These Baked Potatoes With Chive and Cheese Topping taste yum ! Savour them with some spicy sauces or team them up with any main course ! Try out these Baked Potatoes With Chive and Cheese Topping and tell me if you like them ! - 36.5845

Baked Potato Topping makes you remain yearning for more! I never have enough of this Baked Potato Topping Recipe. You will be yearning for more! - 19.6433

There could be nothing more comforting and quick than a potato dish. Perfect for a busy weeknight, Betty's version of brown sugar topped baked sweet potato is fresh, spicy-sweet and budget-friendly. Plus, it's so easy and filling that you won't feel the need... - 101.411

Combine the yogurt, Dijon mustard, and scallions. Slit the baked potatoes down the middle and push from both ends to form a hollow. Top each potato with a quarter of the yogurt mixture. Variations â–  Top potatoes with steamed asparagus; leftover soup;... - 29.8426

Variations Combine 1 teaspoon horseradish and 1 tablespoon chopped fresh parsley with the pureed cottage cheese. For a thinner sauce, puree the cottage cheese with 1/4 cup skim milk and 1 tablespoon lemon juice. - 19.1999

Scrub potatoes thoroughly, and rub skins with oil. Bake at 400° for 1 hour or until done. Cook broccoli according to package directions, omitting salt, coarsely chop broccoli spears. Combine cheese and milk in a medium saucepan, cook over low heat,... - 30.1986

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Preheat oven to 400° F. Bake potatoes for 50 to 60 minutes, or until tender. Combine onion, green onions, carrot, radishes, cucumber, vinegar and basil. Toss to mix well; set aside. Cut a 1-inch-thick slice off the top of each potato, carefully scoop out... - 43.7683

A nice treat for Thanks Giving. Watch this video and prepare a fuss-free baked sweet potato with a yummy maple and pecan topping. This will surely turn out to be a party stealer. Its moist to the core, sweet and crunchy at the same time. The glazing from the... - 112.73

Wash baking potatoes and pat dry with paper toweling. Place each potato on a square of aluminum foil that is large enough to wrap the potato thoroughly. Spray each potato with cooking oil spray, and then sprinkle with sea salt (or regular salt). Place each... - 27.3355

In saucepan, cook onion in butter until tender; stir in soup, water, and mustard. Add potatoes. Pour into 1 1/2 -quart shallow baking dish (10 x 6x2"); top with frankfurters. Bake at 400°F. for 25 minutes or until hot - 26.5886

Pour butter into 13x9x2-inch baking pan. Add potatoes in single layer; turn once in butter. Combine cheese, crushed cornflakes, and paprika; sprinkle over potatoes. Bake at 375° about 20 minutes. - 27.3474

There is nothing quite like a yummy casserole with crispy golden-brown crust, yummy seasoning and delicious topping. The best thing about a casserole is that you can just top it with any thing to get the desired, flavor and texture. However, if you are stuck... - 118.014

This sweet potato souffle topping is specially prepared for baked sweet potatoes souffle. Made with melted butter, cornflakes and pecan nuts with added sugar, the sweet potato souffle topping can be used for any other bake of choice too. - 22.7038

Melt butter in jellyroll pan in moderate oven (375°). Add single layer of potatoes; turn once in butter. Mix remaining ingredients; sprinkle over. Bake 1/2 hour or till done and tops are crisp. Serve hot. - 30.71

Deat together potatoes, margarine, milk, rosemary, pepper and nutmeg until light and fluffy. Spread over top of chicken mixture and sprinkle lightly with paprika. Bake as directed. - 28.2027

Mash sweet potatoes (you should have about 6 cups). Beat in eggs, 1/4 cup of the brown sugar, 1/4 cup of the melted butter, salt, and cinnamon. (If potatoes seem dry, beat in orange juice until moist and fluffy.) Put in a 1 1/2 or 2-quart casserole.... - 26.4059

If you are looking for dish for your holiday table, pecan-topped sweet potato casserole is it. Loaded with luscious, spiced, whipped sweet potatoes and a wonderful crumbly mixture of brown sugar, butter, flour and pecan, this festive and scrumptious treat is... - 113.127

A fine casserole for the holiday season. This video shows how to prepare sweet potato casserole with a crunchy pecan topping. Baked to perfection, this creamy dish will surely turn out to be a tradition every Thanksgiving and Christmas. Try it...yummmmy. - 145.096

