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Baked Red Cabbage Bacon Recipes
Enjoy our collection of baked red cabbage bacon recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for baked red cabbage bacon recipes.
SL: 869
Sweet And Sour Red Cabbage With Bacon
1. In 3-quart microwavable casserole combine onion, oil, and margarine and stir to coat; microwave on High (100%) for 1 minute, until onion is translucent.
2. Add 1/4 cup water, the vinegar, and sugar, stirring to dissolve sugar; add cabbage and stir to... - 28.2108
Bacon Red Cabbage And Apples
In a medium skillet heat the bacon drippings. (Electric skillet 350°.)
Blend in brown sugar, vinegar, water, salt, and pepper.
Insert the whole cloves into onion.
Add onion, shredded cabbage, and sliced apple to skillet.
Cover; reduce heat (220°).
Cook,... - 41.6078
Red Cabbage And Bacon Casserole
Red Cabbage And Bacon Casserole is a wonderful dish looks and tastes wonderful. I served it for a friends bachelor party and it was a tremendous success! Try this simple Red Cabbage And Bacon Casserole recipe! - 42.361
Sweet And Sour Red Cabbage
Fry bacon in large skillet until crisp.
Remove bacon; pour off all but 1 tablespoon fat.
Stir sugar, flour, salt and pepper into fat until smooth.
Stir in remaining ingredients.
Cover tightly; heat until mixture boils.
Reduce heat; cook, stirring... - 31.9106
Pork With Red Cabbage
GETTING READY
1. Preheat oven moderate to 325°F.
MAKING
2. In a pan add diced bacon in 1 quart water and simmer for about 10 minutes.
3. Drain out bacon.
4. In a covered ovenproof casserole heat butter and fry bacon, carrot, and onion over low heat for 10... - 44.0596
Braised Pigeons With Red Cabbage
MAKING
1) In a casserole, melt some butter and fry the pigeons till brown
2) Remove and keep aside to warm
3) Using a sharp knife, dice the bacon and slice the onions
4) In the casserole with the remaining butter, saute the bacon and onion till evenly... - 44.1045
Sausages With Braised Red Cabbage
Sausages With Braised Red Cabbage has a Magnificent taste. The sugar and vinegar gives the Sausages With Braised Red Cabbage Grand taste. - 32.2264
Pork Red Cabbage And Chestnut Stuffing
Cut strip off one side of each chestnut shell.
Blanch nuts in large saucepan of boiling water 5 minutes.
Remove chestnuts from water one at a time and peel off outer shell and inner brown skin.
(Leave difficult-to-peel chestnuts in water a bit longer.) Pour... - 40.2129
Red Cabbage And Apple Tarts
For these tarts, cabbage and apples are cooked with honey, then topped with pie crust and baked. Then Rachel finishes them off with gorgonzola cheese and reduced balsamic vinegar. -
Bacon Cabbage Casserole
In a 1 1/2-qt.casserole blend hot cooked cabbage and butter sauce, soup and bacon.
Combine crumbs and butter and sprinkle over top.
Bake 15 minutes at 400° F - 22.1494
Bacon And Cabbage
Cut the bacon crosswise into 1 1/2 inch pieces.
Chop the onion and cut the cabbage into 1 1/2 inch chunks.
The flavor of this dish brings out the best in a roast duck, grilled sausages or a juicy pork roast.
Sweet and Sour Bacon and Cabbage: Pour Sweet and... - 25.1285
Baked Red Cabbage
1 Start oven, set at 375° F., Moderate.
2. Butter a casserole. Arrange a layer of cabbage in the dish, cover with part of the pineapple, apple and onion. Mix salt and sugar, and sprinkle some of it over this layer. Repeat until the ingredients are all used.... - 31.7899
Warm Red Cabbage Salad With Baked Goat Cheese
Combine breadcrumbs and sesame seeds in a small bowl; set aside.
Cur cheese into 8 equal rounds.
Brush cheese with olive oil, and dredge in breadcrumb mixture, coating well.
Place cheese rounds on a baking sheet that has been coated with cooking spray; set... - 39.5864
Baked Red Potatoes With Dill, Chive And Bacon
This variation of baked red potato is completely different from the ones, which you had till today. It's much spicy, much flavorful and much delicate. However, the preparation is almost the same, only you add few special flavor enhancers like dill, chive and... - 117.452
Sweet And Sour Red Cabbage
Place cabbage in a 3 qt.glass casserole dish.
Cover and microwave as directed in chart .
Drain in colander and set aside.
Place bacon in same glass casserole dish.
Cover and Microwave 4 to 6 minutes or until crisp.
Crumble bacon and set aside.
Drain off all... - 41.9151
German Sweet And Sour Red Cabbage
Presoak a clay pot, top and bottom, in water for 15 minutes.
In a large frying pan, fry the chopped bacon until crisp, then remove from the pan, drain on a paper towel, and set aside.
Saute the cabbage in the bacon fat for 5 to 6 minutes, or until slightly... - 40.0181
Red Cabbage With Wild Apples
Saute cabbage and onion in bacon drippings.
Season with salt and pepper.
Add red wine.
Simmer 10 minutes.
Add apples, brown sugar and wine vinegar.
Cover and simmer 10 more minutes. - 30.0388
German Sweet-and-sour Red Cabbage
Cook the cabbage, apple and onion in boiling water for about 30 minutes.
Remove from heat.
Combine the brown sugar, salt, pepper and vinegar and stir into the cabbage mixture.
Stir in the bacon. - 27.4008
Rhineland Sweet Sour Red Cabbage
Cook bacon in skillet or slow-cooking pot with browning unit.
Set bacon aside.
Combine 1 tbs.of bacon drippings in slow-cooking pot with sugar, flour, salt, and pepper.
Stir in water and vinegar; add cabbage and onion.
Cover and cook on low 3 to 4... - 39.548
Baked Stuffed Cabbage
The baked stuffed cabbage is a lovely stuffed cabbage recipe made with bacon and cheese. The seasoned stuffing is also flavored with onions and pimientos. Served as a side with rice or spaghetti, the baked stuffed cabbage is delicious and very savory indeed. - 42.682
Cabbage Burger Bake
1 Quarter and shred cabbage(You should have about 8 cups.).
Spread half in buttered shallow 12-cup baking dish.
2 Saute bacon just until fat starts to cook out in large frying pan; remove; drain and set aside for later stage.
3 Stir onion and rice... - 42.119
Corned Beef And Cabbage
Wash cabbage, and cut into 4 wedges .
Cook bacon in a Dutch oven until crisp; remove and drain bacon, reserving 3 tablespoons drippings in Dutch oven.
Crumble bacon.
Combine cabbage, bacon, red pepper, salt, and water in Dutch oven.
Cover and cook over medium... - 27.4594
Szekely Layer Cabbage
Fry the chopped onion in 1 1/2 oz. of lard.
Mix it with the well chopped dill, then add the minced pork, salt and pepper and season with paprika and then fry slowly for 10 to 12 mins., stirring constantly.
Cut the lean bacon into small cubes.
Heat them in a... - 42.3581
Bacon And Cabbage Casserole
GETTING READY
1) Preheat the oven to 375°.
2) Discard any marked outer leaves of the cabbage.
3) Save two or three good leaves.
4) Cut the remaining cabbage in half.
5) Remove the core, then shred the cabbage.
6) Peel and chop the onions.
7) Chop Canadian... - 45.561
Cabbage Bacon Casserole
GETTING READY
1) In a saucepan, melt butter and add sugar, 1/4 cup water, vinegar and salt.
