Baked Pork Chop Recipes

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CA: 30
How To Bake Chipotle Crusted Pork Chops

GETTING READY 1. Rinse pork chops under cold water and pat it dry. 2. Preheat oven to 350 degree F. 3. Grease a cookie sheet with non-stick spray and set aside. MAKING 4. In a bowl, combine breadcrumb, chill powder, cayenne pepper, chipotle powder, salt, and... - 98.0289

Apple Cinnamon Stuffed Pork Loin

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) To make the stuffing, in a large frying pan, heat oil over medium high heat. 3) Saute the onions till they are translcent. 4) Transfer the onions to a large bowl. Remove the pan from heat... - 95.8119

Baked Pork Chops And Pasta

GETTING READY 1. Preheat oven to 350 degrees Fahrenheit. 2. Using damp paper towels, wipe chops; trim and discard excess fat. MAKING 3. In a medium skillet, heat oil and sauté chops on both sides until browned; keep aside. 4. In the same skillet... - 46.1412

Baked Stuffed Pork Chops

GETTING READY 1. Preheat oven to 350F. 2. Wipe pork chops well with damp paper towels. MAKING To Make Savory Stuffing: 3. In hot butter in skillet, cook onion and celery until tender—about 8 minutes. 4. Add bread cubes, brown slightly and remove from... - 45.0417

Baked Stuffed Pork Chops

GETTING READY 1) Preheat oven to 350 degrees. 2) Clean pork chops with damp paper towels. MAKING 3) To make Savory Stuffing: In a skillet heat butter and saute onion and celery until tender. 4) Add bread cubes and brown slightly. Remove from heat. Fold in... - 44.8505

Stuffed Baked Pork Chops

MAKING 1) Follow manufacturer's directions and soak clay cooker in water. 2) In a mixing bowl add breadcrumbs, onion, butter, Worcestershire sauce, salt, and pepper. 3) Spoon the mixture into pockets of pork chops and secure with toothpicks. 4) Put the... - 44.6567

Baked Pork Chops

Looking for a gourmet yet easy dish? Well, you can try this Baked Pork Chops recipe for dinner. This meal is low in fat but is packed with protein. Although pork chops are usually fried or grilled, you can also bake your pork chops to get even cooking but... - 44.541

Baked Pork Chops With Jelly Glaze

Mix flour, salt, and pepper. Coat pork chops evenly. Heat fat in a large heavy skillet. Add chops and brown lightly on both sides. Place browned chops in a large shallow baking dish. Add % cup hot water, onion, and parsley. Cover tightly with baking dish... - 44.1518

Baked Pork Chops

Preheat oven to 350°F (180°C). In an iron frying pan, melt the butter or heat the olive oil. Rub one side of each chop with a bit of the teaspoon of sugar. Brown this side first. Brown the chops in the hot fat over high heat. Arrange the chops, as they are... - 44.1287

Baked Pork Chops Florentine

Dredge pork chops with seasoned flour. Sear on both sides over high heat until well browned. Turn frequently. Reduce heat and cover pan. Cook about 30 minutes until chops are tender. Turn frequently. Meanwhile, cook spinach. Keep warm. Prepare white sauce:... - 43.6699

Baked Stuffed Pork Chops

Combine the bread crumbs, celery, onion, parsley, salt and paprika in a bowl and mix well. Moisten with the 1/4 cup milk. Make a horizontal cut into each pork chop to the bone. Fill each cavity with the bread crumb mixture and secure the edges with wooden... - 42.1854

Star Studded Baked Pork Chops

In a 3-quart pan, cook pasta in 1 1/2 quarts boihng water just until still slightly chewy (6 to 8 minutes); or cook a little less than time specified in package directions. Drain, rinse with cold water, and drain well again. In a medium-size bowl, beat egg;... - 42.1037

Baked Stuffed Pork Chops

GETTING READY 1) With a knife remove rind and fat from pork chops. 2) Pit in a casserole dish and set aside. 3) Preheat oven (355°F. - Gas Mark 4). MAKING 4) In a saucepan melt butter. Fry onion for 5 minutes, 5) Turn off heat and with a fork, stir in the... - 40.7527

Baked Pork Chops

GETTING READY 1 Preheat the oven to 350°F. MAKING 2 In a hot skillet, brown the chops lightly. 3 Transfer to a baking pan. 4 Pour fat from the skillet, leaving about 1 tablespoon in the pan. 5 Addin flour and dehydrated onion soup mix. 6 Blend... - 38.4382

