Baked Swiss Spaghetti Recipes

Enjoy our collection of baked swiss spaghetti recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for baked swiss spaghetti recipes.
SL: 3561
Baked Fillets Supreme On Parmesan Spaghetti

GETTING READY 1) Add enough water to the reserved mushroom liquid to make 1/2 cup. 2) Sprinkle fillets on both the sides with salt, pepper and dried parsley. 3) Roll up each fillet. 4) Preheat the oven to 400°F. 5) In a baking dish, arrange the fillet rolls,... - 48.6145

Swiss Vegetable Bake

GETTING READY 1) Clean and trim fat off from the steak. 2) Flatten the steak using a mallet. 3) In a flat plate, spread the flour and roll the steak in it. MAKING 4) In a non-stick pan, heat oil and brown the steak. 5) Transfer the steak to casserole; with... - 48.6848

Swiss Corn Bake

Boil home-canned corn, uncovered, 20 minutes before tasting or using. Drain well. Combine corn, evaporated milk, 1/2 cup of the shredded cheese, eggs, chopped onion, and dash pepper. Turn mixture into a 10x6x2-inch baking dish or a 1-quart casserole. Toss... - 32.495

Baked Swiss Steak

Cut meat in slices about 3/8 inch thick. Dip into flour seasoned with salt and paprika. Saute onions until yellow. Remove onions with slotted spoon; leave fat in pan. Brown meat slices; remove from pan. Put remaining seasoned flour into pan; stir. When flour... - 40.5263

Macaroni Or Spaghetti And Cheese

Grease casserole with olive oil. Beat eggs, adding wine, then all seasonings to liquid. Mix all ingredients well. Put in casserole and top with yellow cheese. Bake at 325 degrees for about 1 hour. - 37.1136

Swiss Chard Bake

Prepare and cook Swiss chard or spinach. Chop and drain thoroughly. Heat oven to 350°. Place Swiss chard in un-greased baking dish, 10x6x1 1/2 inches. Arrange water chestnuts over Swiss chard; spread soup over top. Bake 25 minutes or until heated through. - 23.6818

Swiss Corn Bake

Preheat oven to 350°. Cook corn in boiling salted water 2 or 3 minutes. Drain and combine with milk, egg, onion, salt, pepper and Swiss cheese. Place in greased 10 x 6-inch casserole. Toss cracker crumbs with butter. Sprinkle over corn mixture. Bake 30 to 35... - 37.0046

Baked Swiss Chard

1. Using half the butter, grease an ovenproof dish approximately 20 cm/8 inches in diameter and sprinkle with half the breadcrumbs. 2. Wash and dry the chard and shred roughly. 3. Arrange alternate layers of half the chard and half the sliced cheese and a... - 31.2975

Baked Swiss Cheese Fondue

Baked Swiss Cheese Fondue is an amazingly delicious recipe. The effortlessly prepared Baked Swiss Cheese Fondue is a dish that you would surely love to serve to your friends and family. - 44.3555

Swiss Cheese Bake

Preheat oven to 325°. Mix cheese, deviled ham, and mustard. Spread mixture on 4 slices toast, using about 1/2 cup for each slice. Top with remaining toast. Quarter sandwiches diagonally; arrange in three rows in 10x6x2-inch baking dish, standing crust side... - 34.3485

Swiss Cheese Bake

Soak onion in 1 tablespoon water; blend in margarine, mustard, and 1 teaspoon of the sesame seeds. Spread mixture on one side of bread slices. Alternately layer bread and cheese slices, forming 2 stacks. Quarter each stack diagonally, making a total of 8... - 40.3488

Ham And Swiss Pastry Bake

Combine ham, cheese, celery, bell pepper, onion, mustard and lemon juice in a 1-gallon plastic bag, and store in freezer. To prepare for serving, thaw ham mixture, add mayonnaise, and put into a 9-inch pie shell. Bake uncovered in a preheated 375° oven for... - 26.7507

Baked Turkey And Swiss Croque Monsieur

Slice bread into twelve 3/4 inch (2 cm) thick slices; spread 2 tsp (10 mL) cream cheese over each of six slices. Top each with turkey, then Swiss cheese; top with remaining bread. Spread butter over bottom of 13 x 9 inch (3 L) glass baking dish; arrange... - 44.3051

Baked Swiss Fondue

About 1 hour and 15 minutes before supper: 1. Start heating oven to 350°F. 2. Remove crusts from bread; butter bread; cut into strips about 1 inch wide. Use to line bottom, then sides, of a buttered 9-by-5-by-3-inch glass loaf pan, placing strips 1/2 inch... - 31.6657

Baked Swiss Steak

Season steak with salt and pepper; brown quickly on each side in small amount of fat. Place steak in baking dish; add water to fat. Simmer. Mix onion, celery, green pepper and tomato sauce together; add to steak. Cover; bake at 350 degrees for 1 hour to 1... - 28.0619

Baked Swiss Fondue

GETTING READY 1. In a small mixing bowl, beat 1/3 cup butter with the garlic and 1/2 teaspoon dry mustard until creamy and well blended. 2. Cut the ends of butter and slice bread into ¼ inch thick slices. 3. Apply the seasoned butter on one side of each... - 46.0307

Cornmeal Swiss Bake

Steam cauliflower until tender yet firm, about 5 minutes; set aside. In saucepan bring water to a boil; briskly stir in cornmeal and salt. Reduce heat and cook, stirring occasionally, until mixture begins to thicken. Stir in mustard, celery seed, sage, and... - 40.8581

Easy Swiss Corn Bake

In this episode, Chef Tawnya shows a vegetarian recipe for kids that's easy to put together and sure the kids would give an A+ to this dish. It does take some time to bake it in the oven but otherwise this recipe is made effortlessly. It’s nice and cheesy... - 116.805

Baked Fish Steaks Swiss

1. Start oven, set at Hot, 425° F. Rub a baking pan with margarine or butter. 2. Wipe the fish with a clean, damp cloth. 3. Arrange in the bottom of the pan the onion slices, parsley, bay leaf, marjoram, cloves, salt and pepper. Place the fish steaks on top... - 36.1057

Swiss Cheese Bake

Swiss Cheese Bake packs in the yumminess of deviled ham, mustard and white bread. This is an anytime dish and can be prepared with ease. Give this yummy and tasty Swiss Cheese Bake a try. - 35.6106

Baked Swiss Chard And Leek Pie

If you love your greens, there is little stopping you from loving this pie. Abundance of chards and leeks rolled and baked into a pie makes for an amazing treat. Plus, it offers enormous health perks too. Just trying making this pie at home. Rest assured,... - 46.4858

Swiss Corn Bake

Cook fresh corn in 1 cup boiling salted water for 2 to 3 minutes or until just tender; drain well. Combine corn, evaporated milk, egg, onion, salt, pepper, and 3/4 cup of the cheese. Turn into a 10 x 6 x 1 1/2 inch baking dish. Toss bread crumbs with butter... - 36.4828

Swiss Luncheon Bake

Combine butter and onion in (8 x 8-inch) baking dish. Microwave 4 to 5 minutes on HIGH, or until onion is transparent. Reserve 6 egg slices for garnish. Top onion with remaining eggs, then cheese. Mix soup, milk and pepper together in 2-cup measure. Microwave... - 33.0158