Wash potatoes, and rub skins with vegetable oil. Bake at 400° for 1 hour or until done. Allow potatoes to cool to touch. Cut a 1 inch lengthwise strip from top of each potato; carefully scoop out pulp, leaving shells intact. Combine potato pulp and remaining... - 35.4373

If you want to be praised and heralded for bringing the best dish at Thanksgiving, then make this casserole. Sweet potato, demarara sugar, pecans and marshmallows now that is a combination that can’t go wrong. Even those who dislike sweet potatoes will... - 117.369

Cut potatoes crosswise into 1/2-inch slices. Melt but- ter in jelly roll pan in 375-degree oven. Add single layer of potatoes; turn slices once in butter. Mix remaining ingredients; sprinkle over potatoes. Bake at 375 degrees for 30 minutes or until crisp. - 30.4806

Who said pizza has to be bread, tomato sauce, sausage or other topping and mozzarella? If you want a new take on the classic Pizza, try this one. It’s a fusion of Italian and Greek and while it may seem like an odd combination of ingredients, it's... - 144.2

Mash sweet potatoes (you should have about 6 cups). Beat in eggs, 1/4 cup of the brown sugar, 1/4 cup of the melted butter, salt, and cinnamon. (If potatoes seem dry, beat in orange juice until moist and fluffy.) Put in a 1 1/2 or 2-quart casserole.... - 27.2494

Drain and mash potatoes; drain pineapple. Brown sausage in skillet; drain off fat. Mix potatoes, salt, raisins and pineapple; pour into 1 1/2-quart baking dish. Place sausage on top. Bake at 350 degrees for 20 to 25 minutes. - 28.0103

Cut potatoes in half and arrange in single layer in buttered baking pan. Dot with margarine and drizzle with honey. Bake 20 minutes at 350 degrees. Remove from oven and spoon honey sauce from bottom of pan over potatoes. Sprinkle with marshmallows and return... - 26.5059

Heat oven to 350 °F. Melt butter or margarine, and stir in flour and curry powder. Gradually add chicken gravy. Cook, stirring constantly, until mixture thickens. Stir in mushrooms, peas, chicken, seasonings and sherry. Pour into casserole. Prepare... - 40.6712

Bid adieu to your boring potato and steak dinner with this kick-ass sweet potato dish. Betty shows how to add some pizzazz to your holiday table with her not-so-traditional and sophisticated sweet-potato soufflé, unabashedly topped with a spongy, sweet... - 113.459

Scrub potatoes, bake at 400° for 50 to 60 minutes or until done. Saute mushrooms and onion in oil until tender, set aside. Combine cheese, dillweed, and seasonings, mixing well. Split tops of potatoes lengthwise, and fluff pulp with a fork. Spoon mushroom... - 30.3088

Prick potato skins with tines of fork. Bake in 425°F convection oven on rack #2 or #3 offset for 25 to 35 minutes (or bake in 425°F radiant bake oven 50 to 60 minutes) or until tender. Cut potatoes lengthwise into quarters. Scoop out insides (reserve for... - 38.453

Sometimes using dehydrated products can be fun and intelligent too. Just like the chef in this video, who uses some dehydrated ingredients to make sweet potato pie. -

Preheat oven to 350°F. In medium bowl, combine ground chuck, pork, salt, pepper, bread crumbs, egg, milk. Spread evenly in 10" by 6" by 2" baking dish. Bake 40 minutes. Drain off excess fat. Meanwhile, make up one half package of whipped potatoes as label... - 47.2364

Combine frankfurters, sweet pepper flakes, onion flakes, spaghetti sauce, mushrooms and water in a 1-quart casserole. Cover and bake at 400° for 30 minutes. Drop Potato Topping by tablespoonfuls around edge of casserole. Sprinkle with additional Parmesan... - 34.7008

1. Cover the potatoes with plenty of cold water. Bring to the boil, cover and simmer for 15-20 minutes or until soft. Drain, add the margarine, milk and black pepper and mash. 2. Place the tomatoes in an ovenproof dish. Sprinkle with basil, top with mashed... - 27.319

Looking for some easy to make gluten free recipes? Watch this video to learn easy to make Gluten Free Sweet Potato Muffins with Walnut Streusel Topping. Treat your family to this gourmet delight today. - 89.7653

To all you people who love mixing meat and veggies together, this is the ideal recipe for you. Check out the video because chef Billy shows us how to make Bacon Mushrooms and Tomato Stuffed Top Sirloin with Buttered Baby Red Potatoes and Fresh Horseradish.... - 98.7563

