Looking for a spicy hearty breakfast idea or need a superior hangover cure? This basic Mexican chilaquiles is a perfect lazy-morning breakfast idea that makes use of stale tortillas by frying them with eggs. Basically it’s a tortilla chip and scramble... - 138.916

1. In a large saucepan over medium heat, saute onion and garlic in oil until softened and translucent (4-5 minutes). Add chiles, stock, beef, corn, tomatoes, cumin, salt, black pepper, and hot-pepper flakes. Reduce heat to low and simmer, uncovered, for 45... - 31.1174

Distribute half the tortilla strips over bottom of a shallow 3-quart casserole (about 9 by 13 inches). Spoon beans in dollops evenly over tortillas. Mix ham and chicken and spoon half the mixture over beans, then pour half the tomato sauce over meat and top... - 28.495

In a skillet heat 1/2 inch of the oil over moderately high heat until it is hot but not smoking, in it fry the tortillas in batches for 10 to 20 seconds, or until they are pale golden and almost crisp, and transfer them as they are fried with a slotted... - 22.3675

Preheat oven to 450°F. Make small cut in each package of spinach. Microwave at HIGH 5 to 6 minutes, turning packages halfway through cooking time. Meanwhile, grease 8-inch square baking pan. Place ham slices on bottom of prepared pan, overlapping... - 35.2531

Scotch Eggs are popularly eaten in the UK. In this video, Robin gets you a recipe of scotch eggs which are not quite like the ones prepared in UK. These seem much healthy and inviting. So why don’t you try Robin's version of Scotch for a change. - 132.427

1. Preheat oven to moderate (350° F.). 2. In an individual heatproof ramekin melt the butter. Break the eggs into it and cook over low heat one minute. 3. Cover the eggs with grated Gruyere cheese and pour hot cream over the top. Place the ramekin in a pan... - 21.1697

Baked Eggs, such as these, make your breakfast a pleasure ! The milk complements the beaten egg bake very well. Enjoy these Baked Eggs with simple salt and pepper seasonings. Do come back here to tell me if you've liked eating them. - 27.8556

Partially cook bacon in microwave or oven until about halfway done (do not overcook); drain. Spray eight 10-oz.custard cups with nonstick cooking spray. Line each cup with one bacon strip. Spoon 2 tablespoons ketchup or salsa on top of bacon. Break one egg... - 30.7576

To make curry sauce, blend together the melted shortening, flour, curry powder and salt over low heat, add milk or stock gradually, stirring constantly, and boil gently for about 5 minutes. Remove fromheat when sauce begins to thicken. Cook rice and pile into... - 33.1982

Do check out this palate-soothing Baked Eggs Gruyere recipe. The Baked Eggs Gruyere holds a high place in the European cuisine. It is served as a delicious Breakfast. Just try it once, and you'll no doubt want to prepare this for your friends again. - 40.6532

Join Clare Jones in the kitchen and learn how to couple healthy mushrooms with eggs and cheese for an elegant, anytime meal. Surely your eggs and mushrooms would never taste so delicious! - 138.381

Butter 6 custard cups. Break one egg into each cup; sprinkle with salt and pepper. Add 1 teaspoon milk to each egg. Set cups in shallow baking pan; pour hot water into pan to depth of 1 inch. Bake at 350° for 25 minutes or until eggs are firm. - 22.9073

Baked Eggs In Toast Cups can be tried out as an anytime snack and kids will love this for sure. These Baked Eggs In Toast Cups can be served on during parties too. Just check out the recipe of the rich tasting Baked Eggs In Toast Cups. - 32.2588

Prepare Peperonata. Preheat oven to 350F (175C). Butter 4 ramekins. Put 1/3 cup Peperonata in each ramekin and break 2 eggs into each one. Season with salt and pepper. Sprinkle 1/2 tablespoon Parmesan cheese over each egg. Bake 8 to 10 minutes or until eggs... - 28.6234

