GETTING READY 1. Cut ham into small cubes and set aside. MAKING 2. In a vessel, cook rice with just enough amount of water, without butter and salt. 3. Once rice is cooked remove from heat and add butter and slam cubes of ham. 4. Separately whisk together ..

GETTING READY 1) Preheat the oven to 400°F. 2) Dice half of the Cheddar cheese, slice the rest and keep aside. MAKING 3) In a skillet, saute the onion in 4 tablespoons butter for 5 minutes. 4) Stir in the flour and seasonings; blend thoroughly. 5) Gradually ..

GETTING READY 1. Preheat the oven to 350° MAKING 2. In a large bowl, combine all the ingredients and tip them into a 3-quart casserole. 3. Bake for an hour SERVING 4. Serve

In 2-quart saucepan cook mushrooms, chopped onion, and green pepper in butter or margarine till vegetables are tender but not brown. In screw-top jar combine reconstituted milk, cornstarch, dry mustard, and pepper; shake well to mix. Stir into mushroom ..

Put bread cubes in the bottom of 9 x 13-inch casserole. Cover with ham. Top with grated cheese. Beat eggs with milk, salt, parsley, dry mustard and onion. Pour over top. Refrigerate overnight. Bake in a preheated 325° oven for 1 hour or until

This is a recipe from my childhood! My Mom made this the day or two after she made a ham with the left over

This Corn and Rice Bake makes a sumptuous meal ! Try this very delicious Corn and Rice Bake as a part of your weekend lunch menu and tell me if you liked it

In a chafing dish or serving dish-skillet prepare hollandaise sauce as directed. Add macaroni and cheese, ham, pimiento, green pepper and mustard. Simmer 20 minutes. Add sherry, sprinkle with grated cheese. Heat 5 more minutes (or combine all ingredients and ..

€¢ Microwave the rice according to the directions in the Rice Cooking Chart. €¢ Butter an 8 x 8-inch (20 x 20 cm) microwave-safe dish. Make alternate layers of rice and cheese until all is used. €¢ Mix the milk and cream with the parsley and green ..

In 1/2 quart casserole cube leftover ham; cube potatoes. Melt cheese in soup; add ham, potatoes and milk. Heat until cheese is melted; do not boil. Bake at 350 degrees approximately 30 minutes, covered. Remove cover for a few minutes to brown top

Combine all ingredients, and stir well. Spoon into a lightly greased 3-quart casserole. Cover arid bake at 350° for 1

Quick And Easy Ham Casserole is great with its crunchy ham topping. Quick And Easy Ham Casserole is one of the few hamburgers which you can cook in a jiffy. Start

Spray casserole dish with a non-stick spray and place sourdough bread on the bottom of casserole dish. Beat eggs; add salt, pepper and evaporated milk and mix thoroughly. Pour egg mixture over bread. Sprinkle diced ham and shredded cheese over egg mixture and ..

GETTING READY 1) Preheat the oven to 350F. 2) In a pot of salted, boiling water cook the noodles as per its packet instructions. Drain the noodles. MAKING 3) In a bowl, mix together ham, cheese, green pepper and mushrooms. 4) In a greased 3-quart casserole, ..

Heat oven to 350°. In medium saucepan, heat cheese and cream, stirring constantly, until cheese is melted and sauce is creamy. Remove from heat; stir in remaining ingredients. Pour into ungreased 1 1/2-quart casserole. Cover; bake 45

Heat oven to 350°. In medium saucepan, heat cheese and cream, stirring constantly, until cheese is melted and sauce is creamy. Remove from heat; stir in remaining ingredients. Pour into un-greased 1 1/2-quart casserole. Cover; bake 45

Put ham, cheese, and pimientos through food chopper, using medium blade. Spread mixture in greased baking dish (12 x 7 x 2 inches). Cover with diced potatoes and pour white sauce over top. Bake, uncovered, in preheated moderate oven (350F.) for 40 ..

Preheat oven in Convection Bake to 400°F (*375°F). In a 3-quart (9" x 13") baking dish layer: toast, cheese sauce, ham, cheese sauce, turkey, tomato, cheese sauce, and top with bacon. Convection Bake for 15 to 20

You will find the Macaroni, Ham And Cheese Casserole a rare treat! Prepare the Macaroni, Ham And Cheese Casserole with a little effort and enjoy the

Combine in pan ham, cheese, soup, milk, onion, mustard and cayenne. Heat until blended. Put a layer of rice in bottom of casserole. Top with layer of ham mixture, then layer of rice. Continue until all are used, ending with layer of ham. Sprinkle with ..

Microwave the rice. Butter an 8 x 8-inch (20 x 20 cm) microwave-safe dish. Make alternate layers of rice and cheese until all is used. Mix the milk and cream with the parsley and green onions. Pour over the rice and cheese. Stir the breadcrumbs with the ..

Cook frozen broccoli according to package directions; drain well. In saucepan cook onion in butter or margarine till tender but not brown. In a large mixing bowl stir together mushroom soup, celery soup, milk, and cheese. Add drained broccoli, cooked onion, ..

GETTING READY 1. Preheat the oven at 350°. MAKING 2. Mix ham, hot rice, and parsley. 3. In a saucepan, heat 3 tablespoons butter and cook onions in it. Blend in flour, 54 teaspoon salt, and 54 teaspoon pepper. 4. Stir in all the milk at once. Cook and stir ..

GETTING READY 1) Preheat oven to 350°c. MAKING 2) In a bowl add ham, hot rice, and parsley. 3) In a skillet heat 3 tablespoons butter and cook onion in it. 4) Stir in flour, 54 teaspoon salt, and 54 teaspoon pepper. 5) Stir in milk immediately. 6) Cook ..

Ham and macaroni bake is a filling dish baked in a casserole dish. Made with cooked ham mixed with macaroni along with cheese, the ham and macaroni bake is easily prepared and can be served as a full meal. The cream of celery soup adds an extra flavor to this ..