Swiss Almond Floret Bake

In a large saucepan, bring the water to a boil. Add the cauliflower and broccoli; return to a boil. Cover and cook for 3 minutes. Drain and pat dry. In another large saucepan, melt butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook... - 37.9787

Swiss Corn Bake

Boil home-canned corn, uncovered, 20 minutes before tasting or using. Drain well. Combine corn, evaporated milk, 3/4 cup of the shredded cheese, eggs, chopped onion, and dash pepper. Turn mixture into a 10x6x2-inch baking dish or a 1 -quart casserole. Toss... - 36.4422

Swiss Baked Egg Sandwiches

1.Toast the bread lightly on one side and butter the untoasted side. Spread in a large shallow casserole, buttered side up. 2.Saute the mushrooms lightly in 1 tablespoon butter or margarine and spread them over the buttered side of bread. 3.Sprinkle 1... - 37.2521

Baked Pasta With Ham And Swiss Chard

1. Heat oven to 375°F. Lightly butter a 7 1/2- to 3-quart baking dish. Cook pasta according to package directions. 2. Melt 2 tablespoons of the butter in large skillet over medium-low heat. Stir in Swiss chard, leeks, and 1/4 teaspoon salt. Increase heat to... - 38.8834

Swiss Turkey And Ham Bake

MAKING 1) In small bowl, melt the butter in the microwave for 40 to 45 seconds, then stir in the crumbs and keep aside. 2) In a 2-quart casserole, add the turkey, ham, water chestnuts, mushrooms, parsley, seasonings and soup, mix well. 3) Cook in the... - 41.414

Swiss Onion Bake

Cook onions in butter till tender but not brown. Spread in bottom of 10 x 6 x 1 1/2-inch baking dish. Top with eggs, then with cheese. Mix soup, milk, and pepper; heat, stirring till smooth. Drizzle sauce over casserole (be sure some goes to bottom). Overlap... - 39.4481

Tuna Swiss Baked Patties

GETTING READY 1) Preheat the oven to 350F. 2) In a colander, add in the tuna. Wash under cold water for about a minute. Let drain. MAKING 3) In a large skillet, melt the margarine over a low flame. 4) Toss in the onions and saute till they become tender. 5)... - 45.8354

Swiss Broccoli Bake

GETTING READY 1. Coat an 8 inch square baking pan with vegetable spray. Keep aside. 2. Pre heat an oven at 175C (350F). 3. In an electric mixer, combine yolks, flour and cottage cheese. Blend till smooth. Keep aside. MAKING 4. In a medium sauce pan, place... - 46.0464

Swiss 'n' Broccoli Bake

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) Break the broccoli into flowerets, steam until tender-crisp and keep aside. 3) In a food processor bowl with a shredding disc, process the cheese until shredded. 4) In a large mixing bowl, remove the... - 45.895

Swiss Noodle Bake

MAKING 1) In a casserole dish, heat bacon and onion on high power for 7 to 8 minutes or until the bacon turns crisp. 2) Take the dish out and drain. 3) Stir in cooked noodles, cheese, egg, milk, salt, nutmeg and pepper. 4) Cook, covered, on high power for 6... - 42.7895

Baked Noodles Swiss Style

Bring salted water to boil. Add noodles;' boil for 10 minutes. Melt 1 tablespoon butter in large sauce pan. Add flour; blend well. Pour in hot water; cook for 5 minutes, stirring con stantly. Add cheese; blend until melted. Remove sauce from heat; cool. Stir... - 39.9554

Corn, Egg And Swiss Bake

MAKING 1) Into a 2-quart casserole, add in the corn and water. Cover and microwave on HIGH for 6 minutes. 2) Add in the chopped green onion, cover and microwave for 2 minutes on HIGH till the onion turns tender. Drain the mixture. 3) Add in 3/4 cup cheese,... - 41.077

Spaghetti Ham Pie

1. Preheat oven to 425°. 2. Coat a large nonstick skillet with cooking spray, and place over medium-high heat until hot. Add ham, mushrooms, and garlic; saute until mushrooms are tender. Stir in flour, salt, and pepper; cook 1 minute, stirring constantly.... - 29.3694

Tuna Spaghetti Pie

Following package directions, cook spaghetti in a large kettle of boiling salted water until al dente; then drain. Combine spaghetti with butter, Parmesan, and eggs; spread over bottom and sides of a well-greased 9-inch pie pan (1 1/2 inches deep). Press... - 42.315

Spaghetti And Sausage

GETTING READY 1) Preheat oven moderate to 350°F (180°C). MAKING 2) In a saucepan add sausage meat and onion and stir-fry until brown. 3) Mix the next 5 ingredients. 4) Cook covered and simmer for about 15 minutes. 5) In an uncovered saucepan boil water.... - 45.8354

Spaghetti-stuffed Peppers

Spaghetti-Stuffed Peppers can serve as a great side dish. This Spaghetti-Stuffed Peppers is one which is near and dear to my heart. Here is one recipe you will really love. - 38.6461

Baked Spaghetti In Tomato Sauce

1. Chop the onions. Cut the capsicum into rings. 2. Cut the tomatoes into big pieces, add 1 teacup of water and cook. When cooked, blend in a liquidiser and strain. 3. Heat the ghee in a vessel and fry the onions and capsicums for 2 minutes. Take out a few... - 44.6212

Best Baked Spaghetti

This best baked spaghetti recipe is my mother’s favorite. Whenever we are at home during holidays, my mother definitely prepares this dish. Truly speaking this dish brings enjoyment to my house. So if you want to bring happiness to your house, use this best... - 34.4831

Baked Cheese Spaghetti

Who thought that baked cheesy spaghetti would be popular in Korea!? Well, it is a dish Koreans love to order when they go to American fast-food restaurants! Watch Aeri make her own version of baked cheese spaghetti so that Koreans who love this dish can make... - 121.969

Ham And Swiss Rolls

My wife likes this Ham and Swiss Rolls recipe. This Ham and Swiss Rolls recipe is simple and easy.Whenever my son gets annoyed, my wife uses this Ham and Swiss Rolls to delight him. The interesting fact about this dish is that the very mention of it delights... - 38.6011

Ham 'n Swiss Loaf

In large bowl, combine 1 1/2 cups flour, undissolved yeast, sugar and salt. Stir warm water, mustard and butter into dry ingredients. Stir in enough remaining flour to make soft dough. Knead on lightly floured surface until smooth and elastic, about 4 to 6... - 33.5718

Baked Spaghetti

Baked Spaghetti has a Distinctive taste. The spaghetti pasta and tomatoes gives the Baked Spaghetti Rousing taste. - 41.4863

Potatoes Baked In Spaghetti Sauce

Peel potatoes and cook in boiling salted water until partially tender. Drain and coat with oil. Put in shallow baking dish. Pour spaghetti sauce over potatoes and sprinkle with remaining ingredients. Bake in preheated moderate oven (350°F.) for 1 hour, or... - 33.8125

Baked Spaghetti

Simmer tomatoes in saucepan until tender. Fry onions, green pepper and garlic in bacon drippings until tender; combine onion mixture, tomatoes, bay leaves, cloves, salt and pepper. Cover with water; simmer for 30 minutes. Cook beef; do not brown. Add beef and... - 42.9049

Church Supper Baked Spaghetti

Church Supper Baked Spaghetti is a simply delicious mouth-watering recipe. Try this amazingly tempting recipe; I am sure you will get a lot of compliments for this Church Supper Baked Spaghetti . - 40.9781

