Combine apricots, coconut, and pecans in a large bowl; add sweetened condensed milk, stirring well. Chill. Shape mixture into 1 inch balls, and roll each ball in powdered sugar. Store balls in an airtight container in refrigerator. - 23.2572

Combine vanilla wafers, pecans, powdered sugar, and cocoa in a large bowl; stir well. Combine corn syrup and bourbon, stirring well. Pour bourbon mixture over wafer mixture; stir until blended. Shape into 1 inch balls; roll in additional powdered sugar - 24.8109

In a large bowl, mix almond paste, 1/2 cup (125 mL) grated coconut, rum and cocoa until well blended. Shape into 24 balls. In a double boiler, melt chocolate. Using a fork, dip balls in chocolate. Drain on a cookie sheet. While chocolate is still lukewarm,... - 29.9684

In a bowl, dilute coffee in liqueur. Fold in almond paste, mixing until all liquid is absorbed. Shape into 24 balls. Set aside. In a double boiler, melt chocolate. Using a fork, dip balls in chocolate. Drain on a cookie sheet. Sprinkle with chocolate... - 30.8963

In a large mixing bowl, cream the butter and brown sugar until light and fluffy. Beat in the egg, vanilla and maple flavoring. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Refrigerate for 2-3 hours or until... - 41.7064

Coconut Rum Balls is simple and easy to make. Coconut Rum Balls gets it taste from vanilla wafer cookies mixed with coconut flaked, flavored with rum. - 26.4036

Cream shortening and cream cheese; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy. Add egg and almond extract, beating well. Combine flour, soda, and salt; stir flour mixture into creamed mixture. Chill dough at least... - 38.6152

In large bowl of an electric mixer, beat butter and sugar until creamy. Beat in 2 of the egg yolks, one at a time. Mix in 3 tablespoons of the half-and-half. In another bowl, stir together flour, baking powder, and salt; gradually add to butter mixture,... - 39.8744

Spread almonds in a shallow pan and toast in a 350° oven for 6 to 8 minutes or until lightly browned. Let cool completely. In large bowl of an electric mixer, beat butter until creamy. Add egg yolk and the 2 tablespoons powdered sugar, mixing well. Stir in... - 37.9547

Preheat oven to 350°. Oil a large baking sheet or use a nonstick one. In a large bowl, using two knives or a pastry blender, cut butter into flour until it looks like small peas. In a small bowl, beat together egg substitute, yogurt, and 1 teaspoon almond... - 37.2858

In large bowl of an electric mixer, beat butter and the 1 cup sugar until creamy; beat in egg, egg yolks, and vanilla until well combined. In another bowl, stir together flour and salt; gradually add to butter mixture, blending thoroughly. Wrap dough in... - 38.2443

You can eat cookies any time of the day.They are very easy to make. - 43.4189

It's Christmas time and you have all your family and friends at home. All you want to do is prepare an amazing dessert that will impress all of them. Check out the video of the yummy and delicious Cane Shaped Candy Cookies. A mouth watering dessert that will... - 93.4609

Searching for an innovative recipe for cookie? You got one right here. Watch the video now and learn to make these fun Bone Shaped Lemon Meringue cookie. These are light and have an interesting appearance. Watch the step by step demo on how to bake these... - 103.044

Enjoy these sugary, buttery heart-shaped cookies that you can make with your kids to celebrate Valentine's Day. You really don’t have to wait for the special day to make a batch of these pink and yellow hearts. This recipe makes a fun activity to do with... - 79.7533

Mushroom Shaped Meringue Cookies are a real surprise for anybody. Betty makes and presents it in such a neat way that it is difficult to say of these are cookies or real mushrooms. Take a look for yourself and see if you can take up the challenge to make... - 146.269

Linzer Hearts has a Delectable taste.The eggs and sugar gives the Linzer Hearts Improbable taste. - 38.2167

Amazingly delicious cinnamon balls guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 38.5992

Preheat oven to 350°. Grease cookie sheets. Mix all ingredients together and shape into walnut size balls. Bake 20 minutes. - 22.5884

Chop dates; combine dates, sugar, and butter in a medium saucepan. Bring to a boil; cook, stirring constantly, 1 minute. Stir in cereal and pecans; cool mixture to touch. Shape into 1 inch balls, and roll balls in coconut or powdered sugar. - 26.0072

