Baked Steak Sour Cream Mushro Recipes

Enjoy our collection of baked steak sour cream mushro recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for baked steak sour cream mushro recipes.
SL: 127
Swiss Steak With Sour Cream En Casserole

Preheat oven to 350°F. In 10-inch nonstick skillet heat oil; add onions and mushrooms and saute, stirring, until onions are translucent. Sprinkle flour over vegetables and cook, stirring constantly, for 1 minute; gradually stir in water. Add broth mix and,... - 40.0619

Swiss Steak With Sour Cream En Casserole

Preheat oven to 350°F. In 10-inch nonstick skillet heat oil; add onions and mushrooms and saute, stirring, until onions are translucent. Sprinkle flour over vegetables and cook, stirring constantly, for 1 minute; gradually stir in water. Add broth mix and,... - 41.7694

Creamy Baked Steak

1. Cut steak into serving-size pieces. Sprinkle with 1 tablespoon flour and the salt. 2. Brown meat in oil in a skillet. Add onion and garlic. 3. Combine beef broth with remaining 3 tablespoons flour. Stir into skillet. Cook, stirring constantly, until... - 32.1441

Southwestern Flank Steak With Sour Cream Mashed Potatoes

1. Combine the chili powder, cumin, oregano, and 1/4 teaspoon of the salt in a small bowl. Sprinkle over the steak; let stand for about 10 minutes. 2. Meanwhile, place the potatoes in a small saucepan and cover with cold lightly salted water by 1 inch; bring... - 28.6886

Baked Potatoes With Sour Cream

GETTING READY 1. Preheat the oven to 350 degree F 2. Wash scrub and clean the potatoes. 3. Prick the potatoes with a fork, stabbing into the flesh. 4. Rub a little oil and salt on the potatoes MAKING 5. Place potatoes on a rack over a roasting pan and bake... - 40.2168

Mexican Sliced Steak

In a small bowl, combine the lime juice, olive oil, 1 teaspoon of the cumin, the red pepper flakes, and garlic. Place the steak in a baking pan just large enough to hold it, and pierce well with a fork. Pour in the marinade and turn the steak to coat well;... - 37.6654

Hungarian Rump Steak

Cut the prepared onions and vegetables into rounds. Dry the washed beef with a cloth, salt and dust with pepper. Cut the bacon into ribbons, render and fry until it is yellow. Remove the bacon cracklings and put aside. Add a small quantity of lard to the... - 39.482

Esterhazy Steak

Esterhazy Steak is a lip smacking yummy side dish! This delicious Esterhazy Steak is incomparable and so difficult to resist. - 42.812

Salmon Steaks

Presoak a clay pot, top and bottom, in water for 15 minutes. Combine the olive oil, lemon juice, and crushed rosemary. Paint the salmon with the mixture, then place in the presoaked pot. Add the mushrooms, onion, white wine, parsley, salt, and pepper. Cover... - 42.2059

Filet Mignon With Mashed Potatoes Sweet And Sour Onions

Why not prepare filet mignon with mashed potatoes and sweet and sour onions for dinner tonight. The recipe that this video shares is absolutely simple and easy to make. This video shows you how to cook this dish without using a grill. The dish would... - 118.527

Venison In Sour Cream

If you were always holding back in trying and cooking venison, here's your chance to get started. This venison in sour cream is a simple step by step guide to cooking venison in the most delicious way. A treat that you would love every bite of - 48.428

Veal Viennese With Sour Cream

Coat meat with a mixture of the flour, salt, paprika, poultry seasoning, and pepper. Pound meat on one with a meat hammer. Turn and repeat process until flour mixture is well pounded in and meat is about 1/4 inch thick. Brown meat on both sides in hot fat in... - 40.0086

Cube Steak Speciale

Try this alluring Cube Steak Speciale recipe. An easily prepared steaks recipe, this Cube Steak Speciale is a dish which you will always love to serve to your friends. - 34.0717

Fish Fillets In Sour Cream

GETTING READY 1. Butter a 10" x 6" x 1 3/4" baking dish (1 1/2 qts.) 2. Preheat the oven to 375° MAKING 3. Wash and pat the fish dry. Lay it down on the buttered baking dish. 4. Sprinkle the fish with salt and pepper 5. Combine the rest of the ingredients... - 45.7045

Sour Cream Venison

GETTING READY 1) Preheat the oven to 350 degrees. 2) Sprinkle salt and pepper on the steaks. 3) Lightly sprinkle flour on the steaks. MAKING 4) In a pan, heat oleo. 5) In the hot oleo, brown the steaks. 6) Remove the steaks from the pan and keep aside. 7) In... - 44.9283

Pork In Sour Cream

Trim excess fat off meat and cut into servings. Season flour with salt and pepper, roll meat in flour and then brown in hot oil. Place in casserole. Mix sour cream, lemon juice, salt, thyme and sugar together and pour over the meat. Add sufficient water to... - 34.3342

