Baked Light Airy Pie Main Dish Recipes

Baked light airy pie main dish comes under the class of american foods. It is a favorite vegetarian choice of many. A crunchy baked light airy pie main dish is a treat to tuck into. Baked light airy pie main dish has become one of the most popular main dish around the world. A well made baked light airy pie main dish is sweet, which has made it a choice of even the most discrete palate. Throughout the world baked light airy pie main dish is usually prepared by baking.
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Chicken Puff Pastry Pies

Are tired of traditional chicken recipes and looking out for something unique? Then take a look at this interesting video that demonstrates an excellent chicken pie recipe with sweet peas and mushrooms. Surprise your guests and family with these incredible... - 122.387

Sweet Potato Salmon Dish

This recipe is a meal in itself..once served on your plate you could add raw nuts of your choice on top and that would be awesome! Very quick and easy to put together, add your favorite vegetables to this dish...make it your own and make it often. - 49.4635

Main Dish Pie

• Preheat oven to 350°F. • Unroll dough and separate rolls. Spread to cover bottom of ungreased 9-inch pie pan. Press together to form crust. Bake 10 minutes. • Meanwhile, in large skillet, brown beef and onion; drain. • Stir in gravy and peas; cook... - 37.244

Diet Main Dish

1 Combine all the ingredients except bread crumbs. Mix lightly; add enough water to make mixture workable. 2 Pat gently into a 6-cup ring mold, then invert on a rack in a baking pan. Remove ring mold. Or: Shape meat loaf by hand into a big "doughnut." 3... - 30.3608

Baked Lemon Garlic And Rosemary Chicken Breast

For those on a high protein diet, this recipe of chicken breast cooked with in garlic, lemon juice and rosemary, is just what you need for your weekly rotation of chicken recipes. The recipe takes 5 minutes to put together and yields a tender, moist chicken... - 119.43

Italian Oven-browned Tomatoes Part 3 : Baking

These oven-browned tomatoes look so appetizing with a wonderful aroma and are flavorful too. This quick and easy recipe is simply amazing and worth trying! - 107.67

Tamara's Italian Frittata- An Easy And Yummy Dish!

A quick and easy meal that can be made anytime and will be sure to wow your guest and maybe even you at the ease of this Delicious and Low Fat dish! - 53.2195

Deep Dish Tuna Pie

In a saucepan, blend butter, (melted), and flour. Slowly stir in milk, salt pepper. Break tuna apart and add to the sauce along with its broth. Add drained potatoes and frozen vegetables. Transfer to 1-1/2 quart casserole. Top with pastry. Bake in a hot oven... - 36.8381

Deep Dish Spinach Pie

1. Preheat the oven to 350°. Spray an 8- inch square baking pan with vegetable spray or lightly oil. Add the bread crumbs to the pan and tilt to coat evenly. 2. If using fresh spinach, rinse well and pull off and discard any tough thick stems. Put the... - 33.5943

Curried Pumpkin & Soup For Dinner

Mouthwatering curried pumpkin and soup can set a perfect dinner table. If you like the idea, you would also like making it with Bhal Dave, who has presented a simple method to prepare this delicious vegetable. So next time when your guests pour in, make sure... - 62.0252

Maine Chicken Pie

GETTING READY 1. Line 9" deep-dish pie pan with pastry. 2. Preheat the oven to 400° MAKING 3. In a large kettle, place the chicken and add next six ingredients. Add the 1/2 tsp mono-sodium glutamate, and 1 tsp salt and mix well. Simmer the mixture covered... - 46.2213

Deep Dish Cherry Pie

Combine first 3 ingredients in a bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Sprinkle water, 1 tablespoon at a time, over surface; stir with a fork until dry ingredients are moistened. Shape dough into a ball. Place dough... - 43.799

Deep Dish Pizza Luncheon Pie

GETTING READY 1) Preheat the oven by setting it at 375°. MAKING 2) Set oven to 425° and bake the pastry shells for 6-8 minutes after pricking their sides and bottom. 3) Take a wire rack and place the shells on it in order to cool them. 4) Take a pan and... - 46.3393

Deep Dish Chicken Pot Pie

1. Prepare the pastry, roll in plastic wrap, and chill. In a 6-quart stockpot, place the chicken, enough cold water to cover, and 1/4 teaspoon of the salt. Cover and bring to a boil over high heat, skimming the surface. Lower the heat; simmer for 1 hour or... - 32.9219

Deep Dish Vegetable Pot Pies

GETTING READY 1. Preheat the oven at 200°C (400°F or Mark 6). MAKING 2. Take a medium-size skillet and melt about 60 g (2 oz) of butter. 3. Add broccoli, onions, and mushrooms, and cook. Use a wooden spoon to stir for 5 minutes. 4. In a large... - 44.343

Deep Dish Apple Pie

In a large mixing bowl stir together the sugar, 2 tablespoons flour, cinnamon and nutmeg. Add apple slices. Toss till apples are coated. Transfer apple mixture to a 2-quart casserole. For pastry, in a medium mixing bowl stir together 1 cup flour and salt... - 43.3464

Homemade Flatbread Pizza With Fresh Corn And Smoked Mozzarella

If you are craving for a pizza and you want to prepare something really quick, then this flatbread pizza is really great. Add fresh corn and smoked mozzarella to spice up your pizza along with other favorite ingredients. Pop it in the oven and you are ready... - 119.798

White Chili

This chili is white from chicken and great northern beans. For delicious fun, top it with sour cream. - 34.9697

Fish Filet Essaouira Style

How to make a very easy and healthy baked fish filet Essaouira style. Eassouira is one of the most beautiful cities in Morocco that is famous for its fish dishes. - 48.1286

Urbankitchen - Salmon Parcels

Detox with fresh salmon parcels and salad after a big weekend. - 46.9277

Italian Turkey Meatloaf

So since my Yummy Turkey Meatloaf and Mexican Turkey Meatloaf were both such a hit, I just had to come up with another! This is the best one yet! Although it takes an extra step to brown the sausage, onion and mushrooms together, it is TOTALLY worth the... - 42.028

Deep Dish Turkey Pie

Deep dish turkey pie is a poultry and vegetable pie baked in the oven. Prepared with either chicken or turkey cubes. Cooked with butter and bouillon and added milk, along with the vegetables, the deep dish turkey pie is baked with a rolled biscuit dough... - 46.9849

Deep Dish Turkey Pie

Preheat oven to 375°F In large saucepan, melt margarine; stir in flour, bouillon and pepper. Over medium heat, gradually add milk; cook and stir until bouillon dissolves and mixture thickens. Add remaining ingredients except biscuit mix; mix well. Pour into... - 43.5352

