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Baked Cod Fish Recipes
Enjoy our collection of Baked Cod Fish recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Baked Cod Fish recipes.
SL: 5902
Baked Cod
Wash fish, pat dry, and place in a medi um glass baking dish.
Sprinkle the juice of 1 lemon over the fish.
Garnish with the toma toes and remaining lemons cut into slices.
Wash the mushrooms and place around the fish.
Season with salt and pepper.
Add mar... - 37.8426
Baked Cod Livornese
Preheat oven to 400°F.
In 10-inch skillet heat oil; add onion and garlic and saute until onion is translucent, about 1 minute.
Add mush-rooms and cook until mushrooms are just tender, about 2 minutes; add wine and bring to a boil.
Add tomatoes and... - 36.5625
Acadian Baked Cod With Vegetables
Mix the lemon rind, salt, pepper and thyme, rub all over the fish.
Place in a 7 x 11-inch (18 x 28 cm) microwave-safe dish.
Sprinkle with the lemon juice.
Let stand 20 minutes.
Remove fish from dish.
Arrange half the onion, tomatoes, potatoes and green pepper... - 40.8813
Potato Cod Bake
Place the cod, onion, peppercorns, apple, salt, thyme and cider in a buttered 900 ml (1 1/2 pint) ovenproof dish.
Cover and cook in a preheated moderate oven, 160°C (325°F), Gas Mark 3, for 20 minutes.
Strain the fish liquor and make up to 150 ml (1/4 pint)... - 41.5809
Portuguese Fish Steaks
Heat the oven to 400 °F (Gas Mark 6, 200 °C).
Dry the cod steaks thoroughly with absorbent kitchen paper and cut them into large cubes.
Toss them in the seasoned flour.
Heat some oil in a thick bottomed frying pan.
Add the cubes of fish and cook until... - 37.7115
Baked Cod
If you are among the cod fans this video is a must watch. Check out how the chef combines cod with couple of herbs and thyme to make scrumptious dish in incredibly less time and is so hassle free. This is a perfect dish for busy weeknights! - 80.6189
Baked Halibut Or Cod Steaks
Combine mayonnaise, lemon juice, salt and pepper, and parsley.
Mix well and spread on steaks.
Bake in a 350 degree oven for 20 minutes.
Brown under broiler. - 25.1123
Baked Cod With Rosemary
Ask your fish man to remove bones from cod, leaving two halves attached at one side.
Scale fish, using a descaler or the blunt side of a knife.
Preheat the oven to 350°.
Heat half the oil in a flameproof casserole, add the chopped anchovies and heat... - 38.1443
Sage Baked Cod
Place the cod in a single layer in a 13" X 9" baking dish, folding under any thin edges of the fillets.
Sprinkle the cod with the desired amount of pepper.
Then place the lemon slices on top and sprinkle with the onions.
Pour the broth around the cod.
Cover... - 36.106
Baked Stuffed Cod Steaks
GETTING READY
1. Pre-heat oven to 350°F, gas mark 5.
MAKING
2. Carefully remove bone from the cod steaks; wash and pat dry. Mildly season.
3. Prepare stuffing and stuff it into the centre of steaks.
4. In a heatproof dish, place the steaks and dot with... - 45.5045
Baked Cod With Tomatoes And Provolone
1. Preheat the oven to 400°. Spread the oil in the bottom of a casserole.
2. Sprinkle the pepper and 1/8 teaspoon of the salt over both sides of the fillets. Arrange the fillets in the casserole in a single layer.
3. Sprinkle the basil and garlic over the... - 35.0228
Baked Stuffed Cod
Savory Dressing: In small skillet, melt butter over medium heat; cook onion and carrot until softened, about 5 minutes.
Stir in savory, salt and pepper; cook for 2 minutes.
Remove from heat; stir in bread crumbs.
Place one fillet in greased shallow ovenproof... - 39.5296
Baked Cod With Mustard Sauce
1. Preheat the oven to 350 degrees.
2. Put the fish in a shallow, buttered baking dish. Dot with 2 tablespoons of the butter, pour the white wine over the fish, cover with wax paper, and bake for 15 minutes, or until the fish flakes easily.
3. Meanwhile, melt... - 31.5436
Baked Cod Fillets Au Gratin
GETTING READY
1 Preheat the oven to 400 degrees Fahrenheit.
2 Lightly grease a 2-quart shallow baking dish with butter.
MAKING
3 Arrange partially thawed fillets in the dish.
4 In a small saucepan, add the tomato sauce with 1/4 teaspoon salt,1/8... - 45.1977
Baked Cod In Tomato Olive Coulis
Here is an opportunity for you to learn a recipe from a professional chef. The executive chef in this video is from a famous restaurant of Iceland and he demonstrates his signature dish of fish using special sauce and spices. Watch the video now and try to... - 88.5939
Cod Baked In Tomato Sauce With Onions
This baked cod recipe with tomato sauce and onions is a simple and nutritious recipe for a fish preparation. Baked with a mix of cooked tomatoes and onions with garlic and hot pepper flakes, with cod fillets, the baked cod can be sprinkled with parley and... - 43.098
Baked Cod Or Haddock In Parchment Paper
GETTING READY
1. Wash and dry the fish
2. Cut the fish into four pieces
3. Prepare a piece of parchment paper by measuring the piece of paper to twice the size of the fish portions that you have prepared.
4. Lightly oil the paper
5. Preheat the oven to... - 45.1862
Savory Baked Cod
MAKING
1) In a dish, place a layer of sliced tomatoes at the bottom and top with the fish.
2) Then place the capers, ham, apple, onion, and butter over the fish, cook in the microwave for 11 minutes.
3) Place the cheese strips over the fish and microwave for... - 38.3436
Cod With Tomatoes
Melt butter or margarine in small saucepan, and add carrot, celery and onion.
Saute 2 minutes; cover, and cook 3 minutes.
Add soup and water.
Arrange fillets in greased baking dish; cover with vegetable mixture.
Sprinkle with bread crumbs and cheese.
Bake in... - 34.6625
Mediterranean Style Baked Cod
Preheat the oven to 180°C/350°F/gas mark 4.
Put the cod fillets on a baking tray and season with black pepper.
In a blender, whizz the plum tomatoes, garlic, lemon juice, chilli, olive oil, basil and sun-dried tomatoes until roughly blended.
Spoon some... - 35.7796
Baked Cod Vinaigrette
Baked Cod Vinaigrette is an amazingly delicous side dish. Try this Baked Cod Vinaigrette recipe; I bet you will have a huge fan following for this one. - 23.4898
Baked Cod With Oyster Stuffing
1. Preheat oven to hot (400° F.).
2. In a skillet heat the butter, add the scallions, celery and green pepper and cook until tender. Add the crumbs, parsley, oysters and oyster liquor and cook five minutes. Add the remaining seasonings.
3. Stuff the fish... - 30.6986
Baked Cod Icelandic Style
1 Preheat the oven to 400°F.
2 Clean and wash the fish and remove the head and fins if necessary. Make several slits at regular intervals along the backbone with a sharp knife.
3 Cut one lemon in half lengthwise and then slice thinly. Insert a lemon slice... - 36.5866
Cod Baked In Couscous And Sun Dried Tomato Paste
Preheat the oven to 180°C/350°F/gas mark 4.
Place the couscous in a bowl.
Cover with boiling water and then put a plate on the top.
Set aside for 5 minutes.
When the couscous is ready, fluff it up with a fork.
Crack the egg into a bowl and whisk for just a... - 38.4552
Baked Cod With Tomato Concasse And Basil
Preheat oven to 450°F (230°C).
