Baked French Recipes

Enjoy our collection of baked french recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for baked french recipes.
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Pistachio Cream Filled Profiteroles With Chocolate Sauce

There is no better way to celebrate Sunday with family and friends than to enjoy this vibrant profiteroles dessert. Bite into these crisp eclairs with rich pistachio cream inside and a drizzle of dark chocolate on top to experience the ultimate in dessert... - 153.851

How To Make Napoleon Or Mille Feuille

Learn step by step how to make an amazing Napoleon that consists in 3 layers of puff pastry with pastry cream and passion fruit mousseline in between. For puff pastry recipe check out my previous recipe. This french dessert is one of my favorites, the... - 149.382

Holiday Season Crustless Vegetable Quiche

It's holiday time when the house is filled with loved ones whom you want to keep happy and fed. We don't like grouchies at the holidays, or any time for that matter. This healthy vegetable quiche is super satisfying. It's lower in fat and cholesterol by... - 148.996

Giant Cream Puffs

You won't believe how delicious these Giant Cream Puffs are, or how easy they are to make! Vickie & Jo Ann show you step by step how to create these impressive desserts! - 148.573

Eclair Cake

Cool and creamy with a tender eclair crust, this easy-to-make dessert is a favorite at Gooseberry Patch. - 148.457

Onion Tart

It is time to make some onion tart when fresh young onions are in season. Join Chef John Maxwell as he shows an excellent onion tart recipe. The chef shares great cooking tips and makes the video absolutely interesting to watch. Try out this amazing recipe... - 147.726

French Baked Stuffed Chicken

Here is a unique French baked stuffed chicken recipe shared by Chef Steve Corry. Watch this outstanding video where the stuffed chicken is prepared in an unusual way. Here the chicken is put outside of the stuffing and baked to perfection. Give it a try... - 147.676

How To Make An Almond Cream Fruit Tart To Perfection

Learn step by step how to make a delicious fruit tart with almond cream (frangipane) and flaky dough crust (pate sucree). Baked almond cream is a classic filling for french sweet tarts and very delicious, the crust is super flaky and buttery while the filling... - 147.054

Baked Camembert With Fruit Appetizer

When you want to get pampered with an exclusive homemade dessert, you should consider these pastries with the stuffing of camembert cheese, pears and cranberries. In this video, chef prepares the delicate pastry with all perfection. Follow the steps to... - 146.489

Holiday Brie En Croute

Want to brighten your holiday mood in the coming festive session? Here is the best way to celebrate the festival days with your family and friends. Brie en Croute is the pastry stuffed with brie cheese and fruit jams. Bake this in your oven, after watching... - 146.454

Crème Brulee

A perfect dessert for a romantic dinner. This French Crème Brulee calls for some patience and skill in dessert making. So, if you have it in you, have a look at this video and give this dish a go. You will love the end product. - 145.228

Clean-out-the-fridge Quiche

For those of you who spend hours bent over books, here's the college recipes! To improve your memory (and get rid of leftovers) that's the recipe right for you: the clean-out-the-fridge quiche! - 143.241

How To Make The Real Flaky Croissant - Classic Croissant

Learn step by step how to make the real croissants super flaky and buttery. Learn the technique to make puff pastry and any type of layered dough. - 142.271

Fresh Tomato Tart

Learn step by step how to make this fresh tomato tart made with a pâte brisee crust, ricotta and mascarpone cheese filling and marinated mixed tomatoes on top. Learn all the tricks to a make a super flaky crust, understand why you should keep the crust... - 141.522

How To Make Classic Chocolate Soufflé W/ Praline On Top

Learn how to make a delicious, luscious french chocolate soufflé or soufflé au chocolat that is going to rise very high with an amazing aeration. Learn all the tricks to whisk your egg whites properly in order to achieve the ultimate rise in the soufflé.... - 141.37

Cheese Souffle

Making a perfect souffle is not as difficult as it may seem, if you follow these simple instructions! - 138.099

Palmiers

These fancy little cookies are really not all that complicated to make! They look beautiful and taste amazing. What a great cookie to serve! - 135.862

