Baked Catfish Marinade Recipes

Enjoy our collection of baked catfish marinade recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for baked catfish marinade recipes.
SL: 1661
Baked Catfish Deluxe

GETTING READY 1) Preheat the oven to 350F. 2) Wash the catfish fillets under cold, running water. Pat them dry. 3) Transfer the fillets into a shallow dish. Pour lemon juice over the fish. Sprinkle it with Italian seasoning. 4) Cover the dish and chill in the... - 47.1148

Catfish Parmesan

In small bowl, combine bread crumbs, Parmesan cheese and seasonings. Dip fillets in milk; roll in crumb mixture. Spray baking pan with nonstick cooking spray. Arrange fish in pan; drizzle with oil. Bake at 450°F for 8 to 10 minutes or just until fish flakes... - 30.6219

Catfish Barbecue

Combine first 8 ingredients in a small bowl. Arrange fillers in a 13- x 9- x 2-inch baking dish that has been coated with cooking spray. Pour catsup mixture over fillers; cover and marinate in refrigerator 30 minutes, turning once. Remove fillers from... - 35.8207

Catfish Baked In Dill Sauce

Preheat oven to 400°F. Place fish in an ovenproof casserole. Sprinkle lemon juice over fish. Dot with butter. Bake, uncovered, 30 minutes. Meanwhile, make sauce by combining yogurt, milk, parsley, and dillweed. After fish has baked 30 minutes, pour sauce... - 38.211

Baked Catfish Dinner

Baked catfish dinner is something, many seafood lovers yearn for. Whenever it is made you cannot resist it. It is one of my favorite and I am sure you will also like it. - 39.809

Zesty Baked Catfish

Combine breadcrumbs, tarragon, and seasoning; stir well. Brush fillers with French dressing; dredge in breadcrumb mixture. Arrange fillers on rack of a broiler pan that has been coated with cooking spray. Bake, uncovered, or 450° for 10 minutes. Sprinkle... - 27.0205

Puffy Baked Catfish

Preheat oven to 425° F. Place foil on a large cookie sheet. Lightly spray foil with vegetable oil. Rinse fish and pat dry. Arrange fish pieces skin side down on prepared foil. Set aside. In a small bowl, combine mayonnaise, mustard, parsley and hot pepper... - 37.0764

Baked Catfish

Preheat oven to 400° F. Lightly spray a baking dish with vegetable oil. Rinse fish and pat dry. Set aside. Combine buttermilk, salt and hot pepper sauce in a small shallow dish. Place cracker crumbs on a plate. Dip fillets first in buttermilk, then in... - 42.2494

Baked Catfish Fillets

GETTING READY 1) Rinse fillets in water. Use paper towel to pat dry. Set aside. 2) Preheat oven to 425F (220C). MAKING 3) Use a baking dish to spray with olive-oil vegetable cooking spray. 4) In a shallow dish or pie plate pour milk. 5) In another dish,... - 35.9684

Catfish Baked In A Bag

Sprinkle fish with cayenne pepper and salt. Put flour in cooking bag and shake. Put fish in bag and pour lemon butter sauce around it. Seal bag and punch 12 holes in top of bag with a carving fork. Bake 30 minutes at 350 degrees. - 37.3424

New Orleans Catfish Bake

GETTING READY 1. Preheat the oven to 350°F. 2. Thaw frozen fish before cutting. 3. Cut the fillet into 6 equal portions. 4. In a bowl, mix rice, onion, and curry powder. MAKING 5. In a 10x14 inch well-greased baking dish, keep the fish. 6. Season fish with... - 44.1219

Baked Stuffed Catfish

Wipe fish with damp paper towel. Mix next 7 ingredients, and stuff fish with the mixture. Use skewers to close the cavity or tie fish with string. Rub all over with melted butter. Roll in flour. Make 8-shape slits in each side of fish and slip a pork strip... - 42.7027

Thai Baked Catfish With Ginger Sauce

Are you looking for a baked fish recipe? Here is an excellent Thai style baked catfish with ginger sauce. Here the chef has presented this recipe in such a simple manner so that it can be easily prepared at home. Serve this amazing baked fish with a... - 88.5262

Catfish Baked In Dill Sauce

Preheat oven to 400°F. Place fish in casserole. Sprinkle lemon juice over fish. Dot with butter and season with salt and pepper. Bake, uncovered, for 30 minutes in preheated oven. Meanwhile, make sauce by combining yogurt, milk, parsley and dill. After fish... - 38.4799

Cheesy Baked Catfish

Heat oven to 400°F. In shallow dish, combine crackers, sesame seed, parsley, salt, pepper and cayenne. Set aside. In 1-quart saucepan, melt margarine over medium heat. Pour into another shallow dish. Dip each fillet first in margarine and then in crumb... - 36.7043

Florida Baked Catfish

Preheat oven to 350°F. Put catfish in a baking pan. Heat butter in saucepan. Add onion and saute until soft. Add juices, lemon rind and ginger, stirring to blend. Pour over fish. Bake, uncovered, in preheated oven for 1 hour or until fish is flaky. Garnish... - 37.7299

Baked Catfish Fillets With Egg And Onion Sauce

Baked catfish fillets with egg and onion sauce is a recipe that is appreciated every single time I make it. The egg and onion sauce gives it a distinct flavor. Serve it as a main dish or as a side dish. You will enjoy every time. - 48.0034

Baked Catfish And Deviled Crab With Corn Bread Topping

Preheat the oven to 375°F. Lightly oil a baking sheet. In a small bowl, combine all the ingredients for the spice mixture. In a large saute pan or skillet melt the butter over medium-low heat. Add the onion and celery, and saute until lightly browned. Add... - 40.4613

Catfish Parmesan

Combine cheese, flour, salt, pepper, and paprika; stir well. Combine egg and milk; stir well. Dip fillets in egg mixture; dredge in flour mixture. Arrange fillets in a lightly greased 13- x 9- x 2-inch baking dish; drizzle with butter. Sprinkle almonds evenly... - 32.4052

Fried Catfish And Buttermilk Hushpuppies

On popular demand, Chef Scott has come up with this video showing his Fried Catfish and Buttermilk Hushpuppies. If you love seafood and have access to fresh catfish then this recipe is for you. Before you shows the cooking method, the ingredients and its... - 133.575

Catfish Southern Shores

Combine crushed cereal, salt and spices in shallow dish or pan. Set aside. In small bowl, combine flour and water; stir until smooth. Dip fish in flour mixture; allow excess to drip off. Coat fish with cereal mixture. Place in single layer in foil-lined... - 35.4352

Catfish Parmesan

Thaw frozen fish. Clean, wash, and dry fish. Combine breadcrumbs, Parmesan cheese, parsley, paprika, oregano, basil, salt, and pepper. Dip catfish in butter and roll in crumb mixture. Arrange fish in a well-greased 13- x 9- x 2-inch baking dish. Bake at 3 - 34.4349

Oven Fried Catfish

MAKING 1) Make fine cracker crumbs by processing saltines. 2) In a bowl, add the crumbs and parsley and mix well. 3) In a separate bowl, mix hot sauce and milk. 4) Dip the catfish filets in the milk and hot sauce. 5) Coat well with the crumb mixture. 6) Spray... - 41.6364