Remove crusts from bread. Butter a 9 x 13-inch Pyrex dish and line with bread. Cover bread with cheese and ham. Beat eggs and add mustard, milk, onion and pepper. Pour over bread, cheese and ham. Cover tightly and place in refrigerator overnight. Just before ..

1. Place cooked rice in a lightly greased 8-cup baking dish. 2. Saute green pepper, onion, celery and garlic in butter or margarine until tender in a large saucepan. Stir in remaining ingredients, except cheese. Pour mixture over rice, spreading evenly; ..

In a large skillet, fry hash browns in oil until browned. Remove from heat, stir in ham, soup, sour cream, 1 -1/2 cups cheddar cheese and Parmesan cheese. Pour into a greased 13-in.x 9-in.x 2-in.baking dish. Sprinkle with remaining cheddar cheese. Bake, ..

Saute" onion in the 2 tablespoons butter until lightly browned. Add tomatoes and chilies. Season with salt, and cool. For the sauce, stir flour into the 1 tablespoon melted butter; gradually add cream and cook, stirring until thickened. Cool and combine with ..

This Broccoli, Rice and Cheese Casserole recipe is simple. My sister likes this Broccoli, Rice and Cheese Casserole recipe. It is true that cooking is her hobby. She keeps preparing various types of dishes. But whenever she is very happy. She makes this ..

MAKING 1)In a large saucepan, saute onion in butter till it is tender. 2)Then add flour and seasonings, stirring until smooth. 3)Cook for a minute, stirring constantly. 4)Slowly add milk and cook over medium heat, stir till it is thick and bubbly. 5)Further ..

Slowly blend 2 cups cold water into White Sauce Mix. Cook and stir till thickened. Cook 1 minute more. Add shredded cheese and mustard; cook and stir till cheese melts. Stir a moderate amount of hot mixture into egg yolks; return to remaining hot ..

Heat oil and in it saute onion and garlic. Combine with rice, soy milk, yeast, basil and half the cheese. Mix well and turn into oiled casserole. Sprinkle remaining cheese on top. Bake at 350° F. for 30 minutes. Garnish with

GETTING READY 1) Preheat oven to 350° F. MAKING 2) Take a mixing bowl and combine together rice, carrots, cream, eggs, pepper, salt, 1 1/2 cup cheese and onion in it. 3) Take a greased 1 1/2 quart casserole and pour the mixture into it. 4) Sprinkle with ..

Prepare the rice as directed on the package. Add the cooked broccoli, mushrooms, water chestnuts, and chicken broth to the rice mixture. Add seasoning and the grated non-fat cheese. Spoon into a large casserole dish that has been sprayed with a non-fat ..

Cook rice according to package directions, but do not use salt. In a large mixing bowl, combine cooked rice, carrots, eggs, evaporated milk, salt, pepper, onion, cheese and raisins; mix well. Turn into a greased, shallow 2-quart baking dish. In a small bowl, ..

Bring salted water to a boil in a heavy pan with lid. Add rice, cover, decrease heat, and steam for 15 minutes. (Do not uncover during cooking!) Meanwhile, prepare cheese sauce as follows: Stir flour into melted butter. Gradually add milk and cook while ..

Heat water, rice, salt, mustard, red pepper sauce and pepper to boiling, stirring once or twice; reduce heat. Cover and simmer 14 minutes. Remove from heat. Fluff rice lightly with fork; cover and let steam 5 to 10 minutes. Layer half the rice, onion, green ..

Preheat oven to 350° F. Combine all ingredients thoroughly, reserving 1/2 cup cheese for topping. Place in an 8- or 9-inch casserole and bake until cheese is browned and

1. Preheat oven to 350°. 2. Combine all ingredients in a large bowl,- spoon into a 2-quart casserole. Bake at 350° for 45 minutes.

1. Melt margarine and saute onion for 1-2 minutes, add shrimps, peas and carrots. Stir and cook for 5 minutes and remove from heat. 2. Combine in a bowl rice, shrimp mixture, sauce, save 2 tablespoons of sauce for topping. Toss well. 3. Pour into a well ..

GETTING READY 1. Preheat oven to 375 degrees Fahrenheit. 2. Grease a 2 quart or 12x8x2 inch baking dish lightly. MAKING 3. In a large skillet, heat butter and sauté onion for about 5 minutes until golden. 4. Remove the skillet from heat and stir in hot ..

Please see

Saute 1 cup of finely chopped celery and 2 tablespoons finely chopped onion in 1 tablespoon melted butter over low heat, stirring occasionally. Set aside. In a large bowl, combine 2 cups cooked, chunked chicken, 1 cup cooked white rice, 1 can cream of chicken ..

Try out this Ham and Cheese Rice Salad when you are really really hungry ! With dilled mayonnaise and vegetable garnish, this cheesy meat accompaniment is a rage with my kids ! If you want to know why, just taste this Ham and Cheese Rice Salad just once

In this video, Betty demonstrates how to make a family favorite, Cheesy Broccoli-Rice Casserole. This makes a *large* casserole, so it is great for holiday get-togethers and for potluck dinners! Plus, the taste is

GETTING READY 1. Preheat the oven to 400°F. MAKING 2. Take a saucepan; melt butter and brown ham in it with poultry seasoning. 3. Take a shallow baking dish ( 13X9X2), add browned ham with condensed cream of celery soup, milk, cooked turkey, whole white ..

1. Cook rice, following label directions; spoon into a greased refrigerator-to-oven baking dish, 13x9x2. 2. Cook broccoli, following label directions; drain well. Place in a single layer over the rice in baking dish. 3. Melt butter or margarine in a large ..

Heat butter in a large skillet; add mushrooms and onion and cook over medium heat, stirring occasionally, until mushrooms are lightly browned. Remove mushrooms from skillet and set aside. Blend a mixture of flour, salt, and dry mustard into the skillet. Heat ..

Broccoli Rice resembles the holiday standard Green Bean casserole. To prepare the broccoli rice, Chef Mike used a cup of rice, steamed fresh broccoli crowns, added mushroom soup and lots of extra sharp cheddar cheese. Enjoy the video below till the end and ..