Deep Dish Chicken Pie

1 On a lightly floured surface, roll Pastry Topper into a rectangle 1/8 inch thick. Trim to a rectangle 1 inch larger than a 2-quart rectangular baking dish. Using a sharp knife or small cookie cutter, cut some shapes out of center of pastry. Set aside. 2 In... - 35.7616

Deep Dish Apple Pie

Prepare pastry. Roll out to a 13x8 1/2-inch rectangle; cut slits in pastry. Combine sugar, flour, cinnamon, allspice, and salt; mix lightly with apples. Turn into a 12x7 1/2 x 2-inch baking dish (apples will mound higher than sides). Dot with... - 44.4457

Chicken And Dumplings Stew

For all the people who don't have the time to get into elaborate cooking and making different courses, here is a chicken and dumplings stew recipe which not only take care of your nutrition but also tastes yummy. Look at the video to get the easy steps of... - 105.632

Vegan Sui Jao (chinese Boiled Dumplings)

1. Mix TVP with hot water and soy sauce, cover and let sit for five minutes. 2. In blender (or Magic Bullet blender), blend together garlic, ginger, green onion, coriander, mushroom flavouring, light soy sauce, sesame oil, and chili sauce until smooth. 3. Add... - 49.1494

Deep Dish Apple Pie

Place apples in 12x8x2 inch baking dish. Combine sugar, flour, cinnamon, nutmeg, and salt; sprinkle over apples; mix lightly. Dot with butter. Roll pastry into a rectangle about 1 inch longer and 1 inch wider than baking dish. Place over apples; flute edge... - 38.1306

Deep Dish Chicken Pie

You may enjoy Deep Dish Chicken Pie at your preferred eatery, but if you think they're good why not try the same dish made from scratch in your own kitchen. Deep Dish Chicken Pie is easy to cook and transforms simple chicken into salty delicacy. Make Deep... - 42.1733

Classic Deep Dish Apple Pie

In large bowl, toss apples with lemon juice. Combine sugar, flour, cinnamon, and nutmeg. Add to apples, stirring to coat; pile into buttered 8 x 1 1/2 inch round baking dish. Cook, covered, at HIGH for 8 to 10 minutes or till apples are tender, stirring... - 39.154

Deep Dish Apple-cheese Pie

Line ungreased 8-inch square pan with pastry. Brush with slightly beaten egg white. Combine apples, sugar, cinnamon, and nutmeg. Arrange apple mixture in pastry-lined pan. Bake 15 minutes at 425° F. Mean while, combine eggs, sugar, salt, milk, vanilla, and... - 45.1241

Classic Deep Dish Peach Pie

Deep dish peach pie is a devilishly easy fruit pie made with fresh peaches. Spiced with nutmeg and cinnamon, the deep dish peach pie is baked to prepare and has a lovely sugary topping. - 29.9374

Deep-dish Apple Pie With A Cheddar Crust

My own creation of Deep Dish Apple pie.This Deep Dish Apple Pie looks good & tastes even better.Don't you wanna try this Deep Dish Apple Pie? - 49.2315

Deep Dish Turkey Pie

GETTING READY 1.Preheat the oven to 425 degrees. MAKING 2.In a large saucepan, boil salted water. 3.Add potatoes and carrots in it for 15- 20 minutes until soft. 4.Once done, strain and reserve 1 cup liquid. 5.Meanwhile, in a saucepan heat butter or... - 45.8552

Deep Dish Spinach Pie

Place all ingredients in pan. Cook briefly, stirring once or twice, over low heat, only longs enough to reduce ingredients to half their original bulk. Turn into oiled casserole. Cover with rolled Cheddar Cheese Piecrust. Brush with cream. Bake at 425° F.... - 33.1848

Deep Dish Turkey Pie

1 Cook potatoes and carrots in boiling salted water in large saucepan 15 to 20 minutes, or until tender; drain, saving 1 cup of liquid for next step. 2 While vegetables cook, saute onion and green pepper in butter or margarine until soft in saucepan; stir in... - 33.3308

Deep Dish Chicken Pie

Cook potatoes and carrots in boiling salted water in large saucepan 15 to 20 minutes, or until tender; drain, saving 1 cup of liquid for next step. While vegetables cook, saute onion and green pepper in butter or margarine until soft in saucepan; stir in... - 31.8904

Deep-dish Fruit Pie

Sift together flour and salt; cut in the shortening, using pastry blender or 2 knives; continue cutting in until mixture is in particles the size of peas. Add cold water very gradually, moistening dry areas in turn; use only enough water to bind dough. Wrap... - 30.7308

Deep Dish Rhubarb Pie

Almost anyone can get this Deep Dish Rhubarb Pie right at the very firstr go, coz' it's too simple. And, of course, this Deep Dish Rhubarb Pie is sure to satusfy you palate, however discreet it may be. - 30.3989

Deep Dish Beef Pie

Deep Dish Beef Pie has a nice taste. The Deep Dish Beef Pie must be tried by beef lovers. Deep Dish Beef Pie is an easy to make dish - 43.5193

Light Cherry Delight

Combine the graham cracker crumbs, margarine and 1/4 cup of the confectioners' sugar in a bowl and mix well. Pat into a 9x13 inch baking dish. Bake at 350 degrees for 5 to 8 minutes. Let cool. Combine the cream cheese and the remaining 1 cup confectioners'... - 35.6123

Deep Dish Peach Pie

1. Peel and thinly slice peaches. In large bowl, toss peaches with sugar, flour, and cinnamon. 2. Prepare pastry for 2-crust pie. On lightly floured surface with floured rolling pin, roll two-thirds of pastry into round about 2 1/2 inches larger than 9 1/2"... - 30.1979

Deep Dish Supper Pie

About 1 hour and 15 minutes before serving: Preheat oven to 375°F. Chop luncheon meat very fine. In medium saucepan over low heat, in melted butter, cook onion and green pepper until onion is tender. Remove saucepan from heat; add luncheon meat and bread... - 48.9176

Deep Dish Cheese Onion And Potato Pie

GETTING READY 1) Pre-heat the oven to 200C/fan 180C/gas mark 6. 2) Grease a ceramic or metal pie dish, or shallow cake tin, about 23cm wide with butter or oil, and coat a thin layer of flour. 3) Separately, mix the grated cheddar cheese with the creme... - 44.0089

Classic Deep Dish Chicken Pie

1. Cook the potatoes and carrots in boiling salted water in large saucepan for 15 to 20 minutes, or until tender; drain, saving 1 cup of liquid for next step. 2. Saute onion and green pepper in butter or margarine until soft in a medium-size saucepan; stir in... - 32.8155

Deep Dish Turkey Pot Pie

To make the turkey MIXTURE: Preheat the oven to 350°. In a medium saucepan, combine 2 cups of the broth, the celery, onions and carrots. Bring to a boil, then reduce the heat. Cover and simmer about 5 minutes or until vegetables are tender. In a custard cup,... - 46.5136