1. Preheat oven to moderate (350° F.). 2. Melt one teaspoon butter in an individual ramekin or any small heatproof dish. Break one or two eggs into each dish and bake ten to twelve minutes, until the white is milky and still creamy. Note: There are many... - 21.3721

Heat oven to 350°F. Grease 12x8 inch (2 quart) baking dish. In large skillet, cook onion in 2 tablespoons margarine until onion is crisp tender. Add ham and eggs; cook just until eggs are set, stirring occasionally. Melt 2 tablespoons margarine in medium... - 44.5274

Bake in glass custard cups or French ceramic ramekins. Break each egg into a ramekin. Pierce each yolk and white carefully with the point of a little knife. Pour 1 teaspoon (5 mL) of milk or cream over each egg. Place 2 ramekins at a time in the microwave... - 34.7886

Melt butter in saucepan; stir in flour until smooth. Blend in milk and seasonings and heat until thickened. Add cheese to sauce; stir until smooth. Place alternate layers of eggs, asparagus, and cheese sauce in lightly greased 1 1/2 quart casserole. Combine... - 36.1412

Mushroom & Onion Egg Bake is a delicious recipe which you will love to serve to your friends and family. This is something which I tried on my last weekend party and it was a great hit. So, why dont you try the same and share your experience with us! - 44.4505

Remove crust from bread, and spread butter lightly over one side. Using a 2 1/2 inch biscuit cutter, cut a circle from center of each bread slice; then cut 4 equal triangles from remaining bread square. Place each bread circle, buttered side up, in a buttered... - 32.6848

Preheat oven to 350°F. In 8-inch skillet heat margarine until bubbly and hot; add garlic and saute for 1 minute. Add spinach and cook over medium heat, stirring constantly, for 3 minutes. Sprinkle flour over spinach and stir quickly to combine; gradually... - 36.4956

Place bacon on a rack in a 12 x 8 x 2 inch baking dish, cover with paper towels. Microwave at high for 4 1/2 to 5 1/2 minutes or until bacon is crisp, drain. Crumble bacon, and set aside. Drain spinach well, and then pat dry. Set aside. Combine butter, onion,... - 40.3031

Heat oven to 350°F. Generously grease 13x9 inch (3 quart) baking dish or 12 inch ovenproof skillet. In large bowl, combine eggs, milk, margarine, salt, pepper and nutmeg; beat well. Stir in frozen vegetables, 1 cup of the cheese and onions; mix well. Pour... - 39.7552

Layer croutons, browned pork sausage, and grated cheese in greased 9xl3-inch pan. Combine eggs, milk, and salt. Pour over crouton mixture. Refrigerate overnight. Bake at 350°F for 1 hour, or until set. - 26.724

Break bread into pieces into 9 x 13-inch pan. Brown sausage; drain. Sprinkle over bread crumbs. Mix other ingredients and pour over sausage. Cover with foil and refrigerate overnight. Bake at 350° for 50 minutes, covered. Cover with cheese and bake 10 more... - 28.4089

Cut fresh broccoli stalks into spears and cook as directed above. Drain. Halve the hard-cooked eggs. Remove egg yolks; set egg whites aside. Mash egg yolks; stir in chopped ham, the 2 tablespoons softened butter, onion, Worcestershire sauce, and dry... - 40.648

1. Butter 4 small custard cups very lightly; spoon 2 tablespoons of the skim milk into each. 2. Break each egg into a cup, then slide into a prepared custard cup; sprinkle with salt and pepper. 3. Bake in slow oven (350°) 10 minutes, or until eggs are cooked... - 19.6794

Breakfast will become a favorite meal with this egg and sausage casserole that is a healthful and energizing start to the day. This recipe is low-fat, low-cholesterol, low-carbohydrate and low-sodium. Made with turkey sausage, egg substitute, almond milk and... - 102.039