Trying your best to impress your friends and family with your culinary skills? Now give this Lamb Pie with Sweet Potato Topping recipe a try and see how easy it's to keep them impressed always. This recipe for Lamb Pie with Sweet Potato Topping is simple and... - 49.6007

Thaw fish, if frozen. Rinse fish and pat dry with paper towels; set aside. Line a large baking sheet with foil. Spray foil with nonstick spray coating. Arrange potato sticks in a single layer over half of the baking sheet. Brush potatoes with oil or the 2... - 35.3694

Saute first 5 ingredients in 3 tablespoons butter in a large Dutch oven until tender. Add English peas, turkey, thyme, basil, and sage, mix well. Set aside. Melt 1/4 cup butter in a heavy saucepan over low heat, add flour, stirring until smooth. Cook 1... - 40.6326

Cook potato and garlic in boiling water to cover until tender. Drain potato; mash. Add milk, and beat at medium speed of an electric mixer until mixture is smooth. Stir in chives, margarine, and salt. - 26.7515

In a 2 quart casserole, place beef, breaking it up with a fork. Microwave, uncovered, on HIGH (100%) for 2 1/2 minutes. Drain off fat and break up large pieces. Add celery, onion, and garlic. Cover with wax paper. Microwave on HIGH (100%) for 4 minutes,... - 41.7156

Spray baking sheet with nonstick coating. Set baking sheet aside. Rinse chicken and pat dry. Sprinkle lightly with salt and pepper. Set aside. For topping: In medium bowl toss together hash brown potatoes and onion. Stir in egg white, basil, vegetable oil and... - 45.4218

Yummy Cheese-Topped Potato Patties is rarely shared in m family. Everyone loves these potato patties and refuses to part with their share. Try this tasty Cheese-Topped Potato Patties recipe for yourself. - 24.5763

Advance preparation: Combine flour, 1 tea spoon salt, and dash pepper in plastic or paper bag. Shake meat cubes with flour mixture to coat. In Dutch oven brown the meat in hot shortening. Stir in soup, instant minced onion, basil, and 3/4 cup water. Cover;... - 38.633

This brilliant Potato Puff Topping recipe should not be missed. I use the Potato Puff Topping my potato Pan Burger. It is simply one of my favorite fillings. Try the Potato Puff Topping! - 31.682

Wash potatoes, and rub with oil. Bake at 400° for 1 hour or until done. Melt butter in a large skillet over low heat; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk. Cook over medium heat, stirring constantly,... - 35.3248

I love potato and it goes without saying that this Potato Topped Stew is my hot favorite. The flavors of mashed potatoes, cheese and seasonings make this Potato Topped Stew taste yum. Just check out the recipe of the rich and flavorsome Potato Topped Stew. - 43.4014

Up to 6 hours before mealtime, scrub potato; prick with a fork. Place in a clear plastic bag; seal. In a custard cup stir together chicken, chili salsa, and onion powder. Securely cover with clear plastic wrap. Pack potato, chicken-salsa mixture, a... - 30.6808

Ham And Swiss Topped Potatoes has a luscious taste. The potatoes with swiss cheese gives the Ham And Swiss Topped Potatoes a out of this world taste. - 41.4553

1. Preheat oven to 375 degrees. 2. Spread 1 tablespoon cottage cheese over each potato half. 3. Add 1/4 cup baked beans to each potato half. 4. Top the baked beans on each potato half with 1 tablespoon cheese and 1 tablespoon scallions. 5. Bake until cheese... - 32.9106

Split baked potatoes and top with a dollop of dip before serving. - 12.1565

Topped Taters is essentially a creamy mashed potato bake. The garlic , green onion and cheese seasonings make a delicious meal. Why don€™t you try out these Topped Taters for a change ? :Let me know if you like the idea ! - 32.0831

Preheat oven to 425°F (220°C). Scrub potatoes, dry on paper towels, and put on a cookie sheet. Bake for 1 hour, or until soft when pricked with fork. Cut slice lengthwise from top of each potato; scoop out insides, being careful not to break shell. Put... - 37.0046

Preheat oven to 350 degrees. Arrange half the sweet potato slices in the bottom of a 1 1/2-quart nonstick casserole or in a casserole lightly sprayed with vegetable cooking spray. Pour 1/4 cup of the maple syrup over the sweet potato slices. Arrange half of... - 41.5479

Twice baked potatoes are a huge family favorite that teams up well with all meat and fish dishes. Beryl Stokes uses fresh baked potatoes, cheese, veggies, and sour cream to whip up this super easy and simple potato recipe. The king of all comfort food for... - 98.3689