Deep Dish Chicken Pies

GETTING READY 1. Place the fowl a large stock pot and cover with water. 2. Add salt, celery and onion to the pot. 3. Cover with lid and place on a medium low flame. 4. Simmer for 2 1/2 to 3 hours or until chicken is fork tender. 5. Remove chicken onto a... - 45.8996

Deep Dish Apple Pie

In a large mixing bowl, stir together flour and salt. Cut in butter and shortening until the mixture resembles coarse crumbs. Add egg and water; mix until mixture holds together. Gather dough into a ball; knead lightly. Cover with plastic wrap. Chill for 1... - 47.4277

Deep Dish Apple Pie

Prepare pastry. Roll out to a 13 x8 1/2-inch rectangle; cut slits in pastry. Combine sugar, flour, cinnamon, allspice, and salt; mix lightly with apples. Turn into a 12x7 1/2 x2-inch baking dish (apples will mound higher than sides). Dot with butter or... - 43.7726

Deep Dish Apple Pie

GETTING READY 1) Preheat oven to temperature of 400 degrees. MAKING 2) In a 12x8x2-inch baking dish, place the apples. 3) Combine together the sugar, flour, cinnamon, nutmeg and salt and sprinkle all over the apples. Mix together the lightly. 4) Dot with... - 43.4328

Deep-dish Chicken Pie

Cook potatoes and carrots in boiling salted water in large saucepan 15 to 20 minutes, or until tender; drain, saving 1 cup of liquid for next step. While vegetables cook, saute onion and green pepper in butter or margarine until soft in saucepan; stir in... - 33.432

Deep Dish Cherry Pie

1. Place cherries in a large bowl; sprinkle with sugar, tapioca, lemon rind and salt; toss lightly to mix. Let stand while making pastry. 2. Prepare pastry. Roll out on a lightly floured surface; roll enough to cover a 6-cup shallow baking dish. (Note: To... - 30.0018

Deep Dish Plum Pie

In a large mixing bowl combine the brown sugar, tapioca, cinnamon, nutmeg, and dash salt. Stir in plums. Let stand 15 minutes. Turn mixture into an 8x1 1/2-inch round baking dish. Dot with butter. Prepare and roll out pastry to a 9-inch circle. Cut slits for... - 40.2969

Deep Dish Apple Pie

MAKING 1) Take a 12X8X 2" baking dish and arrange the apple slices. 2) In a mixing bowl, mix together sugar, spices and 1/4 teaspoon salt. Pour it over apples and give it a light stir. Now, dot it with butter. 3) Then, combine flour and ½ teaspoon salt. Cut... - 46.0984

Almond Deep Dish Apple Pie

Mix flour and salt. Cut in 1/4 cup butter and the lard. Add nuts, and enough water to hold ingredients together. Refrigerate while you make the filling. Put the apples in a shallow baking dish (about 2 inches deep). Combine 1/4 cup melted butter, the sugar,... - 46.8707

Marge's Deep Dish Apple Pie

Preheat the oven to 400°F. Lightly butter a 9-inch deep-dish pie plate. Roll out half of the pastry dough and fit it into the pan. Press a piece of aluminum foil directly on top of the dough (covering the bottom and sides of dough) and fill with pie weights... - 49.09

Christmas Deep Dish Apple Pie

GETTING READY 1. Preheat oven to 425°F before baking. 2. Take a large mixing bowl, sift flour with salt. Stir in egg and water and mix till mixture can be held together. Shape into a ball and gently knead the dough. Using a plastic wrap, cover and allow to... - 48.9291

Deep Dish Spinach Pie

1. Make the pastry: In a large mixing bowl, combine the flour with the salt. Cut in the butter and lard until the mixture resembles coarse meal. Tossing with a fork, sprinkle on the ice water. Gather the dough into a ball. If any of the flour doesn't adhere,... - 43.7132

Deep Dish Cherry Pies

To make the pastry, sift flour and salt. Cut in lard until mixture resembles coarse meal. Gradually add ice water, mixing with fork until mixture can be shaped into a ball. Divide dough into halves and roll out each piece 1/8 inch thick on lightly floured... - 40.7161

Rhubarb Strawberry Deep Dish Pie

Thaw strawberries enough to break apart. Heat oven to 400 degrees. Butter an 8-inch square glass baking dish. Combine rhubarb, strawberries and lemon rind lightly in a large bowl. Sprinkle in lemon juice. Combine sugar and tapioca and toss lightly through the... - 40.8567

Deep Dish Apple And Blackberry Pie

1. Make the pastry. Put the flour and salt in a food processor, add the butter and pulse briefly until the mixture resembles fine breadcrumbs. Add the water and process again until the pastry just starts to come together. Transfer the dough to a lightly... - 32.4968

Deep Dish Plum Pie

In a large bowl combine the purple plums,brown sugar, tapioca,cinnamon, nutmeg, and salt. Let stand 15 minutes. Turn mixture into an 8x1 1/2-inch round baking dish. Dot with butter. Roll pastry to a 9-inch circle. Place over filling. Trim; flute edges to... - 39.262

Deep Dish Apple Pie

Heat oven to 425°. Prepare pastry as directed except roll into 10-inch square. Fold in half; cut slits near center. Stir together sugar, flour, nutmeg, cinnamon and salt. Mix lightly with apples. Turn into ungreased square pan, 9 X 9 X 2 inches. Dot with... - 37.9624

Deep Dish Meat Loaf Pie

Combine egg, water, Worcestershire sauce, and salt in large mixing bowl. Add ground beef and breadcrumbs; mix lightly. Pat into an un-greased 9-inch pie pan. Roll out pastry to 10-inch circle; cut slits to let steam escape. Arrange pastry over meat, fold - 28.1277

Winter Fruit Deep Dish Pie

Heat oven to 400°F. In 2 1/2-quart shallow oval baking dish or casserole, combine all filling ingredients. Lightly spoon flour into measuring cup; level off. In medium bowl, combine flour, sugar, baking powder and salt Using pastry blender or fork, cut in... - 41.6042

Deep Dish Cranberry Chicken Pie

GETTING READY 1) Begin by thawing the peas. 2) Next, drain the mushrooms and whole onions. 3) Take a 3-quart shallow casserole and in it, mix the carrots, mushrooms, whole onions, chicken and peas for the filling. 4) Make a pie crust mix following the package... - 45.6381

Deep Dish Chicken Pie

1. To make pastry, rub flour and butter, stir in cream and form a dough. Knead lightly, wrap and chill for 30 minutes. 2. Melt butter in a frying pan and cook chicken for 4-5 minutes each side. Allow to cool, then cut into cubes. 3. To make sauce, melt butter... - 37.6123

