Combine apricots, coconut, and pecans in a large bowl; add sweetened condensed milk, stirring well. Chill. Shape mixture into 1 inch balls, and roll each ball in powdered sugar. Store balls in an airtight container in refrigerator. - 23.2572

Amazingly delicious cinnamon balls guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 38.5992

Use a vegetable spray to lightly grease the cookie sheets. Cream peanut butter in a small bowl. Add cake mix and water. Beat at low speed until mixture is thoroughly blended. Mixture will be large moist crumbs. Form into 30 balls. Place balls on cookie... - 30.3446

Combine vanilla wafers, pecans, powdered sugar, and cocoa in a large bowl; stir well. Combine corn syrup and bourbon, stirring well. Pour bourbon mixture over wafer mixture; stir until blended. Shape into 1 inch balls; roll in additional powdered sugar - 24.8109

Preheat oven to 350°. Grease cookie sheets. Mix all ingredients together and shape into walnut size balls. Bake 20 minutes. - 22.5884

Chop dates; combine dates, sugar, and butter in a medium saucepan. Bring to a boil; cook, stirring constantly, 1 minute. Stir in cereal and pecans; cool mixture to touch. Shape into 1 inch balls, and roll balls in coconut or powdered sugar. - 26.0072

In large bowl of an electric mixer, beat butter and granulated sugar until creamy; beat in egg yolk and brandy flavoring. In another bowl, stir to gether flour and salt; gradually add to butter mixture, blending thoroughly. Stir in pecans until well... - 35.9566

Try this Ginger Ball Cookies. An easily prepared snack recipe, Ginger Ball Cookies is a dish that you will always love to include in your menu. - 40.5726

Cream the cream cheese, butter and confectioners' sugar in a bowl until light and fluffy. Add the vanilla, brown sugar and chocolate chips and mix well. Chill, covered, for 3 to 10 hours. Shape into a ball and coat with pecans. Serve with graham crackers. - 33.3471

These little Pecan and Chocolate Chip cookie balls are so nutty, buttery and chocolaty they simply melt in your mouth! Watch Angie share her mother-in-law’s secret recipe for this cookie. These are so wonderful to include in your Christmas food hampers for... - 127.336

Cream the margarine and sugar. Stir in the rest of the ingredients one at a time in the order listed. Form the dough into a ball, wrap it in plastic wrap, and refrigerate it for at least two hours. Cut the dough into thirds. Roll each third 1/8 in. (5 mm)... - 36.2567

Most of us love just-baked treats during the holidays, but are hard-pressed to find time for holiday baking and just go and buy them off a bakery shelf. Try this simple recipe for eggless sugar cookies. These holiday cookies are buttery pecan cookies rolled... - 127.597

Mix all the ingredients (apart from the confectioners sugar) together in a large bowl and work to an even consistency. Chill the dough in the refrigerator for about 30 minutes. Pre-heat the oven to 350°F and mould the chilled cookie mixture into little ball... - 25.0134

1. In double boiler, over hot, not boiling, water, melt chocolate pieces; remove from heat. 2. Stir in corn syrup, coffee dissolved in hot water, 3 cups sugar, walnuts, and crumbs. 3. Shape into 1-inch balls; roll in confectioners' sugar. Store in covered... - 28.5724

In search of a simple yet impressive recipe for yummy cookies? Then watch Lynn as she details an extremely easy recipe to make delicious cookies that will disappear even before you can say 'cookies'. Get ready for lots of compliments! - 102.492

These holiday cookies are buttery walnut cookies rolled into festive snowballs and covered with powdered sugar. These are a Christmas favorite, but are scrumptious all year 'round. - 100.786

Want to make something for doggy that is a treat! Then these bones biscuits and crunch balls are just the thing you pet and you could enjoy together! Watch the video for a dog friendly recipe by the aubergine Chef. Part 1 of the video is make the peanut... - 82.9919

Part 2 of the video is getting the bones biscuits cut out and baked, as well as getting the peanut balls finalized in the last stages. A neat recipe showcased by the aubergine chef! - 81.6275

