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Baked Rump Roast Recipes
Enjoy our collection of baked rump roast recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for baked rump roast recipes.
SL: 6795
Spicy Rump Roast
Wipe roast with clean, damp cloth.
Blend all other ingredients into paste-like marinade.
Place roast in dish that holds it snugly, and pour marinade over.
Cover dish, and set in cool place 5â€â€6 hours or longer, basting and turning meat... - 33.8789
Beef Rump Roast With Barbecue Sauce
GETTING READY
1) Preheat the oven to 350F.
MAKING
2) In a heavy Dutch oven, heat the shortening. Add in the beef rump roast and brown well on all sides.
3) Into the blender, add in the wine or vinegar, catsup or chili sauce, liquid smoke, salt, garlic, onion... - 43.2033
Rump Roast With Caraway Seeds
1. Preheat oven to moderate (325° F.).
2. Combine one-half cup of the onions with the salt and one tablespoon of the caraway seeds. Using a spoon and spatula, work the mixture into the folds of the roast.
3. In a large roasting pan cook the bacon until... - 31.3863
Roast Welsh Lamb Rump With Aromatic Vegetable Broth
MAKING
1) Cut the leek lengthways and rinse it under cold water. Make thin slices out of the white and tender light green parts.
2) In a large frying pan, heat 2 tablespoons of oil. Sauté the swede, celeriac, celery, garlic and leek gently for 2 minutes.
3)... - 42.4745
Horseradish Stuffed Rump Roast
Combine horseradish and the 2 cloves of garlic.
Unroll roast; make lengthwise cut through thick part of roast, going to, but not through other side.
Spread cut surfaces with the horseradish mixture.
Reroll roast and tie securely with string.
Rub roast with a... - 35.4953
Oven Rump Roast
Oven Rump Roast is an alluring side dish recipe that you will surely love to serve to your family. Try this luscious Oven Rump Roast; I bet everyone in your family will always crave for it. - 39.1136
Boneless Rump Roast
1. Sprinkle roast with seasonings. Place roast, fat side down on microwave roasting rack, in 2-quart (12 x 7) glass baking dish.
2. Microwave on ROAST for 20 minutes. Turn fat side up. Pour Sauce over roast.
3. Microwave on SIMMER for 20 to 24 minutes or - 28.5523
Hungarian Rump Steak
Cut the prepared onions and vegetables into rounds.
Dry the washed beef with a cloth, salt and dust with pepper.
Cut the bacon into ribbons, render and fry until it is yellow.
Remove the bacon cracklings and put aside.
Add a small quantity of lard to the... - 39.482
Horseradish Stuffed Rump Roast
Combine horseradish and minced garlic.
Unroll roast; make a lengthwise cut slightly off-center going almost to but not through other side.
Spread cut area with horseradish mixture.
Reroll roast and tie securely.
Insert spit rod through center of roast.
Adjust... - 31.9684
Rump Roast With Vegetables
Place meat, fat side up, on rack in shallow roasting pan.
Combine the 1/4 teaspoon salt, the 1/8 teaspoon marjoram, the 1/8 teaspoon thyme, and the dash pepper; rub into meat Roast, uncovered, at 325° till meat thermometer registers 150° to 170°, about 2... - 42.4267
Braised Veal Rump Roast
1. Place roast, fat side down, in 3-quart glass casserole. Cover with glass lid or plastic wrap.
2. Microwave on ROAST for 30 minutes. Turn meat over. Drain juice into measuring cup; set aside. Add remaining ingredients, except flour; recover.
3. Microwave on... - 28.561
Horseradish Stuffed Rump Roast
Combine horseradish, and minced garlic.
Unroll roast; make a 1 engthwise cut slightly ott-center going almost to but not through other side.
Spread cut area with horseradish mixture.
Reroll roast and tie securely.
Insert spit rod through center of... - 30.8559
Rump Roast With Vegetables
Were you looking for a juicy and tasty meat preperation? Then Rump Roast With Vegetables is definitely the recipe for you. A very filling and tasty Main dish, Rump Roast With Vegetables can be served for a party at home. - 43.4208
Rump Roast Supreme
In Dutch oven brown meat slowly on all sides in hot shortening.
Add 1/2 cup of the dry red wine, the beef broth, onion, salt, thyme, pepper, bay leaf, and garlic.
Cover; roast at 325° till meat is tender, 2 1/2 to 3 hours.
Remove strings from roast.
Transfer... - 41.6752
Rump Roast And Vegetables
MAKING
1) In a slow cooker, put the carrots, potaotes and onion. Add the bat leaf and frozen beans and sprinkle tapioca all over.
2) In a skillet, brown the roast on all sides in oil. Transfer to the slow cooker. Place the browned roast over the... - 42.5928
Braised Rump Roast
Rub cut sides of meat with celery salt and pepper.
In a heavy kettle, brown garlic in the oil; remove garlic.
Brown meat on all sides in the oil.
Combine water, honey, vinegar, 2 tablespoons soy, and ginger; pour over meat.
Cover and simmer for 2 hours, or... - 38.4462
Veal Rump Roast
1. Place veal roast fat-side-down in a 2-quart glass casserole. Pour wine over roast. Sprinkle meat with parsley, thyme, salt, and pepper. Sprinkle vegetables and bay leaf over and around roast.
2. Cover and microwave at Time Cook (power level 10) for 12... - 31.8668
Veal Rump Roast
1. Place veal roast fat-side-down in a 2-quart glass casserole. Pour wine over roast. Sprinkle meat with parsley, thyme, salt, and pepper. Sprinkle vegetables and bay leaf over and around roast.
2. Cover and microwave at Cook Cycle 1 (power level 10) for 15... - 32.5052
Rolled Rump Roast
Select U.S. Choice, Prime or Good grade roast.
Rub salt and pepper into meat.
Insert meat thermometer into center of thickest part of roast with point away from fat.
Place in roast holder on cooking grill over drip pan.
Cover kettle; cook about 2 hours to... - 27.5754
Marinated Rump Roast
A very filling and tasty Marinated Rump Roast looks exquisite with finely chopped parsley garnish. Marinated Rump Roast are deliciously finger-licking. Try out this smart Marinated Rump Roast recipe and make sure you serve them with ample napkins! - 31.5244
Veal Rump Roast With Creole Sauce
Preheat oven to 300°.
Place roast on rack in open roasting pan.
Season with salt and pepper.
Place bacon slices on roast.
Do not add water.
Roast, uncovered, 2 1/2-3 1/2 hours or until meat thermometer registers 170° (45-50 minutes per pound).
Slice with... - 26.9741
Rump Roast Supreme
Were you looking for a tasty meat preperation that you can serve for a dinner party? Then Rump Roast Supreme is definitely the recipe for you. Rump Roast Supreme is a filling Main dish that your guest will love. - 42.9835
Beef Rump Roast
Cut the beef away from the bone and reserve the bones to make stock.
Trim away most of the fat and cut the beef in large chunks.
Place the beef chunks in a large kettle and add a small amount of water.
Cover and cook over low heat, turning occasionally, until... - 28.5906
Barbecued Rump Roast
In deep bowl combine vinegar, water, onions, lemon, cloves, peppercorns, bay leaves, and salt.