Breaded Veal Cutlets With Sour Cream Gravy

Cut veal into 6 serving-size pieces. Season with salt and pepper. Dip veal into bread crumbs, then into eggs mixed with water, and back again into bread crumbs. In skillet, brown meat on both sides in hot shortening. Transfer cutlets to 13x9x2-inch baking... - 38.7395

Veal In Sour Cream

Veal in sour cream is a savory and deicious veal recipe prepared with veal steak. Creamy and oodlicious, the veal in sour cream is prepared with mushrooms and is finished in the oven. - 37.4456

Veal With Sour Cream

1. Place onion and margarine in 4-cup measure. Microwave uncovered on high (100%) until onion is crisp-tender, 2 to 3 minutes. Stir in bouillon, mushrooms, 1/3 cup hot water, the lemon peel, paprika, dill weed and pepper. 2. Arrange veal in baking dish, 8x8x2... - 31.0989

Foil Baked Fish

Cut fish in 4 portions. Cook bacon; Saute pepper and onion in bacon fat until soft but not brown. Stir in sour cream and spoon over fish that has been sprinkled with salt, pepper and paprika. Tear off 4 sheets of 18 inch heavy duty aluminum foil, each about... - 41.1033

Sour Cream Sauce

Peel and chop the onions; pit and chop the dates. Mix together the onions, dates, capers, vinegar and sugar and blend in the blender until smooth. Transfer to a bowl and beat in the oil, sour cream and parsley. Serve this sauce with baked potatoes, broiled... - 28.268

Poached Salmon With Sour Cream Sauce

In oval microproof baking dish pour water and wine, add peppercorns, lemon, bay leaf, onion, and salt. Cook on HI (max. power) 5 minutes, or until it reaches a full boil. Carefully place salmon steaks in hot liquid. Cook, covered with plastic wrap, on HI... - 38.4552

Beef In Sour Cream Sauce

MAKING 1. In an 8-inch circular baking dish, heat butter on High for 1 to 2 minutes. 2. Add streaks, onion, salt and pepper; stir to mix. 3. Cook on high for 8 to 9 minutes; stir occasionally. 4. Let it stand covered for 5 minutes. 5. In a glass bowl, blend... - 46.5142

Baked Halibut Steaks

Line a shallow bake pan with foil. On this arrange halibut steaks and spread them with a mixture of steak sauce and cream. Sprinkle with the crumbs mixed with the butter. Bake at 425F for 15 minutes for fresh fish, depending on thickness of pieces and about... - 19.1753

Milk Baked Ham Steak

Spread ham on both sides with mustard and brown sugar. Put in a buttered baking dish. Over this sprinkle flour. Pour in sour cream, seasoned to taste with salt and white pepper. Cover. Bake in 350 ° oven 40 minutes, turning ham once after 20 minutes. Remove... - 40.5886

Florentine Salmon Steaks

Stir milk into sauce mix until smooth; let stand 10 minutes. Blend mayonnaise into sauce mixture. Spread thawed, uncooked spinach in bottom of greased, shallow baking dish. Sprinkle with salt, dot with butter, and place salmon steaks over spinach. Spread... - 30.1137

Esterhdzy Rostbraten (viennese Steak)

Melt shortening, add prepared vegetables and saute lightly until soft. Sprinkle with flour, and blend well; stir in broth, meat sauce, capers and paprika. Bring to boil, season with salt and pepper and remove from heat. Brush steak with melted butter or... - 41.0988

Salmon Steaks N Cucumber Sauce

These Salmon Steaks N Cucumber sauce are a hit pair ! You'll love this creamy, irresistibly seasoned fish and dip once you try it ! Your suggestions for these Salmon Steaks N Cucumber Sauce are welcome. - 34.6636

Continental Veal Bake

1 Cook noodles in boiling salted water in a kettle, following label directions; drain; return to kettle. 2 While noodles cook, cut veal steaks into quarters. Mix flour, salt, and pepper in a pie plate. Dip veal into flour mixture to coat both sides. 3... - 38.8292

New York Strip Steak With Horseradish Mustard Sauce

Grill recipes for steak don't get any easier than this! Here is an excellent video where chef showcases tips to make sliced New York strip steak on a grill not only this she also provides quick ideas to make horseradish mustard sauce. Do not miss out some... - 111.73

Dill Salmon Steaks

Thaw frozen fish. Place in greased baking dish. Combine lemon juice and onion; sprinkle over fish. Season with 1/2 teaspoon salt and dash pepper. Bake, uncovered, at 350° till fish flakes easily when tested with a fork, about 20 minutes. Remove from oven;... - 35.6084

Halibut With Dill Topping

Thaw fish, if frozen. Arrange fish in a single layer in 13x9x2-inch baking dish. Combine lemon juice, salt, paprika, and pepper; brush mixture over both sides of fish. Let stand 30 minutes at room temperature. Meanwhile, in saucepan cook onion in butter or... - 37.7941