Mix bread crumbs, cheese, and thyme together and set aside.
In a skillet, heat 1 tablespoon olive oil, slowly cook garlic and shallots until very soft, 7 to 10 minutes.
Remove and cool slightly.
Pour 2 tablespoons of olive oil... - 45.3339
Baked Salt Cod With Potatoes & Fennel
Place salt cod in a large bowl.
Cover with cold water; refrigerate 24 hours, changing water several times.
Drain.
Break cod into chunks; place in a large saucepan.
Cover with cold water; bring to a boil.
Reduce heat; simmer 7 to 10 minutes or until cod tests... - 41.3834
Spicy Cod Bake
GETTING READY
1. Preheat the oven to 425° F
2. Rinse cod and pat dry with paper towels
3. Chop mushrooms, carrots and onion finely
MAKING
4. Use a food processor (to make this job easy)
5. Spread half of this mixture in a greased baking dish
6. Arrange... - 43.1488
Baked Parsley Crusted Cod Fillet With Yam And Butternut Puree
Want a main dish recipe that will knock everyone socks off and earn you loads of compliments? Then this video is just the thing for you. Learn to make a tasty, healthy recipe that the guests will fall in love with. Watch to know more! - 79.0904
Coley Cod And Sweet Corn Bake
GETTING READY
1.Preheat the oven to 350 degrees.
MAKING
2.In a pan, heat some butter and add flour to it.
3.Cook for 2 minutes by stirring.
4.Turn off the flame and slowly add milk.
5.Put the pan on heat and let the mixture boil by stirring.
6.Simmer the... - 44.9681
Norwegian Baked Cod With Peppers
1 Preheat the oven to 400°F. Cut the fish into 5-inch slices and place them in an ovenproof dish. Season the fish with salt and pepper and add the lemon juice and white wine. Remove the membranes and seeds from the peppers and cut the fish into strips.... - 27.7027
Cod Fish With Tomatoes, Potatoes And Olives
Here is an Italian style of cooking fresh cod, just in case you have been looking for this recipe. The chef makes cod with tomatoes, potatoes and olives in the video. Watch the video for the full recipe. - 120.312
Cod Fish Casserole
Soak the cod in water to cover for a few hours.
Drain and cover the fish with fresh water.
Bring to a boil over high heat.
Reduce heat and simmer fifteen minutes.
Do not boil.
Drain.
Set aside.
Heat the butter in a skillet and saute the onion until... - 38.3469
Golden Fish Bake In Cream
Cut frozen or fresh fillets into serving-size pieces; coat with mixture of flour, salt, and pepper.
Arrange in single layer in baking dish, 13x9x2; pour milk over.
Bake, uncovered, in moderate oven (350°) for 45 minutes.
Toast crumbs lightly in butter or... - 39.2103
Scalloped Flaked Cod Or Other Fish
Arrange the fish and sauce in layers in a well-greased baking dish.
Cover with bread crumbs.
Bake in a moderate oven (350 F ) until heated throughout and the crumbs are browned on top.
Any kind of cooked fish may be flaked and prepared in this way. - 21.7937
Fish Au Gratin
Those of you who like baked fish should watch the video. An appetizing baked dish. The dish is combined with potatoes which gives it a different taste. The sauce used is easy to make. Fish Au Gratin can be served with a fresh green salad. - 106.314
Fish In Papiote
There is nothing better than having a fish salad. And especially when the fish is fresh and read to be served with the salad. Chef Billy shows us how to bake the most fresh and innovative Fish in Salad. Serve the salads with wine, if desired. - 100.842
Cod Sailor Style
The cod sailor style is a simple herbed cod bake with green olives and tomatoes. Fresh and delicious, the cod sailor style is seasoned with salt and pepper along with a parsley, caper and oregano sauce. I love this recipe for its sheer ese of preparation and... - 33.1212
Cod Provencale
This Cod Provencale tastes yummy ! Try this irresistibly seasoned cod fillet bakes as an entree or as an accompaniment with rice. Let me know how you've liked this Cod Provencale. - 39.7424
Cod Provencal
1. Preheat oven to hot (400° F.).
2. In a skillet, heat half the oil, add the onion, garlic and green pepper and cook until the onion is transparent. Add the anchovies, olives and fennel.
3. Place four cod steaks in a greased baking dish, spread with the... - 33.1712
Cod Sailor Style
This Cod Sailor Style tastes incredible ! Try this irresistibly seasoned fish casserole for your next meal and let me know if you like it ! Your suggestions for this Cod Sailor Style are welcome. - 32.9313
Casserole Of Cod
Put spinach in bottom of greased casserole.
Lay fillet cut in pieces for serving, on top of spinach.
Sprinkle onion and seasoning over fish.
Pour on salad oil or melted butter.
Cover all with white sauce and sprinkle with cheese.
Bake 45 minutes at 250 to... - 34.9103
Cod Bake
Heat oil until haze forms above skillet.
Add onion, pepper, mushroom, and garlic; saute until limp.
Add bay leaf and tomatoes; simmer 30 minutes.
Remove bay leaf.
Arrange cod in greased baking dish.
Pour sauce over cod.
Bake in 350°F oven 40 minutes or until... - 30.8553
Baked Cod
Wash fish; pat dry.
Place in baking dish; sprinkle with juice of 1 lemon.
Garnish with tomatoes and remaining lemons (sliced).
Wash mushrooms; place around fish.
Season with salt and pepper; add marjoram, thyme, and bay leaf.
Add onion; sprinkle with... - 39.3712
Curried Cod Bake
1. Cut the cod into 6 serving-size pieces; place in a 6-cup, shallow, baking dish.
2. Saute onions and garlic in butter or margarine until soft in medium-size skillet; stir in the apples, tomato paste, water, salt, curry powder and pepper. Heat, stirring... - 30.4776
Baked Cod
GETTING READY
1) Wash and pat dry fish.
MAKING
2) Add a dash of lemon juice to the fish, garnish with tomatoes and lemon wedges.
3) Sprinkle mushrooms on top.
4) Season to taste with salt and pepper.
5) Add marjoram, bay leaf, and thyme.
6) Add onion rings... - 45.7513
Cod And Vegetable Bake
If fish fillets are large, cut into serving pieces.
Arrange fish in ungreased oblong baking dish, 12 x 7 1/2 x 2 inches, or square baking dish, 8 x 8 x 2 inches.
Sprinkle with lemon juice, 1 1/2 teaspoons salt and the pepper.
Mix carrots, celery, onion, bread... - 34.9956
Baked Cod Steaks
1. Start oven, set at Moderate, 375° F. Rub a baking pan or dish with margarine.
2. Wipe the fish with a clean, damp cloth and arrange the steaks in the baking dish.
3. Wash and slice the onions, cook them in the butter, margarine or oil until tender but not... - 30.0225
Lemon Baked Cod
If fish fillets are large, cut into serving pieces.
Mix margarine and lemon juice.
In another bowl, mix flour, salt and white pepper.
Dip fish into margarine mixture; coat fish with flour mixture.
Place fish in ungreased square baking dish, 8x8x2 inches.
Pour... - 31.5161
Baked Cod Livornese
Preheat oven to 400°F.
In 10-inch skillet heat oil; add onion and garlic and saute until onion is translucent, about 1 minute.
Add mush-rooms and cook until mushrooms are just tender, about 2 minutes; add wine and bring to a boil.