Baked Spinach With Spaghetti

Cut the spinach into big pieces. Add 1/2 teacup of water and a pinch of soda bi-carb and cook. When cooked, drain it and blend in a liquidiser. Put the ghee in a vessel and fry the onion for a little time. Add the chillies and cook again for 1 minute. Add the... - 40.456

Chicken Spaghetti Bake

Break spaghetti pieces in half. Cook according to package directions; drain (should have about 2 cups). In large saucepan cook bacon, onion, and garlic till bacon is crisp; blend in flour. Add undrained tomatoes, soup, and milk. Cook and stir till thickened... - 40.6842

Baked Spaghetti Squash With Marinara Sauce

Did you know that squash has high nutritional value? It is a great cancer fighter and is high in fiber. This is a really unique dish which consists of making spaghetti out of the squash. An interesting way to get the kids to eat some veggies! Watch Katherine... - 115.036

Baked Spaghetti And Sausages

Loaded spaghetti. An outstanding video of baked spaghetti with sausages. This is like a handsome twist to a classic dish. A true gourmet delight, this recipe is excellent. It is easy to make and the texture was very smooth. Enjoyed by all. - 126.921

Low Carb Baked Spaghetti Squash

Looking for a low carb and low calorie recipe to make spaghetti? Then this video by LowCarb360 is just the thing for you. Watch to know more! - 113.274

Savory Meatball N Spaghetti Bake

In large bowl, combine beef, crumbs, egg, and salt: shape into 24 meatballs. In a large skillet or 2 skillets (about 10 inch), brown meatballs and cook onion in shortening until tender; pour off fat. Blend in soup, sour cream, and tomatoes. Add cucumber,... - 35.1895

Easy Spaghetti Bake

Fry bacon, remove from pan and crumble. Add onions and garlic to bacon grease and saute. Add ground beef cooking until almost brown. Stir in seasonings, sauces and water. Cover and simmer 1 1/2 hours. Stir in olives and bacon. Break half of the uncooked... - 42.2378

Baked Spaghetti Squash

If your family loves spaghetti and you are wondering how to feed them something healthy; then try this Baked Spaghetti Squash. This sneaky squash is a wonderful alternative for spaghetti. It looks and tastes like spaghetti but is much healthier than it. - 82.5967

Dushinar Baked Spaghetti

Toss the pasta in 2 tablespoons of the butter. Butter a 12-inch casserole and arrange a layer of spaghetti, then one layer of tomato slices, and continue, finishing with a layer of pasta. Beat the eggs, blend with the sour cream and sweet cream, and salt;... - 30.3698

Baked Spaghetti

Drain the olives and reserve liquid. Brown the onion in margarine in a skillet. Add the ground steak, green pepper, celery, tomato soup, reserved olive liquid, mushrooms and liquid, salt and pepper. Break the spaghetti into short lengths and cook according to... - 35.8339

Oven Baked Spaghetti

1. Grease four individual ovenproof dishes and place a quarter of the spaghetti in each one. 2. Pour the tomatoes over the top. 3. Add the onion, sprinkle with oregano and season well. 4. Slice the cheese finely and arrange over the top of the spaghetti... - 33.4728

Baked Spaghetti Casserole

GETTING READY 1. Preheat the oven to 350°F. 2. Spray an 11x7-inch baking dish with nonstick cooking spray. MAKING 3. Cook spaghetti according to package directions; drain and set aside. 4. In a saucepan, add beef and cook till meat is brown; pour off... - 39.0315

Baked Spaghetti With Clams

1. Start oven, set at Moderate, 350° F. Rub a 2-quart baking dish with margarine or butter. 2. Mix the clams with the celery. Mix the soup with the milk. Combine the mixtures. 3. Mix the crumbs, butter or margarine and grated cheese. 4. Combine the clam and... - 33.4308

Baked Spaghetti Squash

GETTING READY 1) Preheat the oven to 350 degrees. 2) With a heavy knife, cut the squash into half, lengthwise. (Note that you'll get longer strands, when you cut it lengthwise.) MAKING 3) In a baking dish, arrange the halves, cut side facing down. 4) Bake... - 34.568

Spaghetti Cheese Bake

GETTING READY 1) Preheat oven moderate to 350°F (180°C). MAKING 2) In an uncovered saucepan oven boil water. Cook spaghetti, first amounts of cooking oil and salt in it for about 11 to 13 minutes. 3) Drain out spaghetti from water. 4) Transfer spaghetti... - 46.2667

Baked Spaghetti

Cut up the undrained tomatoes. Brown the ground beef in a skillet, stirring until crumbly; drain. Remove beef from skillet and heat the butter in the same skillet. Saute the onion, garlic and green pepper in the butter until tender. Stir in the tomatoes,... - 42.1886

Wholemeal Spaghetti Bake

1. Heat the oil in a large pan and gently fry the onion and garlic for 5 minutes. 2. Add the mushrooms, cover and cook for a further 5 minutes. 3. Stir in the apple. Drain the tomatoes, reserving the juice. Add the tomatoes to the pan with the sage and tomato... - 32.6672

Creole Spaghetti Bake

Cook spaghetti according to package directions; drain. Saute bacon, green pepper and onion in saucepan until bacon is crisp. Add tomato sauce, tomato soup and mushrooms; season with salt and pepper to taste. Add corn and oil to cooked spaghetti, then add the... - 35.0097

Baked Chicken Spaghetti

GETTING READY 1) In 2 quarts of salted water, cook chicken until soft. 2) Remove the chicken from broth. 3) Remove the bones and cut into bite size pieces. 4) In the boiling broth, cook spaghetti for 8 minutes. 5) Remove from the broth and drain well. 6)... - 46.4193

Baked Spaghetti Squash And Chicken

1. Preheat the oven to 375 °F. 2. Using a sharp knife, prick the squash in two or three places. Set it on a baking pan and bake for 30 minutes. Remove the pan from the oven, cut the squash in half lengthwise, and scoop out the seeds. Return the squash... - 35.9065

Baked Spaghetti Squash

The perfect replacement for pasta and 10x less calories!! Join Dr. Terry Simpson as he shows you how to make Baked Spaghetti Squash. The meal is ready in less than 15 minutes. Watch and learn how to make this from this video. Bon Appétit! - 104.986

Baked Spaghetti And Bacon

This Baked Spaghetti And Bacon tastes yummy ! Try this spaghetti bake with delicious cheese and pea for your next meal. Your suggestions for this Baked Spaghetti And Bacon are welcome ! - 39.2381

Baked Spaghetti Bol Roll

Want to learn how to make a traditional Italian dish that is sure to earn you lots of compliments when you serve it? Then this video is just the thing for you. Watch and learn! - 81.1252

Tuna Spaghetti Bake

In 1 1/2-quart casserole, mix spaghetti, tuna, and pimiento. Brown almonds in 1 tablespoon butter; add soup, milk, and cheese; heat and stir till cheese melts. Pour over spaghetti. Sprinkle with chips. Bake at 350° about 30 minutes. - 34.992

Italian Baked Spaghetti In Foil

Here is a unique way to prepare spaghetti. Watch this impressive video that shows a recipe for baked spaghetti that would surely be a crowd pleaser. The video is incredible and shares an excellent way to finish a pasta recipe by baking in a foil. Take a... - 109.073