Sift together flour, baking powder and salt. Beat margarine, sugar replacement, egg and vanilla until creamy. Add flour mixture, stirring to mix completely. Refrigerate 1 hour. Shape level tablespoonfuls of cookie dough into balls and roll each one in mixture... - 36.4853

Combine crumbs, 1 cup of the sugar and the nuts in large bowl. Combine chocolate and honey in small bowl over hot water; stir until chocolate is melted. Blend in bourbon. Stir bourbon mixture into crumb mixture until well blended. Shape into 1-inch... - 32.1626

In a mixing bowl, beat the butter and Crisco shortening until blended. Gradually beat in the sugar until light and fluffy. Add the egg, mixing well. In a separate bowl, combine the flour, baking powder and salt. Stir into the butter mixture until blended... - 40.8364

Sift together cocoa and the 1 cup powdered sugar; stir in bourbon, which has been combined with corn syrup. Add vanilla wafer crumbs and nuts. Mix well. Form into small balls. Dust with powdered sugar. Allow to dry. Store in covered tin, or freeze until ready... - 31.6002

Early on day: 1. In large bowl, with mixer at medium speed, blend shortening with sugar until light and fluffy; beat in eggs one at a time. 2. Start heating oven to 375°F. 3. Onto waxed paper, sift flour with baking soda, cinnamon, and salt; then beat into... - 39.0225

Combine all ingredients in mixing bowl and stir to blend thoroughly. Cover bowl tightly; chill until firm. Roll in your palms into small, marble-size balls. Place on ungreased cookie sheet. Bake at 350°F (175°C) for 10 to 12 minutes. - 26.6976

In a large bowl, mix almond paste, 1/2 cup (125 mL) grated coconut, rum and cocoa until well blended. Shape into 24 balls. In a double boiler, melt chocolate. Using a fork, dip balls in chocolate. Drain on a cookie sheet. While chocolate is still lukewarm,... - 29.9684

Almond Balls! I made these almond alls last weekend for a change, when some unexpected guests visited. It was a tremendous success. Try this wonderful Almond Balls recipe for yourself! - 34.979

Put syrup, vanilla, and salt into bowl; mix together. Add powdered milk and chopped nuts. Stir with knife until well blended. Pat into ball place on board sprinkled lightly with sugar. Knead until creamy. Let stand until firm enough to shape into 1-inch... - 28.0797

In a bowl, dilute coffee in liqueur. Fold in almond paste, mixing until all liquid is absorbed. Shape into 24 balls. Set aside. In a double boiler, melt chocolate. Using a fork, dip balls in chocolate. Drain on a cookie sheet. Sprinkle with chocolate... - 30.8963

Want something sweet to serve during Christmas time or during some festivity! Try these easy orange balls which is a great treat for all. Check out the video on how to make them! - 101.246

These Almond Balls With Pineapple are a desire ! Try these rich creamy almond cookies with pineapple garnishings for your next dessert ! Tell me if you've liked these Almond Balls With Pineapple. - 31.6605

Combine chocolate chips, sugar, and eggs in a skillet. Cook over medium heat, stirring constantly, until mixture comes to a full boil. Remove from heat. Add vanilla and walnuts. Carefully stir in cereal. Cool slightly. Moisten hands in cold water and roll... - 35.3199

Put cereal, dates, and nuts through meat grinder. Add honey, butter, and lemon juice. Knead mixture until well blended. Shape into 1-inch balls or fingers and roll in confectioners' sugar. Decorate with pecan halves. Or, if desired, omit confectioners' sugar... - 29.7282

Combine all ingredients and shape into bite-sized balls. If desired, roll in crushed vanilla wafer crumbs. Refrigerate in airtight container. - 21.7349

Place cereal and cherries in a large greased bowl; mix together lightly. Combine sugar, salt, soda, corn syrup, and milk in saucepan. Bring to a boil over medium heat, stirring to dissolve sugar. Continue boiling, stirring constantly, until a small amount of... - 39.0668

Place cereal in shallow pan and heat in moderate oven (350°F.) for 10 minutes, or until lightly toasted. Set aside. Combine the sugar, molasses, syrup, cream, salt, and butter in saucepan. Place over low heat, stirring until sugar is dissolved and mixture... - 35.9321

