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Baked Stuff Shell Recipes
Enjoy our collection of baked stuff shell recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for baked stuff shell recipes.
Zucchini On The Half Shell
1) Halve the zucchini lengthwise, scoop out to make a 1/4-inch shell.
2) In food processor, add the scooped out zucchini and bread and process into fine crumbs.
3) Combine with the butter, cheese, salt and pepper. Then stuff the mixture into the... - 38.5437
Picadillo Pumpkin In Shell
Cut the top off the pumpkin and reserve it.
Clean out the seeds and fiber.
In a large bowl, mix the remaining ingredients.
Set the pumpkin in a round casserole that will hold it upright.
Stuff the hollow with the meat mixture and cover it with the pumpkin... - 42.297
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Baked Stuffed Shells
In a large pot, cook shells as package directs.
In a bowl, combine cottage cheese, cream cheese, half of mozzarella, the egg, bread crumbs, parsley, and salt.
Heat oven to 375 degrees.
Spoon 1 cup spaghetti sauce into a 13x9x2-inch baking... - 45.7691
Mexican Stuffed Shells
Brown the ground beef in a skillet, stirring until crumbly; drain.
Blend together the picante sauce, water and tomato sauce.
Stir 1/2 cup of the tomato sauce mixture, the green chiles, half the shredded cheese and half the French-fried onions into the ground... - 42.0932
Baked Pasta Shells
Cook pasta in boiling salted water just till tender drain.
Rinse in cold water; drain.
Meanwhile, in saucepan cook onion in butter or margarine till tender.
Stir in flour; add milk all at once.
Cook and stir till thickened and bubbly.
Stir in... - 39.1482
Buffalo Style Stuffed Pasta Shells
Never thought that stuffed pasta shells would make such an extraordinary delightful hot cheesy chicken treat. Take a look at this impressive video that would surely inspire to try out this terrific recipe for an ultimate magical flavorful extravaganza. Check... - 107.369
Hot Potato Salad In Shells
Heat oven to 400 degrees.
Bake potatoes about 1 hour or until done.
Cook bacon until crisp, drain and crumble.
Add onion to bacon drippings and cook gently until yellow.
Add salt, pepper, celery seeds, sugar and vinegar.
Cut a thin slice from tops of... - 39.4555
Pasta Shells Stuffed With Cheese In A Creamy Tomato Sauce
Cook in boiling water until al dente (firm to the bite).
Drain and set aside.
Meanwhile, prepare sauce.
Mix in a bowl until combined.
Stuff pasta shells.
Butter the bottom of the baking dish.
Pour in dish.
Place pasta in dish.
Pour over shells.
Sprinkle over... - 45.8318
Take a spin through Caitlin's kitchen with this dairy-delicious recipe for simple stuffed shells. Made it partnership with National Dairy Council, it is an everyday opportunity for dairy-lovers -- especially lactose-intolerant ones -- to enjoy some healthy... - 0
Classic Stuffed Shells
In skillet, brown meat, onion and garlic; pour off fat.
Stir in pasta sauce and oregano.
In large bowl, mix ricotta cheese, 1/2 cup mozzarella, Parmesan cheese and egg.
Stuff shells with cheese mixture.
In 13 x 9-inch baking dish or 6 individual ramekins,... - 38.6704
Boil the pasta until firm but tender.
Rinse in cold water and drain.
Saute the sausage and break up into small pieces.
Mix with the drained spinach, drained cottage cheese, garlic, lemon juice, grated cheese, salt, pepper, and oregano.
Stir in the beaten... - 37.1247
Italian Stuffed Shells
In large skillet, brown beef, onion and garlic; pour off fat.
Stir in water, tomato paste, bouillon and oregano; simmer 30 minutes.
In medium bowl, combine cottage cheese, 1 cup Mozzarella, grated Parmesan and egg; mix well.
Stuff shells with cheese mixture;... - 42.9743
Mushrooms And Cheese In Pasta Shells
1) Preheat the oven.
2) Cook the pasta shells till tender for about 10 minutes. Drain and set aside.
3) In a skillet, heat oil and saute garlic and mushroms till soft. Add in green onions and cook for 2 minutes. Allow to cool.
4) In a... - 43.2026
Stuffed Jumbo Shells
Stuffed Jumbo Shells is a fully loaded pasta recipe that is perfect for a family with a big appetite. Stuffed with ground beef and fresh vegetables, the shells are then covered with tomato sauce and baked until they are bubbly and ready to eat. - 103.021