Arrange peach halves in greased baking dish; brush with melted butter. Spoon rounded tablespoons of mincemeat into each half. Spoon any remaining mincemeat around peach halves. Bake in 350-degree oven for 15 to 20 minutes or until peaches are lightly... - 28.4997

Brown the ground beef in a skillet, stirring until crumbly; drain. Combine the ground beef, apples, sugar and raisins in a large kettle; mix well. Stir in a mixture of the cinnamon, nutmeg, cloves and salt. Stir in the remaining ingredients. Simmer, partially... - 39.3507

Sift flour with baking powder and salt. Cream but- ter; add sugar gradually, creaming well. Add eggs; beat until light and fluffy. Add dry ingredients alter- nately with mincemeat and milk, stirring after each addition to blend well. Pour into greased and... - 38.2189

Baked Apples With Mincemeat, Cherries, And Walnuts s a yummy treat!. This s a surprise treat that I often prepare at home. Try the Baked Apples With Mincemeat, Cherries, And Walnuts at your place too, I am sure you will like it! - 20.5925

1. Wash and core apples. Do not peel. 2 Place apples in a shallow non-metallic baking dish. 3. Place 1/2 tablespoon of butter and 1 tablespoon of mincemeat in the center of each apple. 4. Heat, uncovered, in Microwave Oven 7 to 8 (9 to 10) minutes or until... - 23.6797

Heat oven to 375 degrees. Combine mincemeat and walnuts. Core apples and peel 1/3 of the way down from the top. Set in baking dish and fill with mincemeat mixture. Top each apple with 1 tsp. butter and sprinkle peeled part with 1 tsp. sugar. Boil brown sugar,... - 42.1104

Mix beef, suet, sugar, fruit, salt, spices, and cider in a large kettle. Cover and simmer, stirring frequently, for 2 hours. Add cider if needed. Stir in brandy to taste. Pack into sterilized 1 quart jars, seal securely, store in a cool place, and allow to... - 44.0596

If using packaged mincemeat, prepare according to package directions. Combine mincemeat with apples, lemon peel, and lemon juice. Line 8 inch pie plate with pastry; pour in filling. Adjust top crust and crimp edges. With cooky cutter or knife, cut design in... - 31.6045

Preheat oven to 400°F. Divide pastry in half. Refrigerate one half. Roll remaining half on lightly floured surface to form 13-inch circle. Cut six 4-inch rounds. Fit each pastry round into 2 3/4-inch muffin cup. Prick inside of crust with fork; set... - 38.1351

Combine mincemeat, lemon peel, and juice. Spoon into pastry-lined pie pan. Bake on lowest rack of preheated oven about 40 minutes, or until edges of crust are golden brown. - 23.2836

Line 9 inch pie plate with pastry. In bowl, stir together mincemeat, applesauce, and lemon juice. Pour into pastry lined pie plate. Place top crust over filling; seal and flute. Cut slits for escape of steam. Bake at 400° for 40 minutes. - 26.8174

Preheat the oven to 425 degrees. Combine the brown sugar, cinnamon, ginger, cloves and salt in a bowl; blend well. Stir in the pumpkin. Stir in the egg and hot milk. Spread the mincemeat in the pie shell. Pour the pumpkin mixture evenly over the mincemeat... - 41.0422

Looking for a quick and easy side dish or appetizer? How about freshly baked mincemeat croissants? These are an easy preparation and do not take very long to bake. Want to know how to make the perfect mincemeat croissant? Watch Sue McMohan share a recipe so... - 122.131

Mix together white and whole wheat flour, baking powder, soda, sugar and cinnamon in a large bowl. In another bowl, whisk eggs with melted butter and buttermilk. Make a well in dry ingredients and quickly stir in liquid ingredients. Cover bottoms of greased... - 37.69

1. Start oven, set at Moderately Hot, 400° F. Rub cookie sheets with margarine or shortening. 2. Cream the butter, margarine or shortening; gradually add the sugar and continue beating until light and smooth; beat in the egg. Stir in the mincemeat. 3. Sift... - 28.0366