2) Mix corn starch and remaining 1/4 cup water and mix it with sugar mixture.
3) Cook until thick and clear.
MAKING
4) Take a saucepan and steam cabbage in some... - 42.7291
Pennsylvania Red Cabbage
Blender chop cabbage.
Empty into a saucepan, add caraway seeds.
Put the remaining ingredients into the Osterizer container.
Cover and CYCLE/CHOP.
Pour over cabbage.
Simmer for 1 hour. - 32.311
Red Cabbage And Chestnuts
MAKING
1. In a stock pot or a large saucepan, combine cabbage, bouillon, vinegar, salt, and pepper.
2. Cover the pot with its lid and place on a medium low flame.
3. Steam cabbage for 20-25 minutes until it is almost tender.
4. Tip in the chestnuts and bacon... - 35.7751
Cabbage And Bacon Casserole
GETTING READY
1) Preheat the oven to 375°.
2) Discard any marked outer leaves of the cabbage.
3) Save two or three good leaves.
4) Cut the remaining cabbage in half.
5) Remove the core, then shred the cabbage.
6) Peel and chop the onions.
7) Chop Canadian... - 44.0586
Bacon Cabbage And Gruyere Pizza
Preheat oven to 400°F.
Saute bacon in heavy large skillet over medium heat until brown and crisp.
Using slotted spoon, transfer bacon to paper towels and drain.
Pour off drippings from skillet and discard.
Add cabbage to same skillet and saute until... - 38.8251
Rhubi Red Sweet Sour Cabbage
Fry cabbage in margarine until wilted.
Add onion and fry for a few minutes.
Add other ingredients and fry for 10 or 15 minutes over low heat. - 34.1669
Lemon Bacon And Red Onions With Calf's Liver
1. In a 10- by 15-inch rimmed pan, lay bacon slices side by side.
2. Bake in a 350° oven for 15 minutes. Drain and save fat.
3. Mix sugar and lemon peel. With
your fingers, evenly pat mixture onto bacon slices, covering completely.
4. Return pan to oven and... - 36.6681
Stuffed Cabbage Rolls
Preheat the oven to 350 degrees.
Brown the onion and bacon together and drain.
Combine 2/3 cup cereal crumbs, ground beef, bacon mixture, salt, pepper and basil, then mix well.
Pour boiling water over the cabbage leaves and allow to stand for 2 to 3 minutes,... - 40.3075
Hot And Spicy Red Cabbage With Apples
1. Preheat the oven to 150°C/ 300°F/Gas Mark 2. Put just enough cabbage in a large casserole dish to cover the base evenly.
2. Place a layer of the onions and apples on top of the cabbage.
3. Sprinkle a little of the mixed spice, cinnamon and sugar over the... - 44.6857
Baked Red Snapper
1. Preheat oven to hot (400° F.).
2. Sprinkle the fish inside with salt and pepper.
3. In a skillet heat one-third cup of the butter, add the onion and brown lightly. Add the crumbs, cucumber, capers, sage and half the wine and mix. Stuff the fish with the... - 38.6532
Warm Cabbage And Bacon Salad
MAKING
1. Take a deep nonstick skillet and heat some oil. Sauté the bacon for 8 to 10 minutes or until fat turns soft.
2. Use a slotted spoon in order to transfer the bacon to paper towels.
3. In a skillet, add oil along with some garlic and pepper. Cook... - 41.0143
Quick Cabbage With Bacon
MAKING
1. In a 4-quart microwavable casserole, toss cabbage, onions, peppers, oil, and garlic until mixed well.
2. Cover and cook on High for 5 minutes until the cabbage is wilted.
3. Add rest of the ingredients and cook on High for another 5 minutes until... - 38.229
Cabbage With Bacon
1. Cut through bacon slices 6 to 8 times. Fry bacon bits on high heat in a skillet until half cooked. Pour off most of the grease.
2. Cut cabbage into bite size pieces. Add to bacon, reduce heat to medium and cook for 2 minutes stirring occasionally. Add... - 28.5954
Cabbage Bacon Saute
MAKING
1) On a rack in a 12X8-inch dish, place the 6 slices of bacon. Cover the dish with a paper towel.
2) Microwave for 6 minutes on HIGH. Let the bacon sit for about 5 minutes before crumbling them.
3) Take the rack out. Reserve 3 tablespoons of bacon fat,... - 36.8568
Pork With Red Cabbage
Mince 1 clove of the garlic; mix with salt, thyme, pepper, and allspice.
Rub over meat.
Cover and refrigerate for at least 2 hours or until next day.
Using metal blade, process remaining 2 cloves garlic until chopped.
Cut onion and carrot in chunks.
Add onion... - 44.0205
Cabbage And Green Lentil Soup With Bacon And Sherry
Cook the onion and garlic slowly in the oil in a heavy-based pan.
A good 10 minutes over a low heat should leave the onion soft, golden and translucent.
Stir in the chopped bacon and mushrooms and cover with a lid.
Leave to cook for 1.0 minutes or until the... - 46.9083
Braised Red Cabbage
GETTING READY
1) Shred the red cabbage finely.
2) Preheat oven to 400° F before baking.
MAKING
3) In a heat-proof casserole with lid, bring the red cabbage, applesauce, sugar, vinegar, water, currant jelly, duckling fat and salt to a boil.
4) Bake, covered... - 39.0489
Spiced Red Cabbage
The spiced red cabbage is a fresh and tangy recipe of cabbage prepared along with apples and onions. Cooked in the oven with brown sugar, the spiced red cabbage is flavored with wine vinegar, nutmeg and seasoned to taste with salt and pepper. - 40.3164
Red Cabbage And Apple
1. Layer the cabbage, onion, garlic, apple, dill seeds, cloves and sultanas in a large casserole.
2. Mix together the cider vinegar, water and concentrated apple juice. Pour over the vegetables. Cover the casserole.
3. Bake in a preheated oven at Gas Mark... - 33.5639
Red Cabbage With Beetroot
1. Heat the oil in a large frying pan. Cover and gently fry the cabbage, beetroot, onion and garlic for 10-15 minutes stirring frequently.
2. Mix the shoyu, concentrated apple juice and cider vinegar together. Pour over the vegetables. Continue cooking gently... - 26.5091
Red Cabbage Casserole
Remove the coarse outer leaves of the cabbage, together with the thick stalk.
Cut the cabbage into wedges which will fit into the feed tube and slice, using the slicing disc.
Peel the onions and slice in the same way.
Peel, core and chop the apples, using the... - 31.2839
Red Cabbage With Cashew Nuts
GETTING READY
1) Heat the oven.
2) Discard the dark leaves from the outer part of the cabbage.
3) Cut the cabbage in half from the stalk.
4) With a very sharp knife, cut the inside of the cabbage across the leaves and then, thinly slice it.
5) Now, discard... - 42.9059
Wild Duck With Red Cabbage
GETTING READY
1. To prepare cabbage shred cabbage very finely discarding any hard stem.
2. Cut duck into 4 pieces.
MAKING
3. Chop onion and mix with cabbage.
4. Take a casserole butter well and put in vinegar, water and seasoning.
5. With cover cook in... - 44.8918
Red Cabbage With Apple
GETTING READY
1) Preheat the oven to 325°F.
2) In an ovenproof container, make layers of cabbage, onions and apples.
MAKING
3) Sprinkle each layer with sugar and seasoning.
4) Stream in the wine vinegar and dot with the butter.
5) Cover with foil and oven... - 43.8973
Savoy Cabbage Wrapped Salmon With Red Pepper Cream
For the salmon, mix garlic, olive oil, salt, and white pepper together and rub over salmon.