Easy Pumpkin Pie And French Apple Pie

Now you need not spend hours in the kitchen to make your favourite pie! Check out this video to make Easy Pumpkin Pie and Easy French Apple Pie recipe. You must have never known that these recipes can be made in very little time and that too with so less an... - 135.669

Candied Walnut-brie Pockets

These candied walnut and brie puffy pockets are just perfect to serve in your kids birthday party. Not only the kids, even the adults would also like these puffy pockets stuffed with smooth brie and candied walnuts. Watch the video and follow the tips shared... - 135.558

How To Make A Perfect Éclair - Pâte Choux Like A Pro

Pâte Choux or cream puff pastry is the name for the dough used to make éclairs, profiteroles and cheese puffs. On this tutorial you will learn step by step how to make pate choux, how to check for the right consistency and how to finish your eclairs with a... - 135.322

Crunchy Homemade Croutons

Make sure you don’t throw out bread anymore! Keep the ends or any pieces of stale bread and make croutons. They are easy to make and absolutely delicious with soups and salads. I used a high fiber, whole grain and flax seed ciabatta bread for these. You can... - 134.64

Choux Pastry

Today we'll learn with Sonia one of the most important basic recipes for pastries: the choux pastry. It's used to make puffs, éclairs or ring cakes, and it can be filled with a savory or sweet filling. - 134.102

Sablé Cookies - Recipe

The sablé cookies are delectable round cookies with a crumbly, sandy texture... flavorful and very easy to make! - 134.013

Pumpkin Creme Brulee

The perfect fall dessert - pumpkin creme brulee. Organic, 30% less fat and 5000% more flavor! Giselle's boricua neighbor, Ana Caban, pops in to celebrate G's birthday "season". - 133.602

Apple And Cranberry Flaugnarde

How do you feel about dessert for breakfast? Well this delicious Apple Cranberry Flaugnarde can be used for both with no problem. It's quick and easy to make, not to mention, very fancy looking and sounding. It will be a big hit with friends and family alike.... - 133.58

Chocolate Yule Log

So, we have Alia making the Yule Log Cake, which is la "Bûche de Noël" in this video. It is a traditional French cake that is only available during Christmas time. It is made of a 'genoise' (a soft sponge cake), filled with a flavored buttercream, and... - 133.452

Low Calorie Cauliflower Au Gratin

Now that you are on a diet, are you missing delicacies like Au Gratin? Then this video is just the thing for you. Watch and learn to make the perfect cauliflower au gratin the healthy way. It is just as cheesy and delicious but the fat and calorie contents... - 133.375

French Pear Clafouti

Dessert lovers, get ready to satiate your innermost cravings with this classy Homemade French Pear Clafouti. This video will guide you through the easy steps of preparing this gourmet dessert. It's a great dish to serve your special guests and surprise them. - 133.24

Vegetarian Vegetable Tart

Impress your vegetarian friends with a savory tart that is not only delicious but also beautiful: the vegetable tart! - 133.16

Cream Cheese Stuffed Baked French Toast

Where stale, crunchy bread might seem unappetizing; using the bread in cooking solves the problem without waste. Try this Cream Cheese Stuffed Baked French Toast. This recipe takes this all time favorite dish to the next level. You can prepare it the night... - 132.762

How To Make Chocolate Ruffle Cake

One thing chocolate lovers cannot resist is a good and rich chocolate cake. Here is an amazingly simple recipe to make a chocolate ruffle cake that will leave everyone wanting more, and more and more! Biting into this moist and creamy chocolate treat is a... - 132.737

Easy Potato Terrine

The potato terrine is a very popular dish that can be enriched with your favorite ingredients! - 132.22

Eggless Coconut Macaroon Cookie

If you've followed my blog for any length of time, you will have encountered several coconut recipes and come to realize that I love coconut! These macaroons are the ultimate when it comes to a burst of coconut flavour and the are just the most simple cookie... - 131.859

Individually Baked Vegan Ratatouille

The following recipe for vegetarian Ratatouille is a simple and delicious way to combine and take advantage of the nutrients and flavors of summer vegetables. Buying organic vegetables for this dish is a good way to avoid pesticides in the foods we consume.... - 131.473

