A dish that can be fixed quickly and easily with a delightful taste that everyone will enjoy - 45.5179

Cook mostaccioli in a large amount of boiling salted water about 14 minutes or just till tender; drain. Set aside. Mean while, in large saucepan cook ground beef, onion, green pepper, and garlic till meat is browned and vegetables are tender. Drain off... - 39.1378

Baked mastaccioli is an easy family meal as shown in this video by the fat guys, it is easy to make, tastes good and you can feed a big family with one dish, that makes it a versatile dish and a must for family dinners or lunches. - 75.6065

Baked Tomatoes Florentine is an easy, fast yet cheap dish you can think of preparing anytime. Really yummy, it is hard to let go of this Baked Tomatoes Florentine recipe. Check it out! - 41.3089

Preheat oven to 450°F. Make small cut in each package of spinach. Microwave at HIGH 5 to 6 minutes, turning packages halfway through cooking time. Meanwhile, grease 8-inch square baking pan. Place ham slices on bottom of prepared pan, overlapping... - 35.2531

Preheat oven to 350°. In small saucepan, cook mushrooms, if desired, and onion in water until tender; drain. In small saucepan, combine milk, flour and bouillon; over low heat, cook and stir until thickened. Add pieces; cook and stir until melted. In... - 40.9547

This quick and simple Florentines are truly impressive pick for desserts. They are perfect to go for any occasion and are almost always the centerpiece! - 42.1075

In saucepan, cook onion with rosemary in butter until tender. Add spinach, rice, almonds, and lemon juice. Heat; stir now and then. Place 1/4 cup mixture on each fish fillet. Roll; secure with toothpicks. Arrange in shallow baking dish (10x6x2 inches). Bake... - 40.5975

Place bacon on a rack in a 12 x 8 x 2 inch baking dish, cover with paper towels. Microwave at high for 4 1/2 to 5 1/2 minutes or until bacon is crisp, drain. Crumble bacon, and set aside. Drain spinach well, and then pat dry. Set aside. Combine butter, onion,... - 40.3031

Pre-heat the oven to 400°F and lightly grease an oven dish. Wash and trim the spinach then place it in a deep saucepan over a high heat. Do not add any water. Cover the pan and leave to cook for 2 minutes, then reduce the heat and cook for a further 5... - 36.9397

Preheat oven to 400°. Arrange fish fillets in a single layer in a greased 9 by 13-inch baking pan. Sprinkle fish lightly with salt and pepper. With a wire whisk, blend sour cream, mayonnaise, flour, lemon juice, and dill until smooth; spread over fish. Bake,... - 36.3991

1. Wash, trim and fillet fish. 2. Place on a buttered dish. 3. Sprinkle with lemon juice and seasoning. 4. When cooked, place fish on greased oven proof dish. 5. Coat with mornay sauce. 6. Sprinkle with grated cheese. 7. Before putting fish in the dish,... - 39.2146

The baked fettucine with perch florentine is a fish and pasta preparation with spinach and cheese. Filling and mild, the baked fettucine with perch florentine is a complete one dish dinner or meal. It is flavored with whiet sauce and white wine. I often... - 42.5483

In saucepan, cook onion in butter with rosemary until tender. Add spinach, rice, almonds and lemon juice. Heat; stir occasionally. Place 50 mL (1/4 cup) mixture on each fish fillet. Roll; secure with toothpicks; arrange in shallow baking dish. Bake'at 180°C... - 40.2907

Cook spinach according to package directions; drain well. Stir in cottage cheese and the dash salt; set aside.In bowl combine egg, bread crumbs, and the 1 1/2 tea spoons salt. Add ground beef or ground pork; mix well. On waxed paper shape meat mixture into... - 39.1248

This classic egg florentine can be prepared in the microwave in a matter of minutes. Lovely eggs cooked and embedded in a mixture of spinac, flour and onions, flavored with mustard pepper and lemon juice along with cheese. The eggs florentine is sprinkled... - 44.5654