Deep Dish Prune And Apricot Pies

GETTING READY 1) Preheat the oven to 450°F. 2) Pit prunes and cut them in halves. MAKING 3) Take a bowl and mix together prunes and apricots. 4) Divide the mixture equally into 6 deep pie dishes. 5) In another bowl, combine all the remaining ingredients,... - 46.6354

Deep-dish Peach Pie

GETTING READY 1. Peel and slice enough peaches to make 9 cups. 2. Turn into large bowl, add lemon juice and toss gently. 3. Preheat oven to 425F. MAKING 4. In small bowl, mix well sugar, flour, cloves and cinnamon and sprinkle over peaches stirring until... - 48.373

Deep-dish Apple-cider Pie

GETTING READY 1. Preheat oven to 400f. MAKING To make filling: 2. Pare and core apples slice thinly into large bowl and sprinkle with lemon juice. 3. In large saucepan, combine cider and sugar and bring to boiling, stirring until sugar is dissolved. 4. Boil... - 47.3031

Deep Dish Blueberry Pie

MAKING 1) On a mixing board or marble slab sieve flour with salt. 2) Place two fats and work with fingers in the flour to coat well. 3) Pour around 3-4 tablespoons to hold the pastry together. 4) Take off small bits and flatten with hand to make into balls.... - 47.5158

Individual Deep Dish Apple Pie

GETTING READY 1) Preheat the oven to 450°F. 2) Peel and core apples. Cut them into 1/4 inch thick pieces. MAKING 3) Place the apples in 4 individual casseroles. 4) Take a clean mixing bowl and combine all the other ingredients, except pastry. Blend the... - 47.9243

Light Enchiladas

Coat a nonstick skillet with cooking spray; place over medium-high heat until hot. Add chicken; saute 2 minutes or until lightly browned. Add onion and next 3 ingredients; saute 3 minutes or until chicken is done. Remove from heat. Add beans; stir. Combine... - 42.3581

Light Macaroni Casserole

Cook macaroni according to package directions, omitting salt and fat. Drain and set aside. Coat a medium nonstick skillet with cooking spray; place over medium-high heat until hot. Add green pepper, celery, onion, and chicken broth; saute over medium-high... - 36.6363

Flounder With Light Champagne Sauce

Heat margarine in a nonstick skillet over medium-high heat until margarine melts. Add shallots and garlic; saute until tender. Add mushrooms; saute until liquid evaporates. Arrange fillets in an 11- x 7- x 1 1/2-inch baking dish coated with cooking... - 38.2117

Light Spinach And Mushroom Quiche

Combine flour and salt. Combine oil and water; stir well. Add oil mixture to dry ingredients, stirring with a fork just until dry ingredients are moistened. Shape into a ball; chill 30 minutes. Roll dough to 1/8-inch thickness between 2 sheets of heavy-duty... - 42.9832

Light Turkey With Leek Onion Stuffing

Coat a nonstick skillet with cooking spray; add 1 tablespoon margarine. Place over medium heat until margarine melts. Add leeks, onion, thyme, and 1/2 cup broth. Bring to a boil. Cover, reduce heat, and simmer until vegetables are tender. Uncover and cook... - 41.1623

Light Pork Tenderloins With Mustard Sauce

Trim fat from tenderloins. Fold a piece of aluminum foil in half, crosswise; place tenderloins on aluminum foil lengthwise. Place thyme sprigs evenly on tenderloins. Combine 1 tablespoon brandy 1 teaspoon olive oil, salt, and pepper in a small bowl; stir... - 39.5138

Fluffy Light Meat Loaf

The fluffy light meatloaf is a savory and lightly flavored meatloaf made with ground beef. Combined together, the fluffy light meatloaf is made with meat mixed along with the veggies and flavord with garlic, aprsley and chili sauce. We love this meatloaf on a... - 38.6799

Light Vegetable Cheese Strata

Coat a large nonstick skillet with cooking spray. Add margarine, and place over medium-high heat until margarine melts. Add shallots and garlic; saute until tender. Add mushrooms; saute 5 minutes or until tender. Add zucchini and green pepper; saute 5 minutes... - 43.059

Light And Easy Italian Chicken

GETTING READY 1. Preheat the oven to 350 MAKING 2. Take a 12x7 1/2x2 inch baking dish and arrange the chicken on it. 3. Put water to fill the dish ¼. 4. Drizzle the dressing on the chicken. 5. Season first with black pepper and then with tarragon or... - 39.8629

Light And Luscious Fish Fry

GETTING PREPARED 1. Rinse the fish fillet and pat dry. 2. Cut the fillets into 16 equal pieces. 3. In a cup, combine the mustard, yogurt, chives, parsley and pepper. 4. Rub this mixture onto all sides of the fish. 5. Refrigerate for about 20... - 41.9777

Light Ham Casserole

GETTING READY 1) Preheat the oven at 425 degrees. MAKING 2) Take a big saucepan and boil water. Cook the potatoes in the boiling water for 10 minutes. 3) Take a nonstick Dutch oven and heat it over high heat. 4) Pour oil and sauté onion along with red... - 45.9272

Light Zucchini Bread

Beat eggs; add oil and sugar; beat well. Add flavoring and zucchini; beat. Mix dry ingredients together; stir in and add nuts; mix well. Bake in small loaf pans or in oiled cans (size #2-1/2) at 350° for 1 hour. Cool in cans until bread will remove easily,... - 37.2341

Light And Easy Turkey Tenderloin

GETTING READY 1. Preheat oven to 400°F. MAKING 2. On a 12 x 16-inch foil rectangle, place carrots and top with tenderloin. 3. Over tenderloin place the onion and pepper slices. 4. Sprinkle using garlic powder, rosemary, salt and pepper. 5. Fold edges of... - 45.5621

Lightly Flavored Pioneer Bread

Pioneer bread is a delicious all time favorite. A variation of classic bread, this can be made with whole grain and is good for health. Serve as a dipping or make sandwiches out of it. Just overlook the kiddish manners of Aloha while making it! - 59.1689

Deep Dish Pizza

1. Preheat oven to 425°. 2. Prepare pizza crust according to package directions. Turn dough out onto a lightly floured surface, and roll to a 12-inch circle. Place dough in a 10-inch cast-iron skillet, pressing halfway upsides of skillet. Bake at 425° for 5... - 29.7996

Baked Cheddar Egg Dish

GETTING READY 1. Preheat the oven to 325° F. 2. Spray a 13x9-inch baking dish with nonstick cooking spray and place the cheese in it. MAKING 3. In a mixing bowl, combine together Half and Half, salt, pepper and mustard. 4. Pour half of the mixture over the... - 40.7641

Deep Dish Rhubarb Strawberry Pie

1. Mix sugar, flour, cinnamon and cloves in bowl. 2. Wash rhubarb; trim ends; cut into 1-inch pieces (you should have 6 cups); wash strawberries; hull and halve (you should have 4 cups). Place both in a large bowl. Sprinkle with sugar mixture; toss lightly to... - 39.9407