Beat the eggs until light. Measure the milk into a 2-cup measure. Add the salt, sugar, and flour to the milk. Mix this with the beaten eggs. Last, add the ham finely diced. Pour the mixture into a buttered baking dish. Bake the eggs at 425°F for 25 minutes... - 27.4742

Grease 4 (6 ounce) custard cups. Break and slip 1 egg into each cup. Sprinkle with salt and pepper. Spoon 1 tablespoon half and half over each serving, if desired. Bake at 325° for 15 minutes or to desired degree of doneness. - 20.2296

Beat eggs until light. Measure milk into 2 cup measure. Add salt, sugar, and flour; mix with eggs. Add ham; pour into buttered baking dish. Bake at 425 °F 25 minutes or until center is firm. - 26.8207

Combine first 4 ingredients in saucepan; cook and stir until heated through. Remove from heat; stir in cheese until melted. Pour 1 cup sauce into a 10- x 6- x 2-inch baking dish. Place eggs cut side down in sauce. Spoon remaining sauce around eggs. Bake a - 28.7696

Baked Eggs In Hash is an irresistible recipe which you would surely love to serve to your friends as a side dish. Prepare this delicious egg dish; I am sure you would love to try this Baked Eggs In Hash again -n -again. - 34.4141

Wash and slice mushrooms, stems and all. Saute in butter for 5 minutes. Stir in flour, milk, bouillon, onion, salt, and pepper. Cook, stirring, until thick. Pour into individual shallow ramekins or a baking dish; sauce should be 1 inch deep. Drop eggs into... - 32.0103

Put butter into a baking dish that is at least 2 inches deep. Warm dish long enough to melt butter. Cool dish so eggs will not set but butter will remain liquid. Sprinkle one half of cheese over butter. Break eggs into 4 separate spaces, far enough apart so... - 35.5837

Cheddar Egg Bake is a tasty dish that will definitely captivate your taste buds. I love the dish and serve it for a grand family dinner or for am informal get together. Serve the Cheddar Egg Bake at home and see how tempting it is for yourself! - 28.3793

Mix bread, cheese, ham, bell pepper and onion; spread in a 13x9x2-inch baking dish treated with nonstick spray. Whisk eggs and milk, and pour over top. Cover dish with foil and freeze. To prepare for serving, thaw dish, and bake uncovered in a preheated 375°... - 24.1993

GETTING READY 1.Start by preheating the oven to 350F degrees MAKING 2.In a pan, fry onion and pepper in fat until they turn slightly brown 3.In a baking dish, pour the onion mixture 4.Now break the egg into the baking dish, make sure not break the... - 36.956

1. Preheat the oven to 425°F. Butter 9-inch deep-dish pie plate. 2. Line pie plate with overlapping slices of Swiss cheese; pour in cream. Break 1 egg into small cup; holding cup close to surface of cream, slip egg into cream. Repeat with remaining eggs,... - 32.419

Line the base of 4 ramekin dishes with the pate. Break an egg into each ramekin. Pierce the yolk of each egg in 3 or 4 places with a toothpick (cocktail stick) so that it does not burst during cooking. Mix together the sour cream (creme fraiche) and the... - 35.0363

Planning for a fabulous breakfast for this weekend? You should try out the recipe of baked eggs on prosciutto with a sprinkle of your favorite herbs. Doesn't it sound exotic? Yes, it is. Check out the instructions from the video and get ready for an exotic... - 130.194

Divide sausage into 4 equal portions and, on wax paper, flatten each portion into a round flat cake about 3/8 inch thick. Loosen patties from paper with a spatula. Moisten your hands for easier handling of sausage and wrap each egg completely in the sausage;... - 24.1755

In a saucepan, melt 6 tablespoons butter over low heat, blend in flour and salt. Add milk. Cook and stir until mixture thickens and bubbles. Stir in blue cheese, celery and pimento. Add salt and pepper. Place eggs in 12x7x2-inch baking dish. Top with cream... - 40.6063