Line two baking trays with non stick baking parchment. Melt the butter, sugar and syrup in a saucepan over a low heat. Do not allow the mixture to boil. Cool slightly, then stir in the remaining ingredients and mix well. Drop teaspoonfuls of the mixture well... - 41.9151

These Eggs Florentine With Orange Taste too good. Try this delicious spinach, egg and orange bake irresistibly flavored with pepper seasonings for your next meal and let me know if you like it ! Your suggestions for this eggs Florentine are welcome ! - 35.6937

This Fish Florentine makes a perfect partner for my rice dishes. An intewsting assortment of fish, cheese and water chestnuts, you'll simply love this meal complelment. Do certianly try out on this Fish Florentine and let me know if you like it ! - 33.8614

Season spinach with salt to taste. Put into oiled, 2 quart casserole. Sprinkle with cheese. With the back of a spoon, make 6 little wells, evenly spaced, about 1 inch deep, on the surface of the spinach. Break a raw egg into each well. Bake in preheated oven... - 26.4187

Cut zucchini into thin slices. Melt margarine in baking dish; add zucchini. Bake at 400°F (200°C) for 15 minutes. Add spinach. Blend skim milk, eggs, salt, pepper, and thyme. Pour over vegetables. Sprinkle with paprika. Bake at 350°F (175°C) for 40... - 37.7929

Eggs Florentine Ct I Orange has a superb taste. The eggs and mushrooms give the Eggs Florentine Ct I Orange a amazing taste. Eggs Florentine Ct I Orange is inspired by restaurants globally. Must catch it. - 30.387

This Lemon Florentine Zucchini Boats make a terrific accompaniment to your pasta dishes according to me. Just try these baked garnished zucchini halves for your next meal ! Your suggestions for this Lemon Florentine Zucchini Boats are welcome ! - 41.0417

The florentine flounder fillets are prepared with frozen and chopped spinach along with cheese and frozen fillets. Cooked in te oven with cream and cheese sauce, the florentine flounder fillets are seasoned with salt and pepper and flavored with nutmeg.... - 40.9508

Clam noodle florentine is a baked clam and noodle preparation made with spinach. Cooked with onions and half and half, the spinach is combined with the cheese and noodles along with clams. Tossed and topped with breadcrumbs, it is oven baked to a golden top... - 45.463

Cook and sieve the spinach, and blend with the cream to a smooth consistency. Season with salt, pepper and basil. Put the mixture at the bottom of a shallow greased casserole, and dot with a little of the butter. Arrange rolled fillets on top. Sprinkle with... - 34.0906

Stir milk into sauce mix until smooth; let stand 10 minutes. Blend mayonnaise into sauce mixture. Spread thawed, uncooked spinach in bottom of greased, shallow baking dish. Sprinkle with salt, dot with butter, and place salmon steaks over spinach. Spread... - 30.1137

Mix flour, soda and salt. Cream 1/4 cup butter. Gradually add sugar and beat until light and fluffy. Add corn syrup and egg; blend well. Stir in flour mixture, coconut and vanilla. Drop by half teaspoonfuls onto greased baking sheets, leaving 2 inches... - 39.6

1. Melt the 1/3 cup butter or margarine in a medium-size saucepan; remove from heat; stir in honey, sugar and milk. 2. Add flour, candied fruits and almonds; stir until well blended. 3. Return saucepan to very low heat. Cook, stirring contantly, until mixture... - 32.0546

Eggs Florentine is easy to make egg recipe. Eggs Florentine gets its taste from eggs mixed with soup and cheese. Eggs Florentine is inspired by many restaurants around the world. - 24.4347

Eggs Florentine has a Marvelous taste.The White sauce and Cheese gives the Eggs Florentine Stupefying taste. - 40.768

Chicken Florentine a lovely chicken dish that has a unique and incomparable taste. This Chicken Florentine recipe is fantastic and I often use it for dinner parties. - 43.1692

This Flounder Florentine makes a delicious meal ! A complete dish with rice, spinach and flounder, you can serve it up with some savory sauces for your next meal ! Just try this Flounder Florentine and let me know if you like it ! - 41.6084