Preheat oven to 375°. In lightly greased 1 1/2 quart casserole, thoroughly combine all ingredients except 1/4 cup cheese. Bake 40 minutes. Top with remaining cheese and bake an additional 5 minutes or until cheese is melted. - 26.7907

Scrub potatoes under cold running water. Place them in a circle in the microwave oven. Microwave 14 to 16 minutes at HIGH. Check doneness with the point of a knife after 14 minutes. Let cool 5 minutes. Cut an oval slice on top of each potato and scoop out the... - 37.7803

Scrub potatoes; prick with a fork. Bake in a 425° oven for 40 to 45 minutes or until . Tender; cool Halve each potato lengthwise. Scoop out the insides of potato halves, leaving 1/4-inch shells. Cover and chill scooped-out potato for another use. Line a... - 40.3075

Mix and sprinkle over potatoes. Bake at 350° for 35 minutes. Freezes well. - 20.453

Thaw fries about 5 minutes. Cut into 1/2 inch pieces. Put in shallow 10x15 inch pan. Stir in onion, salt and pepper. Add milk, top with sour cream and sprinkle cheese over top. Use crackers and butter or potato chips for topping. Bake at 350° for 30 minutes. - 30.077

Preheat the oven to 350°F. Pierce each potato several times with a fork and place in a baking pan. Bake until the potatoes are tender when pierced with a fork, l 1/4 to 1 1/2 hours. Set aside until cool enough to handle. In a small saucepan, heat the milk... - 42.9199

1. Start oven, set at 425° F., Hot. 2. Wash potatoes, dry them and bake 45 minutes. 3. Cut off the tops lengthwise, scoop out the centers, mash with the salt, 2 tablespoons of butter or margarine, parsley, cream and the well-beaten egg. Beat well. Spoon back... - 28.1802

Potato Chocolate Cake has a delicious taste. Potato Chocolate Cake gets its taste from eggs mixed with chocolate and potatoes, flavored with cinnamon, topped with nuts. Potato Chocolate Cake is inspired by many bakeries around the world. - 43.7398

Scrub potatoes well, and dry with paper towels. Rub each with a little salad oil, and arrange on small baking sheet. Cooking time will be approximately 1 hour at 350 °F., so put potatoes in 1 hour before pork roast is done. Test potatoes with fork for... - 27.5625

1. Preheat oven to 350°F. Combine mashed potatoes, sour cream, milk and garlic powder. 2. Spoon half of mixture into 2-quart casserole. Sprinkle with 2/3 cup French Fried Onions and 1/2 cup cheese. Top with remaining potato mixture. 3. Bake, uncovered, 30... - 29.4822

Twice baked potatoes is a creamy potatoes recipe. Cooked and halved, the pulp is mashed along with buttermilk and green onions with seasonings to taste. Baked again, it is finished with cheese and paprika topping. - 36.7963

Scrub the potatoes and place them side by side on a paper towel. Microwave on high for 6 to 8 minutes, or until tender.Cut a thin slice from the top of each potato (discard these slices). Scoop out the flesh, leaving a 1/4" sturdy shell, and place in a medium... - 34.817

Heat oven to 350°. Rub potatoes with shortening for softer skins. Prick several times with fork to allow steam to escape. Bake until potatoes are soft, 1 1/4 to 1 1/2 hours. Cut thin slice from top of each potato; scoop out inside, leaving a thin... - 37.0585

Did you know that sweet potatoes are very high in nutrition? It is a great vegetable that tastes good too. In this video recipe, Mary shows you how to make a delicious gratin. This is quite an interesting recipe and the ingredients include pear! Watch the... - 119.286

Looking for a special dish to serve your guests? Try this Baked Nutty Sweet Potato dish. This is a classic dish made easily and without additional calories. This dish can go as a dinner or can compliment as a side dish. Your guests will definitely be asking... - 35.0142

A dish for the holidays such as this is truly enjoyable! Perfect especially during thanksgiving, with a wonderful crunchy pecan topping! Have this happy bake with chef David in this video! - 106.392

Choose well-shaped potatoes of even sizes. Scrub well, pat dry and grease lightly with drippings or butter. Bake at 350°F. about 1 hour or at 450°F. about 40 minutes. Larger potatoes require more time. When potatoes are done, cut thin slice off flat side of... - 40.9045

It takes just a little extra effort to turn ordinary baked potatoes into extraordinary baked potatoes! This video prepares a twice baked spicy baked potato. Seasoned with aromatic spices and loaded with the goodness of cheese and bacon, these make a great... - 140.911

