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Baklava Indian Milk Sweet Sugar Syrup Recipes
Enjoy our collection of baklava indian milk sweet sugar syrup recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for baklava indian milk sweet sugar syrup recipes.
SL: 1142
Cottage Cheese Balls In Sugar Syrup
If you're craving for something sweet then do try this recipe out. These are the delicious homemade rasgullas. Chef Bhavna shows this recipe step by step. This is a popular sweet dish all over India. Your family and guests will relish the rasgullas. Watch... - 95.1437
Baklava With Walnuts
This baklava with walnuts has ruled the gulf for ages and now it has become world famous due to its amazing crisp and crunchy texture and mouth watering sweetness. Watch the video for detailed recipe. - 114.923
Malpua
(Prepare chaashni by putting sugar in boiling water and stirring it until a thick consistent solution is attained)
Steps:
1. Mix flour, Coconut, bananas, saunf, sugar, chopped dry fruits in a bowl.
2. Add enough milk to make this into a paste.
3. Heat a... - 51.4667
Baklava
1. Place walnuts on a 15 x 10 x 1 inch jelly roll pan; toast in a moderate oven (350°) 10 minutes. Whirl walnuts, '' while still warm, 1/2 cup at a time, at high speed, in container of electric blender until finely ground. (You may use a food grinder, if you... - 30.2697
Popatjee ( An Unusual Parsi Sweet Dunked In Sugar Syrup )
1. Break the eggs in a deep glass bowl and whisk them. Add two tablespoons ghee and the yeast and mix well. Add the milk and mix again.
2. Place the flour in a liquidiser and pour the mixture into it and whisk well. Pour the mixture into a glass bowl, cover... - 25.5489
German Thin Pancake Part 1 - Making Batter
1. beated egg-yolk add sugar (divide 3 times to put in ) beated untill flufty, and pour in milk and flour stir well, then sieve batter.
2. add Rum and stiffed egg-white stir well.
more than middle heat pan to put a little melted butter or salad oil in (use... - 31.2725
Honey Syrup
Heat sugar, water and lemon juice to boiling; stir until sugar is dissolved.
Boil 5 minutes.
Remove from heat; stir in honey.
Cool. - 19.0752
Gokul Pithe Or Coconut Cakes In Syrup
Making the syrup Take the sugar and water in a pan and heat them together.
Allow it to simmer until the syrup assumes a medium thick consistency.
Now, remove it from heat and let it cool down.
Take care that the syrup has the consistency of a soft... - 41.4328
Mediterranean Baklava
This video recipe of Mediterranean Baklava is very close to the original stuff. Take a look at this video and try it out yourself. It is a very simple version and you can easily make it at home. - 117.818
Baklava
Baklava was originated in ancient Greek & Turkey.Baklava recipe is from the period of Ottoman Empire, but today Baklava is a very popular pastry dessert all of the world.The essential ingredients of Baklava are phyllo dough & nuts.My recipe of Baklava is... - 51.0896
Greek Baklava
This is a kid Friendly Greek Baklava Recipe. My wife likes this Greek Baklava recipe. Whenever my son gets annoyed, my wife uses this dish to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish... - 51.4853
Walnut Baklava Roll
Take a look at this crispy, crunchy, sugary, flaky, nutty and what not baklava roll recipe and if you are the one with that sweetest tooth, this dish is for you. Watch the video for details. After all shape does matter, as mere rolling up this traditional... - 115.811
Almond Syrup
This Almond Syrup is a rich almond extract that you can use for preparing a number of Indian sweets. Add this to your kheers, or rice puddings , barfies , cakes etc. and watch them turn irresistible ! Try this Almond Syrup and let me know if you agree with me... - 37.5681
Rose Syrup Babas
In India, these delicious babas are called "gulab jamun", meaning "rose balls", because the syrup in which they are soaked is delicately scented with rose water. This recipe originates from the province of Bengal on India's east coast. Bengal is renowned for... - 36.4515
Indian Milk Cake
Want to try making an easy and mouth-watering Indian dessert? Try making Indian Milk cake with Chef Manjula. It can be made easily with just a few ingredients from your pantry. The video is shot with great care to show each and every stage of cooking the... - 115.108
Baklava
Need a new dessert recipe for dinner tonight? Eva Papayiannis shares one of her favorite middle-eastern dessert recipe, baklava with us here. Decadent and truly irresistible, this traditional dessert recipe is a breeze to make, given you get the hang of it. - 130.892
Scrumptious Baklava Preparation Part 1
If you are looking for mouthwatering desserts, your search ends here. Eva dishes out scrumptious baklava— that is the perfect dessert following a great dinner. Very easy to make and delectable to eat, this one's likely to score a perfect ten with all. - 103.98
Vegan Pear Baklava
This is a modern rendition of a classic Baklava. Instead of using filo dough as the base and layers thinly sliced pears are used. There is still the basic simple syrup and if wanted honey. - 36.3336
Indian Sweet
Jalebis are a popular Indian sweet that is also had with warm milk as part of breakfast. Here is a recipe that lets you master the fine art of making this delicious sweet at home. - 45.1536
Yummy Baklava Rolls
To all those people who are craving for something sweet should definitely try this out. Baklava and coffee is a good combination. A variety of fillings are used but the chef has used nuts and dry fruits. Watch the video for the recipe of this amazing dess - 135.332
Baklava
Shell walnuts and finely chop the meat.
Add sugar and cinnamon and mix well.
Butter a large baking pan and line with 5 sheets of phyllo pastry, buttering each sheet evenly.
Spread some of the nut mixture over entire surface.
Add 2 buttered pastry sheets and... - 33.155
Walnut Meat Baklava
Place sheets of phyllo pastry in a 13x9X2 inch pan, brushing each second sheet evenly with butter.
When 10 or 12 sheets are in place, combine walnuts, sugar, cinnamon, and clove, and spread one third of this mixture over the top sheet.
Place another 5 or 6... - 34.4806
Cinnamon Almond Baklava
Combine almonds, sugar, and cinnamon.
Place 8 sheets of phyllo pastry, one at a time, in bottom of an 8 X14 X 2 inch pan, brushing each sheet with melted butter.
Sprinkle top sheet generously with some of the nut mixture and place 2 buttered phyllo sheets on... - 34.4613
Rolled Baklava
Take 4 sheets of phyllo pastry, keeping remaining sheets covered with a damp towel.
