GETTING READY 1. Remove the giblets and the neck from the chicken and then rinse the chicken well. Use cold water to clean the chicken. 2. Place the chicken breast side down in a large 8-quart kettle 3. Then simmer it with carrots, cut-up celery, onions,... - 45.9363

1. Place 250 g/8 oz raspberries in a food processor or blender and process until smooth. Push puree through a fine sieve to remove seeds. 2. Place a piece of Brie and a little raspberry puree on 4 serving plates. Arrange brioche, figs and remaining... - 23.8559

MAKING 1. In a shallow dish, mix in eggs, milk, lemon zest and a tablespoon of sugar; add bread and then the liquid and let it soak 2. In a frying pan, add about two tablespoons of sugar and 25gms of butter and heat gently till sugar melts 3. Add in the plums... - 42.6543

Preheat the oven to 250°F. Spread a thin layer of jam on 1 side of each slice of bread and fold in half to form sandwiches. In a large bowl, whisk together the eggs, milk, orange liqueur, vanilla extract, and salt. Dip the sandwiches into the egg mixture and... - 44.5501