In large bowl of an electric mixer, beat butter, almond paste, and sugar until creamy; beat in egg. Gradually add flour, blending thoroughly. Shape just a few cookies at a time, keeping remaining dough covered. For each cookie, use about 2 tablespoons of... - 33.3822

Mix all the ingredients (apart from the confectioners sugar) together in a large bowl and work to an even consistency. Chill the dough in the refrigerator for about 30 minutes. Pre-heat the oven to 350°F and mould the chilled cookie mixture into little ball... - 25.0134

Cream the cream cheese, butter and confectioners' sugar in a bowl until light and fluffy. Add the vanilla, brown sugar and chocolate chips and mix well. Chill, covered, for 3 to 10 hours. Shape into a ball and coat with pecans. Serve with graham crackers. - 33.3471

Try this Ginger Ball Cookies. An easily prepared snack recipe, Ginger Ball Cookies is a dish that you will always love to include in your menu. - 40.5726

Cream the margarine and sugar. Stir in the rest of the ingredients one at a time in the order listed. Form the dough into a ball, wrap it in plastic wrap, and refrigerate it for at least two hours. Cut the dough into thirds. Roll each third 1/8 in. (5 mm)... - 36.2567

1. In double boiler, over hot, not boiling, water, melt chocolate pieces; remove from heat. 2. Stir in corn syrup, coffee dissolved in hot water, 3 cups sugar, walnuts, and crumbs. 3. Shape into 1-inch balls; roll in confectioners' sugar. Store in covered... - 28.5724

Blend cheeses with dried beef and cayenne pepper. Shape into 20 small balls. Chill. Roll in sesame seeds. With the compliments of Arnold Foods Company, Inc. - 23.9577

Make several days ahead or early on day: 1. In large bowl combine salad oil and sugar. With mixer at medium speed, beat until well blended. Add eggs, one at a time, beating well after each addition. Then, with mixer at low speed blend in lemon peel and... - 41.1895

Cookie cutters are obviously great for cookies, but kids have such a blast baking with them that I wanted to use them to help introduce kids to new foods in a fun way. So I came up with these polenta shapes. The recipe is really easy and it’s perfect... - 38.4939

Sift together flour, baking powder and salt. Beat margarine, sugar replacement, egg and vanilla until creamy. Add flour mixture, stirring to mix completely. Refrigerate 1 hour. Shape level tablespoonfuls of cookie dough into balls and roll each one in mixture... - 36.4853

Combine crumbs, 1 cup of the sugar and the nuts in large bowl. Combine chocolate and honey in small bowl over hot water; stir until chocolate is melted. Blend in bourbon. Stir bourbon mixture into crumb mixture until well blended. Shape into 1-inch... - 32.1626

Put syrup, vanilla, and salt into bowl; mix together. Add powdered milk and chopped nuts. Stir with knife until well blended. Pat into ball place on board sprinkled lightly with sugar. Knead until creamy. Let stand until firm enough to shape into 1-inch... - 28.0797

Place cereal in shallow pan and heat in moderate oven (350°F.) for 10 minutes, or until lightly toasted. Set aside. Combine the sugar, molasses, syrup, cream, salt, and butter in saucepan. Place over low heat, stirring until sugar is dissolved and mixture... - 35.9321

Crab Balls has a great taste. Crab Balls can be prepared quickly. Crab Balls must not be missed by Crab Lovers. - 34.7654

1. Cook the rice and while it is still warm, press 1 to 2 tablespoons at a time into a quarter cup measure. Remove to your wet hands and shape into a ball or oval. Continue until all the rice is used. 2. Meanwhile, toast the seeds until golden in a large... - 19.4745

Pearl Balls has a lovely taste. Pearl Balls gets its taste from pork mixed with rice and mushrooms. Pearl Balls is inspired by many food joints around the world. - 42.7654

The flavor of peanut butter is something that make me drool and this Peanut Butter Balls is no excuse. These Peanut Butter Balls are pretty easy to prepare too. Check out the recipe of the Peanut Butter Balls listed here. - 30.1855

Put cereal, dates, and nuts through meat grinder. Add honey, butter, and lemon juice. Knead mixture until well blended. Shape into 1-inch balls or fingers and roll in confectioners' sugar. Decorate with pecan halves. Or, if desired, omit confectioners' sugar... - 29.7282

Combine all ingredients and shape into bite-sized balls. If desired, roll in crushed vanilla wafer crumbs. Refrigerate in airtight container. - 21.7349