Add meat to marinade mixture, turning to coat.
Cover; refrigerate 2 to 3 days, turning meat occasionally.
Drain meat; reserving marinade.
Center roast on... - 37.5036
Hawaiian Rump Roast
In Dutch oven, slowly brown roast on all sides in hot shortening.
Add onion, soy sauce, ginger, pepper, and 1/4 cup water.
Cover tightly; simmer for 2 1/2 hours or till tender.
Add pineapple and celery.
Continue cooking, covered, 20 minutes, or till celery is... - 39.3784
Spicy Rump Roast
In Dutch oven, slowly brown roast in hot shortening.
Season with 1 teaspoon salt and marjoram.
Add remaining ingredients except flour.
Cover tightly; cook slowly for 2 1/4 to 2 1/2 hours or till tender.
Remove to platter.
To make gravy, pour pan juices into... - 39.2828
Brazilian Rump Roast With Fruit Garnish
MAKING
1 In a Dutch oven, heat the shortening.
2 Add the meat and brown on all sides.
3 In a bowl, mix onion, garlic, instant coffee, salt, 1/4 cup of the tomato juice, and lemon juice.
4 Pour over the meat.
5 Cover and cook for 2 1/2 to 3 hours,... - 46.7019
Marinated Rump Roast
GETTING READY
1. Use a meat tenderizing tool or a long pronged fork to prick the meat all over and on both sides.
2. In a shallow large dish, combine all the other ingredients for the marinade.
3. Coat the beef well on both sides in the marinade, rubbing it... - 39.5632
Boned Rump Roast In A Bag
Stuff garlic, onions, and peppers in five holes deep in the roast.
Clean the mushrooms well.
Pat salt and pepper on the roast.
Place the roast in a cooking bag with a tablespoon flour shaken up in it.
Put the mushrooms, carrots, and potatoes around the... - 41.1993
Marinade For Rump Roast
Marinade for rump roast is a homemade marinade recpie. Prepared with equal parts of water vinegar base, the marinade for rump roast has cloves and bay leaves for flavor along with onions. - 28.6798
Rolled Rump Roast
GETTING READY
1) Roll roast and tie securely.
2) Make the rolls 5 inches in diameter and 10 to 12 inches long.
3) In a bowl mix remaining ingredients and combine.
4) Pour the mixture over roast.
5) Marinate the roast in refrigerator for 24 hours. Turn the... - 44.0816
Freezer To Table Rump Roast
Place frozen roast in 2 1/2-quart casserole.
Cover tightly.
MICROWAVE 30 MINUTES on '5'.
Turn roast over.
Cover tightly.
MICROWAVE 30 MINUTES on '5'.
Drain liquid.
Turn meat over.
Sprinkle with gravy mix.
Spread vegetables over meat.
Cover tightly.
MICRO WAVE... - 32.0955
Quick Rump Roast
Place frozen roast in 2 1/2 -quart casserole.
Cover tightly.
MICROWAVE 30 MINUTES on '5'.
Turn roast over.
Cover tightly.
MICROWAVE 30 MINUTES on'5'.
Drain liquid.
Turn meat over.
Sprinkle with gravy mix.
Spread vegetables over meat.
Cover tightly.
MICROWAVE... - 37.227
Braised Rump Roast
1 Place roast, fat-side-down, in water-soaked clay pot. Add wine and sprinkle on remaining ingredients; cover with water-soaked lid.
Microwave for 15 minutes on HIGH. Turn roast over; recover.
3 Microwave for 55 to 65 minutes on 5 (MEDIUM), or until meat is... - 27.7834
Spicy Rump Roast In A Plastic Cooking Bag
Place roast in a plastic cooking bag.
Arrange bag containing meat in a 3 qt.glass casserole dish.
Combine remaining ingredients except flour and water.
Pour over roast.
Loosely tie bag with string.
Microwave on DEFROST for 1 hour to 1 hour 30 minutes... - 41.0942
Grilled Rump Roast With Curried Mustard
Trim fat from meat.
Stir together mustard, honey, curry powder, and chives.
Brush about 1 tablespoon of the mustard mixture on roast.
Insert a meat thermometer near the center of the roast.
For sauce, mix the remaining mustard mixture with sour cream; cover... - 37.3574
Cooked Frozen Rump Roast
MAKING
1) In a covered 4-quart casserole, cook meat for 30 minutes on Low.
2) Drain the excess liquid and then turn over the meat.
3) Add in dry gravy-mix.
4) Mix in vegetables over and around meat.
5) Cook the mixture, covered for 25 to 30 minutes on Low... - 35.0632
Grilled Rump Roast With Curried Mustard
Trim fat from meat.
In a small bowl stir together mustard, honey, curry powder, and the 1 teaspoon chives.
Remove about 1 tablespoon of the mustard mixture; brush over meat.
Insert an oven-going meat thermometer into center of meat.
For sauce, in a small bowl... - 41.4045
Barbecued Pot Roast
This Barbecued Pot Roast is awesome ! Make your dinner a special occasion today with this Barbecued Pot Roast served with savory sauces. Come up with your suggestions ! - 26.1378
Beef Pot Roast With Red Wine
Dredge beef with flour and brown in hot oil in a large skillet.
Remove, cut into thick slices, and place in slow cooker.
Drain accumulated fat from skillet and add water.
Stir to loosen browned bits.
Add wine, flour-water mixture, and salt.
Bring to a boil,... - 37.5525
Braised Rump Steak With Wine And Tomatoes
Dry the meat with kitchen paper, and rub each side with the cut clove of garlic.
Heat the oil in a flameproof casserole and quickly brown the steak on each side.
Remove and season.
Fry the sliced onion and carrots in the same oil until beginning to colour;... - 47.3103
Veal Rump With Sour Cream
1. Place the roast flat with the boned surface up. Cream together the garlic, anchovy paste, basil and two tablespoons of butter. Spread over the meat, roll and tie securely.
2. Place the veal in a bowl, add the wine and marinate four hours or longer, turning... - 34.7202
Pot Roast
This pot roast recipe can be prepared with chuck roast or rump roast. Cooked in a pot or pan the pot roast is flavored with beef bouillon and mustard along with catsup. With added onion, this pot roast recipe is fairly simple and can be served with any grain... - 32.0784
Seville Pot Roast
1 Trim excess fat from beef; make slashes about 1 1/2 inches deep and 2 inches apart all the way around meat with a sharp knife; push an olive deep into each cut.
2 Brown beef in a large skillet or an electric slow cooker with a browning unit; remove and... - 38.6057
Pot Roast Dip Sandwiches
Coat meat with flour.
In Dutch oven brown meat on all sides in hot shortening.
Season with salt and pepper.
Remove from heat; add 1/2 cup water.
Cover; return to heat.
Simmer till tender, 2 to 2 1/2 hours.
Add water, if needed.
