned fruits, banana, orange segments and honey, the fruit salad pie is spiced with allspice and baked to a brown crust. The rfuit salad... - 47.0539
Boston Banoffee Pie
1. Preheat the oven to 160°C/325°F/ Gas 3. In a food processor, process the flour and diced butter until crumbed. Stir in the caster sugar and mix to form a soft, pliable dough.
2. Press into a 20cm/8in loose-based flan tin (quiche pan). Bake for 30... - 39.3973
Pumpkin Chiffon Pie
Bake pie shell.
Cool.
Mix brown sugar, gelatin, salt and spices in saucepan.
Blend pumpkin, egg yolks and milk; stir into sugar mixture.
Cook over medium heat, stirring constantly, just until mixture boils.
Refrigerate, stirring occasionally, until mixture... - 41.7685
Mexican Apple Pie
In the bowl of a food processor, combine the flour, sugar, and salt.
Process briefly to blend.
Cut the butter into small pieces and add to the work bowl.
With several quick, short pulses, blend in the butter until the mixture resembles the texture of coarse... - 45.6697
Pumpkin Cake
1. Sift;flour, 1 cup of the granulated sugar, baking powder, salt and pumpkin pie spice into large bowl of electric mixer; reserve.
2. Beat egg whites with cream of tartar until foamy-white and double in volume in a second large bowl with electric mixer at... - 43.8474
Winter Squash With Apples
Melt butter in a wide frying pan over medium-high heat.
Add squash, water, apple, and lemon juice.
Cover and cook, stirring occasionally, until squash is just tender and liquid is absorbed (4 to 5 minutes).
Stir in brown sugar, cinnamon, nutmeg, and salt to... - 31.1367
Fruit Filled Bread Pudding
Bread Pudding! Yummy! You will love the way this delicious Bread Pudding satisfies your taste buds and just makes your day!!! Try it! - 44.0366
Flavored Meringue Crust
Combine egg whites, cream of tartar, and salt in a mixing bowl.
Beat until soft peaks form.
Add flavoring of your choice.
Beat to stiff peaks.
Spread over bottom and sides of 8 or 9 in. (20 or 23 cm) pie pan.
Bake at 275°F (135°C) for an hour or until... - 26.0346
Hot Rum Raisin Sauce
MAKING
1. Take a saucepan, add apple, raisins, apple pie spice and apple juice and mix well.
2. Place the saucepan on heat and allow to simmer for a minute. Mix in the rum and using a long match ignite.
SERVING
3. Pour the ignited sauce on sliced bananas... - 30.2109
Fruity French Toast
Cut bread into 8 or more thick slices and place them in a deep bowl.
Combine the eggs, milk, baking powder and vanilla in a bowl and whisk to blend.
Pour the egg mixture over the bread.
Chill, covered, for 8 to 10 hours.
Mix together the strawberries,... - 39.7518
Cumberland Rum Butter
Cream the butter thoroughly, beat in the sugar and lemon rind or spices.
Then gradually beat in enough rum to flavour strongly.
Serve with: baked apples or bananas, steamed fruit puddings, mince pies, or use as a cake filling. - 22.6886
Quick Pumpkin Cake
Heat oven to 350°.
Grease and flour 12-cup bundt pan or oblong pan, 13X9X2 inches.
Blend all ingredients except Caramel Fluff Topping on low speed in large mixer bowl.
Beat 4 minutes on medium speed.
Pour batter into pan.
Bake until wooden pick inserted in... - 36.7054
Fruited Ham Dinner
Combine canned fruit.
Drain off all but 1/2 cup syrup.
Mix together 1/2 cup syrup and pumpkin pie spice.
Set aside.
Place ham in a 12x8x2 inch glass baking dish.
Arrange sweet potatoes around ham.
Mix together brown sugar, mustard and reserved 1/2 cup... - 40.8712
Chutney
The widely known condiment of India is the chutney which is served with other dishes. Chutney contained different fruits, spices, sugar, and vinegar that are cooked and mashed together. The earlier traditions of making this condiment were done with the use of... - 41.3939
Christmas Pudding
Mix together thoroughly the flour, breadcrumbs, sugar, spices and suet.
Rub the butter in evenly.
Remove the pips from the orange and lemon.
Put both fruits into a blender or food processor and work until they are pureed but with still some texture left in... - 45.895
Chilled Fruit Soup Ideas
Blending cold fruit with juice makes a delicious soup-like treat sure to cool the whole family off. Experiment with these suggestions: - 48.7125