Sausage Spaghetti Bake

1. Brown sausages slowly in large skillet; push to one side. Add the garlic and saute 2 minutes; pour off all fat. 2. Stir in tomatoes, tomato sauce, water, sugar and herbs. Bring to boiling; simmer, covered, 30 minutes to blend flavors. 3. While sauce... - 31.1241

Sausage Spaghetti Bake

GETTING READY 1) Preheat oven to 375° F. MAKING 2) Take a large frying pan and brown sausages in it. Add garlic and sauté for about 2 minutes. 3) Pour off all fat and stir in tomato sauce, tomatoes, water, herbs and sugar. Bring the mixture to a boil and... - 44.3262

Tomato And Spaghetti Bake

1. Put half the tomatoes into a greased fireproof dish. Add salt and pepper, a pinch of sugar and a pinch of chopped tarragon if available. 2. Cover with half the spaghetti and half the cheese. 3. Repeat the layers finishing with cheese, reserving a little to... - 35.9373

Chicken & Spaghetti Bake

1. Cook spaghetti, following label directions; drain; place in buttered 8-cup shallow baking dish. 2. While spaghetti cooks, saute" onion in butter or margarine until soft in large saucepan. Remove from heat; blend in flour, instant broth or bouillon cube,... - 32.6551

Tuna Spaghetti Bake

Break spaghetti in 1-inch pieces; cook in boiling salted water until tender; drain. In a 1 1/2 quart casserole, combine spaghetti with tuna and pimiento. Brown almonds in butter; stir in soup, milk, and cheese. Heat and stir till cheese melts. Pour over... - 39.3869

Sausage Spaghetti Bake

GETTING READY 1. Preheat the oven at 375°. MAKING 2. Take a large frying pan, brown the sausages slowly by pushing to one side. 3. Add garlic and sauté for 2 minutes. Add the entire fat. 4. Mix tomatoes, tomato sauce, water, sugar and herbs. Bring it... - 44.0958

Baked Tomato Spaghetti

Cut tomatoes in half lengthwise; set, cut sides up, in a shallow 9- by 13-inch baking pan or dish. Sprinkle lightly with salt and pepper. Mix garlic, 1/3 cup of the parsley, and 2 tablespoons of the oil; pat mixture over cut sides of tomatoes. Drizzle with 2... - 40.7114

Baked Tomato Spaghetti

Cut tomatoes in half lengthwise and set, cut sides up, in a 9 by 13-inch baking pan or dish. Sprinkle lightly with salt and pepper. Mix garlic, 1/3 cup parsley, and 2 tablespoons olive oil; pat mixture over cut sides of tomatoes. Drizzle 2 tablespoons oil... - 40.7773

Baked Spaghetti Squash

Ever tried spaghetti squash? This is a great recipe and is the healthier option to the other store-bought flour based pastas. Watch the video and see how to bake the squash before pulling out the pulp. The squash takes in any regular sauces just as well as a... - 90.9475

Spaghetti With Baked Summer Tomatoes

1. Preheat the oven to 425°F. Spray a jelly-roll pan with nonstick spray. Halve the tomatoes widthwise and place cut-side up in the pan. Sprinkle with the salt and pepper. 2. Combine 1/3 cup of the parsley with the oil and garlic in a small bowl; spread over... - 32.5046

Tuna Spaghetti Bake

GETTING READY 1) Preheat the oven to 375° F. MAKING 2) Home Cooked Tomato Sauce : In a 8 quart kettle, combine all the ingredients together and bring to a boil. 3) Simmer uncovered over a very low heat for about 6 1/2 hours, or until the tomato pulp is... - 44.6405

Tuna Spaghetti Bake

Combine first 3 ingredients. In saucepan, brown nuts in butter, if desired; add soup, milk, and cheese. Heat and stir till cheese melts. Add to tuna mixture; mix well. Pour into 1 1/2-quart casserole; sprinkle with chips. Bake at 350° for 30 minutes. - 36.8161

Spicy Shrimp And Spaghetti Bake

In 3-quart casserole, combine green pepper, onion and butter. Cook, covered with lid, at HIGH 3 to 4 minutes. Stir in tomato sauce, tomatoes, Worcestershire sauce, salt and red pepper. Cook, covered, at HIGH 8 to 9 minutes, stir once. Stir in spaghetti and... - 40.1213

Spicy Shrimp And Spaghetti Bake

Set Power Select at HIGH. In 3-quart casserole dish, combine green pepper, onion and butter; heat, covered, 3 to 4 minutes. Stir in tomato sauce, tomatoes, shrimp, Worcestershire sauce, salt and red pepper. Heat, covered, 3 minutes at HIGH. Set Power Select... - 45.4218

Sausage-spaghetti Bake

Brown sausages slowly in large skillet; push to one side. Add garlic and saute 2 minutes; pour off all fat. Stir in tomatoes, tomato sauce, water, sugar and herbs. Bring to boiling; lower heat. Simmer, covered, 30 minutes to blend flavors. While sauce... - 42.7642

Baked Spaghetti & Macaroni With Beef

1. Cook shells, following label directions; drain. 2. Combine spaghetti sauce, grated onion and butter or margarine in a small sauce pan; heat just to boiling; remove from heat. 3. Combine corned beef spread, sieved eggs, beaten egg and parsley in a small... - 25.4134

Baked Spaghetti Frittata

Preheat the oven to 375° F. Cook the spaghetti according to package directions. Meanwhile, heat the oil in a 12-inch ovenproof skillet over moderate heat for 1 minute. Add the onion and green peppers, cover, and cook, stirring occasionally, for 15 minutes or... - 35.8553

Saffron Spaghetti Bake

In a 4-quart pan over medium heat, cook onions and garlic in 3 tablespoons of the oil until onions are limp. Stir in tomatoes, chiles, parsley, bouillon cubes, salt, saffron, and water. Bring mixture to a boil. Add spaghetti and sausage; reduce heat, cover,... - 43.799

Baked Salmon With Spinach Pesto And Spaghetti

Baked salmon with spinach pesto and spaghetti is an awesome combination of flavor, nutrition and a jazzy meal. Take a look at the video to see how you can put together this awesome combo in no time. So if you like to stay fir this is a great companion for you. - 108.522

Baked Ziti With Spaghetti Sauce

In 2-quart casserole, combine ziti and spaghetti sauce. Heat, covered with glass lid, at medium-high8 to 9 minutes; stir once. - 24.8507

Spaghetti Squash With Spaghetti Sauce

GETTING READY 1) Wash and pat dry the squash with a towel MAKING 2) Using a knife, pierce the skin of the squash several times with the tip of knife 3) Place onto a cookie sheet and bake for 1 1/2 hours at 350 F 4) Once baked, remove the squash from the... - 35.2494

Spaghetti Casserole (spaghetti In Casseruola)

Spaghetti Casserole (Spaghetti In Casseruola) is another Italian favorite of mine. The baking smell of this Spaghetti Casserole (Spaghetti In Casseruola) is enough for the kiddies' go drool. Just give this yummy spaghetti casserole a try. - 36.2873

Swiss Fondue

This swiss fondue is perfect for parties or gatherings. Made with swiss cheese and flavored with brandy and white wine, the swiss fondue can be served with sliced of french bread or bread rolls. - 41.894

Oven Swiss Steak

Oven swiss steak is a semi cooked and semi roasted steak that is prepared along with vegetables. Browned with shortening, the beef is roasted with a vegetables like celery , carrots and onions and served with a sprinkling of melted American cheese on top. - 39.3417