Brush each sheet with melted butter and lay one on top of the other.
Mix walnuts, sugar, cinnamon, and clove.
Sprinkle some of the mixture evenly over the top buttered sheet... - 34.914
Glazed Baklava
Beat eggs until light.
Fold in almonds and sugar.
Stir in fruit.
Take 2 sheets of phyllo pastry, brush one at a time with melted butter, and place one on top of the other.
On the long end of the phyllo sheet spread some of the fruit and nut mixture in a band... - 36.6499
Baklava Roll
Indian home chef Manjula shows a middle eastern dessert recipe which is enjoyed all over the world. These are pastry sheets filled with dried fruits of many varieties. She has an easy and simple way of preparing and this time she makes the baklava in roll... - 112.216
Easter Baklava
Thinking what to make for Easter? Here, the chef is making a very delicious Easter dessert " Baklava". It is not only tasty but quite simple to make. Watch this video and learn how to make this dessert at home. -
Indian Gulab Jamun
Nothing like homemade gulab jamuns for festive celebrations. See this excellent video that demonstrates how to prepare some absolutely delicious gulab jamuns at home. See the video to add an extraspecial touch to your holiday feast. Check it out... - 41.1525
Indian Sweet Mango Confection
To all those who like making Indian homemade sweets or mithai, will really find this recipe useful. Chef bhavna explains the recipe so well. If you like eating mango then you will like the taste of this sweet dish. In India it is called Mango Burfi. Your... - 117.822
Honey And Cinnamon Baklava
Line a buttered baking pan with a sheet of Phyllo* pastry.
Sprinkle with melted butter and spread with 2-3 tblspns, chopped almonds.
Place 1 - 2 sheets of Phyllo on top and sprinkle with melted butter.
Alternate with layers of almonds.
Use 3 sheets of pastry... - 40.1625
Creamy Rasmalai
If you still remember the elegant taste of creamy rasmalai and want to recreate the experience, then why don't you try it in your own kitchen? This favorite Indian dessert has won million hearts with its thick, creamy and sweet flavor. Watch the video and try... - 157.365
Jangri
Jangri is a crispy, puffy, juicy sweet. A south indian delicacy made out of black urad dal. Try and enjoy!! - 46.9831
Bitter Sweet Chocolate Syrup
Melt chocolate over not water, oiena in sugar ana salt, ana graaually add the water, stirring constantly.
Place over low heat for 5 minutes; then gradually stir the hot mixture into the beaten egg yolks.
Cool and stir in vanilla.
For hot or iced chocolate,... - 28.7574
Sweet Cheese Pudding In Syrup
In a 4- to 5-quart pan, heat milk over low heat to 110°F.
Mix rennet with cold water, 3/4 cup of the sugar, and vanilla; stir thoroughly into milk.
Let stand at room temperature until set (about 1 hour).
With a sharp knife, cut straight through mixture to... - 35.9481
Basic Milk Shake
This is the basic milk shake recipe any number of combinations can be made with this. - 30.092
German Thin Pancake Part 2 - Frying
1. beated egg-yolk add sugar (divide 3 times to put in ) beated untill flufty, and pour in milk and flour stir well, then sieve batter.
2. add Rum and stiffed egg-white stir well.
more than middle heat pan to put a little melted butter or salad oil in (use... - 31.2725
Deep Fried Sweetmeats In Syrup
1. Place the milk powder, flour and baking powder in a bowl. Add the melted butter and egg and blend with a fork. Add the milk, if necessary, to form a soft dough. Break the dough into about 12 small pieces and shape into small, smooth balls in the palm of... - 35.2654
Mock Maple Syrup
Mock Maple Syrup! This yummy syrup is simply a life saver. Last week, out of an innovative inspiration came this sauce which I served with some freshly prepared pancakes. It turned out that for the family one whole bowl of Mock Maple Syrup wasn€™t... - 25.0898
Walnut Baklava
Prepare the syrup by dissolving the sugar in water.
Bring to boil over high heat.
Reduce heat and simmer ten minutes.
Add the lemon juice.
Bring to boil again.
Remove from heat and set aside to cool.
Open out the filo dough.
Place your baking pan over it and... - 37.0813
Baklava
Make the syrup first by boiling the sugar and water together.
When it's reached the boiling point, simmer together until it is a medium consistency.
Stir in the rose water and allow to cool.
In a medium sized bowl, mix together the nuts, icing sugar and... - 44.8379
Ice Cream With Pineapple And Mocha Syrup
Wanna give a special delicious touch to your leftover vanilla ice cream - here is the easy method. Watch this video and serve this delectable ice cream to your kids or even family members. Be prepared, they will surely want more. - 100.286
Turkish Baklava
1. Preheat the oven to 180°C/350°F/ Gas 4. Add the chopped almonds, nuts and sugar to a small bowl and mix well stirring to thoroughly coat the nuts in sugar. Brush a shallow 18 x 28cm/ 7 x 11 in baking tin with a little of the melted butter.
2. Using the... - 40.5664
Hyderabadi Double Ka Meetha
If you are among the millions of dessert-lovers, then this recipe is going to satisfy your sweet tooth. You can easily prepare this at home, without spending your money on high calorie dessert foods from outside. Watch the video to learn, how hot crispy bread... - 155.368
Baklava
GETTING READY
1. Preheat oven to 325F.
2. Let pastry leaves warm to room temperature, as the label directs.
MAKING
3. In small bowl, mix walnuts, almonds, 1/2 cup sugar, the ground cinnamon and cloves.
4. In a 15-1/2-by- 10-1/2-by-l-inch jellyroll pan place... - 42.1234
Baklava
Butter a baking tray of adequate size for the sheets of dough and with sides at least 2 inches high.
Pile up 4 sheets of dough and brush liberally with butter.
Repeat, buttering every fourth sheet, until the pile is 1 inch high.
Spread evenly with nuts.
Again... - 38.4729
You Athena Baklava
1. Place oven rack in lowest position. Preheat oven to 325°.
2. Make pastry: In small saucepan or skillet, melt vegetable oil spread over low heat. Set aside.
3. In food processor, combine walnuts, almonds, and sugar and pulse with on/off motion until... - 36.9462
Falooda
Falooda is a dessert prevalent from the time of Mughal periods in India. Ever since, Indians have relished this rose flavored dessert and have shared it with millions of people. It’s a royal dessert which is full of flavor and expensive, so making it at... - 138.346
Fresh Mint Syrup
Combine sugar, water, and mint in a small sauce pot. Bring to a boil, reduce heat to a simmer and cook just until sugar is completely dissolved. Remove from heat and cool before using.
