Vegetable, meat or fish, there is no denying that balsamic vinegars add a certain sophistication to every dish. And this vinaigrette is no different. Add a burst of flavor to your vegetables with this sumptuous dressing and see everyone go gaga over it. - 92.9142

Spring is the season for young tender asparagus. It’s almost cruel to blanch this beautiful veggie. Chef John show us how to pan sear the tender asparagus stalks and serve them with a light flavorful balsamic citronette. This is the perfect low-carb, light... - 89.5981

A recipe with pear and asparagus in a slow cooker pot! It’s a sweet and sour dish that requires a little bit of time to make! Watch June do this recipe. - 61.6412

Curious about second part of video of Chef Kent's recipe, here it is . This is so easy and delicious recipe, since it does not complete with the blue cheese. The blue cheese added a tangy bite. It can be taken on camping trips or pretty much something else. - 145.269

This Cold Asparagus Salad is a great crowd pleaser. Perfect for brunches or weekend barbecues. This is very healthy and taste great with the luscious dressing. Watch this video for the recipe. - 117.807

This recipe is courtesy of Cooking Close To Home: A Year of Seasonal Recipes by Diane Imrie and Richard Jarmusz - 42.471

1. Toss together spinach, romaine, green or red leaf lettuce, tomatoes, green pepper, cucumber, and red onion. 2. Combine balsamic vinegar, oregano, sherry, and water. 3. Toss dressing with salad. - 30.7485

How about a quick salad? In this video, Katherine demonstrates a simple tomato, cucumber and basil salad. A simple dressing added into this, and you’re ready to serve! This salad not only looks great, but tastes great too! - 109.102

This chilled asparagus is a fabulous salad “meal” which is just perfect either when having guests for a weekend lunch or when you want to provide your family with a light and refreshing supper during the week. Healthy, light and delicious!! - 49.2553

Enjoy the surf and turf with this exotic seafood salad that combines flavors and ingredients of Korean and Italy. This is a unique but delicious salad of fresh seafood like oysters, shrimp and calamari atop seaweed, dressed with a sweet-sour and spicy... - 107.764

Wash beans; trim ends, and remove strings. Place 1/2 cup water in a large Dutch oven; bring to a boil. Add green beans; cover, reduce heat, and simmer 10 minutes or until crisp-tender. Plunge beans immediately into ice water for 5 minutes; drain. Place beans... - 39.7304

Combine all ingredients in jar with tight-fitting lid; refrigerate until serving time. Shake well before using. - 25.2463

Have you ever tried making a warm salad? You must try making this Warm Asparagus and Pancetta Salad. It's different from the regular salads. -

Watch this excellent video and join Chef Maxwell as he shares a recipe for a healthy and colorful salad. See this impressive video and make your own fresh salad with asparagus, beet and salad greens. This video is interesting and surely a must watch! - 145.477

Crunchy salads can get interesting when made with infusion of flavors. Watch chef Maxwell showing how to make a colorful, healthy, delicious and flavorful salad with red beets and asparagus along with greens. Good for dinners or lunches. - 13.8355

“This is a very pretty salad to have as a light lunch or starter. It is almost surprising how well the blue cheese and nectarines go together. I know British asparagus aren’t in season over winter, but the imported variety is also lovely as a treat. Or... - 36.6114

Looking for some great dishes for the lunch? If yes, then you are on the correct page. Here, the chef is sharing two very easy and great recipes, which you can make for the lunch. Avocado salad and pasta can be liked by almost all age groups of people. Look... -

1. Preheat oven to 450°. 2. Snap off tough ends of asparagus. Cut into 1 1/2 inch pieces; trim and place in a large bowl. Add garlic and 1 teaspoon olive oil; toss well. Line a jelly roll pan with foil; coat foil with cooking spray. Spread asparagus mixture... - 32.6168

1 In a small bowl, beat the egg lightly, then add the kasha and stirto coat. Pourthe mixture into a 10-inch nonstick skillet and cook over moderate heat, stirring, for about 2 minutes or until the kasha is completely dry. Add the stockand onion and bring to a... - 29.8031

Combine the vinegar, olive oil and mustard in a salad bowl and whisk well. Add the salad greens and toss until well coated. Top with pear slices and bleu cheese. - 25.7554