Wrap each fillet in a cabbage leaf.
Refrigerate 30 minutes.
Preheat oven to 400°F (190°C).
Butter a baking dish and place salmon fillets so as not to touch.
Pour... - 45.1845
Polish Sausage (kielbasa) With Red Cabbage
In oblong baking dish, combine cabbage, apple, sugar, vinegar, onion, caraway and salt.
Heat, covered, at high7 to 8 minutes; stir twice.
Meanwhile, make 1/4-inch slits every few inches in Kielbasa; arrange on red cabbage.
Heat, covered with plastic wrap, at... - 38.3427
Roast Pork With Red Cabbage, Apples And Potatoes
Preheat the oven to 375° F.
Heat the oil in an 8-quart flameproof casserole over moderate heat for 1 minute.
Add the pork and brown on all sides about 10 minutes.
Remove the pork and set aside.
Add the onion to the casserole and saute, stirring occasionally,... - 38.8929
Cheese & Bacon Potato Bake
In medium saucepan, over medium-high heat, heat broth to a boil; reduce heat.
Add potatoes and onion; cover and simmer 5 minutes.
Drain, reserving 1 1/2 cups broth.
In skillet, over medium-high heat, cook bacon until crisp.
Remove and crumble bacon; pour off... - 36.1851
Red Potatoes With Gorgonzola Cream Bacon And Walnuts
1. Preheat the oven to 400°. Place the walnuts on a baking sheet and roast for about 5 minutes, until fragrant and lightly toasted. Let cool, then chop coarsely and set aside.
2. In a small bowl, using a fork, combine the sour cream and Gorgonzola until well... - 38.7893
Stuffed Cabbage Leaves
Stuffed cabbage leaves is a meat stuffed cabbage recipe. Prepared with a pork or beef filling, the cabbage leaves stuffing is filled with rice, fruited with apples and added walnuts for crunch. Herbed with parsley and mint, the cabbage rolls are baked with a... - 44.4645
Sweet Sour Red Cabbage
Prepare and cook 5 cups shredded cabbage for red cabbage.
Fry bacon until crisp; remove and drain.
Pour off all but 1 tablespoon bacon drippings.
Stir brown sugar and flour into bacon drippings in skillet.
Add water, vinegar, the salt, pepper and onion.
Cook,... - 35.9393
Tangy Red Cabbage
Place cabbage in a large bowl; cover with boiling water.
Let stand for 5 minutes; drain.
In a Dutch oven, cook bacon over medium heat until crisp.
Drain, reserving 1/4 cup drippings; set bacon aside.
Stir vinegar, sugar, dill seed and salt into drippings... - 41.2158
Sweet Sour Red Cabbage
MAKING
1 In a 10-inch skillet boil about 1-inch water.Add cabbage and boil uncovered for about 15 minutes,stirring occasionally until tender.Drain and set aside. Wipe and dry the skillet using a paper towel.
2 In the same skillet cook bacon over medium heat... - 39.9548
Red Cabbage
This red cabbage recipe is cooked with red wine and urrant jelly. Spiced with cloves and sweetened with a dash of sugar, the red cabbage is great as a side with meats and fish and goes best with simple cooked rice. - 33.7437
Sweet And Sour Red Cabbage
MAKING
1. Heat a small skillet over a high flame and sauté the bacon to render fat and until it is golden and crisp.
2. Use a slotted spoon to remove the bacon onto paper toweling and keep aside to be used later.
3. Drain drippings from the skillet, except... - 41.6937
Pennsylvania Red Cabbage
Heat bacon drippings in a skillet.
Stir in brown sugar, vinegar, caraway seed, 1/4 cup water, 1 1/4 teaspoons salt, and dash pepper.
Add red cabbage and apple, stirring to coat.
Cover and cook over low heat, stirring occasionally.
For crisp cabbage, cook 15... - 25.7642
Sweet Sour Red Cabbage With Cranberry
In a large skillet, heat bacon drippings.
Add onions; saute until tender.
Transfer onions and drippings to a large, heavy pot.
Stir in remaining ingredients.
Simmer, covered, until cabbage is very tender.
Adjust seasonings.
Discard bay leaves before serving. - 36.5942
Sweet Sour Red Cabbage
GETTING READY
1) Discard the damaged outer leaves from the cabbage.
2) Quarter the cabbage, cut away the core and thick ribs.
3) Shred the leaves.
4) Chop the bacon.
5) Peel the onion and chop it.
6) Peel the apple core it and chop apple.
7) Crush... - 42.7697
Microwaved Sweet Sour Red Cabbage
1. Mix 2 tablespoons water, 2 tablespoons vinegar, 1/2 teaspoon salt and the cabbage in 2-quart casserole. Cover tightly and microwave on high (100%) 4 minutes; stir. Cover and microwave until tender, 4 to 6 minutes longer; drain.
2. Place bacon in 1-quart... - 32.1487
Rabbit With Red Cabbage
Place the pieces of rabbit in a bowl and add the salt, pepper and wine.
Marinate in the refrigerator for at least 4 hours.
Remove the rabbit from the marinade, and pat dry with paper towels.
Melt the butter in a frying pan and fry the rabbit until... - 40.1142
Sweet Sour Red Cabbage
Heat oil in large skillet; add shredded cabbage and cubed apple.
Combine brown sugar, vinegar, 1/3 cup water, salt, dash pepper, and caraway seed; pour over cabbage.
Cover skillet tightly; cook over low heat, stirring occasionally, for 15 to 20 minutes, or... - 25.0263
Red Cabbage Soup
Place the butter or bacon fat in an 8-cup (2 L) microwave-safe bowl and melt 1 minute at HIGH.
Stir in the leek.
Microwave 4 minutes at HIGH.
Add the allspice, cloves and garlic, stir well.
Microwave 1 minute at HIGH.
Add the brown sugar and the vinegar and... - 42.4791
Sweet Sour Red Cabbage
GETTING READY
1) Trim the cabbage, cut into quarters and thinly shred.
2) Shredded cabbage should measure at least 12 cups.
MAKING
3) In a kettle, heat oil or drippings.
4) In the oil, saute onion until tender.
5) To the kettle, add cabbage and apples... - 39.5892
Red Cabbage With Apple
In a Dutch oven, cook the bacon over medium heat until crisp.
Using a slotted spoon, remove the bacon to paper towels to drain.
In the drippings, saute onion and apple until tender.
Stir in the remaining ingredients.
Bring to a boil.
Reduce heat; cover and... - 36.777
Red Cabbage Risotto
1. Peel and thinly slice the onion.
2. Heat the butter in a pan together with 1 tablespoon of the oil. Add the rice and cook, stirring continuously, until browned. Stir in the onion.
3. Add the stock cube and water, stir until dissolved, then cover and simmer... - 41.6808
Red Cabbage
GETTING READY
1.Preheat the oven to 400F to gas mark 6.
2.Rinse cabbage and slice finely.
MAKING
3.Cook chopped bacon and onion in drippings.
4.Take a Romertopf and Add a layer of cabbage in it topped with bacon and onion.
5.Add vinegar, red currant jelly,... - 45.2152
Sweet And Sour Cabbage
Cook bacon until crisp in large skillet.
Drain on paper towels.
Reserve 1 tablespoon bacon drippings.
Crumble bacon and set aside.
Add cabbage, apples, sugar, bay leaf, cloves, allspice and pepper.
Cook, covered, over medium heat for 5 minutes.