Deep Dish Peach Pie With Cream Cheese Crust

Deep Dish Peach Pie With Cream Cheese Crust is an amazingly delicious mouth watering dessert recipe. Serve it at your dinner party; I bet you will have a huge fan following for this one! - 46.1334

Custard Sauced Deep Dish Apple Pie

GETTING READY 1) Preheat oven to temperature of 425 degrees. MAKING 2) In a 9x9x2-inch baking dish, place the apples. 3) Combine together the nutmeg and sugar and sprinkle the mixture on top of the apples. 4) Dot with the butter. 5) To make the pastry, roll... - 43.5225

Deep Dish Strawberry Rhubarb Pie

1. Preheat the oven to 375° and position a rack in the lower third. In a bowl, toss the strawberries and rhubarb with the 1 cup of sugar, the cornstarch and the salt. 2. Roll out the larger piece of dough to a 13-inch round about 1/8 inch thick and transfer... - 27.3782

Deep Dish Rhubarb Pie With Cream Cheese Pastry

Deep Dish Rhubarb Pie With Cream Cheese Pastry is a mouth watering dessert recipe. An easy to prepare rhubarb recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 46.4463

Deep Dish Ham Pie With Cheese Pastry

Melt butter and blend in flour, mustard, and onion. Gradually add milk and cook, stirring constantly, until thickened. Add remaining ingredients except salt and pepper and pastry. Heat and season with salt and pepper to taste. Put in 1 1/2 quart... - 40.7795

Deep Dish Apple Pie

1. To make the pastry, sift the flour and salt into a mixing bowl and rub or cut in the butter until the mixture resembles fine breadcrumbs. 2. Sprinkle over the water and mix to a firm, soft dough. Knead lightly for a few seconds until smooth. Wrap in clear... - 31.7257

Easy Deep Dish Apple Pie

In a very large bowl toss apples, the 2/3 cup granulated sugar, the raisins, flour, and 1 teaspoon of the spice. Transfer to a 2-quart rectangular baking dish. Dot with 1 tablespoon of the butter. Unfold crust. On a lightly floured surface, roll into a 14... - 43.3864

Deep Dish Pie Shell

Put the flour into a bowl. Using two knives or a pastry blender, cut in the butter and oil replacement until the mixture resembles coarse meal. Add about two tablespoons (30 mL) of water and work it in gently with a fork. Gradually add the ice water a little... - 27.4197

Light Beef And Mushrooms Stroganoff

Freeze the beef until firm enough to slice easily, about 30 minutes. Cut across the grain into thin slices, about 2" long. Place in an 8" X 8" baking dish. Add the onions, mushrooms, tomato juice or stock, garlic, sherry extract (if using), and... - 41.816

Lightly Curried Rice

1. Pour hot water over rice and let sit for 45 minutes. 2. Add remaining ingredients and bake, covered, at 350° for 1 1/2 hours or until done. Stir occasionally until the liquid is absorbed. Remove while it is still moist. - 21.7975

Light Rye Bread

Dissolve yeast in the lukewarm water in the processor bowl. Add sugar, salt, oil, and the all-purpose flour. Process with the metal blade for 15 seconds. Let rise in the processor bowl for 20 to 30 minutes. Add the rye flour and caraway seeds. Process until a... - 36.6954

Lean And Light Lasagna

Crumble the beef into a 7" X 11" baking dish. Microwave on high for 4 to 5 minutes, or until the meat is no longer pink. Carefully drain off any accumulated fat. Transfer the meat to a 4-cup glass measure or large bowl. Stir in the tomato sauce, garlic,... - 41.1669

Lightly Breaded Shrimp With Hot Garlic Sauce

This bread shrimp with hot garlic sauce is a savory and spicy recipe for shrimp. Breaded with a coating of crumbs and flavored with rosemary and garlic, the shrimp is oven roasted and served with a prepared sauce of garlic with lemon juice and balsamin... - 43.319

Quiche Lorraine With Light Cream

GETTING READY 1) Preheat the oven to 425° F. MAKING 2) Prepare and roll the pastry into a 12 inch circle, and place in a 9 inch pie pan with a high fluted edge. 3) Evenly prick the pastry all over with a fork, then place a wax paper and add rice grains or... - 46.4238

Chicken Breast With Quinoa And Yogurt And Mint Sauce

Take a look at this chicken breast with quinoa and yogurt and mint sauce recipe video and you will know that your home kitchen is not less than a restaurant when it comes to preparing classy dishes, all you need is an idea and that is shared in this video. So... - 94.919

Black Chana Masala

Healthy food use as main course or lentel(DAL) - 51.7544

Deep-dish Pear Pie

Halve pears lengthwise; scoop out core; cut a shape to remove stems. Pare and slice to make 6 cups. In small bowl, combine brown sugar, flour, salt, cloves, and nutmeg. Stir in 1/3 cup cream. Place sliced pears in an 8-1/4-inch round, shal- low baking dish... - 37.9154

Matar Paneer Masala

One of the tasty preparations with Paneer, goes well wth rice or roti. - 49.6426

Curd Rice / Yogurt Rice

Take rice in a bowl. Add salt, ginger, green chillies and yogurt. Mix well.(The rice should not be hot or warm when mixing the yogurt). Heat oil in a pan. Adfd mustard, When they splutter, add cashew and chana dal. Saute for a while. Add urad dal and saute... - 40.4726

Batani Bhaat /peas Bhaat

One of the tasty rice preparations. - 42.1153

Chicken Curry

A tasty chicken preparation. - 49.2972

Capsicum Lemon Rice

Wash and cook rice. Spread on a plate and allow to cool down completely. Separate the grains with a fork. (You can also use leftover plain rice) Heat oil in a pan. Add mustard. When they splutter, lower the heat and add cashew nuts/peanuts and sauté until... - 49.0055

Welsh Onion Potato Dish

Preheat oven to 350°. Layer about one-third of the potato slices into a well-greased 9 x 1 1/2 inch pie plate and sprinkle with half the onion. Dot with butter and season lightly. Repeat, ending with a layer of potatoes, butter, and seasonings. Cover with... - 32.8109

Low Carb Black Bean Brownie

If you are on dieting, a low carb black bean brownie would be more than wonderful for your body and taste buds. In this video, chef makes a Black Bean Brownie that looks like a regular brownie and its low carb and high protein. It is as simple as a regular... - 116.269

Thai Beef Salad

Thai beef salad is a great lunch dish or if you want to have a light dinner. Its fresh colorful ingredients and the zest aromatic flavors just lifts your mood up and fills you up with refreshing energy. Watch the video for recipe details. - 88.4972