Heat 1 inch of water in a steamer. Place cauliflower, green peppers, and carrots in a steamer basket or colander, cover, and steam for 4 minutes. Place steamed vegetables in a glass bowl and toss with mushrooms. Heat tomato juice and cornstarch in a saucepan... - 42.6979

A quick and easy salad dressing that can zazz up any bowl of veggies. Balsamic vinegar, orange juice and olive oil is mixed in together for this. Done in a few whisks but definitely helps in tossing together a killer salad. - 10.8288

There is nothing quite like a flavor-packed, delicious warm or cold salad that not only makes for a light lunch, but also makes an excellent buffet addition. Betty ditches the mayo over a low-cal alternative that works just as well on it’s own. Pretty... - 119.118

Cook chicken on heated oiled griddle (or grill or barbecue) until browned both sides and cooked through; cut each chicken piece into 3 pieces. Snap off and discard tough ends of asparagus. Boil, steam or microwave asparagus until just tender; drain. Rinse... - 34.1539

1. Process first 6 ingredients in a blender until blended. Stir in basil. 2. Combine greens and remaining ingredients in a large bowl. Add dressing and toss gently. - 31.373

It's hot outside, it's summer time. Check out the video of this cool dish prepared by chef Billy. The Southwestern Chicken Salad with a Cool Lime Balsamic Vinaigrette. Definitely a salad that has to be tired. A very light and tasty dish. - 100.537

Line 4 individual salad plates or a large platter with the romaine. Arrange the pear slices over the romaine. Sprinkle with the vinegar. Lightly dust with the pepper. - 18.9961

Couscous And Chicken Salad With Orange Balsamic Dressing has a grand taste. The currant with orange juice gives the Couscous And Chicken Salad With Orange Balsamic Dressing a prefect taste. Must catch it. - 41.6742

1.Place tomatoes, cheese, onion and basil in a bowl and toss to combine. 2.To make dressing, place sugar, vinegar and black pepper to taste in a screw-top jar and shake well to combine. Pour dressing over tomato mixture and toss to combine. Cover and... - 30.8813

1. Divide spinach evenly between 2 salad plates. 2. Heat oil in a large nonstick skillet over medium-high heat. Add mushrooms, and cook 6 minutes or until tender, stirring often. Add rosemary, salt and pepper. Stir in balsamic vinegar; cook 1 minute. Spoon... - 27.5944

Arrange green beans in a steamer basket over boiling water. Cover and steam 2 minutes. Rinse under cold water; drain well. Combine vinegar and next 8 ingredients in a large bowl; stir well. Add green beans, carrot, and next 4 ingredients; toss gently to coat. - 37.4457

Want a salad recipe that is easy to make yet very impressive? Then watch this video by HollyPinafore and learn to make a tasty beet salad that is guaranteed to please everyone's taste buds! - 98.1439

Most vegetarians do not enough nutrition mainly proteins and vitamins. The chef in the video makes candied walnuts and then adds them into green salad. Watch this video if you too are a vegetarian looking for healthy means to get nutrition into diet. - 143.626

1. In a large bowl, mix olive oil, vinegar, and garlic. Add spinach. 2. Shred or finely chop eggs. Scatter eggs, croutons, and cheese onto spinach. 3. Mix salad, adding salt and pepper to taste. - 27.1427

Time for some salads all you salad lovers out there. Check out the video of the yummy and tasty Veggie and Fruit Salad. This salad is originated from Michigan, this salad is also known as the Michigan Salad. - 82.0475

Look at these unique colorful beets that are different than the usual red beets. The wonderful video here presents two amazing beet recipes that appear to be absolutely appealing and appetizing. This video is terrific and surely a must watch! - 120.558

If you are enthusiastic about Italian salads, then this recipe is for you .In this first part of video Chef Kent has got grilled chicken, grilled asparagus and beautiful tomatoes in it. This is a very simple dish , but it doesn't end here , watch the second... - 140.344

Have you planned a special romantic dinner on the beach or a picnic with your love? Here is a salad that is so easy to make and carry and is sure to impress your girl! Since it is made in a mason jar, you need not pack the dressing and salad separately, it is... - 119.377

