Baked Sweet Potato

Baked sweet potato is a delectable side course made by baking sweet potato or yam, slicing the potato and filling it with a mixture of white butter, ground sugar and cinnamon. Baked sweet potato, a wholesome dish, is relished well as a snack.

The best part of the baked sweet potatoes is that, it can be prepared with unpeeled whole potatoes or by mashing the sweet potatoes and then baking it. For the first kind of recipe, the potatoes can be stuffed with meat or vegetables, while in the latter recipe mashed potatoes are mixed with spices and baked further. Sweet potatoes are preferred over the regular potatoes as the former has its own taste and blends well with the rest of the ingredients. Spices like cumin, coriander, chili pepper, black pepper are mixed with the mashed potatoes and lined on the baking dish. Some pecans are crushed and spread evenly over the potato batter and baked in the oven. For a tangy taste some lemon or orange juice can be poured into the mixture. The top part should be crispy while the inner part should be warm and moist.

Baked Sweet Potato Blogs

How To Bake A Sweet Potato?

How To Bake A Sweet Potato? On : 27-Jul-2010 By : Gourmandise

If you think that to learn how to bake a sweet potato , you need to go to a culinary expert, pause for a while and rethink. Nothing can be as simpler as baking a sweet potato . Here is a quick snapshot of the process of baking a perfect dish of sweet...

How To Freeze Baked Sweet Potato

How To Freeze Baked Sweet Potato On : 06-Feb-2012 By : foodfacts

There are countless ways of cooking sweet potatoes . Baking them is the tastiest and healthiest of them. You can also freeze the leftover baked sweet potato, after slicing them, to be reused later. Or, just mash the baked tuber and freeze them to be used...

Roasted Sweet Potato And Apple Soup With Nutmeg, Homemade Crispy Baked Beet Chips, And Dry Apricot-hazelnut Bread

Roasted Sweet Potato And Apple Soup With Nutmeg, Homemade Crispy Baked Beet Chips, And Dry Apricot-hazelnut Bread On : 27-Oct-2011 By : Melangery

  This picture-perfect, crusty loaf will satisfy both the novice and the experienced baker. Use it for breakfast toast or sandwiches.     Ingredients for apricot-hazelnut bread: 300 ml mineral water 1 tbsp...

Sweet Potato Menu

Sweet Potato Menu On : 26-Jul-2011 By : Chocoholic

  The best thing about a creating a sweet potato menu is that this vegetable can be cooked in a variety of ways and therefore the options you have to work with are endless. Remember, don’t confuse the sweet potato with a yam,...

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