Preheat oven to 350°F Grease 9x5-inch loaf pan. Beat butter and brown sugar in large bowl with electric mixer on medium speed until light and fluffy. Beat in eggs and vanilla until blended. Combine flour, baking soda, cinnamon, baking powder, nutmeg and... - 43.99

Sift 3/4 cup flour and salt together; cut in shortening until mixture resembles coarse crumbs. Stir in oats; sprinkle 3 tablespoons water by tablespoonfuls over mixture. Stir lightly with fork until just moistened; add additional water just to blend dough... - 41.7422

Purchase lean meat and boil until tender, cool in the liquor, then put through chopper. Mix materials together in order named. Simmer slowly for about 1 hr., bottle hot, and seal. This makes about 5 pts. When making pie, line a deep plate with crust, fill... - 35.4888

TOPPING: In small bowl, combine sugar, flour, cinnamon and nutmeg; cut in butter until crumbly. Set aside. In large bowl, stir together all purpose and whole wheat flours, sugar, baking powder, salt and nutmeg. Stir together egg, mincemeat, milk and... - 41.3741

In large saucepan combine beef stew meat and enough water to cover. Cover and simmer for 2 hours or till tender. Drain; cool. Using coarse blade of food grinder, grind cooked beef, apples, and suet. In large kettle combine sugar, the 2 1/2 cups water,... - 40.8583

This peach cobbler is a delicious homespun dessert which consists of canned or fresh peaches along with ingredients you provably already have in your pantry. With the simple instructions provided here, you will be able to put this together in no time.... - 127.442

Combine ingredients in order listed in large mixer bowl. Mix at lowest speed of mixer, scraping sides of bowl, until dough begins to form, 15 to 30 seconds. Divide in half. Shape into firm balls. Flatten; smooth edges. Flour generously on both sides. Roll out... - 30.8828

Preheat oven to 350°. Stir together flour, baking soda, cinnamon and baking powder; set aside. In large mixer bowl, beat sugar and shortening until fluffy. Add eggs, pumpkin and water; mix well. Stir in flour mixture, mincemeat and nuts. Turn into 2 greased... - 39.8206

Roll out the suet crust thinly into a square and cut into four equal pieces. Peel and core the apples and put one in the center of each pastry square. Fill the apple center with brown sugar or mincemeat. Brush the edge of each pastry square with water, draw... - 32.3166

Covered Mincemeat Flan has a Grand taste. The combination of mincemeat, brandy and basic Sweet Short Pastry gives the Covered Mincemeat Flan Thrilling taste. Must catch it - 30.7823

Preheat oven to 350°F. Combine flour, baking powder, allspice, cinnamon and salt in large bowl; set aside. In large bowl of electric mixer, combine oil and brown sugar; beat well. Add half the flour mixture; mix well. Blend in grated apples, mincemeat,... - 45.4657

Thaw pastry according to package directions. Remove one sheet; return remaining pastry to the freezer. Prepare mincemeat according to package directions, using 1 1/2 cups water. Stir in raisins and cherries. On a floured surface, roll pastry into a 14x12 inch... - 37.7915

Prepare, but do not bake, pie shell. Place stew meat in covered saucepan; cover meat with water. Place over medium heat and cook about 1 hour, or until very tender. Drain thoroughly. Core apples and slice; cut orange and lemon into small pieces. Combine beef,... - 46.0581

Mincemeat Spareribs requires advance preparation, however this is my favorite for its rich taste. You just need a handful of ingredients for preparing this Mincemeat Spareribs. Check out the recipe of the rich and yummy Mincemeat Spareribs. - 29.7187

Sift flour, salt, soda. Cream shortening. Add sugar. Cream until smooth. Beat in the eggs. Stir in mincemeat. Add flour mixture, mixing well. Drop by teaspoonsful, 2 inches apart, on a greased baking sheet. Bake in 400° oven about 12 minutes. - 36.9016

Lightly grease a 15 x 23 cm/6 x 9 in shallow cake tin. Cream the butter or margarine with the sugar until very soft, light and fluffy. Sift together the flour and rice flour, then gradually work these dry ingredients into the creamed mixture to make a fairly... - 33.0093