Cauliflower Gratin

If you constantly looking to prepare veggies in a different way, try this Cauliflower Gratin! This French style vegetable dish uses Bechamel sauce over the vegetable to give it a creamy taste. This dish is a hit with adults and kids alike! - 131.11

Peach And Blueberry Galette

One of my favorite things about Summer would have to be all the delicious peaches that are in season. I’m not joking when I say I might eat a peach a day during Summer. I love cooking and baking with peaches and this recipe is so easy and delicious. This... - 130.896

Macarons- Betty's French Macarons (bettyskitchenfare.com)

Take a look at this video recipe of Chocolate and Raspberry Filled French Macaroons. You will be enchanted by this magical beauty. It calls for a lot of practice and perfection to make these. But if you are determined enough you can definitely make these at... - 130.751

Chili Pepper Chocolate Pot De Crème

Today we are making a special dessert for Valentine's Day: Chili Pepper Chocolate Pot de Crème! Pot de Crème literally means in French a "pot of cream". It is a French dessert custard that has a light texture. However, I am going to show you how to do it my... - 130.214

Rustic Raspberry Galette

Are you keen on making a mouthwatering dessert? Try this Rustic Raspberry Galette. This Classic French pastry is easy to make and tastes simply divine. This dessert will appeal to adult and kids alike. Check out the video for a step-by-step demonstration. - 129.756

How To Make Chouquettes

"How to" video recipe guide for making "Chouquettes", the popular French pastry made with choux pastry and topped with pearl sugar. - 129.425

Creme Brulee

Join Honeysuckle Catering in this special recipe for Crème Brûlée! This is the perfect Valentine's Day recipe :) - 128.737

Salmon Primavera Baked In A Brown Bag

This dish literally screams “French Classic” with serve with a twist! This spring-summer dish looks, smells and tastes like the season. It’s fresh, light, healthy and very quick. What a fantastic way to enjoy the best ingredients of spring! - 128.252

How To Make Macarons

How to make French Macarons - this is a really easy macaron recipe and should help you in your quest to make these perfect little cookies! - 128.224

Chocolate Souffle

This is an easy recipe for chocolate souffle! - 126.961

Seafood Gratin

Seafood gratin is a delicious main dish made with fish and seafood (today we will make it tilapia and shrimp), covered with a bechamel sauce, topped with cheese and baked it in the oven! what not to love?! - 126.907

Sablé Biscuits

GETTING READY 1. Pre-heat the oven to 200c/180c fan MAKING 2. In a large mixing bowl cream butter and caster sugar the mixture is nice and smooth. 3. Then add the egg and a couple of drops of vanilla essence and mix in well. 4. Finally add sieved plain... - 126.818

Healthy Chicken Fricassee

Chicken Fricassee, this recipe is like chicken stew, chicken pot roast all rolled up into one BUT healthy, low in fat and sugar! This is a one-pan wonder. It takes about 45 minutes to finish up in the oven but it’s so worth the wait. This chicken recipe is... - 126.814

How To Make Great Quiche

Pack with bacon, gruyere, cheddar, onions, spinach, and mushroom, this quiche is an ideal choice for brunch as well as dinner. And , the good news is that it is not as tough as it seems to be! Confused? Watch this video to learn to make this easy quiche! - 126.208

Onion Quiche

Real men -- and women -- DO eat quiche, when it's made like this. Call it a tart, a quiche, whatever you want... it's simple and tasty, perfect for a quick weeknight meal. Stunning stuff. - 126.066

Sweet Potato And Beef Casserole

Here is a wonderful casserole that combines sweet potatoes with a savory meat filling. This is very satisfying and absolutely divine. - 125.97

The Complete Tutorial On How To Make Perfect Macarons

This fun video tutorial will show you every single step to succeed making macarons. This tutorial will go over the importance of aging the egg whites, why use cream of tartar, what temperature to use your eggs, how to make the meringue, how to make... - 125.836

Orange Madeleines

GETTING READY 1. Using a sieve, sift the flour into a large ball. Add the baking powder, salt, and cardamom. 2. Mix the ingredients with a whisk, until they are all well incorporated. Set aside. 3. Preheat your oven to 450 degrees F (232 degrees... - 125.726