Combine wafers, salt and sugar. Stir in nut filling and rum flavoring. Mix thoroughly. Form 3/4-inch balls, roll in confectioners' sugar. - 25.6702

The flavor of peanut butter is something that make me drool and this Peanut Butter Balls is no excuse. These Peanut Butter Balls are pretty easy to prepare too. Check out the recipe of the Peanut Butter Balls listed here. - 30.1855

Butter Ball Chiffons is a recipe which you will simply love. An effortlessly prepared recipe; the Butter Ball Chiffons is a dish that you would love to serve at coming party! - 43.5643

Cream butter and sugar well, add eggs and beat well after each addition. Add vanilla. Sift flour, salt, soda, and baking powder. Add to creamed mixture. Beat well. Add rest of ingredients. Form in small balls. Place on greased cookie sheet. Bake about 12... - 41.3759

Yummy Cereal Cookies are so tasty! I have a sweet tooth and these cookies please me plenty! Try this Cereal Cookies recipe and you will understand why. - 39.294

Combine together. Roll into balls and press down with bottom of glass (dipped in sugar). Bake at 375° for 8 minutes. - 31.0865

Use vegetable spray to lightly grease a cookie sheet. Brush each wonton wrapper with the beaten egg white. Lightly sprinkle the egg white-brushed side of each wrapper with sugar replacement. Roll each wrapper into a tube with about a 3/8 in. (9 mm) center... - 31.925

Beat together the margarine, cream cheese, sugar, and acesulfame-K. Mix in the oatmeal until well blended. Roll the dough into small balls. Place each ball on a cookie sheet sprayed with non-stick cooking spray. Flatten the balls crosswise with a fork. Bake... - 26.706

Brown the margarine slightly in a frying pan. Let it cool and transfer it to a bowl. Add the sugar, acesulfame-K, and cream cheese. Beat until smooth and blended. Add the vanilla and baking powder. Mix well. Add the flour and mix. The dough will be... - 39.1194

1. Sift flour, measure, then sift with soda and salt. 2. Cream shortening, add both sugars, cream again. 3. Add eggs, and beat until fluffy. 4. Add peanut butter and beat. 5. Add flour mixture and vanilla. 6. Form dough into small balls. Place on greased... - 36.2902

These Greek Christmas Cookies are a pleasure to eat as well as to look at ! Try these delicious almond and cherry balls for Christmas as an evening party snack or for dessert and your guests will go crazy over them ! Do tell me if you share my passion for... - 49.011

Cream butter and 1/2 cup powdered sugar. Add flour and vanilla; mix well. Stir in pecans. Chill dough for several hours. Mold dough around cherries, covering completely. Place on ungreased cookie sheet. Bake at 375 degrees for 20 minutes. Roll warm balls in... - 33.8867

Chocolate-Almond Butterballs combines the richness of chocolate with almonds. This is a bake and serve variety and can be used as an anytme munchy. Just check out the recipe of the Chocolate-Almond Butterballs listed here. - 34.5976

Crush vanilla wafers to fine crumbs. Add next 4 ingredients and mix well with hands: form into balls. Chill until firm: then store in refrigerator. If desired, balls may be rolled in flaked coconut immediately after shaping. - 24.1944

Combine vanilla wafer crumbs, powdered sugar, cocoa, nuts, corn syrup, and bourbon. Mix well and shape into 1-lnch balls. Roll In powdered sugar. Store in container with tight-fitting lid. - 20.8583

Melt in saucepan and add 3 cups corn flakes. Drop by spoonfuls on waxed paper. Chill. - 18.3079

Combine flour and cinnamon; mix with cornflake crumbs. Blend butter, sugar, and vanilla extract. Add dry ingredients and pecans, and mix well. Shape into small balls; place on greased cookie sheets. Bake at 350° for 15 to 25 minutes. Remove from cookie... - 31.2592

Thoroughly cream butter, sugar, and vanilla. Stir in water. Add flour and mix well. Stir in nuts. Shape in 1-inch balls. Bake 1 inch apart on ungreased cooky sheet at 300° about 20 minutes, or till firm to touch. Cool thoroughly before removing from pan. Dip... - 32.0051