Oven Fried Catfish

Position knife blade in food processor bowl; add bread cubes. Process 30 seconds or until breadcrumbs are fine. Sprinkle breadcrumbs onto an ungreased baking sheet; bake at 350° for 5 to 7 minutes or until lightly browned. Place breadcrumbs in a shallow... - 36.5006

Oven Fried Catfish

1. Preheat the oven to 400°F. Spray a large baking sheet with nonstick spray. 2. Whisk together the egg white and water until foamy in a shallow bowl. On a sheet of wax paper, combine the bread crumbs, thyme, cumin, paprika, celery seeds, onion powder,... - 31.2419

Chesapeake Catfish

Preheat the oven to 350°. Rinse the catfish fillets and place them in an oiled 8 x 12-inch baking dish. Sprinkle the lemon juice over the fillets and then cover them with a thin coating of Old Bay Seasoning. Dot with pats of butter. Bake, covered, for 25... - 27.9775

Parmesan Catfish

1. Preheat oven to 400°F. Pour melted margarine into a large baking pan. 2. Combine Parmesan, cornmeal, flour, pepper and paprika in a paper bag or zipper-lock bag. Place catfish in the bag and shake to coat each fillet. 3. Place fish in the pan, turning... - 24.4693

Catfish With Tomato Sauce

Thaw frozen fish. Place in well-greased shallow baking pan. Combine tomato sauce, salad oil, dressing mix, and salt. Brush inside cavities with sauce; pour remaining sauce over and around fish. Sprinkle with Parmesan cheese. Bake at 350° till fish flakes... - 30.9782

Country Catfish

Preheat oven to 450. Line shallow pan with aluminum foil. Spray with oil. Combine corn flakes, salt and pepper in bowl; Stir. Dip fish in egg whites and dredge in flakes mixture. Bake for 8 to 10 minutes, or until fish flakes are done. Calories: 250; carbs:... - 34.3828

Catfish Caper

GETTING READY 1. Preheat the oven to 350°F. 2. Thaw frozen fish. 3. In a shallow baking dish, keep the fillets. 4. In a mixing bowl, rest of the ingredients except paprika to form a sauce. 5. Pour the sauce over the fillets. 6. Let the fillets marinate in... - 45.2416

Catfish Kiev Style

MAKING 1) Dust the fillets with onion salt. 2) In a bowl, add cream cheese, softened butter, and lemon-pepper seasoning and mix well. 3) Stir in the mushrooms. 4) Divide the cheese mix into 12 portions. 5) Roll each fillet around a portion of cheese mixture... - 41.8065

Mandarin Catfish Amandine

MAKING 1) In a 15- x 10- x 1-inch jellyroll pan added melted butter and keep aside. 2) Drain the oranges and keep aside the liquid for later use. 3) In a dish, add eggs and 2 tablespoons orange liquid and mix well. 4) In another dish, add breadcrumbs, salt,... - 41.1183

Crown Room's Shrimp Stuffed Catfish

MAKING 1)Saute onions and mushrooms in butter till it turns tender. 2)In addition add breadcrumbs, parsley, and lemon juice ,mix it well. 3)In the center of each fillet spread two tablespoons of stuffing mixture and top it with shrimp. 4)Roll each fillet... - 44.7733

Flaked Catfish Souffle

Flaked Catfish soufflé is a nice dish which can be enjoyed by every time. Souffle is a French preparation which is often served in different forms. This flaked catfish soufflé is just another savory form. Serve as a side dish and enjoy. - 45.6168

Catfish Caribbean

Melt butter in a large skillet. Add green pepper and 2 tablespoons onion. Saute until onion is transparent. Add almonds, bread crumbs, oregano, 1 tablespoon lime juice, cilantro and salt; mix well. Spoon filling down center of each catfish fillet. Roll up and... - 42.2929

Cajun Catfish

Try and make your catfish in Cajun style. You will notice and pleasant tangy, cheesy and garlicky taste. You may find it a bit fattening but will enjoy it too. - 43.8693

Catfish With Corn Bread Stuffing

Mix all of the above stuffing ingredients. Grease catfish with olive oil inside and outside. Pat on red cayenne pepper and salt. Stuff cavity with dressing. Baking time depends on the size of fish. Flesh should flake off bones when done. You can cook any... - 38.2683

Creole Catfish Fillets

Creole catfish fillets are a nice change to taste buds. You will enjoy the change. The preparation technique is simple and can be made with the easily available ingredients. - 44.5874

Caiun Catfish Sandwiches

GETTING READY 1. Preheat the oven to 425°F. 2. Line a cookie sheet with foil paper and spray the cookie sheet with cooking spray 3. In another small bowl, mix the coleslaw mix and the dressing and set aside to chill MAKING 4. In a shallow dish, mix the corn... - 44.1895

Oven Fried Catfish With Cajun Style Sauce

GETTING READY 1. To make the sauce, combine sauce ingredients in a bowl and whisk lightly with a fork to blend well. 2. Cover bowl and refrigerate for 1 hour or overnight. 3. Preheat the oven to 450°F. 4. Lightly grease a baking sheet with oil. MAKING 5.... - 45.0175

Catfish Eldorado De Colorado

MAKING 1) In a skillet add 2 tablespoons bacon drippings and heat. 2) Add in onion, pepper, and garlic and cook till tender. 3) Mix in tomatoes and reduce heat and simmer, uncovered for 5 minutes. 4) Stir in beer, Worcestershire sauce, hot sauce, basil, bay... - 45.3506

Catfish Fillets With Crabmeat Topping

Combine first 3 ingredients in a small bowl; brush mixture on both sides of fillets. Combine garlic powder, creole seasoning, and ground red pepper; sprinkle evenly over both sides of fillets. Place fillets in a 13- x 9- x 2-inch baking dish. Bake, uncovered,... - 40.5796

Souffle Stuffed Catfish

GETTING READY 1) Lightly grease a 13- x 9- x 2-inch baking dish. MAKING 2) Brush the sides of each fillet with butter. 3) Coat with cracker crumbs and keep aside. 4) Pour the salad dressing into the baking dish. 5) Evenly cut the frozen souffle into 6... - 41.5456

Cajun Catfish

Thaw frozen fish. Clean, wash, and dry fish. Combine remaining ingredients except cheese. Brush fish inside and out with sauce. Place in well-greased baking dish, 13 x 9 x 2 inches. Brush with remaining sauce; sprinkle with cheese. Let stand 30 minutes. Bake... - 35.7907

Cattish Sate

Cut catfish into bite size pieces. For the marinade, in a shallow baking dish or pie plate stir together oil, garlic, lime peel; lime juice, curry powder, sugar, soy sauce and red pepper. Add tartfish, stirring and tossing until! well coated. Cover and chill... - 39.1045

Teriyaki Catfish

Combine all ingredients except catfish. Marinate fish in sauce for 1 hour. Broil over charcoal, 5 minutes on each side, brushing occasionally with marinade. - 26.1714

Catfish Stir

Cut fillets into 2- x 3/4-inch strips. Combine lemon juice and soy sauce, mixing well. Add fish, and let stand 20 minutes. Pour 2 tablespoons oil around top of preheated wok or large skillet, coating sides; allow to heat at medium high (325°) for 2... - 41.7952