1. Preheat the oven to hot (425°). Butter six 2-cup ovenproof casseroles. 2. Saute the onion and the green pepper in the butter in a Dutch oven over medium heat until soft but not browned, about 5 minutes. Stir in the flour, salt and pepper. Add the milk. ..

Cover celery strips with salted water and cook until tender. Drain. In a well-greased 2-quart casserole, alternate layers of celery, ham, and grated cheese. Melt 1/4 cup butter. Stir in flour. Gradually stir in chicken bouillon and cream. Cook over low heat, ..

Preheat oven to 1 80°C (350°F). Place a layer of potatoes on the base of a lightly greased casserole dish. Sprinkle with garlic. Continue layering with ham, half the cheese and remaining potato, sprinkling with nutmeg and pepper between each layer. Finish ..

1 About 1 hour before serving, remove omelet from freezer; unwrap. 2 Bake in slow oven (325°) for 50 minutes, or until golden-brown and top springs back when lightly pressed with fingertip. 3 While omelet bakes, melt 3 tablespoons of the butter or ..

1 About 1 hour before serving, remove omelet from freezer; unwrap. 2 Bake in slow oven (325°) for 50 minutes, or until golden-brown and top springs back when lightly pressed with fingertip. 3 While omelet bakes, melt 3 tablespoons of the butter or ..

Beat eggs well. Gradually add oil, then onions and parsley. Stir in cheese, and add rice, milk and salt. Pour into greased casserole. Top with paprika. Bake at 325° for 45

1 Melt butter or margarine in a medium-size saucepan; stir in flour, mustard and salt; cook, stirring constantly, just until bubbly. Stir in milk; continue cooking and stirring until sauce thickens and boils 1 minute. 2 Stir in cheese until melted, caraway ..

1 Melt butter or margarine in a medium-size saucepan; stir in flour, mustard and salt; cook, stirring constantly, just until bubbly. Stir in milk; continue cooking and stirring until sauce thickens and boils 1 minute. 2 Stir in cheese until melted, caraway ..

Make a white sauce by melting butter in a skillet or sauce pan. Add flour and stir until blended. Slowly add milk and cook until mixture thickens, stirring constantly. Add salt and if you wish, a bit of pepper. Put a layer of noodles into a greased oven ..

In large saucepan cook plain or green noodles in a large amount of boiling salted water for 10 to 12 minutes or just till tender; drain. In skillet cook onion and garlic in butter or margarine till onion is tender but not brown. Combine onion mixture and the ..

1 Saute onion, celery, green pepper and garlic in butter or margarine just until tender; put into small bowl and remove garlic; slowly stir in sour cream and 1/2 teaspoon salt. 2 Combine egg, milk, 1/2 teaspoon salt and pep-per in shallow dish; place bread ..

1 Saute onion, celery, green pepper and garlic in butter or margarine just until tender; put into small bowl and remove garlic; slowly stir in sour cream and 1/2 teaspoon salt. 2 Combine egg, milk, 1/2 teaspoon salt and pep-per in shallow dish; place bread ..

I bet this is the best recipe for Ham and Potato Casserole I have ever come across. Amazingly simple, incredibly tasty and quite easy on your pocket, this Ham and Potato Casserole can be made within no time. You would really want to give it a try!

I bet this is the best recipe for Ham and Noodle Casserole I have ever come across. Amazingly simple, incredibly tasty and quite easy on your pocket, this Ham and Noodle Casserole can be made within no time. You would really want to give it a try!

Heat oven to 350 degrees. Butter a 2 1/2-qt. casserole. Spread bread cubes on shallow pan and toast very lightly in oven. Add to melted butter and toss lightly. Put half of cubes in prepared casserole. Increase oven temperature to 375 degrees. Melt 1/3 cup ..

California Cheese-and-rice Casserole is popular with my family, its sure to be so with your family too. It is an European kitchen invention. I will prepare this California Cheese-and-rice Casserole as Main Dish for a get-together I am soon going to host. ..

€¢ Wash the wild rice under cold running water. Spread on a towel and let dry for 2 hours. €¢ Microwave the rice according to directions for wild rice in the Rice Cooking Chart. €¢ Place butter in a 6-cup (1.5 L) microwave-safe dish. Melt 2 minutes ..

Heat oven to 350°. Grease a 2 quart casserole. Put egg yolks, onion, butter and cheese into Osterizer container, cover and process at BLEND until smooth. Add parsley and process only long enough to chop. Pour over the cooked rice and mix thoroughly. Beat ..

Preheat oven to 350°. Melt margarine and saute onions in it until tender. Cook broccoli and drain. Cook rice and set aside. In 3 quart casserole dish, mix sauteed onions, broccoli, rice, Cheez Whiz and cream of mushroom soup. Bake 30 to 40

Cook broccoli per package directions. Cook rice. Combine soups and Cheez Whiz. Mix well. Stir in rice and broccoli. Heat in slow cooker or oven (at 350°) until bubbly. If desired, add chopped chicken for added

1. Put the zucchini and boiling water in a saucepan, cover and boil for 5 minutes. Drain. (You can save the liquid to use for making soup.) 2. Preheat the oven to 350 degrees. 3. Combine the eggs, cottage cheese, rice, onion, salt, marjoram, and chives. Lay ..

Really easy, almost instant weeknight

In 2 qt glass casserole combine rice, water and oil. Microwave (high), covered, 4-5 minutes. Rest, covered, 5 minutes. Combine with cheese, milk, eggs, salt and mustard. Pour into 6-cup baking ring. Microwave (high), covered, 5-7 minutes, rotating 1/4 turn ..

Cook pork in a skillet until no longer pink. Mix in remaining ingredients, except cheese, egg, and whole tortillas. Heat for about 20 minutes, stirring occasionally. Meanwhile, cover bottom and sides of a 1 1/2 quart casse role with overlapping cheese ..