For me, Christmas would not be complete without a Mincemeat Cookie Tarts consisting of a mixture of shortening, ground nutmeg and mincemeat. Mincemeat Cookie Tarts is easy to make recipe. Follow our simple Mincemeat Cookie Tarts recipe. It€™s a fresh new... - 38.2009

Mincemeat Shortcakes is like by many across the world. Mincemeat Shortcakes get its taste from egg, mincemeat and vegetables. - 27.0248

Mincemeat apple crisp is a baked apple and mincemeat dish that can be served as a savory side for a meal. Baked with alternating layers of mincemeata and apples, it savory and flavored with a dash of cinnamon. - 28.4606

Mincemeat Cookies is a Christmas time cookies. Mincemeat Cookies gets its desired taste from eggs mixed with flour and stuffed with mincemeat. - 35.9034

Heat oven to 375° (quick mod.). Mix all ingredients except mincemeat. Using greased oblong pan, 13 x 9 1/2 x2", pat half the dough to within 1/2" of edges. Spread with mincemeat. Pat out other half of dough on waxed paper to same size. Turn over on mincem - 25.956

Mincemeat Tarte Tatin has a Succulent taste. The blend of Basic Sweet Short Pastry and brandy gives the Mincemeat Tarte Tatin Refreshing taste. - 29.2824

Mincemeat Drop Cookies has a unique taste. Mincemeat Drop Cookies gets its bracing savor from mincemeat mixed with eggs and flour, flavored with shortening. Mincemeat Drop Cookies is inspired by many bakeries around the world. - 33.9498

Cream shortening and sugar thoroughly. Add the well beaten eggs to the creamed mixture and enough of the flour to keep it from curdling. Mix well and add the mincemeat. Sift the remaining flour with the other dry ingredients and add. The exact amount of flour... - 40.1892

Mincemeat Cookies are the old fashioned cookies made on and after Christmas. These are special and the recipe has transitioned from one generation to another by mothers. You will enjoy the mincemeat cookies for sure. - 44.9984

Cream shortening and sugar. Add eggs; beat until mixture is smooth. Crumble mincemeat into egg mixture; mix well. Sift flour, soda and salt. Add to batter; mix well. Drop by teaspoonfuls 2 inches apart on lightly greased cookie sheet. Bake at 400 degrees for... - 33.7564

Heat oven to 400° Mix brown sugar, eggs, molasses, butter, and vanilla thoroughly. Measure flour by dipping method or by sifting. Blend flour, salt, soda, and spices; stir in. Mix in hot water. Stir in almonds, raisins, and mincemeat. Spread dough thin - 34.5632

Heat oven to 400°. Grease baking pan, 13 x 9 x 2 inches. Mix margarine, shortening and brown sugar. Stir in flour, salt, baking soda and oats. Press half of the crumbly mixture in pan. Mix mincemeat and walnuts; spread over top. Sprinkle with remaining... - 42.0134

GETTING READY 1) Preheat oven to 375° F. 2) Grease a 9 inch ring mold. MAKING 3) Take a bowl and sift sugar, salt, baking powder and flour in it. 4) Cut in shortening until mixture begins to resemble coarse meal. 5) Take a bowl and combine in it milk,... - 45.8103

In 9 inch (2.5 L) square baking dish, combine pears, mincemeat and lemon juice. In bowl, stir together flour, sugar and rolled oats; cut in butter until mixture resembles coarse crumbs. Stir in almonds. Sprinkle evenly over pear mixture. Bake in 375°F... - 34.7328

MAKING 1. In medium bowl, mix well combining mincemeat, brandy and sherry. 2. Prepare piecrust mix as the label directs and form into a ball. 3. On lightly floured surface, roll out half of pastry to form a 12-inch circle and fit into a 9-inch pie... - 50.7219

Sift the flour and salt into a large bowl and cut in the butter and shortening until the mixture resembles coarse meal. Add the water, toss the mixture, and form it into a ball. Halve the dough, wrap in wax paper, and chill for 30 minutes. Sprinkle the... - 41.6931