These Almond Balls With Pineapple are a desire ! Try these rich creamy almond cookies with pineapple garnishings for your next dessert ! Tell me if you've liked these Almond Balls With Pineapple. - 31.6605

Place cereal and cherries in a large greased bowl; mix together lightly. Combine sugar, salt, soda, corn syrup, and milk in saucepan. Bring to a boil over medium heat, stirring to dissolve sugar. Continue boiling, stirring constantly, until a small amount of... - 39.0668

With a melon bailer, shape zucchini into small balls. In a saucepan, bring to a boil chicken broth and tomato juice. Add zucchini. Cook 4 minutes. Dilute cornstarch in cold water. Fold into vegetable mixture. Continue cooking until sauce thickens. - 28.39

Heat oven to 350° (mod.). Beat egg and milk. Stir in onion, bread, and seasonings. Add beef and mix well. Shape into balls, using 1/3 cup mixture for each ball. Place in shallow pan. Bake 30 to 40 min. - 32.9874

Preheat oven to 375°F. Grease and flour 13x9x2-inch baking pan. Prepare, bake and cool cake following package directions. Crumble cake into large bowl. Stir with fork until crumbs are fine and uniform in size. Add 1 cup nuts, rum extract, confectioners sugar... - 30.4103

Keep popped pop corn warm in deep pan in oven at 200°F. Melt caramels in heavy saucepan over low heat, stirring occasionally, about 15 minutes. Add corn syrup and water; mix until smooth. Slowly pour over pop corn in pan, mixing well. Shape into balls. - 20.2335

In large bowl, combine all ingredients except additional confectioners' sugar until well blended. Cover; chill 4 hours or overnight. Dip hands in confectioners' sugar; shape mixture into 1-inch balls.(Chill again if mixture becomes too soft.) Roll balls in... - 30.4833

Keep popped pop com warm in 200°F oven while preparing syrup. In 2-quart saucepan, stir together sugar, corn syrup, water, butter and salt. Cook over medium heat, stirring constantly, until mixture comes to a boil. Continue cooking without stirring until... - 32.2162

Blend together beef, eggs, 1 tsp.corn starch, onion, pepper, nutmeg, salt and garlic. Form into 1-inch balls. Heat oil in skillet and brown meat balls on all sides. In a large sauce pan, add remaining corn starch to pineapple juice along with soy sauce,... - 33.5821

Butter Ball Chiffons is a recipe which you will simply love. An effortlessly prepared recipe; the Butter Ball Chiffons is a dish that you would love to serve at coming party! - 43.5643

In large bowl of an electric mixer, beat butter, granulated sugar, and vanilla until creamy. Beat in flour until thoroughly combined. With a floured stockinet-covered rolling pin, roll out enough dough on an ungreased unrimmed baking sheet to cover sheet in a... - 35.5352

In a small pan, combine honey, sugar, lemon peel, and butter; stir over medium heat until butter is melted. Let cool to lukewarm. In a large mixing bowl, beat eggs until foamy; stir in honey mixture. In another bowl, stir together flour, baking soda, salt,... - 39.1687

When you are planning to make bread, don’t forget to make this recipe. - 35.5592

and zebras, oh my…and don’t forget the monkeys. The kids will go wild (but not too wild) when they see these adorable cupcakes, perfect for a jungle theme birthday party. Professional baker and author Liv Hansen for the kitchens shows us how it’s done.... - 146.477

Here is a beautiful, delicious way to say I love you - with chocolate. The smooth, beautiful topping is what makes these valentine's brownies extra special, and professional baker Liv Hansen from the Betty Crocker Kitchens shows you how to do it. We'll never... - 115.146

If you need an appetizer recipe for your next party, try this recipe. Easy to make . - 41.7549

Chocolate-Almond Butterballs combines the richness of chocolate with almonds. This is a bake and serve variety and can be used as an anytme munchy. Just check out the recipe of the Chocolate-Almond Butterballs listed here. - 34.5976

Crush vanilla wafers to fine crumbs. Add next 4 ingredients and mix well with hands: form into balls. Chill until firm: then store in refrigerator. If desired, balls may be rolled in flaked coconut immediately after shaping. - 24.1944

Combine flour and cinnamon; mix with cornflake crumbs. Blend butter, sugar, and vanilla extract. Add dry ingredients and pecans, and mix well. Shape into small balls; place on greased cookie sheets. Bake at 350° for 15 to 25 minutes. Remove from cookie... - 31.2592