The oysters florentine is a spinach and oysters recipe made with cheese and lemon juice. Put together and cooked in the oven, the oysters florentine is a great party dish that can be served as a side with meals. - 42.1386

Put spinach with small amount of milk into blender and blend until smooth. Add milk powder. Blend again. Turn mixture into oiled casserole. Cover and bake at 300° F. for 15 minutes. Slip eggs onto spinach mixture. Drizzle with oil. Mix yeast, nutmeg and... - 36.7975

In 1 1/2 quart shallow baking dish (10x6x2"), combine soup, milk, and spinach. Spread evenly in bottom of dish. Top mixture with eggs; sprinkle with cheese. Bake at 350°F. for 30 minutes or until eggs are set. - 21.954

Cover bottom of shallow baking dish 25 x15x5 cm (10x6x2 inches) with cooked spinach; break eggs and place on top. Pour soup around eggs completely covering spinach; sprinkle with cheese. Bake in a 180°C (350°F) oven 25 - 30 minutes or until eggs are done. - 21.048

Preheat oven to 350° F. Cook spinach in a medium saucepan over low heat. Drain well. Chop fine. Place hot spinach in shallow baking dish. Make a depression for each egg in spinach. Break one egg into each depression. Salt to taste. Prepare cheese sauce. Pour... - 33.5907

This Party Fish Florentine tastes delicious. Feast on this fish and seafood bake with irresistible seasonings for your next do. Tell me if you'd like to introduce this Party Fish Florentine to your guests next week. - 40.6291

Chicken Florentine is an irresistible side dish recipe. The deadly combination of chicken and ham is something you would never want to miss out on! - 42.8525

Chicken is a favorite at my home. I love entertaining and also trying out new and interesting chicken recipe. This chicken florentine is one of my all time favorites. Especially when it comes to the taste and flavors. If you are a chicken lover you must try... - 47.3885

Place zucchini in 1 1/2 quart casserole and add butter. Bake at 400° for 15 minutes, or till zucchini is just crisp cooked. Combine remaining ingredients and pour over zucchini. Sprinkle with paprika. Set casserole in shallow pan, filling pan to 1 inch... - 33.0172

Thaw spinach enough to separate leaves; drain. Mix potato flakes and water in large bowl; let stand until potatoes soak up water. Add remaining ingredients; mix well. Fold in spinach; pour into greased baking pan or dish. Bake at 350°F 40 minutes. - 30.2023

Place cooked spinach in bottom of shallow baking dish; make 6 hollows in the spinach. Drop an egg into each hollow and season with salt and pepper. To prepare the cheese sauce, mix the cheese, evaporated milk, and skim milk in the top of a double boiler over... - 29.9657

Fry fish according to package directions. Meanwhile, cook spinach according to package directions; drain. In medium saucepan stir together spinach, rarebit, water chestnuts, and bacon; heat through. Spread spinach mixture in a 10x6x2-inch baking dish. Top... - 29.4822

Preheat oven to 350°. Cook and drain spinach. Mix together all ingredients except tomatoes. Arrange tomatoes in a baking dish. Using an ice cream scoop to form mounds, place a mound of dressing on each tomato slice. Bake at 350° for 20 minutes. - 29.9791

Prepare spinach according to package directions; drain well. Cut stems from mushrooms; saute stems and caps in small amount of butter until browned. Melt 1/4 cup butter. Line shallow 10-inch casserole with spinach; add salt, onion and melted butter. Sprinkle... - 35.9707

Squeeze excess moisture from spinach. Divide equally in 6 (8 oz.) ramekins. Sprinkle with salt, pepper and nutmeg. Drop 1 raw egg in each dish. Spoon chicken mixture over egg and sprinkle with cheese. Bake 25 minutes at 350° F. - 24.1747

1. In a saucepan melt the butter, add the flour and stir with a wire whisk until blended. Meanwhile, bring the milk and cream to a boil and add all at once to the butter-flour mixture, stirring vigorously with the whisk until thickened. Season to taste with... - 27.184