Add tomatoes and seasonings... - 34.9729
Charcoal Baked Cod Steaks With Lemon
GETTING READY
1. Pat fish steaks dry on paper toweling.
2. Rub salt and pepper on both sides on fish steaks.
3. Using a small sharp paring knife, peel skin and pith of lemons and thinly. Keep aside.
4. Cut out 6 (10-inch) squares of foil.
MAKING
5. On... - 41.8065
Baked Cod With Olives And Spring Onions
Preheat the oven to 230°C/450°F/gas mark 8.
Lightly oil a roasting tray and place the cod in the bottom.
In a bowl, combine the olives, herbs, spring onions, chillies and lime zest with the lime juice, then spread this mixture over the top of the... - 38.3471
Baked Cod
GETTING READY
1. Preheat oven to 375 °F.
MAKING
2. Slightly grease a 13 x 9-inch baking dish, place the fish pieces into it and sprinkle with lemon juice.
3. In between the fish pieces place carrots and potatoes along with dabs of margarine.
4. Placing... - 42.5216
Baked Cod Steaks With Smoked Oysters
Heat the milk with a bay leaf, some parsley stalk, a slice of onion and some black peppercorns.
Take off the heat, cover and allow the flavours to infuse for 5-10 minutes, then strain.
Cook the butter and flour together gently for a few minutes and whisk in... - 42.7349
Spiced Baked Cod
Arrange the cod steaks in a shallow ovenproof dish and sprinkle with salt and lemon juice.
Mix the yogurt with the spices, garlic and vinegar.
Pour this mixture over the fish and leave in a cool place to marinate for about 4 hours.
Bake in a moderately hot... - 27.8424
Baked Cod
Preheat oven to 400° F.
Lightly spray a baking dish with vegetable oil.
Place carrots and potatoes in dish.
Set aside.
In a small bowl, combine margarine, lemon juice, 1/4 teaspoon salt and 1/4 teaspoon white pepper.
Pour this mixture over vegetables.
Cover... - 40.8958
Baked Cod With Tomatoes
1. Preheat the oven to 190°C/375°F/ Gas 5. Heat the oil in a pan and fry the onion for about 5 minutes. Add the garlic, tomatoes, tomato puree, wine and seasoning.
2. Bring the sauce just to the boil, then reduce the heat slightly and cook, uncovered, for... - 39.8869
Cod With Mushrooms And Tomato
1. Arrange fish fillets in a single layer in baking dish; season with salt and pepper. Layer with mushrooms, tomato, green onions and dill. Pour wine or stock over. Bake for 20 to 25 minutes or until fish is opaque and flakes when tested with fork.
2. Remove... - 29.0372
Baked Lemon Cod
1. Preheat the oven to 400°F/200°C. Cut the cucumber and celery into long fine sticks and sprinkle over the base of an ovenproof dish that is large enough to fit the cod fillets in a single layer.
2. Arrange the cod fillets on the cucumber and celery and... - 25.024
Vegetable-cod Bake
Try this delicious version of Vegetable-Cod Bake recipe. I am sure, once you taste this Vegetable-Cod Bake, you'll always love to share it with your friends and family! - 23.7656
Baked Cod Provencale
GETTING READY
1. Season the plank
2. Preheat the plank to 350 degrees
MAKING
3. In a large food processor bowl, mix together the capers, the lemon zest, garlic, pepper, anchovy fillets.
4. Pulse till a smooth paste is achieved
5. As the paste is being... - 42.0151
Baked Cod With Pineapple And Ginger
Preheat the oven to 400° F.
Put 1 teaspoon of oil in a gratin dish that will just hold the fillets in a single layer; turn the fish over in the oil to coat both sides.
Drain the pineapple, reserving the juice.
Add the sherry and soy sauce to the juice, and... - 34.9899
Rock Cod In A Hurry
Presoak a clay pot, top and bottom, in water for 15 minutes.
Wash the fish in cold running water, then squeeze the juice of lemon over the fish and let stand while the pot is soaking.
Set the juiced lemon aside.
When ready to cook, brush the fish with the... - 40.5305
Baked Cod In Spanish Herb Sauce
Cut fillets into servings, and arrange in greased, shallow baking dish.
Saute onion and celery in butter until tender.
Stir in flour until smooth.
Then add remaining ingredients, and bring to a boil.
Pour over fish, and bake in hot oven of 450°F for 30-40... - 33.9238
Baked Cod With Oyster Stuffing
1. Preheat oven to hot (400° F.).
2. In a skillet heat the butter, add the scallions, celery and green pepper and cook until tender. Add the crumbs, parsley, oysters and oyster liquor and cook five minutes. Add the remaining seasonings.
3. Stuff the fish... - 32.9397
Baked Cod In Italian Sauce
GETTING READY
1. Season the plank
2. Preheat the plank to 350 degrees
MAKING
3. Wash the fillets
4. Place them on the oval of the preheated plank
5. Season with salt and pepper
6. Sprinkle the fresh basil, and green onions on the top of the fish.
7. Spoon... - 38.4548
Dill Weed Cod Kiev
Dillweed Cod Kiev is an alluring side dish that you will surely love to serve to your family. Try this luscious Dillweed Cod Kiev; I bet everyone in your family will always crave for it. - 44.3452
Baked Cod With Sour Cream Stuffing
Preheat oven to 350°.
Line shallow baking pan with foil and grease.
Rub inside of fish with salt.
Saute mushrooms and onion in butter.
Combine with bread cubes in mixing bowl.
Add sour cream, pickle, paprika, salt and pepper.
Fill cod with stuffing and... - 37.0972
Peppery Cod Steaks
1. In 1-quart casserole or bowl, combine onion, red pepper, celery, chili sauce, salad oil, crushed red pepper, salt, and garlic powder; cover with casserole lid or large plate. Cook at high (100% power) 6 to 8 minutes, stirring every 3 minutes, until... - 28.2592
Planked Cod, Boston Style
GETTING READY
1. Preheat the plank to 350 degrees
2. Season the plank
MAKING
3. Melt the butter in a small saucepan
4. In a small bowl, mix the breadcrumbs, the onion salt, the mustard, both the sauces, lemon juice and the parsley
5. Place the cod filled... - 45.806
Cod, Clam And Noodle Casserole
Put noodles in greased 2-quart casserole.
Drain clams and add to noodles with 1/2 cup of drained liquid.
Season to taste with salt and pepper.
Break fish in chunks and mix with noodles; dot with butter.
Heat spinach according to package directions and pour... - 36.3307
Cod With Dill, Green Onion, And Soy Sauce
GETTING READY
1) Preheat the oven to 350° F.
MAKING
2) On a 14 inch-long sheet of foil sprayed with non-stick cooking spray, place the fillet in center of the sheet.
3) Sprinkle the fish all over with dill and scallions, keep aside.
4) In a small bowl or... - 39.6596
Cod With Caper Sauce
1 Preheat the oven to 375° F.
Lightly coata9"x9"x2" 1 baking pan with the cooking spray.
Place the fish fillets in the pan and cover with aluminum foil.
Bake the fish for 10 minutes or until it flakes easily when tested with a fork.
2 While the fish is... - 40.8494
Fried Salmon And Cod
If you don’t know how to cook your fish deliciously, then you must be watching this Fried Salmon and Cod recipe video by Dave. He is using garlic powder and freshly chopped onion to fry his cornmeal coated salmon and cod fish. It looks so delicious and it... - 107.583
Cod Lyonnaise
Slice the peeled potatoes and put a layer in the bottom of a casserole.
Cut the cod into small pieces, and put a layer on top of the potatoes.
Now slice the onion and cut the bacon into neat pieces.
Arrange a layer on top of the cod.
Dot with a little... - 38.0115
Cod
Preheat oven to 350 °F (180 °C).
Place vegetables and seasonings in roasting pan. Pour in water and bring to boil over high heat.