Uncover and... - 39.2828
Red Cabbage
This Red Cabbage with delicious seasonings makes a hit combination with rice or noodles! Try the Red Cabbage out and let me know what you feel about it! - 36.3721
Pennsylvania Red Cabbage
Would you like to try a special Pennsylvania Red Cabbage recipe? Even though this is a Side Dish, I relish it any time of the day! Ensure you have nice fresh Red Cabbage while preparing this. - 36.6003
Traditional Sweet-sour Red Cabbage
The traditional sweet and sour red cabbge is a flavorful cabbage preparation that can be served as a side in a meal. Prepared with bacon slices, the sweet sour red cabbage is sweetened with brown sugar, and seasoned with vinegar and cooked with onions. served... - 40.0105
Braised Red Cabbage
Preheat oven to 325 °F (160 °C).
Core cabbage. Cut in quarters and slice thinly. Place cabbage in bowl with cold water for 30 minutes. Drain and set aside.
Place salt pork in deep ovenproof saute pan. Cook 3 minutes over medium heat. Discard salt pork... - 25.219
Sweet-sour Spiced Red Cabbage
Rinse shredded cabbage with cold water.
Melt the bacon drippings or butter in a large, heavy frying pan; add the cabbage, apples, cloves, caraway seed, and salt.
Cover and cook slowly for 20 to 25 minutes, or until cabbage is tender.
Add vinegar and sugar (or... - 28.8813
Sauteed Red Cabbage
Cook bacon in a large Dutch oven over medium heat 3 minutes or just until it begins to crisp.
Add onion, and cook, 5 minutes or until onion is tender and golden, stirring occasionally.
Add cabbage; cook 3 minutes, stirring gently.
Add wine, sugar, and... - 28.8675
Red Cabbage
Finely shred cabbage, discarding any coarse leaves.
Melt lard in large saucepan, add chopped bacon and onion, saute until onion is golden.
Add sugar, cook over medium heat 1 minute.
Add shredded cabbage, vinegar, peeled and chopped apple; cover, simmer... - 31.4378
Red Cabbage
GETTING READY
1. Wash and shred the cabbage
2. Peel and finely slice onions
3. Wash, peel, core and slice the apples.
MAKING
4. In a casserole, fry the bacon to render the fat.
5. Add the shredded cabbage, apple and onions and sauté for a few minutes.
6.... - 44.9816
Bavarian Red Cabbage
Spray a slow cooker container with butter-flavored cooking spray.
In prepared container, combine red cabbage, onion, and apples.
In a small bowl, combine vinegar, Splenda, and bacon bits.
Drizzle mixture evenly over top.
Cover and cook on LOW for 6 to 8... - 31.9806
Pennsylvania Red Cabbage
The pennsylvania red cabbage is a savory and peppy cabbage recipe cooked with apples. Prepared with vinegar to taste along with bay leaf, the pennsylvania red cabbage goes well with cooked meats or roasts. - 39.3668
America's Cut With Red Cabbage And Pears
Heat oil in large skillet. Brown pork chops over medium-high heat. Sprinkle with salt, sage, thyme and pepper. Add water. Cover; cook over medium-low heat 50 to 60 minutes or until pork chops are tender.
Meanwhile, cook bacon in Dutch oven until crisp. Add... - 32.1203
Crisp Red Cabbage & Beets
In a wok or 12-inch frying pan, stir-fry (bacon over high heat until crisp, about 2 minutes.
If there are more than 2 tablespoons fat, discard excess.
Add the shredded red cabbage, beets, and onion slivers; stir-fry over high heat just until cabbage begins to... - 32.453
Bavarian Red Cabbage
1. Shred the cabbage; rinse in colander; drain well.
2. Heat bacon drippings or oil in a large kettle or Dutch oven. Saute onion until soft in fat. Add cabbage and cook over low heat, stirring often, 10 minutes, or until cabbage begins to wilt.
3. Add the... - 31.2576
Red Cabbage Casserole
This Red Cabbage Casserole tastes absolutely unique !Try this mixed vegetable and fruit salad with white pepper seasonings for your next meal. Your suggestions for this Red Cabbage Casserole are welcome ! - 25.4341
Sauteed Red Cabbage
Saute onion in oil or bacon drippings for 5 minutes or until tender.
Add cabbage, apples, bay leaf, salt, and pepper; mix well.
Cover; cook over low heat for 20 minutes, stirring occasionally.
Combine vinegar and sugar; add to cabbage mixture.
Cook 5 minutes... - 32.4238
Red Cabbage Supreme
Wash cabbage and discard the outer leaves.
Slice the whole head into thin shreds.
In a large pan, heat the bacon drippings or butter.
Add the cabbage, onion, apples, vinegar, water, and 2 tablespoons of the wine.
Cover and cook over low heat until tender but... - 34.4654
Danish Red Cabbage
MAKING
1) In a slow cooker, place together red cabbage, apple, bacon, onion, vinegar, lemon juice, wine, sugar, allspice, and seasoning.
2) Put the lid on and simmer for 3 hours or until tender
SERVING
3) Serve hot garnished with chopped parsley if desired. - 36.3034
German Style Red Cabbage
MAKING
1) Take a 1 L (4 cup) microwave safe casserole, and mix bacon and onions.
2) Cover the lid of the casserole.
3) Microwave on HIGH for 6 minutes.
4) Take a 2 L (8 cup) casserole and add cabbage and apple juice. Partially cook them on HIGH for 10... - 42.7176
Bavarian Red Cabbage
Shred cabbage.
Melt butter in pan in which cabbage is to be cooked.
Add onion and cook slowly until soft and yellow.
Add cabbage, apple, water, vinegar, sugar, cloves, and salt.
Toss together.
Cover, cook just until cabbage is wilted.
Uncover, cook 20... - 38.1687
Red Cabbage With Apple
Clean, core and shred cabbage.
Toss with vinegar, salt and sugar.
Saute onion in drippings.
Add cabbage, apple, 1/2 cup water.
Cover and cook until tender but not overdone.
Make a paste of flour and a little cool water.
Add to cabbage and cook a few minutes... - 41.4152
Bavarian Red Cabbage
GETTING READY
1) Shred the cabbage.
MAKING
2) In a pan, melt butter.
3) Add onion and sauté until soft and yellow.
4) Add cabbage, apple, water, vinegar, sugar, cloves and salt.
5) Toss all together.
6) Cover with a lid and cook just until cabbage is... - 45.0764
Sweet And Sour Red Cabbage With Apples
Melt drippings or butter in a large, heavy-bottomed saucepan.
Saute the onion lightly in the fat, about 5 minutes.
Add the cabbage.
Stir well to coat the cabbage, cover, and continue cooking over moderate heat for 5 minutes.
Add remaining ingredients.
Stir... - 40.1544
Bavarian Red Cabbage
This Bavarian Red Cabbage is a much delectable version of the original. Try out this simple and easy to make recipe and find your taste-buds reeling with delight! - 47.9094
German Style Red Cabbage
GETTING READY
1. Start by cutting the cabbage into 6 wedges, remove the core, and place in a large saucepan
MAKING
2. In a saucepan, add onion, sugar, salt, bay leaf, and water, and boil it
3. Cover the saucepan, reduce the heat, and then simmer for 20... - 42.5128
Flemish Red Cabbage
Cut off the thick ribs and core of a red cabbage, separate the leaves and shred them.
In a frying-pan, brown the rashers, sliced onion, and carrot, and the bunch of mixed herbs.
Add the shredded raw cabbage, and a dash of pepper.