1. Start oven, set at Moderate, 350° F. Rub 4 custard cups or ramekins with margarine. 2. Season the spinach with the butter or margarine and half the salt. Put 1/2 cup spinach in each cup. Sprinkle with some of the cheese. 3. Slip 1 egg on top of the... - 27.1194

Combine oil and garlic in skillet and heat; add spinach and saute for 1 to 2 minutes. Stir in pepper and set aside. Spray a nonstick skillet with nonstick cooking spray; cook turkey cutlets until browned on each side. Melt margarine in small saucepan; stir in... - 39.6078

Heat oven to 375 degrees. Butter a shallow baking dish about 13 x9 1/2 x 2 inches. Wash spinach and cook 5 minutes in water clinging to leaves. Drain and chop. Add 1/2 tsp.salt, 1/4 tsp.pepper, cream and 1/4 cup butter and toss lightly. Spread in baking... - 37.4364

Preheat oven in Convection Bake to 400°F (*375°F). In skillet, saute onion and garlic in olive oil until tender. Combine onion and garlic mixture, spinach, pimiento, cheese, lemon rind, salt, oregano and pepper. Spread spinach mixture in 8-inch square... - 26.9672

Heat oven to 350 degrees. Put cream, sugar and butter in small saucepan and set over low heat. Cook and stir until butter is melted. Turn up heat and bring to a boil. Remove from heat. Stir in slivered almonds, ground almonds, orange peel and flour. Drop... - 40.4841

Heat oven to 400°. Cook spinach as directed on package; drain. Stir in onion and lemon juice. Spread spinach in ungreased baking dish, 8x8x2 inches. Sprinkle with cheese; top with egg slices. Melt 3 tablespoons butter in saucepan over low heat. Blend in... - 40.4132

Rinse the spinach well and remove the stems. Cook in a large saucepan just in the water that clings to the leaves. When the spinach is wilted, set aside to cool. Mince the spinach when it is cool enough to handle. Melt the butter in a medium-size skillet over... - 41.3698

Mix together Parmesan cheese, bread crumbs, seasoning, and salt in a large, shallow dish. Slice turkey breast, crosswise, into 1/2" thick slices. Pound with a mallet until thin. Dip turkey into egg and coat with crumb mixture, pressing firmly. Heat butter and... - 33.2836

Preheat oven to 375°F. Cut a slice from the top of each tomato. Scoop out pulp, leaving a shell at least 1/4 inch thick. Place tomatoes upside down on paper toweling to drain. Sprinkle the inside of each tomato with salt. In a saucepan, combine flour and... - 38.6264

Preheat oven to 400 degrees. Slice tops off tomatoes. Scoop out half the pulp and reserve for sauce or soup. In a skillet over medium heat melt margarine. Add onion and garlic. Saute until tender. Add spinach, milk, salt and pepper; mix well. Into tomato... - 42.2686

Heat oven to 180°C (350°F). Wash mushrooms and wipe dry. Remove stalks and chop finely. Reserve caps. Pluck spinach leaves, wash thoroughly and drain. Place spinach in a non-stick pan over low heat and cook for 5-7 minutes without water till tender. Drain,... - 45.6914

GETTING READY 1) Preheat oven to 400°F. 2) Using mallet beat the chicken until thin. 3) Sprinkle with salt and pepper and set aside. MAKING 4) In a bowl, mix together 2 tablespoons melted butter, cream cheese, oregano, and lemon juice with spinach. 5) On a... - 45.5741

Preheat oven to 350° quart casserole dish. Wipe mushrooms with a damp paper towel. Separate stems from caps. Slice stems and very large caps. Leave medium and small caps whole. Melt butter in a saute pan, add mushrooms, and saute until mushrooms are nicely... - 30.9752

Cook spinach according to package directions, but using unsalted water; drain. In saucepan, combine soup, cheese, cooking sherry, mayonnaise, Worcestershire, and lemon rind; bring to a boil. Mix 1/2 cup of the sauce with spinach; place in 6 shells or... - 38.5274