Crush vanilla wafers; add finely chopped pecans. Grind chocolate morsels and set aside. Add cocoa, corn syrup, and rum; mix well: coat hands with powdered sugar and shape into balls the size of a quarter. Roll in ground chocolate; spread on cookie sheets to... - 27.3568

Thoroughly mix the vanilla wafer crumbs, cocoa, pecans and 1 cup confectioners sugar. Add the corn syrup and brandy, mix well. Shape into 1 inch balls and roll into remaining confectioners sugar. Put in a tightly covered tin box or other metal container for... - 25.5632

Make up to a week ahead: 1. In bowl mix together crumbs, honey, brandy, rum, and walnuts. 2. Shape into bite-size balls; roll in granulated sugar. Wrap each ball in saran. The flavor improves with holding! Makes about 5 dozen. - 24.3566

Combine the first 7 ingredients. Mix well. Shape into balls, 1" diameter. Roll in granulated or icing sugar. Press 14 maraschino cherry into surface of each ball. Keep in tightly covered container in refrigerator. These cookies improve with storage. - 37.768

Combine sugar, flour, and salt. Add milk, egg yolks, and butter. Cook in top of double boiler, stirring constantly, until thick (about 10 minutes). Remove from heat. Add vanilla extract, chocolate, and nuts. Cool, then chill in refrigerator for several... - 41.6309

Beat egg whites until frothy; add sugar gradually, beating constantly until stiff peaks are formed. Sprinkle hazelnuts over the egg whites and gently fold together just until blended. Drop mixture by teaspoonfuls onto lightly greased cookie sheets. If... - 25.5929

Cream shortening, sugar, egg yolks and vanilla. Sift flour with dry ingredients. Blend into creamed mixture along with milk. Stir in walnuts. Shape dough into small 1 1/4 balls and bake on ungreased cookie sheet at 375° 8-10 minutes. Cool slightly and dip... - 35.6757

Make day before: 1. In large bowl, with mixer at medium speed, beat eggs with sugar until thick and lemon-colored. Fold in ground walnuts, blending well. 2. Start heating oven to 350°F. 3. With hands, shape mixture into 1 1/2-inch balls. Place on greased... - 29.6719

Combine evaporated milk and chocolate morsels in a 2 quart saucepan. Cook, stirring over medium heat until chocolate melts and mixture is smooth and thickened. Remove from heat; add crushed wafers, sugar, 1/2 cup pecans, and the brandy, mixing well. Let stand... - 29.9613

Combine dates, sugar, eggs, butter, salt, and vanilla extract. Cook over low heat, stirring constantly to prevent scorching. Use back of wooden spoon to press dates against side of pan as you stir. Keep mixture from boiling and cook until mixture is... - 33.7616

Melt caramels with water in a double boiler. Stir to mix and pour over popcorn. Moisten hands with cold water and shape into balls. Allow to set before eating. - 18.0567

Mix melted chocolate, syrup, sugar and rum together. Blend in wafer crumbs, nuts and jam or jelly. Mix thoroughly; allow to stand for 30 minutes. Shape mixture, a level teaspoonful at a time, into small balls. Roll in candy trims. Allow to ripen for about 3... - 33.1668

1. Cream butter, sugar, and egg. Add flavoring. 2. Blend 2 cups flour, baking powder, and salt together. Add to butter mixture alternately with milk. Mix well. Turn dough out on to lightly floured board and knead in remaining 1/4 cup flour. Chill dough... - 30.0572

Grind vanilla wafers and nuts very fine in a food grinder or electric blender. Mix with cocoa, syrup and rum until a thick paste is formed. Dust the palms of hands with the sugar. Pull off the dough in bits, and roll into balls the size of a big cherry. Set... - 29.3116

Fresh parsley sprigs In a small bowl, combine chicken, minced onion, minced parsley, curry powder, prepared mustard and paprika. Mix ingredients together. Add mayonnaise, one tablespoon at a time, mixing until thoroughly blended. Taste and correct... - 39.1929

Would you like to try an easy Popcorn Ball Recipe? This is a perfect Popcorn Ball Recipe for you. I got this recipe from my grandmother. This is a kid friendly recipe. Whenever I cook this Popcorn Ball, they never last long around in my home. My kids love... - 38.4698