Preheat oven to 450°F. Roll out 1 piecrust, and line a 9-inch pie plate with it. Peel, core, and dice apples. You should have about 2 1/2 cups chopped apples. Place into a large bowl, and toss with cornstarch. Mix in mincemeat and honey. Spoon mixture into... - 34.7246

Cover beef with water; simmer, covered, till tender, about 2 hours. Drain; cool. Peel, core, and cut up apples. Put beef, apples, and suet through coarse blade of food grinder. In kettle combine all ingredients except pastry. Cover; simmer 1 hour. Stir... - 41.8863

Combine meat and enough water to cover. Simmer, covered, till tender, about 2 hours. Drain; cool. Using coarse blade of food grinder, grind meat, apples, and suet. In large kettle combine sugar, raisins, currants, candied fruits, orange peel, orange juice,... - 43.0014

In large saucepan combine beef stew meat and enough water to cover. Cover and simmer for 2 hours or till tender. Drain; cool. Using coarse blade of food grinder, grind cooked beef, apples, and suet. In large kettle combine sugar, the 2 1/2 cups water,... - 39.8335

Not may must have tried this wonderfully dleicious Mincemeat Custard Pie. Follow this extremely simple recipe to make your Mincemeat Custard Pie in no time! - 34.9853

Mincemeat And Almond Pie is an irresistible dessert. The Mincemeat And Almond Pie is something you would never want to miss out on! - 34.1821

Cream sugar and butter till light. Add eggs; beat well. Stir together flour, soda, and 1/4 teaspoon salt; stir into creamed mixture. Stir in mincemeat and nuts.Drop by rounded teaspoonfuls onto greased cookie sheet. Bake at 350° about 15 minutes. Let stand 1... - 29.5619

Beat together cream cheese, eggs, 1/2 cup sugar, lemon peel, and lemon juice with an electric mixer until very smooth. Spoon mincemeat into the baked pastry shell. Pour the cream cheese mixture evenly over the mincemeat. Bake in a 375° oven for 20... - 37.9241

Early in day: Preheat oven to 350°F. Into pie shell spoon mincemeat. In small bowl, mix well milk and remaining ingredients; pour over mincemeat; bake 45 minutes or until custard is set. Cool or serve warm. - 34.456

Cream butter and sugar together; stir in well beaten eggs. Sift flour, measure, then sift again with baking powder and salt. Add lemon extract to milk, and stir into creamed mixture alternately with dry ingredients. Combine mincemeat and nut meats. Spread 2/3... - 40.1886

This Mincemeat Bars is a great way for snacking mid-way between meals. It's so simple to make this Mincemeat Bars and needless to say, it even tastes awesome! - 39.7794

Preheat oven to 350°. Cream together shortening and sugar. Beat in eggs until light and fluffy. Mix dry ingredients. Add half the dry ingredients to the egg mixture. Stir in mincemeat and lemon rind. Add remaining dry ingredients and mix thoroughly. Stir in... - 45.4481

Mincemeat Pear Pie is an amazingly delicious pie recipe which you will love to share with your loved ones. Enjoy this deadly combination of pears and mincemeat in your next weekend party! - 36.7513

Combine mincemeat, raisins, spices, margarine, sugar and 2 1/2 cups boiling water in saucepan; bring to a boil. Cook for 15 minutes; cool. Add flour, soda and nuts; pour into waxed paper-lined tube pan. Bake at 300 degrees for 1 hour and 30 minutes. - 33.3935

Combine cake mix, mincemeat, nuts, 3 eggs and 1/4 cup water; blend as cake package directs. Place in greased and floured tube pan. Bake at 350 degrees for 65 to 70 minutes, or until cake tests done. Cool for 15 minutes; remove from pan. Glaze with corn... - 44.1888

Crumble mincemeat into small saucepan. Add water; cook, stirring, until slightly thickened, 3 to 4 minutes. Remove from heat. Add walnuts; cool. Cream butter. Add cheese and vanilla; cream together until thoroughly blended. With pastry blender cut in 1 1/4... - 40.4349