Cut lengthwise slice from top of bread; set aside. Scoop out loaf to within 1 inch of bottom and sides. Crumble bread cut out of loaf (about 2 cups); combine with eggs and next 6 ingredients. Blend together mayonnaise and mustard; toss with egg mixture. Spoon... - 39.0708

Wash fresh spinach thoroughly in several changes of cold water. Discard stems and bruised or tough leaves. Put wet spinach into a large saucepan; add 1 teaspoon salt. Cover pan. Cook over medium heat 10 to 12 minutes or until spinach is tender. Cook frozen... - 31.2662

? Preheat oven to 325 °F (160 °C). Have ready 4 ramequins. ? Heat 2 tbsp (30 mL) butter in nonstick frying pan. When melted, add mushrooms, parsley and shallot; season well. Cook 3 minutes over high heat. ? Pour in wine and continue cooking 2 minutes. Set... - 26.4181

1. Cook the broccoli; drain; reserve for Step 4. 2. Melt the butter or margarine in small saucepan; blend in the flour, salt and pepper; cook, stirring constantly, until bubbly; stir in milk. 3. Cook, stirring constantly, until sauce thickens and bubbles 3... - 31.2286

1. In a 10- to 12-inch ovenproof frying pan over high heat, stir butter and shallots often until shallots are lightly browned, about 3 minutes. 2. Add grain mix and stir until grains are lightly toasted, about 2 minutes. Add broth and marjoram, stir, and... - 33.9867

Mix together the cream of asparagus soup, sour cream (creme fraiche) and the sherry in a bowl. Heat on HIGH in the microwave oven for 2 minutes. Divide the mixture between 4 ramekin dishes. Break 1 egg into each dish. Carefully prick the yolk of each egg with... - 32.4288

Cut fresh broccoli stalks into spears and cook. (Or, cook frozen broccoli according to package directions.) Drain. Halve the hard-cooked eggs. Remove egg yolks; set egg whites aside. Mash egg yolks; stir in chopped ham, the 2 tablespoons softened butter,... - 41.8485

1. Preheat the oven to 350°F. In a 1-quart saucepan, combine the mayonnaise, salt, pepper, paprika, and Worcestershire sauce, and the chives if used. 2. Gradually add the milk, stirring constantly, and continue to stir until smooth. Add the cheese, and cook... - 30.6929

A hearty bake of traditional breakfast favorites with the flavor and romance of Santa Fe. - 37.6152

Saute onion in butter in a heavy saucepan until tender. Stir in flour and bouillon granules; cook 1 minute, stirring constantly. Gradually add milk, and cook over medium heat, stirring constantly, until thickened and bubbly. Stir in nutmeg and spinach. Spoon... - 35.4085

Preheat oven to 350°F. In 8-inch skillet heat margarine until bubbly and hot; add garlic and saute for 1 minute. Add spinach and cook over medium heat, stirring constantly, for 3 minutes. Sprinkle flour over spinach and stir quickly to combine; gradually... - 39.3965

1. Heat the oven to 200C/400F/Gas 6. Brush 6 individual ovenproof dishes with melted margarine, then coat them evenly with 4 tablespoons of the breadcrumbs. Set aside. 2. Heat the oil in a frying-pan, add the onion and garlic, if using, and fry gently for 3-4... - 36.5128

Combine cheeses; place 3 cups in an ungreased 13-in.x 9-in.x 2-in.baking dish and set aside. In a medium skillet, saute mushrooms, onions and red pepper in butter until tender; drain. Place over cheese; top with ham. Sprinkle with remaining cheese. In a bowl,... - 39.5942

Chef Tina is making an impressively simple dish, Poblano Pepper Baked Eggs. The dish is quiet flexible as one can add just about anything in the ramekins and top with egg; its sure to turn out delicious. Tina is using ramekins for small serving but one can... - 93.7574