Busy Day Halibut

Thaw fish if frozen; dry well. Cut into 6 portions. Combine soup mix and sour cream. In separate bowl mix bread crumbs, cheese, parsley, and paprika. Dip fish in sour cream mixture; roll in bread crumb mixture. Place in single layer on well-greased shallow... - 36.2973

Veal Steak Parmesan

Combine flour, salt, and seasonings in shaker bag. Add veal steak; shake to coat. Remove veal from bag and shake off excess flour. Heat shortening in small skillet. Brown veal on both sides; place in small baking dish. Cover with noodles. Blend Sour Cream... - 38.5309

Pepper Steak

Slice beef into 4 fillets; dredge meat in pepper. Refrigerate for 6 hours. Preheat oven to 350°. Melt butter and olive oil in heavy skillet. Brown meat for 2 minutes on each side; remove from skillet; place in casserole. Bake for 10 minutes. Remove from... - 41.1962

Skirt Steak In A Crispy Potato Crust

1 ln a large saucepan of boiling water, cook the potato slices for 4 to 5 minutes or until almost tender but not breaking; drain and rinse. Meanwhile, sprinkle the steaks with 1/4 teaspoon of the salt and the pepper. Brush both sides of the steaks with the... - 29.5643

Crusty Steak And Kidney Pie

1. Melt 30 g / 1 oz butter in a saucepan over medium heat and cook meat, in batches, until brown on all sides; set aside. Add kidneys to pan and cook 1-2 minutes; set aside. Cook onion and bacon 2-3 minutes; set aside. 2. Melt remaining butter in pan over... - 39.7419

Steak And Noodle Casserole

GETTING READY 1) In a frying pan, brown the steak in oil, remove and keep aside. MAKING 2) Saute the onion and garlic, until brown ; add the meat, mushroom soup, mushrooms, celery, green pepper, noodles... - 41.1422

Tuna Steaks In Caper Sauce

GETTING READY 1. Season the plank 2. Preheat the plank to 350 degrees MAKING 3. In a mixing bowl, tip in the yoghurt, the capers, lemon juice, parsley, onion, lemon rind and pepper 4. Mix well 5. Cover and set aside at room temperature till required 6. Place... - 45.1196

Veal Steak With Sauce

Combine flour and seasonings; dip meat in mixture. Brown slowly in hot fat; reserve drippings. Arrange meat in 10x6x1 1/2-inch baking dish. Combine bread crumbs, butter, cheese, and sesame seed; spoon over meat. Stir water into meat drippings; pour around... - 42.6239

Fillet Steak

GETTING READY 1. Preheat your micromate browning dish for four minutes MAKING 2. Add butter/margarine and steak, sprinkle with seasoned pepper, cover with kitchen paper and microwave for a minute and a half 3. Turn the steak over, sprinkle more seasoned... - 28.8596

Ham Steak Florentine

1. Preheat the broiler. Trim the fresh spinach of coarse stems and blemished leaves, and wash it. Place the spinach in a 3- or 4-quart pot with just the water that clings to the leaves, and cook covered, for 5 minutes, or until just limp. If you are using... - 31.5972

Red Thai Curry Sirloin Steak

1. Marinate Steaks with ½ of the jar of Passion Red Thai Curry and leave for at least 30 minutes in the refrigerator. For best results marinate overnight. 2. Heat the grill to high and grease it lightly with the oil. Pat the steaks dry and grill them to... - 19.3161

Salmon Steaks In Cucumber Sauce

MAKING 1. Prepare a sauce by combining ingredients such as dairy sour cream, cucumber, sugar, vinegar, horseradish, salt and ground red pepper. 2. Take a 1 ½ -quart glass baking dish and spread the salmon steaks over it in alternating thick and thin ends.... - 39.6192

Gingered Skirt Steak

GETTING READY 1. Grate the zest from the lemon and then juice the lemon. 2. In another bowl, form the marinade by mixing the lime zest and juice, wine, soy sauce, ginger, garlic, sugar and Tabasco sauce. 3. Place the meat steaks in a large flat glass or... - 42.5654

Steak Au Poivre Dinner

Dampen potato with a few drops water; sprinkle with salt. Prick several times with fork to allow steam to escape. Place potato on plate. Microwave uncovered on high (100%) until almost tender, 3 to 3 1/2 minutes. Press peppercorns into both sides of... - 38.7251

Steak Au Poivre Dinner

Dampen potato[es]; sprinkle with salt. Prick with fork to allow steam to escape. Place potato[es] on 7 1/2" plate [two 7 1/2" plates]. Microwave uncovered on high (550 watts) until almost tender, 3 to 3 1/2 min [6 to 7 min]. Brush browning sauce over both... - 44.8783