Moisten with red or white... - 27.6309
German Red Cabbage
1 Combine all ingredients in 2 1/2-quart glass casserole. Cover with glass lid.
2 Microwave for 8 minutes on HIGH. Stir well and continue cooking for 8 to 9 minutes on HIGH, or until cabbage is tender-crisp. Let stand, covered,
2 minutes before serving. About... - 36.9886
Duck With Red Cabbage
Put cabbage and onion into a bowl, sprinkle with salt, and let stand 10 minutes.
Squeeze out liquid.
Fry salt pork in a skillet until golden.
Add cabbage-onion mixture and wine.
Cover and simmer 20 minutes.
Place duck in a roasting pan.
Bake at 425°F 30... - 35.5468
Casserole Of Pork And Red Cabbage
Coat the pork cubes with the flour, shaking off any excess.
Lightly coat a heavy 6 quart Dutch oven with the cooking spray, set over moderate heat for 30 seconds, and add the pork; brown the pork, uncovered, on all sides about 10 minutes.
Transfer to a bowl... - 39.9328
Stuffed Red Cabbage
Separate the leaves of a 2-lb.
red cabbage, and boil them just enough to soften them.
Boil the chestnuts in salted water, peeling and skinning them, and then boil them until tender.
Mash them to a puree.
Peel and dice the apples, and mix them into the... - 30.873
Sweet And Sour Red Cabbage
Shred the cabbage .
Chop the onions finely .
Pare and core the apple and chop coarsely .
Melt the butter in a pan and cook the onion for 5 minutes over low heat, stirring well.
Add the sugar and vinegar and put in the cabbage.
Stir well and add the cider or... - 35.6145
Braised Red Cabbage
Preheat oven to 325°.
Combine all ingredients and bake covered 2 hours, stirring occasionally and adding more water if necessary.
Remove onion and bay leaf before serving. - 26.9259
Red Cabbage And Apple
Mix all the ingredients together in a large dish.
Cover and cook for 15 minutes, stirring twice, until tender but still crunchy. - 25.4752
German Style Red Cabbage
Cut cabbage into 6 wedges, removing core; place in a large saucepan.
Add onion, sugar, salt, bay leaf, and water; bring to a boil.
Cover, reduce heat, and simmer 20 minutes.
Add vinegar and apple; cover and cook an additional 3 to 4 minutes or until apple is... - 30.1306
Swedish Spiced Red Cabbage
Put the water, molasses or treacle, wine or vinegar and spice into a saucepan and heat gently until it boils.
Simmer for 10 minutes to allow the flavours to develop.
Meanwhile, melt a little lard or oil in a large, heavy-bottomed saucepan or casserole and add... - 44.6169
Red Cabbage And Apple Saute
Core and quarter the cabbage.
Cut it into large chunks.
In a large skillet melt the butter and saute the onions and apples until soft.
Add the cabbage and enough water to steam the vegetables and apples for 10 to 15 minutes or until softened.
In a small bowl... - 33.3298
Bavarian Red Cabbage Bayerisches Kraut
GETTING READY
1) Shred the cabbage.
2) in colander, rinse the shredded cabbage.
3) Drain it well and keep aside.
MAKING
4) In Dutch oven or large kettle, heat the oil or drippings.
5) Over low heat, saute the shredded cabbage.
6) Keep stirring and cook for... - 44.0052
Kielbasa Sausage With Red Cabbage
1. Combine all ingredients, except sausage, in a 10-inch round baking dish. Cover. Microwave at Time Cook (power level 10) for 8 minutes, stirring twice.
2. Pierce Kielbasa thoroughly and arrange on top of cabbage. Cover. Microwave at Time Cook (power level... - 28.0974
German Style Red Cabbage
German Style Red Cabbage is a very easy to prepare delicious side dish. Enjoy this amazingly mouth watering Red Cabbage recipe; I am sure you would love to share your experience with me. - 31.0499
German Meatballs With Red Cabbage
MAKING
1. In medium, bowl, beat egg well and mix adding bread crumbs, chuck, 1/4 cup sauerkraut, 3/4 cup chopped apple, the grated onion, 1 teaspoon salt, 1/2 teaspoon pepper and the marjoram until well blended.
2. Shape into 20 meatballs.
3. In 4-quart... - 44.2238
Polish Sausage Kielbasa With Red Cabbage
Set Power Select at HIGH.
In oblong baking dish, combine cabbage, apple, sugar, vinegar, onion, caraway and salt.
Heat, covered, 7 to 8 minutes, stirring twice.
Meanwhile, make A-inch slits every few inches in Kielbasa; arrange on red cabbage.
Heat, covered,... - 35.4911
Poached Red Snapper Fillets With Scallop Mousse In Cabbage Packets
Prepare the mousse bring a small skillet partially filled with water to a simmer.
Drop in the cabbage leaves for about 30 seconds until they are just softened and pliable.
Remove, plunge them into cold water, then blot them dry.
With a sharp paring knife,... - 43.4885
Duck, Red Cabbage And Roquefort Salad
GETTING READY
1. Preheat the broiler.
MAKING
2. In a baking pan place duck breasts and brush with honey and cook in the preheated broiler for about 25 minutes, basting and turning such that meat is done and skin is crisp and well-browned and let it cool.
3.... - 39.1753
Bacon, Red Pepper And Cheese Herbed Tart
Preheat oven to 450 degrees F.
Unfold pie crust; roll to 12 inches in diameter.
Place in 10 inch tart pan with a removable bottom.
Press pie crust against sides, and trim excess dough.
Line the pie crust with double thickness of heavy duty foil.
Bake 5... - 39.2688
Stuffed Cabbage
This stuffed cabbage recipe is made with a meat and rice filling. Prepared with green cabbage, filled with a beef and pork mix, the stuffed cabbage is flavored with tomato juice and bay leaf. Oven cooked, it can be served with the pan gravy or as desired. - 42.5076
Scalloped Potatoes With Cabbage And Onions
In large skillet, cook bacon until crisp; remove with slotted spoon and set aside.
Add cabbage and onions to skillet and cook, stirring, just until wilted.
In lightly greased 6-cup (1.5 L) casserole, layer potatoes and cabbage-onion mixture, beginning and... - 37.7504
Cabbage And Rice Casserole
Cook cabbage, loosely covered, in a large amount of boiling salted water 3 minutes; drain.
Toss together cabbage, rice, and remaining ingredients except crumbs.
Turn mixture into a lightly greased 1 quart casserole.
Top evenly with buttered crumbs.
Heat in a... - 35.1259
Cabbage Patch Turnovers
In a 10 inch skillet cook the bacon till crisp.
Drain bacon on paper towels; crumble finely and set pieces aside for the pastry.
Reserve 2 tablespoons of the bacon drippings in the skillet for the cabbage filling.
For pastry, in a medium mixing bowl stir... - 40.9436
Spicy East Indian Baked Cabbage
GETTING READY
1. Preheat the oven to 350° F.
MAKING
2. Grease a 1 ½ quart casserole or baking dish with butter.
3. In a mixing bowl, combine and mix cabbage with remaining ingredients.
4. Turn into the casserole.
5. Cover the casserole with its lid or... - 45.2952
Cabbage And Beet Bake
Trim stems and roots from beets.
Peel beets; cut into julienne strips.
Layer cabbage, onion, and beets alternately in a 3-quart baking dish.
Combine wine and remaining ingredients, stirring well.
Pour over cabbage mixture.
Cover and bake at 325° for 1 hour... - 31.1845
Baked Vegetables And Bacon
Preheat oven to 350°.
Cut cabbage in 8 sections and arrange in well-buttered 1 1/2 qt.baking dish.