Melt caramels with water in a double boiler. Stir to mix and pour over popcorn. Moisten hands with cold water and shape into balls. Allow to set before eating. - 18.0567

Thoroughly cream butter, sugar, and vanilla. Stir in water. Add flour and mix well. Stir in nuts. Shape in 1-inch balls. Bake 1 inch apart on ungreased cooky sheet at 300° about 20 minutes, or till firm to touch. Cool thoroughly before removing from pan. Dip... - 32.0051

Crush vanilla wafers; add finely chopped pecans. Grind chocolate morsels and set aside. Add cocoa, corn syrup, and rum; mix well: coat hands with powdered sugar and shape into balls the size of a quarter. Roll in ground chocolate; spread on cookie sheets to... - 27.3568

Make day before: 1. In large bowl, with mixer at medium speed, beat eggs with sugar until thick and lemon-colored. Fold in ground walnuts, blending well. 2. Start heating oven to 350°F. 3. With hands, shape mixture into 1 1/2-inch balls. Place on greased... - 29.6719

Cream shortening, sugar, egg yolks and vanilla. Sift flour with dry ingredients. Blend into creamed mixture along with milk. Stir in walnuts. Shape dough into small 1 1/4 balls and bake on ungreased cookie sheet at 375° 8-10 minutes. Cool slightly and dip... - 35.6757

Rinse prunes and apricots, cover with cold water, bring to a boil, and boil for 5 minutes. Drain and cool. Cut prunes from pits and chop. Chop apricots. Cream shortening thoroughly and gradually blend in vanilla extract and milk. Combine flour, salt, and 1/3... - 36.7644

Cream butter with extract; add molasses and beat well. Blend flour and salt; add in fourths to creamed mixture, mixing until blended after each addition. Stir in the pecans. Shape dough into 1-inch balls; place on lightly greased cookie sheets. Bake at... - 32.155

Make up to a week ahead: 1. In bowl mix together crumbs, honey, brandy, rum, and walnuts. 2. Shape into bite-size balls; roll in granulated sugar. Wrap each ball in saran. The flavor improves with holding! Makes about 5 dozen. - 24.3566

Combine the first 7 ingredients. Mix well. Shape into balls, 1" diameter. Roll in granulated or icing sugar. Press 14 maraschino cherry into surface of each ball. Keep in tightly covered container in refrigerator. These cookies improve with storage. - 37.768

Thoroughly mix the vanilla wafer crumbs, cocoa, pecans and 1 cup confectioners sugar. Add the corn syrup and brandy, mix well. Shape into 1 inch balls and roll into remaining confectioners sugar. Put in a tightly covered tin box or other metal container for... - 25.5632

Combine vanilla wafer crumbs, powdered sugar, cocoa, nuts, corn syrup, and bourbon. Mix well and shape into 1-lnch balls. Roll In powdered sugar. Store in container with tight-fitting lid. - 20.8583

1. Start heating oven to 300°F. 2. Into medium bowl sift flour with sugar, salt, and instant coffee powder. With pastry blender or two knives, cut butter until size of small peas. 3. Press dough together. Shape into small balls; roll in chopped walnuts.... - 31.159

In large bowl of an electric mixer, beat butter, shortening, and the 1 1/2 cups sugar until creamy; beat in sour cream, vanilla, and egg. In another bowl, stir together flour, nutmeg, baking soda, and salt; gradually add to butter mixture, blending... - 39.4684

Mix melted chocolate, syrup, sugar and rum together. Blend in wafer crumbs, nuts and jam or jelly. Mix thoroughly; allow to stand for 30 minutes. Shape mixture, a level teaspoonful at a time, into small balls. Roll in candy trims. Allow to ripen for about 3... - 33.1668

Combine evaporated milk and chocolate morsels in a 2 quart saucepan. Cook, stirring over medium heat until chocolate melts and mixture is smooth and thickened. Remove from heat; add crushed wafers, sugar, 1/2 cup pecans, and the brandy, mixing well. Let stand... - 29.9613

1. Cream butter, sugar, and egg. Add flavoring. 2. Blend 2 cups flour, baking powder, and salt together. Add to butter mixture alternately with milk. Mix well. Turn dough out on to lightly floured board and knead in remaining 1/4 cup flour. Chill dough... - 30.0572