Salmon Steaks With Cucumber Sauce

1. For sauce, combine all ingredients in a bowl; chill. 2. Arrange salmon steaks in a 1 1/2-quart glass baking dish. Cover with waxed paper. Cook in microwave oven 4 minutes at HIGH. Turn salmon steaks over and rearrange. Continue cooking covered 3 to 4... - 30.106

Sliced Sirloin Steak With Sun Dried Tomatoes And California Goat Cheese, And A Napa Valley Mustard Sauce

GETTING READY 1. Preheat oven to 350 degrees. 2. Preheat grill or broiler. 3. In a mixing bowl, whip the cream until soft peaks are formed. 4. Add sour cream, horseradish, mustard, and salt; whisk until thoroughly blended; do not over mix. 5. Refrigerate the... - 46.1215

Blue Cheese-sauced Fish

Partially thaw fish. Cut into 4 or 5 portions. Place in 11x7x11/2-inch baking pan. In saucepan combine soup and lemon juice; heat till bubbly. Blend in sour cream and cheese; cook over low heat till heated. Pour over fish. Bake, uncovered, at 375° till... - 30.5938

Mexican Tokte

Cook the onion and garlic in the olive oil five minutes, but do not brown. Add the meat and cook, stirring, until it loses its red color. Add the tomatoes, water, chili powder, cumin, salt and pepper. Simmer forty five minutes. Preheat the oven to 350... - 40.0966

Baked Salmon

Place salnion steaks in buttered 8 inch glass pie plate. Sprinkle with salt and pepper to taste. Cut butter into small pieces; add to salmon. Bake in preheated 325°F toaster oven 10 minutes. Turn fish; spoon sour cream over fish. Sprinkle with... - 28.5828

Baked Halibut With Mushrooms

Heat oven to 325 degrees. Butter a large shallow baking dish about 13 X 9 1/2 x 2 inches. Remove stems from mushrooms and trim underneath caps to make open cups to hold stuffing. Chop stems very finely. Combine mushroom stems, onion and bread crumbs in a... - 41.1986

Tuna Stuffed Baked Potatoes

GETTING READY 1) Preheat oven to 400°F (200°C), Gas Mark 6. MAKING 2) Cut the potatoes in half along the length. 3) With a spoon scoop out the center of the potato and reserve the skins. 4) In a bowl, combine potato pulp, tuna steak, cream, chives, salt... - 40.9462

Continental Veal Bake

GETTING READY 1) Quarter the veal steaks or tenders. MAKING 1) In a kettle, cook the noodles in the boiling salted water as per the package directions, drain and return to the kettle. 2) In a pie plate, combine the flour, salt and pepper together and... - 45.4525

Herbed Halibut Bake

Preheat oven to 350 degrees. Melt butter in large casserole. Arrange halibut in casserole. Drain mush- rooms; reserve liquid. Combine sour cream, flour, mushrooms, 3 tablespoons reserved mushroom liq- uid, salt, pepper, savory and tarragon; mix well. Spoon... - 40.8155

Baked Beef Goulash

Preheat oven to 325 °F (160 °C). Heat half of oil in ovenproof saute pan over medium heat. Add half of meat and sear well on all sides. Season with salt and pepper. Remove meat from pan and set aside. Add remaining oil to pan and repeat searing... - 30.6954

Easy And Effortless Baked Potato Salad

When looking for a quick weeknight dinner, something as quick, easy, and sumptuous baked potato salad will perfectly appease your gut. This easy, effortless side dish will fulfill your craving and make for a comforting dinnertime treat. Betty shows how to... - 113.51

Beef And Mushroom Stew

Brown steak cubes in hot fat. Add onion and garlic, cook until golden, stir in flour. Add remaining ingredients; mix thoroughly. Turn into greased 3-quart casserole. Bake uncovered in moderate oven (325F) until meat is tender, about 1 1/2 hours - 35.9219

California Burrito

Burritos are gaining popularity worldwide due to the ease of playing around with its ingredients, so it can be made anywhere with the locally available produce. Maria is making her version of famous California burritos in this recipe video and it looks so... - 109.086

Hawaiian Rice

Cook onions slowly in bacon drippings until they begin to wilt, then add meat and sear. Butter a large Pyrex dish and mix all ingredients except sour cream. Cover with foil and bake at 325° for 1 hour. At mid-point of cooking, stir gently but... - 37.1264

Beef Stroganoff

Preheat oven to 325° F. Cut steak lengthwise into thirds and then crosswise into 1/4-inch slices. Combine meat, onion soup mix and mushroom soup in 2-quart baking dish. Cover and bake 1 hour. Stir some of sauce into sour cream. Blend into meat mixture. Spoon... - 27.2375

Salmon Supreme

Place salmon in greased shallow baking dish; sprinkle with salt, pepper and onions. Sprinkle with cheese; spoon sour cream over salmon. Sprinkle with parsley and paprika. Bake for 30 minutes in 350-degree oven or until salmon flakes easily. - 31.1998