Between sections place carrots and onions.
Pour 1/2-inch water in bottom of baking dish.
Cover and bake 30 minutes.
Add limas and mung sprouts.
Season to... - 36.6225
Kolozsvar Cabbage
If the cabbage is too sour or salty, it should be washed through with water.
Put on stove, covered with water or bone stock, add bacon and begin to cook slowly.
Fry the chopped onions and garlic in half of the lard, add red paprika, and mix with the green... - 38.7155
Baked Jalapeno And Bacon Poppers
Looking for a quick appetizer with minimal ingredients for your super bowl party? Then look no further. These delicious baked Jalapeno Poppers with bacon and cream cheese are sure to impress you guest. They are so good that it would be hard to eat just one. - 116.78
Baked Chicken Wings And Bacon And Cheese Stuffed Burgers
Watching sports calls for some special meals and this baked chicken wings and bacon and cheese stuffed burgers are good buddies to go with. These recipes are full of titillating flavors and low on calories as compared to other fried sports food. Take a look... - 140.146
Bacon-bean Bake
Place bacon in 3-qt.CORNING WARE® casserole.
Cover; microwave 8 minutes or until lightly browned; stir once.
Remove bacon.
Add onions to drippings.
Microwave uncovered 4 minutes, until onions are limp but not browned.
Blend bean liquids; pour 1/3 c.of... - 33.559
Bacon Curry Slaw
MAKING
1. In a bowl add cabbage.
2. Mix mayonnaise, vinegar, salt, pepper, curry powder, and sugar until blended.
3. Pour dressing over cabbage and mix to coat thoroughly.
4. Crumble bacon over slaw and mix gently.
SERVING
5. Serve immediately, or cover and... - 35.2651
Sheat Fish In Sour Cabbage
Cut the sheat fish into five pieces and salt.
Then wash the sour cabbage and begin to cook.
Chop the bacon, render it and fry the sliced green paprika and then add to the cabbage.
After cooking for an hour, add the fish to the cabbage.
Remove when... - 38.8328
French Cabbage Soup
Place potatoes and bacon in deep kettle.
Add water.
Bring to boil.
Add all other ingredients except beans and salt.
Simmer, covered, 2 hours, or until meat is tender.
Remove meat; slice into serving pieces.
Skim off excess fat from soup.
Return meat to... - 46.9773
Lamb Stuffed Cabbage Leaves
Lamb stuffed cabbage leaves are made with both ground lamb and beef. Flavored with molasses and red wine, these meat stuffed cabbage leaves are steamed and oven cooked to finish. Savory and fresh, these beef and lamb stuffed cabbage leaves make a wonderful... - 44.9789
Stuffed Cabbage Leaves
Remove 12 outer leaves from cabbage.
Remove any tough center veins from the 12 leaves.
Cook half of the cabbage leaves in boiling water for 3 minutes to soften.
Drain on paper towels.
Repeat with remaining leaves.
Finely chop enough of the remaining cabbage... - 35.4322
Baked Beans
Mix potato chips, onion and catsup.
Add pork and beans and mix up.
Add bacon on top and bake in 320° oven until bacon is brown. - 23.9654
Buffet Bean Bake
Buffet bean bake is a bacon and pork beans recipe. Prepared with a medley of mixed beans with mustard sauce for flavor, this meaty bean bake is cooked in vinegar. This five bean meat bake also has fried onions for a varied texture and taste and makes a great... - 44.1984
Baked Bread With Oysters
Slice bread lengthwise; scoop out soft bread inside to form a shell.
In skillet, fry bacon until crisp.
Remove and drain.
Sprinkle oysters with flour and fry in bacon fat until browned on both sides.
Remove and keep warm.
Slice tomatoes and cook in remaining... - 31.3553
Fillet Of Beef In Red Wine
Heat oven to 450 degrees.
Trim any excess fat from beef.
Sprinkle with salt, pepper and rosemary.
Tuck thin end under fillet to make it about the same thickness the full length.
Lay bacon slices over meat and tie the fillet with string lengthwise then... - 42.4587
Twisted Bacon Puffs
Lightly grease two baking trays.
Roll out the thawed puff pastry on a lightly floured board into a rectangle measuring 23 x 50 cm/9 x 20 in.
Cut the pastry in half to give two rectangles of 23 x 25 cm/9 x 10 in.
Lay the bacon edge to edge down the length of... - 34.7712
Crisp Chicken With Cabbage And Apples
1. Preheat the oven to 400 °F.
2. Whisk together the wine, 1/2 teaspoon of the cumin, 1/4 teaspoon of the cinnamon, and 1 teaspoon salt in a nonreactive 4-quart flameproof casserole.
3. Add the bacon, cabbage, and apples. Bring to a boil over high heat... - 39.3471
Pork And Apple Cabbage Rolls
1. Heat oil in a frying pan over a medium heat, add onion and bacon and cook, stirring, for 3-4 minutes or until onion is soft. Stir in apple and caraway seeds and cook for 2 minutes longer. Remove pan from heat and set aside to cool.
2. Place pork, rice,... - 39.4002
Pork Chops And Cabbage
Pork Chops And Cabbage is an irresistible side dish recipe. The Pork Chops And Cabbage is something you would never want to miss out on! - 24.4412
Stuffed Cabbage Rolls
Cook cabbage leaves in boiling salted water until tender; drain.
Combine ground veal, beef, skim milk, bread crumbs, onion, salt, pepper, and nutmeg; mix thoroughly.
Place half of meat mixture in a cabbage leaf and roll up, tucking ends in.
Secure with... - 35.8998
Spicy Cabbage And Beef Rolls
Remove 10 outer leaves of cabbage; cook leaves in boiling salted water 5 to 8 minutes or until just tender; drain and set aside.
Reserve remaining cabbage for other uses.
Combine next 8 ingredients, mixing well.
Place equal portions of meat mixture in center... - 38.0035
Pork Chops With Cabbage
Shred cabbage and blanche in boiling water for 5 minutes.
Drain well.
Saute garlic and onions in 2 tablespoons butter until soft.
Add cabbage and season well.
Cook 5 minutes.
Transfer to a bowl.
Dry pork chops and season well.
Heat oil and butter; saute... - 41.6042
Baked Red Snapper
1. Preheat oven to hot (400° F.).
2. Sprinkle the fish inside with salt and pepper.
3. In a skillet heat one-third cup of the butter, add the onion and brown lightly. Add the crumbs, cucumber, capers, sage and half the wine and mix. Stuff the fish with the... - 33.871
Corned Beef And Cabbage Hash
Simple yet tasting great this Corned Beef And Cabbage Hash is excellent to accompany any of your main course. Prepared in just about 30 min, this Corned Beef And Cabbage Hash is also a very quick recipe to whip up in no time. So why wait, give it a try! - 43.1404
Baked Red Snapper Au Gratin
MAKING
1) Use cooking spray in a skillet.
2) Add celery, onions and cook over medium high heat till onions wilt.
3) Add flour, milk, butter substitute and black pepper.
4) Stir constantly for 10 minutes, till thick.
5) Add in the shrimp.
6) Cook for another 3... - 47.1323
Gulf Baked Red Snapper
Put fish, cleaned, with head and tail removed, in buttered roasting pan.
Crush or mince garlic.
Add salt, pepper, melted fat, and lemon juice.
Rub fish inside and out with this mixture.
Let stand in cool place for 1 hour.
Add remaining ingredients.
Place in... - 39.4799
Baked Red Snapper Florida Style
GETTING READY
1) Preheat the oven to 400°F.
2) Clean the red snapper and split open with the head portion intact.