Scrub potatoes. Prick skin all over with fork. Bake in oven last 1 1/2 hours with capon. Just before serving, slash top of each and split open; remove potato pulp, and mash. Mix in milk and cottage cheese. Season with salt, pepper and onion juice. Divide... - 27.7937

1. Bake potatoes following directions in Fresh Vegetable Cooking Chart. Remove potatoes from oven and allow to stand 5 minutes. 2. Meanwhile, put 1 tablespoon butter and onion into a glass dish. Cook uncovered in microwave oven 4 to 5 minutes at HIGH, or... - 26.3373

Scrub, rinse and dry the potatoes and grease as in preceding recipe. With a small sharp knife, cut through the skin of the potatoes to give the appearance of a lid. Bake as for Potatoes in Jackets. Lift off lids carefully, scoop out cooked potato from skins,... - 35.2077

Here's a great recipe for baked, mashed potatoes exclusively for you. The ingredients used, provide this dish an innovative blend of flavors. The recipe is really simple and makes for an excellent side dish. Go ahead and try these baked, mashed potatoes today. - 42.3318

Rinse under plenty of cold water, parting leaves to release dirt and sand. Add leeks to saucepan containing boiling water. Add lemon juice and pinch of salt; cook 30 minutes over medium heat. Preheat oven to 375 °F (190 °C). Remove saucepan from heat... - 31.2331

This is what I would make when I'm carving comfort food. The potato mash is so creamy and cheesy. I love the crispy bacon bits and the green onions on top. I eat a bowl of this delicious potato baked casserole as a meal rather than a side dish. - 143.11

In a bowl cream butter while gradually adding sugar. Mix well. Add flour, crumbs and cinnamon, stirring until well mixed and crumbly. Spoon topping over batter. Bake as directed in muffin recipe. HINT: If you want a quick and delicious icing for carrot... - 28.4833

This New England Salmon Bake is one of the best salmon dishes that I"ve ever known. Try this baked bread with salmon and potato toppings for breakfast or a light meal. Let me know if you'd like to know more about this utterly delicious New England Salmon Bake. - 34.8868

The Raspberry Baked Alaska Pie is a personal favorite. It feels great to see your family dig into this yummy Raspberry Baked Alaska Pie - 33.5759

Bake medium sized potatoes; when cooked slice off the tops lengthwise, remove pulp. Add hot cream, salt and pepper and beat until fluffy. Pile into potato shells. Sprinkle with grated cheese and minced parsley. Return to oven and heat thoroughly. - 24.7168

Thoroughly scrub potatoes and place on a rack in a 425° F preheated oven. Bake 40-55 minutes. Remove, cut a cross on top, and fluff up each potato. Spoon basil sauce over potato. - 22.7946

Preheat oven to 350°. Puncture potato skins with fork and bake 1 1/4 hours or until tender. With electric knife, cut each potato in half lengthwise. Scoop out, leaving shell intact. Mash potato; beat in egg and enough hot milk to make a smooth mixture. Add... - 33.1641

Scrub potatoes thoroughly and prick with a fork. Bake potatoes as directed Cut a lengthwise slice from top of each potato; discard skin from slice. Reserving potato shells, scoop out the insides and add to potato portions from top slices; mash. Add... - 36.2059

1. Preheat oven to 200°C/400°F/Gas 6. 2. Scrub potatoes under cold running water to remove all dirt. Pierce skin of potatoes several times with fork (a). 3. Place potatoes on baking tray. Bake for 1 hour or until cooked. 4. Cut a cross in top of potatoes... - 30.4509

All of you, who love baked potato, but don't know how to bake it - this is the right place to learn. In this video, chef has demonstrated step-by-step process to bake a large potato - even a beginner can do this. - 113.467

Select those of uniform size and scrub well. Bake in a very hot oven (500° F.) for from 25 to 60 minutes, depending on size. When baked, slit the skin on top to let the steam escape. Then, holding it in a clean towel press the potato gently with the... - 18.0953

These Baked Sweet Potatoes in Foil taste yummy ! Try these creamy sugared sweet potatoes for your next meal ! Your suggestions for these Baked Sweet Potatoes in Foil are welcome ! - 23.9328

Preheat oven in Convection Bake to 425°F (*400°F). Wash potatoes thoroughly. Pat dry. Prick skins with a fork. Convection Bake directly on the oven rack for 45 to 50 minutes or until potatoes are tender. Cut cooked potatoes in half. Scoop out potatoes... - 29.3375