Are you getting bored of the same old breakfast everyday? Here is a baked eggs spinach and mushroom with bacon and cheddar biscuits recipe that will add some jazz to your weekend breakfast. The best thing about this breakfast is that you get to eat so many... - 140.442

Protein is the most essential nutrient for our body, it helps babies to grow, builds muscles in adults and helps produce new cells in older people. The chef has created the dish with extra proteins by adding mushrooms and bacon, watch the video to find out... - 53.4549

Peel and halve tomatoes and scoop out centers, discarding seeds and reserving pulp; set aside. In a frying pan, melt butter over medium heat; add onion, green pepper, and garlic and saute until vegetables are limp. Add ground beef, pork sausage, and tomato... - 42.0925

1. In 12-inch skillet over medium heat, in 2 tablespoons hot oil, cook onion, green and red peppers, and garlic until tender. With slotted spoon, remove mixture to bowl; set aside. 2. In same skillet over medium heat, in 1/4 cup more hot salad oil, cook... - 30.8514

Mushrooms, onions, broccoli and basil flavor this lunch or dinner do-ahead winner. - 37.633

Here is a healthy breakfast that you can make within minutes! Baked beans and scrambled eggs is a no-fuss recipe. Beans are rich in fiber and eggs contain protein and this combination makes it a nutritious dish. Garnish it with chopped parsley and black... - 111.419

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This Egg and Spinach Bake celebrate good food; not because it is fancy or it has some secret ingredients and spices but because it is made with ultra fresh products coming straight from the farms. Watch this ordinary dish made with extra ordinarily fresh... - 85.7272

Lightly grease two glass custard cups with butter. Break one egg into each prepared cup and puncture yolk with the tines of a fork Cook, covered with plastic wrap, on low for 2 minutes, 15 seconds or until eggs appear almost done. Allow to stand for 1 minute... - 13.0755

Take a look at this excellent video that demonstrates an absolutely amazing egg recipe. The recipe is so super simple and can be prepared anytime for a delicious and healthy meal. Watch the impressive video to make this easy appetizing egg dish. Try out.. - 103.005

1. Arrange the sliced eggs in a very shallow casserole or pie plate, slightly overlapping them. 2. Mix mayonnaise, catsup, lemon juice, milk and salt until they are well blended and pour over the eggs. 3. Bake about 15 minutes in a 350° oven and serve at... - 30.5388

Combine the margarine, flour, salt, pepper, and milk in a saucepan; stir to thoroughly blend. Cook and stir until mixture just starts to thicken. Stir in the cheese; cook until cheese melts. Divide evenly among 6 shell baking dishes; allow to cool slightly to... - 34.7741

Line each of 4 ramekins with a slice of cheese. Break an egg on top of each slice of cheese. Pierce the white and the yolk of each egg with the point of a knife. Mix together the chili sauce, curry powder, sherry or Madeira. Divide equally over the... - 30.2023

Cook Tennessee Pride Country Sausage in skillet until it loses its pink color; stir to break up sausage and drain off fat. Line the bottom of a buttered 13x9-inch baking dish with the bread slices. Cover with crumbled sausage and cover sausage with... - 34.7334

The drunk cook recalls his memory of making this recipe years ago. He revives this recipe by baking this version of it and not deep frying it! See the video and you'll know more. - 66.4272

1 Halve eggs crosswise; remove yolks and mash in a small bowl. Blend in mayonnaise or salad dressing, mustard, and salt; pile back into whites. 2 Drain shrimps and rinse. Combine shrimps with soup and milk in a medium-size saucepan. Heat slowly,... - 34.9929

Spoon hash evenly into two 10 ounce custard cups or ramekins. With the back of a spoon, make a hollow in center of each, leaving a 1/4 inch rim. Carefully crack egg into each hollow. With a fork, prick egg yolks through membrane two times (prevents... - 34.0618