Cream butter with extract; add molasses and beat well. Blend flour and salt; add in fourths to creamed mixture, mixing until blended after each addition. Stir in the pecans. Shape dough into 1-inch balls; place on lightly greased cookie sheets. Bake at... - 32.155

Rinse prunes and apricots, cover with cold water, bring to a boil, and boil for 5 minutes. Drain and cool. Cut prunes from pits and chop. Chop apricots. Cream shortening thoroughly and gradually blend in vanilla extract and milk. Combine flour, salt, and 1/3... - 36.7644

1. Start heating oven to 300°F. 2. Into medium bowl sift flour with sugar, salt, and instant coffee powder. With pastry blender or two knives, cut butter until size of small peas. 3. Press dough together. Shape into small balls; roll in chopped walnuts.... - 31.159

Drain clams; reserve liquor. Add water to clam liquor to make 1 cup. In saucepan, combine liquid, butter, poultry seasoning and salt. Heat to boiling. Add flour; cook until mixture forms a ball. Remove from heat. Add eggs, one at a time, beating well after... - 30.2258

These tender pecan and chocolate-chip shortbreads are perfect for the Christmas season and are melt-in-your-mouth delicious.  These are always gobbled up in no time and everyone fights for the last ones.  Angie shares her mother-in-law's secret recipe for... - 122.392

According to me Walnut Biscuits is what is called a perfect treat! I served it for my in laws last week and they loved it. Try this Walnut Biscuits and you will understand why it is my favorite too!. - 37.3941

Cream butter, slowly add sugar. Add rest of ingredients (except powdered sugar). Mix well. Form small balls in hands, about 3/4 inch in diameter. Bake at 350° for 15 minutes. Cool about 3 minutes. Roll in powdered sugar. When cool, roll in powdered sugar... - 36.3034

Roll in balls. Dip in sugar and cinnamon mix. Bake at 350° about 15 minutes. This recipe has been in one family over 100 years. - 30.6487

Sift together flour, baking powder and salt. Set aside. Cream shortening, sugar replacement and vanilla extract. Beat in eggs and melted chocolate. Alternately, add flour mixture with milk to creamed mixture. Blend in hazelnuts. Chill 4 hours. Form into... - 41.1078

Melt chocolate and butter in top of double boiler. When melted take from stove and add egg. Mix well. Stir in icing sugar, vanilla and wafer crumbs. Roll in small balls, then roll in cocoanut. - 27.0784

Combine margarine, sugar replacement, egg, cocoa, and vanilla in a mixing bowl or food processor. With an electric mixer or steel blade, process until creamy. Add flour, baking powder, baking soda, salt, and water. Mix well. Shape dough into two balls. Wrap... - 38.5085

In medium bowl stir flour, cornstarch and confectioners' sugar. In large bowl with mixer at medium speed beat margarine until smooth. Add flour mixture and beat until combined. Refrigerate 1 hour. Shape into 1-inch balls. Place about 1 1/2 inches apart on... - 26.2361

Mix flour with cornstarch and sugar in a bowl. Blend in butter to form a soft dough. Cover and chill, if necessary, until dough is firm enough to handle. Shape into small balls, about 3/4 inch in diameter. Roll in coconut and place on ungreased baking sheets,... - 27.7751

Mix all ingredients together. Shape into balls. Roll into coconut or wheat germ. Place on cookie sheet lined with wax paper and refrigerate. - 26.2964

This Hot Cheese Balls is a wonderful recipe to serve to your family and friends. Sometimes I feel amazed about the ease at which I whip up this Hot Cheese Balls; it gives out so inviting that anyone would fall for it. Believe me, this Hot Cheese Balls is... - 28.9117

Combine the crushed wafers, confectioners' sugar, cocoa, and pecans in a mixing bowl. Add the corn syrup and bourbon; blend well. Form into 1-inch balls. Then roll in confectioners' sugar to coat. Place on waxed paper and allow to dry for several hours. Store... - 33.6718