1. Preheat oven to hot (425 °F.). 2. Drain and flake the salmon. Add enough milk to the salmon liquid to make one and one-half cups. 3. In a saucepan melt the butter, add the flour and stir with a wire whisk until blended. Meanwhile, bring the milk mixture... - 36.7929

Set oven to 350°F 1. Steam chopped spinach until wilted, drain. Place in buttered casserole dish. 2. Melt 2 Tbsp of butter in large skillet and saute onions until golden. Remove onions with slotted spoon, mix in with spinach. 3. Add 1 Tbsp butter to skillet.... - 38.5443

Saute chicken breasts in 1/4 cup butter on each side. Add chicken stock; cover and cook 10 minutes or until tender. Set aside. In skillet, saute onion in 1/4 cup butter; add flour, salt, pepper and nutmeg. Slowly add milk and cream; blend well and cook until... - 41.1904

Preheat oven to 350°F. Coat chicken with breadcrumbs. Heat oil and butter in 12-inch skillet. Add chicken breasts and saute until brown. Remove from pan and set aside. Combine Sauce Marinara and wine. Place 1 cup sauce-wine mixture in skillet. Add chicken... - 43.4651

Bring 2.5 litres of water to a boil and drop the lasagna noodles inside one by one. Stir gently to make sure they don't stick together and boil for 12 minutes. Drain the noodles and immediately cool them down in iced water for 1 minute. In a mixing bowl... - 36.4293

Wash the fish and pat dry. Remove any bones. Cut into two- inch pieces. Place in a saucepan along with the carrot, celery and water. Bring to boil over high heat. Reduce heat and simmer about ten minutes. Strain the liquid into a bowl, discard the vegetables,... - 40.4915

Preheat the oven to 400° F Arrange the muffins, cut sides up, in a single layer in a greased flameproof 11" x 9" x 2" baking dish. Melt 1 tablespoon of the butter in a 10-inch nonstick skillet over moderate heat. Add the onion and saute, stirring, for 2 to 3... - 40.7001

1. In 3-quart saucepan over medium heat, melt 4 tablespoons butter or margarine (1/2 stick); add onion and cook until tender, about 5 minutes, stirring occasionally. Stir in flour and 2 teaspoons salt; gradually stir in milk and cook until sauce thickens and... - 29.4008

In medium saucepan, melt butter; remove from heat. Stir in oats, sugar, flour, corn syrup, milk, vanilla and salt; mix well. Drop by level teaspoonfuls, about 3 inches apart, onto foil-lined baking sheets. With rubber spatula, spread thinly. Bake in preheated... - 40.9816

Stuffed Shells Florentine is a mouth watering side dish. An easy to prepare Stuffed Shells Florentine dish wont let you forget its taste forever. So, give it a try and squander its taste! - 32.7125

Florentine is a baked mixture of toasted nuts and candied fruits. This confection was very popular in Europe and then spread all over the world. You may find it a bit high calorie food, but it is delicious and you will love Florentine. - 51.1975

Miniatures Florentine is easy to cook. The alomonds gives the Miniatures Florentine a grand taste. - 30.4603

Chicken Breasts Florentine is easy to make recipe. Chicken Breasts Florentine gets its taste from chicken mixed with cheese and mushrooms. Chicken Breasts Florentine is inspired by many restaurants around the world. - 33.9382

Grease baking sheets. Preheat oven to 350°F (175°). Mix butter, sugar, honey, cream, salt and lemon peel in a medium saucepan. Bring to a boil then reduce heat. Continue to boil gently 4 to 5 minutes, stirring constantly until mixture becomes thick and... - 43.1061

Les Courgettes Florentine is an amazingly delicious side dish. Serve this Les Courgettes Florentine; I am sure you will always be tempted to prepare this for every party! - 36.3379

Using the double-bladed chopping knife, finely chop the walnuts, raisins and glace cherries. Melt the sugar, syrup and butter together, remove from the heat and add all the remaining ingredients except the chocolate. Place teaspoonfuls of the mixture well... - 31.7788