Heat oven to 450 degrees. Roll pastry thin and use to line pie pan building up a high fluted edge. Spoon mincemeat into pastry-lined pan and spread evenly. Combine pumpkin, brown sugar, molasses, salt, spices, liquid and egg and beat with rotary beater until... - 39.8744

Sift the flour and salt into a mixing bowl. Coarsely grate the margarine into the bowl. Stir in just sufficient water to make a firm dough. Roll out on a lightly floured surface to make a strip about 1/2 inch thick and 6 inches (15 cm) wide. Fold pastry in... - 39.5639

Sift flour, cinnamon and salt into a bowl. Work in butter until mixture resembles breadcrumbs. Stir in sugar and egg to form dough. Knead lightly then wrap in plastic and refrigerate 1 hour. Grate half the dough over base of 12 x 8 inch (30 x 20 cm)... - 41.5998

Cream shortening and sugar thoroughly. Add eggs, beat until light and fluffy. Mix in vanilla and orange rind. Mix together flour, baking powder and salt, stir into creamed mixture along with milk. Divide in half. Chill for 2 hours. Combine mincemeat, orange... - 45.2839

1. Preheat oven to 350°F. Grease an 8-inch square pan. In a medium bowl, beat butter and brown sugar with an electric mixer on medium speed until creamy. On low speed, beat in mincemeat until well blended. 2. Add flour mixed with oatmeal, baking soda, and... - 29.9861

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.In a food chopper, put rolled oats, using coarse blade, and measure 2 cups. 3.Add flour, soda and sugar and mix thoroughly. 4.Cut in shortening until mixture is crumbly. 5.Divide into 2... - 36.1617

Preheat oven to 450°F. Divide pastry into 2 portions. Roll out 1 portion between 2 sheets of wax paper into a 9 X 9-inch square. Remove top piece of wax paper. Cut dough into 3-inch squares. Fit each square into a 2 1/2-inch fluted tart pan. Press edges to... - 31.4784

1. Prepare piecrust mix, or make pastry from your favorite single-crust recipe. Roll out to a 12-inch round on a lightly floured pastry cloth or board; fit into a 9-inch pie plate. Trim overhang to 1/2 inch; turn under, flush with the rim; flute to make a... - 32.6486

Mincemeat is an irresistible mouth-watering recipe. The deadly combination of beef and fruits is something you would never want to miss out on! - 40.0119

Mincemeat cookies are savory cookies that have a quite a bite to them. Baked with flour, mincemeat, brown sugar and eggs, the mincemeat cookies are flavored with spices like nutmeg and cinnamon and can be served as light snacks. - 43.3901

Mom's Christmas Mincemeat Cheesecake is an easy to prepare dessert recipe which you will simply love. I bet, you will surely get a huge fan following for this Mom's Christmas Mincemeat Cheesecake recipe! - 43.9002

Use black iron skillet or square bread pan. Spray bottom and sides of pan with a nonstick spray. Cover bottom of pan with a thick layer of mincemeat. Cover mincemeat with almonds, then cover almonds with sugar. Pour cake mix over sugar after cake mix is mixed... - 28.0181

Mincemeat Tea Loaf is a sumptuous side dish that is simply a joy to prepare and serve. My family loves this well filing Mincemeat Tea Loaf and I make it often for our weekend luncheons. You will love it too. Trust me! - 30.6329

Beat together cream cheese, eggs, 1/2 cup sugar, lemon peel, and lemon juice with an electric mixer until very smooth. Spoon mincemeat into pastry shell. Pour cheese mixture evenly over mincemeat. Bake in a 375° oven for 20 minutes. Mix together sour cream,... - 43.1988

Heat oven to 425°. Prepare pastry. Sprinkle 2 table spoons of the flour in pastry-lined pie pan. Mix remaining flour, the sugar, salt and butter until crumbly. Heat water and cinnamon candies, stirring until candies are dissolved; set aside. Spread mincemeat... - 39.6351

Try this bread with a difference. A delicious combination this banana-mincemeat bread is always an instant hit. Try it!! - 46.0943