Add fish and cook 6 minutes over low heat. The fish should be covered completely by the liquid.
Remove fish from liquid and... - 27.5105
Roast Stuffed Cod
If using frozen fillets, thaw slightly.
Place half the fillets in a shallow bake dish lined with greased foil.
Spread with the moist Vegetable Dill Stuffing, then cover with remaining fillets.
Spread these with Maitre d'Hotel Butter and arrange bacon slices... - 28.0906
Smoked Cod Deluxe
Stir the first four ingredients into the white sauce and keep hot in a double boiler.
Heat the milk in a large skillet and add cod cut into 6 serving pieces.
Cover and simmer just until fish flakes easily, about 8 minutes.
If using frozen fillets, cook for 12... - 31.3254
Mushroom Stuffed Cod
In a 1-cup (2-cup) glass measure, combine the mushrooms and onions.
Cover with vented plastic wrap.
Microwave on high for 2 to 3 minutes, or until soft.
Drain off any liquid.
Stir in the parsley, lemon juice, tarragon and pepper.
With a sharp knife, cut a... - 46.4777
Stewed Cod
Rub the cod with salt and let stand for 30 minutes.
Place in an ovenproof dish with the water or fish broth.
Sprinkle with lemon juice, dot with butter and sprinkle with bread crumbs.
Cover with aluminum foil and bake in a preheated 300° oven for about 30... - 31.5576
Cod Florentine
Divide spinach among 4 buttered small baking dishes.
Cut fish into thin slices and put on spinach.
Spoon mushroom soup over fish; top with buttered crumbs and sprinkle with paprika.
Bake in preheated moderate oven (375°F.) about 20 minutes.
Makes 4 servings. - 32.1871
Flemish Cod
Butter an ovenproof dish with 2 tablespoons butter and place the cod fillets in the dish.
Heat the remaining butter in a saucepan and saute the onion over low heat until golden.
Add the warm water and simmer 10 minutes.
Spoon onions and liquid over the fish... - 29.2984
Cod With Herbed Potatoes
GETTING READY
1) Preheat the oven to 350°F.
2) Coat a 9 X 13-inch baking dish with oil.
3) Cut the potatoes into quarters or eighths, depending on the size.
MAKING
4) Place the cod in the center of the baking dish.
5) Surround with the potatoes.
6) Arrange... - 45.5448
Wild Pacific Cod With Lime Chilli And Ginger
GETTING READY
1. Preheat the oven to 170C to 190C
MAKING
2. Arrange cod fillets in a shallow baking dish
3. Combine ginger, lime zest, lime juice, sliced chilli and sesame oil and whisk with a fork
4. Pour over the fish fillets.
5. Turn the fillets and rub... - 45.4171
Orange And Walnut Cod
Preheat the oven to Gas Mark 2.
Wash the cod fillets, and check that there are no bones still visible.
Combine the rind and juice of one orange, breadcrumbs, walnuts, and seasoning and bind together using a beaten egg.
Spread a tablespooon of the stuffing... - 41.744
Saucy Cod
Cut cod into serving-size portions; pat dry.
Dredge lightly in flour.
In large skillet, heat half of the oil over medium-high heat; brown cod lightly on both sides.
Arrange cod in 8-inch (2 L) square baking dish; sprinkle with feta.
Pour remaining oil into... - 45.3339
Cod And Tomato Casserole
GETTING READY
1.Preheat the oven to 35 minutes.
MAKING
2.In a pan, heat butter and fry onions in it until tender.
3.Add flour and cook for 2 minutes.
Keep stirring.
4.Turn off th eheat and slowly add milk.
5.Put the pan on flame and let the mixture boil;... - 45.1996
Cod Steaks With Mushroom Sauce
Place steaks in oiled baking dish.
Cook onion and mushrooms 3 minutes in water; add butter, stir in flour and mix.
Add milk, heat to boiling, stirring constantly; season and pour over cod.
Sprinkle with paprika.
Bake in moderate oven (350°F.) 30 to 35... - 33.6443
Classic Mediterranean Cod Pouches
If you don't want to cook fish at home, then this simple but classic recipe of Mediterranean cod pouch is for you. Chef Dani Spies shows the easiest way to pop up the cod fillets into the oven and end up with an exotic result. Once you watch this video,... - 110.92
Creole Cod
To use frozen cod, let stand at room temperature 20 minutes; do not thaw completely.
Preheat oven to 450F (230C).
Cut each partially frozen fish block into 3 portions.
To use fresh cod, cut into 6 equal portions.
Butter a baking dish large enough to hold fish... - 41.7925
Honey Mustard Cod
Coat a baking sheet with no-stick spray.
Place the cod on the sheet.
In a small bowl, combine the Dijon mustard, coarse mustard, yogurt, mayonnaise and honey.
Divide the mixture among the fillets, covering the top surface of each.
Bake at 400° for 20... - 34.1487
Deviled Cod Steaks
Wipe cod steaks with damp cloth.
Mix remaining ingredients together and spread over fish.
Arrange on greased ovenproof platter.
Bake in preheated slow oven (325°F.) about 35 minutes.
Garnish with parsley, if desired.
Makes 4 servings. - 29.9681
Mediterranean Crusted Cod With Roasted Cherry Tomatoes
1. Place the garlic in a bowl with the chilli flakes, parsley, half the olive oil and seasoning, then mash to a paste.
2. Place the cod fillets in a shallow dish. Spread the garlic mixture all over the cod, then cover and leave in the fridge to marinate for... - 37.3424
Honey Mustard Cod
GETTING READY
1) Preheat oven to temperature of 400 degrees.
MAKING
2) Use non-stick spray to coat a baking sheet and put the cod on it.
3) Combine together the Dijon mustard, coarse mustard, mayonnaise, yogurt and honey in a small bowl.
4) Among the... - 36.4562
Roast Cod With Anchovy And Garlic
Preheat the oven to 200°C/400°F/gas mark 6.
Soak the anchovies in cold water for 30 minutes.
Drain, then, in a food processor, blend the anchovies, with the mint and half the garlic to a smooth paste.
Make four 2.5 cm incisions in each of the cod steaks and... - 44.1117
Cod Oriental
1 Preheat the oven to 400°F. Butter a shallow ovenproof dish and place the fish in it. Season and add paprika, curry powder, onion, shredded coconut and bouquet garni.
2 Mix the water, lemon juice and tomato paste and pour on the fish. Bake in the oven for... - 32.2999
Cod Curry
Thaw frozen fillets.
Skin fillets; place in single layer in greased baking dish, 12 X 8 X 2 inches.
Cook celery and onion in fat 5 minutes.
Stir in seasonings and milk.
Spread over fish.
Bake in 350°F oven 25 to 30 minutes or until fish flakes easily when... - 38.1458
Mashed Beetroot With Butter Beans And Roast Cod
1. Wrap each beetroot in foil and bake in a preheated oven, 200°C (400°F), Gas Mark 6, for 1-2 hours, depending on their size. They are cooked when the tip of a knife or skewer can be inserted easily into the flesh. Remove from the oven, unwrap and peel.... - 36.0906
Portuguese Salt Cod And Potatoes
Soak cod in cold water 24 to 48 hours, or until very moist.
Change water 2 or 3 times; drain.
Simmer, covered, in water just to cover 15 minutes, or until tender.
Drain, reserving liquid.
Remove skin and bones and flake fish in large pieces.