Florentine Meat Pie is a delicious mouth-watering pie recipe. Try this amazingly irresistible Florentine Meat Pie dish; I bet you will get a lot of compliments for this one! - 46.8821

Melt the butter in a pan, then add the sugar. Boil for 1 minute. Add nuts, peel, cherries and sultanas to pan with the cream. Grease 2 or 3 baking trays well. Put teaspoons of the mixture on the baking trays, allowing plenty of room for them to spread. Bake... - 38.3789

Florentine Rice Quiche is a delicious recipe that you will simply love to serve to your loved ones. I am sure, once you try this, you will always crave for some more. - 45.0042

Florentines are a classic and you know it. After learning how easy it is to make from this video, you will not want to go to any of those restaurants to have them. They are pretty posh biscuits with chocolate on top actually! Enjoy! - 107.107

Preheat oven to 375 degrees. Lightly grease a 7 x 11 inch baking dish. In a medium bowl, mix together the cream cheese and mayonnaise until smooth. Mix in the artichoke hearts, spinach and Parmesan cheese. Season with garlic and lemon juice. Spread evenly... - 34.4284

Heat oven to 350° Stir cream and sugar together until well blended. Stir in flour, almonds, and orange peel. Drop dough by scant teaspoonfuls on heavily greased and floured baking sheet. Flatten cookie with knife or spatula. Bake 10 to 12 min., or just - 24.0388

Preheat oven to 350°F. Spray a shallow 1-quart casserole with nonstick cooking spray; arrange fillets in casserole and sprinkle with half of the salt. Bake until fish flakes easily when tested with a fork, 10 to 12 minutes. While fish is baking, in small... - 30.5852

Preheat oven to 350°F. Butter and flour baking sheet. Mix cream and sugar in large bowl. Stir in flour and orange peel, blending well. Blend in walnuts. Drop batter by teaspoon onto baking sheet, spacing about 1 inch apart. Bake until golden, about 10 to... - 39.2811

Preheat oven to 375 °F. Grease baking sheets; line with greased paper. Dust lightly with cornstarch. Mix raisins, cornflakes, peanuts, and cherries in mixing bowl. Add milk; blend well. Place by 2 teaspoonfuls in small heaps on sheets. Bake 15 to 20... - 33.8514

Advance preparation: Brown the beef; drain. Stir in pizza sauce. Drain spinach. In each of two 10x6x2-inch baking dishes layer half spinach, one-fourth meat mixture, half cottage cheese, and half ravioli. Top with remaining meat mixture. Cover tightly. Seal,... - 37.5773

1. Cook whole carrots, covered, in boiling salted water in a large skillet 20 minutes, or just until tender. Lift from water with a pancake turner so as not to break; arrange in a shallow, 6-cup baking dish. 2. Beat the eggs slightly in a small bowl; stir in... - 26.2654

Preheat oven to 350°F. Spray a shallow 1-quart casserole with nonstick cooking spray; arrange fillets in casserole and sprinkle with half of the salt. Bake until fish flakes easily when tested with a fork, 10 to 12 minutes. While fish is baking, in small... - 29.4598

1. Put the butter and sugar in a saucepan and heat gently until the butter is melted. Increase the heat and bring the mixture to the boil. Immediately remove the saucepan from the heat, add the cream, mixed peel, cherries, almonds, cranberries, pine nuts and... - 34.7636

Combine all ingredients except chocolate in mixing bowl; mix well. Grease flat baking trays, line with greaseproof paper; grease paper, then dust lightly with cornflour. Shake trays to remove any excess cornflour. Place dessertspoonfuls of mixture in small... - 30.002

Preheat oven to 350° F. Remove stems from mushrooms; set aside. Brush outside of caps with 2 tablespoons of the olive oil; place in a shallow baking pan. Chop enough of the mushroom stems to make 3/4 cup. In a medium skillet heat remaining 3 tablespoons... - 36.1719