Cream the yeast with the water. Sift the flour and salt into a warmed bowl and stir in the sugar and orange rind. Make a well in the centre and pour in the beaten egg, orange juice and the yeast liquid. Using one hand or a spatula, draw the ingredients... - 42.219

1. Peel peaches, split, and remove stones. With a spoon, scoop out some of the pulp to leave a 1-inch shell. 2. In a bowl, combine scooped out peach pulp with 1/3 cup sugar, lemon rind, egg yolks, cocoa, crumbled cookies, and almonds. Add enough liqueur to... - 28.7045

Are you looking to make a delicious dessert with all the fresh peaches that you have at home? Then this recipe for a Texan Peach Cobbler by Ramona Werst is something you should not miss. Watch the video and learn to make a cobbler that tastes good and is easy... - 132.802

Mix well and keep in sterile jars in a cool place. - 27.3033

Prepare batter according to package directions. Grease 8 6-ounce deep custard cups, and spoon 2 —3 tablespoons mincement into each. Pour in batter to 2/3 depth. Distribute remaining batter among greased muffin pans and bake the 2 batches... - 22.4349

Grease round baking dish, 8 x 1 1/2 inches. Place straight sided beverage glass or custard cup open end up in center of baking dish. Mix mar garine, brown sugar and eggs. Stir in mince meat and milk. Mix in flour, baking powder and nuts. Spoon batter around... - 39.9822

In a saucepan, sprinkle gelatin in water and allow gelatin to soften. Place over low heat and cook until gelatin is dissolved. In a large mixing bowl, combine rum and Green Tomato Mincemeat. Add gelatin. Place bowl in refrigerator and chill for about 25... - 38.9789

Sprinkle gelatin over 1/4 cup cold water. Combine mincemeat, egg yolks, brandy and orange rind in saucepan; cook, stirring constantly, until heated through. Stir in gelatin; refrigerate for 30 minutes.Beat egg whites and sugar until stiff peaks form; fold... - 36.6871

In saucepan combine mincemeat and 1 3/4 cups water. Bring to boiling; simmer till slightly thickened, 1 to 2 minutes. In skillet cook onion in butter till tender. Add poultry seasoning, salt, and the cooked mincemeat. Combine with bread cubes; toss... - 30.1587

Combine gingerbread mix, mincemeat, and water. Beat until smooth. Spread mixture in a greased 12- x 8-inch glass baking dish. Microwave at MEDIUM 14 minutes. Rotate dish 1/2 turn at 5 minute intervals. Let gingerbread stand 5 minutes. Cool completely before... - 30.5275

Heat the cider or wine to lukewarm. Blend in the fresh yeast or follow package directions for the dry yeast. Leave in a warm place for 10 minutes until the liquid is frothy. Cut the margarine into pieces and mix with the flour and salt j ust long enough to... - 36.402

1. Preheat oven to 350°. Cut peaches in half from stem to root end. Give a little twist to free one side from pit. Gently twist pit from peach half and discard. Place peach halves, cut side up, in a 10-inch baking dish greased with the butter. 2. In a medium... - 27.1892

Preheat oven to 350F (175C). Butter a large shallow baking dish. Wash and dry peaches and cut into halves. Remove pits and scoop out not more than 1 tablespoon pulp from each half. In a blender or food processor fitted with a metal blade, combine peach pulp,... - 33.861

Place peaches in shallow baking dish; place banana over peaches. Mix brown sugar and orange juice; place over low heat, stirring until sugar is dissolved. Pour over banana. Mix coconut and bread crumbs; sprinkle over top. Bake in 375-degree oven for 15... - 31.6818

Want a quick and easy dessert recipe that you can whip up within minutes? Then watch this video and learn to make an interesting baked dessert with peaches. Watch to know more! - 81.2492

In large bowl, toss apples with 3 tablespoons flour and melted margarine; arrange in pastry shell. Top with mincemeat. In medium bowl, combine remaining 1/2 cup flour, sugar and cinnamon; cut in cold margarine until crumbly. Add nuts; sprinkle over... - 38.6847