Portuguese Soup Part 1: Ingredients

How about a delicious Portuguese soup using chorizo? Sounds so very appetizing and that is what Clyde is making for his viewers. In this part 1 of Portuguese soup recipe, he talks about the ingredients and adds them to a pot and starts with his cooking. For... - 55.6196

Tamil Curd Rice

Ask a South Indian what he would like to have on a hot and muggy day and the answer undoubtedly will be “Curd Rice.” This is a comfort food during the hot summer months when everyone craves for eat something cooling, light and nutritious. Serve it cold... - 81.7697

Kashmiri Gaud Curry

1. Cut Gaurd into small pieces 2. boil it 3. Boil curd while stiring it 4. Add the spices like salt, etc - 23.3106

Golf Juan Salad

A tasty and easy salad with ravioli. - 40.3065

Kid-pleasin' Chili

No yucky green stuff! Your little buddies will love this quick dish. - 30.3078

Minestrone

Are you planning for holiday cooking? This minestella will perfectly suit your taste. It is very easy to prepare. This dish is so delicious that it will add to the enjoyment of your holiday cooking. You will be thankful for this minestella recipe. - 29.5314

Hippy Gourmet Cookbook For Healthy Eating

The Hippy Gourmet's Quick and Simple Cookbook for Healthy Eating (Paperback), contains hundreds of healthy and organic and sustainable food recipes. You can pre-order it today from the Amazon.com . - 26.6552

Indian Peas Pulao

Want to serve an Indian delicacy today? Give this Indian Peas Pulao a try. The dish is a superb blend of ingredients that impart this dish a distinct flavor. This recipe is just too good to be missed. - 88.5559

Aloo Bhujia

Aloo Bhujia is a delicious combination of vegetables cooked in an array of Indian spices. Highly spiced, the dish is cooked initially with ghee and combines the flavors of onions, chillies, garlic and ginger. - 52.1306

Avare Kaalu Kootu /surti Lilva Kootu

Heat little oil and roast urad dal, chana dal, coriander seeds, pepper, jeera, methi seeds, khus khus, white til and dry red chillies. Grind to a smooth paste with freshly grated coconut, diced onion, garlic cloves, tamarind paste, jaggery (optional) and ½... - 46.39

Scallop

Soy sauce and sesame oil flavor this scrumptious scallop stir-fry. - 37.4423

Tortellini

Simply sumptuous! This savory bowl of veggies, pasta and beans is a meal in itself! - 37.6638

Şaraşura

This summer stew is a specialty of Çanakkale. Çanakkale, the northern Aegean/ half Thracian city, has a rich cuisine, but once you taste its famous peynir helvası (cheese halva) and fresh fish from Dardanelles you forget to ask for more. - 42.8082

Grandma's Stew Beef Hash With Grits

Grandma’s stew beef hash with grits is a tried and tested formula that would hold pride of place on your table. Enjoy the mouthwatering blend of beef, potatoes and a host of other ingredients. - 33.3149

Toordalmethialoo Curry

In a pressure cooker put washed toordal,onion(1),aloo,haldi,water and boil till 2 whistle comes and keep aside to become cool. In a pan put oil,when it is hot add mustard seeds,allow to pop. Then add chopped onion and fry till golden brown. Now add methi... - 48.2482

Simple Pesto

A great pasta sauce from Italy, based on basil and grated cheese. - 38.4099

Sarson Ka Saag

Famous Punjabi green veg. Great combination with Makki-roti. - 52.4445

West Coast Tuna Wrap

This Westcoast style wrap is ideal for lunch, either at home or to take with you on a walk by the seashore or a day at the lake. Perfect fresh and crisp alternative to a boring tuna sandwich. - 41.3321

Catfish Nuggets Marinated With Pizza Beer

If you are looking for some tips to add a twist to your catfish nuggets, here is a catfish nuggets marinated with pizza beer recipe that will make it zesty and all the more flavorful. Watch the video for details. - 112.079

Pasta With Beans, Olives And Artichokes

Cook pasta Heat oil (I use the liquid form the artichoke hearts), red pepper and onion on medium and saute til golden. Add garlic, artichokes and pepper. Saute til browned. Add broth, olives, garbanzos and tomatoes. Simmer 5 to 10 minutes. Season with salt... - 37.6385

Tamale

My sister is very found of eating Tamales because they are light & made quickly. - 37.8855

Avare Ghashi

Wash and soak white beans overnight. Pressure cook along with diced potatoes. Heat 1 tbsp oil in a pan and fry coriander seeds till light brown. Put coconut, red chillies, salt and tamarind paste along with some warm water to a blender and grind them to a... - 42.8429

Garlic Shrimp & Chic Pea Salad With A Lemon Twist

A Tangy and Zesty dish that will impress all that dine in your home! Easy and fast cooking is my specialty, and this dish boasts shrimp, chick peas, rice and lemons!!!! Hey stop drooling on your keyboard! - 39.3729

Squash & Ties

Summer squashes, including young vegetable marrows are harvested during the summer, while the skin is still tender and the fruit relatively small. They are consumed almost immediately and require little or no cooking. - 49.4463

Clam Linguine

Gardeners will enjoy using fresh herbs to complement this dish of pasta and creamy clam sauce. - 36.4954

Yellow Split Pea And Potato Soup

A tangy cilantro-yogurt sauce tops off this ginger-, jalapeño- and curry-flavored soup. - 36.3071

Best Salmon - Bronzed With White Wine Basil Sauce

One of the best salmon recipes I've come across for simplicity and taste - 35.6676

Egg Curry

Dice the tomatoes and 1/2 onion. Chop remaining onions finely. Boil the eggs and remove the shells and make some cuts on the eggs. Heat a tsp of ghee and fry coconut, red chillies, green chillies, coriander seeds, cumin seeds, garlic, diced onion, cloves,... - 40.9689

Palak Paneer

Cut paneer into cubes. Chop the onions. Peel and dice tomatoes. Heat little water and cook palak till it shrinks. Allow to cool and grind to a smooth paste. Grind cashews and poppy seeds to a smooth paste by adding little water. Heat rest of the oil and fry... - 49.0288

Herbal Stuffing With Pomegranate Cran-strawberry Sauce

Herbal Stuffing: Process until chunky stuffing size. Place in mixing bowl and set aside. Chop 1/2 C celery and add to stuffing and mix well. This can be served alone or rolled into tuRAWkey loaf. Pomegranate Cran-Strawberry Sauce: Blend into sauce... - 42.6523

Chettinad Spinach Curry

Tasty and healthy spinach curry with garlic. - 47.7285

Pacific Dover Sole With Lemon Caper Butter

Simple, quick and tasty! Serve this tangy dish with rice or mashed potatoes for a meal even the kids will like. Petrale sole is actually a flounder, but is a great-tasting mild white fish. Whether you buy Dover sole or Petrale sole, look for wild-caught... - 46.9782