Ronnie Woo creates a restaurant style dish with basic ingredients right out of your kitchen pantry. The warm sweet caramelized onion balsamic vinaigrette is a dressing for the baby kale and compliments the succulent lemon-garlicky shrimp perfectly. It looks... - 144.886

If you have been eating out a lot just because you don’t have enough time to make something for yourself, then you must be watching this video. It’s about how to make fast and easy Balsamic Cole Slaw. It is much faster than you can think and it can save... - 76.4418

Wondering what to do with the nice, ripe, red heirloom tomatoes? Well, there could be no better way to relish the sweet-tart flavor of tomatoes then toss them up with garlic-balsamic dressing spiked with Italian seasoning. Pick your cues from the recipe given... - 92.4772

Mix together all ingredients but garlic toast in a large bowl; cover and refrigerate 1 hour. Equally divide and place on a mound of salad on each serving plate with 1 slice hot garlic toast alongside. - 26.9898

1. Put the vinegar, water, pepper, and mustard in a small bowl. 2. Whisk until smooth. - 23.0055

1. Wipe the strawberries with a damp cloth, rather than rinsing them, so they do not become soggy. Using a paring knife, cut off the green stalks at the top and use the tip of the knife to remove the core or hull. 2. Cut each strawberry in half lengthwise or... - 26.6309

Sandy demos a delicious and nutritious salad with strawberries, almonds and Balsamic Honey Vinaigrette for Special Fork’s Video Friday. - 34.8024

Discard outer leaves of lettuce; separate and rinse (if necessary) the inner leaves and dry thoroughly. Wrap and refrigerate. Remove arugula leaves from their stems, rinse, and dry thoroughly. Wrap and refrigerate. Remove stems from the mushrooms and reserve... - 30.2054

Supremo Salad Dressing can be preserved even for many several days later. Supremo Salad Dressing is an easy and sumptuous salad dressing recipe. Well worth your effort! - 31.7516

If you have tried tossing up salad at home, you would know it's not quite a cinch, especially when it comes to the dressing. Kirk Leins hands out the vesry basics of tossing up a salad that can be especially helpful for the beginners. Using fresh ingredients... - 104.686

As you head into the holiday season, you will definitely a good sauce to accompany your large roast. Everyone at least needs to have one good sauce in his or her repertoire. And this recipe video provides you exactly that. Easy and quick, balsamic red wine... - 108.352

1. Using a rolling cut, slice asparagus in 1 1/2 inch sections. Discard tough white ends. 2. Parboil 2 minutes. Then transfer to a bowl. 3. Mix sugar, soy sauce and sesame oil. Add to bowl and toss. Refrigerate, covered, only to chill - 18.9431

If you are looking for low fat, low sugar salad recipes, you are on the right page. Here, the chef is making a very healthy salad dressing, which is not only low fat and low in sugar but tastes great as well. Check out the recipe directions and ingredients. -

It is always good to stay healthy by eating salads with less calories and less fats to keep in shape. Keeping in mind this, the chef has brought a recipe of homemade Dijon Balsamic Vinaigrette. Buying this stuff at the store is a shame when you see how truly... -

One of the easiest ways of getting EFA into your diet is to toss up this yummy dressing. The flavor of balsamic vinegar and hemp oil adds to the lusciousness of this salad. Try making it at home to know how good it really tastes. - 117.752

Have you heard of homemade Balsamic glaze? This glaze is an essential ingredient for every kitchen, as it is required for various cooking procedures. Why go for store-bought balsamic glaze, when you can prepare your own. The only requirement is a bottle of... - 106.522

Place cabbage in a large bowl. With a knife, cut peel off oranges. Hold 1 orange at a time over bowl, and cut fruit segments from membrane into bowl. Squeeze juice from membrane into bowl; discard membrane. Mix together vinegar, oil, and garlic. If made... - 30.1587

1. Preheat oven to 400°. 2. Rub garlic on 1 side of each bread slice; place bread on a baking sheet. Bake at 400° for 8 minutes or until golden, turning after 4 minutes. 3. Combine vinegar and next 5 ingredients in a medium bowl; stir with a whisk until... - 27.9961