1. Preheat oven to 350°F. 2. On large sheet of wax paper, dredge eggplant slices in bread crumbs, coating both sides; place on 1 or 2 nonstick baking sheets. Bake 15 minutes; turn and bake 15 minutes longer, until tender. Cool slightly. 3. Meanwhile, spray... - 37.9683

Heat oven to 350°. Cook and drain noodles as directed on package. Combine noodles and spinach with milk, butter, and packet of sour cream-cheese sauce mix; stir well. Pour into buttered square pan, 8x8x2". Make four depressions in noodle mixture; break an... - 27.7654

Butterfly shrimp; sprinkle with salt and pepper. Roll in cracker crumbs. Fry until brown in skillet in hot oil, 1 inch deep. Place shrimp on foil-lined cookie sheet. Top each shrimp with 1 tablespoon chopped spinach, 1 /2 slice bacon and 1 square of... - 34.9393

These stuffed mushrooms are made with a stuffing of spinach and cheese. Spiced with nutmeg with the nutty and sweet flavor of almonds, the stuffed mushrooms is a baked recipe and can be served with a garnish of extra almonds if required. - 37.4235

For the spinach 1. Add the soda bi-carb and 2 teaspoons of water to the spinach and cook until soft. 2. Drain out the liquid and blend the solids in a liquidiser. 3. Heat the oil and fry the onion, flour and green chillies for 1/2 minute. 4. Add 3 teaspoons... - 43.453

In a bowl, whisk sour cream, mayonnaise, flour, lemon juice, and dill weed until smoothly blended; set aside. Rinse fish, pat dry, and arrange in a single layer in a 9- by 13-inch baking dish. Season to taste with salt and pepper, then spread evenly with sour... - 36.2605

In a blender or food processor, whirl 1/2 cup of the almonds until finely ground. Set aside. Combine cream, sugar, and butter in a medium-size pan and cook over low heat, stirring occasionally, until butter is melted. Increase heat to medium-high and bring... - 38.9127

Run warm water over spinach souffle for a few seconds to loosen it from pan. Remove souffle from pan and divide it into 4 squares. Place a chicken breast half, boned side up, between 2 pieces of clear plastic wrap. Working from the center to the edges, pound... - 33.5987

"Butterfly shrimp; sprinkle with salt and pepper. Roll in cracker crumbs. Fry until brown in skillet in hot oil, 1 inch deep. Place shrimp on foil-lined cookie sheet. Top each shrimp with 1 tablespoon chopped spinach, 1/2 slice bacon and 1 square of... - 35.5192

Prepare pie crust according to package directions for filled one-crust pie using 9-inch pie plate. In large bowl, combine remaining ingredients; mix well. Pour into unbaked pie crust. Bake at 350°, 35 to 40 minutes or until knife inserted in center comes out... - 29.0819

1. Boil spinach, drain water and cool it. 2. Saute onions and garlic in butter. 3. Add spinach, toss and finish with cream and salt. 4. Slice the mushrooms and saute with onions and garlic. Add white sauce, white wine, cream and salt. Arrange spinach in a... - 28.5632

Cook spinach according to package directions, except use unsalted water; drain. Mix soup, cheese, salad dressing, lemon juice, and Worcestershire; bring to boiling. Blend 3/4 cup sauce with spinach. Pat spinach mixture into 6 individual casseroles. Top with... - 39.2463

1 Grease a 3-quart rectangular baking dish. Set aside. 2 Cook lasagna noodles according to package directions; drain and set aside. 3 Meanwhile, in a medium saucepan cook mushrooms, carrot, and onion in hot oil until tender. Stir in tomato sauce, tomato... - 33.861

In a blender or food processor, whirl 1/2 cup of the almonds until finely ground. Set aside. Combine cream, sugar, and butter in a medium-size pan and cook over low heat, stirring occasionally, until butter is melted. Increase heat to medium-high and bring... - 36.9591

Spray a shallow baking dish with nonstick cooking spray. In a medium-sized saucepan, bring 1/2 cup water to a boil. Add frozen spinach, cover and cook for 2 to 3 minutes or until thawed. Drain in colander and squeeze out as much water as possible. Chop... - 40.9868