Won't you like to make scotch eggs this vacation. Watch this excellent video for a healthier version of scotch eggs. Join Bob McDiarmid in his kitchen to make these wonderful parboiled eggs wrapped in sausage and baked. Take a look at the video for great tips... - 136.256

In a saucepan cook potatoes and onion, covered, in boiling salted water for 5 minutes. Add mixed vegetables and cook 5 minutes more or till tender; drain well. Meanwhile, for sauce, in a medium saucepan stir together milk, cornstarch, bouillon granules, and... - 39.6136

Pre-heat the oven to 400°F and lightly grease an oven dish. Wash and trim the spinach then place it in a deep saucepan over a high heat. Do not add any water. Cover the pan and leave to cook for 2 minutes, then reduce the heat and cook for a further 5... - 36.9397

Combine soup, milk, green pepper, onion, Worcestershire and salt in saucepan; bring to boil over medium heat, stirring constantly. Cook macaroni according to package directions; drain. Arrange a layer of egg slices in bottom of buttered 1 1/2-quart... - 42.0151

The eggs baked with onions recipe is a great side that can be served with any meal with rice or mashed potatoes. Cokked in the microwave, the onion rings are topped with eggs with chili powder and prepared along with milk. Sprinkled with cheese, the eggs... - 41.3493

All health watchers - here is a delicious breakfast idea, which offers all kinds of nutrition to kick start the metabolism. Soft boiled egg, served on blanched spinach with baked prosciutto and light toasted bread - all these makes a great combo for a healthy... - 86.0844

Melt margarine in a custard cup. Break egg into the cup and top with cheddar cheese. Bake at 350°F (175°C) for 15 minutes or until egg is firm and cheese is melted. - 19.7436

Melt margarine in a custard cup. Break egg into the cup. Sprinkle with salt and pepper. Bake at 350°F (175°C) for about 15 minutes or until the egg is firm but not hard. - 19.0684

Butter 4 ramekins or custard cups. In each put 1 tablespoon cream. Break one egg into each; sprinkle with salt and pepper. Set cups in shallow pan and pour hot water in pan to depth of 1 inch. Bake in slow oven (325°) 15 minutes. Top each egg with about 2... - 27.0137

Toss croutons with melted butter; set aside. Break eggs into a buttered individual casserole. Sprinkle with pepper. Top with cheese; arrange ham atop. Place buttered croutons around edge of dish. Bake, uncovered, at 350° till eggs are done, 15 to 18 minutes. - 27.2552

Spread toast with undiluted soup. Place slices side by side on cookie sheet. Beat egg whites and salt together until stiff; then mound egg whites on toast, being careful to cover each slice completely. Make depression in center of each mound, and drop in 1... - 29.6264

€¢ Bake in glass custard cups or French ceramic ramekins. €¢ Break each egg into a ramekin. €¢ Pierce each yolk and white carefully with the point of a little knife. €¢ Pour 1 teaspoon (5 mL) of milk or cream over each egg- €¢ Place 2 ramekins... - 29.6098

Cook noodles, following label directions; drain. Place in a greased shallow 4-cup baking dish. Combine celery soup, milk, mayonnaise or salad dressing, and Worcestershire sauce in a small saucepan; heat slowly, stirring constantly, until smooth and hot;... - 31.5581

Combine seasonings and salad dressing; stir in eggs and bacon. Mix well. Trim crust from bread; cut into 4 lengthwise slices. Place 1 slice on greased baking sheet; spread with 1/3 of the egg mixture. Place second slice over egg mixture; spread with half the... - 42.314

Heat oven to 375 degrees. Cut stem end off tomatoes and scoop out pulp, leaving a 1/4-inch shell. Invert on paper towelling to drain. Set tomatoes in lightly-greased large muffin cups. Sprinkle insides with salt and pepper. Break an egg into each. Dot with... - 34.4146