Swiss Turnovers

Irresistabily tempting and delicious, this Swiss Turnovers is sure to liven up your day. This Swiss Turnovers is richly flavored go perfectly with any palate. What are you waiting for, this Swiss Turnovers is also quick and simple to make! - 30.7892

Swiss Zucchini

Melt butter; add flour, stirring until it bubbles. Add hot milk slowly, stirring constantly until smooth. Add grated onion and salt; cook 5 minutes, stirring. Saute shredded zucchini in oil slowly for 10 minutes, stirring. Stir in thick cream sauce and sliced... - 41.7907

Swiss Yodeler Pie

Heat oven to 350°F. Combine milk, eggs, and seasonings; mix well. Toss cheese with flour; add cheese mixture and Treet to egg mixture. Pour into pastry shells. Bake at 350°F.45 minutes, or until set. - 32.411

Swiss Roll

Cream the yolks of 6 eggs, 1 oz. sugar in a bowl with egg beater. Beat whites stiff, gradually adding 2 1/2 oz. castor sugar. Gently fold stiff egg whites into creamed yolks, gradually mixing in the flour too. Line a tin with grease proof paper and spread the... - 31.2196

Tomato Swiss Steak

Snip fat edge of steak to prevent curling. Mix flour, salt and pepper, and, using edge of plate, pound mixture into both sides of meat. Heat small amount of fat in heavy frying pan. Brown steak thoroughly on both sides over high heat. Add onion slices, and... - 36.7981

Swiss Steak Supreme

GETTING READY 1) Preheat the oven to 350° F. MAKING 2) In a bowl, mix together flour, salt and 1/4 teaspoon pepper. 3) Roll the steak into flour mixture. 4) In a Dutch oven, heat fat and evenly brown the steak. 5) In a bowl, mix together soup, 11/2... - 46.1078

Swiss Apple Pie

1. Cut butter into flour with a pastry blender or two knives until the pieces are size of small peas. Add water gradually, mixing with a fork until pastry holds together. Shape into a ball. 2. Roll pastry about 1/8 inch thick on a lightly floured surface.... - 37.5486

Swiss Chocolate Cake With Meringue

Combine flour, baking powder, soda, salt, and sugar in sifter. Stir shortening just to soften. Sift in dry ingredients. Add 1 cup of the milk and mix until all flour is dampened. Beat 2 minutes at a low speed of electric mixer or 300 vigorous strokes by... - 41.2893

Swiss Eggs

Swiss Eggs has a luscious taste. The eggs and cheese gives the Swiss Eggs a staggering taste. Swiss Eggs is inspired by restaurants globally . - 29.4481

Swiss Custard

Cut bacon into 1-inch pieces; saute until al-most crisp in a medium-size frying pan; remove and drain on paper toweling. Scald cream with onion in a small saucepan. Beat eggs slightly with salt and cayenne in a medium-size bowl; stir in cream mixture... - 28.2811

Swiss Chicken

Place chicken breasts in a 3 quart baking dish that has been sprayed with Pam. Mix the soups and sherry together. Pour over chicken. Grate enough cheese to amply cover the entire top of the dish. Bake,uncovered, at 275 degrees for 2 1/2 to 3 hours - 25.3031

Swiss Cheese Pie

Swiss Cheese Pie has a Pungent taste. The concoction of White Sauce, heavy cream, eggs, and cheese with Nutmeg and Salt and pepper gives the Swiss Cheese Pie Ostentatious taste. - 32.2502

Homemade Swiss Roll

Very simple to make . - 42.7828

Asparagus Swiss Roll Appetizers

Preheat oven to 400°F. Roll each biscuit between 2 sheets of wax paper, forming two 5-inch squares; remove top sheet of paper and cut each square into 6 equal strips. Wrap 1 strip in a spiral pattern around each asparagus spear; place on nonstick baking... - 22.6888

Swiss Fondue Muffins

Mix together the flour, baking powder, sugar and spices. Blend in the grated cheese and mix well. In another bowl, whisk egg, milk, melted butter, brandy and butter flavoring. Make a well in the dry ingredients and add the egg and milk mixture, mixing quickly... - 37.3427

Ham And Swiss Puff

Combine ham and cheese in medium bowl; blend in mayonnaise and mustard. Spread mixture on 6 toast slices; top with remaining toast to make sandwiches. Cut each sandwich diagonally into quarters; stand, crust edge down, in 13 x 9 x 2-inch buttered baking... - 34.5837

Swiss Puff

1 Beat egg whites just until they form soft peaks in a large bowl. 2 Beat egg yolks, one at a time, into hot mashed potatoes in a second large bowl; stir in cheese, chives, parsley, pimiento, and liquid red pepper seasoning. Fold in beaten egg whites until... - 27.6943

Swiss Meat Loaf

Mix all ingredients together in approximate order given. Press into one big greased loaf pan. Bake uncovered at 350 degrees for 1 1/2 hours. - 31.6719

Oven Swiss Steak

Oven Swiss Steak has a Far-fetched taste. The boneless beef round steak and American cheese gives the Oven Swiss Steak Enormous taste. - 44.0404

Saucy Swiss Steak

This Saucy Swiss steak is a recipe that you would love to have when you have a large gathering. A easy to make dish that would cater to the taste of all your guests. Try it!! - 48.5311

Swiss Cream-nut Loaf

Beat cream until soft peaks form; beat in egg and sugar until blended. Mix in lemon peel, walnuts and raisins. Blend flour, baking powder and salt together; fold into cream mixture. Grease bottom of 9 1/2 x 5 x 3-inch pan; spoon batter into pan. Bake at 325... - 39.7023

Ice Cream Swiss Roll

Preheat the oven to hot 425°F (Gas Mark 7, 220°C). Line an 8 x 12 inch Swiss [jelly] roll tin with non stick silicone paper or aluminium foil. If you use aluminium foil, grease it with the vegetable oil. Set the tin aside. Put the eggs and sugar in a medium... - 40.9668

Swiss Beer-rye Bread

Place rye flour and 3 cups flour in large bowl; make well in center. Pour all remaining ingredients except caraway seed and remaining flour in well; let stand for several minutes. Mix well; add caraway seed. Knead in remaining flour; place in bowl. Let rise... - 39.5828

Swiss Tartlets

Cream butter, vanilla and extract together until fluffy, and stir in sifted dry ingredients. Fit a pastry bag with a large rosette tip, and fill with soft dough. Press the dough out into small paper liners in muffin cups, using a circular motion to leave a... - 35.1096

Swiss Christmas Cookies

Melt honey and shortening together over hot water. Add sugar and fruit juice and stir until dissolved. Add grated rinds of orange and lemon, chopped almonds, and the dry ingredients which have been sifted together. Chill in refrigerator. The dough may be kept... - 42.4481

Swiss Braid

1 Dissolve yeast in warm water. Set aside for 5 minutes. Heat milk, butter, sugar, and salt to warm (105°-115°F). 2 Combine 1 cup flour, yeast mixture, milk mixture, lemon juice, and lemon peel in mixing bowl. Mix thoroughly. 3 Add egg, raisins, and enough... - 38.4968