Pour off pan juices into... - 43.1309
Pot Roast
This pot roast recipe can be prepared with rump or chuck roast of beef. Simply flavored with garlic and added onions, this pot roast with added vegetables in it. - 32.9918
Spicy Roast Beef With Ginger Snap Gravy
This spicy roast beef with gingersnaps recipe can be cooked with rump or round of beef. Prepared in a skillet with tomatoes and flavored with bay leaf, cloves, peppercorns and all spice, the spicy roast beef with ginger snap is thicken with crumbled... - 43.9863
Ropa Vieja
Ropa Vieja is an irresistible side dish that you simply can't resist. Try this Ropa Vieja dish; I am sure you will have a huge fan following for this one! - 38.3485
Baked Boneless Prime Rib Roast With Garlic
If you are a cook who is always looking for something new to make or new recipes to try on the same set of ingredients, then this video is of use to you. The chef cooks boneless prime rib roast in her style for a filling meal. - 141.219
Roasted Chicken In Honey-chipotle Sauce With Baked Plantains
Wash chicken; pat dry.
Sprinkle with pepper; place on roasting rack in a shallow roasting pan.
Cover; bake in 350°F (180°C) oven for 45 minutes.
Meanwhile, prepare the sauce.
Honey-Chipotle Sauce: In food processor or blender, process chiles with lime... - 38.9813
Roast Goose With Baked Apple
Combine bread crumbs, onion, 2 tablespoons fat, sage, salt and pepper; mix well.
Cook giblets until tender; chop.
Combine giblets with dressing mixture.
Stuff goose with dressing; lace opening closed with string.
Place goose on rack in roasting pan.
Roast at... - 42.4466
Roast Garlic And Baked Brie
Italian cuisine never runs out of fresh, simple, less processed and delectable recipes. For example this roast garlic and brie might sound like an ordinary and incomplete recipe, but try it out with a slice of fresh bread and you will bite into a piece of... - 95.9514
Herb Roasted Chicken With Baked Shallots
1. Preheat the oven to 400°.
2. Rub the inside of the chicken with salt and pepper and lemon juice. Fill the cavity with half of the fresh herbs. Truss the bird firmly with kitchen string.
3. Put the bird, breast side up, in a shallow heavy roasting pan. (I... - 36.022
Roast Goose With Baked Apple
GETTING READY
1.Start by preheating the oven to 325F degrees
2.Also wash and core apples
MAKING
3.In a pot, cook giblets until tender
4.Also chop and mix with bread crumbs, onion, fat, sage, salt and pepper
5.Clean and wash the goose thoroughly
6.Take salt... - 43.7815
Roasted Pork Rib With Baked Potatoes
Planning to make an elegant dinner for some special guests? Try this Roasted Pork Rib with Baked Potatoes. It is a perfect complete meal which can be served with a sauce or an additional salad. Your guests are bound to be impressed! - 32.2485
Roast Stuffed Goose And Baked Apples
Cook giblets in water until tender.
Chop and mix with bread crumbs, onions, celery, butter, sage, salt and pepper.
Reserve for stuffing.
Before stuffing goose, prick skin into fat layer around legs and wings.
Heat in preheated oven (3750) 15 minutes.
Drain... - 44.2559
Roast Pork With Baked Apples
GETTING READY
1. Use a clean damp kitchen cloth to wipe the joint.
2. Rub salt all over the skin.
3. Place in a roasting pan and lard the joint or dot with vegetable fat.
4. Preheat he oven to 425°F (220°C or Gas No. 7)
MAKING
5. Sear the joint in the... - 40.2621
Roast Beef Hash Bake
Cut tomato in 6 slices; halve each slice.
Stand tomatoes around edge of lightly greased 10-inch pie plate.
Combine hash and onion; spoon into pie plate.
Bake in 375°F oven 10 minutes.
Remove from oven.
Make 6 equally spaced depressions in hash; break an egg... - 28.8538
Foil-baked Pot Roast
Place roast on a large piece of heavy duty foil, sprinkle with dry onion soup mix.
Wrap, sealing with double folds (If regular weight foil is used instead, place wrapped roast in a shallow pan to collect possible leaking juices).
Bake for 2 hours at 350°... - 19.2619
Slow-baked Pot Roast
Place roast in center of wide piece of heavy aluminum foil in a roasting pan; brush with steak sauce.
Sprinkle soup mix over roast; spread with mushroom soup.
Wrap aluminum foil loosely around meat.
Bake at 350 degrees for 2 hours and 30 minutes to 3 hours or... - 25.1255
Roast Wild Goose With Baked Apples
GETTING READY
1) Preheat the oven to 500 degrees
MAKING
2) In a kettle of boiling water, place the goose and simmer for about an hour
3) Remove the bird and wipe it dry
4) In a bowl, combine the bread crumbs, onion, fat, sage, salt and pepper
5) Stuff the... - 46.9478
Baked Or Roasted Mushrooms
GETTING READY
1.Start by preheating the oven to 450F degrees
2.Make sure to select mushrooms that are plump and are truly little cups
MAKING
3.Prepare caps as directed
4.Now place them upside down in a baking-dish
5. Sprinkle with salt and pepper and place a... - 36.1729
Roast Goose With Baked Apples
Goose: Cook giblets until tender; chop & add to bread crumbs, onion, shortening, sage, salt & pepper to make a stuffing.
Stuff goose; close openings.
Roast 15 minutes at 500 degrees, then at 350 degrees for about 3 hours or until tender.
Apples: Wash & core... - 37.7682
Baked Sausages With Bacon And Roasted Apples
If you are thinking of making something filling then do check this out. The Chef shows how to make baked sausages with bacon and roasted apples. This is an amazing meal and very filling too. I'm sure your family and guests will love it. So don't forget to... - 79.6856
Baked Bean Roast
GETTING READY
1.Start by preheating the oven to 350F degrees
MAKING
2.In a pan, cook pepper and onion in fat
3.Now add other ingredients in the order given
4.In a greased baking dish, place the mixture
5.Bake for 30 minutes
SERVING
6.Serve with a cheese or... - 39.6157
Twice Baked Brie And Roasted Pepper Souffles With Olive Tapenade
Twice Baked Brie And Roasted Pepper Souffles With Olive Tapenade is a unique and winning dish that is perfect for your parties. Surprise your guests with this tasty dish. I am sure they will love the Twice Baked Brie And Roasted Pepper Souffles With Olive... - 41.3743
Roasted Crab & Clam Bake
Heat oven to 400°.
In large roasting pan layer crab, clams, potatoes, com and onions.
In medium bowl stir together all remaining ingredients except bay leaves and butter; pour over ingredients in roasting pan.
Add bay leaves.
Cover; bake 30 minutes.
Remove... - 38.7943
Baked Apple Garnish For Glazed Roast Loin Of Pork
This is a simple recipe for Baked Apple Garnish! You can add this fruit garnish to your pork preparation especially when you are presenting it for parties. The Baked Apple Garnish just makes the dish so tempting! - 35.8367
Baked Halibut With Roasted Pepper Sauce
Preheat oven to 425°F.
Grease shallow baking dish.
Prepare Roasted Pepper Sauce; set aside.
Cover bottom of prepared baking dish with onion and garlic.
Top with fish.
Pour sauce over fish.
Bake 20 minutes or until fish flakes easily when tested with... - 29.3655
Baked Chicken With Roast Gravy
1. Wash chicken halves; pat dry. Shake with mixture of 1/3 cup flour, 11/2 teaspoons salt and pepper in a paper bag to coat evenly.