Beat eggs, add oil slowly, beating constantly. Add onion, parsley and 1 cup cheese. Mix well, add rice and milk. Season with salt and pepper to taste. Put in casserole, sprinkle remaining cheese on top and dust top of cheese lightly with paprika. Bake at 350 ..

Cheese Ball Casserole A La Mexicana is a delicious side dish recipe that you will simply love to serve to your loved ones. I am sure, once you try this Cheese Ball Casserole A La Mexicana, you will always crave for some

Cook broccoli and rice and set aside. Combine both soups, cheese and rice. Add milk for smooth consistency. Add broccoli. Add chopped onion or celery, if desired. Stir enough to mix well. Pour into a casserole dish and bake at 350° for 30

Ham And Broccoli Bake is one of the recipes I am known for and is quite easy to make too. The flavors of cheese, sauces and seasonings add to the flavor of this Ham And Broccoli Bake. Give this yummy broccoli bake a

These Ham Rolls With Curried Rice taste incredible ! Try out these filling Ham Rolls With Curried Rice for a meal and tell me what you think about it ! Your suggestions are welcome !

1 Melt butter or margarine in a medium-size saucepan; stir in flour, mustard and salt; cook, stirring constantly, just until bubbly. Stir in milk; continue cooking and stirring until sauce thickens and bubbles 1 minute 2 Stir in cheese and ham; let cool ..

1 Melt butter or margarine in a medium-size saucepan; stir in flour, mustard and salt; cook, stirring constantly, just until bubbly. Stir in milk; continue cooking and stirring until sauce thickens and bubbles 1 minute 2 Stir in cheese and ham; let cool ..

GETTING READY 1 Preheat the oven 375°F. 2 Lightly grease a 2-quart baking dish. MAKING 3 In the prepared baking dish, layer half each of potatoes, onion, carrots, and ham. 4 In a bowl, add the soup, milk, and pepper. 5 Pour half of the sauce over ..

1 Cook rice, following label directions; spoon into a greased refrigerator-to-oven baking dish, 13x9x2. 2 Cook broccoli, following label directions; drain well. Place in a single layer over the rice in baking dish. 3 Melt butter or margarine in a large ..

1 Cook rice, following label directions; spoon into a greased refrigerator-to-oven baking dish, 13x9x2. 2 Cook broccoli, following label directions; drain well. Place in a single layer over the rice in baking dish. 3 Melt butter or margarine in a large ..

Cordon bleu rice is a cheesy ham and rice recipe named after the famous chef! Made with made ahead, cooked rice and ham, the cordon bleu rice is casserole baked in the oven with cheese and parsley for flavor. It makes a homely brunch meal and is very

In 2 quart oblong baking dish, place cubed bread. Sprinkle cheese, green onion and mushrooms over bread. Top with ham cubes. In small mixing bowl, beat together eggs, milk, dry mustard, pepper and hot sauce. Pour egg mixture over bread, cheese and ham. Shield ..

Saute onion in butter in a large saucepan until tender. Add flour and seasonings, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk; cook over medium heat, stirring constantly, until thickened and bubbly. Add 1 1/2 cups cheese, ..

In a nonstick skillet, heat the olive oil over medium/high heat. Sauté the onions and garlic until soft. Remove from heat. In a large bowl, combine the garlic/onion mixture with the ham, beans, tomatoes, cheese, basil and pepper. Spoon into a lightly greased ..

In 2-quart oblong glass baking dish, place cubed bread. Sprinkle cheese, green onion and mushrooms over bread. Top with ham cubes. In small mixing bowl, beat together eggs, milk, dry mustard, pepper and hot sauce. Pour egg mixture over bread, cheese and ..

Heat olive oil in a large skillet or Dutch oven. Add onion, green pepper, and garlic; cook over medium heat until tender and lightly browned. Remove vegetables with a slotted spoon; set aside.2. Add ground meat to oil remaining in skillet. Cook over medium ..

Advance preparation: Combine soup, cheese spread, and milk. Cook onion in butter till tender. Cook broccoli according to package directions till almost tender; drain. Add onion, broccoli, ham, rice, and Worcestershire to soup mixture. Turn into two 1 ..

In 2 1/2-quart casserole micro-cook the frozen broccoli, onion, and water, covered, till vegetables are tender, about 11 minutes. Stir twice to break up broccoli. Blend in soup, cheese, and milk. Stir in ham, uncooked rice, and Worcestershire. Micro-cook, ..

GETTING READY 1) Preheat oven hot 350° MAKING 2) In a bowl mix all ingredients except Parmesan. 3) Spray a 1 1/2-quart casserole with vegetable coating transfer mixture into it. 4) Sprinkle Parmesan cheese over rice. 5) Bake for 20 minutes. SERVING 6) ..

1 Cut the Monterey Jack cheese into 1/2-inch strips. Mix the sour cream and green chiles together. 2 Alternate layers of rice, cheese and sour cream in a buttered 2-quart casserole. Bake at 350°F. for 30 minutes. 3 After 15 minutes of baking, sprinkle the ..

In saucepan, brown ham with poultry seasoning in butter. In shallow baking dish (13x9x2 inches), combine ham with remaining ingredients except rolls and cheese. Bake at 400°F. for 20 minutes or until hot. Meanwhile, cut cheese slices diagonally in ..

In a skillet, saute the onion and green pepper in butter. Add wild rice, mushroom soup, lemon juice, dry mustard, Worcestershire sauce, cheese and shrimp. Mix and bake in 1 1/2 quart casserole at 375 degree F for 30 to 40

Rice Tomato Casserole is an amazingly delicious main course meal recipe. This mouth-watering Rice Tomato Casserole will tempt you to prepare this dish on every

Combine chiles and sour cream. Place 1 cup cooked rice in bottom of 1 1/2 quart casserole. Spoon a third of sour cream mixture over rice and top with one third of the cheese. Do this two more times. Cover and bake 20 minutes at 350 degrees. Uncover and bake ..