Tomato Saaru

Dice the tomatoes, roughly chop the cilantro. Heat oil in a pan and add cumin seeds.coriander seeds, green chillies, red chillies, chopped ginger one by one and saute till the coriander seeds turn light brown. Add coconut and saute again for few seconds. Keep... - 42.9896

Spiced Up Leftover Rice

After a party you are left with loads of white rice and you don’t know how to use them; can't throw them either. Of course you wouldn't want to spend a lot of time cooking on the very next day of the party. So, here is a very easy and delicious way of using... - 120.426

Chana Masala

Soak chana overnight and pressure cook for 4 whistles by adding salt. Heat 1 tsp oil in a pan. Add 2 diced onions and fry till translucent. Keep aside. Now in the same pan, fry coconut for few seconds. Heat a tsp oil and fry black pepper, cumin seeds,... - 50.2976

Tangerine-soba Noodle & Seared Scallops

Boil H20, cook soba noodles. Cool, coat with seseme oil, chill. In a stainless bowl, combine Tangerine juice, soy sauce, peanut butter, sesame oil, ginger tangerine zest and chilli flakes (optional but recommended!) Next julienne red peppers, red onion,... - 45.4886

Palak Pulao

One of the tasty and healthy pulao recipes. - 49.6817

Vaali Ambat / Palak Ambat

Wash palak/spinach, cut 1/2 of the onion into big cubes and finely chop the remaining onions, fry red chillies in 1/4 tsp of oil. Wash dal and pressure cook. Mash well. Take two cups of water in another vessel and cook palak and cubed onions. Prepare the... - 42.8703

Tadka Moong/mooga Saarupkari

Tasty, healthy and easy to make moong curry - 40.6873

Salmon Mediterranean Stir-fry

Salmon is a beautiful colored, delicious fish, popular all over the world. The flavor of salmon can be infused with all five flavor groups, this is a fish with unlimited seasoning opportunities. TIP: prep time is 10 minutes if you have to cut the... - 47.8667

Palak Lobia / Spinach And Black Eyed Beans Curry

Soak black eyed beans for 3-4 hrs, add salt and cook until tender. Wash and chop spinach finely. Chop green chillies finely. Keep aside. Grind a masala by adding cumin seeds, garlic, peppercorns, coconut, dry red chillies and 1/3 tsp tamarind paste and about... - 46.9776

Dal Makhani

Creamy Punjabi dal - 50.6207

Malai Kofta Curry

Steam cook the vegetables and allow them to cool. Pat them with a paper towel to remove excess water. Add cornstarch, bread crumbs, salt and 1/2 tsp red chilli powder to the vegetables. Mash with hands and make small balls and deep fry in hot oil till golden.... - 52.0938

Tomato Dalitoy

Pressure cook dal along with salt, turmeric, ginger and slit green chillies until soft. Whisk it to make a smooth paste. Transfer to a pot. Add diced tomatoes and cook till tomatoes are soft. (You can add the tomatoes in the pressure cooker, but I prefer to... - 45.7191

Prawn Green Curry / Shrimp Green Curry

Peel, devein and clean the shrimp. Marinate by adding salt, turmeric, red chilli powder, 1/2 tsp ginger garlic paste and lemon juice. Mix well and keep aside for 30 minutes. Put spinach, coconut, chopped coriander, mint, ginger, cashew nuts and tamarind paste... - 40.915

Homemade Salmon Sushi, Nori Maki, Onigiri, Miso Soup

cook 3 cups of rice, cook with more water than usual to make the rice softer and sticky sushi rice nori maki ( cucumber, smoked salmon ): Steamed rice mix with 2 soup spoons rice vinegar, 1 soup spoon sugar and 1 tsp salt stir well, leave to chill then add... - 49.7935

Mooli Paratha

Recipe by Tarla Dalal - 44.3144

Chicken Pot Pies

Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add carrot, mushrooms, celery, peas, and onion. Saute 5 minutes or until vegetables are tender. Combine soup, water, pepper, and thyme in a medium bowl; stir well. Add... - 42.888

Baked Down East Clam Pie

Taste this wholesome and wonderful dish of Down-East Clam Pie. Generously seasoned, this delicious Pie is a treat. So try it and enjoy! - 48.4447

Baked Vegetable Pie

GETTING READY 1. Preheat the oven to 350° F. 2. In a 9-inch (23-cm) pie plate, put together flour, oil and buttermilk. 3. Using a fork, toss to combine well. 4. Using your fingers, press the mixture along the bottom and sides; keep aside. 5. In a medium... - 48.3864

Low Calorie Brown Bread

MAKING 1) In a bowl, mix together all the ingredients 2) Turn the batter into a loaf pan 3) Bake the bread at 350F for 30 minutes till done SERVING 4) Serve warm with some butter - 41.3951

Skillet Buttermilk Cornbread

This is my favorite skillet buttermilk cornbread recipe as it is one of the simplest that I have come across. If you like cornbread then you must try this recipe. I really like the neatness of Maria's bread and it comes out every time like this; the good... - 103.935

Zucchini Bread

Zucchini Bread is an all time favorite, filled with wonderfully aromatic spices like nutmeg and cinnamon.This is the perfect way to get kids to eat their vegetables; it tastes so good they won’t realize they’re eating something good for them - 43.3154

Irish Soda Bread

A nice and easy Irish Soda Bread - 32.2655

Turkey Sausage, Apple & Cranberry Stuffing

See the video to this recipe HERE. This is my favorite holiday stuffing recipe! Try it, and let me know how you like it! - 37.3682

Pumpkin Pecan Cookies

If you like pumpkin pie, you will love these cookies. They taste like little pumpkin pies. They are awesome! - 44.2697

Golden Baked Hamburger Pie

The Hamburger Pie is simply one of the most delicious meat pie that I have come across. Try this brilliant Hamburger Pie recipe! - 33.7438

Italian Beef Pie

Combine ground chuck, onion, and garlic in a large nonstick skillet; cook over medium heat until browned, stirring to crumble. Drain and pat dry with paper towels. Combine meat mixture, spinach, and next 6 ingredients in a medium bowl; stir well, and set... - 45.0708

Shepard's Pie Peppers

1. Preheat oven to 400°. 2. Cut tops off bell peppers, discard tops, seeds, and membranes. Cook peppers in boiling water 5 minutes, drain and set aside. 3. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add beef, cook 6... - 34.6993

Golden Shepard's Pie

Combine ground round, onion, carrot, and green pepper in a large nonstick skillet; cook over medium-high heat until beef is browned, stirring until it crumbles. Drain and pat dry with paper towels. Wipe drippings from skillet with a paper towel. Return beef... - 41.6486