2. Brown pieces, several at a time, in butter or margarine in a large frying pan; place in a single layer in a roasting pan.
3.... - 26.3239
Baked Feta And Roasted Tomato Pasta Salad
Place cheese on large piece of foil; bring sides of foil up around cheese, drizzle with 2 tablespoons of the oil.
Enclose cheese in foil; place parcel at one end of shallow baking dish.
Combine tomatoes with 1 tablespoon of the remaining oiLin same baking... - 33.6641
Baked Fillet Of Salmon With Low-carb Roasted Vegetables
Here's a very easy and straightforward way to prepare a delicious salmon meal which is low in calories and carbohydrates, and rich in omega 3 fatty acids and proteins. You do not need potatoes to fill you up. This is the perfect meal when on an Atkins or... - 81.8689
Oven Baked Pot Roast
Place pot-roast in baking dish or casserole with cover.
Sprinkle onion soup mix over meat.
Cover; bake at 350° for 2 to 2 1/2 hours.
Add potatoes, carrots and celery; cover and continue baking for 1 hour. - 28.4731
Roast Wild Duck With Baked Oranges
GETTING READY
1. Cut onions into quarters and keep aside.
MAKING
2. Into each duck put an onion quarter and some celery with a little lemon juice and seasoning.
3. Rub breasts over with 1 oz butter and sprinkle with salt.
4. In roasting pan heat oil and 1... - 42.9548
Pot Roast With Rhubarb Sauce
Trim fat from roast.
Combine rosemary and garlic powder; rub over entire surface of roast.
Coat an ovenproof Dutch oven with cooking spray; place over medium-high heat until hot.
Add roast; cook until browned on all sides.
Place onion slices over... - 32.0105
Roast Pork Or Beef
MAKING
1. Cover the bottom of a deep baking dish with onions cut in slices and put the meat on them.
2. Chop the garlic, rub into the meat, place the potatoes cut in half around the meat and season with salt and pepper.
3. Add 250 ml of stock and top the... - 38.3567
Sunday Roast Supreme
Prepare Beef Roast Marinade.
Pour over rump roast.
Refrigerate 24 to 48 hours, turning meat occasionally.
Remove from refrigerator.
Insert bulb of meat thermometer as close to center of roast as possible.
Place in cold oven.
Set temperature control at... - 41.2394
Pot Roast Italian
Preheat oven to 325°F.
Place meat on rack in roasting pan and roast until rare, about 1 hour.
In Dutch oven or 6-quart saucepot heat oil over medium-high heat; add roast, onions, peppers, and garlic and sear meat on all sides, stirring vegetables to... - 41.126
Seasoned Roast Beef Roll Ups
GETTING READY
1) Preheat oven to 325°F.
2) Put beef roast in 13x9-inch baking pan.
3) Coat the roast lightly with oil.
MAKING
4) In a bowl, mix together cumin, pepper and garlic salt.
5) Smear cumin mixture evenly over roast.
6) Gently stream, beef broth... - 38.9591
Pot Roast Dip Sandwiches
Coat roast with flour.
In Dutch oven or large skillet brown meat slowly on all sides in hot shortening.
Season with salt and pepper.
Remove from heat; add the 1/2 cup water.
Cover tightly, return to heat, and simmer slowly till tender, 2 to 216 hours.
Add... - 43.0187
Savory Pot Roast Of Veal
1. Preheat oven to hot (450° F.). Place two tablespoons of the fat in a baking pan and heat in the oven.
2. Dredge the veal with flour. Brown in the baking pan in the oven, turning veal over once so both sides brown. Remove from the oven, drain off the fat... - 34.2863
Spiced Pot Roast
Combine flour, salt and pepper; rub over entire roast.
In a Dutch oven, brown roast in oil on all sides.
Combine remaining ingredients and pour over roast.
Cover and bake at 325° for 3 hours or until meat is tender.
Thicken gravy if desired. - 34.0809
Roast Moose In Beer
Set the roast in the freezer for about 2 hours, to make it easier to slice.
Cut the meat across the grain into quarter-inch slices.
In a baking dish with a cover or in a slow cooker, arrange 2 layers of meat slices.
In a small bowl, stir together flour, salt,... - 36.1871
Herbed Pot Roast
In a Dutch oven, brown roast in oil.
Combine the seasonings; sprinkle over meat.
Add broth and bring to a boil.
Cover and bake at 325° for 2 hours, basting occasionally.
Add carrots, potatoes, onion and water.
Cover and bake for 1 hour or until vegetables... - 38.0712
Roasted Veal With Root Vegetables
Unroll roast; trim fat from roast.
Roll roast; tie securely at 2-inch intervals with string.
Place in a large heavy-duty, zip-top plastic bag.
Add half of Buttermilk Marinade.
Seal bag; shake well.
Marinate in refrigerator 8 hours, turning bag... - 40.4784
Herbed Pot Roast
GETTING READY
1) Preheat the oven to 350F.
2) Remove the extra fat from the pork roast.
MAKING
3) Transfer the roast to a shallow dish.
4) Pour in the wine along with tomato sauce, vinegar, shallots, mustard, thyme, oregano and red pepper.
5) Stir the... - 46.8468
Veal Roast With Salsa
Combine first 10 ingredients in a medium bowl; stir well.
Cover and refrigerate at least 8 hours.
Unroll roast; trim fat from roast.
Rub roast with cut sides of garlic; roll roast, and tie securely at 2-inch intervals with string.
Sprinkle pepper over entire... - 39.0862
Rolled Pot Roast
GETTING READY
1. Pre heat an oven at 175 C (350 F).
MAKING
2. Rub meat surface with garlic, salt and flour. Keep aside.
3. In a heavy bottomed pan, heat fat.
4. Once hot, brown beef uniformly for 15 to 20 minutes.
5. Remove and place in a shallow baking... - 43.8427
Australian Beef Roast
MAKING
1) Into a large saucepan, par boil the parsnips, onion, potatoes, carrots and acorn squash together in salted boiling water for 1minutes
2) Drain, reserving 3 cups
3) Sprinkle instant meat tenderizer onto the meat and keep aside for 30 minutes
4) Into... - 44.4298
Pot Roast Bouquet
Rub the meat all over with the cut clove of garlic.
Sprinkle with the salt, then rub in the flour.
Brown the meat on all sides in fat, over medium low heat, then place meat on a flat rack, placed in the bottom of the pan.
Add water and thymil or... - 42.5726
Apple Stuffed Veal Roast
Unroll roast, and trim excess fat from roast.
Lay roast flar on wax paper.
From center, slice horizontally through thickest part of each side of roast almost to outer edge; unfold cut pieces to enlarge roast.
Combine breadcrumbs, chopped apple, onion, 2... - 37.8925
Pot Roast With Dill Carrot Gravy
GETTING READY
1) Preheat the oven to 350F.
2) Remove the excess fat from the roast.
3) Coat the Dutch Oven with cooking spray.
MAKING
4) Heat the Dutch Oven over medium-high flame. When hot, add in the pork roast.
5) Cook the roast to brown well on all... - 46.4655
Pot Roast Plain Or Fancy
Preheat the oven to 375° F.