Boil potatoes in... - 46.7066
Lemon Cod With Basil Bean Mash
GETTING READY
1. Preheat the oven to 200C/fan 180C/gas
MAKING
2. In a baking tray, add tomatoes, rub in some oil and seasoning and roast for five minutes until the skins begin to split
3. Add fish to the tray, top with most of the lemon zest and some... - 38.953
Cod With Cucumber Sauce
GETTING READY
1) Preheat oven to temperature of 350 degrees.
2) In a well greased baking dish large enough to hold them, place the pieces of fish.
MAKING
3) With the help of a potato peeler, pare the strips of rind from the orange. Squeeze out the juice.
4)... - 38.3925
Cod With Italian Crumb Topping
In a small shallow bowl, stir together the bread crumbs, cheese, cornmeal, oil, Italian seasoning, garlic powder and pepper; set aside.
Spray the rack of a broiling pan with no-stick spray.
Place the cod on the rack, folding under any thin edges of the... - 33.4608
Onion And Apple Stuffed Cod
GETTING READY
1) Preheat oven hot to 400 degree.
MAKING
2) In a skillet heat oil. Add onion and celery. Saute until soft.
3) Add apple, parsley, sea salt, thyme and lemon juice.
4) Mix thoroughly.
5) Grease a shallow baking dish lightly with oil.
6) Arrange... - 45.7513
French Cod
GETTING READY
1.Preheat the oven to 400 F.
MAKING
2.Take a soaked Romertopf and put cut pieces of one tablespoons butter in it.
3.Make a mixture of chopped onio, herbs, lemon juice and half wine and put it in the Romaertopf.
4.Place the fish on the mixture... - 44.8649
Cod In Parsley Sauce
GETTING READY
1.Preheat the oven to 350 degrees.
MAKING
2.Take a greased ovenproof dish or a foil container and roll the fillets in it.
3.Put water in the dish so that the fillets are covered.
4.Stir in the lemon juice and rind along with bay leaf and... - 47.5522
Cod, Spinach And Cheese Flan
GETTING READY
1) Preheat the oven to 400°F.
2) Dust flour over the working table and roll out the dough.
3) Using the rolled dough sheet line a 8 inch flan ring and set on a baking sheet.
4) Bake in the oven for 15 minutes.
MAKING
5) In a pan, melt the... - 44.7257
Cod In Orange Lemon Sauce
1 Sprinkle both sides of each fillet with salt and pepper. Place fillets in a large flat baking dish. Combine parsley, garlic, comino and oil and mix well. Pour half of the mixture over the fish, then turn fish over and drizzle remaining sauce over the second... - 31.2969
Smoked Cod And Blue Cheese Frittata
1. Preheat oven to 180°C (350°F/ Gas 4). Combine the eggs, cream and blue cheese in a large bowl; mix until well combined. Stir in the chopped red pepper, chives, dill and smoked haddock. Mix well.
2. Pour the mixture into a greased 23 cm (9in) flan dish.... - 27.7146
Fried Cod
Soak cod overnight in water to cover.
Drain and cut into 8 to 10 pieces.
Combine flour, salt, pepper, and baking powder with enough water to make a batter the consistency of a thin white sauce.
Dip pieces of cod in batter and fry in 1 inch hot oil in skillet... - 31.3129
Cod Duglere
1 Preheat the oven to 400°E. Butter a shallow dish and sprinkle with the chopped onions. Place the cod on top and season with salt and pepper.
2 Cover with the coarsely chopped tomatoes and dot with half of the butter.
3 Pour the stock and the wine over... - 35.6189
Spring Breeze Cod
€¢ Snap off the tough lower portion of each asparagus stalk; it will break where the tender part begins.
€¢ Wash the asparagus and place in a dish.
€¢ Add the cold water and a pinch of sugar.
€¢ Cover and microwave 5 to 7 minutes at HIGH, or until... - 42.0313
Whiting Or Cod Creole
Arrange fillets in shallow baking pan.
Add water.
Sprinkle lightly with salt and pepper.
Bake at 400° F. for 15 minutes, or until fish flakes easily with a fork.
Remove fillets carefully to a platter. - 22.9878
Battered Cod With Marie Rose Sauce
1. In a bowl, whisk the mayonnaise with the ketchup, lemon juice and Tabasco.
2. Pour the water into a large bowl. Using a handheld electric mixer at low speed, beat in the 2 cups of flour, 1/2 teaspoon of salt and the baking soda. Strain the batter into... - 26.869
Cod Lemon Juice Dish
MAKING
1) Take a baking dish and place the cod slices on it after spreading it with butter.
2) Mix the leeks, ginger, lemon juice, butter, garlic and bay leaves together with salt.
3) Add it on top of the cod slices.
4) Dot the remaining butter over the... - 35.0335
Peppered Cod Steaks With Ratatouille
GETTING READY
1. Pre-heat the oven to 200degrees centigrade.
2. Melt the butter. Cut off the crusts from the bread and brush both sides with the butter. Press firmly into two 3 ½-inch tartlet tins. Place on a baking tray and bake in the oven for 10-12... - 45.6958
Dried Cod In Cream Sauce
Simple ingredients but astounding results. Have the fish man help you pick out the fish.
You want a boneless piece of about 2 pounds.
Find one that is thick in the center so that you have a great deal of meat when this process is finished.
Soak the baccala in... - 27.9287
Acadian Cod Cakes
In large bowl, soak cod in cold water for 12 hours in refrigerator, changing water 3 times.
Drain and transfer to saucepan.
Pour in enough water to cover cod; bring to boil.
Reduce heat to medium-low; simmer, covered, for 10 minutes or until cod flakes easily... - 38.0663
Mediterranean Cod
1. In 8- by 8-inch microwave-safe baking dish, stir soup until smooth; stir in milk, onions, lemon juice, mustard and garlic until blended. Cover with vented plastic wrap; microwave on high 3 minutes or until hot and bubbling, stirring once during cooking.... - 29.7842
Fish-and-shells Italiano
Cook macaroni shells, following label directions; drain.
While shells cook, saute onion with basil in olive oil in large saucepan; stir in spaghetti sauce mix and tomatoes.
Cover; simmer 10 minutes; add fish cubes; simmer 10 minutes longer.
Spoon half the... - 33.4699
Crispy Oven Fried Fish Fingers
Heat oven to 425°F.
Oil 13x9x2-inch pan lightly.
Combine bread crumbs, Parmesan cheese, lemon peel, marjoram, paprika, thyme and garlic powder in shallow dish.
Rinse fish fillets.
Pat dry.
Combine lemon juice and wine in separate shallow dish.
Cut fish into... - 38.3149
Greek Style Cod And Raisins
Presenting a classic dish from the city of Kalamata, Greece. The video shows you a cod preparation with raisins while enriching you with a little history about the same. All steps are essayed beautifully leaving no room for you to miss out any instruction. - 109.894
Poached Cod Fines-herbes
Set the steaks or fillets in one layer in an 8 X 12-inch (20 x 30 cm) glass dish Pour the liquid over the fish.
Cover with the onion and lemon slices, the bay leaf, salt and peppercorns.
Microwave, uncovered, 3 minutes at HIGH.
Tilt the dish and pour the... - 41.4373
Salt Codfish A La Abad
The salt codfish a la abad is a gourmet codfish recipe prepared with salt cod. Coated with egg and flour, the cod is fried and baked with alternating layers of sliced and fried potatoes topped with a sauce of vinegar, oil, onions and parsley seasoned with... - 48.1584
Cod Au Gratin
Wash fish.
Place a layer of fish in casserole, then a layer of cheese.
Repeat until all fish and cheese are used.
Pour white sauce over.
Sprinkle with buttered bread crumbs.
Bake at 350°F until fish is cooked and flaky. - 31.067
Prince Rupert Black Cod
Put cod into a skillet or saucepan.