Cook sweet potatoes in water to cover in saucepan for 15 minutes or until nearly tender. Drain; halve potatoes lengthwise. Arrange in greased baking dish. Mix 3 tablespoons boiling water, brown sugar, butter and salt in saucepan; cook for 3 minutes. Pour over... - 32.0784

1. Wash potatoes. Pierce each potato several times with a large fork to allow steam to escape. Place potatoes in microwave oven. Microwave at 100% (high) 6 to 7 minutes; turn potatoes over and rearrange after 3 minutes. When done, potatoes should be almost... - 26.1895

Bake potatoes at 425 degrees for 45 minutes to 1 hour or until tender. Cut potatoes into halves length- wise; scoop out centers. Mash potatoes; add cream, butter, salt, pepper, eggs and chives. Whip until light and fluffy. Pile into shells; sprinkle with... - 35.2467

Prepare and bake potatoes While potatoes are still warm, cut a thick slice off top of each potato. Using a spoon, scoop out pulp into a bowl, leaving potato shells 1/4 inch thick. Using an electric mixer or a potato masher, beat potatoes until they're in fine... - 37.4861

Cool the potatoes. Peel and slice them. The slices should be on the thicker side. Beat the cream lightly. Mix into it the salt, pepper and coriander, if you're using it. Lightly grease the baking dish with a teaspoon of oil. Rub it all over the base. Put... - 35.6531

Combine potatoes, Parmesan cheese and eggs. Season to taste. Place in casserole. Top with cheddar cheese and bake for 25 minutes at 350 degrees. - 24.6397

Bake potatoes at 425° for 40-45 minutes or until tender. Allow to cool to the touch. In a bowl, combine sour cream, milk, Parmesan cheese and salt. Cut a thin slice off the top of potatoes; carefully scoop out the pulp, leaving a thin shell. Mash pulp with... - 31.6076

Scrub potatoes thoroughly, and rub skins with oil, bake at 400° for 1 hour or until done. Allow potatoes to cool to touch. Cut a 1/4-inch-thick slice from top of each potato, carefully scoop out pulp, leaving shells intact. Mash pulp, add remaining... - 34.819

Scrub potatoes thoroughly, using cool water and vegetable brush. Rinse well. If soft skin is preferred, rub potatoes all over with butter, margarine, bacon drippings or salad oil. Otherwise skin will bake crisp, which many people prefer. Place in a shallow... - 29.8556

Bake potatoes at 425° for 45 minutes. Blend together margarine and seasonings; set aside. Slice each potato crosswise into 4 pieces. Cut meat in half crosswise, then cut each half into 6 slices crosswise. Insert a slice of meat between potato... - 38.9786

Tear off four 6 x 9-inch pieces of heavy-duty foil. Brush sweet potatoes with oil. Pierce several times with fork. Wrap potatoes in foil. Grill potatoes, on uncovered grill, over medium-hot Charcoal Briquets about 1 hour or until tender, turning once. Remove... - 28.8842

Bake potatoes as directed . Let stand uncovered, 5 minutes. Cut potatoes in half. Scoop out potato into mixing bowl, being careful not to break or tear shell. Mash potato; add butter, milk, salt and pepper; mixing well. Fill potato shells, placing on serving... - 26.9287

Scrub potatoes thoroughly and prick with a fork. Bake potatoes as directed. Cut a lengthwise slice from top of each potato; discard skin from slice. Reserving potato shells, scoop out the insides and add to potato portions from top slices; mash. Add butter... - 33.4321

Scrub potatoes thorougly with a brush. Pat dry. Prick potatoes with a fork. Wrap potatoes in foil. Bake in a 425° oven for 40 to 60 minutes (in a 350° oven for 70 to 80 minutes) or till tender. Cut a lengthwise slice from the top of each baked potato;... - 33.0433

Scrub and dry the potatoes. Cut a small, deep slit in the top of each potato. Set potatoes on the middle rack of a preheated 375°F.oven and bake for about 1 hour, or until potatoes are tender when pierced with a fork. Let potatoes cool slightly, cut off... - 38.4178

Bake potatoes as directed in chart Cut thin slice from the top of each potato. Scoop out inside with a spoon, leaving a thin shell. Add remaining ingredients except 1/4 cup cheese and paprika to potatoes. Mash until no lumps remain. Spoon one-fourth of the... - 36.7207

Cut cooked potatoes in half. Scoop out potatoes leaving 1/4 inch thick shell. Set aside. In a medium mixing bowl, combine scooped out potato, butter, milk, salt, pepper and garlic powder. Whip potatoes with electric mixer at high speed for 1 minute, until... - 33.6941