This lip-smacking chocolate marbles can serve as a welcome delicacy for anyone anytime of the day. Chocolate marbles were my favorite since childhood and that's the reason why I never stop making them. Find out why! - 24.6255

Make into small balls and dip in very thin icing, and roll in cocoanut. - 17.32

Cut butter and cream cheese into flour in mixing bowl until mixture is the size of small peas. Add cream, stirring until a dough forms. Shape into a ball. Roll out on floured surface to 1/8-inch thickness. Cut into rounds with 2-inch cutter. Place scant... - 33.19

Scoop ice cream into 2 1/2 inch balls. Lightly roll in cookie crumbs. Cover and freeze until firm. Combine chocolate and butter in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Stir in milk and sugar. Cook,... - 33.4373

Boil sugar and sherry to a soft ball stage (238° F). Remove from heat, add cinnamon and walnuts. Stir until cloudy. Turn out on a greased cookie sheets. Separate and allow to cool. - 21.5456

These Almond Paste Chestnuts taste too good ! Try these creamy chocolaty nutty balls for your next dessert ! Your suggestions for these Almond Paste Chestnuts are welcome ! - 29.4538

In a medium sized bowl, combine skim milk powder, soy flour or powder and carob. Add oil and honey. Stir in the hot water, then the peanuts and vanilla. Form into balls the size of an English walnut and roll balls in chopped peanuts. Store in airtight... - 31.8721

Combine ingredients, mix. Make into walnut sized balls. Freeze on cookie sheet for 1 hour. Put in plastic bag, freeze. When ready to use, put on cookie sheet still frozen. Bake 8 minutes at 350°. - 29.6398

Want an assortment of cookies this holiday season without the extra hours in the kitchen? No problem! Professional chef Cricket Azima for the Betty Crocker kitchens suggests hosting a cookie exchange with your family and friends so you only have to bake one... - 125.398

Cocoa rum balls make an impressive dessert. It is a perfect holiday dessert. They are no bake confections and are so delicious. You can serve rum balls for parties, get togethers and even gift them. Isn't it great! One rum ball recipe and so many variations... - 33.9355

It’s the season to be jolly…!!! And what better way to celebrate than making your very own homemade holiday treats! Two delicious cookie recipes, well wrapped up in one quick video! - 140.161

Mix together pie crust mix, cheese and paprika. Wrap each olive with a teaspoon of dough. Freeze cheese balls. Bake frozen at 400° F for 10 to 15 minutes on an ungreased cookie sheet. Serve hot with toothpicks - 26.3206

Coconut Rum Balls is simple and easy to make. Coconut Rum Balls gets it taste from vanilla wafer cookies mixed with coconut flaked, flavored with rum. - 26.4036

Cream butter and sugar unlil fluffy; mix in pecans, vanilla and flour thoroughly. Shape into balls; place on cookie sheet. Bake at 300 degrees for 20 minutes. Cool. Roll in coconut to coat. - 30.4623

Up to 1 week before serving: In large bowl, mix flour, curry, paprika, salt, and cheese. With pastry blender or 2 knives, used scissor fashion, cut in butter until mixture resembles coarse crumbs; with hands shape into balls; cover and refrigerate. Meanwhile,... - 35.5854

Mix all ingredients and chill for one hour. Shape into one inch balls (no larger) and bake immediately or freeze on a cookie sheet. Store frozen balls in a plastic bag. Bake 15 minutes at 325°F, or 30 minutes if frozen. - 29.5352

Sift flours and salt. Blend in honey, oil and rind. Add nuts and mix well, Shape into 1/2-inch balls. Place on lightly oiled cookie sheet. Bake at 350° F. about 30 minutes. Cover balls with brown paper while baking to prevent over browning. When cool, roll... - 28.3799

Olive Cheese Balls is simply irresistible, to say the least! Try this Olive Cheese Balls; I am sure you'll have a huge fan following for this one. - 28.3697

Cream butter and sugars. Add vanilla and flour. Fold in almonds and chocolate. Chill in refrigerator for 20-30 minutes. Shape in 1-inch balls. Place on ungreased cookie sheet, and bake at 350° for 15 minutes. Roll in sifted confectioners' sugar, and cool on... - 33.3262