Cover fish with cold water.
Cover skillet.
Bring water to simmering over low heat and simmer 1 minute.
Drain.
Repeat process once or twice depending on saltiness of fish.
Simmer in last water until fish is cooked.
Allow... - 33.2334
Cod And Oyster Scallop
Thaw fish and oysters if frozen.
Cut fish into 1-inch cubes.
Melt butter in saucepan.
Add onion; cook until tender.
Stir in pepper sauce.
Combine onion, crackers and parsley.
Place 1/3 of crumb mixture in bottom of well-greased 1 1/2 quart casserole.
Place... - 40.9042
Easy Curried Cod Fillets
Preheat oven to 350°.
Place fillets in a well-greased baking dish.
Sprinkle with salt.
Melt margarine in frying pan; stir in curry powder, onion, and apples.
Cook for about 5 minutes.
Pour onion mixture onto fillets.
Cover baking dish with foil, and bake for... - 31.369
Prince Rupert Black Cod
Put cod into a skillet or saucepan.
Cover fish with cold water.
Cover skillet.
Bring water to simmering over low heat and simmer 1 minute.
Drain.
Repeat process once or twice depending on saltiness of fish.
Simmer in last water until fish is cooked.
Allow... - 33.8653
Scalloped Cod And Shellfish
1. Start oven, set at Hot, 450° F. Rub a baking dish with butter or margarine.
2. Dip the oysters or clams in the melted butter or margarine mixed with the lemon and onion juice and the Tabasco sauce. Arrange a layer of fish in the baking dish. Place the... - 25.6244
Crunchy Topped Cod
1. Preheat the oven to 200°C/400°F/ Gas 6. Arrange the cod fillets in a wide, ovenproof dish.
2. Arrange the tomato slices on top. Mix together the breadcrumbs, fresh parsley, lemon rind and juice and the oil with seasoning to taste.
3. Spoon the crumb... - 31.361
Deep Sea Bake
Assemble Blender.
Put drained tomatoes and remaining ingredients except fish into blender container.
Cover and process at CHOP until vegetables and seasonings are finely chopped.
Thoroughly rinse fish with cold water and pat dry.
Put fish into a greased 1... - 31.7941
Cabillaud Cod Au Gratin
Preheat oven to 450 °F.
Cook potatoes in boiling salted water.
Drain thoroughly; dry over low heat.
Mash well, adding 2 tablespoons butter, cream, and egg.
Season with salt and pepper.
Put fish into skillet with wine, lemon juice, and enough salted water... - 42.9379
Cod Italiano
Thaw fish, if frozen.
Preheat oven to 350°F (177°C).
Cut fish into 6 serving portions.
Arrange fish in 10" x 6" baking dish.
Sprinkle with 1 teaspoon salt and 1/2 teaspoon oregano.
Pour spaghetti sauce over fish.
Bake until fish flakes easily when tested... - 39.1274
Pickled Cod
MAKING
1. Rub pepper on both sides of fish and roll it over flour.
2. Take a large frying pan and heat some olive oil or salad oil in it and brown the fish quickly.
3. Take a deep glass dish and arrange the browned fish in a symmetrical pattern.
4. Stir in... - 41.0892
New England Cod Loaf
Thaw fish, if frozen.
Place fillets in a skillet.
Add water and onion slices, 1/4 cup of lemon juice and 1 teaspoon of salt.
Cover and simmer for 5 to 10 minutes, or until fish flakes easily when tested with a fork.
Remove fish from liquid.
Drain and chill in... - 45.275
Baked Torsk
Place torsk in (12 x 8-inch) baking dish.
Sprinkle with salt and pepper.
Combine butter, green pepper and mushrooms.
Pour over fish.
Cover.
Microwave 4 to 5 minutes on HIGH, or until fish flakes easily with a fork.
Garnish with lemon and lime wedges, if... - 25.711
Cod Florentine
Divide spinach among 4 buttered small baking dishes.
Cut fish into thin slices and put on spinach.
Spoon undiluted mushroom soup over fish; top with buttered crumbs and sprinkle with paprika.
Bake in preheated moderate oven (375° F.) for about 20 minutes. - 32.2246
Deep-sea Bake
This Deep Sea Bake is simply awesome ! Try out this crunchy, crispy baked seafood with irresistible seasonings and tell me if you like it ! Your suggestions for this Deep Sea Bake are welcome ! - 35.5298
Cod Casserole
GETTING READY
1) Pre-heat the oven to 350°F/180°C/Gas 4.
MAKING
2) In a colander, mix a little salt with cucumber and leave to drain for 20 minutes.
Dry well.
3) Take a baking dish and butter it. Layer the bottom with chopped onion, pepper and cucumber.
4)... - 45.1117
True Cod Planked With Herbs
GETTING READY
1. Season the plank
2. Preheat the plank to 350 degrees
MAKING
3. In a large bowl, prepare the mayonnaise mustard mixture and mix well
4. Place the fillets into the preheated oval of the plank.
5. Gently spoon the mayonnaise mixture on top of... - 33.7291
Cod Supreme
GETTING READY
1. Preheat oven to the desired of 400°F.
MAKING
2) Take a 1 1/2-quart casserole,spray with non-stick cooking spray and now arrange fillets in it and pour wine over fish.
3) Cover with lid and bake for 6 minutes.
4) Remove casserole from oven... - 47.0928
Cod Provencale
Heat half the oil in a frying pan.
Add the onion, garlic and green pepper and fry until the onion is soft but not brown.
Remove from the heat and stir in the anchovies, olives and fennel seeds.
Place four cod steaks in a greased shallow baking dish.
Top each... - 37.8426
Pink Cod Garnished
GETTING READY
1. Preheat the oven to 375°F oven.
2. Thaw the cod fillets partially and slice them into ½ -inch pieces using a sharp knife.
MAKING
3. Take a buttered dish and arrange the fillets side by side on it, such that it overlaps slightly. Season it... - 43.7683
Cod With Fennel And Cardamom
1. Preheat the oven to 190°C/ 375°F/Gas Mark 5. Place the garlic in a small bowl with the lemon rind, juice and olive oil and stir well.
2. Cover and leave to infuse for at least 30 minutes. Stir well before using.
3. Trim the fennel bulb, thinly slice and... - 40.0281
Curried Smoked Cod And Champignons
Place fish in pan with cold water to cover.
Gradually bring to the boil.
Remove from heat.
Drain.
Heat butter in pan, add peeled and chopped onions and curry powder.
Cook until onions are soft.
Add flour, cook 1 minute.
Remove from heat, gradually stir in... - 42.2158
Deviled Cod
Grease an oven-proof dish with 1 tablespoon margarine or butter.
Melt the remainder, and blend with the curry powder Worcestershire sauce, raisins and chutney.
Add the pepper and salt, mix well, then stir the breadcrumbs into the mixture.
Spread over the top... - 30.691
Cod With Ginger Grapefruit
GETTING READY
1) Preheat oven to 425F (220C).
2) Spray a baking dish with vegetable cooking spray.
3) In a bowl combine grapefruit juice, orange juice, ginger root, orange peel, green onion, garlic and sesame oil.
MAKING
4) Arrange the cod fillets into the... - 42.0665
Cod Fillets Tarragon
GETTING READY
1) Preheat the oven to 375°F.
MAKING
2) Dredge the fish with salt and pepper.
3) Place the fish in the baking pan.
4) In a bowl, mix together tarragon leaves, cloves, milk, butter flavouring
and bay leaf.
5) Gently stream the milk mixture over... - 42.0664
Amsterdam Cod Cake
Remove any bones from the fish, then cut into chunks.