Preheat oven to 400°. Butter skins of potatoes and puncture each a few times with a fork; bake 45 minutes to 1 hour or until tender. Slice each potato lengthwise; scoop out pulp into a medium-size bowl; mash. Stir in 3 to 4 tablespoons butter, hot milk, and... - 29.5091

1. Scrub potatoes with a vegetable brush; dry with paper toweling. Rub skins all over with vegetable oil to keep them soft. Place potatoes in a large, shallow, pan. 2. Bake in slow oven (325°) with roast, 1 1/2 hours, or until potatoes are soft; remove from... - 26.0592

Preheat the oven to 425 degrees. Microwave the potatoes on High for 12 minutes. Remove to the oven and bake for 15 minutes. Slice off the tops of the potatoes. Scoop out the pulp, keeping skins intact, making 1/4 inch shells. Mash the pulp in a medium... - 40.8166

1. Pierce skins of potatoes with fork. Arrange potatoes on microwave-safe paper towel in oven. Cook on Full Power for 10 to 14 minutes, or until potatoes are done. Turn potatoes over halfway through cooking time. 2. Cut slice from top of each potato and scoop... - 27.3567

There is something highly comforting about baked potatoes. If you agree with this, then you won't mind flavoring up your favorite meal with some parsley and chives. Fret not if you don't know how as Betty illustrates a step-by-step instruction on making this... - 97.7105

Here is an easy way to use your left over new potatoes. Watch this video which presents a super simple and effortless recipe that can be prepared in just a few minutes. Take a look at this interesting video and try out these appetizing crispy baked new... - 23.8472

Preheat the oven to 400°F. With a small knife, prick the potatoes in several places. Bake for 1 hour and 15 minutes, or until tender. Remove from the oven and increase the oven temperature to 425°F. Make a lengthwise slit in each potato and scoop the potato... - 35.8726

Place potatoes in baking pan. Bake in 450-degree oven for about 1 hour. Cut lengthwise slice from top of each potato. Scoop out centers, taking care not to break skin. Mash potato pulp; add butter, blending well. Combine milk and Tabasco; add to potato mix-... - 38.1183

Grace Parisi likes using a mix of shiitake, oyster, chanterelle and button mushrooms for this succulent ragù to top baked potatoes, but any combination will work. Picture Credit: John Kernick Recipe By: Grace Parisi Pairing Notes: Beer This... - 39.7849

These Baked Stuffed Potatoes taste incredible ! Try these cheesy creamy spiced potatoes for your next meal. Your suggestions for these Baked Stuffed Potatoes is welcome. - 31.0146

Wrap each potato securely in heavy-duty aluminum foil. Place foil-wrapped potatoes around gray coals on bottom of grill. Cook 1 hour and 15 minutes or until done. Turn potatoes every 20 minutes, using hot pads or tongs. Unwrap potatoes, and cut a slit in top... - 24.19

Prick potatoes and place in oven. Microwave on high for 10 to 12 minutes or until fork-tender. Cut potatoes in half. Carefully scoop cooked potato out of shells and put into mixing bowl. Add butter, milk, salt and pepper to taste; mash until lump-free. Fill... - 23.8706

Looking for something to bake? Want to try something new? Then try this version of the baked potato! It wouldn’t turn you down. Watch the video for your guide - 131.819

Scrub potatoes; pat dry. Prick potatoes with fork. Micro-cook on 100% power (high) 13 to 16 minutes, rearranging once. Halve potatoes lengthwise. Gently scoop out each potato half, leaving thin shell. Beat or mash hot potato pulp with margarine. Mix in sour... - 33.0884

Scrub potatoes thoroughly, and prick several times with a fork. Bake at 400° for 1 to 1 1/4 hours or until done. Allow to cool to touch. Cut potatoes in half lengthwise, carefully scoop out pulp, leaving about 1/4-inch-thick shells. (Reserve pulp for other... - 31.7567

For each person, scrub one potato. Put the potato on a board, and using a small sharp knife push the knife deep into the potato in 4 places. Bake in a moderately hot oven (Gas No. 5 - 375°F - 190°C) for 1-1 1/2 hours. To test when the potato is cooked... - 30.5663

Select good well-shaped potatoes that are uniform in size. Scrub with a brush and rub with shortening. Pierce skin several times with a fork. Bake at 425 degrees for 40 to 50 minutes or until tender. Cut a slice from the top of each potato and scoop the pulp... - 32.0171