Catfish Stir

MAKING 1) Cut the fillets into 2- x 3/4-inch strips. 2) In a bowl, add lemon juice and soy sauce and mix well. 3) Add in the fish and keep aside for 20 minutes. 4) Coat the sides of a heated skillet with 2 tablespoons of oil and heat at medium high (325°)... - 44.414

Oven Fried Catfish

Combine the seasoning mix ingredients in a small bowl. Sprinkle all surfaces of the fish evenly with 4 teaspoons of the seasoning mixture. Preheat the oven to 450°. Combine the bread crumbs, parsley, green onions, and remaining seasoning mix in a bowl. Add... - 43.7419

New Orleans Catfish

Preheat oven to 350 degrees. Grease a 9 x 13-inch baking dish well. In prepared baking dish arrange fillets. Sprinkle with pepper. In a bowl combine rice, onion and curry powder; mix well. Spoon over fillets. Top with lemon slices; dot with... - 39.6441

Catfish Kiev Style

Sprinkle fillets with onion salt. Combine cream cheese, softened butter, and lemon-pepper seasoning; mix until blended. Stir in mushrooms. Divide cheese mixture into 12 portions. Roll each fillet around a portion of cheese mixture, and secure with a wooden... - 32.4346

Crown Room's Shrimp Stuffed Catfish

Saute onions and mushrooms in butter until tender; add breadcrumbs, parsley, and lemon juice, mixing well. Spread about 2 tablespoons of stuffing mixture down the center of each fillet; top with shrimp. Roll fillets up, securing with a wooden pick. Place each... - 30.7996

Middendorfs Broiled Manchac Catfish

Line a shallow baking pan with aluminum foil; lightly brush foil with butter, and sprinkle lightly with garlic salt. Arrange fillets in prepared pan. Brush fish with remaining melted butter; sprinkle lightly with garlic salt and lemon juice. Broil 5 inches... - 16.5307

Middendorf's Broiled Manchac Catfish

GETTING READY 1)Spread aluminium foil on a shallow baking pan. MAKING 2)Put some butter on the foil and sprinkle with garlic salt. 3)Arrange fillets in prepared pan and brush fish with remaining melted butter and again sprinkle lightly with garlic salt and... - 33.7651

Mandarin Catfish Amandine

Pour melted butter in a 15- x 10- x 1-inch jellyroll pan; set aside. Drain oranges, reserving liquid (reserve oranges for use in sauce recipe). Combine eggs and 2 tablespoons orange liquid in a shallow dish (reserve remaining orange liquid for use in sauce... - 31.0445

Saucy Broiled Catfish

Thaw frozen fish. Clean, wash, and dry fish. Place in single layer in shallow baking dish. Combine remaining ingredients. Pour sauce over fish; let stand 30 minutes, turning once. Remove fish; reserve sauce for basting. Place fish on well-greased broiler pan;... - 37.5862

Catfish With Fresh Corn Relish

Rinse fish; pat dry with paper towels. Combine paprika, red pepper and salt in cup; lightly sprinkle on both sides of fish. Oil hot grid to help prevent sticking. Grill fish, on a covered grill, over medium Kingsford briquets, 5 to 9 minutes. Halfway through... - 45.1933

Catfish Meuniere

MAKING 1) With a sharp knife slit each shrimp beginning at large end and continuing till the curl. Slice the front deeply so as to lay the shrimp flat. 2) In a saucepan, heat 6 tablespoons butter and sauté onion till tender. 3) Add crabmeat and stir fry for... - 47.0927

Souffle Stuffed Catfish

Brush sides of each fillet with butter. Dredge in cracker crumbs; set aside. Pour salad dressing into a lightly greased 13- x 9- x 2-inch baking dish. Cut frozen souffle into 6 equal pieces. Roll each fillet around a piece of souffle; place, seam side down,... - 32.0668

Catfish With Jalapeno Sauce

GETTING READY 1) Wash the catfish fillets in cold water. Pat dry and set aside. 2) Spray a 13X9X2-inch baking dish with cooking spray. Transfer the fillets onto the baking tray. MAKING 3) In a bowl, mix lemon juice and garlic salt. Brush the fishes with the... - 35.4977

Catfish Eldorado De Colorado

Saute first 3 ingredients in 2 tablespoons bacon drippings in a large skillet until tender. Add tomatoes; reduce heat and simmer, uncovered, 5 minutes. Add next 7 ingredients; cook, uncovered, over low heat 10 to 15 minutes. Beat egg whites (at room... - 36.8352

Polynesian Catfish

GETTING READY 1)Cut fish into 2 x 1-inch strips. MAKING 2)Take a shallow pan and put the fish into it. 3)Drizzle soy sauce and leave it for 30 minutes. Turn once. 4)In a bowl, mix flour, cornstarch, baking powder, salt and pepper together. 5)In another... - 47.1763

Broiled Catfish With Shrimp Sauce

Save the shrimp heads and shells from cleaning the shrimp. Skin the fish and split them and salt and pepper thoroughly. Melt 2 tablespoons butter with 2 1/2 tablespoons cooking oil in a shallow baking pan. Place the fish in the pan. (Be sure the oil has been... - 42.3608

Yogurt Chicken Marinade

Yogurt Chicken Marinade has a great taste. Yogurt Chicken Marinade gets its taste from chicken mixed with white wine and yoghurt. Yogurt Chicken Marinade is inspired by many restaurants across the globe. - 41.6528

Roasted Quail Rosemary With Citrus Marinade

Tie the quail legs together with cotton string. Place the birds in a baking pan. In a medium bowl mix together the remaining ingredients and pour the marinade over the birds. Marinate them in the refrigerator overnight. Preheat an to 450°. Drain and reserve... - 42.2114

Lamb Steaks In Marinade

MAKING 1) Beat meat to about 3/4-inch thickness and place in a bowl. 2) Combine together rest of the ingredients except butter and spoon over meat. 3) Keep in the refrigerator for several hours or whole night. FINALIZING 4) On the next day, rub off the... - 40.7972

Red Snapper In Garlic Anchovy Marinade

GETTING READY 1. Season the plank 2. Preheat the plank to 350 degrees MAKING 3. Combine all the ingredients in a large bowl 4. Allow to marinate for one hour 5. Add the fish to the preheated plank 6. Bake for 30 minutes or till done 7. Use the remaining... - 41.4455

Shark With Lime Cumin Marinade

Rinse steaks; pat dry with paper towels. In a plastic food-storage bag, combine lime peel, lime juice, cumin and oil. If desired, chop 5 or 6 cilantro sprigs; add to juice mixture. Reserve remaining cilantro for garnish. Place fish in bag; close... - 35.1577

Roast Pork In Marinade

Place roast in roasting pan. Mix and pour the remaining ingredients over roast. Best marinated overnight. Cover and bake. - 23.244

Marinade For Flank Steak Or Pork Tenderloin

Marinate 3-4 pounds of flank steak or a 3-4 pound pork tenderloin for 24 hours. Bake or roast. - 24.1021

Buttermilk Marinade

MAKING 1. In a bowl, mix in all the ingredients and toss to blend well SERVING 2. Can be used to marinate lamb, game or even poultry - 32.395