MAKING
3) In a skillet, saute the onion, green pepper and garlic in 3 tablespoons bacon fat for 5 minutes.
4) Stir in the bread crumbs and... - 45.6523
Cabbage Rolls With Sour Cream Sauce
Preheat oven to 350 degrees.
Brown the beef and onion in 2 tablespoons fat in large skillet over low heat.
Remove from heat and stir in the celery, rice, mustard and egg.
Cook cabbage leaves for 3 minutes in boiling salted water, then drain.
Place the beef... - 35.9852
Potato Bacon Wrap
These potato wraps are simple yet flavorful wraps made with new potatoes. Seasoned and wrapped with bacon pieces, the potatoes are simply baked in the oven to a crisp finish for the bacon. - 30.9438
Bacon And Two Onion Cheesecake
The bacon and two onion cheese cake is made with sweet and green onions. Prepared with a batter of ricotta cheese and eggs with half anf half, the bacon and onion cheese cake is savory and meaty. With diced bacon in it, the cheese cake is flavored with garlic... - 48.7183
Rich Chicken And Bacon Pie
Melt the butter in a pan, add the onion and apple and fry until soft.
Stir in the flour and cook for 1 minute.
Gradually blend in the stock and heat, stirring, until thickened.
Add the thyme, chicken, bacon and salt and pepper to taste.
Transfer to a 600 ml... - 42.6167
Rolled Steak With Bacon
Pound flour, salt and pepper into steak.
Place bacon strips and onion over steak.
Roll jelly roll fashion.
Tie with string or secure with toothpicks.
Cut into 2 to 3 inch pieces.
Brown in skillet.
Add a little water.
Bake 2 hours at 350 degrees.
Make gravy... - 33.0799
Loaf Sandwiches With Bacon & Ham
Combine margarine and garlic powder in small bowl; set aside.
Make 6 diagonal cuts at equal distances along loaf of bread, cutting 3/4 of the way through loaf.
Spread margarine mixture on cut sides of bread.
Evenly distribute ham and cheese among cuts.
Place... - 35.0171
Bulgur Stuffed Cabbage
1 ln a medium-size heatproof bowl, soakthe bulgur in the boiling water for 1 5 minutes or until all the liquid is absorbed.
Meanwhile, bring a stock pot of unsalted water to a boil.
Place the whole cabbage in the boiling water for about 2 minutes.
Remove the... - 41.2349
Stuffed Cabbage Rolls
To remove leaves from cabbage, place whole cabbage in microwave oven.
MICROWAVE 2 to 3 MINUTES on HIGH, or until outer leaves peel off easily.
Save remaining cabbage for soups or salads.
With a sharp knife, cut hard cores from softened leaves.
Combine ground... - 37.5802
Stuffed Cabbage
Place cabbage in deep 2-quart glass casserole.
Pour water in bottom of dish.
Cover with plastic wrap.
Microwave on high for 8 to 10 minutes or until cabbage is partly cooked; set aside.
Crumble ground beef in medium mixing bowl Stir in remaining ingredients,... - 33.4065
Beef Cabbage And Potato Medley
Toss the beef with 2 tablespoons of the oil in an ungreased 13" x 9" x 2" microwave-safe baking dish, then arrange around the edge of the dish.
Microwave, uncovered, on High for 3 1/2 to 4 minutes.
At the midway point, push the beef to the center of the dish... - 41.733
Mustard Glazed Sausage With Sauteed Cabbage
Mustard glazed sausage with sauteed cabbage is an oven cooked recipe. Prepared with smoked sausage, it is flavored with a mix of sugar, catsup and mustard spooned over it before cooking. Served with a cabbage and onion saute, it makes a filling meal. - 42.3796
Glazed Canadian Bacon
Remove outer casing from bacon, if necessary.
Place bacon in a lightly greased 12 x 8 x 2 inch baking dish.
Combine sugar, flour, mustard, water, and cloves, stirring well.
Pour sugar mixture over bacon.
Cover and bake at 350° for 20 minutes or until... - 29.1318
Stuffed Cabbage Leaves
Cook rice according to package directions.
Set aside.
Cut core out of cabbage; run hot water into cored area to help in removing 8 outer leaves.
Set the 8 leaves aside.
Chop remaining cabbage (about 6 cups) and place in a 12 x 7 1/2 x 2-inch baking dish;... - 41.3026
Sweet And Sour Cabbage
1. Cut the cabbage in quarters, remove the hard core and shred the cabbage finely.
2. Prepare and chop onion.
3. Melt the butter or margarine in a flameproof dish.
4. Add the cabbage and onion, toss in the butter or margarine and cook gently for 10 minutes,... - 37.9523
Sweet And Sour Cabbage
GETTING READY
1) Preheat the oven to 300°F, Gas Mark 2.
MAKING
2) Grate the cabbage after discarding the hard stalk.
3) Take a casserole and put the cabbage into it in alternating layers with the apples and onions.
4) Add salt, pepper and sugar to each... - 44.2421
Whole Fish
This whole fish recipe is a rd snapper recipe. Cooked with potatoes, tomatoes, onions and bacon, this red snapper is cooked in the oven by baking. Spiced and flaored with sweet chilies, the whole fish is herbed with parsley and can be served with a side of... - 42.5179
Simmering Cabbage
Cabbage is a very nutritious vegetable! It has low calorie and rich in Vitamin C , glutamate and riboflavin! Watch this chef make a simmering cabbage so as to preserve all the nutrients! - 95.3445
Bacon Cheddar Pinwheel Appetizers
In small mixing bowl combine flour, Cheddar cheese, bacon bits, onion flakes, salt, and pepper.
With pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal; add yogurt and mix thoroughly.
Form dough into a... - 36.4366
Bacon Cheddar Pinwheel Appetizers
In small mixing bowl combine flour, Cheddar cheese, bacon bits, onion flakes, salt, and pepper.
With pastry blender, or 2 knives used scissors-fashion, cut in margarine until mixture resembles coarse meal; add yogurt and mix thoroughly.
Form dough into a... - 36.9606
Stuffed Cabbage
Scald cabbage leaves in boiling water.
Drain.
Brown chopped beef in bacon drippings in a skillet.
Drain on absorbent paper.
Combine rice, beef, salt, pepper, green pepper, onion and cheese.
Mix well.
Place about 1/3 cup of mixture on each cabbage leaf.
Roll... - 45.4305
Stuffed Cabbage Rolls
Cook onion in butter till tender.
Combine with rice and the 1/4 cup parsley.
Cut about 2 inches of heavy center vein out of cabbage leaves.
Immerse leaves in boiling water just till limp, about 3 minutes; drain.
Sprinkle generously with salt.
Place about 1/4... - 39.2967
Rice And Cabbage Casserole
In a large saucepot or Dutch oven, steam cabbage in oil and 1/4 cup water for 15 minutes.
Drain and set aside.
In a large skillet, lightly brown ground beef; drain off fat.
Add onion, green pepper, celery, black pepper, salt and garlic powder; mix... - 40.8103
Cabbage Casserole
GETTING READY 1) In a saucepan, melt butter and add sugar, 1/4 cup water, vinegar and salt.
2) Mix corn starch and remaining 1/4 cup water and mix it with sugar mixture.
3) Cook until sweet and sour sauce thick and clear.
... - 43.7553
Three Bean Bake
In 3 quart oblong glass baking dish, combine bacon drippings and onion.
Microwave at HIGH (10) 2 to 3 minutes until onion is transparent.
Add brown sugar, vinegar, salt, mustard, pork and beans, kidney beans, lima beans and crumbled bacon.