Heat the oil in a 6-quart flameproof casserole or Dutch oven over moderate heat for 1 minute.
Using paper toweling, blot the roast dry, add it to the casserole, and brown on all sides about 10 minutes.
Remove the roast and set... - 43.6936
Yankee Pot Roast With Onions
GETTING READY
1. Preheat oven to 350°F before baking.
MAKING
2. Take a 6 quart ovenproof Dutch oven, add bacon fat, heat well. Add meat and cook for 20 minutes, turning frequently using two wooden spoons, for the meat to turn evenly brown.
3. Keep roast... - 47.2451
Roasted Chicken
If you are in a mood to eat roast chicken, then you are at the right place. Chef Marc Bauer makes the most amazing roast chicken, you have to try it. Chef Marc Bauer show us how to roast a chicken in a French way. The chicken is cleaned and washed properly... - 148.17
Baked Ham With Sweet And Spicy Glaze
Baked ham with sweet and spicy glaze is a smoked ham recipe. Oven cooked in a slow fashion, the ham is brushed with a homemade sweet and spicy glaze of choice. Roasted some more with the brushed sweet and spicy glaze, the ham may be served with sides of... - 30.2082
Baked Chicken
This baked chicken recipe is a simple recipe that is great for homely meals. Quick to fix, this baked chicken is made with lemon rub and basted with butter for cooking. Spiced and seasoned to taste, this baked chicken can be served with salads or sides of... - 33.3779
Baked Pork Tenderloin
Split tenderloins lengthwise.
Cover 2 pieces with stuffing.
Top each with remaining pieces; fasten together with skewers or string.
Place bacon over top.
Roast on rack in shallow pan in center of moderate oven, 325°F., 1 1/4â€â€1 1/2... - 21.0321
Whole Baked Schnapper
This recipe for the whole baked schnapper is simple and savory. The schnapper is stuffed with breadcrumbs, chopped apricots and shallots along with cheese, eggs and parsley. The head and tail covered with a foil to prevent burning or over cooking, the whole... - 40.2623
Sherried Baked Duck
Sherried baked duck is an oven cooked duck recipe. Prepared with dry sherry for flavor along with onion juice, the sherried baked duck is oven cooked and seasoned with parsley flakes for a herbed taste to it. - 44.4552
Baked Pigeon
Soak the pigeon about 2 hours in cold water.
Dry with paper towels.
Sprinkle cavity with salt and pepper.
Make small slits in skin; insert pieces of bacdn.
Place in a roasting pan.
Bake at 350°F 30 to 40 minutes, or until tender; baste often with butter. - 25.7666
Beef Roast
1. Place roast on roasting rack in a 2-quart glass baking dish. Shield protruding corners or bone ends with foil. Do not allow foil to touch inside walls of oven.
2. Cook, using the following times: for rare meat, 6 to 7 minutes per pound; for medium, 7 to 8... - 18.6702
Cajun Pork Roast
Combine all seasonings and rub well over all surfaces of roast. Place roast in shallow pan and roast in 350ºF oven for about an hour, until internal temperature is 155 - 160ºF. Remove from oven, let rest 5 - 10 minutes before slicing. - 32.3406
Oven Roasted Pork Tenderloin
Preheat oven to 350ºF. Rub exterior of tenderloin with barbecue rub. Coat exterior with mustard. Coat with bread crumbs. Place in a roasting pan with 1/2 inch of white wine. Roast until internal temperature reaches 160ºF, or about 45 minutes.
Remove to... - 26.2926
Grandma's Easy Roast
Place the roast on a large piece of heavy foil.
Spread the mushroom and onion soups all over the meat.
Fold the foil securely (to assure proper sealing, use two pieces of foil.)
Arrange the meat in a baking pan and bake at 350 degree for about two and a half... - 20.4687
Roasted Fingerling Potatoes With Herbs And Roasted Asparagus
Want a fancy recipe that is really easy and entertaining for an occasion like Christmas? Chef Scott is making two side dishes that are no mess and no fuss recipes. He is using fingerling potatoes that are different from the usual ones and with thyme and... - 119.844
Oven Roasted Pork Roast
When you know, you are going to serve something special but not sure about the item, you can consider the oven roasted pork roast. It takes some time to complete the cooking, but it comes out to be real soft and succulent pork. Enjoy this for any special... - 101.544
Oven Pot Roast
Oven pot roast is prepared with a chuck or rump roast. A quick fix recipe, this chuck roast is cooked in the oven with mixed mushroom and onion soup along with white wine for flavor. Served with rice or noodles, it makes a great meal. - 34.8928
Creole Pot Roast
Creole pot roast can be prepared with chuck or rump roast. Made with green onions, carrots and mushrooms, the creole pot roast has garlic, jalapeno and parsley for flavor. Cooked in the oven, this creole pot roast is flavorful and goes well over rice. - 39.9327
Chicken Roast – Part 1: Roasting The Chicken
If you have limited time but still want to cook a yummy dish, try Chicken Roast. This dish can be made quickly and easily and at your convenience. You can just pop the chicken in the oven for roasting while you do other things. This recipe allows you to... - 138.477
Roast Chicken With Roasted Whole Garlic
GETTING READY
1. Start by preheating the oven to 375°F and also trim excess fat from the chicken, being sure to check the body cavity for fat
MAKING
2. Lay the chicken on a surface, and season the cavity with salt and pepper and then chill it in the... - 43.8034
Brisket Roast Or Prime Rib Roast
Trim the fat from the meat and with a sharp knife make several incisions over the surface.
Insert a piece of garlic into each opening.
Combine the onions, carrots and celery and place half on the bottom of a lightly oiled baking pan.
Lay the brisket or prime... - 38.3065
Beef Rolled Roast
1. Set roast, fat side down, on a roast rack set in a 2-quart glass baking dish. Season roast, if desired, with salt and pepper. Cover roast with waxed paper. Cook in microwave oven for one-half of cooking time .
2. After one-half of cooking time is... - 18.6532
Veal Roast
1. Firstly, rub the meat with garlic and then sprinkle on a mixture of flour, salt, pepper, spices and herbs.
2. Brown the meat in some hot fat, remove, then brown the vegetables. Return the meat to the baking dish and add about 1 cup (250 ml) of boiling... - 37.4552
Marinated Rare Roast Beef Platter
Marinated Rare Roast Beef Platter is a unique and filling meat preparation that is perfect for your dinner parties or even an informal get together at home. I am sure you will get hooked to this Marinated Rare Roast Beef Platter recipe. - 43.7458
Marinated Beef Roast
Combine garlic, pepper, bay leaf, wine, and lemon juice in enamelware pan or deep glass casserole.
Add roast; turn several times to coat with mixture.
Cover; let marinate in refrigerator at least 24 hours; turn occasionally.
Heat oil over moderate... - 39.9822
Marinated Rare Roast Beef Platter
Place meat, fat side up, on rack in shallow roasting pan.
Insert meat thermometer.
Roast at 325° till thermometer registers 145°, for 1 1/2 to 2 hours.
Cool slightly; slice meat.
Cook asparagus spears according to package directions; drain.
In shallow... - 41.9239
Braised Savory Roast Veal
Wipe meat piece with dampened absorbent paper.