Partridges In Marinade

MAKING 1) In a skillet, evenly brown the partridges in the heated oil. 2) Season with the salt and pepper and add rest of the ingredients. 3) Bring to a boil and simmer over a low heat until the partridges are tender. SERVING 4) Serve immediately or cold in... - 33.3103

Wine Barbecue Marinade (for Beef Pot Roast)

Put all ingredients into Osterizer container, cover and process at MIX until smooth. Place pot roast in deep baking dish and pour wine marinade over. Cover well and allow to remain overnight, turning once to be sure both sides are well marinated. Broil or... - 31.591

Mustard Lemon Marinade

MAKING 1) In a small mixing bowl, add all ingredients to stir thoroughly. SERVING 2) Use the sauce as marinade to marinate chicken or other poultry by placing inside refrigerator for several hours or overnight. Use the remaining marinade to baste the... - 31.5107

Teriyaki Marinade

Combine oil, soy sauce, dry sherry, ginger, and garlic. Place chicken, beef, or pork in plastic bag set in deep bowl or a shallow baking dish. Pour marinade mixture over meat. Close bag or cover dish; refrigerate 4 to 6 hours or overnight. Turn bag or spoon... - 30.5229

Savory Wine Marinade

Thinly slice the onion; separate into rings. Combine oil, wine, lime juice, parsley, salt, and pepper sauce; add onion. Place fish or chicken in a plastic bag set in a deep bowl or a shallow baking dish. Pour marinade mixture over meat. Close bag or cover... - 30.3436

Tarragon Marinade For Sirloin Steak

Line shallow glass baking dish with about 3/4 of the onion slices. Squeeze lemon juice over onion; add 4 cloves of garlic, bay leaf, mustard, salt and pepper. Pour in oil, vinegar and wine. Lay steak in marinade; spread remaining onion slices on... - 39.7167

Broiled Turkey With Savory Fruit Marinade

1 Preheat the broiler. Line a baking sheet with foil and grease it lightly. 2 Peel the orange and remove all of the bitter white pith. Coarsely chop the orange and place it in a medium bowl. Coarsely chop the scallions and add them to the orange. 3 Stir in... - 34.2296

Armenian Herb Marinade

Combine oil, chopped onion, tomato juice, lemon juice, parsley, salt, marjoram, thyme, pepper, and garlic. Place lamb, pork, or chicken in a plastic bag set in a deep bowl or a shallow baking dish. Pour marinade mixture over meat. Close bag or cover dish;... - 32.329

Herb Seasoned Marinade

Combine oil, vinegar, onion, Worcestershire, basil, rosemary, pepper, hot pepper sauce, and 1/2 teaspoon salt. Place beef, pork, or chicken in a plastic bag set in a deep bowl or a shallow baking dish. Pour marinade mixture over meat. Close bag or cover dish;... - 29.6773

Green And Wax Beans In Mustard Marinade

Green And Wax Beans In Mustard Marinade is an amazingly delicious side dish recipe. A delicious Green And Wax Beans In Mustard Marinade will surely tempt you to serve to your loved ones. - 34.0494

Pork Roast In Oriental Marinade

This Pork Roast in Oriental Marinade is a mouthwatering dish ! Try this juicy wined and sauced pork shoulder roast with delicious garlic flavorings for your next meal. Your suggestions for this Pork Roast in Oriental Marinade are welcome. - 39.6827

Roasted Spareribs In Garlic And Hoisin Sauce Marinade

Make the marinade: In a shallow baking dish combine all the marinade ingredients. Add the spareribs to the marinade and turn them to coat. Let the ribs marinate, covered and chilled, for 2 to 4 hours. Bake the ribs on a rack in a shallow baking pan, at 375°... - 31.0893

Sole Marinade

Place fillets in single layer in baking dish. Pour melted butter and lemon juice over fish, and sprinkle with onion, parsley, salt, and pepper. Marinate 20 minutes. Bake in marinade about 10 minutes or until fish flakes easily with a fork. Be careful not to... - 15.008

Cocktail Puffs (marinades)

These cocktail puffs are fried wafer like snacks that are great to serve with drinks. Made with eggs, flour and baking powder, the cocktail puffs are flavored with peppers, scallions, mace, parsley and tabasco sauce along with lime juice. Fried and served... - 44.1309

Broiled Cornish Hen With Walnut Marinade

Wash the hens and split them down the back. Place hens in a shallow baking pan. In a small mixing bowl combine the remaining ingredients, pour over the hens and marinate covered and refrigerate for 8 hours. Broil the hens over medium heat on a charbroiler for... - 32.1552

Broiled Pork Steaks With Walnut Marinade

Place the steaks in a shallow baking pan. In a small mixing bowl combine the remaining ingredients, pour over the steaks and marinate covered and refrigerated for 8 hours. Broil the steaks over medium heat on a charbroiler for 10-15 minutes, brushing... - 30.2551

Jalapeno Salsa Or Grilled Flank Steak Marinade

Measure all ingredients in blender; blend until smooth. Bake some flour tortillas, cut in strips or wedges, and use for scooping this flavorful dip. It is muy caliente - 29.9574

Chicken In Salsa Marinade

1 In a food processor or blender, whirl the garlic, cilantro, green onion, salsa, lime juice, ketchup, and water for 30 seconds or until blended. Pourthe mixture into a 1 -gallon plastic food storage bag, add the chicken, and secure with a twist tie, pushing... - 37.9755

Chicken Wings With Black Bean Garlic Sauce And Pork Loin Back Ribs With Ginger Garlic Marinade

This chicken wings and pork rib dishes are a no-carb favorite with all. Dainty sauces smeared over succulent wings and ribs gives both the dishes their characteristic flavor. These finger party foods are relatively simple to prepare as chef Greg Patent shows... - 110.369

Tomato Marinade

Arrange tomatoes in baking dish, 8x8x2 inches. Shake oil, vinegar, oregano leaves, salt, pepper, mustard and garlic in tightly covered jar; pour on tomatoes. Sprinkle onion and parsley on tomatoes. Cover and refrigerate at least 3 hours; spoon dressing on... - 33.9465

Grilled Chicken With Horseradish Marinade

Trim any visible fat from the chicken breasts and cut each one in half. Place them in a shallow baking dish. In a blender or food processor, puree the horseradish, onions, balsamic vinegar, olive oil, juniper berries, rosemary, and garlic. Brush the chicken... - 38.0047

Chicken Breasts With Afghani Yogurt Marinade

Place all ingredients, except chicken, in blender or food processor and mix until smooth. Pour into a baking dish. Add chicken; cover dish and refrigerate at least 4 hours, turning chicken occasionally. Season grill grates; preheat on HI for 5 minutes, then... - 36.2507

Spicy Lamb Chops In A Tomato Rosemary Marinade

1. Arrange lamb chops in a shallow baking dish. 2. Combine tomato paste, oil, soy sauce, vinegar, garlic, rosemary, salt and pepper. Pour over lamb chops and marinate, covered, overnight in refrigerator. 3. Broil or grill 5 minutes on each side, or until... - 26.7419