Mix together half the salt, the flour, paprika and pepper.
Coat the fish chunks with this mixture.
Dice the bacon.
Peel and slice the onions.
Quarter the mushrooms.
Slice the leek.
Put the diced bacon in a... - 43.1668
Salt Cod And Potato Gratin With Garlic And Herbs
Rinse all the loose salt off the bakalidros, salt cod side, then soak for 24 hours.
Some people put it in a large bowl under running water, but I prefer an even larger bucket, as you can cover the dried fish well with a greater amount of water to dissolve the... - 42.3407
Cod Pie
GETTING READY
1. Wash, peel and coarsely chop the tomatoes.
2. Peel and coarsely chop the garlic cloves.
3. Wash, peel and coarsely chop the onion.
4. Wash the peppers and discard the stalk end, inner ribs, and seeds. After that, chop the peppers into small... - 47.1895
Cod Leek And Prawn Lasagne
Poach the cod in the wine with the bay leaf until tender, adding a little extra water if needed.
Remove the fish and flake into fairly large pieces, removing any skin or bone.
Melt the butter in a pan, add the flour and cook for a few minutes.
Measure the... - 47.106
Deviled Cod Steaks
Wipe cod steaks with damp cloth.
Mix remaining ingredients together and spread over fish.
Arrange on greased ovenproof platter.
Bake in preheated slow oven (325°F.) for about 35 minutes.
Garnish with parsley, if desired. - 30.2774
Spanish Cod Steaks
GETTING READY
1) Preheat oven to temperature of 355 degrees.
MAKING
2) From the cod pieces, snip away the fins. Season the cods and arrange the pieces in a greased baking dish.
3) Add the lemon juice to the dish and dot with butter. Cover and place the dish... - 44.0523
Josephine's Cod Curry
Place the cod fillets in a greased 2 quart baking dish and sprinkle lightly with salt and pepper.
Pour the wine over the fillets and chill, covered, while preparing the sauce.
Saute the onion, celery, tomatoes and parsley in the margarine in a skillet over... - 39.5433
Cod And Potatoes
1. Peel and cut up the potatoes. Boil them in salted water until they're soft. Drain and then mash. Add milk and butter or margarine to taste. Don't make the potatoes too soft. Season with salt and pepper. Keep mashed potatoes warm in the oven or in a pot.... - 25.9684
Stuffed Cod Steaks In Tomato Sauce
Preheat oven to 190°C/375°F/Gas Mark 5.
Put the Tomato and Onion Cook-in-Sauce in a shallow ovenproof dish.
Wash the cod steaks and place in the dish.
Chop the onion.
Melt the margarine and gently fry it for 5 minutes, until soft but not brown.
Remove from... - 39.0448
Souffle-top Cod Steaks
1. Season cod steaks; place on foil-lined or well-greased baking sheet.
2. Broil with surface of fish 3 inches below heat until nearly cooked through, about 10 minutes.
3. Meanwhile, combine all remaining ingredients except egg whites; mix well.
4. Beat egg... - 36.0018
Barbecued Cod Fillets
GETTING READY
1. Preheat the grill to medium heat.
2. Thaw frozen fish.
3. Chop the fish equally into serving size portions.
4. In a shallow baking dish, keep the fish in a single layer.
5. In a pan, take fat and cook chopped onion and garlic until they are... - 45.5784
Creamy Poached Cod
Thaw fish, if frozen.
Turn under any thin edges of fish.
In an 8x8x2 inch baking dish arrange thicker portions of fish fillets toward outer edges of the dish.
Cover with vented clear plastic wrap.
Cook on 100% power (high) for 4 to 7 minutes (6 to 8 minutes... - 38.4598
Alaskan Black Cod
Black cod is truly delicious but it has to be cooked the right way. Take a look at these really great instructions on how to cook it right. -
Cod Fish With Tomato Sauce
Wash the fish and pat dry.
Dip the fish in flour and saute in heated butter on both sides until nicely browned and the fish easily flakes with a fork.
Drain on paper toweling.
Set aside.
Saute the tomatoes in the same butter.
Season with the garlic, salt and... - 33.1928
Creamed Cod Fish
Place the fish in a pan with water to cover.
Add the lemon slices and bring to boil over high heat.
When the surface becomes foamy, cover and reduce heat.
Simmer for about fifteen minutes.
Drain and reserve the liquid.
Set aside the fish and keep warm.
In the... - 39.541
Salt Cod In Tomato Sauce
If fish fillets are large, cut into serving pieces.
Place fish in enamel or stainless steel pan or glass bowl.
Cover with cold water; refrigerate 12 to 24 hours, changing water 3 or 4 times.
Cook and stir onions in oil until tender.
Add tomatoes, garlic and... - 39.4317
Cod Fish Fritters
Nothing like some crunchy fish to bite into! These fritters are definitely worth a try! These fritters are superbly easy to make! See the video for more! - 69.8844
Curried Cod With Peppers
Skin the cod portions and place in ashallow ovenproof dish.
Mix together the lemon juice, olive oil, mustard and a little salt and pepper.
Pour the mixture over the fish and leave to marinate for 3-4 hours.
To make the sauce, melt the butter in a pan over... - 40.2262
Smoked Cod Deluxe
Stir the first four ingredients into the white sauce and keep hot in a double boiler.
Heat the milk in a large skillet and add cod cut into 6 serving pieces.
Cover and simmer just until fish flakes easily, about 8 minutes.
If using frozen fillets, cook for 12... - 33.0871
Cape Cod Fish Balls
MAKING
1. In a large saucepan, place codfish and cover with cold water.
2. Bring water to a boil, cover pan and simmer fish for 10 minutes until it is cooked and flakes easily with a fork.
3. Drain and let fish cool until easy to handle.
4. Flake fish into... - 37.553
Rock Lobster And Fillet Of Cod Sarapic0
GETTING READY
1) Preheat hot oven (400°F.)
MAKING
2) In large kettle boil salted water and add lobster tails. Cook for 10 minutes.
3) Drain the water and cut the shell. Take out the meat and cut into big pieces.
4) In seasoned water poach cod till fish... - 44.2545
Spanish Yellow Rice With Cod Fish
Attempt a Spanish rice with some fish over the weekend if your willing to try new flavors. If the Spanish fiesta beckons you then watch this video for more! - 85.0427
Cape Cod Fish Chowder
1. Saute onion in butter or margarine until soft in a large saucepan; add potatoes, salt, basil, pepper and water; cover. Simmer for 15 minutes.
2. Place fish on top of potatoes; cover again. Simmer 15 minutes, or until fish flakes easily and potatoes are... - 31.8813
Cod Continental
Cod Continental has a thrilling taste. The lemon juice gives the Cod Continental a sharp and inspirational taste. - 44.5052
Cod Fish Feroce
MAKING
1) In a skillet, pour 1 cup water.
2) Add wine, bay leaves, peppercorns, and thyme to the water and bring to boil.
3) Reduce the heat and add the cod.
4) Simmer covered for 12 to 15 minutes until the fish flakes easily when tested with a fork.
5)... - 47.603
Fried Whole Flat Fish Or Steaks Of Cod Hake Halibut Etc
GETTING READY
1.Clean the fillets, wash and dry them well.
2.Coat the fish in seasoned flour.
3.Dredge the fish in egg and breadcrumbs.
MAKING
4.Heat the fat and fry the fillets in it until golden brown.