Scoop ice cream into 21/2-inch balls. Lightly roll in cookie crumbs. Cover and freeze until firm. Combine chocolate and butter in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Stir in milk and sugar. Cook,... - 32.027

1. In a food processor, blend hazelnuts, flour, and 1/4 cup powdered sugar until hazelnuts are finely ground. 2. In a medium bowl, beat butter and superfine sugar with an electric mixer on medium speed until light and fluffy. Beat in vanilla. 3. Add nut... - 26.9701

In large bowl, combine all ingredients except confectioners' sugar. With hands, mix until thor- oughly blended. Refrigerate 30 minutes. Meanwhile, preheat oven to 375F. Using hands, roll dough into balls 1-1/4 inches in diameter. Place, 1 inch apart, on... - 34.0047

Preheat oven to 375°. In a bowl, beat together butter, fructose, and almond extract until soft, pale, and fluffy. Gradually add flour in small amounts. Beat until smooth. When it becomes thick, knead with your hands until smooth. Knead in a slight bit more... - 32.4731

Put almonds in blender container; blend till finely chopped. Cream butter, sugar, and vanilla. Combine flour, salt, and nuts; add to creamed mixture. Mix well. Shape in 1-inch balls. Bake on greased cookie sheet at 325° for 20 minutes. Cool. Roll in sugar. - 39.2237

Combine first 7 ingredients; mix well. Shape into 3/4 -inch balls. Place on un-greased cookie sheets; bake at 350° for 12 to 15 minutes. Remove cookies to wire racks to cool. Coat warm cookies with powdered sugar, if desired. - 24.9506

Melt shortening and baking chocolate, either in the top of a double boiler or in a microwavable cup. Pour into a mixing bowl. Beat in sugar replacement and fructose. (Mixture will look curdled.) Add eggs, one at a time, beating well after each addition. Beat... - 41.6034

Ginger balls are non-ccoked desserts made with the crumbs of ginger snap cookies. Mixed with honey and corn syrup along with cocoa, nuts and bourbon, the ginger balls are chilled and rolled in confectioner's sugar before serving. - 32.8523

Mix whipped topping or whipped cream, marsh-mallows, crushed candy, and nuts; covers and refrigerate overnight. The next day, make golf-ball-size portions out of the chilled mixture. Roll each ball in cookie crumbs or nuts. Freeze until firm. Note: The balls... - 15.3385

These crispy and crunchy walnut cookies pretty much go with any of your hot sip favorites. Quick and easy to make, enjoy the goodness of walnuts flavored with coffee essence! - 39.1802

Chocolate Rum Balls are my favorite! This dessert recipe is simply brilliant. Your dessert table is never complete without these yummy deserts.Try the Chocolate Rum Balls! - 41.2104

1. Melt chocolate pieces in top of a double boiler over simmering water; remove from heat. Blend in corn syrup and bourbon or orange juice; stir in sugar, vanilla wafer cookies and pecans until well combined. 2. Roll mixture, a rounded teaspoon-ful at a time,... - 21.761

Hazelnut balls are nutty like desserts that can be served just like dat or with warm chocolate sauce poured over them. made with ground hazelnuts and baked with flour, butter and sugar, the hazelnut balls are finished by rolling them in sugar. - 34.6056

Cream butter and 1/2 cup sugar in a large mixing bowl. Add egg yolk, and mix well. Combine flour and salt. Gradually add flour mixture to butter mixture alternately with brandy, beginning and ending with flour mixture. Stir in pecans. Chill dough 1 hour. Roll... - 35.3335

1. Cream butter, then cream in sugar, milk and vanilla. 2. Gradually stir in flour and salt. 3. Blend in nuts and dates. 4. Roll into small balls (1") and place on ungreased cookie sheet (3" apart) 5. Bake at 300° for 20 minutes. 6. While still warm, roll in... - 33.652

Try this version of amazingly delicious Crisp Coated Ham Balls recipe. An effortlessly prepared recipe; the Crisp Coated Ham Balls is a dish that you would surely love to talk about with us! - 45.978