Cherry Clafoutis

A funny name but really delicious and not really commonly done here. Sort of a fruit pancake. Light, soft and rich, and really easy to make with practically any fruit. - 125.453

Breakfast Quiche

Join Honeysuckle Catering in preparing delicious breakfast food to grab-n-go. We are very excited to partner with StyleMeFit and here's one of our joint episodes! - 124.449

French Bread With Tomato Brie Butter

Robin has a great recipe idea to use up leftover French bread. She creates a butter which is smeared over the bread to transform it. Watch this if you love breads with butters. - 123.72

Tarte Tatin - French Apple Pie

Here is an amazing video that presents a unique apple pie called Tarte Tatin which is very popular in France. In this apple pie recipe the apples are cooked first and then covered with a sweet dough for crust. That imparts a unique shape and the apples are... - 123.531

Chicken Cordon Bleu Cooking With Socalgrrrl05

Nothing like a French chicken cordon bleu with wine. Take a look at this impressive video that presents an amazing stuffed chicken dish. This flavorful chicken serves as a fabulous meal or holiday dinner along with rice or baked potatoes. See this video and... - 123.443

Lunch Box Quiches

GETTING READY 1. Preheat oven to 400 degree. 2. Grease muffin tray with non-stick oil, and set it aside. MAKING 3. In a large mixing bowl, add egg, Greek yogurt, nutmeg, salt and pepper. Whisk well, and set it aside. 4. Slice each biscuit in half, and... - 123.084

Meringues With Walnuts (gluten Free Cookies)

Today I am going to show you how to make a cookie that looks difficult to make but it is not: Meringues with Walnuts! Meringue is basically egg whites with sugar, baked at low temperature. Today we are going to add walnuts to it. You get the crunchy outside... - 122.99

Spongy Rum Babas With Buttercream And Pistachios

Want to create a mouthwatering dessert in minutes but don't know much about baking? Here's a fantastically easy recipe and irresistibly delicious looking rum baba for you. Watch this to learn how to make rum baba in a step by step manner. Simple, easy and... - 122.448

Potato And Cheese Gratin

If you are looking for an easy yet delicious side dish recipe, then try the classic Italian recipe detailed in this video. You will love it! - 122.334

Mango Creme Brulee

Learn how to make a delicious twist on the classic French desert by adding mango. - 121.983

Baked Queen Of Puddings

The gorgeous Queen of Puddings may look very detailed but surprisingly it is delightfully easy to make. All you need is some cake pieces, colorful jams, milk, egg, meringue mix and sugar and this video will teach you the rest. A perfect pudding for gatherings... - 121.602

Easy Cook Along Ratatouille

If you don't want to complicate cooking and would like to spend less hour making a dish , then Ratatouille could be any day a simple cooking option. Paul puts together a fancy yet easy-to-put-together dish with fresh vegetables, cooked in the French style.... - 121.451

Tomato Tart

This recipe is a delicious tomato pie from scratch - homemade pastry dough, topped with organic heirloom tomatoes, apple wood smoked bacon, fresh rosemary and Spanish blue cheese. - 121.219

Raspberry Galette

A galette is a French style stuffed pastry. They are made with a pate brisee dough and can be either sweet or savory. This one is sweet, and the filling is a bit tart. If you want a sweeter filling, simply add more sugar. I like to think of I a galette as a... - 121.172

French Canadian Pork Pie

This pork pie was a best seller at the deli in Christmas time in New Hampshire. It is very interesting because of the different spices it contains. These give the pie a very unique flavor. If you like pork, I hope you give this a try. - 121.146

Seafood Augratin

You will love this recipe, Rich flavors blend nicely and is a great way to serve a crowd. - 120.569

Honey, Fig And Walnut Tart

Today I'll be making a fig, walnut and honey tart. These are actually some of the first figs of the year I've had and I wanted to do something simple but delicious with them. The tart is super easy to make - you can put it together in mere minutes. The final... - 120.222