Swiss Honey Bars

In a medium saucepan, bring creamed honey or honey spread and 1 cup plus 2 tablespoons (250 g) sugar to a boil, stirring constantly. Combine almonds, hazelnuts, walnuts, candied peel, lemon peel and flour in a large bowl. Stir in cinnamon, cloves, nutmeg and... - 40.7207

Swiss Rings

Preheat oven to 400°F (205°C). Grease a baking sheet. To make cream puff paste, put butter and water into a medium saucepan; heat until butter has melted. Add salt and bring to a boil. Add flour all at once and stir vigorously until mixture leaves sides of... - 42.2466

Swiss Buns

Blend the yeast with the sugar, milk and 3 oz.(3/4 cup) of the flour. Leave in a warm place for 15-20 minutes until frothy. Sift remaining flour and salt into a bowl and rub in the margarine. Make a well in the centre and stir in the yeast batter and beaten... - 41.0235

Swiss Plum Slice

Stir a pinch of granulated sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, remaining granulated sugar and salt into a medium bowl. Melt... - 44.9598

Quinoa Stuffed Chard Rolls

Expecting vegetarian guests at home and don't know what to make? This recipe may come as a savior. Watch the chef prepare This Quinoa Stuffed Chard Rolls, that is sure to impress your guests. We bet they will certainly call back ask for the recipe - 98.3772

Spaghetti And Meatballs With Smoked Sausage Part 2 - Finalizing

Part 2 of Spaghetti and Meatballs with Smoked Sausage video is about finishing off the dish to a nice chunky sauce wholesome sauce, with a spoonful full of grape jam added. This dish has a hint of sweetness to combat against the meaty flavors. however, the... - 57.7989

Spaghetti With Meatballs

This video is in Filipino. - 97.6439

Swiss Steak

Heat margarine until very hot. Salt and pepper the steak. Brown both sides; drain. Place in individual baking dish. Add salt, pepper, and remaining ingredients. Cover. Bake at 375°F (175°C ) for 1 hour, or until steak is tender. - 31.1625

Swiss Jelly Roll

This Swiss Jelly Roll tastes incredible ! Try this cake roll stuffed with strawberry jam for your next dessert. Your suggestions for this Swiss Jelly roll are welcome ! - 26.8751

Swiss Roll:

This tasty Swiss roll is a perfect starter for any occasion. Try rhe recipe is sure to add exciting flavors to your next kitty party! - 27.1292

Ham And Swiss Cheese Quiche

Prepare the Cornmeal Quiche Crust. Preheat oven to 350°F. Sprinkle ham and cheese evenly over bottom of crust. Combine half and half, eggs, mustard, green onion, salt, and pepper in bowl; blend well. Pour into crust. Bake 45 to 50 minutes, or until center is... - 38.0668

Swiss Cheese Rounds

1. Preheat oven to 425°F. In large bowl, with hand knead flour, butter, salt, ground red pepper, and 2 1/2 cups cheese until well mixed. 2. Shape dough into 1-inch balls. Place balls about 2 inches apart on 2 ungreased cookie sheets. Flatten each ball into... - 23.5046

Swiss Mocha Treats

Melt bittersweet chocolate and 2 tablespoons butter in small, heavy saucepan over low heat, stirring often. Add espresso powder; stir until dissolved. Remove mixture from heat; stir in vanilla. Let cool to room temperature. Place flour, baking soda and salt... - 43.99

Swiss Vegetable Medley

Preheat oven to 350°. In large bowl, combine vegetables, soup, 1/2 cup cheese, the sour cream, pepper, pimiento and 1/2 can French Fried Onions. Pour into shallow 1-quart casserole. Bake, covered, at 350° for 30 minutes or until vegetables are... - 29.4867

Swiss Vegetable Medley

Preheat oven to 350°F In large bowl, combine vegetables, soup, 1/2 cup cheese, sour cream, pepper, pimiento and 1/2 can French Fried Onions. Pour into shallow 1-quart casserole. Bake, covered, 30 minutes or until vegetables are done. Sprinkle remaining... - 30.6125

Swiss Steak Mozzarella

1. Cut meat into serving-size pieces; coat with flour. 2. Melt butter in a skillet. Brown meat slowly on both sides. Put into a 12 x 8-inch baking dish. 3. Combine tomatoes, salt, basil, and green pepper. Pour over meat. 4. Bake, covered, at 350°F 1 hour, or... - 28.6678

Swiss Chard Almond Loaf

Wash, chop and steam greens for 5 minutes using only the amount of water which clings to them after being washed. Saute onion and garlic in oil. Grind almonds in blender. Combine almonds, crumbs, wheat germ, egg, greens, sauteed onions and garlic. Add... - 40.4085

Swiss Fingers

1. Sieve the flour and icing sugar separately. 2. Cream the margarine and sugar very well until light and creamy. 3. Add the sieved flour and vanilla essence and mix well. 4. Fit a star nozzle in a piping bag and fill the bag with the mixture. 5. Grease... - 35.3765

Swiss Carrot Cake With Kirsch Frosting

Grease a 10-inch (25-cm) springform pan. Preheat oven to 375°F (190°C). To make cake, put 7 egg yolks, sugar, salt, cinnamon, cloves and kirsch into a large bowl. Beat until thick and creamy, 5 to 10 minutes with an electric mixer. Sift flour with baking... - 45.2351

Swiss Chocolate Roll

–  Preheat oven to 375 °F (190 °C). –  Butter a 15 x 10 x 3 1/2 inch (36 x 25 x 2 cm) cookie sheet, and line with wax paper. –  In a bowl, sift flour, cocoa, baking powder and salt, –  In a mixer bowl, beat eggs and gradually add sugar. Continue... - 37.4684

Swiss Gruyere Potato And Garlic Layer

Lightly grease a 1.5 litre/2 1/2 pt/6 cup fairly shallow ovenproof dish with about one third of the butter. Melt the remainder in a frying pan (skillet) and fry (saute) the onions and garlic for 2 minutes to soften. Put a layer of about a quarter of the... - 37.8859

Swiss Butter S S

Cream the butter and the sugar. Add the egg yolks one at a time, beating after each addition. Add the lemon rind. Add the flour; mix well. Divide the dough into thirds; then divide each third into 6 parts (to facilitate handling). Roll out one portion at a... - 43.9086

Oven Swiss Steak

In a large ovenproof skillet, cook bacon until crisp. Remove, crumble and set aside. Discard all but 1/4 cup of drippings. Trim beef; cut into serving-size pieces. Brown on both sides in drippings. Top meat with mushrooms, tomatoes and onion. Sprinkle with... - 42.7422

Savory Swiss Steak

Savory Swiss Steak is an amazingly delicious version of side dish. An easy to prepare recipe, Savory Swiss Steak is a dish that you will surely love to talk about with us. - 38.4788

Golden Swiss Cheese Loaves

In a large bowl, dissolve yeast in the warm water. Stir in sugar, the 4 tablespoons melted butter, hot pepper seasoning, wheat germ, and 2 cups of the flour. Beat, scraping bowl often for 4 minutes (at medium speed if using electric mixer). Add 1 more cup of... - 45.3954

Swiss Cheese Pie

1. Prepare piecrust mix, following label directions, adding 1/2 cup of the Cheddar cheese. Roll out to a 12-inch round on a lightly floured pastry board; fit into a 9-inch pie plate. Trim overhang to 1/2 inch; turn under; flute to make a stand-up edge. Prick... - 31.0662