Stir... - 40.2641
Chicken Bacon Forestiere Casserole
1. Fry bacon until almost crisp in large frying pan. Lift out with slotted spoon; drain on paper toweling and set aside for Step 6. Leave drippings in pan.
2. Wash and dry chicken pieces well. Snip off small rib bones with kitchen scissors, if you wish. Shake... - 35.0138
Transylvanian Layered Cabbage
GETTING READY
1) Set the oven temperature to 350°F before baking.
2) Rinse the sauerkraut thoroughly under cold running water and keep aside for 10 to 20 minutes in cold water to reduce its sourness.
3) Press it dry by the handful and keep aside.
4) Cut... - 45.1977
Crazy Cabbage
Preheat oven to 375° F.
Boil cabbage in salted water for 15 minutes.
Remove and run under cold water.
Core cabbage, leaving outer leaves intact.
Chop core and inner leaves.
Saute cabbage, onion, bacon, and garlic together in olive oil.
Mix parsley with egg... - 45.3061
Braised Cabbage
GETTING READY
1. Preheat the oven to 375°F. or until cabbage is tender.
MAKING
2. In a 5-quart Dutch oven, pour in one inch of water and bring to boil over medium ehat
3. Add cabbage to the pan and cover and cook for ten minutes till done.
4. Drain and... - 38.0907
Tyrolean Cabbage
Melt the bacon fat in a large frying pan, add the cabbage and the onion.
Cook over medium heat for 5 to 8 minutes, stirring often.
Season.
Place in a buttered baking dish, pour the sour cream over, bake 25 minutes in a 350°F (180°C) oven. - 27.374
Kilarney Cabbage
GETTING READY
1)Preheat oven to 350 degrees
MAKING
2)In a skillet, add the bacon and saute till brown
3)Now add half the cabbage, and saute till its translucent
4)Transfer this to a casserole dish
5)Now do the same to the rest of bacon and cabbage
6)Using... - 43.7928
Crazy Cabbage
GETTING READY
1) Preheat the oven to 375F. Grease a deep casserole.
MAKING
2) In a pot of salted boiling water, boil the cabbage for about 15 minutes.
3) Remove the cabbage onto a colander. Run the cabbage under cold water. Take its core out. Reserve the... - 42.8889
Cabbage Rolls
To make the filling: Saute bacon, onion, green pepper and celery in skillet until vegetables are tender.
Sprinkle with flour.
Stir in tomato sauce and water.
Bring to a boil; remove from heat.
Season with salt and pepper.
Cool slightly.
Add ground beef,... - 45.2173
Australian Cabbage
Preheat oven to 400°.
Lightly grease casserole dish.
Combine cabbage, salt, and sugar.
Cook in saucepan, occasionally stirring, for 10 minutes until crisp.
Meanwhile, in skillet, saute bacon and onion in butter until the onion is soft.
Combine with cabbage... - 41.3125
Hungarian Cabbage Strudel
GETTING READY
1) Preheat the oven to 375°F.
MAKING
2) In a large skillet, saute the bacon until crisp, drain off and reserve 2 tablespoons fat in the skillet.
3) Stir in the onions, horseradish, cabbage, salt and pepper to taste.
4) Cook covered over on a... - 39.9054
Rice Stuffed Cabbage Rolls
Cook onion in butter till tender.
Combine with rice and the 1/4 cup parsley.
Cut about 2 inches of heavy center vein out of cabbage leaves.
Immerse leaves in boiling water just till limp, about 3 minutes; drain.
Sprinkle generously with salt.
Place about 1/4... - 40.7886
Partridges With Cabbage And Juniper Berries
GETTING READY
1) Preheat the oven to 200°F.
MAKING
2) Separate and boil the cabbage leaves for 5 or 6 minutes, then drain well and shred the leaves.
3) In a small skillet, heat the bacon fat and evenly brown the partridges.
4) In a roasting pan, place... - 40.7712
Austrian Cabbage With Sour Cream
GETTING READY
1) From the cabbage, remove any coarse or discolored outer leaves and discard them. Cut the cabbage into quarters.
2) Cut out the stalk and then shred the cabbage.
3) Rinse it and then drain thoroughly in the colander.
4) Peel the onion and chop... - 39.3427
Beef Cabbage Rolls
Cabbage Rolls is a delicious dish that automatically becomes the highlight of any spread. This dish is always in demand at home especially for the yearly family get together. Trust me, you will love this Cabbage Rolls recipe! - 45.3288
Cabbage And Meat Layered Casserole
Core the cabbage and separate the leaves.
Cook these in boiling salted water for 15 minutes.
Drain.
Soften the roll in the water, then squeeze out and break into small pieces.
Mix the meat with the bread, nutmeg and seasonings.
Arrange half the cabbage leaves... - 42.7972
Whole Stuffed Cabbage Alsatian
To prepare cabbage: Make cuts around cabbage stem with paring knife.
Steam stem side down in colander over 2 to 3 inches boiling water 10 to 12 minutes, or until leaves are pliable and will not break when rolled.
Drain and separate leaves.
Scrape heavy vein... - 41.3879
Plum Coated Chicken With Nappa Cabbage
GETTING READY
1. Discard the outer brown leaves of the cabbage. Trim 2 inches off the base of each cabbage
2. Rinse and dry the cabbage leaves. Remove the white core at the base of each leaf.
3. Cut the leaves into 2-inch squares and keep aside.
4. Using a... - 46.9817
Alfold Pike With Cabbage
After washing the cabbage, cook with water and white wine.
Cut the fish into two longish pieces after cleaning, salt and put into a greased dish; pour one dessert spoon of cabbage stock over them and cook until tender in the oven, under cover.
Then put... - 41.6176
Chicken Stuffed Cabbage Leaves
Trim cabbage leaves, remove stems and blanch in a pan of boiling water for 3-4 minutes; drain well and allow to cool.
Heat oil in a pan, add onion and garlic and saute until soft, add bell pepper and cook, stirring for 3-4 minutes.
Spoon into a bowl and add... - 40.7262
Lamb And Cabbage Hotpot
MAKING
1) In a pan, heat the butter.
2) Combine the flour, thyme, salt and pepper.
3) Toss the lamb in the flour.
4) Add into the pan and quickly brown on both sides.
5) Mix in the cabbage, carrots, swede and onions and press down well.
6) Thinly slice 1 lb... - 43.0546
Pork Chop And Cabbage Casserole
Trim fat from chops.
Rub chops with pepper.
Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot.
Add chops, and cook 3 minutes on each side or until browned.
Remove chops from skillet.
Drain; pat dry with paper towels.
Wipe... - 43.2655
Danes Roll Cabbage
This Danes Roll Cabbage is an easy-to-prepare recipe. An amazingly delicious roll recipe, Danes Roll Cabbage is a dish that you would surely love to talk about with us! - 44.6204
Jessica's Rockin' Turkey & Cookin' Greens Cabbage Rolls
Method:
Bring a large pot of water to a boil. Seperate
10 large cabbage leaves from the head and place
in boiling water. Boil until soft (3-5 min).
Remove from water and set aside.
In a medium saucepan, add strained tomatoes, brown
sugar,white... - 39.0135
Roasted Sweet Onion With Bacon Frisee And Parmesan
GETTING READY
1) Preheat the oven to 350 °F.
MAKING
2) In a large skillet, saute the bacon over a medium heat, until half cooked.
3) Drain off the excess fat from the skillet.
4) Add whole garlic cloves, olive oil, fennel strips, red pepper strips and... - 44.3232