Baked Eggplant Rollatini Recipes

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Eggplant Rollatini By Chef Ellie Espo

This delicious vegetable and cheese dish is destined to sit atop a beautifully set table and passed around in the midst of fabulous conversation, perfect for "Family Time" celebration. Fresh eggplant rolled with a melted cheesy filling and topped with a deep,... - 117.771

Eggplant Rollatini By Rosalie Fiorino Harpole

This is the perfect dish to make for New Years Day, or for any special occasion. Use is as an appetizer, side dish, or main dish over your favorite pasta. It can't get better than this! - 117.166

Roasted Eggplant Rollatini

This Roasted Eggplant Rollatini is much lighter than the regular version. Using part skim ricotta and mozzarella saves fat and calories to help keep your healthy eating plan on track. This healthy vegetarian meal just screams Italian comfort food. - 106.765

Eggplant Rollatini With Spinach And Cheese Filling

GETTING READY 1. Preheat oven to 375°F. MAKING 2. Place a steamer basket within a pot and fill with water sufficient to touch basket bottom. Add spinach and steam, covered, for 2 minutes. Drain and allow to cool. 3. Squeeze excess water from cooled spinach... - 45.2296

Eggplant Rollatini

1 In a small bowl, place 1 tablespoon of the oil. Usinga pastry brush, brush 1 side of each eggplant slice with the oil. Heata 12 inch nonstick skillet over moderately high heat. Place a layer of the egg plant slices in the skillet, oiled sides down, and... - 43.3443

Eggplant Rollatini

Preheat oven to 400 degrees. Steam spinach until wilted. Drain well and roughly chop. Reserve. Spray each side of egg plant slices with cooking spray. Bake 10 minutes, flip over and finish baking until tender. Reserve. Reduce oven temperature to 350... - 40.7911