Serving : Mix 3 glasses of water for every 1 glass of syrup or alter... - 26.9619
Sweet Panna Cotta
Looking for a beautiful and delicious dessert idea for your upcoming party menu? Then why not try out this classic Italian dessert. The chef here provides very simple directives to make scrumptious and colorful panna cotta with few simple ingredients. Very... - 80.7772
Sugared Toast With Cream And Pistachio
For sweet lovers there's always a way out, no matter how scarce you are on ingredients and this sugared toast with cream pistachio recipe says that aloud. Its amazing to watch how the chef made such a rich dessert in this video with just a handful of... - 113.252
Badam Milk
Roast Almonds slightly and keep aside.
Grind cardamom pods and almonds into a fine powder.
Add 2 cups milk, sugar, almond essence and ice cubes and blend well.
Garnish with saffron and serve chilled.
You may also substitute chilled milk with warm milk. - 33.075
Indian Kaju Burfi Sweet
The Indian Kaju Burfi is a more like a fudge candy made with cashews. It is rich and it just melts in your mouth. Please forget the calories to indulge in this sweet as it is ridiculously delicious. The Kaju Burfi is also the ideal sweet to make for Diwali.... - 108.755
Indian Kutchi Sweet
As Diwali is nearing and if you're looking for some traditional recipes then do try the Indian sweet dish. In India we call it sata. Chef Bhavna shows how to make this yummy sweet dish. She explains the recipe so nicely. Don't forget to watch the video for... - 120.325
Indian Peda Sweets
Indians love sweets, especially the Pedas. Now, the Pedas are like soft milk fudge candies. They are rich, creamy and will melt in your mouth. This sweet is totally worth your toil in the kitchen. Watch and learn how to make this in this video. Enjoy! - 144.596
Basic Sweet Milk Waffle
Sift flour, measure and resift 3 times with baking powder and salt.
Beat egg whites to a stiff froth, not dry.
Add sugar in 2 portions and beat until mixture stands in soft peaks.
Beat egg yolks, add milk and shortening and pour into flour mixture.
Beat... - 35.3892
Sweet Indian Pudding
In 2-quart bowl, combine milk and molasses; stir in cornmeal.
Cook at HIGH for 6 to 8 minutes, stirring 3 times to break up lumps.
Mixture should be thick.
In 1 1/2 quart casserole, combine egg, sugar, butter, ginger, cinnamon, and salt.
Gradually stir in hot... - 34.8354
Sweet Indian Pudding
In saucepan combine milk and molasses; stir in cornmeal.
Cook and stir till thick, about 10 minutes.
Remove from heat.
Combine egg, sugar, butter, ginger, cinnamon, and salt.
Gradually stir in hot cornmeal mixture.
Bake, uncovered, in a 1-quart casserole at... - 34.2108
Saalam Paak ( Milk Sweet )
1. Make a thick syrup with the sugar, rose water and 3 cups water.
2. Fry half the almonds till light brown in a little ghee and set aside.
3. Place the ghee in a vessel and fry all the different magaj and the remaining almonds and when light red, remove from... - 28.7129
Bengali Rasgullas
1. Boil the milk. Keep aside for 5 to 7 minutes till its temp. drops to 70 cg.
2. Take 5 cups of sugar in 2 cups of water. Put the container on low flame. Stir sugar solution continuously till sugar is dissolved completely.
3. Raise the flame. Add 1/4 cup of... - 52.719
Carrot And Milk Burfi
Carrot is popularly used in many dessert and sweet preparations across India. Check out the recipe by Madhura to make Carrot Burfi in quick and simple steps using carrots as well as some common dessert ingredients. Good for any occasion! - 117.095
Indian Badam Burfi
Today, we are going to have a rich dessert recipe from our Indian Chef. After proving herself an expert with Indian savory dishes she is now rocking with some very delicious desserts. She is making badam burfi with total ease and confidence as if she has been... - 126.938
South Indian Style Coffee
Coffee is a major social institution of South Indian and can be described as being an icon of Kannada culture. It is a revered tradition in most households. One sip of this delicious drink will make you understand why filter coffee is such a revered beverage... - 70.2931
Indian Fruit Salad Topped With Custard Sauce
This Indian fresh fruit salad with custard sauce is perfect for a hot and humid summer day and is one dessert you may find in many Indian restaurant menus. This is fairly healthy, especially if you use low-fat milk and add plenty of fruit. But how is fruit... - 117.28
Crispy Gujia/indian Festival Snack
Preparation Method:
* Mix maida, semolina, 3 tablespoon of oil/ghee and little bit of water to knead into a soft dough. Cover it and keep it aside for 15-20mins
* Now heat pan in a low flame and add dry fruits, khoya, sugar and mix them well until... - 42.9139
Indian Tea
Your morning is incomplete without a cup of freshly brewed tea? Make your day all the more special by trying out this Indian Tea. Watch this video to learn how you can prepare the refreshing beverage at home. - 73.025
Kesar Rasmalai
A rich, creamy milk-based sweet with home-made paneer (cottage cheese) dumplings simmered in milk sauce, flavored with saffron and cardomom and garnished with almonds and pistachios. - 41.0317
Indian Aam Lassi
A glass of chilled mango shake or aam lassi is the ultimate refreshment for any hectic summer day. The fresh flavor of ripe mango makes it more attractive. Watch the video to learn the easy process to make this special Indian beverage. - 102.856
Tangy Syrup
In a saucepan mix well all ingredients, and bring to a quick boil.
Lower heat, skim, and simmer lor 30 minutes.
Pour slowly and evenly over baklava.
Do not remove baklava from pan for 24 hours, or overnight, to enable the syrup to be absorbed.
Before removing... - 26.3707
French Canadian Poor Man's Pudding
Desserts on outdoor holidays may not be usual but can be real fun making and relishing them. Check out Chef Deen and Joanie showing how to make Pouding Chomeur - a French Canadian delicacy with IRG brand maple syrup as the key ingredient. Outdoor holiday a... - 123.465
Rose Sandal Or Kewra Syrup
Dissolve the sugar in water over a low fire.