Brown bulk pork sausage slowly in skillet; drain, reserving 1/4 cup drippings. Set aside. In mixing bowl sift together all-purpose flour, sugar, baking powder, and salt; stir in yellow or white cornmeal. Add the 2 eggs, reconstituted nonfat dry milk, and... - 37.8476

Wash asparagus; dry with paper toweling; cut in 1-inch pieces. Heat oil in a large frying pan; saute asparagus and onions in oil until asparagus is limp and onions are clear. Pour in water; add salt and pepper; cover pan and simmer for 10 minutes. Remove... - 36.6291

Cut tomatoes in half crosswise. Leaving a 1/2-inch shell (be careful not to cut through the bottom), scoop out the pulp from each tomato half. (Save pulp and juice for other uses.) Invert tomato shells on paper towels to drain. Place tomato shells, hollow... - 31.1708

Preheat the oven to fairly hot 375°F (Gas Mark 5, 190°C). Prick the potatoes lightly with a fork. Place the potatoes on the centre shelf in the oven and bake them for 1 1/2 hours. Remove the potatoes from the oven and cut off an inch from the top of each... - 38.6213

Heat oven to 350 degrees. Butter 6 shallow individual baking dishes. Melt chicken fat or butter in saucepan. Add mushrooms and cook gently until tender. Sprinkle in flour, salt and pepper and blend well. Remove from heat. Add chicken stock and milk all at... - 38.1332

With a spoon, press tomatoes gently in a wire strainer to remove remaining liquid (save for other uses); set tomatoes aside. In a pan, melt 1 tablespoon of the butter. Add onion and mushrooms. Cook, uncovered, over medium-high heat, stirring frequently, until... - 44.9547

1. Preheat the oven to 375° Put the potatoes in a large saucepan and cover with cold water. Bring the water to a boil over high heat, then reduce the heat and simmer over moderate heat until completely tender, about 25 minutes; drain the potatoes and let... - 23.1931

Mix ingredients in order given. Bake in a well-buttered casserole in a 350° oven for 30 minutes, or until puffy and when a knife is inserted, it comes out clean. - 18.0938

Generously grease 13x9 inch (3 quart) baking dish. In large bowl, combine eggs and half and half; beat slightly. Stir in corn. Place tortillas in bottom of greased dish. Pour egg mixture over tortillas. Sprinkle with cheese. Cover; refrigerate overnight. Heat... - 42.7436

from the book Chicken and Egg by Janice Cole - 38.353

Halve eggs lengthwise; remove yolks. Mash yolks, mustard, 3 tablespoons sour cream, and sea salt together. Fill whites with yolk mixture. Melt butter in large skillet; saute green pepper and onion until tender. Remove from heat. Stir in pimento, 3/4 cup... - 43.9726

Mix together the tomato juice, sour cream (creme fraiche) and parmesan cheese. Taste and add salt and pepper. Divide the mixture between 4 ramekin dishes. Put the dishes in a circle in the microwave oven and cook on HIGH for 2 minutes. Break 1 egg into each... - 35.3018

A hearty bake of traditional breakfast favorites with the flavor and romance of Santa Fe. - 38.754

Cut the bread pieces into rounds with a glass. Line the bottom of a 9x13 inch baking dish with the bread rounds. Layer the broccoli and ham over the bread. Combine the eggs, milk, mustard, salt and pepper in a large bowl and beat well. Pour the egg mixture... - 36.0527

1. Halve the eggs crosswise; remove the yolks and mash in a small bowl. Blend in the mayonnaise or salad dressing, mustard and salt, then pile back into whites. 2. Drain the shrimps and rinse, or drain and flake tuna. Combine the shrimps or tuna with soup and... - 28.8079

In a wide frying pan, over medium-high heat, cook bacon until crisp. Remove bacon from pan; drain, crumble, and set aside. Discard all but 2 tablespoons of the bacon drippings. To the drippings, add green pepper, onion, and celery; cook until onion is... - 35.0097