Swiss And Frank Pie

Swiss And Frank Pie is something I love to prepare. This Swiss and Frank Pie is quite a deal to serve on special occassions. Just check out the recipeof the yummy and juicy Swiss and Frank Pie. - 40.1883

Ham And Swiss Cheese Pizza Topping

In bowl combine egg, swiss or mozzarella cheese, ricotta or cottage cheese, pimiento, and parsley. Add ground ham; mix well. Sprinkle desired pizza crusts with 1 tablespoon of the bread crumbs. Spread meat mixture on crusts; sprinkle with remaining bread... - 27.054

Swiss Dip Sandwich

Preheat oven to 375°F. On bottom half of bread, arrange steak and sprinkle with cheese; top with remaining half. Wrap in aluminum foil, sealing edges airtight with double fold. Bake 25 minutes, or until cheese is melted, then slice into 4 equal pieces. Mean... - 25.6458

Ham And Swiss Topped Potatoes

Ham And Swiss Topped Potatoes has a luscious taste. The potatoes with swiss cheese gives the Ham And Swiss Topped Potatoes a out of this world taste. - 41.4553

Swiss Oatmeal

This Swiss Oatmeal dish is a breakfast recipe. Enjoy this deadly combination of oats and nuts in your breakfast and share your feelings for this recipe! - 35.7354

Swiss Chicken

Place chicken, skinned side up, in a 1 quart baking dish. In a small bowl, combine salt, paprika, and cornstarch; stir in sherry and cream; blend well. Pour sauce over chicken. Cover dish with a lid or plastic wrap. Microwave on MEDIUM HIGH (70%) for 4... - 37.9799

Baked Fondue

Beat egg whites until stiff but not dry; beat yolks until thick. Combine yolks, soup, bread, chicken, cheese, almonds, onion, and herbs; gently fold in whites. Pour into 1 1/2-quart casserole. Bake at 325°F. for 1 hour. - 32.2129

Baked Swedish Meatloaf Part 1 -preparation

This Cajun kitchen is going to be to be Swedish for the day. Part 1 of the video is getting the ground meat flavored and seasoned. Part 2 is baking the meatloaf till done. Watch the video for more - 66.2082

Baked Swedish Meatloaf Part 2 -finalization

Part2 of the video is getting the meatloaf packed neatly and then baked till done. He also gets to making some gravy and cauliflower to go with it. A meatloaf packed with some heavy flavors! - 65.1323

Shirred Swiss Eggs

Melt butter in individual baking dishes; lay slice of cheese on bottom of dish; break egg onto cheese, sprinkle with salt, pour cream over, and sprinkle with grated cheese and paprika. Bake in moderate oven until whites are set and cheese is melted - 22.9394

Swiss Sandwich Puffs

Combine mayonnaise, onion and parsley. Spread on bread slices, and top each with one-quarter of a slice of Swiss cheese. Broil for 2-3 minutes, watching carefully to avoid burning cheese. - 26.3248

Swiss Cheese And Mushroom Strata

Try this delicious version of Swiss Cheese And Mushroom Strata recipe. I am sure, once you taste this Swiss Cheese And Mushroom Strata, you'll always love to share it with your friends and family! - 35.6645

Swiss Crab Bites

Swiss Crab Bites recipe is a nice change from all the fried appetizers. It’s made with crab meat which makes it healthy and yummy too. The fact that it has seafood and is bakes makes it very healthy and perfect as an appetizer. - 44.4658

Swiss Chard Torta

Swiss Chard Torta is a very easy to prepare delicious recipe. Enjoy this amazingly mouth watering Swiss Chard Torta dish; I am sure you would love to share your experience with me. - 37.7315

Swiss Cheese Squares

Combine flour, baking powder, baking soda, and salt. Cut in shortening until mixture resembles dry cornmeal. Add sourdough starter and enough milk to form soft dough that cleans side of bowl. Add Swiss cheese; knead lightly into dough. Pat or roll dough to... - 45.4665

Swiss Olive Morsels

Grease an 8-inch square baking pan; set aside. Preheat oven to 375°F (190°C). In a large bowl, beat eggs. Stir in flour, baking powder and garlic salt. Add olives, pimiento, cottage cheese, Swiss cheese and melted butter or margarine; stir until just... - 37.7929

Swiss Stuffed Mushrooms

Swiss Stuffed Mushrooms is easy to cook dish. Swiss Stuffed Mushrooms gets its taste from cheese mixed with eggs flavored lemon juice. Swiss Stuffed Mushrooms is served as appetizer across the globe. - 38.7571

Swiss Eggs

Melt butter in baking dish. Add grated cheese. Place 4 or 5 eggs carefully on top of cheese. Do not break the yolks. Season to taste with salt and pepper. Add cream and milk, pouring around the eggs to avoid breaking yolks. Sprinkle with more cheese. Bake at... - 37.2969

Swiss Cheese Roll

Mix all ingredients for filling together until smooth. Roll out pastry thinly until about 18-inches square; spread over filling, leaving a margin around edge, roll up like a Swiss roll. Bake in the centre of a very hot oven (475°F - Gas Mark 8) for 15... - 38.3712

Swiss Cheese Corn Casserole

Swiss Cheese Corn Casserole is an easy to prepare side dish recipe which cannot just escape your guest's attention. Try this amazingly delicious Swiss Cheese Corn Casserole, you will surely love to talk about with us. - 37.3364

Swiss Roll

Use a 225 mm. x 350 mm. (9"x14") Swiss roll tin for the larger mixture and a 175 mm. x 275 mm. (7"x11") tin for the smaller mixture. Prepare the tin as follows — apply melted butter, put grease proof paper over it and apply melted butter once again... - 38.348

Swiss Chard Loaf

Preheat oven to 375°F. Chop Swiss chard using leaves and ribs into 1/2-inch pieces (approximately 10 cups) and cook, covered, in as little boiling water as possible, salting to taste, for 15 minutes or until ribs of chard are just tender. Drain. There should... - 36.6895

Swiss Alps Rice Pudding

In 2-quart saucepan, combine rice, milk, butter and 1/2 cup sugar. Heat just to boiling point. Reduce heat; cover and simmer 20 minutes or until rice is tender. Remove from heat; stir in vanilla and Swiss cheese; set aside. Beat eggs in small mixing bowl. - 33.7106

Swiss Almond Bites

In my opinion, almond and chocolate is the best combination ever!!! Combined with little spice, these turn into a anytime treat! Here is the recipe for the delicious Swiss Almond Bites. Try it!! - 44.1101

Crusty Swiss Ham Pie

Try this Crusty Swiss Ham Pie recipe. I am sure this tasty and irresistible mouth watering Crusty Swiss Ham Pie will surely give you a huge fan following! - 28.4765

Swiss Sauerkraut Strata

Cut toasted bread into 1/2-inch cubes; set aside. In a large bowl combine beaten eggs, milk, salt, and caraway seed. Stir in bread cubes, 1 1/2 cups of the Swiss cheese, and the chopped pimiento. Spread sauer-kraut in an 8x8x2-inch baking dish. Spoon... - 43.5752

Asparagus Swiss Roll Appetizers

Preheat oven to 400°F. Roll each biscuit between 2 sheets of wax paper, forming two 5-inch squares; remove top sheet of paper and cut each square into 6 equal strips. Wrap 1 strip in a spiral pattern around each asparagus spear; place on nonstick baking... - 26.8918