After ten minutes, add milk.
Remove the scum with a spoon.
When the syrup becomes thick, remove from the fire and cool it for two or three hours.
Add any one of the essences.
The amount you need will depend on the... - 28.7987
Thandai Syrup
Powder aniseeds finely.
Combine sugar and three cups water in a pan and place pan on fire.
Stir until sugar is dissolved.
When it comes to a boil, sprinkle milk to clarify syrup.
Let it boil for a minute more.
Remove from heat.
Add aniseed powder and mix... - 39.0724
Apple Milk Shake
in a blender put small chopped apples,sugar,milk and blend till smooth.
then put in a glass and decorate with rasins - 28.636
Homemade Milk Chocolate Candy
Making homemade chocolate can be a long process, and it may take many tries and a lot of patience. There are no right or wrong recipes, but this is a super easy recipe for homemade milk chocolate candy, great for kids and to make and give as gifts during... - 78.4647
Quick Kalakand (milk Cakes)
Kalakand, is very popular Indian sweet made from reduced sweetened milk and cottage cheese, originated in Uttar Pradesh. The term Kand in Kalakand is originated from the Arabic language and means sweets - 45.2495
Sweet Shankarpali
Shankarpali is very famous Maharashtrian dish, prepared during Diwali.
It is also called as shakkar pare in Gujarat. It is not only a Diwali snack, but can be made and enjoyed any time of the year. - 42.2641
Coconut Milk Shake
I have tried many milkshake recipes in the past. This milkshake is a variation to the basic recipe. - 38.96
Easy Milk Cake
If you're keen on making the Indian milk cake , then you should check this out. In India we call it mawa. Chef Bhavna shows how to prepare milk cake in an easy manner. She has given some useful tips in order to save the cooking time. You can garnish it with... - 118.592
Bhang-marijuana Milk
A very popular 'Holi' drink. More like a milk shake infused with marijuana extract. - 57.4114
Khoya Or Mawa Sweet Confection
Burfi, the Indian sweet is a symbol of well-being and goodwill made commonly with milk. Watch chef Madhura showing how to make creamy Khoya or Mawa Burfi in a simple and quick way with a few common Indian dessert ingredients. Ideal for festive occasions! - 108.187
Asian Pear And Avocado Salad With Garam Masala Syrup
The combination of garam masala — a blend of sweet and hot spices — and a light sugar syrup adds so much flavor to this refreshing salad that no oil is necessary. The spice blend subtly enhances the natural sweetness of the pear and the avocado, while... - 42.505
Buckeye Maple Syrup Cake
Cream shortening; add sugar gradually, beating until light and fluffy.
Stir in maple syrup.
Add sifted dry ingredients alternately with milk; fold in egg whites.
Turn into greased 9-inch square pan, lined with wax paper.
Bake in preheated moderate oven... - 39.6718
Syrup Bread
Slowly heat the syrup until liquid and then add the milk.
Mix all the dry ingredients together and make a well in the center.
Add the syrup and milk mixture to the dry ingredients and mix together to form a soft dough.
Turn the dough out onto a floured baking... - 31.7581
Penuche With Karo Syrup
Put brown sugar, white sugar, milk, syrup, butter and salt in deep heavy pan, and stir before cooking.
Cook over medium heat, and stir occasionally.
When it forms a soft ball (238°), remove pan from stove, and place in cold water for a few moments.
Beat... - 38.9173
Apple Dumplings With Spiced Syrup
Sift together flour, salt and baking powder.
Cut in shortening until crumbly.
Add milk; stir until mixture forms a ball.
Divide dough in half.
Roll out on floured surface to 12" square.
Cut in 4 (6") squares.
Place 1 apple in the center of each... - 41.6353
Blueberry Maple Syrup Cake
Blueberry maple syrup cake…yummmm. The maple syrup combined with the blueberries gives this cake a rich taste and flavor. If you are a beginner to the world of baking, this is one cake you would be proud of baking. - 49.536
Pear And Maple Syrup Bread Pudding
Pear and maple syrup - is a right combination for cooking up a bread pudding. It is surely a nice break from the regular dessert choice. Prepare the dessert and experience a delicious extravaganza. Learn the cooking process from experience chef, in this video. - 137.172
Spiced Pumpkin Puree Pancakes With Pecan Maple Syrup
Pancakes are just about everybody's favorite breakfast, so add some seasonal flavor. These pancakes make breakfast fun! Enjoy a fun fall breakfast with pumpkin pancakes flavored with spices and served with pecan maple syrup. -
Churma Laddu
1. Heat a pan and add wheat flour.
2. Keep on frying the flour on a low heat till nice aroma comes out.(Approximately 20 min.)
3. Keep it aside and let it cool down completely.
4. Now sieve the sugar and mix it with wheat flour.
5. Crush the cardamom... - 30.9238
Delicious Cinnamon Vanilla Crème Latte
Wish to learn how to make delicious crème latte at home? Then stream this video to know how you can whip up delicious cinnamon flavored vanilla crème latte at home. Elegant and delightful, this drink is sure to wow anyone who drinks it. - 100.211
Easy Shahi Tukra
Want a rich South Asian dessert for your party? Nothing can beat Shahi tukda and this dessert can be prepared with ingredients that are easily found in every household. The recipe is prepared in three simple steps, simmering milk, making sugar syrup and deep... - 132.398
Bengali Rasgulla
Bengali rasgullas are popular throughout India and if you are not fortunate enough to live in Bengal, try making them at home. Chef Manjula is a great cook and that's the reason she makes even Bengali rasgulla with great confidence. She explains each and... - 100.223
Khoya Gulab Jamun
It makes a great dessert after your lunch or dinner meals. It can be prepared once and used for about a week (keep refrigerated and microwave little before serving) - 50.2253
Popular Angoor Rabdi
If you are interested in making an Indian dessert then this must be tried. This is a rich dessert as it's mostly made by milk. This is very famous in North India. Watch the video as Chef Bhavna shares this superb recipe. - 140.773
Maple Cinnamon Syrup
Combine sugar, cornstarch, and cinnamon in a small saucepan, stirring well.
Gradually stir in milk.
Bring to a boil, reduce heat, and simmer until slightly thickened, stirring constantly.