If you want to try pasta in salad, here is the right one for you. Take intuitive tips and information about pots and pans from Chef Evanne before she begins the recipe. Wholesome salad, with sizzling drink. Truly scintillating! - 115.988

Juicy pork chops are paired perfectly with an easy sweet and tart pan sauce made from apples and balsamic vinegar. This is perfect for Fall! - 108.846

There is something truly magical about piquant, marinated mushrooms. Chef Paul Hegeman shares with us an incredible, easy to make marinated mushroom recipe that is a breeze to make, oozes with flavors and can be stored for weeks. Next time you are... - 112.23

Wash the asparagus in plenty of cold water to remove any sand. Cut the spears into uniform lengths. Peel the lower third of, each spear with a potato peeler. Arrange in a 10 inch glass or ceramic flat baking dish with the tips in the center of the... - 36.4061

Steam asparagus spears until tender; drain and place on serving platter. In small jar with tight-fitting lid, shake together the oil, lemon juice, mustard, pepper and salt. When ready to serve (can be served warm or at room temperature), pour vinaigrette... - 25.9536

For dressing, in jar with tight-fitting lid, combine first 9 ingredients; shake well and set aside. Cook asparagus in small amount of boiling water 3 to 5 minutes or until crisp-tender. Drain; cool slightly. On individual serving plates lined with salad... - 32.9161

In small bowl, blend vinaigrette and steak sauce. Pour marinade over steak in nonmetal dish. Cover; refrigerate 1 hour. Remove steak from marinade. Grill or broil steak, 4 inches from heat source, for 10 minutes or to desired doneness, basting occasionally... - 31.2422

Would you like to have some grilled vegetables? Here is a wonderful video that shows a great way to toss up your salad. The chef here speaks about the nutritional aspects of this unconventional salad that is truly impressive. Kick start your day with this... - 130.861

Try this delicious version of Shrimp-Asparagus Salad recipe. I am sure, once you taste this deadly combination of shrimp and asparagus, you'll always love to share it with your friends and family! - 42.8339

1 To prepare the salad : In a large salad bowl, combine the bread, green pepper, tomatoes, green onions, celery, cucumber, capers if desired, and basil. 2 To prepare the dressing: In a small bowl, whisk together the stock, vinegar, garlic, salt, and pepper.... - 29.7641

A perfect vinaigrette is to a salad what a perfect icing is to the cake. Kirk Leins here details you the nitty-gritty on how to make the perfect vinaigrette to jazz up your boring salad. Help yourself to some and you will be meeting up your daily nutrition... - 100.864

When it comes to quick and easy recipes, this quick artichoke and asparagus salad always crosses my mind. For a busy afternoon or a tiring day this can be a perfect side dish or a great appetizer when you have guest over and you can also try frozen or fresh... - 120.135

Cook asparagus, following label directions; drain. Drizzle with French dressing. Let stand at room temperature until serving time to season. Place a romaine leaf on each serving plate; arrange asparagus spears on top. Garnish each with a strip of pimiento... - 22.7045

Bale Dave shows step-by-step procedure to prepare penne pasta, to the delight of those who have always been trying to make it but haven't tried so far. Just try it! - 52.962

Cook asparagus according to package directions, omitting salt, drain and chill. Combine dip and next 3 ingredients. Chill. Place asparagus on lettuce. Top with dressing, eggs, and olives. - 29.4953

Snap off tough ends of asparagus. Remove scales with a knife or vegetable peeler, if desired. Cook asparagus, covered, in a small amount of boiling water 6 to 8 minutes or until crisp-tender, drain. Let cool completely. Cut asparagus into 2-inch pieces. Wash... - 39.4003

Looking for a perfect side dish which could go with any meal? Here is an excellent lemon roasted asparagus recipe with balsamic vinegar and chives. Lemon and roasted asparagus seems to give a very nice flavor. A great all nutrients packed recipe which is... - 109.359

Combine dressing, onion, pickles, green pepper, parsley and capers and chill well. Put the asparagus in a flat dish in a single layer 1 hour before serving time. Pour the dressing mixture over. Cover and chill until serving time. Lift asparagus out and... - 35.3075