Mix all remaining ingredients and pour over meat in a bowl.
Cover and refrigerate overnight or for at least five hours, turning meat occasionally.
Place meat on a rack in a deep heavy pan or large casserole with... - 32.7141
Veal Roast With Anchovies And Garlic
GETTING READY
1. Peel and sliver the garlic cloves.
2. Preheat the oven to 325 degrees F before you roast the veal.
MAKING
3. Coat the anchovies with chopped basil.
4. Stuff them along with the garlic slivers into the folds on the veal roast.
5. Arrange... - 39.229
Savory Veal Roast
Savory Veal Roast is a sumptuous side dish that is simply a joy to prepare and serve. My family loves this well flavored dish and I make it often for our weekend luncheons. Try this Savory Veal Roast. You will love it. Trust me! - 36.9078
Spanish Beef Roast
MAKING
1) Cut slashes about an inch and a half deep with a knife around the meat
2) Tuck an olive into each slash
3) Rub flour over the meat and fry the meat into a dutch oven or kettle
4) Keep aside and reserve 2 tablespoons of the drippings
5) Into the... - 40.7683
Family Pot Roast
About 3 hours before serving: Preheat oven to 350°F.
Sprinkle beef with 1 1/2 teaspoons salt and 1/4 teaspoon pepper.
In Dutch oven or large ovenproof pan, melt shortening; brown beef on all sides.
Add carrots and next 6 ingredients; cook several minutes... - 47.1886
Mom's Pot Roast
MAKING
1) In a Dutch oven, heat the oil over moderate high heat.
2) Place the roast in it and rub salt and pepper over it.
3) Fry till brown on all sides.
4) Add onion and cook for 5 minutes till lightly browned.
5) Add water, wine (if desired), broth,... - 47.8471
Baked Onions
Wrap peeled sweet onions (medium to large) securely in foil and roast over hot coals 45 to 60 minutes.
Turn occasionally. - 13.7325
Baked Whole Calf's Liver
Place liver in a roasting pan.
Brush or rub well with oil, lemon and orange juice, and thyme.
Salt and pepper to taste.
Lay the bacon on top, and slice the onion over the bacon.
Bake in a 375° F oven for 30 minutes.
If too pink for your taste at this stage,... - 33.7129
Confetti Pork Bake
1 Cook rice, following label directions, adding peas and celery during last 5 minutes cooking.
2 Melt 1 tablespoon butter or margarine in me-dium-size frying pan; remove from heat; stir in bread crumbs; spoon into a cup and set aside for Step 5.
3 Saute... - 38.0976
Easy Baked Chicken Breasts
Easy baked chicken breasts is an oven cooked chicken recipe. Prepared with cheese and flavored generously with white wine, the easy baked chicken is cooked with a topping of stuffing mix and buttered crumbs. Finished with a garnish of fresh parsley, it is a... - 35.0195
Roaster Baked Beans
Preheat electric roaster to 300°.
Into inset pan in roaster, empty 8 cans of the beans.
Combine brown sugar and mustard; sprinkle half of mixture over the beans.
Drizzle with one bottle of the catsup.
Top with remaining beans, brown sugar mixture, and... - 40.0277
Baked Chicken And Artichoke Hearts
Baked chicken and artichoke hearts is an oven cooked chicken recipe. Prepared with mushrooms and artichoke hearts, this baked chicken is flavored with sherry and paprika and cooked in broth for a nice and moist texture. - 40.7919
Foil Baked Potatoes
Scrub potatoes well, dry.
Brush generously with oil, sprinkle with salt; wrap in foil.
Roast in the coals about 1 hour or place on barbecue grill; allow about 1 1/4 hours for cooking, turning frequently.
Split open, top with butter or sour cream. - 18.27
Mushroom Steak Bake
1 Combine dry soup mix and onion on a sheet of heavy foil, about 24x18.
Roll roast in mixture to coat well, then wrap loosely, sealing edges well.
Place on a cookie sheet for easy handling.
2 Bake in moderate oven (350°) for 3 hours.
Remove from... - 26.0047
Baked Ham With Celery And Carrots
About 2 1/2 hours before serving: Preheat oven to 325°F.
Remove any outer casing from ham.
Rub ham with curry; stud with cloves; insert meat thermometer in center and place in large, shallow roasting pan.
Roast 1 1/2 hours; arrange vegetables around sides... - 37.9171
Holiday Baked Ham
Holiday baked ham is a fruited and spiced ham recipe. Simple yet flavorful, this holiday baked ham is prepared with a spiced apricot glaze. Flavored with mustard, allspice and cloves glaze, the ham is stuck with pineapple bits and cherries. Roasted in the... - 41.6146
One Pan Chicken Bake
1. Heat oven to 200C/180C fan/gas 6. Put the chicken, potatoes, lemon, garlic, pepper and thyme onto a large baking tray. Drizzle with the oil, season to taste, then roast for 30 mins.
2. Add the olives and tomatoes to the pan. Stir them around in any juices,... - 30.1285
Holiday Baked Ham
Holiday baked ham is a fruity ham recipe. Oven roasted with a fruity glaze of apricot preserves with pineapple syrup, the ham is spiced with cloves. Served with pineapple bits and cherries studded on the ham with picks, it is flavorful and very festive! - 40.0231
Smothered Baked Steak
GETTING READY
1) Preheat moderate oven 325°.
MAKING
2) In a shallow roasting pan place the steak on a rack and brown under the broiler.
3) Take out the fat.
4) Sprinkle salt and pepper.
5) Mix all ingredients.
6) Pour the mixture on the meat.
7) Roast... - 45.2856
French Bean Bake
1 Brown beef in butter or margarine in a me-dium-size frying pan; stir in salt, thyme, pepper and cider; heat to boiling.
2 Spoon into a 6-cup baking dish; stir in beans and onions; cover.
3 Bake in moderate oven (375°) 30 minutes, or until bubbly-hot.
... - 28.9594
Baked Ham With Glazed Vegetables
Baked ham with glazed vegetables is an oven cooked ham recipe. Cooked with apricot halves and nectar, the baked ham with glazed vegetables is spiced with cinnamon and nutmeg. Rich and peppy it has honey to taste along with almonds. Roasted with vegetables... - 44.8262
Baked Rosemary Potatoes
Looking for an interesting side dish to serve tonight. Here's one that is totally delicious and absolutely effortless. Watch the chef share the detailed process to prepare Baked Rosemary Potatoes. You are sure going to love these. - 73.1667
Baked Chicken With Clams & Red Potatoes
An easy baked chicken recipe that has the unique flavor of clams. Its baked in no time and ideal for days when time is a concern and good food is desired. Robin perfectly demonstrates this video recipe. - 124.627
Foil Baked Chicken Supreme
Foil baked chicken supreme is a herbed chicken recipe, prepared with chicken breasts. Flavored with garlic and cooked with creamy mushroom soup, the foil baked chicken supreme makes an easy and grea meal at home. - 31.6896
Foil Baked Turkey
Foil Baked Turkey is an amazingly delicious recipe. Try this tempting and alluring Foil Baked Turkey; I am sure you will always want to have it in your coming parties! - 37.3191
Baked Pork Chops
These baked pork chops are prepared with white wine. Spiced with cayenne pepper and flavored with mint for a fresh and complementary flavor, the baked pork chops can be served over rice with the pan gravy spooned over it. - 30.7544
Baked Pork Ribs
Baked pork ribs is a meaty and minted pork recipe prepared with white wine. Spiced with cayenne and cooked in the oven, the baked pork ribs can be served with the pan gravy over rice. - 31.0857
Baked Ham With Wine & Onion Glaze
Baked ham with wine and onion glaze is prepared with madeira wine and onion mushroom soup. Oven cooked, it is flavored with added brown sugar and a hint of parsley. Along with shallots or small onions, it is cooked to a golden brown perfection. - 33.707
Baked Stuffed Shoulder Of Veal
GETTING READY
1) When purchasing, ask the seller to bone the veal's shoulder and chop off the bones.