Preheat the oven to 350° F. Combine the soup, low-fat milk, thyme, lemon juice, and pepper in a large mixing bowl. Set aside 1/2 cup of the mixture. Add the turkey and rice to the bowl and toss well to mix. Lightly coat an 8" x 8" x 2" baking dish with ..

Preheat the oven to 350° F. Combine the soup, low-fat milk, thyme, lemon juice, and pepper in a large mixing bowl. Set aside 1/2 cup of the mixture. Add the turkey and rice to the bowl and toss well to mix. Lightly coat an 8" x 8" x 2" bak-ing dish with ..

Combine all ingredients and bake at 350° for 1

Mix sour cream with green chilies. Put a layer of brown rice in the bottom of a small greased casserole. Spoon 3/4 of a cup of sour cream mixture over rice. Lay 1 /2 of the Jack cheese strips over the top. Make another layer of rice, sour cream, and cheese ..

Try this Jalapeno Rice Casserole side dish recipe. I am sure this tasty and irresistible mouth watering Jalapeno Rice Casserole dish will surely give you a huge fan

1. Preheat the oven to 325 degrees. 2. Put the spinach in a large kettle with just the water clinging to the leaves. Cover and cook until wilted. Drain well, squeeze out the excess water, and chop. 3. Melt the butter, stir in the flour, and gradually blend in ..

If ham is your pick, the Ham Stuffing Casserole is something you gotta taste. Just try out this Ham Stuffing Casserole recipe and you can never stop with preparing just once.

Heat oven to 350°. In medium saucepan, heat cheese and cream, stirring constantly, until cheese melts and sauce is creamy. Remove from heat. Stir in remaining ingredients. Pour into ungreased 1 1/2 quart casserole. Cover tightly; bake 45 minutes. Brussels ..

Ham Casserole is a filling and yummy ham dish that is perfect for your informal get together dinners at home. I am sure you will get hooked to this Ham Casserole recipe.

1 Cook broccoli, following label directions; drain well. 2 Place toast slices in a single layer in a large shallow baking dish or in individual baking dishes; cover each with a slice of ham, folding ham, if needed, to fit toast; top with hot broccoli. 3 Blend ..

1 Cook broccoli, following label directions; drain well. 2 Place toast slices in a single layer in a large shallow baking dish or in individual baking dishes; cover each with a slice of ham, folding ham, if needed, to fit toast; top with hot broccoli. 3 Blend ..

MAKING 1. Combine the leftover ham, sherry, eggs, cooked rice, tomatoes, green pepper, cream, onions, mustard, and Worcestershire. 2. Grease a casserole and tip this mixture into the casserole 3. Toss the crumbs with butter 4. Sprinkle the top of the ..

1. Preheat oven to 350°. 2. Cook noodles in 2 quarts boiling water for 2 minutes. Add broccoli,- cook an additional 3 minutes. Drain. 3. Combine milk, soup, 1 cup Cheddar cheese,and cream cheese in a large bowl,- stir well with a whisk. Add noodle mixture, ..

Preheat oven to 400 degrees. Mix potatoes as directed on package in a 2-quart ovenproof dish. Mix together ham, peas, onion, green pepper, celery, and add to casserole. Sprinkle cheese on top. Bake 30 minutes and serve hot. This is a great dish for working ..

Melt butter over low heat, add flour, blend, and add milk. Cook until thick and creamy. Add salt, paprika and cheese. Stir until well mixed. Add macaroni and ham, then tomatoes. Pour into shallow buttered baking dish. Bake at 350° for 25 minutes. Serves

GETTING READY 1) Preheat the oven at 425 degrees. MAKING 2) Take a big saucepan and boil water. Cook the potatoes in the boiling water for 10 minutes. 3) Take a nonstick Dutch oven and heat it over high heat. 4) Pour oil and sauté onion along with red ..

Saute onions in butter, then combine all ingredients and put in casserole dish. Bake at 350 degrees for 1

1. Preheat the oven to 375°F. Cook the noodles according to package directions and drain thoroughly in a colander. Meanwhile, stir the vinegar into the milk, and let stand for a few minutes. The milk will sour. 2. In a mixing bowl, combine the milk, ham, ..

GETTING READY 1) Preheat the oven to 375 degrees. 2) In a small bowl, add milk. 3) Slowly stir in vinegar or lemon juice. Let stand for a few minutes. 4) In a large mixing bowl, combine this mix along with ham, eggs, salt, pepper, cheese and noodles. 5) If ..

Mix ingredients, reserving crumbs and 1/4 c.of cheese. Pour into buttered 2 qt.baking dish and top with reserved cheese and crumbs. Bake at 350° for 60 minutes. Serves

Cook the macaroni according to the package directions; drain. Combine tomatoes, celery, onion, green pepper, and seasonings; cook gently 30 minutes. Combine macaroni, vegetables, meat, parsley, and 3/4 cup of the cheese; turn into greased 2-quart ..

Cook the macaroni in boiling, salted water about 15 minutes; drain and cool. Cream butter, add the egg yolks and the ham; mix together and mix thoroughly with the cooked macaroni. Beat the egg whites until they form stiff peaks; then quickly mix them in with ..

In saucepan, brown ham and cook onion in butter until tender. Blend in flour; gradually stir in stew, milk, and hot pepper sauce. Cook, stirring until thickened. In 1-quart casserole, combine soup mixture with noodles. Top with cheese. Bake at 350°F. for 30 ..

Break cauliflower into flowerets (should have about 5 cups); cook in boiling salted water till tender, about 10 minutes. Drain thoroughly; set aside. In saucepan melt the 2 tablespoons butter or margarine. Stir in flour; add milk all at once. Cook and stir ..

Oyster N Ham Noodle Bake has a fine taste. Oyster N Ham Noodle Bake gets its taste from ham mixed with noodles and cheese. Oyster N Ham Noodle Bake is inspired by many food joints

1. Cut tomatoes in half and scoop out seeds and pulp, leaving nicely walled shells. Put the pulp into a large skillet. 2. Cut zucchini in half lengthwise and scrape out centers leaving canoes. Mix zucchini pulp with tomato pulp in skillet. Cook, cutting these ..