Combine broth, bay leaf, onion and ginger in medium saucepan. Bring to a boil. Add chicken; reduce heat to low. Cover; simmer 8 minutes or until chicken is tender and no longer pink in center. Remove from broth; cool slightly. Meanwhile, prepare Mustard... - 37.396

Cut the asparagus into small cubes. Mix the cucumber and asparagus pieces. Add the salad cream and mix well. Add salt, pepper and powdered sugar. Chill the salad. Decorate with cucumber slices. Sprinkle chopped parsley on top. Serve cold. - 29.1794

Nothing can compliment your meal so wonderfully than this Asparagus Appetizer Salad. Try out this fresh, delicious and exciting recipe for Asparagus Appetizer Salad and relish it! - 33.7503

When in a mood of supercharging yourself with healthy food, this salad could come to your rescue. Chef Keith Snow shows you how to toss up lip-smacking asparagus and green leaf salad that isn't just healthy, but also supremely delicious. Nice brunch addition! - 85.7772

Wash shrimp and combine in saucepan with lemon, onion, bay leaf, peppercorns, celery leaves and 1/2 tsp. salt. Add boiling water to cover. Bring to a boil, turn down heat, cover and simmer about 5 minutes or until shrimp are bright pink. Drain, shell and... - 41.0352

Cut tomatoes into wedges and lemon into thin slices; set aside. Cook fresh shrimp in large amount of boiling salted water for 1 to 3 minutes. Drain and set aside. Prepare asparagus according to tip box below, cutting spears into 1 1/2-inch pieces. In mixing... - 33.1473

In a Dutch oven, bring asparagus and water to a boil. Reduce heat; cover and simmer for 4-5 minutes or until crisp-tender. Rinse in cold water; pat dry. In a large bowl, combine the asparagus, black beans, red pepper, onion and parsley. In a small bowl, whisk... - 38.7043

Fresh asparagus salad is a delicious and crispy vegetable salad made with added lettuce to it. Dressed with yogurt and egg yolk flavored with garlic, the fresh asparagus salad is chilled to blend flavors and is great with grills and barbecues. - 34.1482

1. Arrange chilled asparagus on a serving platter. 2. Combine watercress, mayonnaise, skim milk, and lemon juice. 3. Spoon dressing over asparagus. - 30.777

Cut trimmed asparagus into about one inch pieces, cook and season with salt and sugar. Dilute vinegar with a little water and add oil, 1/2 tsp. salt, 1 tsp. sugar and the lemon juice as well as chopped parsley. Put the cooked and cooled asparagus into... - 24.364

In saucepan, soften gelatin in 1/4 cup cold water. Stir over low heat till gelatin is dissolved. Blend soup, lemon juice, and salt into gelatin; beat in cottage cheese and sour cream. Chill gelatin mixture till partially set, then fold in remaining... - 31.8721

Chicken Asparagus Salad combines the flavors of diced chicken with that of asparagus and cabbage. Mayonnaise play the part in enriching the flavor. Check out the recipe of this yummy Chicken Asparagus Salad. - 21.9495

Peel the asparagus from top to bottom and remove the tough ends. Tie the white asparagus into 2 bunches and the green asparagus into 1 bunch. To cook the asparagus, place sufficient water in a pot together with the salt and sugar cubes. Bring to a boil, add... - 41.9462

Cut off tough asparagus ends. Using a sharp knife or potato peeler, peel outer skin from asparagus. Tie asparagus together in 1 or 2 bunches with string or rubber bands. Pour cold salted water 2 to 3 inches deep in an asparagus cooker, tall stockpot or old... - 33.3045

Keep asparagus hot. In small saucepan combine mayonnaise, lemon juice, 1/4 teaspoon salt, and 1/8 teaspoon pepper. Stir over low heat till heated through. Stir in tomato; heat through. Serve over asparagus. - 29.1114

Combine asparagus, peas and eggs. Pour dressing over mixture and stir gently. Cover and chill several hours. - 21.7122

Cook asparagus until crisp-tender; drain and rinse in cold water. Place in a shallow dish; top with olives and egg. In a jar with tight-fitting lid, combine oil, lemon juice, vinegar, sugar, salt, paprika, mustard and cayenne pepper; shake well. Pour over... - 36.332