Make up to 2 weeks before: 1. Start heating oven to 375°F. 2. On floured, cloth-covered surface, roll out half of refrigerated cookie dough very thin. With floured 3-inch daisy cutter, cut out cookies. Place on ungreased cookie sheet. Repeat with other... - 31.9262

Cream the butter with the sugar. Add the lemon peel, the vanilla and the salt. Add the flour, a little at a time, and blend until just combined. Chill the dough wrapped in wax paper for at least BO minutes. Roll out the dough between sheets of wax paper to a... - 40.1039

Combine first 5 ingredients in a medium bowl. Cut in shortening with pastry blender until mixture resembles coarse meal. Reserve 1 cup crumb mixture for topping. Press remaining mixture into an ungreased 13 x 9 x 2 inch pan. Chop dates. Combine dates, water,... - 39.0843

Kashmiri Koftas has a fine taste. Kashmiri Koftas gets its taste from mutton shaped in ball cooked with spices. Kashmiri Koftas is inspired by many food joints across world. - 30.8098

In large mixing bowl, combine sweetened condensed milk, coconut, 1/3 cup gelatin, almonds, extract and enough food coloring to tint mixture desired shade. Chill 1 hour or until firm enough to handle. Using about 1/2 tablespoon mixture for each, shape into... - 24.0296

Line baking sheet with waxed paper; set aside. Melt chips with whipping cream and butter in heavy, medium saucepan over low heat, stirring occasionally. Pour into pie pan. Refrigerate until mixture is fudgy, but soft, about 2 hours. Shape about 1... - 28.6901

In medium bowl, blend vanilla wafer crumbs, 1 cup ground almonds, powdered sugar and cinnamon. Stir in pumpkin pie mix and almond liqueur. Form into 1-inch balls. Roll in remaining 3/4 cup ground almonds. Chill. - 24.9959

Apricot Glazed Ham Meatballs has a great taste. The barbecue sauce adds the taste of Apricot Glazed Ham Meatballs. Apricot Glazed Ham Meatballs is an easy to prepare dish. - 38.1938

In heavy saucepan, over low heat, melt chips with sweetened condensed milk. Remove from heat; stir in vanilla. Chill 2 hours or until firm. Shape mixture into 1-inch balls; roll in any of the coatings. Chill 1 hour or until firm. Store covered at room... - 22.9606

Combine flour, wheat germ and salt in bowl. Stir well to blend. Cut in shortening with pastry blender until mixture looks like coarse meal. Add water a little at a time, mixing lightly with fork. Shape dough into a firm ball. Refrigerate, it desired, for... - 31.5683

In heavy, medium saucepan over low heat, melt butter. Add cocoa; stir until smooth. Blend in sweetened condensed milk; stir constantly until mixture is thick, smooth and glossy, about 4 minutes. Remove from heat; stir in vanilla. Pour mixture into medium... - 31.5248

In medium bowl, combine vanilla wafer crumbs, ground almonds, 1/2 cup powdered sugar and cinnamon. Blend in melted chocolate, pumpkin and coffee liqueur. Form into 1-inch balls. Chill. Dust with remaining 1/4 cup powdered sugar just before serving. - 26.999

Gushtaba is easy to make meat recipe. Gushtaba gets its taste from lamb meat mixed with yoghurt and spices. Gushtaba is inspired by many food joints across the world. - 33.1442

Mix beef, rice, milk, onion, and seasonings. Form into 4 medium balls. Fry in melted shortening, turning frequently, until light brown (but not crusty) on all sides. Add tomato sauce, water, and Worcestershire sauce. Mix well. Cover; simmer 45 min. over low... - 36.6986

Simmer the fish, onion, 1 tsp.seasoned salt, pepper and mono-sodium glutamate in beer until fish is "flake" done (about 20 minutes). Drain, and when fish and onion mixture is cool, flake with fork. Beat the yams, cream, and 1 tsp.seasoned salt until... - 35.5797

Keema Kofta has a fine taste. Keema Kofta gets its taste from mince mutton cooked by spice flavored gravy. Keema Kofta is loved by many people around the world. - 42.8393

Mughlai Malai Kofta simply yummy in taste. Mughlai Malai Kofta gets it taste from potatoes mixed with corn flour and paneer. Mughlai Malai Kofta is adored by vegetarian food lovers. - 42.874