Tortuga Rubia

Roll the turtle in flour seasoned with salt and pepper. Brown in heavy iron skillet in any good cooking fat in which a finely chopped clove of garlic has been sauteed. Pour over the turtle the sour cream and sherry and add enough paprika to make the sauce a... - 28.1617

Strips Of Beef Casserole

Place steak strips and onion in 2-quart casserole. Sprinkle with flour and salt. Toss lightly to coat meat. Bake uncovered at 350° for 30 minutes. Stir in tomato paste, tomatoes, mushrooms, water, sugar and Worcestershire sauce. Cover and bake at 350° for... - 42.3538

Salmon With Mustard Sauce

Set oven to 400°F. 1. Place salmon steaks in a large, deep baking pan and cover with wine. Sprinkle with shallots. Bake for 12 to 15 minutes, basting often with wine. 2. While salmon is baking, in a small bowl mix together dill, sour cream, mustard,... - 33.8451

Quartered Chicken Roquefort

MAKING 1. Brush the chicken with the butter and steak sauce and place in a two and a half quart baking dish 2. In a bowl, mix together the sour cream, cheese, salt, paprika and peper nd pour it over the chicken 3. Bake in an oven preheated to 325° F for an... - 35.4911

Jimmy's Favorite Casserole

Cook the ground steak and onion in 2 tablespoons fat in a skillet until brown, then drain. Add the salt, pepper and Worcestershire sauce. Melt the butter in a 1 1/2-quart saucepan. Add flour and cook until smooth. Add the milk and cook, stirring constantly,... - 40.3075

Creamy Pilled Fish Fillets

Cut fish into serving-size pieces and arrange in a single layer in a 9 by 13-inch baking dish; sprinkle lightly with salt and pepper. In a small bowl, combine sour cream, mayonnaise, flour, lemon juice, and dill; stir until smooth and well blended. Spread... - 29.0456

Fajita Stuffed Shells

GETTING READY 1) In a non-metallic dish, combine lime juice, oregano, garlic, and cumin and then add onion, bell pepper, and steak. 2) Cover the mixture and leave it overnight to marinate. 3) Preheat oven to 350 degree. MAKING 4) Cook pasta shells as per... - 41.1941

Trout And Blue Cheese Sauce

Cut fish into 4 or 5 portions. Place in a greased, shallow baking dish. In a saucepan, combine soup and lemon juice; heat until boiling. Blend in sour cream and blue cheese; simmer over low heat until heated through. Pour over fish. Bake, uncovered in a 375°... - 28.2153

Beef And Macaroni Mix Up

Sprinkle the meat cubes with 1 teaspoon of salt and 1/2 teaspoon of pepper. Dredge the meat cubes with half of the grated cheese, then with the breadcrumbs. Dip them into the beaten egg, then dredge again with the breadcrumbs. In a fryer or deep saucepan,... - 44.1378

Crumb Topped Swordfish

Coat baking dish with salad oil. Arrange swordfish in the dish in a single layer. Sprinkle fish with lemon juice, salt, and pepper. Cover with the chopped onion, then add a layer of the parsley. Spoon sour cream over the top. Sprinkle with bread crumbs; dot... - 36.7168

Veal Crepes

Make the crepes using the Basic Crepe Batter. Set aside. Saute the onions in the butter until they are transparent. Cut the veal into very thin slices and add to the onions with the paprika, salt and tomato paste. Cover and cook until the veal is tender. Stir... - 35.3088

Halibut Royale

Preheat oven to 450°F. Combine wine and salt; pour over halibut. Marinate in refrigerator at least 1 hour. Drain halibut on paper towels; dip both sides in bread crumbs. Place halibut in shallow baking dish. Combine sour cream, mayonnaise and scallions and... - 35.3381

Salmon With Mustard Dill Sauce

In small bowl, combine mayonnaise, sour cream, green onion, mustard, 1 teaspoon brand and 1/2 teaspoon dill weed. Cover; chill. In shallow dish or plastic bag, combine remaining 1/3 cup brand and 1 teaspoon dill weed; add fish. Cover; marinate in refrigerator... - 30.4459

Country Noodle Casserole

Fry bacon until crisp. Drain on paper towels and crumble. Cook noodles until just tender, according to package directions. Drain well. Mix all remaining ingredients, except Parmesan cheese and extra sour cream, in large bowl. Add noodles and bacon and toss... - 44.6499

Hungarian Noodle And Cheese Casserole

Cook and drain noodles. Combine with all other ingredients except grated cheese. Turn into buttered 1 1/2 quart casserole. Sprinkle with cheese. Bake in preheated moderate oven (350°F.) for 30 minutes. - 34.9975

Halibut With Dill Pickle Sauce

GETTING READY 1. Preheat the oven to 350° F MAKING 2. Arrange halibut in a 9"x13" baking pan and mix yogurt, onions, pepper, dilli pickle, parsley, lemon juice, dry mustard, sweet basil, salt and pepper properly together and spread overt the steaks 4. Bake... - 39.5726