You will have to try this Beef And Pasta Salad With Asparagus very soon. Beef And Pasta Salad With Asparagus is healthy and tasty at the same time. Try it today! - 33.3939

Spring is an excellent time to enjoy some refreshing and colorful salad. See this impressive video that offers great tips and displays wonderful techniques to cook and handle asparagus. The salad looks so appetizing and surely a must try… - 121.686

Cook asparagus in boiling water for 4 minutes. Add yellow pepper and zucchini and cook for 4 additional minutes. Drain. Combine asparagus, yellow pepper, and zucchini in a bowl with cooked pasta. Combine apple juice, cider vinegar, Dijon mustard, mayonnaise,... - 41.2803

Cook asparagus in 1 inch of boiling water just until tender-crisp to bite (about 4 minutes). Drain. Arrange warm asparagus on 2 dinner plates. Mix oil and lemon juice; spoon over asparagus. Sprinkle asparagus with cheese. Garnish each salad with a lemon wedge. - 30.6687

1. Drain and chill the asparagus tips. Allow 4 to 6 tips to a serving. Cover with French Dressing and let stand in the refrigerator 1 hour or more. 2. Arrange on crisp salad greens and garnish with strips of pimiento. - 24.1685

1. Break off tough bottom end of asparagus and peel up several inches from the bottom with sharp knife or vegetable peeler. Cook in boiling salted water in an asparagus cooker or skillet (or your own favorite method) until tender but still firm to the bite.... - 19.8946

Cut rings about one-third inch wide. If lemon is used, remove the pulp, leaving only the peel. Slip four stalks of cold asparagus through each ring and arrange each serving on crisp lettuce on salad plates or all on a platter. French dressing mixed with... - 22.5173

Asparagus Spring Salad has a Breathtaking taste. The cottage cheese and wine vinegar gives the Asparagus Spring Salad Different taste. - 32.4824

1. Cook asparagus, drain and place in a shallow dish. 2. In a cup, mix the vinegar, water, garlic, salt, paprika, chives and your favorite no-calorie sweetener, using the equivalent of 6 teaspoons sugar. Pour over asparagus. Chill at least an hour to... - 33.6066

1. Toss the lettuce with a little French dressing and spread it out in a wide bowl or on a deep plate. 2. Put little bunches of 3-4 spears of asparagus all around the outside of the lettuce, with groups of 3-4 wedges of tomato between. 3. Insert the cucumber... - 39.4883

In saucepan soften gelatin in 1/4 CUP cold water. Stir over low heat till gelatin is dissolved. Blend soup, lemon juice, and salt into gelatin; beat in cottage cheese and sour cream. Chill gelatin mixture till partially set, then fold in remaining... - 36.9729

Looking for ways to make your normal salad much more interesting to eat then look no further. Chef Alicia shows us how to make the perfect Asparagus Salad, which is healthy and also tasty. The salad can be served chilled with any appetizer. The video is crisp... - 125.088

Cook artichoke hearts as directed on package; drain. Immediately rinse under running cold water; drain. Prepare Lemon-Mustard Dressing; pour over artichokes, asparagus and mushrooms. Cover and refrigerate at least 2 hours. Remove vegetables with slotted... - 28.8777

Asparagus Vinaigrette Salad is an irresistible side dish which you would surely love to serve to your friends. Enjoy this delicious Asparagus Vinaigrette Salad; I am sure you would love to try this Asparagus Vinaigrette Salad again-n-again. - 35.071

Cook frozen asparagus spears according to package directions. Drain asparagus and chill. Place 3 to 5 asparagus spears in each lettuce cup. Cover with approximately 2 tablespoons Lemon-Caper Dressing. Top each with 3 egg slices; sprinkle with paprika. - 25.5639

1 Trim the asparagus and cut it in 7.5 cm (3in) pieces. Parboil the tender tops for 30 seconds and the stems for 2 minutes. Drain. 2 Mix the soya sauce, sugar and oil and pour it over the asparagus. Chill in the refrigerator and serve. - 26.0103