Mix all ingredients together. Shape into balls. Roll into coconut or wheat germ. Place on cookie sheet lined with wax paper and refrigerate. - 26.2964

In medium bowl stir flour, cornstarch and confectioners' sugar. In large bowl with mixer at medium speed beat margarine until smooth. Add flour mixture and beat until combined. Refrigerate 1 hour. Shape into 1-inch balls. Place about 1 1/2 inches apart on... - 26.2361

This Hot Cheese Balls is a wonderful recipe to serve to your family and friends. Sometimes I feel amazed about the ease at which I whip up this Hot Cheese Balls; it gives out so inviting that anyone would fall for it. Believe me, this Hot Cheese Balls is... - 28.9117

Mix flour with cornstarch and sugar in a bowl. Blend in butter to form a soft dough. Cover and chill, if necessary, until dough is firm enough to handle. Shape into small balls, about 3/4 inch in diameter. Roll in coconut and place on ungreased baking sheets,... - 27.7751

Combine margarine, sugar replacement, egg, cocoa, and vanilla in a mixing bowl or food processor. With an electric mixer or steel blade, process until creamy. Add flour, baking powder, baking soda, salt, and water. Mix well. Shape dough into two balls. Wrap... - 38.5085

Cream butter with extract; add sugar gradually, beating until fluffy. Add egg yolk and beat thoroughly. Sift flour, baking powder, and salt together; add to creamed mixture in fourths, mixing until blended after each addition. Following manufacturer's... - 32.2008

In small bowl of an electric mixer, beat butter and sugar until creamy. Gradually add flour and lemon peel and beat until well combined; then add vanilla and egg whites and beat until batter is smooth. Bake cookies 4 at a time. First, drop four 1 1/2-teaspoon... - 30.7162

Lightly grease 2 cookie sheets, sprinkle with flour, and shake off excess; set aside. Using an electric beater, beat egg whites until stiff, not dry, peaks are formed. Add confectioners' sugar gradually, beating 5 minutes at medium speed. Remove 1/3 cup of... - 36.3206

In a large bowl, cream softened butter until light and fluffy. Beat in honey, then egg yolks, and vanilla. Stir in whole wheat pastry flour, unbleached white flour, and carob until well blended. Chill dough for at least 1 hour. Preheat oven to 375 °F. Fit a... - 42.3147

Oat Y Nut Bars has a fine taste. Oat Y Nut Bars gets its taste from honey mixed with oats and topped with peanuts. Oat Y Nut Bars is inspired by many bakeries across the world. - 38.6522

Use a vegetable spray to lightly grease the cookie sheets. Cream peanut butter in a small bowl. Add cake mix and water. Beat at low speed until mixture is thoroughly blended. Mixture will be large moist crumbs. Form into 30 balls. Place balls on cookie... - 30.3446

In large bowl of an electric mixer, beat butter and granulated sugar until creamy; beat in egg yolk and brandy flavoring. In another bowl, stir to gether flour and salt; gradually add to butter mixture, blending thoroughly. Stir in pecans until well... - 35.9566

Melt butterscotch chips, 2 tablespoons water, and peanut butter in microwave in 20 second intervals until chips are melted and mixture will blend together. Stir after each 20 seconds. Add remaining ingredients. Shape into walnut sized balls by pressing... - 24.2201

These little Pecan and Chocolate Chip cookie balls are so nutty, buttery and chocolaty they simply melt in your mouth! Watch Angie share her mother-in-law’s secret recipe for this cookie. These are so wonderful to include in your Christmas food hampers for... - 127.336

Most of us love just-baked treats during the holidays, but are hard-pressed to find time for holiday baking and just go and buy them off a bakery shelf. Try this simple recipe for eggless sugar cookies. These holiday cookies are buttery pecan cookies rolled... - 127.597

In search of a simple yet impressive recipe for yummy cookies? Then watch Lynn as she details an extremely easy recipe to make delicious cookies that will disappear even before you can say 'cookies'. Get ready for lots of compliments! - 102.492

These holiday cookies are buttery walnut cookies rolled into festive snowballs and covered with powdered sugar. These are a Christmas favorite, but are scrumptious all year 'round. - 100.786

Want to make something for doggy that is a treat! Then these bones biscuits and crunch balls are just the thing you pet and you could enjoy together! Watch the video for a dog friendly recipe by the aubergine Chef. Part 1 of the video is make the peanut... - 82.9919