GETTING READY 1) Preheat the oven by setting it at 375°. MAKING 2) Take a pan and cook the noodles according to the instructions given in the package. 3) Drain the water. 4) Take a casserole measuring 2 quart and add the noodles after buttering the ..

In 1-quart saucepan melt butter; saute onion and green pepper. Remove from heat; stir in soup and sour cream. In buttered 2-quart casserole layer 1/3 of the noodles, 1/3 of the Swiss cheese, 1/3 of the ham and 1/2 soup mixture. Repeat layers, ending with ..

In 2-quart oblong glass baking dish, place cubed bread. Sprinkle cheese, green onion and mushrooms over bread. Top with ham cubes. In small mixing bowl, beat together eggs, milk, dry mustard, pepper and hot sauce. Pour egg mixture over bread, cheese and ..

GETTING READY 1. Preheat oven to 350°F. MAKING 2. Take a saucepan, melt 2 tbsp butter and stir in flour. Add milk and store thoroughly. 3. Cook, stirring throughout, till the sauce turns smooth and thick. 4. Mix cheese, stirring continuously, cook till it ..

GETTING READY 1. Preheat oven to 350°F. MAKING 2. Add green pepper and onion to butter and cook for 5 minutes. 3. Stir in the flour, add milk, pepper and salt, stir and cook, continuously, till the mixture thickens. 4. Mix potatoes and ham. 5. Take a ..

GETTING READY 1) Heat oven at 350°F MAKING 2) To prepare sauce heat butter in saucepan and sauté green peeper and onion in it. 3) Stir flour and seasonings. 4) Add dry milk and 1/3 cup beer. 5) Stir in beer to flour mixture. Stir the mixture till thick ..

GETTING READY 1. Preheat the oven to 180°C/350°F or Gas Mark 4. MAKING 2. In a pan, melt the lard add the gammon (ham) and fry until browned on all sides. 3. With a slotted spoon remove from the pan and transfer to a casserole dish. 4. In the pan, fry ..

Today Betty is going to cook the special Easter Cheddar Ham Casserole. Ham is a favorite ingredient for celebrating Easter festive mood. Prepare this easy and delicious recipe to impress your guests and brighten up the holiday

MAKING 1. In an 11X7 -€“ inch baking dish, add diced ham and spread, sliced green onions and shredded cheese. 2. In a mixing bowl, blend together, eggs, milk, cream and pepper. 3. Pour this egg mix over the cheese in the baking dish. FINALISING 4. Bake ..

Preheat the oven to 400° F. Saute the ham in the oil in a 12-inch skillet over moderate heat for 1 minute on each side; transfer to a plate. Add the onion to the skillet and saute, stirring, for 1 minute. Add the spinach and pepper and cook, stirring, for 1 ..

Preheat the oven to 400° F. Saute the ham in the oil in a 12-inch skillet over moderate heat for 1 minute on each side; transfer to a plate. Add the onion to the skillet and saute, stirring, for 1 minute. Add the spinach and pepper and cook, stirring, for 1 ..

About 1 hour and 15 minutes before serving: In well-buttered 1 1/2-quart shallow baking dish, arrange one-third of potato slices, overlapping slightly. Sprinkle with salt, seasoned pepper. Preheat oven to 375°F. Cut ham into 10 slices; arrange half on ..

Cook onions in butter until tender but not brown. Blend in flour, salt and pepper. Add mushrooms, cream and sherry. Cook and stir till thickened. Add turkey, ham and water chestnuts. Pour into 1 1/2 qt.casserole. Top with cheese. Mix bread crumbs and melted ..

GETTING READY 1. Cook rotini pasta by boiling, drain, rinse and set aside. MAKING 2. In a small saucepan, melt 2 tablespoon butter, and add flour. 3. Stir continuously until smooth, cook for a minute and remove from heat. 4. Add milk and whisk until ..

MAKING 1) In a saucepan, melt butter or margarine and sauté onions until tender. 2) Then, add flour, salt, and pepper. And then, add mushrooms with liquid, cream, and sherry. 3) Stirring constantly, cook until sauce thickens. 4) Now, add turkey, water ..

Broccoli and ham casserole is a very delectable dish to enjoy ham and broccoli. This dish can be made with fresh broccoli and even leftover ham. Broccoli and ham casserole can be served for dinners. Try making broccoli and ham casserole for a relaxed meal.

Layer 1 pound of cooked ham cubes, 4 medium sliced potatoes, 1 chopped onion, and 1 cup shredded Cheddar cheese in a slow cooker, making about 4 alternating layers of each. Pour a 10 ¾-oz. can of cream of mushroom soup and a 10 ¾-oz. can of cream of celery ..

Arrange cooked ham in deep casserole dish. Slice onion and green pepper into rings and arrange over ham. Add raisins and pineapple chunks on top. Heat pineapple juice and vinegar. Combine dry ingredients, add to hot liquid. Stir until thickened, then add soya ..

Preheat oven to 350°. In saucepan cook onion in butter till tender; add stuffing mix, ham, and apple. Combine eggs and 1 1/2 cups milk; stir into stuffing mixture. Spoon into 8x8x2-inch baking dish. Bake at 350° for 40 minutes. Let stand 5 minutes; cut in ..

GETTING READY 1. Using a damp cloth, wipe the chicken breasts. 2. Preheat oven to 400 degrees Fahrenheit. MAKING 3. In a large skillet, bring broth to boiling and add in the chicken breasts; lower the heat, cover and simmer for about 20 minutes until ..

1. Wash leeks very thoroughly removing any discoloured outside leaves. 2. Chop into rings. 3. Dice ham. 4. Grease casserole. Layer leeks, ham and noodles (seasoning each layer) and a little grated cheese. 5. Pour milk over and sprinkle grated cheese. Bake at ..

Preheat oven to 400°. Bring water to a boil in a medium saucepan. Add lima beans, bell pepper, and onion; cover and cook 5 minutes. Drain. Combine lima bean mixture, ham, cheese, Worcestershire sauce, and corn in a bowl; stir well. Spoon into a 2-quart ..