Indian Lamb In A Snappy Yogurt Marinade

1. Arrange lamb chops in a shallow baking dish and season with salt and pepper. Combine yogurt, coriander, cumin, garam masala, onion, lime rind and juice, ginger root and hot pepper sauce. Pour over lamb and allow to marinate, covered in refrigerator,... - 28.5265

Flounder In Mint Marinade

In a shallow dish, combine the lemon juice, mint, parsley, oil and garlic. Add the fish and turn to coat both sides. Let stand for 10 minutes. Coat a baking sheet with no-stick, spray. Add the fish and broil about 6" from the heat for about 5 minutes, or... - 34.0625

London Broil With Garlic Marinade

GETTING READY 1. Trim the fat from the meat and wash well 2. Pat dry and then pierce the meat well with a fork in about a dozen places 3. Place the meat in a shallow baking dish MAKING 4. In a cup, place the vinegar, garlic, bay leaves, and oil and mix... - 37.7218

Beef Tenderloin In Red Wine Marinade

Beef Tenderloin In Red Wine Marinade has a delectable taste. The beef and red wine gives the Beef Tenderloin In Red Wine Marinade a cool taste. Beef Tenderloin In Red Wine Marinade is inspired by restaurants across the world. Must catch it. - 38.3059

Marinades For Poultry

Combine ingredients for marinade and spread over chicken (or other poultry, turkey roasts, etc.), coating both sides. Let stand for 1 hour or overnight, then broil, bake or barbecue as desired or prepare marinade; spread on chicken while it is being cooked,... - 26.0456

Poultry Marinade

GETTING READY 1.Crush garlic. MAKING 2.In a bowl, mix garlic with salt and press them both. 3.Put thyme, celery salt, black pepper and dry mustard in the bowl. 4.Add wine and vinegar to the bowl and stir the mixture well. 5.Take the fowl pieces and dip them... - 43.3924

Grilled Chicken In Cumin Marinade

GETTING READY 1) In a shallow glass baking dish, place the chicken breasts and season with salt and pepper. 2) In another bowl, add yogurt, honey, cumin seeds, ground cumin, and mustard to combine. 3) Pour the marinade over the chicken breasts to coat evenly.... - 43.7952

Lamb Chop Marinade

GETTING READY 1. Preheat the broiler and place an oiled broiler rack 3 to 4" from source of heat. MAKING 2. In a glass baking dish, tip in the meat, oil, lemon juices, salt, pepper, bay leaf and parsley 3. Mash garlic. Add the onions to the marinade along... - 38.8059

Grilled Swordfish Kebabs With Orange-mint Marinade

In a baking dish, combine orange and lemon juices and zests, oil, mint, oregano, and garlic; add the swordfish. Cover dish and refrigerate no longer than 1 to 2 hours, turning the fish occasionally. Alternately thread swordfish cubes, pepper pieces, and bay... - 33.1122

Pork Roast In Oriental Marinade

1. Shake 1 tablespoon flour in a medium-size plastic cooking bag. Place bag in a glass baking dish. 2. Trim excess fat from meat and place roast in the bag. 3. Mix salt, sugar, ginger, garlic, wine, lemon juice, soy sauce and ketchup; pour over meat in the... - 32.1227

Duck With Citrus Chile Marinade

Remove duck neck and giblets; reserve for other uses, if desired. Discard lumps of fat. Rinse duck inside and out and pat dry. Place duck in a large heavy-duty plastic bag. In a small bowl, combine sugar, orange juice, lime juice, chiles, orange peel, and... - 34.5509

Marinated Flank Steak

In a 2-quart glass baking dish, blend soy sauce, vinegar, onion, garlic powder, ginger, and sugar. Dip meat in mixture and marinate 4 hours, turning occasionally. Cut steak into serving pieces. Pound to tenderize. Return to 2-quart dish with sauce and cook,... - 31.1488

Mexican Beef Bake

I tried the Mexican Beef Bake for my kids birthday celebration and believe me, it was an instant hit. The flavors of sauce, cheese, vegetables and beef makes this Mexican Beef Bake yummy. Why don’t you give this Mexican Beef Bake a try for the party... - 44.8495

Cattish Parmesan

Catfish parmesan is a baked catfish preparation made with catfish fillets. Baked with a coating of bread crumbs and cheese with parsley and paprika, the catfish parmesan is also flavored with oregano and basil. Served best with lemon wedges, this catfish... - 34.2045

Savory Spareribs

1. Cut spareribs into 2-rib sections. 2. Combine remaining ingredients in a shallow glass or ceramic baking dish. Add ribs. Marinate in refrigerator at least 24 hours, turning and basting occasionally. 3. Arrange ribs in a single layer in a large baking pan;... - 26.5797

Yogurt-marinated Chicken

Trim excess fat from chicken, place chicken in a single layer in a 13- x 9- x 2-inch baking dish. Combine next 7 ingredients; pour over chicken, Turning to coat well. Cover and refrigerate 8 hours or overnight, turning occasionally. Remove chicken from... - 39.4466

Dinner Chicken Wings

1. Clip wing tips from each wing. Divide each wing at the joint, in two pieces. Place wing pieces in a 2-quart glass baking dish. 2. In a mixing bowl, blend ginger, mustard, brown sugar, soy sauce, oil, and garlic. Pour over chicken pieces and marinate... - 30.5663

Marinated Leg Of Lamb Steaks

This Marinated Leg of Lamb Steaks is one of the tastiest lamb leg dishes that I've ever tasted. Try these boiled lamb legs soaked and basted with garlic, thyme, ginger and pepper marination. Your suggestions for these Marinated Leg of Lamb Steaks is welcome. - 36.2

Marinated Beef Roast

Combine garlic, pepper, bay leaf, wine, and lemon juice in enamelware pan or deep glass casserole. Add roast; turn several times to coat with mixture. Cover; let marinate in refrigerator at least 24 hours; turn occasionally. Heat oil over moderate... - 39.9822

Marinated Grilled Chicken With Tarragon

Marinated Grilled Chicken With Tarragon is an easy filling yet enjoyable meal. Anyone will love this Marinated Grilled Chicken With Tarragon. You can bring your own variations to it! - 28.5441

Fried Chicken

Fried Chicken!! Yumm !! This excellent Fried Chicken recipe will give you the best chicken dish you have ever had. Just try this brilliant Fried Chicken recipe. I am sure you will fall in love with the end product! - 38.0827

Chicken Wings Teriyaki

Combine all ingredients for marinade in saucepan and heat just to dissolve sugar. Cool. Snip off wing tips and discard. Cut wing in half at joint and place prepared wings in shallow dish. Pour marinade over wings; cover. Refrigerate several hours or... - 41.1059

Dijon-marinated Pork Roast

Unroll roast, and trim excess fat. Retie roast, and place in a shallow baking dish. Combine remaining ingredients, and pour over roast. Cover and marinate in refrigerator 8 hours or overnight, turning occasionally. Remove roast from marinade, reserving... - 35.5554

Tandoori Chicken

Wash the chicken and place it in a close-fitting bowl. Combine the yoghurt, garlic, spices, vinegar, lime juice and salt. Mix well and pour over the chicken. Turn to coat well with the marinade. Place in the refrigerator and marinate at least twelve hours, or... - 39.3767