2) Preheat oven to temperature of 350 degrees.
MAKING
3) In a saucepan, put the bones, along with the cleaned and chopped stock vegetables, and add just... - 41.3116
Slow Baked Chilli Lamb
1. To make chilli paste, place chillies and garlic in a hot dry frying pan or comal over a high heat and cook until skins are blistered and charred. Place chillies in a bowl, pour over hot water to cover and soak for 30 minutes. Drain chillies and discard... - 35.2567
Imperial Chicken Bake
Imperial chicken bake is a breaded chicken recipe prepared with cheee to taste. Cooked in the oven with butter and garlic for flavor along with lemon juice, the imperial chicken bake is easy and simple and sure to delight the party at the dinner table! - 39.8842
Boneless Baked Ham
GETTING READY
1. Preheat the oven to 300° F slowly
2. Place the hams in the hot oven and cook them in a slow heat for 21/4 hours till done.
MAKING
3. Remove the ham from the oven and cover them with a brown sugar glaze. Add a little pear juice to the glaze... - 34.8602
Maple Baked Sweet Potatoes
Preheat oven to 350 degrees.
Arrange half the sweet potato slices in the bottom of a 1 1/2-quart nonstick casserole or in a casserole lightly sprayed with vegetable cooking spray.
Pour 1/4 cup of the maple syrup over the sweet potato slices.
Arrange half of... - 41.5479
Baked Quail With Mushrooms
Baked quail with mushrooms is a savory and delicious quail recipe. Oven cooked with mushrooms in chicken broth, this baked quail has sherry for flavor along with the rich taste of butter to it. - 42.4437
Traditionally Baked Honey Glazed Ham
If you want a major delicacy to served for Easter this is the video to watch for lasting impression on the guests! See the video on more! - 99.7021
Potatoes Baked In Fat
Peel the potatoes and cut in halves or even in quarters if very large.
Parboil and strain off the water and dry the potatoes over a low heat.
Put into hot dripping in a roasting tin, or in the tin containing the roast joint.
Roll the potatoes in the fat and... - 21.2712
Baked Smoked Ham
Place ham, fat side up, on rack in open shallow roasting pan.
Insert meat thermometer so the bulb reaches the center of the thickest part, but does not rest in fat or on bone.
Bake at 325° . - 18.447
Outdoor Cast Iron Baked Prime Rib
Farm or Ranch outdoor holidays are purely refreshing, especially making and enjoying food is all the more. Check out Chef Deen in the Cloud Maker ranch showing how to cook Prime Rib using only dry rubs with meat on a cast iron oven. Great to enjoy the cooked... - 114.883
Baked Spare Ribs
GETTING READY
1. Preheat oven to 300°F.
MAKING
2. Use a large roasting pan
3. Arrange the ribs in the pan.
4. In a work bowl, combine sugar, mustard, garlic and salt with tomato paste, molasses and papaya juice. Stir to mix well.
5. Generously pour the... - 41.3155
Squab Stuffed And Baked
These stuffed and baked squabs are oven roasted with a stuffing of rice and mushrooms. Combined along with raisins, its the stuffing that makes this dressing so special and savory. Herbed with marjoram and parsley, the stuffed and roasted squabs are good for... - 40.5479
Maple Baked Fresh Ham With Raisin Sauce
Maple baked fresh ham with raisin sauce is a flavorful and savory pork recipe. Spiced with ginger, nutmeg, cloves and allspice, this savory ham roast is cooked with the maple syrup and great for occasions. - 35.4803
Lemon Chicken Baked In A Bag
Cut lemon in half and rub cut sides over the chicken.
Rub margarine over the chicken.
Salt the chicken inside and out and place half the lemon in the chicken cavity.
Sprinkle the cavity and breast with paprika.
Cross the chicken legs and tie them together;... - 34.3468
Baked Cantonese Ribs
MAKING
1. In a bowl or a container combine all ingredients and marinate ribs 3 hours.
2. On a rack in a shallow roasting pan place ribs and roast at 350°F 1 hour.
SERVING
3. Cut ribs into 1 1/2-inch pieces, arrange on a serving plate with garnish as desired... - 35.2958
Virginia Style Baked Corn On The Cob
Preheat oven to 350 °F (180 °C).
Peel back husk, leaving it attached, and remove silk. Replace husk and soak corn cobs in cold water for 12 minutes.
Remove from water and drain. Arrange corn cobs in roasting pan and pour in 1 1/2 cups (375 mL) water.... - 20.1494
Cider Baked Turkey Breast
Cider baked turkey breast is a flavorful and moist turkey recipe cooked with apple cider. Prepared in the oven, the turkey is also flavored with soy sauce and cooked to desired doneness. Served with the pan gravy or sauce, the cider baked turkey is... - 33.4267
Baked Pheasant In Gin And Juniper Cream
Remove the skin from the birds and rub all over with the cut garlic cloves.
Put a garlic half inside each one.
Heat the gin a little, ignite and pour just a few spoonfuls over each bird.
Quickly add the juniper berries to the remaining warm gin and set both... - 40.0229
Baked Cured Ham
Baked cured ham is an oven cooked cured ham recipe. Made with pineapples and pineapple juice and spiced with cloves, the baked cured ham is filling and flavorful and is easily made. Though cooked slow, the taste is all worth it! - 34.1405
Veal Cutlets Baked With Cream And Mushrooms
These veal cutlets baked with cream and mushrooms make a full meal when paired with a side salad or vegetables. Cooked in the oven with cream along with dried thyme and lemon juice for flavor, the veal cutlets withcream and mushrooms is a simple but delicious... - 39.9184
Baked Potatoes With Dried Onions
Here is a healthy recipe using only 3 ingredients, ready in less than 30 minutes and so delicious you won’t want to eat potatoes any other way! Slightly crisp on the outside and tender on the inside, these baby potatoes are a hit with the family. This side... -
Oven Baked Spare Ribs
1. Mix all the sauce ingredients together.
2. Place the ribs in a roasting tin, pour over the sauce and mix well. Cover with foil and leave to marinate overnight if possible, for a better flavour.
3. Cook, covered, in a preheated oven, 170°C/325°F/Gas Mark... - 29.0411
Microwave Tamale Bake
MAKING
1. In glass casserole cook ground beef and onion on ROAST (7) for 6 minutes until beef is no longer pink.
2. Stir in olives, chili powder, half of tomato sauce and 1 teaspoon salt and set aside.
3. In glass mixing bowl, cook corn meal, water, milk,... - 43.3828
Orange Baked Cornish Hens
Season inside of hens with salt and pepper.