Fry bacon in a large skillet; remove and add celery. Cook until tender. Stir in rice, deviled ham and a mixture of the egg, salt, and pepper to taste.Heat mixture thoroughly and continue stirring. 2. Spoon into a greased shallow casserole; sprinkle top with ..

GETTING READY 1) Preheat the oven to 375F. MAKING 2) In a pot of salted, boiling water cook the noodles as per its packet instructions. Drain the noodles. 3) In a bowl, mix together the ham and 3/4 cup of cheese. 4) Into the greased 1-quart baking dish, ..

MAKING 1. In a bowl, add cubed ham, drained green beans, drained and sliced water chestnuts and mushroom soup and mix. 2. Into a 11X7 -€“ inch baking dish, pour the ham mix and bake for 20 minutes at 200 degrees centigrade. 3. Remove from oven and arrange ..

Preheat oven to 350°. Bring 4 cups water and salt to a boil in a large saucepan; stir in grits. Cover, reduce heat, and simmer 5 minutes or until thick, stirring occasionally. Remove from heat. Add ham, margarine, and Worcestershire sauce; stir until ..

1. Preheat oven to 350°. 2. Bring 4 cups water and salt to a boil in a large saucepan; stir in grits. Cover, reduce heat, and simmer 5 minutes or until thick, stirring occasionally. Remove from heat. Add ham, margarine, and Worcestershire sauce; stir until ..

Put sliced potatoes in a saucepan; cover with water. Bring to a boil. Immediately remove from heat and drain. Transfer to a greased 2-quart baking dish or casserole dish. While potatoes are coming to a boil, make a white sauce. Melt 3 tablespoons butter in a ..

GETTING READY 1) Preheat the oven to 375 Deg F. MAKING 2) In a mixing bowl, add the, soup, ham, sauerkraut, cheese, milk, mustard, and caraway. 3) Mix well and pour the mixture into five 10-ounce casseroles. 4) In a bowl, add the crumbs and butter, mix ..

MAKING 1) Mix together the hot milk and the cheese 2) Into a bowl mix together the 1/2 cup crumbs, onion, parsley and add to the milk mixture 3) Add in the eggs allow to cool 4) Into a pot of boiling water, cook the asparagus 5) Drain, and cool aside 6) Mix ..

In an ungreased 2-quart casserole, alternate layers of ham, egg slices, and mushrooms, starting and ending with ham. Combine soup and milk; add cheese and Tabasco sauce. Heat, stirring till cheese is melted. Pour over layers in casserole. Sprinkle the bread ..

Spread ham in a greased casserole. Cover with corn and juice, sprinkle with chopped onion. Melt butter in a saucepan, stir in flour, salt and pepper; add milk, stir constantly until sauce is smooth and thick. Add horseradish. Pour over ingredients in ..

Spread ham in a greased casserole. Cover with corn and juice, sprinkle with chopped onion. Melt butter in a saucepan, stir in flour, salt and pepper; add milk, stir constantly until sauce is smooth and thick. Add horseradish. Pour over ingredients in ..

1. Mix together the chicken, ham, noodles, and mushrooms and arrange in a shallow casserole. 2. Melt 3 tablespoons of the butter in a skillet, blend in the flour, and slowly stir in the evaporated milk and chicken broth. Stir over low heat until smooth and ..

Deviled Eggs: Halve eggs. Remove yolks; mash with next 4 ingredients; refill whites. Arrange eggs in ungreased 10 x 6 x 1 1/2-inch baking dish. Melt butter; blend in flour. Gradually stir in milk; cook and stir till thick. Stir in cheese, ham, and peas. Pour ..

Cut ham into 3/4-inch cubes; set aside. Cut broccoli into 1-inch pieces. Cook broccoli in boiling salted water until slightly underdone; drain. Melt butter or margarine; blend in flour, salt, pepper and mustard. Add milk and cook, stirring constantly, until ..

Melt drippings or butter. Blend in flour and add milk, stirring constantly. Cook mixture until thickened, boiling about 3 minutes. Add seasonings and grated cheese. Cook slowly until cheese melts. Add cooked ham, potatoes, and onions. Pour mixture into a ..

Make the instant mashed potatoes, adding the 2 generous cups of boiling water, according to package instructions. (You may substitute 2 cups of leftover mashed potatoes, if you have them.) Add in 3/4 cup shredded Cheddar cheese, 1/2 cup sour cream, 1/2 cup ..

This Green Rice Casserole is an extremely flavorful blend of rice and greens. Enjoy the seasonings and cheese too. Just try and let me know if you like it. your suggestions for this Green Rice Casserole are welcome.

This breakfast casserole is a treat for the pasta lovers! Try it and you will feel

1. Heat the oil in a medium-sized saucepan and saute the onion and garlic until tender but not browned. Add the turkey and cook, stirring, until all pink has disappeared. 2. Add the oregano, basil, salt, pepper flakes, celery, tomatoes, tomato sauce, and ..

Cook and drain noodles. Combine with ham. Place in buttered shallow baking dish. Beat cream and eggs together. Add salt (if the ham is not salty) and pepper. Pour over ham and noodles. Sprinkle with cheese and butter. Bake in preheated moderate oven (350°F.) ..

Combine rice with butter, paprika, and salt. Spread half of rice in greased baking dish. Sprinkle with half of pork, combine remaining ingredients. Season with salt and pepper to taste. Spread half of mixture over pork. Repeat process with remaining rice, ..

Combine drained mushrooms with onions, almonds, cheese, rice, and pepper; turn into a greased 2-quart casserole. Add water to the liquid from mushrooms to make 3 1/2 cups liquid; heat to the simmering point. Add the bouillon cubes and soy sauce to the hot ..

Ham With Cheese is an easy to prepare side dish which you will simply love. I bet, you will surely get a huge fan following for this

Layer half each of potatoes, onion, carrots, and ham in a greased 2-quart baking dish. Combine soup, milk, and pepper. Pour half of sauce over vegetable mixture in dish. Layer remaining vegetables and ham over sauce; top with remaining sauce. Cover and bake ..