Beef Stroganoff Crepes

Make the crepes using the Basic Crepe Batter. Sei aside and keep warm. Saute the onion and garlic in the butter until the onion is transparent. Wipe the mushrooms with a damp cloth and slice thinly. Add the mushrooms to the onion and garlic and cook for five... - 39.5728

Connecticut Supper

Brown onions in 2 tbs oil; add meat and 1 cup water. Simmer, covered, for 50 minutes. Pour into baking dish, 13" x 9" x 2". Place potato slices over meat. Blend soup, cream, milk, salt and pepper together. Pour over top; sprinkle with cheese and... - 34.2727

Horseradish Seasoned Beef

About 3 hours before serving: In plastic bag, mix flour, salt and pepper; shake meat in this mixture. Preheat oven to 350°F. In Dutch oven over medium heat, in hot oil, brown meat well on all sides. Add onions, Worcestershire, curry, molasses, ginger and 1... - 44.3885

Chili Cornbread Sloppy Freds

1. Preheat oven to 400°F. 2. In a bowl, combine corn muffin mix, egg and sour cream. Spread batter in a greased 8-inch baking pan. 3. Bake for 15-25 minutes, or until fully cooked. Let cool in the pan for 10 minutes. 4. Remove cornbread from the pan and c - 25.4833

Cod Casserole

GETTING READY 1) Pre-heat the oven to 350°F/180°C/Gas 4. MAKING 2) In a colander, mix a little salt with cucumber and leave to drain for 20 minutes. Dry well. 3) Take a baking dish and butter it. Layer the bottom with chopped onion, pepper and cucumber. 4)... - 45.1117

Veal Paprika

Veal Paprika is an irresistible recipe that you will simply can't resist. Try this Veal Paprika; I am sure you will have a huge fan following for this one! - 35.2022

Instant Ham And Noodle Casserole

We always think of such a recipe which saves our lives on a busy evening when we don't have enough time to put together a great meal but at the same time we don't want to compromise with our family's health. This instant ham and noodle casserole is a great... - 95.5758

Cottage Green Noodle Casserole

Cook noodles in salted boiling water until tender. Drain and mix with remaining ingredients except last 2. Put in shal low 1-quart baking dish. Sprinkle with combined crumbs and cheese. Bake in preheated moderate oven (350°F.) for 30 minutes. - 40.3925

Pollock Fillets With Sauerkraut

GETTING READY 1. Preheat the oven to 350°F. 2. Thaw frozen fish before cutting. 3. Cut fish into 6 pieces and keep in the refrigerator. 4. In 8X12 baking dish, arrange the steaks in a single layer. 5. Season the steaks with salt and roll over flour to coat... - 44.8783

Spicy Tostada Cups

Partially freeze beef. Thinly slice, across the grain, into bite-size strips. Set the beef aside. For tostada cups, spray six 10-ounce custard cups with nonstick spray coating or grease with shortening. Brush tortillas lightly with warm water to... - 43.7331

Tater Boats

1. Preheat the oven to 400°F Scrub the potatoes and prick with a fork. Bake for 1 hour or until tender. While the potatoes are still hot, carefully cut off a 1/2-inch lengthwise slice from each one; scoop the contents of the slices into a large bowl. 2. Into... - 32.4088

Easy Beef Stroganoff

Beef Stroganoff is an amazingly easy to prepare side dish which cannot just escape your guest's attention in any party. Try this delicious Beef Stroganoff; I am sure you will get a huge fan following for this! - 38.5662

Souvlaki

1. Preheat oven to 300°F. 2. Sprinkle meat with half the oregano and the pepper. Place meat on rack in roasting pan and bake 10 to 12 minutes. (Pork should be cooked for 15 to 17 minutes and appear well done when pierced with a knife.) 3. In small bowl,... - 31.9134

Beef In Horseradish Sauce

1. Brown the meat in the fat and put in a heavy casserole, along with the onion, curry powder, ginger, sugar, Worcestershire sauce, salt, pepper, and consomme. Cover and bake in a slow oven, 300°, about 3 hours, or until very tender. 2. Stir in sour cream,... - 40.6507

Stroganoff With Buttered Noodles

GETTING READY 1) Preheat the oven to 350° F. MAKING 2) In a Dutch oven heat, brown the beef strips in the oil and butter; remove with a slotted spoon and keep aside. 3) Then saute the onion, garlic and mushrooms, until tender. 4) In a bowl, mix the flour,... - 45.6567

Connecticut Supper

Connecticut Supper is a simply delicious recipe. Try this Connecticut Supper; I bet, yoy will get a huge fan following for this one. - 41.2444

Veal Paprika

GETTING READY 1) Make out 4 or 5 portions from the veal. 2) Season with salt and pepper and then with flour and paprika. 3) With a knife, lightly pound on the meat. MAKING 4) In a heavy skillet, heat fat and butter, to sauté the meat until lightly... - 41.9417