In 4-cup glass measure micro-cook onion in butter, uncovered, on high setting till onion is tender, about 1 1/2 minutes.
Stir in bread, nuts, peel, and 1/4 teaspoon salt.
Toss with juice.
Stuff birds with... - 40.1318
Bake & Glaze Teri Ribs
Bake and glaze teri ribs are teriyaki flavored ribs. Oven cooked with teriyaki baste, flavored with lemon peel and garlic, the bake and glaze ribs are tangy and peppy. Served with a side of choice, it makes a filling meal. - 30.7506
Baked Stuffed Turkey
Perhaps you never knew, baking a stuffed turkey can be so easy and simple a job. To make it a easy learning process, start with small sized turkey and then gradually move with a larger size. Watch the video for several times to get used to the stuffing and... - 114.769
Sausage Tomato & Butter Bean Bake
1. Heat oven to 180C/160C fan/gas 4. Heat 1 tbsp of the oil in a large, heavy-based frying pan. Add the sausages and cook gently for 1-2 mins or until just sealed and lightly browned on both sides. Transfer to a plate and set aside.
2. Wipe out the frying... - 26.2238
Baked Country Captain
Country captain is a fried and baked chicken recipe prepared with vegetables. Cooked with curry powder and garlic and herbed withthyme, the country captain has a light pan gravy and is best served over rice with toasted almonds to top it! - 44.3834
Chicken Baked In A Salt Crust
1. Preheat the oven to 170°C/ 325°F/Gas Mark 3. Remove the giblets if necessary and rinse the chicken with cold water. Sprinkle the inside with salt and pepper. Put the onion inside with the rosemary, thyme and bay leaf.
2. Mix the butter, garlic, paprika... - 39.1664
Baked Flounder With Shrimp And Crab Stuffing
The baked flounder with shrimp and crab stuffing is prepared along with green vegetables. Stuffed with buttered crumbs along with vegetables and cooked shrimp and crabmeat, the baked flounder recipe is cooked in the oven and can be garnished with lime slices... - 47.1034
Baked Chicken Tenders
For all the on-to-go people out there, this delectable recipe is heaven sent. There is nothing like delicious chicken tenders spiced with luscious herbs and served with a dollop of cream and Kirk Leins tells you exactly how to do that. Just follow this recipe... - 120.644
Savory Roasted Cornish Hens With Roasted Garlic
GETTING READY
1. Preheat oven to 375°F.
2. Rinse Cornish hens by allowing water to clean the cavity thoroughly.
3. Prepare a mixture of lemon juice, salt, and lemon pepper and rub it over Cornish hens. Allow to marinated for 1 hour or overnight.
MAKING
4.... - 44.9598
Roast Beef With Roast Potatoes
Heat the oven to 425°F (Gas Mark 7, 220°C).
Wipe the joint dry and season with salt and pepper.
Heat the dripping or butter in a roasting tin and brown the joint well all over, over high heat.
Set aside.
Peel the potatoes and cut into even sized... - 34.6528
Roast Beef Gravy & Roast Potatoes
GETTING READY
1 Calculate the cooking time, allowing 25 mins. per lb. and 25 mins. over.
2 Preheat the oven to 400°F, Gas mark 6.
MAKING
3 Wipe the joint well and rub it with a little salt and flour.
4 Place it into the baking tin and dab with... - 38.1825
Sage Crusted Pork Roast With Roasted Vegetables
Preheat oven to 450°.
Coat a shallow roasting pan with nonstick spray.
Combine bread crumbs, crushed onions, Parmesan, sage, the 1/2 tsp salt, and the 1/4 tsp pepper in a bowl, then spread on a baking sheet.
Smear mustard all over pork.
Roll pork in seasoned... - 43.9308
Roast Leg Of Lamb With Pan Roasted Vegetables
GETTING READY
1) Preheat the oven to the deisred temperature of 400°.
2) Using the point of a small knife, make six small cuts at equal intervals under the skin of the lamb. Stuff the garlic slices in these slits.
3) Rub the lamb with some of the oil and... - 44.3706
Chicken Roast With Herbs
Looking for some simple and inexpensive recipes that can be made with a whole chicken? Here is a simple recipe of roasted whole chicken that promises a wholesome meal for four. Watch the video and chefs instructions to make a perfect chicken roast. Use the... - 135.416
Easy Pot Roast
Place vegetables in bottom of the slow cooker.
Season meat with salt and pepper.
Place on top of vegetables.
Cook on low 10 to 12 hours.
Pour accumulated juice into a saucepan; skim off fat.
Add flour water mixture.
Bring to a boil, stirring constantly until... - 33.3032
Roast Beef
Place roast, fat side up, on rack in shallow pan.
If meat thermometer is used, insert so that tip reaches center without touching fat or bone.
Place, uncovered, in 325°F. oven.
Do not add water to pan.
For rare beef, allow 18â€â€20... - 27.8071
Quick Roasted Chestnuts
What's the holidays without an aroma and awesome flavor of roasted chestnuts. Watch this video to make a great snack with chestnuts. Surprise your family by using these roasted chestnuts for stuffing, soup, or salad and enjoy! - 130.322
Roast Pork
Gorge on this delicious and juicy Roast Pork for your dinner tonight ! Serve it up to your firnds and watch them devour it greedily ! So what do you think about this roast pork dish ? - 38.0805
Pan Roasted Potatoes
Pan Roasted Potatoes is lovely to eat. Pan Roasted Potatoes is a perfect potato dish you should try if you haven't yet. Leaves behind no regrets! - 18.5868
Roast Chicken With Fresh Sage
Mix fresh sage and garlic.
Remove giblets and stuff sage mixture under the skin of the chicken.
Place chicken in a shallow baking dish.
Squeeze lemon juice in body cavity and over chicken.
Season with salt and pepper to taste.
Bake at 375°F (190°C) for 1... - 23.8161
Yummy Barbecue Venison Roast
Barbeque venison roast is a Southern staple that is so tender that it almost always falls apart in the mouth. Lean, dense deer flesh cooked in homemade barbecue sauce is one dish that few could resist. Pick your cues from this recipe by Ryan Karcher and get... - 97.765
Roast Chicken
In the time that it takes you to watch this video, you could have prepped a chicken and popped it into the oven, where it would roast unattended until dinner. Sure it’s easy to buy a rotisserie chicken from the supermarket, but there’s nothing like the... - 32.0104
Easy Roasted Potatoes
This video is for all potato lovers who want potatoes in every meal. Roasted potatoes is a quick and delicious solution for your craving. Spicy, rich and roasted, these potatoes will make you and your friends ask for more and more! - 82.4744
Roasted Vegetable Medley
In a 13 x 9 x 2-inch baking pan combine onions, summer squash, zucchini, sweet peppers, and garlic.
In a screw-top jar combine parsley, vinegar, oil, oregano, salt, and black pepper; cover and shake well.
Pour over vegetables; toss gently to coat.
Roast... - 33.9152