Remove from heat; add liquid Butter Buds and maple flavoring stirring... - 20.9822
Ginger Brulee
Join us @ www.helladelicious.com. According to the findings of Dr Weston A Price this actually very good for you, especially if you don't use refined white sugar. Substitute maple sugar or unrefined cane or palm sugar instead. The use of free-range eggs and... - 39.7972
Heavenly Chocolate Sauce
Heavenly chocolate sauce is impressive as well as delicious to serve. This recipe for heavenly chocolate sauce I have given here is one great one! I am always asked when will make it again. - 21.6519
Caramel Syrup:
Caramel Syrup: In electric skillet, melt 3/4 cup sugar at high heat (about 420°), stirring until amber colored.
Turn off heat; stir until liquid thickens and cools slightly.
Slowly stir in water; add 3/4 cup sugar, salt, and vanilla; mix well.
Dumplings:... - 33.002
Homemade Dr. Pepper Cake
Moist and delish Dr. Pepper cakes are an all time favorite and the chef here tries to replicate the ones which we get in stores. Take a look at this video to learn how to make a classic Dr. Pepper cake with few basic items. Nice video, but it would have... - 87.1321
Classic Fruit Custard
Many of you must have tasted this delicious dessert in restaurants. Do you know, how much easy it is to prepare this thick and creamy fruit custard at your kitchen? In this video, chef is showing the easy process, which can be recreated, even without any... - 151.142
Indian Khubani Ka Meetha
A cool nice recipe with apricots to be made in quick and easy steps. Packed with nutrition and carbohydrates, make this and have or give it out to others to catch up with a day loaded with activities with great energy levels. - 98.8739
Indian Carrot Halwa
One of the most popular desserts from Indian is Indian Carrot Halwa. This carrot pudding is probably one of the easiest desserts to make, but still it rules the palates of most of the Indians. Watch this video to prepare this delicacy at home. - 127.094
Sweet Lassi
In blender, combine yogurt, water, sugar, salt and rose water.
Blend until mixture is smooth.
If not using immediately, refrigerate until serving time.
Fill 3 tall chilled glasses 1/4 full with crushed ice.
Pour in yogurt mixture.
Makes 3 servings. (For 6... - 34.4687
Sweet Lassi
A perfect beverage during hot sunny days. Can be prepared within few mts with just handful of ingredients. Very refreshing and satisfying! - 25.1089
Sweet Lassi By Nisha
This refreshing cold drink can be served any time of the day.It is known to quench
thirst immediately and is also used as an appetizer.In Punjab, this cold drink is a must with all dishes as it accelerates digestion. - 35.6548
Homemade Peppermint Mocha Frappuccino
Indulge yourself with this melt-in-your-mouth peppermint mocha frappuccino. This mouthwatering beverage can be prepared in minutes and bursts with refreshing flavors. Stream this video recipe to know how to blend this yummy frappuccino at home. - 93.7552
Homemade Rasgulla
Ask a Bengali what is his favorite of all the Bengali sweets and the answer undoubtedly will be “Rosogulla.” The Bengalis abroad crave for these and wait for relatives to visit or ask them to ship the canned ones to them on festive occasions. Learn how to... - 67.9629
Hyderabadi Double Ka Meetha
Made from hot crisp fried bread, soaked in cardamom flavored sweetened and thickened milk and topped with lots of nuts and raisins, this sweet dish is one of the easiest and popular at Hyderabadi festive and wedding meals. Watch this video and learn how to... - 93.586
Rasmalai
Rasmalai is made from Rasgulla and saffron flavored milk.The sweet and delicious balls of Indian cottage cheese or paneer which are made from whole milk or cow milk are immersed in a sugary syrup and served as a sweet dish in India.However this dish is... - 31.6914
Gulab Jamun
1. Mix the kova with maida and few drops of water. Make a smooth dough and divide
into small balls.
2. Mix kismis, cardamoms and cashews and ground to fine paste.
3. Soak each ball in red color, make a hole with your thumb in the middle and place
ground... - 41.0232
Shirin Lab
An Exotic Indian Dessert of saffron flavoured rabree ( reduced milk) spread on a slice of syrupy soaked home made bread and garnished with dried nuts. - 44.3284
Bihari Sweet Khajas
Sweet Khaja is a Bihari sweetmeat or mithai often stuffed with a khoya or dry fruit filling, deep fried in ghee and then dunked into a fragrant saffron-flavored sugar syrup. It simply melts in the mouth. This is the Indian version of “Baklava” made during... - 49.703
Baked Indian Pudding
In the top of a double boiler, slowly stir cornmeal into hot skim milk.
Cook over boiling water, stirring occasionally, 20 minutes.
Preheat oven to 300° F.
Spray a 2-qt.baking dish with a non-fat cooking spray.
In a small bowl, combine rest of ingredients,... - 41.6176
Rose Flavoured Milk With Ice Cream
1. Pour the rose syrup, milk, water and sugar into a food processor or blender and whisk for about 1 1/2 minutes. Pour into individual glasses and add a scoop of ice cream. Serve immediately. - 24.8262
Appam-south Indian Delight!
The Paniyaram/appam is made by steaming batter — traditionally made from pulses (specifically black lentils) and rice using a cast iron mold (Aebelskiver of India) . These can be made sweet or savoury but no matter which way they are so... - 47.9665
Chocolate Ice Milk Sauce
MAKING
1. In a saucepan, melt the margarine, add the cocoa, sugar, salt, syrup and milk and bring to a boil stirring until smooth.
2. Then remove from the heat, stir in the vanilla and chill.
SERVING
3. Use with desserts or as needed. - 30.7654
Milk Chocolate Rounds
Melt chocolate morsels in top of double boiler over hot water.
Stir in 1 cup cereal.
Chill.
Crush remaining cereal very fine.
Mix with 1/4 CUP sugar.
Combine flour with salt and soda.
Cream butter in mixing bowl.
Gradually add 1 cup sugar; cream until light... - 40.7001
Milk Chocolate Amaretto Mousse Cheesecake
Preheat oven to 350°.
Grease the bottom of a 7-inch cheesecake pan.
Sprinkle the pound cake crumbs over the bottom of the pan.
Set aside while preparing cheesecake batter.