1. Heat oven to 425°. Butter a 2-quart casserole. Combine peaches, brown sugar, lemon juice, vanilla extract, cornstarch, nutmeg, and 1/2 teaspoon cinnamon in a small bowl. Transfer peaches (along with juices in the bowl) to a 9- x 13-inch baking dish and... - 33.7726

Line 9-inch pie plate with pastry. Fill with a mixture of the mincemeat and peaches. Adjust top crust, cutting slits for escape of steam; seal. Brush crust with milk and sprinkle with sugar. Bake in hot oven (400°) 45 minutes or till crust is browned. - 24.2554

Looking for a totally no fuss dessert recipe? This one comes as a savior. Watch the video now to learn this fabulous No Bake Peach Cobbler recipe. - 65.2783

Skin peaches (skin will slip off easily if you let peaches stand in boiling water a few minutes), remove pits, and cut in slices about 1/2 inch thick. Cook sugar and water together for several minutes, then add peach slices and cinnamon. Continue cooking... - 41.5776

Prepare and roll out pastry. Line a 9-inch pie plate with half of the pastry. Trim pastry to edge of pie plate. In mixing bowl combine prepared mincemeat and drained peaches. Pour mixture into pastry-lined pie plate. Cut slits in top crust; place pastry atop... - 32.0625

Peach pie is a constant rival with apple for favorite pie. This lattice top pie is one that can win hands down with any apple or berry pie. It is a summer dessert recipe that you must have in your repertoire. It looks, smells and tastes like summer!   - 108.289

Preheat oven to 400°. In medium bowl, combine dry ingredients; set aside. In medium bowl, combine egg, yogurt, milk, oil and mincemeat; mix well. Stir into flour mixture only until moistened. Fill greased or paper baking cup-lined muffin cups 3/4 full. Bake... - 37.7001

Preheat oven to 400°F. In large bowl, combine dry ingredients. In medium bowl, combine egg, yogurt, milk, oil and mincemeat; mix well. Stir into flour mixture only until moistened. Fill greased or paper-lined muffin cups 3/4 full. Bake 20 to 25 minutes or... - 38.4328

Preheat oven to 350°. In large mixer bowl, beat margarine and granulated sugar until fluffy. Add eggs; beat well. Stir in mincemeat, chopped pecans, chocolate and salt; mix well. Stir in flour. Spread evenly into lightly greased 13x9-inch baking pan. Bake 30... - 42.0269

Blend pie filling, brown sugar, raisins, salt and almond extract in a medium size bowl; spoon into a baking pan, 8x8x2. Separate rolls, following label directions; set container of icing aside for Step 3. Unwind each roll into a strip, then twist strip... - 32.1441

Drain peaches, reserving 2/3 cup juice. Place peach halves in a 1 1/2-quart baking dish, set aside. Combine peach juice, sugar, margarine, and lemon juice in a small saucepan. Place over medium heat, stirring until margarine melts. Tie spices in a cheesecloth... - 33.1543

Place peaches with cut side up in a 1-qt.baking dish. In a small bowl, combine walnuts, brown sugar, orange peel and allspice; sprinkle over peaches. Bake, uncovered, at 350° for 20 minutes. - 24.9527

Combine orange rind, sugar, dates, and cherries. Mound in peaches; top with nuts. Pour over sherry wine. Bake at 350° for 10 minutes. Use as a dessert or a garnish for meats. - 27.2146

Looking for an ultimate treat to top off your meal? Try Baked Almond Peaches- there's nothing to beat the taste of it! Baked Almond Peaches gives your after-meal dessert an unsually delicious twist and I bet, anyone who take a bite will have to fall in love... - 41.2303

If you want to put your creativity to test, check out this video, which features Baked Peach Blueberry Crisp. This recipe has been altered as per this chef’s liking and the results are there for all to see. Click on the video to watch an amateur’s attempt. - 15.6861

Sprinkle half of sugar in a 12 x 8 x 2 inch baking dish; dot with 2 tablespoons butter. Place peaches on top of sugar and butter; sprinkle with ginger. Pour rum over peaches; place cherry in center of each peach half, and sprinkle with remaining sugar. Dot... - 31.6407