Sweet 'n Salty Caramel Mousse Cups

GETTING READY 1. Preheat oven to 375ºF (190ºC). Spray cups of Mini Muffin pan with nonstick cooking spray; set aside. 2. Finely crush pretzels in large resealable plastic bag. Mix pretzels, butter and sugar in Classic Batter Bowl. 3. Meanwhile, finely chop... - 119.85

French Apple Tart

GETTING READY 1. Preheat oven to 375 degree. 2. For top decoration, slice apple as shown in the video. MAKING 3. On a large baking tray, lay apple slices, and sprinkle flour, sugar, and cinnamon on it. With your hands break apple slices, and toss to coat... - 119.602

Delicious Salmon And Spinach Quiche

I have been making this easy pantry style recipe for years and I never get tired of it. Perfect during a busy week for a quick dinner or lunch in the weekend. Serve with a tossed salad and a cool chardonnay and you are in business! - 119.264

Boulangere Potatoes

GETTING READY 1. Peel potatoes and slice them thinly. 2. In a small bowl, combine vegetable stock, Italian seasoning, and garlic powder. Mix well. MAKING 3. Place a pan on heat, pour oil, and drop sliced onions in it. 4. Sprinkle salt and pepper. Stir, and... - 118.991

Pork Tenderloin & Banana Tarte Tatin

Tenderloins are incredibly versatile; perfect from casual family dinners to your most fancy affair! Here I am showing you how to make Dijon Mustard Tarragon Wine Tenderloin and a simply scrumptious Banana Tarte Tatin! - 118.48

Baked Chocolate Tarts

Time to stop shelling out money at the bakery stores and time to start making your own baked delicacies at home, because, baking has just got easier! This video teaches you how to make delicious chocolate tarts in the simplest possible way. You not only learn... - 118.437

Chicken Valbonnaise

The south of France still has a few traditional mills that press the local olives. I was lucky enough to live by one and they had a marvelous tapenade; olive paste, that they made there. The farmer down the road grew fennel that I would buy on my way home... - 118.104

Napoleon Tarte

Much lighter than the traditional French Quiche, this main dish tart still packs an amazing amount of flavor! With a ricotta base, sautéed onions and zucchini along with a Black Forest Ham center all nestled in light, flakey fillo dough; this is a tart... - 117.736

Festive French Macarons

Jordan Winery's baker extraordinaire, Cristina Valencia, returns to show tips and techniques for baking French Macarons. These delicate cookies will impress any winter guest and cookie lover. Cristina teaches you how to prepare your ingredients, how to... - 117.703

Mini Vegetable Quiche

Mini vegetable quiche makes delicious and healthy lunch, brunch or dinner for kids. You can make them ahead of time, freeze them, they reheat beautifully and get ready in few minutes. This is a perfect protein packed meal with loads of vegetables for kids.... - 117.699

Baked Pecan French Toast

Baked pecan French toast is a great make-head breakfast recipe to help you sail out of the kitchen on a busy weekday. Here the chef has showcased step by step instructions on how to make a delicious baked French toast with pecan, eggs and cinnamon. An... - 117.513

French Vanilla Blueberry Streusel Coffee Cake

This moist and fluffy french vanilla blueberry streusel coffee cake is my coffee's new BFF! French vanilla yogurts makes this coffee cake so tender and the brown sugar streusel topping adds just the right amount of sweetness paired with the french vanilla... - 117.318

French Style Chicken Cordon Bleu

GETTING READY 1. Preheat oven to 400 degrees F. MAKING 2. Sprinkle chicken with 1/4 teaspoon pepper and salt. 3. In a bowl combine cheese and cream cheese. 4. In another bowl combine the remaining 1/4 teaspoon pepper with breadcrumbs, parsley and two... - 117.303

Rabbit Pate

For all those French cuisine fans, this rabbit pate recipe is a must try. Take a look at the video to see very clear and simple directives to make rabbit combined with mushrooms, and whiskey to make a mouthwatering dish. Few minutes of baking and you are... - 117.068

Beef Bourguignon

Beef bourguignon or beef burgundy - depending on how good your french is... basically beef braised in wine is so good and rewarding - take a run at it. - 116.82