In a large bowl, using an electric mixer, beat together chocolate, cream cheese,... - 42.6475
Mango Milk Shake
1. Place the chopped mangoes in an electric juicer or food processor and whisk for 1 minute or until they begin to look like pulp. Add the milk and sugar to taste and whisk again for 1 minute. Add the Greek yogurt and whisk for 1 further minute until the... - 26.4176
Kaju Burfi
I love this Kaju Burfi recipe. Kaju Burfi is a very popular Indian sweet .Kaju Burfi is extensively used during diwali and other Indian festivals. It makes your celebration more delightful. You should try this Kaju Burfi Recipe. - 44.5279
Indian Snacks - Shakkar Para
The Shakkar Para is quite a popular Indian sweet that is made with semolina. If you like the sticky granularity of the semolina in your dishes, then you will enjoy this one for a fact. In this video, Manjula demonstrates how to make this snack. You are sure... - 150.098
Cabbage Sabji In Milk
Shred cabbage coarsely.
Wash and drain it.
Add 1/2 cup water to cabbage and cook in pressure cooker or cook in a pan using 1 cup water.
Combine nuts, cumin seeds, coconut, chillies, coriander leaves, neem leaves and pepper and grind to a fine paste.
Add this... - 41.5674
Syrup Cake
This syrup cake is a sweet and sugary cake prepared with can esyrup and dark molasses. Made with a batter of flour, sugar, eggs and milk, the syrup cake is baked in the oven and can be sprinkled with powdered sugar before serving. - 45.3128
Simple Indian Lassi
Here is an exotic drink idea for those who want to satisfy their Summer thirst in a nice and sophisticated way. Indian Lassi or the sweet yogurt drink is the best beverage you can have, to keep yourself cool and refreshed during the hot and humid Summer. In... - 113.319
Golden Indian Pudding
1. Combine the sweet potato, egg substitute, molasses or other sweetener, and pumpkin pie spice in a blender, and blend until smooth. Leave in the blender and set aside.
2. Combine the milk and cornmeal in a 2 /i-quart pot, and stir to mix well. Place over... - 27.9832
Indian Christmas Plum Cake
You can’t think of Christmas without a fruit cake can you? Watch this video to learn an easy recipe to make plum cake at home this year instead of buying it off the shelf from your corner bakery. Loaded with dried fruits, steeped in alcohol, not too sweet... - 118.119
Indian Carrot Pudding
Oh sweet joy! Wait! Joy is eating this Indian Carrot Pudding. It is so deluctable that it simply melts in your mouth. After all, that is what we all want, isn't it? So, learn how to make this delicious pudding from our very own Virgin Chef(pun intended)!... - 101.368
Classic Indian Shrikhand
The moment I think of Shrikhand, my mouth waters. This is a sinful West Indian delicacy that comes subtly flavored with saffron and cardamom. It would be ideal to serve this as dessert after an Indian meal. Learn how to make this recipe at home by watching... - 143.624
Baked Indian Pudding
In top part of double boiler over direct heat, bring to boil 3 cups milk.
Mix 1 cup cold milk with cornmeal and stir slowly into hot milk.
Put over boiling water and cook for 20 minutes, stirring occasionally.
Add butter, sugar, and molasses.
Remove from heat... - 38.0625
Indian Spiced Tea
Here is an amazing video for Indian spiced tea or popularly known as masala chai. This is a wonderful beverage from Indian prepared by brewing tea with a mixture of aromatic Indian spices and herbs. Try out this simple flavorful tea and feel refreshed! - 129.825
Indian Suji Halwa
You must have heard of Suji halwa or semolina pudding? It is a popular Indian dessert. Many of the Indian restaurants serve this dessert in exotic ways by adding nuts or dried fruits, etc. The plain version is very easy to make at home. Watch the video to... - 97.3118
Indian Ginger Tea
Most of the tea addicts would love to watch this video. India is known for its tea and there are several ways by which you can prepare this. One of the unique Indian-styled tea, is ginger tea. Other than the nutritional values of tea, it also has the positive... - 116.689
Indian Carrot And Tofu Pudding
This tofu and carrot pudding is a wonderful twist to the traditional Indian dessert carrot (gajar) halwa. The recipe just perfect for a milk-free diet. Here the milk is substituted with tofu and soy milk. This amazing dessert is flavored with orange essence... - 126.04
Nantucket Indian Pudding
This Nantucket Indian Pudding is simply delicious ! This spicy vanilla ice cream pudding makes a divine dessert ! Do try this Nantucket Indian Pudding once and let me know if you share my passion. - 44.939
Mango Yogurt In Indian Style
If you're looking for the perfect recipe of the Indian flavored yogurt, then you must surely try this out. It is called Shrikhand or Amrakhandin India which is a classic and nutritious Indian sweet dish. It's really tasty and can be made within few minutes. - 123.344
Indian Semolina And Banana Halwa
If you have a pooja or ceremony in your house, then this recipe would be very useful to you. In India we call it sheera which is made on auspicious occasions. Many Indians have it for breakfast as well. It is really delicious and you must try it definitely. - 128.069
Vermicelli Sweet Kheer
Semiya Paayasam is one of my favourite dish. I got so many appreciations for this one made especially in special occasions and festivals. - 40.4341
Maple Syrup Cake
The maple syrup cake is a sweet and delicious cake prepared with flour, milk and maple syrup. Baked with shortening and eggs, the maple syrup cake has a beautiful flavor and taste to it and is a simple and unique dessert. - 43.4591
Chum Chum
MAKING
1)In a bowl, add cream cheese (chhena) and whisk it in 2 teaspoons water.
2)Add semolina and flour and make 12 flat oval shapes (chum chums) of the mixture.
3)In a pan, heat syrup on medium heat and add chum chums into it.
4)As syrup thickens add 1 ¼... - 43.5673
Kesari Sweet Curds
1. Add the skim milk powder to the prepared milk and mix well.
2. Cool or heat the milk until lukewarm and add the curds, sugar and cardamom powder.
3. Warm the saffron, add 2 teaspoons of the milk mixture and stir until the saffron dissolves.
4. Add the... - 30.6183
Sweet Rice
Place rice in greased 2-quart casserole.
Sprinkle with salt; add hot milk.
Bake at 325 degrees for 2 hours, stirring occasionally during first hour.
Add cinnamon, sugar, cream, and almonds.
Bake for 30 minutes longer, or until rice is tender and liquid... - 31.2386
Apricot Layer Cake With Syrup
1. Sift flour and sugar into a medium bowl; make a well in the center. Stir in combined egg, milk and butter until smooth. You may have to blend or process to remove any lumps.