In a 2-quart casserole combine uncooked rice, undrained garbanzo beans, chicken broth, choice of cubed meat, water, onion, undrained mushrooms, parsley, and pepper. Cover and bake in a 350° oven for 60 minutes or till rice is tender, stirring once. Stir ..

Preheat oven to 350°F. In large skillet, saute onion in butter; remove from skillet. In same skillet, brown turkey. Sprinkle with pepper. Spread potatoes in greased 13x9-inch baking pan. Combine onion, turkey, wild rice, 1-1/2 cups cheese, soup and sour ..

Heat a skillet. Add the oil, onion, and garlic. Saute 5 minutes. Mix the parsley, cheese, eggs, milk, and salt with the cooked rice. Add the sauteed onions and garlic. Pour into a 2 quart baking dish. Bake at 350 Degree 30 to 40 minutes, or until

Combine rice, orange juice, 1 cup water and salt in saucepan; cook for 20 minutes or until rice is tender. Place carrots in 1-quart casserole. Blend in rice mixture and all remaining ingredients. Bake at 350 degrees for 40

Bake 1 hour at 350°. Stir every 20

Wash wild rice in several changes of warm water; soak in cold water for 1 hour. Drain rice; place in a large bowl with cooked turkey, mushrooms, cream, 1 1/2 cups stock, onion, salt and pepper. Turn into a well-buttered casserole and bake, covered, at 350 ..

Does the chef next-door amaze you with his masterpiece Green Rice Casserole? Now try your favorite dish on your own with this quick and simple homemade recipe for Green Rice Casserole. Chances are high that yours come out better. So give this wonderful Green ..

Place rice pouch in a large bowl; fill with very hot water; let stand 5 minutes. Cut 2 of the frankfurters in half lengthwise, then in half crosswise; reserve for topping. Cut remaining frankfurters into 1/2 inch slices; mix with corn and soup in a medium ..

Combine rice, garlic, salt, butter, and water in deep kettle; bring to a boil. Cover. Reduce heat and simmer until rice is tender and liquid absorbed, about 30 minutes. Discard garlic; place half the rice in a 4-quart greased baking dish. Sprinkle with half ..

Saute sausage, celery, onion, mushrooms and green pepper over medium-high heat until meat is browned and vegetables are tender. Drain. Add water, soup, rice and cheese. Spoon mixture into 2-quart oblong glass baking dish. Convection Bake at 300°F for 55 to ..

Distribute half the tortilla strips over bottom of a shallow 3-quart casserole (about 9 by 13 inches). Spoon beans in dollops evenly over tortillas. Mix ham and chicken and spoon half the mixture over beans, then pour half the tomato sauce over meat and top ..

In a medium saucepan combine carrot, onion, green pepper, and water. Bring to boiling; reduce heat. Cover and simmer for 4 to 5 minutes or till crisp tender. Do not drain. Stir in soup, uncooked rice, ham, sage, and pepper. Spoon into a 1 1/2 quart ..

1 Break spaghetti in 2-inch pieces. Cook, following label directions; drain; place in a greased shallow 8-cup baking dish. 2 While spaghetti cooks, drain liquid from mushrooms into a 2-cup measure; add water to make 2 cups. 3 Saute onion and celery in ..

1 Break spaghetti in 2-inch pieces. Cook, following label directions; drain; place in a greased shallow 8-cup baking dish. 2 While spaghetti cooks, drain liquid from mushrooms into a 2-cup measure; add water to make 2 cups. 3 Saute onion and celery in ..

1. Prepare rice mix, spread in a shallow, 8-cup baking dish. 2. Cook green beans, drain. Divide beans among ham slices; roll up slices. Place rolls, seam-side down, on rice in baking dish. 3. Prepare sauce.. Add cheese; stir until melted. Pour over ham ..

Heat oven to 425°F. Prepare pie crust according to package directions for unfilled one-crust pie using 10-inch tart pan with removable bottom or 9-inch pie pan. (Refrigerate remaining crust for later use.) Place prepared crust in pan; press in bottom and up ..

GETTING READY 1. In a vessel, start cooking rice without butter and salt. 2. Remove the rice from heat when almost done, but not completely cooked. MAKING 3. In a small skillet, add butter and almonds and toast the almonds slightly 4. Add orange marmalade ..

Combine butter, onion and pepper in (12x8-inch) baking dish. Microwave 3 minutes on high, or until onion is transparent. Mix in ham, soup, mushrooms, pimento, olives, cashews and macaroni and cheese. Cover with plastic wrap. Microwave 10 to 12 minutes on ..

In 2-quart oblong glass baking dish, place cubed bread. Sprinkle cheese, green onion and mushrooms over bread. Top with ham cubes. In small mixing bowl, beat together eggs, milk, dry mustard, pepper and hot sauce. Pour egg mixture over bread, cheese and ..

Cook the onion in butter for 5 minutes, stirring constantly and do not let it brown. Add the sliced mushrooms and seasonings and let simmer for 15 minutes. Turn the mixture into an oblong baking dish and arrange chicken and ham on the top. Add enough hot ..

Combine water, millet, and salt in a medium saucepan. Bring to a boil. Reduce heat to low, cover, and simmer until tender. Drain any excess water. In a small bowl, combine grated cheese, minced onion, parsley, and salt. In the Bosch blender, mix eggs and ..

GETTING READY 1. In a pot, boil water and blanch ziti, drain, rinse and set aside. MAKING 2. In a large nonstick skillet, heat oil, add onion, garlic and sauté until soft, add mushrooms, tomatoes and simmer until sauce thickens. 3. Add ham, peas, ricotta ..

Heat oven to 350°F. Butter 13x9-inch baking dish. In large saucepan, combine water, margarine and salt; bring to a rolling boil. Remove from heat. Stir in milk and potato flakes with fork until potatoes are desired consistency. Set aside. In medium bowl, ..