Heat oven to 400°F. Start blender at medium speed. While blender is running, tip center cap and gradually add cheese, blending until grated. Add butter, flour, and cayenne. Cover; blend at medium speed until smooth. If necessary, stop blender during... - 33.5872

Combine cookie crumbs, sugar, 1 cup walnuts, corn syrup, rum, and cocoa; mix well. Form into 1-inch balls. Roll each ball in reserved walnuts. Air-dry about 1 hour. Store in airtight container in cool place. Will keep several weeks. - 26.3418

1. In a medium bowl, combine cookie crumbs, walnuts, powdered sugar, rum, and corn syrup. Stir until well blended. 2. With hands, form into 1-inch balls. Roll balls in cocoa mix and place between layers of wax paper in a tightly covered container. Refrigerate... - 21.3247

Line 2 cookie sheets with wax paper. In a large bowl mix peanut butter, butter, vanilla, and confectioners sugar with hands to form a smooth dough. Make individual olive size balls by rolling the mixture in the palms of your hands. Place balls on cookie... - 27.6167

GETTING READY 1. Preheat oven to 350 degrees Fahrenheit. 2. Grease a baking sheet with oil. 3. In a skillet or pan, gently fry onions in oil until lightly browned. 4. Add rest of the ingredients and mix well. 5. Form into balls and roll over dry bread... - 46.3079

Cheese Balls is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Cheese Balls and let me know... - 36.0556

Preheat oven to 400°F Combine cheese and butter. (Lightly spoon flour into measuring cup; level off.) Blend in flour, paprika, worcestershire sauce, cayenne pepper and salt. Mold a slightly rounded teaspoonful of dough around each olive, covering... - 28.0752

1. In a medium bowl, combine cookie crumbs, pecans, 1 cup powdered sugar, bourbon, and apricot preserves. Stir until well blended. 2. With hands, form into 1-inch balls. Roll balls in remaining 1/4 cup powdered sugar and place between layers of wax paper in a... - 22.3396

Preheat oven to 300° F. Finely chop pecans with Food Chopper; set aside. Combine butter and sugar in mixer bowl and beat on medium speed until light and fluffy. Beat in vanilla extract. On low speed, blend in flour and pecans until well blended. With small... - 37.6662

Crispy Christmas cookie are the perfect indulgence. As the name implies, this delicious cookie include crushed pecans, butter, and other tasty ingredients. Eat it with a steaming cup of espresso for a real treat. - 96.0105

Prawn Choux Balls is one of the dishes I am known for and is pretty easy to make too. The dish, however, takes quite some time for the preparation part. Just check out the recipe of the rich and flavorsome Prawn Choux Balls. - 40.672

1. If using Corn Flakes, crush into fine crumbs. Chop chocolate into fine pieces. 2. Sift together flour, soda and salt; mix with Corn Flake Crumbs, nuts and half of the chopped chocolate. 3. Beat butter and first two sugars until light and fluffy. Add egg... - 34.632

Using an electric mixer, beat margarine, sugar replacement, and fructose until light and fluffy. Beat in vanilla. Stir in flour and cocoa until well blended. Shape dough into 1/2 in. (1.25 cm) balls. Place on lightly greased cookie sheets. Bake at 350°F... - 30.6623

Combine first 5 ingredients in a medium bowl, mix well. Shape into 1-inch balls, roll balls in powdered sugar. Store in an airtight container in refrigerator. Before serving, roll again in powdered sugar. - 24.3777

In large bowl cream butter, powdered sugar and salt together. Add vanilla. Blend in flour 1/3 at a time. Stir in nuts. Shape into 1-in balls and place in rows, 2-in apart on wax paper covered cardboard sheet or microwave-safe plastic baking tray. Microwave at... - 32.1986

Combine melted margarine and the yogurt in a mixing bowl. Beat to blend. Beat in sugar replacement and fructose. Add eggs, one at a time beating well after each addition. Beat in vanilla. Stir in flour, baking soda and salt. Fold in ground black... - 41.72

Combine chocolate chips and milk in 2-quart saucepan. Cook over low heat, stirring constantly, just until chocolate is melted and mixture well blended. Remove from heat. Combine remaining ingredients; add to melted-chocolate mixture, mixing well. Cool about... - 33.7077