2. Pour 3 tablespoons of mixture into a heated and greased crepe pan and cook 1... - 38.9552
Sweet Potato Dessert
1. Peel the sweet potatoes. Using a sharp knife, cut them into slices.
2. Place the sweet potato slices in a large saucepan, cover with 600 ml / 1 pint of the milk and cook slowly until they are soft enough to be mashed.
3. Remove the pan from the heat and... - 25.8842
Sweet Vermicelli
This is generally prepared on almost all festivals and by people of all communities.very easy and tasty dish - 39.0179
Raskadam
Prepare 8 Rasgullas (Ingredients for making Rasgullas have already been mentioned).
Allow them to soak in sugar syrup for 24 hours and then drain.
Making the frosting To prepare khoa, boil 4 cups of whole milk.
Add sugar to it along with powdered saffron and... - 33.8483
Chenna Poda
This is possibly the simplest Indian sweet to make. Mix chena (PANEER), sugar and soupcon of suji, bake it and its done. I haven't learnt formally learnt how to prepare this dish. This recipe is based on observation trial and error and feedback from people... - 51.3519
Basic Sweet Dough
Mix milk, butter, sugar, and salt and cool to lukewarm.
Pour warm water into a warm large bowl, sprinkle in yeast, and stir to dissolve.
Add cooled mixture, eggs, and 3 cups flour and beat well.
Mix in remaining flour and knead lightly on a lightly floured... - 33.5067
Sweet Falooda
Cook cornflour in one cup water till thick and transparent.
Pass mixture through a colander onto a bowl of ice and cold water to form small noodles.
Keep aside.
Boil milk and cool.
Add all ingredients except ice cream and chill.
Mix well before serving.
Pour... - 41.1282
Delicious White Chocolate And Peppermint Mocha
Need a little pick-me-up with your cup o' joe? A white chocolate peppermint mocha will just be perfect. The kick of espresso, the feel of chocolate and the freshness of peppermint lends this mocha drink its characteristic flavor. This video presents a simple... - 101.711
Homemade Caramel Vanilla Iced Latte
Extremely smooth and sweet, this rich-flavored latte makes for a sumptuous treat. Whether you wish to impress your guests or just treat yourself to something special, this yummy latte would make for a great treat. This video elucidates a simple recipe to... - 91.1475
Kulfi
There is nothing more heavenly than kulfi. From kids to elderly people, everyone loves this Indian ice-cream. They are better made at home as readymade ones are adulterated due to expensive ingredients. It’s quiet easy to make and have a long shelf life. I... - 144.574
Easy Mango Mousse
For all those, who believe that preparing a perfect mango mousse is only a professional chef's job, it is wrong. Perhaps you had no idea, that it could be so easy and so quick. Next time, you go to the grocery shop, grab a pair of ripe mangoes or a can of... - 144.596
Chashni
MAKING
1)In a large pan, add sugar and water and bring to boil.
2)Decrease heat and simmer. Remove any scum on surface.
3)Boil until you get single thread consistency.
SERVING
4)Use the syrup to make sweets and in cocktails and juices.
TIPS
When a drop of... - 32.0624
Sugar Pie
As name suggests Sugar pie is a delectable desert. The mixture of sweetened condensed milk, corn syrup, vanilla makes it perfectly sweet. Dressing of walnuts or pecans make Sugar pie is desert to recon. - 35.4972
Christmas Eggless Sugar Cookies
Most of us love just-baked treats during the holidays, but are hard-pressed to find time for holiday baking and just go and buy them off a bakery shelf. Try this recipe for eggless sugar cookies with sugar glaze and turn your hard work into festive gift ideas... - 136.377
Kalojam
Take flour, dry milk powder along with cottage cheese in a bowl.
Pour the oil and knead well to make the dough.
Use the dough to prepare small sized round shaped balls.
It is obvious that the number of balls will vary according to the size.
To enhance the... - 42.4781
Kulfi
Put all the ingredients into a deep, heavy-bottomed (preferably nonstick) pan and blend with a plastic whisk (to avoid scratching the pan).
Cook on a medium flame till the milk mixture is thickened and reduced to 75 per cent of its original volume. fill in... - 26.5774
Vegan Christmas Sugar Cookie - Part 1 : The Dough
Christmas Sugar cookie are a must have during holidays. This video depicts the classic recipe with a twist. Watch the video now and learn how to make Vegan Christmas Sugar Cookie dough with Kim Shields. - 113.327
Ledikeni
To make a dough, mix all the paneer, sooji and ghee.
Heat water in a pan and add the sugar into it.
Boil it to make a sugar syrup which is not too thick in consistency.
Take a portion of the dough and flatten it.
Put a little khoya in the centre and make a... - 32.3924
Gulab Jamun
First make the syrup.
In a 4-quart pot, combine 4 cups water, the sugar, and the cardamom.
Lower heat.
Simmer 2 to 3 minutes, or until all the sugar has been dissolved.
Do not stir.
Pour half the syrup into a serving bowl (about a 3-quart size).
Leave the... - 40.0682
Malpua
Take the milk and wait for it to boil.
Wait until it gets reduced to half of its quantity.
Roast the suji or rava till it turns light brown in color.
Add it to the boiled milk along with the maida and take care that no lumps are formed.
Stir so thoroughly... - 35.8784
Khirer Chop
Procedure for Kheer Boil the milk in a pan.
Add about 2 tsp of sugar and 1 tsp of sooji.
Let the mixture thicken and be reduced to about half its original volume.
Add another 2 tsp of sooji and the powdered toast.
Let the kheer thicken a little more.
Finally... - 42.2027
Sandesh
Knead the cottage cheese (chhana) into a soft crumbly dough and set aside.
Put the water in a wok and place over moderate heat.
Add the sugar and melt slowly as dissolving the sugar over high heat will cause it to crystallise.
Boil until the syrup thickens to... - 32.103
Spongy Chum Chum
Milk based sweets are a part of Indian culture and tradition especially in North India. Watch chef Madhura making spongy and cotton soft Chum Chum, a delicious Bengali sweet with paneer or cottage cheese. Great to delight guests! - 105.788
Channar Payesh
Mix the sugar with the water to prepare thin syrup.
Take the chhana or cottage cheese in a bowl.
Combine the hot syrup with the chhana.
Mix them completely.
Take a deep bottomed pan and boil the milk in it.