West Coast Halibut Royale

Put fish steaks into a shallow dish. Mix lemonjuice, salt, and paprika; pour over fish. Marinate 1 hour, turning steaks over after first half hour. Cook onion in butter until transparent. Put steaks into a greased baking dish; top with onion and green pepper... - 33.3407

Polenta And Rabbit Pie Hunter's Style

Polenta And Rabbit Pie Hunter's Style is a wonderful dish that is perfect for a party with friend and colleagues! I served it just last weekend and my guest loved it. Follow this easy Polenta And Rabbit Pie Hunter's Style recipe, don’t miss it! - 43.8947

Cast Iron Pork Tenderloins Rubbed With Chipotle

Did you know cooking meat in cast iron pots could make then tender and juicy? You wish to try, here is a pork recipe. The video clearly how simple and wonderful the recipe is when fully cooked and served with pineapple salsa. Watch the video for more... - 142.327

Indian Game Hens Marinated In Yogurt And Spices

Split the cornish game hen in half, removing the backbone and tail. Cut off the wingtips and pull off the skin. Set the hen aside in a nonaluminum baking dish. In a small bowl, combine all the remaining ingredients except the butter and spread this mixture... - 42.4699

Spinach

Have you ever tried kneading pasta dough with avocado? Well it certainly gives the ravioli an interesting color! A vegan style ravioli….this recipe is prepared with bean mousse filling. Though each part of the recipe is very simply flavored, it still it... - 94.8855

Batter For Chicken

Sift flour, baking powder and salt into mixing bowl. Add remaining ingredients; beat with rotary beater until smooth. - 19.3965

Ginger Batter For Chicken

Sift flour, baking powder, salt and ginger into a medium size bowl. Add remaining ingredients all at once; beat with a rotary beater until smooth. - 20.1662

Marinated Cucumbers

Marinated Cucumbers is an amazingly delicious salad recipe version. An easy to make salad recipe, you will simply find this recipe both mouth-watering and amazingly tempting. - 31.7029

Teriyaki

Place meat in a long pan or dish. Pour soy sauce over the steaks andspr inkle with ginger. Mar inate 2 to 3 hours. Cook on grill for 15 minutes. Turn once. Pork chops or chicken marinated in this sauce may be substituted. Grill pork chops or bake chicken in... - 25.4657

Roast Pork Coins

The Roast Pork Coins is a lovely pork preparation that is yummy . I served this for an informal get together for dinner and everyone loved it. Not only are they delicious they are visually attractive too. Try the Roast Pork Coins at home! - 44.1751

Marinated Steak Italiano

In large baking dish, place meat and cover with Wish-Bone Italian Dressing. Marinate, turning occasionally, about 3 hours. Broil steak, preferably over charcoal, turning once. - 17.0728

Marinated Cocktail Meatballs

Mix all ingredients except tomato sauce and 1/4 cup water and shape into 1 inch balls. Put on lightly greased baking pan and bake in a 450 degree oven for 20 minutes. Drain on absorbent paper. In a saucepan simmer tomato sauce and remaining water for 5... - 35.3918

Marinated Artichoke And Tomato Pizza With Cornmeal Crust

In large bowl, stir together whole wheat and all-purpose flours, cornmeal, baking powder, baking soda, salt and basil. Combine yogurt with oil; pour over flour mixture, stirring with fork. On lightly floured surface, knead dough lightly into ball. Cover and... - 39.2421

Artichoke-ham Bites

Drain artichoke hearts; cut in half. Combine dressing and garlic powder; add artichokes. Marinate several hours; drain. Cut ham into 1x4 inch strips. Wrap one strip around each artic hoke half. Secure with wooden pick. Bake at 300° about 10 minutes. - 30.3074

Marinated Mushrooms

In large saucepan, heat Italian & cheese dressing and cook mushrooms over medium heat, stirring occasionally, 5 minutes. Add lemon juice. Remove mushrooms with dressing to large shallow baking dish. Cover and marinate in refrigerator, stirring occasionally, 4... - 22.051

Polio Empanizado

In large shallow baking dish, blend olive oil classics Italian dressing, lime juice and peel. Add chicken and turn to coat. Cover; marinate in refrigerator, turning occasionally, at least 2 hours. Meanwhile, in medium bowl, combine cornmeal, garlic powder and... - 36.7019

Marinated Beef Tenderloin

The marinated beef tenderloin is a flavorful and rich beef recipe prepared in the oven. Cooked with a marinade of catsup and italian dressing, the marinated beef tenderloin is roasted to desired doneness and can be served with vegetables. - 38.6363

Marinated Leg Of Lamb

With sharp knife, make 8 or 9 slits in meat. Insert a piece of garlic in each slit. Prick meat with long-tined fork at about 1 1/2-inch intervals. Place meat in large oven roasting bag in 13 x 9 x 2 inch baking dish. Combine remaining ingredients; pour over... - 40.0932

Marinated Eggplant

1. Peel eggplants. Cut into 3/4-inch dice. Place in a colander and sprinkle with coarse salt. Place a plate with a weight on top (such as two 1-pound cans) and let drain for 1 hour. Pat eggplant dry with paper towels. 2. Preheat broiler. Brush a baking sheet... - 27.2176

Gourmet Marinated Chicken

Combine first 4 ingredients for marinade, mixing well; brush chicken to coat. Place chicken in shallow baking dish and drizzle with remaining marinade. Refrigerate overnight or let stand at room temperature 2 hours, spooning marinade over often. Place chicken... - 28.176

Marinated Flank Steak

In large nonaluminum baking dish, thoroughly blend all ingredients except steak; add steak and turn to coat. Cover and marinate steak in refrigerator, turning occasionally, at least 4 hours. Remove steak, reserving marinade. Grill or broil steak until done,... - 30.2306

Fresco Marinated Chicken

In large nonaluminum baking dish, blend savory herb with garlic soup mix, water, oil and lemon juice; add chicken and turn to coat. Cover and marinate in refrigerator at least 1 hour or overnight. On broiler pan or grill lined with heavy-duty aluminum foil,... - 25.4698

Orange Barbecued Chicken

1. Crush chilies into coarse flakes in mortar with pestle. 2. Combine chilies, orange juice, tequila, garlic, orange rind and salt in small bowl. Gradually add oil, whisking continuously, until marinade is thoroughly blended. 3. Arrange chicken in single... - 36.4277

In A Jam Kabobs

In medium glass bowl, combine marmalade, orange juice, soy sauce, lemon juice and ginger. Cook at HIGH 2 1/2 to 3 minutes. Add chicken and marinate, if desired, 30 minutes. On four 9 or 10-inch wooden skewers alternately thread chicken and brussel... - 32.2398

Grilled Garlic Shrimp With Stock

Combine the oil, stock, lemon juice, tamari, garlic, tarragon, and thyme in an 8 X 8-inch baking dish. Place the shrimp in the marinade, cover, and chill overnight. Drain well, then grill or broil 5 inches from the heat just until the shrimp are opaque... - 30.3781

Grilled Skirt Steak

Combine vinegar, oil, oregano, and pepper. Place meat in a 9- by 13-inch baking dish and pour in marinade; turn to coat well. Cover and refrigerate for at least 4 hours or until next day, turning meat occasionally. Prepare Salsa Fresca, if desired. Place meat... - 26.8683