Baked Pork Chops With Fruit

Trim excess fat from chops. Rub a large frying pan with some of the fat until it is lightly greased. Discard the fat. Brown chops well on both sides. Remove to a large ovenproof casserole or pan in a single layer as they are browned. Combine mustard, vinegar,... - 38.1885

Baked Stuffed Pork Chops

1.Make stuffing: trim some of the crust from the bread.Cut bread into 1/4 inch cubes.In 1/4 cup hot butter in skillet, saute' the onions and celery, stirring until the onion is golden, about 5 minutes.Add the bread crumbs. Stir to combine. Remove skillet from... - 36.973

Serendipity Chops

Trim the chops and season with salt and pepper. Melt the butter in a frying pan and fry the chops quickly on both sides until browned. Transfer to a shallow ovenproof casserole large enough to take the chops in one layer. Mix together the breadcrumbs, mace,... - 35.9871

Lemony Baked Pork Chops

Sprinkle pork chops with seasoned salt and seasoned pepper. Preheat oven to 375°F. In large skillet over high heat, brown chops well on both sides. Remove to 12" by 8" by 2" baking dish; place lemon slice on each. In small dish, combine catchup, Tabasco and... - 34.8839

Baked Pork Chops

These baked pork chops are prepared with white wine. Spiced with cayenne pepper and flavored with mint for a fresh and complementary flavor, the baked pork chops can be served over rice with the pan gravy spooned over it. - 33.2025

Baked Pork Chops

Preheat oven to 325 °F (160 °C). On a non stick baking sheet, place pork chops. Set aside. In a small bowl, mix remaining ingredients. Spread mixture over pork chops. Cover with aluminum foil. Bake in oven 75 minutes. - 33.1302

Aunt Thelma's Baked Pork Chops

Try this alluring Aunt Thelma's Baked Pork Chops recipe. An easily prepared pork chops recipe, this Aunt Thelma's Baked Pork Chops is a dish which you will always love to serve in your party. - 32.9401

Parmesan Baked Pork Chops

Combine the bread crumbs, parsley and cheese together in a small mixing bowl. Melt the butter in a skillet and add the garlic, cook for 1 minute over low heat. Dip the pork chops in the butter then dredge through the bread crumbs, place in a small casserole... - 30.4613

Cider Baked Pork Chops

1. ln a large shallow glass baking dish, mix the cider, lemon juice, soy sauce, honey, garlic, and pepper. Arrange the chops in a single layer and turn to coat. Cover with plastic wrap and marinate in the refrigerator for at least 2 hours or overnight,... - 29.9603

Baked Pork Chops

Arrange pork chops on roasting rack with meatiest portions to outside. Mix Worcestershire sauce, thyme and pepper. Brush half of the mixture over pork chops. Cover with wax paper. Microwave at MEDIUM (50%) 8 minutes. Turn over and rearrange pork chops. Brush... - 29.7699

Baked Pork Chops

You'll simply love this Baked Pork Chops recipe. Try for once, I bet, you would love to prepare this Baked Pork Chops recipe again and again. - 29.6669

Cornflake Crumbed Baked Pork Chops

The Baked Pork Chops is a filling dish that I usually fro serve for a grand dinner party at home. Till date, the dish has only received praises from all who ate it. Follow this wonderful Baked Pork Chops recipe! - 29.1981

Virginia's Chicken Baked Pork Chops

Here's the kind of everyday dish that families take to their hearts and adopt permanently. Using a flameproof-ovenproof covered casserole brown the salted chops in drippings. Cover with rice. Combine soup and milk, and pour over rice, making sure all rice is... - 28.8464

Baked Pork Chops

Bone the cutlets (choose thin ones). Simmer the bones for 1 hour with an onion, a bunch of mixed herbs, and mixed spices. Reduce the liquid severely by rapid boiling, and so make it stronger. Soak the bread in it, just covering it with stock. Fry the pork in... - 28.6184

Baked Pork Chops

Brown chops in fat; season with salt and pepper. Drain off excess fat. Combine remaining ingredients in bowl; pour over chops. Cover; bake in 350 degree oven 45 to 60 minutes or until chops are tender. - 28.6119

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