Mix the condensed milk with the boiled milk and... - 37.1842
Gulab Jamuns
Add 1 cup water to sugar and simmer till syrup is of one-thread consistency.
Add saffron to it.
Add a few grains of powdered cardamoms.
Reserve.
Knead khoya and semolina well and make lemon-sized balls.
Put one pistachio and a few cardamom seeds into the... - 35.1949
Kheer Mohan
To prepare the filling, combine khoa along with powdered cardamoms and crushed nuts.
Once the filling is made, set it aside.
Knead the cheese and divide in to 20 equal portions Give each portion the shape of a ball.
Then, make a hollow at the center of each... - 40.0495
Chum Chum
Take the milk in a pan and let it come to a boil over medium heat.
Keep stirring now and then so that the milk does not get scorched.
As soon as the milk starts boiling, pour the lime juice into it.
Blend properly.
When you find the curd separating from the... - 40.1398
Lobongo Lotika
Heat the milk in a pan and add sooji and sugar to it.
Stir and let the mixture thicken.
Add the nutmeg to the mixture and let it thicken to a solidified form.
Remove the kheer from the heat and set aside.
Mix flour, a little sugar, ghee and water to make... - 38.4014
Rasgulla
Boil the milk over a medium flame, stirring occasionally to ensure that the milk does not burn.
When the milk begins to boil, add the lime juice and mix well.
When the curds begin to separate from the milk, turn off the fire and leave the milk aside for 10... - 35.9551
Pranhora
To make the kheer, boil the milk, sooji and sugar.
Stir and cook the mixture till it becomes very thick.
Add the nutmeg and cook till the mixture solidifies.
Remove from heat and set aside.
Soak the chirwa in lukewarm water.
Keep aside till it softens a... - 42.3147
Baked Mihidana With Rabri
Mingle the besan with water so as to make a semi thick paste.
Take the ghee in a kadai and heat it.
To prepare mihidana, you have to add the besan batter to the heated ghee but that has to be done by passing the batter through a holed ladle.
Next, dip the... - 40.584
Mohan Thal
Mohan Thal is an irresistible Indian dessert somewhat similar to fudge. If you like fudge or Indian sweets, then this dessert recipe is for you. Indian cuisine expert, Chef Manjula has again come-up with a video that has a detail film on how to make this... - 120.418
Rice Kheer
Boil the milk in a thick bottomed pan.(It is better not to do this in a non stick pan as milk becomes brown at the bottom of the pan ) if u do not have a thick bottomed pan use a pressure cooker.
Grind the basmathi rice in the mixer( do not grind it finely.... - 41.9392
Ras Malai
Boil the milk for the Ras till it is reduced to 1 3/4 cups.
Also boil the remaining milk and as it starts to boil, put in the lemon juice to make it curdle, stirring continuously.
Once the curdling process is completed, drain the contents into a thin muslin... - 38.9874
Bengali Style Rasgullas
Rasgullas....mmmm yummy. the very mention of it waters the mouth of any bengali or a person who loves sweet dish try it and i bet u will love it.... - 41.2183
Thandai By Chef Sonali
Thandai is a mixed nut flavored cool and rich beverage. It is simply YUMMY!!!! - 36.3071
Diwali Special Basundi - Maharashtrian Rabri
Basundi a very popular Indian dessert is made in Bihar, Maharashtra, Gujarat and Karnataka during the festive occasions of Dussehra, Diwali, Kali Chaudas and Bhaibeej.This creamy sweetened dense milk dessert is similar to the North Indian Rabri or Rabdi. It... - 50.9108
Pumpkin Sheera
This Pumpkin Sheera is a lovely dessert after a hot summer meal. Originally a favorite of the divine, Sheeras are prepared for offering to the gods during festivals. Try out this Pumpkin Sheera anyday and let me know if you like it. - 33.0045
Soft Boondi Laddu
Soft boondi laddu has ruled the Indian sweets market for centuries. This video shows you how to make the king of all Indian sweets at home and it will taste even better as you can have it fresh out of the pot. So are you the one with that sweet tooth, if yes... - 120.546
Badam Halwa
Badam Halwa is a delicious dessert made of almond, milk and sugar. It is very popular in all parts of India. - 45.1528
Saragli
Combine nuts, cinnamon, clove, and sugar.
Take 1 sheet of phyllo pastry, keeping remaining sheets covered with a damp towel.
Brush the sheet with melted butter and cut in half.
Spoon some of the walnut mixture across one edge and fold ends over to keep... - 35.8734
Churma Na Ladoo
HOW TO MAKE A CHOORMA NA LADOO FOR a festive occasion. A simple whole wheat flour sweet mad by using GHEE AND GOL ( CLARIFIED BUTTER AND BROWN SUGAR). - 21.3251
Basundi
This sweet dish is normally accompanied with puris and the combination is yummy. - 39.5259
Fresh Apricot Pina Colada
Fresh Apricot Piña Colada is a fruity drink made with rum, pineapple juice and coconut milk, plus apricots for a flavor twist; it’s a perfect summer cooler. - 37.304
Falooda With Jelly And Ice Cream
Want a little twist to your classic faluda? Follow the chef in the video, for she is making Faluda with Jelly and Ice Cream. This faluda is as colorful as the classic one but this one has the flavors of vanilla ice cream and the jelly which every child likes.... - 113.593
Frozen Ice Cream In Kulfi Flavor
Now making Indian style ice cream at home gets so easy! Well, its possible with Chef Dipali Kapadia. She creates an innovative ice cream recipe to present a fabulous tasting dessert. Simply follow her directions and prepare this dessert at home. - 104.582
Lady Kook's Country Fudge
Melt butter in a medium heat pan. Add sugar to the pan. Add flour. Add cream to the pan. Add Canadian Maple Syrup. Stir well. Slow boil for about 10 minutes until it comes to the softball stage. Drop in cold water until soft balls are formed. Beat on medium... - 21.9392
Sweet Pilau
MAKING
1) In a heavy saucepan, saute the rice in the melted butter, stirring continuously, until transparent and yellow.
2) Stir in the sugar, mace, cinnamon, raisins, almonds, milk and salt.
3) Cook covered over a low heat for 25 minutes, or until the rice... - 43.1987
Badam Halwa
Badam halwa is a delicious rich smooth halwa perfect for the happy occasion of Diwali. Enjoy!! - 36.433