Preheat oven to 400°F Scrub potatoes thoroughly. Pat dry with paper towels. Rub potatoes lightly with some oil. Place them in a shallow pan and bake in a hot oven for 45 minutes to one hour, or until potatoes are soft to the touch. Prepare avocado by... - 37.8712

Microwave desired number of potatoes. Slice the top from each potato. With teaspoon, remove center of potatoes to mixing bowl, leaving shells intact. Add to mixing bowl butter, sour cream, salt and pepper. Mix with electric mixer until smooth. Divide potato... - 35.7335

Lay the sweet potato and apple slices on one sheet of foil. Sprinkle with brown sugar and drizzle with butter. Top with second sheet of foil and fold edges over three times to seal the foil packet. Rotate in the Flat Standard Basket for 30 minutes. - 23.127

Prick potatoes with tines of fork. Cook at HIGH for 16 minutes. Wrap with foil; let stand 5 minutes. Slice off and discard the top of each potato. Scoop out inside of each potato to make 6 shells. In large bowl combine the scooped-out potato, butter, salt,... - 34.8675

Pierce potatoes and place on a paper towel, in oven, in a circle about 1 inch apart. Cook on HI (max. power) 12 to 16 minutes. Potatoes may feel firm when done; let stand to soften. Do not overcook, as potatoes will dehydrate. Remove 1/4-inch horizontal slice... - 32.4707

Scrub and pierce the sweet potatoes. Bake at 3750 for 1-1/4 hours or until tender. When cool enough to handle, cut a thin slice off the top of each potato and discard. Scoop out the pulp, leaving a thin shell. In a large bowl, mash the pulp with butter. Stir... - 32.7928

There is no better comfort food than potatoes. And who knows it better than Betty, whose twice baked potatoes is the ultimate comfort food. Easy to make, this dish will lit up your suppertime fare like nothing else. Get streaming the recipe video to prepare... - 106.861

When looking for a quick weeknight dinner, something as quick, easy, and sumptuous baked potato salad will perfectly appease your gut. This easy, effortless side dish will fulfill your craving and make for a comforting dinnertime treat. Betty shows how to... - 113.51

Today is your lucky day, because chef Hendrik is going to share with you the most delicious holiday recipe. Check out the video of the yummy and tasty Sweet Potato Casserole. A great casserole dish that can be served as a main dish. Everyone should definitely... - 99.9293

A traditional pie dish, with a filling of cream, nuts, eggs and spices. Serve this as a side dish during the holidays! Chef David takes you through the recipe in this video! See for more details! - 112.26

Enjoy a golden sweet potato pie for tea time! Nothing like a warm pie fresh out of the oven using sweet potatoes! Lisa show you how in this video! - 99.9355

How about serving something special and gourmet preparation for any special dinner occasion? This baked pork chop recipe with apples and sweet potatoes, is an ultimate choice to satisfy the appetite. To prepare this irresistible delicacy at your own kitchen,... - 147.337

Want to try a healthy yet tasty recipe for lunch today? Here's one that is just right for you. Watch this video now to learn Baked Sweet Potato with Pinto Beans recipe. The dish is ideal for people on a vegan diet. Try it now. - 99.7272

Baked Potatoes is one of the most common dishes at my home (I would rather say in most homes), However, here is an interesting way to make this Baked Potatoes dish. Prepare it today! - 22.3971

Scrub the potatoes; pierce several times with a fork. Bake or microwave until tender. Halve the potatoes lengthwise. Scoop potato from skins; reserve skins. Rice the potatoes directly into a bowl. Stir in the margarine, salt, pepper, and nutmeg. Add egg... - 34.7325

About 1 hour before serving: Preheat oven to 450°F. Wash, then dry, potatoes; brush with salad oil. Place on cookie sheet; bake 45 minutes or until fork-tender. Meanwhile, in small bowl, blend cheeses with milk; refrigerate. When potatoes are tender, prick... - 31.5854

Scrub potatoes well, dry. Brush generously with oil, sprinkle with salt; wrap in foil. Roast in the coals about 1 hour or place on barbecue grill; allow about 1 1/4 hours for cooking, turning frequently. Split open, top with butter or sour cream. - 18.27

1. Preheat oven to 400° F. 2. Cut each potato in 4 crosswise slices. 3. Brush margarine between slices and over top. 4. Reassemble potato, with onion slices between potato slices. Hold together with toothpicks. Sprinkle with salt and pepper. 5. Wrap each... - 24.6759