Swiss Pie

This mouth-watering Swiss Pie is a true treat for any foodie! Here's a simple recipe for Swiss Pie for you to try at home. Serve it as a delicious and filling main meal or make it the side dish or as you please. - 46.8446

High-hat Swiss Souffle

1 Prepare an ungreased 6-cup souffle or straight-side baking dish and a baking pan, 15x10x1, these ways: Fold a piece of foil, 25 inches long, in half lengthwise; wrap around dish to make a 3-inch stand-up collar; hold in place with a paper clip and string. ... - 40.8538

Swiss Ham Pie

Bake pastry shell in 450 degree oven for 7 minutes. In medium saucepan melt butter; blend in flour and nutmeg. Add milk all at once; cook and stir until thickened. Add cheese; stir until melted. Cool slightly; stir small amount of cheese sauce into eggs. Stir... - 37.5995

Swiss Pie With Crabmeat Sauce

Bake pie shell at 450°F for 7 minutes, remove. Reduce temperature to 350°F. Combine egg yolks, cream, salt and nutmeg. Beat egg whites until stiff, fold into yolk mixture. Fold in cheese, pour into pie shell. Bake at 350°F for 40 to 45 minutes or... - 34.7642

Swiss Luncheon Special

Cook onion in butter till tender but not brown. Spread in bottom of 10 x 6 x 1 1/2 -inch baking dish. Reserve 6 egg slices for garnish, top onion with remaining eggs, then with cheese. Mix soup, milk, and pepper; heat, stirring, till smooth. Pour sauce over... - 34.268

Salmon Swiss Pie

1. Drain salmon; remove any skin or small bones; flake fish. 2. Combine cheese, onion, flour and salt in medium-size bowl; fill pastry shell with alternate layers of salmon and cheese mixture. 3. Beat the eggs and milk in large measuring cup or a medium-size... - 29.1487

Swiss Puff

1. Beat egg whites just until they form soft peaks in a large bowl. 2. Beat egg yolks, one at a time, into hot mashed potatoes in a second large bowl; stir in the cheese, chives, parsley, pimiento and liquid red-pepper seasoning. Fold in beaten egg whites... - 26.9874

Swiss Cheese Pie

Place bread cubes in an ungreased 9" oven glass pie plate or shallow baking dish. Cover.with the grated cheese. Combine beaten eggs, seasonings, and milk, and pour over the cheese and bread. Bake in a moderate oven of 350°F for 30 min., or until puffed and... - 28.9501

Swiss And Bacon Pinwheel Appetizers

1. Using a rolling pin, lightly roll each slice of toast as flat as possible without breaking the bread. Spread 1 teaspoon margarine on each slice. 2. In small bowl combine cheese and bacon bits; sprinkle 1/4 of mixture over each slice of toast, covering... - 25.6262

Swiss Stuffed Green Peppers

Cook rice according to package directions. Cut off tops of peppers; remove seeds and membrane. Precook pepper shells in boiling salted water 5 minutes; drain. Sprinkle pepper cavities with salt. Cook bacon till crisp; drain and crumble, reserving 2... - 36.7841

Easy Swiss Cheese Pie

Line a deep pie plate with pastry. Chill. Dredge cheese with flour. Place cheese evenly on pastry. Mix eggs with milk and seasonings. Pour mixture over cheese. Bake for 15 minutes in preheated hot oven (425°F.), then reduce heat to slow (325°F.), and bake... - 39.3775

Crunchy Swiss N Ham Snacks

In a bowl, combine the first eight ingredients; mix well. Cover and refrigerate for 1 hour or until easy to handle. Shape into 1 -in balls; roll in cornflakes until coated. Place in a lightly greased 15-in x 10-in x 1 -in baking pan. Bake at 350° for 25-30... - 39.275

Swiss Eggs

In heavy skillet, melt 2 tbsp (25 mL) butter. In mixing bowl, beat eggs, milk, and salt and pepper to taste. Stir in green onions, if using. Pour egg mixture into skillet and cook, stirring constantly, until eggs are set and no longer runny, but still soft... - 37.37

Swiss Puff

GETTING READY 1. Preheat the oven at (375°). MAKING 2. In a large bowl beat egg whites just until they form soft peaks. 3. In a second large bowl beat egg yolks, one at a time, into hot mashed potatoes. 4. Stir in cheese, chives, parsley, pimiento, and... - 39.5632

Swiss And Frank Pie

Preheat oven to 450°. Bake pastry shell at 450° just till lightly browned, about 7 minutes. Remove from oven. Reduce oven temperature to 325°. Meanwhile, in a small skillet cook onion in butter or margarine till tender but not brown. Place sliced... - 41.5046

Swiss Carrot Cake

Sift flour, baking powder, soda, salt, and cinnamon together. Combine oil and sugar in large mixing bowl; beat thoroughly with electric mixer. Add eggs one at a time; beat well after each addition. Sift flour mixture into egg mixture; beat thoroughly. Stir in... - 40.3064

Swiss Cheese Tarts

Prepare Easy Foil Tarts. Heat oven to 425°. Heat 1/2 cup water and the butter to rolling boil. Stir in flour. Stir vigorously over low heat about 1 minute or until mixture forms a ball. Remove from heat. Beat in eggs (all at once) until smooth and... - 38.7662

Swiss Pies

Fry bacon till crisp; drain on paper towels. Drain off all but 2 tablespoons bacon fat; add onion and cook till just tender. Combine eggs, sour cream, onions, salt, pepper, cheese, and crumbled bacon. Pour into tart shells. Bake in moderate oven (375°) till... - 36.895

Cheesy Swiss Chard

Preheat oven to 325°F. Wash chard; cut stalks into 1-inch pieces; cook in 1/2-inch boiling water with salt, covered, 5 minutes. Then add torn chard leaves; cover; cook 5 minutes. Drain well. In saucepan, melt butter; stir in flour, then milk; cook, stirring,... - 38.0364

Swiss Cheese Puff

GETTING READY 1) Preheat the oven to 300° F. MAKING 2) In a shallow buttered 1 1/2-quart casserole, place alternate layers of bread and cheese, with the bread at the bottom and the cheese on the top. 3) Mix rest of the ingredients except paprika and pour... - 40.8884

Oven Swiss Steak

The Oven Swiss Steak is a lovely meat dish that is both filling and yummy. I served this for an informal get together for dinner and everyone loved it. Try the Oven Swiss Steak recipe at home and you will understand why! - 36.9948

Swiss Rye Bread

Combine 1 1/2 cups of the all purpose flour with the rye flour in a bowl. Heat the beer, honey and margarine in a small saucepan until margarine is melted and mixture is warm. Dissolve the yeast in the warm water in a large bowl. Add the warm beer mixture,... - 43.0276

Swiss Chicken

Rinse the chicken and pat dry. Pound 1/4 inch thick between sheets of waxed paper. Sprinkle with salt. Dip in eggs and then bread crumbs to coat. Heat the vegetable oil in a skillet. Brown the chicken pieces, a few at a time, for about 2 minutes per side,... - 42.5976

Coconut And Apricot Swiss Roll

Grease a 28.5 by 18.5 by 2 cm (ll 1/4 by 7 1/4 by 3/4 inch) Swiss roll tin. Bottom-line with greaseproof paper, then grease again and dust with caster sugar and flour. Whisk the eggs and sugar in a deep heatproof bowl placed over a pan of hot water until... - 21.9073

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