Home Style Pot Pie

Combine flour and salt; cut in shortening. Combine 1 egg, cold water, and vinegar; sprinkle over surface, stirring until dry ingredients are moistened. Shape into a ball; chill. Saute onion and margarine in a skillet for 5 minutes. Stir in chicken and next 6... - 41.3619

Golden Baked Hamburger Pie

Cook onion in small amount hot fat till tender but not brown. Add meat and seasonings ; brown lightly. Spoon off excess fat. Add drained beans and soup; pour into two ungreased 13 x 9 x 2-inch pans. Mash potatoes while hot; add milk, egg, and seasonings. Drop... - 45.1354

Baked Bean Pie

Cut luncheon meat in 8 slices; brush each slice with syrup. Arrange meat slices around inner edge of 9-inch pie plate. In saucepan, combine pork and beans, hot dog relish, and onion; bring to boiling. Pour bean mixture into pie plate; sprinkle with shredded... - 35.4016

Baked Swiss Chard And Leek Pie

If you love your greens, there is little stopping you from loving this pie. Abundance of chards and leeks rolled and baked into a pie makes for an amazing treat. Plus, it offers enormous health perks too. Just trying making this pie at home. Rest assured,... - 46.4858

Vegetable And Cheese Phyllo Pie

Combine artichoke heatts, water, and garlic in a small saucepan. Cover and cook over medium heat for 6 minutes. Drain and coarsely chop artichokes. Combine artichoke mixture and spinach in a large bowl; srir well, and set aside. Saure leeks in olive oil in a... - 39.9687

Italian White Bean Polenta Pie

Wash fennel; trim off leaves and mince, reserving 2 tablespoons. Trim off tough outer stalks and discard. Cut bulb in half lengthwise; remove and discard core. Cut bulb crosswise into 1/4 inch slices, reserving 3/4 cup. Reserve remaining fennel leaves and... - 42.7246

Baked Chicken Potato Pie

Whip up this delicious Chicken Potatopies that will have everyone reaching the bowl for seconds. This easy and simple recipe is something new to try for those special occasions and tastes fabulous to impress your guests! - 50.0415

Corned Beef Cabbage Pie

Trim fat from brisket; place brisket in a Dutch oven. Cover with water to a depth of 2 inches above brisket. Bring to a boil; cover, reduce heat, and simmer 3 hours or until very tender. Drain; shred meat. Separate cabbage into leaves. Place leaves and beef... - 43.3819

Pumpkin And Challah Bread Pudding With Hot Buttered Rum Sauce

Sweet puddings bring out good spirits of festive occasions or celebrations. Chef Ginny shows how to make Pumpkin Bread Pudding and serve with hot Buttered Rum Sauce. With a dollop of whipped cream, the pudding is truly complete. - 121.277

Blueberry Delight With Crushed Pecans

Are you looking for a simple blueberry delight recipe that tastes as good as the classic? How about something that is delicious and even has an interesting twist to it? Appealing enough? Watch the video to know more! Werst's Texan recipe will change the way... - 122.327

Brownies

Mix flour and cocoa powder, sieve. Melt dark cooking chocolate and butter. You can use microwave (like I did here) with medium heat for 1 min, stir and burst 1 more minute. Or you can melt in a small pot that placed in a bigger pot filled with boiling water.... - 39.4239

Nutrious Bread

Healthy, multigrain, nutritious, low fat, high-fibre recipe - 37.8332

Wholesome Whole Wheat Bread

What can beat the taste and flavor of freshly baked homemade whole wheat bread? Soft and fluffy, homemade breads are amazingly good to eat, much better than the storebought ones and makes a sweet accompaniment to your morning breakfast or late noon brunch.... - 12.1689

Mocha Spice Souffle With Chocolate And Chili

So, currently are you on a healthy diet regime to keep weight and waist line in your control? And you love desserts and its hard for you to resist them. Chef Michelle shows us a not so fatty Spiced Mocha Soufflé recipe and its easy to make so you have more... - 122.084

Gnocchi Verdi

I always thought not everyone likes gnocchi; at least it was true for me. But once I tasted these beautiful gnocchi verde shown in this video, I thought we should try a dish once before rejecting it. This dish is so delicious that I can't explain it in words;... - 108.508

Jeera Matar Pulao

Jeera Matar pulao is the most famous version of rice with vegetables in Indian houses as well as restaurants. In this video the chef shows how easy it is to stir up this recipe and how delightfully delicious it looks when ready. Trust me it tastes even better... - 121.102

Pommes Arlie

Ingredients * 2 average potato * 12 g Leek Raw * 3 oz Ham * 1 egg yolk * 2 oz Cheese, Cheddar * 2 tbsp Roux * 100 ml Milk * 1/2 cup Vegetable, Onion Directions Bake the potatoes. Cut in half. Scoop out potato, save skins. Mash the potato with yolk. Sweat... - 53.9323

Bread Salad

Leftover bread suddenly becomes glamorous in this fresh veggie and vinaigrette salad. - 31.9786

Exotic Rice With Tropical Fruits

Exotic rice with tropical fruits, as the name sounds funky, it will blow you away with its amazing taste and texture. The rice tastes awesome and hither and thither there are pieces of fruit which keep surprising your tantalizing taste buds. A nice dish for... - 136.22

Tempura Shrimp

A light air batter resulting in a soft batter coating on either shrimp or pork. Serve as an appetizer with some dipping sauce or as a dough coated element in a stir fried dish. I use the same batter for pork pieces when making sweet and sour pork. - 33.7003

Tricolored Macaroni-on-the-fly

A quick adaptation of the traditional Italian macaroni recipes -- the ones that use white sauce and are baked. Also lower in calorie than those traditional preparations. ... - 41.737

Vegetable Bake

Preheat oven to 350°. Pierce potato quarters with a fork; place in a 9-inch pie plate. Microwave at HIGH 8 minutes or until crisp-tender, stirring every 2 minutes. Combine potato, squash, and remaining ingredients in a 13 x 9-inch baking dish; toss... - 28.246

Home Made Cheese And Onion Pie

My Cheese And Onion Pie is quiet famous among friends and relatives and often I end up sending these yummy Cheese And Onion Pie across as gifts. The secret behind my yummy Cheese And Onion Pie is this wonderful recipe! Try it! - 48.1944

Fried Chicken Pot Pie Part 2: Baking

This video is the concluding part of Fried Chicken Pot Pie recipe where Dave shows how to make a moist and juicy Fried Chicken Pot Pie. He has every reason to prove that Pillsbury crust is best for pies. The end result that is the Fried Chicken pot pie looks... - 88.7687

Cornmeal Pie

Combine cornmeal and cold water,- stir well. Dissolve salt in boiling water in top of a large double boiler. Add cornmeol mixture; cook over boiling water 20 minutes, stirring occasionally. Remove from heat. Stir in chiles and jalapeno. Coat a large nonstick... - 42.1455

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