5.Lower the flame and cook until the fish is... - 44.321
Laulau With Cod Fish In Banana Leaves
Fine dinning option at home. This video prepares a Hawaiian style pork know an laulau. It is made with the goodness of Asian taste combine with pork and cod fish wrapped in banana leaves. Steamed to give a rich taste, it is a very healthy form of cooking.... - 102.466
Cod Souffle'
The salt cod should first be freshened by soaking overnight in cold water to cover.
Drain, and put in pan with fresh water to cover.
Place over low heat, and bring to simmer.
Drain.
Fish should now be ready to use, but if still too salty, repeat simmering... - 41.0307
Brittany Cod
Soak cod overnight in water to cover.
Drain and put in large saucepan.
Cover with milk.
Simmer, covered, until fish flakes easily, about 20 minutes.
Do not boil or fish will toughen.
Preheat oven to 350°.
Make sauce by heating butter and flour in... - 37.6335
Poached Cod With Lemon Sauce
Wash fish; pat dry.
Sprinkle with salt, pepper, and 1 tablespoon lemon juice.
Place in small, greased casserole dish.
Sprinkle with shallots; pour wine over all.
Dot with 1 tablespoon butter; cover.
Bake at 350°F 20 to 25 minutes, until fish flakes... - 41.9062
Cod Casserole
Soak cod in cold water overnight.
The next day, drain and then rinse under running cold water.
Cook cod, potatoes, and onions separately in water, adding no salt.
Drain when tender.
Remove all bones from cod, trim edges from fish, and cut into 2 inch... - 33.82
Portuguese Cod Fillets
In 1-quart saucepan heat 1 teaspoon oil; add onion and garlic and saute until onion is softened.
Add green pepper and saute for 3 minutes longer.
Add tomatoes, wine, and olives; cover and let simmer, stirring occasionally, for 10 minutes.
Sprinkle both sides... - 35.1629
Garlic Cod
If fish fillets are large, cut into 5 serving pieces.
Sprinkle both sides with salt and pepper.
Mix melted margarine, the lemon juice, onion powder and paprika.
Dip fish into margarine mixture.
Place in ungreased square pan, 9x9x2 inches.
Pour remaining... - 41.8485
Creole Cod Fillets
GETTING READY
1) Thaw frozen fish.
2) Preheat moderate oven (350°F.).
MAKING
3) Cut into bite sized pieces.
4) Transfer to shallow 2-quart baking dish.
5) In a bowl, mix remaining ingredients and pour on top.
6) Bake in preheated oven for about 1... - 41.4373
Garden Salad With Cod
In 9-inch round baking dish, combine cod and wine.
Cover.
Microwave at High for 3 1/2 to 5 1/2 minutes, or until fish flakes easily with fork, turning pieces over after half the time.
Cool slightly.
Set aside.
In 1 1/2-quart casserole, combine onion, g - 31.7248
Cod With Red Onion Salsa
To make the salsa, combine the tomato, onion, zest, lemon juice, rosemary, fennel seeds, 1/8 teaspoon of salt, and 1/8 teaspoon of pepper in a small bowl.
Let stand at room temperature.
Preheat the broiler.
Line a baking sheet with foil; spray the foil with... - 36.5798
Cod Loaf
1. Preheat the oven to 200°C (400°F; gas mark 6).
2. Bring some water to the boil. Plunge the tomatoes in the water for 10 seconds. Peel them and remove the seeds. Heat the oil in a frying pan over a low heat, add the tomatoes and mash with a fork. Season... - 27.4962
Fish Baked In Foil
1. Preheat oven to 450° F.
2. Divide fish into 4 serving portions if necessary. Place each portion in center of a 12-inch square of foil.
3. Brush with oil. Sprinkle with salt and pepper.
4. Put carrot and onion on fish. Seal foil.
5. Place on shallow pan.... - 25.6236
Manhattan Fish Stew
1. Let frozen fillets stand at room temperature 15 minutes to thaw slightly.
2. Meanwhile, in 4-quart saucepan over medium heat, in hot salad oil, cook onion until tender, stirring occasionally. Stir in tomatoes with their liquid and next 4 ingredients; over... - 30.2234
Salt Cod Bologna-style
Salt Cod Bologna-Style has a fine taste. Salt Cod Bologna-Style gets its taste from cod mixed with flour and cloves, flavored by lemon juice. Salt Cod Bologna-Style is inspired by many restaurants worldwide. - 38.7741
Cod Steaks With Tarragon Mayonnaise
1. Preheat broiler if manufacturer directs. Grease rack in broiling pan. Place cod steaks on rack; broil 5 to 7 minutes without turning, until fish flakes easily when tested with a fork.
2. Meanwhile, in small bowl, mix mayonnaise, tarragon, lemon juice, and... - 26.9346
Cod With Marinated Tomatoes
Mix tomatoes, onions, vinegar, water, capers, 1/2 teaspoon salt and the pepper sauce in glass jar or bowl.
Cover and let stand at room temperature at least 4 hours.
If fish fillets are large, cut into 5 serving pieces.
Heat 1 1/2 inches water and 1 teaspoon... - 39.9059
Baked Cod Supreme
GETTING READY
1) Preheat oven to 350° F.
MAKING
2) Take a skillet and heat butter in it. Add onion and garlic.
3) Sauté until light brown in color. Remove garlic.
4) Take a shallow casserole and place onion in it.
5) Arrange the cod fillets over... - 41.2001
Baked Cod Loaf
GETTING READY
1) Place cod fillets in cold water for about 3 hours.
2) Preheat oven to 400° F.
MAKING
3) Take a saucepan and simmer potatoes and cod fillets in it for about 20 minutes. Drain.
4) Mash nicely using a potato masher.
5) Take a skillet and heat... - 39.7279
Baked Marinated Cod
GETTING READY
1) In a bowl, add the olive oil, garlic, chilli powder, lemon juice, dried mint, salt and pepper; blend well.
2) Marinate the cod in this mixture, cover and chill for 2-3 hours or overnight, turning at times. ... - 40.3952
Savory Broiled Cod
Set oven control to broil.
Grease rack in broiler pan.
Place cod on rack.
Broil 4 inches from heat 8 minutes.
Mix remaining ingredients in small bowl.
Spread on fish.
Broil 1 to 2 minutes or until topping is light brown and fish flakes easily with fork. - 29.6572
Deep Fried Cod Fillet Sandwich
Looking for a simple yet delicious recipe that can be served as snack, side dish or even an appetizer? Then this video is just the thing for you. Watch and learn to cook the perfect sandwich that has a deep fried cod fillet in the center. And you know the... - 38.372
Eggplant And Salt Cod
This eggplant and salt cod is one of my faavorite fish combos. I love cod and eggplant and this recipe makes a perfect amalgamation of these two. The cod is cooked with garlic, tabasco and tomato paste along with cooked eggplant and flavored with lime juice.... - 44.1182
Scrambled Eggs With Salt Cod
In a mortar, pound together to a paste the parsley, onion, garlic, and pepper pod.
Mix this seasoning paste with the shredded cod.
Heat oil in a skillet, add fish mixture, and brown it, adding hot milk.
In another skillet, scramble eggs to a soft consistency... - 27.2467
Cod Steaks And Pickles
Preheat oven to 150°F (70°C).
Dredge cod in flour.
Heat oil in large frying pan and add fish.
Cook 4 to 5 minutes each side depending on thickness.
Season well when turning fish over.
Remove fish from pan and keep hot in oven.
Add butter to pan and... - 35.7419
Boiled Cod
Cut codfish into serving portions.
Rinse well in cold water.
Cover with fresh cold water; refrigerate overnight.
An hour before serving, place fish in a large kettle; cover with boiling water and bring to a boil.
Simmer 10 minutes.
Carefully remove fish to... - 22.918