Part 2 of the video is getting the bones biscuits cut out and baked, as well as getting the peanut balls finalized in the last stages. A neat recipe showcased by the aubergine chef! - 81.6275

Sprinkle a clean, even surface with icing sugar. With a rolling pin, flatten almond paste to a 1/2 inch (1.25 cm) thick rectangle. Cut into 24 small squares. In a double boiler, melt chocolate. Using a fork, dip squares in melted chocolate. Drain on a cookie... - 28.1418

In a mixing bowl, beat the butter and Crisco shortening until blended. Gradually beat in the sugar until light and fluffy. Add the egg, mixing well. In a separate bowl, combine the flour, baking powder and salt. Stir into the butter mixture until blended... - 40.8364

Sift together cocoa and the 1 cup powdered sugar; stir in bourbon, which has been combined with corn syrup. Add vanilla wafer crumbs and nuts. Mix well. Form into small balls. Dust with powdered sugar. Allow to dry. Store in covered tin, or freeze until ready... - 31.6002

Early on day: 1. In large bowl, with mixer at medium speed, blend shortening with sugar until light and fluffy; beat in eggs one at a time. 2. Start heating oven to 375°F. 3. Onto waxed paper, sift flour with baking soda, cinnamon, and salt; then beat into... - 39.0225

These Almond Paste Chestnuts taste too good ! Try these creamy chocolaty nutty balls for your next dessert ! Your suggestions for these Almond Paste Chestnuts are welcome ! - 29.4538

This lip-smacking chocolate marbles can serve as a welcome delicacy for anyone anytime of the day. Chocolate marbles were my favorite since childhood and that's the reason why I never stop making them. Find out why! - 24.6255

Cut butter and cream cheese into flour in mixing bowl until mixture is the size of small peas. Add cream, stirring until a dough forms. Shape into a ball. Roll out on floured surface to 1/8-inch thickness. Cut into rounds with 2-inch cutter. Place scant... - 33.19

Mix all ingredients and boil 5 minutes. Stir as it boils. Remove from heat. Add 2 1/2 cups Rice Krispies. Shape into balls and roll in powdered sugar. - 26.218

Gourmet, Gourmand or always a mom's baby - you are guaranteed to enjoy this eggless date balls. This recipe for date balls has never failed me. Let me know how it turned out for you? - 30.5699

In 2 1/2 quart bowl, combine chocolate pieces and corn syrup. Cook at HIGH for 45 to 60 seconds, stirring once, or till melted. Stir till smooth. Blend in bourbon, vanilla wafer crumbs, powdered sugar, and pecans; mix well. For easier shaping, let stand 30... - 33.8744

Cream butter and sugar unlil fluffy; mix in pecans, vanilla and flour thoroughly. Shape into balls; place on cookie sheet. Bake at 300 degrees for 20 minutes. Cool. Roll in coconut to coat. - 30.4623

Want an assortment of cookies this holiday season without the extra hours in the kitchen? No problem! Professional chef Cricket Azima for the Betty Crocker kitchens suggests hosting a cookie exchange with your family and friends so you only have to bake one... - 125.398

Olive Cheese Balls is simply irresistible, to say the least! Try this Olive Cheese Balls; I am sure you'll have a huge fan following for this one. - 28.3697

Sift flours and salt. Blend in honey, oil and rind. Add nuts and mix well, Shape into 1/2-inch balls. Place on lightly oiled cookie sheet. Bake at 350° F. about 30 minutes. Cover balls with brown paper while baking to prevent over browning. When cool, roll... - 28.3799

Cream butter and sugars. Add vanilla and flour. Fold in almonds and chocolate. Chill in refrigerator for 20-30 minutes. Shape in 1-inch balls. Place on ungreased cookie sheet, and bake at 350° for 15 minutes. Roll in sifted confectioners' sugar, and cool on... - 33.3262

Combine all ingredients in mixing bowl and stir to blend thoroughly. Cover bowl tightly; chill until firm. Roll in your palms into small, marble-size balls. Place on ungreased cookie sheet. Bake at 350°F (175°C) for 10 to 12 minutes. - 26.6976

Almond Balls! I made these almond alls last weekend for a change, when some unexpected guests visited. It was a tremendous success. Try this wonderful Almond Balls recipe for yourself! - 34.979