Chocolate Profiteroles

Let's make with Sonia a classic and timeless dessert: the chocolate profiteroles, made of many puffs of choux pastry, filled with Chantilly cream and topped with a chocolate sauce... impossible to resist! - 116.741

Grapefruit Tartlets - The Aubergine Chef

In this episode we cover how to make candied citrus peel, par-baked pie dough tartlet shells, and citrus curd. Keep in mind grapefruit peel is very very bitter even candied! So use the zest sparingly, if at all, and the candied zest is mainly a decoration... - 116.71

Galette Du Roi

Traditionally served all the month of January in France, this Galette du Roi or Cake of Kings has a surprise "favor" inside and whoever gets the favor is crowned king or queen for the day! When my kids were little I would make this light and not too sweet... - 116.578

Chocolate Espresso Pots Du Crème

Chocolate espresso pots du creme are intensely flavored and rich with high quality chocolate and a hint of espresso. Simple to make, these desserts are a show-stopper. - 116.453

Low Carb Baked Croissants

Looking for a healthy croissants recipe? Then you have come to the right place! Watch this video by LowCarb360 and learn to make healthy croissants that taste just like regular croissants and pack much less calories and carbs. Enjoy! - 116.326

Ham Filled Crepes

Crepes are common in French cuisine most often with fillings of cooked meat or vegetables. Check out chef Juliey showing how to make Crepe Monsieur or Ham filled Cheese covered Crepe with ham slices and Gruyere cheese as the key ingredients in the filling.... - 116.234

Whole Grain Sourdough Bread - Part 1

If you plan to bake bread this holiday season, you won't go wrong with this whole grain bread recipe. This sourdough bread follows the traditional recipe style and doesn't involve more than 10 minutes of baking. High on flavor and texture, this bread comes... - 116.129

Very Berry Meringue With Icecream

Meringues make perfect bites for desserts or sweet courses. The video shows a berry flavored meringue recipe that is served with a luscious icecream. This is an ideal ensemble for summers and pool parties, watch the video to create a meringue surprise for... - 116.102

Quick Vegetable Quiche

Here is a short video showing how I make my my quick and easy quiche. Nothing too fancy here - and it's completely adjustable depending on which veggies you like and other ingredients you have on hand. (My homemade pie pastry was in a deep-dish pan so I... - 115.901

Cordon Bleu Chicken

French cuisine cook meat after preparing them with unique techniques and flavors. Watch the recipe to make Cordon Bleu Chicken or Pounded Chicken Breast rolled with Ham and soft cheese. Interesting one to go with pasta! - 115.693

Bacon And Mushroom Stuffed Chicken Bundles With Sherry Au Jus

Tender chicken breasts are stuffed with caramelized bacon and mushrooms and drizzled with an unctuous buttery sherry pan sauce. - 115.68

Culinary Carrie: Cherry Cheese French Toast

GETTING READY 1. Cut the French baguette into small cubes. 2. Preheat the oven to 350 degree after the 2 hours time. MAKING 3. In each ramekin crack one egg add the half and half, vanilla extract and splenda whisk everything well with a fork. 4. Once done... - 115.534

Culinary Carrie: Warm Brie En Croute

GETTING READY 1. Place brie in freezer for one hour, so that is nice and chilled. 2. Preheat oven to 400 degrees. 3. Prepare a baking sheet lined with parchment paper. MAKING 4. On a floured baking sheet, place the puff pastry sheet; spread the jam in the... - 115.262

Homemade Crème Brûlée

Being known by different names, Crème brulee is classic French dish. It is traditionally flavored by vanilla. This dessert can be flavored with chocolate, coffee, liqueurs, green tea, pistachio, coconut, or other fruit of your choice. You can enjoy the... - 114.441

Valentine Special Mille Feuille

Here is something special for Valentine’s Day! Valentine special Mille Feuille is a dessert from French cuisine which can be made for your loved one! This is a three layer puff pastry will surely express your love better than words. - 114.337

Onion Cup Oh' Soup

Would you prefer a bowl of warm French onion soup to begin your meal? For all you onion soup lovers, here is the easy and special recipe to make your mouth water. It uses the onion soup mix but still the soup becomes incredibly delicious. Learn the secret... - 114.249

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