Crispy Marinated Carrots

Cook carrots in boiling water to cover 2 minutes or until crisp-tender; drain. Combine carrots, onion, and green pepper in a 10- x 6- x 2-inch baking dish; set aside. Combine remaining ingredients in a small bowl; stir until well blended. Pour over... - 33.9328

Marinated Flank Steak

1. In a 2-quart glass baking dish, blend soy sauce, vinegar, onion, garlic powder, ginger, and sugar. Dip meat in mixture and marinate 4 hours, turning occasionally. 2. Cut steak into serving pieces. Pound to tenderize. 3. Return to 2-quart dish with sauce... - 24.3958

Fish Milanese

Whisk 1/3 cup (80 mL) of the oil, the lemon juice, salt and pepper in small bowl; stir in onion. Transfer marinade to noncorrosive baking dish. Rinse fish; pat dry with paper towels. Place fish in marinade in baking dish; spoon marinade over fish to coat... - 41.1895

Lamb Pineapple Kabobs

These Lamb Pineapple Kabobs taste fantastic ! Alternately arrange fruit and meat on skewers and marinade with soy sauce, pineapple juice, garlic and pepper. Try these Lamb Pineapple Kabobs and let me know if you like them. - 33.2002

Rosemary Round Steak

1. Prepare marinade: In 13" by 9" baking dish, mix first 7 ingredients. 2. Prepare steak with meat tenderizer as label directs. Add meat to marinade, turning to coat both sides. Cover and refrigerate steak at least 4 hours, turning steak occasionally. 3.... - 31.9042

Spicy Marinated Pork Chops

For marinade, in plastic bag combine vegetable juice cocktail, onion, green pepper, lemon juice, salad dressing mix, Worcestershire sauce, and hot pepper sauce; add pork chops. Close bag securely; place in an 8x8x2-inch baking dish. Refrigerate 8 hours or... - 34.7494

Ginger Marinated Bluefish

Place the ginger in a piece of cheesecloth and squeeze all of the liquid out of the ginger into a small bowl. Add the yogurt, lemon juice, tamari, coriander, and cumin. Push the garlic through a garlic press into the bowl and stir to combine. Place about... - 42.4608

Indian Style Grilled Chicken Breasts

In a food processor, combine yogurt, tomato paste, green onions, garlic, ginger, cumin, coriander, salt and cayenne pepper; puree until smooth. Arrange chicken in a shallow dish; coat with yogurt mixture. Cover and refrigerate for 1 hour or up to 1 day... - 34.6277

Marinated Italian Beans

Wash beans, trim ends diagonally, and remove strings. Place beans in a 12-x 8- x 2-inch baking dish. Add water; cover with heavy-duty plastic wrap, and microwave at HIGH for 12 to 14 minutes, stirring after 5 minutes, or until crisp-tender. Drain... - 35.7639

Lamb O'laughlin

Lamb O'Laughlin is a sinfully delicious lamb dish that leaves a memorable taste. I often serve the Lamb O'Laughlin for dinner parties at home for a change. Try this brilliant recipe for Lamb O'Laughlin. - 35.5887

Marinated Fish

Season fish with salt and lemon juice. Dip in flour. Heat olive oil in a large skillet; add fish and fry on both sides until medium brown, being careful not to burn the oil. Arrange fish in a baking dish. Discard cooking oil. Combine 1/2 cup oil and flour in... - 41.0171

Asparagus Marinated In Wine Vinegar

Snap off tough ends of asparagus. Remove scales from stalks with a knife or vegetable peeler, if desired. Cook asparagus, covered, in boiling water 6 to 8 minutes or until crisp tender. Drain. Place asparagus in a 13 x 9 x 2 inch baking dish. Combine green... - 36.4763

Goat Cheese Appetizer

Preheat oven to 400 degrees. To roast garlic; cut top of each head of garlic, peel off outside skin as much as possible, leaving head of garlic in tact. Put head of garlic on a piece of foil and sprinkle with olive oil, salt and pepper. Wrap foil around... - 38.1499

Citrus Marinated Tomatoes

You can visit our Facebook Page for more recipes, tips and videos. - 28.2307

Marinated Vegetable Kabobs

1. In a medium bowl, combine green and red peppers, onion and water. Cover with waxed paper or plastic wrap. Microwave at 100% (high) 3 minutes or until crisp-tender. Remove vegetables with a slotted spoon, reserving juices in bowl. Set vegetables aside. 2.... - 31.5972

Moroccan Chicken

Sandy makes an easy company dinner with chicken breasts, spices, raisins and orange juice, inspired by Moroccan flavors. - 31.6649

Turkey And Ham Cream

Marinating the cooked turkey adds extra flavour to the meat and produces a more succulent texture. Lightly oil a 1 35 kg/3 lb loaf tin or oval mould or line it with baking parchment. Mince the turkey and ham separately, or chop the meats very finely. Pour 2... - 40.0624

Chili Barbecued Pork

1. Mix chilies, salt and cumin in small bowl. Stir in oil and lime juice to make smooth paste. Stir in garlic. 2. Butterfly pork by cutting lengthwise about 2/3 of the way through, leaving meat in one piece; spread meat flat. Cut tenderloin crosswise into 8... - 34.8277

Chicken Tandoori

Make 1 1/2-inch-deep cuts across each chicken piece 3 on each breast, 2 on each thigh, and 2 on each drumstick. Combine 1 tablespoon of the oil, 1/3 cup of the lime juice, the paprika, and the salt and rub it over the chicken pieces, making sure to reach... - 41.5465

Baked Fish With Pineapple Salsa

Thaw fish, if frozen. Cut into 4 serving-size pieces. Place fish in a shallow baking pan, tucking under any thin edges so fish is a uniform thickness. In a small saucepan melt butter. Stir in chili powder. Cook and stir over medium heat for 1 minute. Brush... - 30.27

Easy Cheesy Fish Bake

East cheesy fish bake is a super easy and delcious bake made with fish fillets and cheese. Baked with a mix of cheese spread and milk with dill for flavor, th easy cheesy fish bake also can peas to go and can be served as a quick meal with a salad or some... - 29.8242

New England Fish Bake

Place potatoes in a saucepan and cover with water; bring to a boil. Cook until almost tender; drain. Slice 1/8 in. thick; place in a greased shallow 2-qt.baking dish. Sprinkle with flour. Top with onion; sprinkle with salt and pepper. Pour half of the milk... - 42.1192

Fish Baked In Herb Crust

Rub the fish all over with 1 teaspoon oil. Set aside for 5 minutes to marinate. Meanwhile, place the peppers and the remaining 1 teaspoon oil in a large no-stick frying pan. Over medium-high heat, saute for 5 minutes. Add the stock and tomatoes. Cover and... - 41.7394

Baked Oysters

Remove oysters from shells, place in marinade for approximately 30 minutes, turn once. Replace oysters in shells and pour a little of the marinade into each shell. Barbecue oysters over hot coals for approximately 10-15 minutes or until oysters are cooked. - 28.5357

Yogurt Baked Chicken With Pimento And Chives

GETTING READY 1. Prepare the marinade by combining the yogurt, chives, salt and pepper in a shallow dish. 2. Add the chicken to the marinade and marinate in the refrigerator for at least two hours or overnight. MAKING 3. Remove the marinated chicken from the... - 39.7427