Beef Vegetable Puffs

GETTING READY 1)Preheat the oven to 400 Deg F. MAKING 2) In skillet, saute the onion, mushrooms, carrot, and green pepper in the butter until tender and move it aside. 3) Stir in the beef and saute over a medium-high heat for about 5-6 min or... - 43.8825

Beef Fajitas With Fruit Salsa

Trim fat from beef. Partially freeze beef; thinly slice beef across the grain into bite-size strips. Place strips in a plastic bag set into a deep mixing bowl. For marinade, combine thawed concentrate, salad dressing, chili powder and cloves. Set aside 1/3... - 41.6309

Beef Tenderloin

Cooking tenderloin may seem to be challenge for many individuals, especially those who are not very used to preparing and cooking meat. This fine cut of steak is also a little expensive which is why it should be cooked perfectly. The best way to cook this... - 44.9389

Beef Stroganoff With Noodles

Cut meat across the grain in 1/4-inch-thick slices. In a wide frying pan over medium-high heat, brown meat, half at a time, in about 1 1/2 tablespoons of the oil. Transfer meat to a 3-quart casserole. Add salt, pepper, and wine. Add another 1 1/2 tablespoons... - 43.6189

Esterhazy Rumpsteak Noodles In Brown Butter

Heat 1 oz. dripping in a heavy frying pan and rapidly sear 3 lb. rumpsteak cut in thick slices. Season with salt and pepper and remove slices to a heavy casserole with a tight-fitting cover. Leave any remaining fat in the frying pan. Peel 4 carrots, 2... - 37.4103

Russian Salmon Loaf

Prepare pastry. Heat 1 1/2.inches water, 1 onion, the bay leaf, peppercorns and 2 teaspoons salt to boiling in 12-inch skillet; reduce heat. Arrange fish in single layer in skillet. Simmer uncovered until fish flakes easily with fork, 4 to 6 minutes. Drain... - 39.4911

Cocktail Coulibiac

GETTING READY 1) Preheat the oven to 350°F. 2) Clean the mushrooms well with a damp towel, trim the stems, and coarsely chop the caps. MAKING 3) In a shallow pan (large enough to hold the salmon in a single layer), place 2 cups of water, wine, dill sprigs,... - 45.6262

Beef And Cheese Fajitas

Partially freeze steak; trim fat from steak. Slice steak diagonally across grain into 1/4-inch-wide strips. Combine tequila and next 6 ingredients in a heavy-duty, zip-top plastic bag; seal bag, and shake well. Add steak; seal bag, and shake. Marinate in... - 41.6842

Favorite Fajitas

Place steak in a zip-top heavy duty plastic bag. Combine juice, garlic salt, and pepper, stirring well; pour over steak, and secure bag tightly. Turn bag to coat steak thoroughly. Place bag in a large shallow container; refrigerate 6 to 8 hours, turning bag... - 34.3822

Fajitas

Combine first 10 ingredients in a shallow dish, and stir well. Pound steak to 1/4 inch thickness using a meat mallet. Add steak to marinade, turning to coat both sides. Cover dish, and refrigerate 8 hours. Remove steak from marinade; discard marinade. Grill... - 40.9407

Gourmet Beef Stroganoff

Saute mushrooms and onion in 2 tablespoons butter and remove from pan. Remove fat from steak (meat should be 1/4 to 1/2 inch thick) and cut steak into strips. Melt additional 2 tablespoons butter in pan and brown meat, adding flour to coat thoroughly. Add the... - 40.3783

Swedish Meatballs

Combine ground chuck, bread crumbs, onion, milk, egg, ap plesauce, steak sauce, salt, pepper and nutmeg in bowl. Mix lightly, but well. Shape mixture into 18 meatballs. Place meatballs in 12x8x2" (2qt.) glass baking dish. Microwave at high setting 4... - 41.9595

Sirloin Roll Ups A La Juice

1. Season pounded steaks with garlic salt and salt. Spoon 1 tablespoon each of chopped onion and mushrooms in center of each steak. Roll up; secure with tooth picks. Preheat microwave browning grill in oven on HIGH as directed in instruction booklet. Place... - 30.7304

German Marinated Beef

Pierce beef thoroughly with fork. Place flour in nylon cooking bag. Shake to coat. Add beef. Top with onion. Set aside. In 2-cup measure, mix wine vinegar, water, honey, oil, pickling spice and salt. Pour over steak and onion. Secure bag with nylon tie or... - 41.3937

Veal And Green Bean Casserole

Cut veal into serving pieces; saute in 2 tablespoons butter in skillet. Sprinkle with half the salt and pepper. Drain mushrooms, reserving liquid. Add reserved liquid to veal; cover. Cook over low heat for 35 to 40 minutes or until veal is tender. Melt 1/4... - 40.2372