For baked eggs the procedure is always roughly the same.The chosen mince, sauce or garnish should be spread on a buttered fireproof dish. The eggs are then broken over it, sprinkled with melted butter, and cooked in the oven for 5 to 6 minutes, until just... - 25.2683

Prepare Sesame Dipping Sauce. Place mushrooms in small bowl. Cover with warm water; let stand 30 minutes or until tender. Rinse well and drain, squeezing out excess water. Cut off and discard stems. Finely chop caps; combine with carrot, water chestnuts,... - 42.3364

Spice up your weekend mornings with this simple, satisfying and truly scrumptious breakfast delicacy. Betty whomps up a delightful breakfast dish that not only can be made in minutes, but also brings a good deal of nutrition to your breakfast platter. Stream... - 95.3439

Put the onions in a small casserole. Cover and microwave on HIGH for 3 minutes. Rinse and seed the bell peppers and remove the pith. Chop the flesh coarsely. Add the bell peppers and garlic to the onions in the casserole. Cover and microwave on HIGH for 3... - 43.3198

This an amazing Baked Eggs In Bologna Cups recipe. Prepare the Baked Eggs In Bologna Cups at home for breakfast, I am sure your family will love this dish. - 28.098

Explore the world of vegetable protein with this simple recipe, Lentil baked in Ramekin. Lentils are good source of protein and fiber. For those who want to switch over to vegetable proteins for health reasons, this dish is an obvious choice, it nourishes one... - 119.996

Arrange bacon in a shallow baking dish. Cover with thin slices of cheese. Break eggs over cheese. Drizzle the cream over the whites of the eggs. Put dish in a larger pan with hot water half-way up egg dish. Set into a 350° F oven and bake 15 minutes until... - 29.9728

Add the mustard and cheese to the white sauce, and stir until the cheese is melted. Cover bottom of a 10" x 6" x 2" baking dish with half the sauce. Break in eggs, arranging side by side on sauce; cover with remaining sauce. Bake in moderate oven of 325°F... - 21.0724

Pre-heat the oven to 350°F and lightly grease a baking dish. Slice the tops off the tomatoes, scoop out their centres and discard the pulp. Arrange the tomato shells in the baking dish. Mix the garlic and parsley together in a small bowl. Season to... - 34.013

Egg On Baked Potato is simply yumlogical. The green chilli, along withroasted cummin seeds gives the Egg On Baked Potato a trilling taste. Must catch it. - 41.2418

This mouth-watering Baked Eggs With Cheese Sauce is a true treat for any foodie! Here's a simple recipe for Baked Eggs With Cheese Sauce for you to try at home. Serve it as a delicious and filling main meal or make it the side dish or as you please. - 46.515

Preheat the oven to 400°. Grease a small dish with oil. Wash and dry the tomatoes. Cut a cap off the top, hollow out, and sprinkle the insides with the salt and pepper. Wash and pat the tarragon dry, chop 12 leaves and sprinkle inside the tomatoes. Beat the... - 36.2799

In large saucepan cook the noodles in boiling salted water according to package directions. Meanwhile, cook the chopped onion and garlic in the 2 tablespoons butter or margarine till tender but not brown. Thoroughly drain the cooked noodles. Toss noodles with... - 44.6045

1. Heat half the butter in a fry pan and fry onions until golden brown. 2. Add vinegar and garlic oil, mix well and turn into a well greased baking dish. Spoon cheese sauce on top. 3. Break each egg carefully and arrange on top of onion mixture. Sprinkle... - 33.2676

Heat oven to 150°C (300°F). Pluck spinach leaves, wash thoroughly and chop. Heat oil in a non-stick fying pan over moderate heat. Add onions and saute for a few minutes till honey-coloured. Mix in spinach, green chillies, garlic, cumin seeds, 1/2 tsp salt... - 43.2984