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Baked Prune Recipes
Enjoy our collection of baked prune recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for baked prune recipes.
CA: 7
Baked Prune Whip
GETTING READY
1) Preheat the oven to 350°F.
2) In a 2-quart casserole, spray with a vegetable spray.
MAKING
3) In a food processor, process the prunes with honey, grape juice and cinnamon until pureed.
4) In a large bowl, beat the egg whites until... - 40.2797
Baked Prune Whip
GETTING READY
1. Preheat oven to 350°F.
MAKING
2. In a blender puree prunes after removing pits from them.
3. Add 2 tablespoons of the sugar and the orange juice, orange peel and cinnamon and blend well.
4. In a bowl beat the egg whites with the remaining 2... - 39.929
Baked Prune Whip
Wash prunes and soak for 1 hour in a small amount of water.
Simmer slowly in the same water until very soft.
All water should be evaporated.
Pit prunes and put through a sieve or food mill.
There should be about 1 cup puree.
Beat egg whites with salt until... - 34.3275
Baked Prune Whip
Heat oven to 350°.
Beat prunes, egg whites, sugar and salt in small mixer bowl until stiff.
Fold in lemon juice and pecans.
Pour into ungreased 1 1/2 quart casserole.
Place in pan of hot water (1 inch).
Bake until mixture is puffed and thin film has formed... - 33.7778
Baked Prune Whip
Baked prune whip is a dessert made with mashed prunes combined with lemon essence and sugar with egg whites. Baked in oven the prune whip is served with custard sauce. - 30.4497
Baked Prune And Pecan Whip
Heat oven to 350°.
Beat prunes, egg whites, sugar and salt until stiff.
Fold in lemon juice and pecans.
Pour into ungreased 1 1/2-quart casserole.
Place casserole in pan of very hot water (1 inch deep).
Bake 30 to 35 minutes or until puffed and thin film has... - 29.7155
Baked Prune Whip
Blend prunes and lemon juice.
Add seeds.
Add salt to egg whites and gradually blend in honey.
Fold egg-white mixture into prune mixture.
Turn into oiled 1 1/2-quart casserole and set in shallow pan of hot water.
Bake at 350° F. for 45 to 55 minutes, Serve... - 28.3845