Easy Microwave Beef Stroganoff

1. Combine butter and onion in a 13"x 9"x 2" oblong baking dish. Microwave, uncovered, at Time Cook (power level 10) for 3 to 4 minutes, or until onion is tender, stirring once. 2. Add beef, mushrooms, and seasonings. Microwave, uncovered, at Time Cook (power... - 27.7886

Beef And Fresh Mushrooms Stroganoff

1. Combine butter and onion in a 10-inch round baking dish. Microwave, uncovered, at Cook Cycle 1 (power level 10) for 4 to 5 minutes, or until onion is tender, stirring once. 2. Add beef, mushrooms, and seasonings. Microwave, uncovered, at Cook Cycle 2... - 30.3088

Deviled Carp

GETTING READY 1) Set the oven temperature to 350°F before baking. MAKING 2) In an 8-inch skillet, heated over high heat, heat fat or lard until a light haze forms over it. 3) Lower the heat to medium and then sauté onions in it for 8 to 10 minutes,... - 43.2296

Swedish Meatballs

Mix together meat, onions, crumbs, eggs and seasonings. Shape into small balls, about the size of a walnut. Cook gently in butter or margarine in frying pan, turning as they brown until uniformly colored. Pour in wine and water, and cover. Simmer 20... - 36.0647

Microwave Beef Stroganoff

Mix flour, salt and pepper; dredge meat in mixture. Pound mixture into both sides of meat. In 9" glass baking dish, heat oil (high) one minute. Add meat. Microwave (high) 3-4 minutes stirring frequently to brown meat. Add onion and garlic. Microwave (high)... - 42.0093

Greek Style Sandwiches

Cut beef into strips 2 inches long and 1/4 inch wide. In 8 x 8 x 2 inch baking dish, combine wine, oil, garlic, oregano, salt, and pepper; mix well. Add beef and stir to coat. Let stand at room temperature 1 hour. Cook meat in marinade, covered, at HIGH for 5... - 39.1565

Mushroom And Veal Ragout

Melt butter in a heavy frying pan. Add mushrooms ; cover and simmer slowly, stirring occasionally, until mushrooms are cooked and there is a quantity of liquid (about 10 minutes). In a 2 1/2 quart casserole combine mushrooms with veal, carrots, onion, sherry,... - 44.6953

Easy Microwave Beef Stroganoff

Set Power Select at HIGH. In oblong baking dish, heat butter 1 1/2 to 2 minutes; add onion and heat 2 to 2 1/2 minutes, stirring once. Set Power Select at MEDIUM-HIGH. Add beef and mushrooms and heat 6 1/2 to 7 minutes, stirring twice. Drain and reserve... - 41.5728

Venison Stroganoff

Remove bone and fat from meat and cut into strips about 1/4 inch wide and 1 1/2 inches long. Brown meat in shortening in a heavy skillet. Transfer meat to a 2-quart casserole and add onion, salt, and pepper. Heat bouillon in skillet, scraping bottom of pan to... - 46.8307

Beef Stroganoff

MAKING 1. In a bowl mix flour, salt and pepper and dredge meat in mixture. 2. Pound mixture into both sides of meat. 3. In 9" glass baking dish, heat oil at high for one minute and add meat. 4. Microwave at high for 3-4 minutes stirring frequently to brown... - 45.6914

Tuna Nicoise Canapes

Arrange potato slices in a single layer on a baking sheet coated with cooking spray. Spray slices with cooking spray. Turn slices, and spray again; brush with vinegar. Combine 1/2 teaspoon thyme, garlic powder, and salt; sprinkle evenly over slices. Bake at... - 40.492

Beef Stroganoff

MAKING 1. In a medium (1 ½ quart) microwaveable casserole or baking dish, combine first 4 ingredients. 2. Cover dish with plastic wrap or wax paper and place in the microwave. 3. Cook at HIGH for about 4 minutes, or until mushrooms are tender. 4. Remove... - 44.5274

Beef Stew With Dumplings

Mix together the flour with salt and pepper in a polythene bag. Add the beef cubes and shake to coat them all with the flour. Mel: the butter with the oil in a frying pan. Adc the onion and fry until it is soft but not brown. Transfer the onion to a casserole... - 43.5329

Easy Microwave Beef Stroganoff

In oblong baking dish, heat butter at high1 1/2 to 2 minutes. Add onion. Heat at high2 to 2 1/2 minutes; stir once. Add beef and mushrooms. Heat at medium-high6 1/2 to 7 minutes; stir twice. Drain and reserve liquid; add enough broth to reserved liquid to... - 45.821

Gravalax Plus

If you're using fresh salmon, freeze for at least 7 days at 0°F before curing to destroy any dangerous parasites. If you buy frozen (or frozen and thawed) salmon, this step isn't necessary. Rinse fish, pat dry, and rub with oil. Mix sugar, salt, and crushed... - 41.4373

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