1. Remove stem ends and peel tough part of asparagus. Cut diagonally into 2-2 1/2" pieces (5-5.75 cm). 2. Cook asparagus for about 2 1/2 minutes in boiling water. Plunge in ice-cold water to stop cooking. Drain. 3. Heat oil in hot wok over medium-high heat.... - 30.7654

MAKING 1) Read the package directions and cook asparagus accordingly. Drain and chill. 2) Arrange the asparagus on salad plates, then top with the egg slices. 3) Combine the remaining ingredients. 4) Add over asparagus. SERVING 5) Sprinkle with pepper and... - 34.361

The asparagus tomato salad is a delicious and absolutely delightful salad made with asparagus speard and diced tomato. A simple two vegetable salad, it is very easy to prepare and is dressed with a warm mayo-lemon juice dressing for exploding flavors. - 24.0494

Rice Asparagus And Cucumber Salad has a beautiful taste. The white wine vinegar with dry mustard gives the Rice Asparagus And Cucumber Salad a wonderful taste. Must catcg it - 40.8375

Drain asparagus, trying to keep spears whole. Place lettuce leaves on 8 salad plates and arrange asparagus on lettuce leaves. Place a spoonful of mayonnaise over asparagus. Garnish with hard-cooked egg. - 23.0715

Asparagus-Egg Salad is a tasty egg salad that also has the nutritive nature of asparagus. This salad is perfect for formal dinner parties especially because of the simplicity and the color of the dish. Try this Asparagus-Egg Salad recipe! - 23.4958

Drain asparagus, set asparagus aside. Heat liquid in a small saucepan, add gelatin, stirring to dissolve. Let mixture cool. Cut asparagus into 1/4-inch pieces, and set aside. Combine mayonnaise and next 3 ingredients, stir well. Add asparagus, and fold into... - 34.5052

Cut tough ends from asparagus; discard. If desired, pare spears with a vegetable peeler. In a 10- to 12-inch frying pan on high heat, bring 1 inch water to boiling. Lay spears in water. Cook, uncovered, until asparagus is tender when pierced, about 6... - 34.8262

Cook, drain, and chill asparagus. Add to next 3 ingredients. Mix sesame seed, pepper, herb seasoning, lemon juice, and oil. Add to first mixture; toss. Add salt. - 34.6101

Japanese Asparagus Salad is delicious and really easy to make. Japanese Asparagus Salad makes a great side dish and can be easily prepared at home. The Japanese Dressing adds up the flavour of Japanese Asparagus Salad. Try this simple recipe at home. - 41.4012

Put the peppers on a rack in a broiler pan, and cook under a hot broiler until they are very soft and the skins are charred, turning them frequently during cooking. Remove the peppers from the pan to a bowl and allow to cool. Peel the stalks of the broccoli... - 44.1175

Peel asparagus stalks, if desired. In a wide frying pan, bring 1 inch of water to a boil over high heat. Add asparagus and cook just until tender-crisp to bite (about 4 minutes). Drain, immerse in ice water until cool, and drain again. Divide asparagus... - 34.7895

Wash asparagus, trim ends to ensure all stalks are the same length. Using a vegetable peeler scrape the white bottom part of the stems well. Place in a frying pan of boiling salted water, cook over moderate heat 15 minutes or until tender. Carefully remove... - 35.2436

In large mixing bowl, combine salad dressing, salt, pepper and lemon juice. Add tuna and celery; toss well. Very gently fold in asparagus. Chill until served. Serve on lettuce leaves; if desired, garnish with pimiento strips or lemon slices. - 32.6544

This salad recipe is just perfect for any health conscious person. Farro is an ancient grain, which is first cooked like rice and then mixed with other exotic salad ingredients, to make an ultimate salad experience. In this video, the chef also talks about... - 96.7469

Mix sugar, 1 cup water and vinegar; bring to a boil. Dissolve gelatin in remaining water; add to hot mixture. Cool; add remaining ingredients. Congeal. - 31.4964

You can do wonders with frozen pasta, especially Ravioili. Robin shows a nice pasta salad using cheese ravioli which is served with crunchy pine nuts and dressed in a regular vinaigrette. This is a good pasta recipe to try if you don’t want to eat heavy... - 127.494