Want something sweet to serve during Christmas time or during some festivity! Try these easy orange balls which is a great treat for all. Check out the video on how to make them! - 101.246

Combine chocolate chips, sugar, and eggs in a skillet. Cook over medium heat, stirring constantly, until mixture comes to a full boil. Remove from heat. Add vanilla and walnuts. Carefully stir in cereal. Cool slightly. Moisten hands in cold water and roll... - 35.3199

Combine first 7 ingredients; mix well. Shape into 3/4 -inch balls. Place on un-greased cookie sheets; bake at 350° for 12 to 15 minutes. Remove cookies to wire racks to cool. Coat warm cookies with powdered sugar, if desired. - 24.9506

Mix all ingredients and chill for one hour. Shape into one inch balls (no larger) and bake immediately or freeze on a cookie sheet. Store frozen balls in a plastic bag. Bake 15 minutes at 325°F, or 30 minutes if frozen. - 29.5352

Combine wafers, salt and sugar. Stir in nut filling and rum flavoring. Mix thoroughly. Form 3/4-inch balls, roll in confectioners' sugar. - 25.6702

Put almonds in blender container; blend till finely chopped. Cream butter, sugar, and vanilla. Combine flour, salt, and nuts; add to creamed mixture. Mix well. Shape in 1-inch balls. Bake on greased cookie sheet at 325° for 20 minutes. Cool. Roll in sugar. - 39.2237

1. In a food processor, blend hazelnuts, flour, and 1/4 cup powdered sugar until hazelnuts are finely ground. 2. In a medium bowl, beat butter and superfine sugar with an electric mixer on medium speed until light and fluffy. Beat in vanilla. 3. Add nut... - 26.9701

Chocolate Rum Balls are my favorite! This dessert recipe is simply brilliant. Your dessert table is never complete without these yummy deserts.Try the Chocolate Rum Balls! - 41.2104

Melt shortening and baking chocolate, either in the top of a double boiler or in a microwavable cup. Pour into a mixing bowl. Beat in sugar replacement and fructose. (Mixture will look curdled.) Add eggs, one at a time, beating well after each addition. Beat... - 41.6034

Cheese Balls is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Cheese Balls and let me know... - 36.0556

Using an electric mixer, beat margarine, sugar replacement, and fructose until light and fluffy. Beat in vanilla. Stir in flour and cocoa until well blended. Shape dough into 1/2 in. (1.25 cm) balls. Place on lightly greased cookie sheets. Bake at 350°F... - 30.6623

Up to 1 week before serving: In large bowl, mix flour, curry, paprika, salt, and cheese. With pastry blender or 2 knives, used scissor fashion, cut in butter until mixture resembles coarse crumbs; with hands shape into balls; cover and refrigerate. Meanwhile,... - 35.5854

Combine melted margarine and the yogurt in a mixing bowl. Beat to blend. Beat in sugar replacement and fructose. Add eggs, one at a time beating well after each addition. Beat in vanilla. Stir in flour, baking soda and salt. Fold in ground black... - 41.72

Prawn Choux Balls is one of the dishes I am known for and is pretty easy to make too. The dish, however, takes quite some time for the preparation part. Just check out the recipe of the rich and flavorsome Prawn Choux Balls. - 40.672

Combine first 5 ingredients in a medium bowl, mix well. Shape into 1-inch balls, roll balls in powdered sugar. Store in an airtight container in refrigerator. Before serving, roll again in powdered sugar. - 24.3777

In large bowl cream butter, powdered sugar and salt together. Add vanilla. Blend in flour 1/3 at a time. Stir in nuts. Shape into 1-in balls and place in rows, 2-in apart on wax paper covered cardboard sheet or microwave-safe plastic baking tray. Microwave at... - 32.1986

Heat oven to 400°F. Start blender at medium speed. While blender is running, tip center cap and gradually add cheese, blending until grated. Add butter, flour, and cayenne. Cover; blend at medium speed until smooth. If necessary, stop blender during... - 33.5872

Try this version of amazingly delicious Crisp Coated Ham Balls recipe. An effortlessly prepared recipe; the Crisp Coated Ham Balls is a dish that you would surely love to talk about with us! - 45.978

Combine chocolate chips and milk in 2-quart saucepan. Cook over low heat, stirring constantly, just until chocolate is melted and mixture well blended. Remove from heat. Combine remaining ingredients; add to melted-chocolate mixture, mixing well. Cool about... - 33.7077