Fish Baked In An Herb Crust

GETTING READY 1) With 1 teaspoon oil, rub the fish all over. 2) Allow to marinate for 5 minutes. 3) Preheat oven to temperature of 400 degrees. MAKING 4) In a large non-stick frying pan, put 1 teaspoon of oil and add the peppers. Saute over moderate-high... - 39.6465

Baked Chicken

If you are a chicken lover, then this baked chicken recipe is just for you. A delicious combination of flavors it is a real treat whether you decide to spend a quite evening indoors or have friends over. - 35.8989

Marinated Baked Chicken

Preheat oven to 350 degrees. In a measuring cup combine salad dressing and soy sauce. Pour 3/4 cup into large resealable plastic bag; add chicken. Seal the bag and turn to coat; refrigerate for 4 hours or overnight, turning several times. Refrigerate... - 31.4216

Baked Salmon With Italian Seasoning

This baked salmon seasoned with wonderful ingredients is a simply outstanding addition to your menu. This is an easy to make , quick recipe suited for when you want to catch up on some reading or just laze around and enjoy a beautiful day. - 30.1824

Baked Marinated Pork Tenderloin

Want a simple marinated pork tenderloin recipe? Then this LynnsRecipe video is just the thing for you. Watch and learn to cook tender, juicy and delicious pork tenderloin that everyone will love. - 109.402

Pork Tenderloin Bake

Pork tenderloin bake is a easy bake of pork tenderloins with pineapple and sherry marinade. Cooked with the flavors of soy sauce, chili sauce, ginger root and garlic, the pork tenderloin bake has an oriental taste and feel to it. - 43.4346

Polynesian Baked Mackerel

1 Preheat the oven to 400°F. 2 Clean and wash the fish. Make 4 slits in each mackerel. Season with salt and pepper and place in a shallow dish. 3 Place all the ingredients for the marinade in a blender and blend. Transfer the marinade to a pan and boil for... - 32.9577

Spicy Yogurt Baked Chicken Thighs

GETTING READY 1. Prepare the marinade- In a glass bowl. 2. Combine the yogurt, lime juice, ginger, garlic and spices and mix well. 3. Add the chicken thighs and coat them evenly by tossing them in the marinade. 4. Cover the bowl with a clean wrap and... - 44.7975

Japanese Baked Teriyaki Chicken

Think teriyaki chicken is a tough dish to make? Well, then watch this video and change the way you think! The recipe detailed here is so simple that you would want to make teriyaki chicken at home over and over again! Watch to know more. - 82.3593

Baked Red Snapper With Mushroom Filling

GETTING READY 1) Ask the fishmonger to remove the center bone of the red snapper without separating the two sides of the fish. Head may be left intact or can be removed. 2) Wash and pat dry the fish. 3) In a bowl,... - 44.6988

Healthy Baked Salmon

This baked salmon recipe is one that I have mastered over a period of my trials. This delicious baked salmon beautifully combines the flavors of orange, rosemary, basil and is absolutely healthy. - 32.9574

Marinated Baked Ham

Combine all ingredients except ham, mix well. Pour over ham slice, cover and chill 8 hours or overnight, stirring occasionally. Drain ham, reserving marinade. Place ham in a shallow baking pan, bake, uncovered, at 325° for 35 to 40 minutes, basting every... - 28.8695

Baked Orange Halibut

GETTING READY 1) Preheat broiler. 2) Chop the fish into 4 pieces. MAKING 3) Take a shallow pan and put the fish. 4) In a bowl, mix together orange juice concentrate, parsley, lemon juice, dill weed, water, and salt and pour it over fish. Let it marinate for... - 42.5448

Baked Chicken Fajitas

Combine first 6 ingredients in a heavy-duty, zip-top plastic bag; add chicken. Seal bag, and shake until chicken is well coated. Marinate in refrigerator 1 hour, turning occasionally. Remove chicken from marinade, reserving marinade. Place marinade in a small... - 42.3644

Cider Baked Pork Chops

1. ln a large shallow glass baking dish, mix the cider, lemon juice, soy sauce, honey, garlic, and pepper. Arrange the chops in a single layer and turn to coat. Cover with plastic wrap and marinate in the refrigerator for at least 2 hours or overnight,... - 29.3262

Baked Salmon With Mustard

Preheat the oven to 350° F. In a small bowl, combine the mustard, olive oil, white wine, dill, pepper, and garlic. Mix well with a wire whisk. Set the fish in the center of a large baking dish. Brush with half the marinade and bake until cooked through,... - 33.5907

Marinated Baked Ham

Place first 3 ingredients in a large heavy-duty, zip-top plastic bag. Seal bag; marinate in refrigerator 8 hours, turning bag occasionally. Remove ham from marinade, reserving marinade. Place ham, fat side up, in a shallow roasting pan lined with heavy-duty... - 39.1551

Baked Spicy Tofu With Bean Thread Noodles Corn And Mango

GETTING READY 1. Preheat the oven to 450°F. MAKING 2. In a small baking dish, whisk marinade ingredients. 3. Chop drained tofu into ½ inch cubes. 4. Add to marinade and using a spoon, turn gently for even coating. The tofu should be close to each other.... - 45.4745

Jamaican Baked Jerk Chicken Wings

Tired of the same old chicken wings, then try these Jamaican baked chicken wings. Here is an impressive video that is definitely a must watch. The chef here flavors the chicken wings in a flavorful jerk marinade. This video would surely equip you to make... - 143.718

Sweet And Sour Baked Lamb

GETTING READY 1. In a small bowl, combine 2 tablespoons pineapple syrup drained from the can and blend in 1/4 cup of honey. Set aside for glaze. In another small bowl, combine pineapple, remaining honey and other ingredients except meat. 2. With a small sharp... - 45.9959

Baked Breaded Chicken Tenderloins

Looking for a breaded chicken recipe that does not require you to slave over the store for hours? Then watch this video by LynnsRecipes and learn of a simple recipe to make delicious breaded chicken. Watch to know more! - 117.427

Baked Marinated Cod

GETTING READY 1) In a bowl, add the olive oil, garlic, chilli powder, lemon juice, dried mint, salt and pepper; blend well. 2) Marinate the cod in this mixture, cover and chill for 2-3 hours or overnight, turning at times. ... - 40.3952

Baked Pork Loin Marinated In Soy Sauce

Here is a nice recipe for dinner for two pork loin roast marinated in soy sauce. It is easy and quick to make. The chef shows the basic steps to make the recipe and you can watch the video to learn it. Watch the video for quick and easy recipe. - 139.938

Oven Baked Honeyed Chicken Wings

1. Tuck wing tips under main part of wings, place wings into large bowl. 2. Combine sauces, juice, sherry, seeds, ginger, honey and oil in jug, pour over wings. Cover, refrigerate for at least 1 hour; overnight is better. All wings should be coated with... - 32.492

Baked Chicken With Vegetables And Balsamic Vinegar

Baked chicken with vegetables is a complete meal recipe that can be served for dinner or lunch. Prepared with a marinade of vinegar and oil flavored with garlic and rosemary, the chicken is roasted on a bed of vegetables and can be sprinkled with parsley... - 41.0086

Baked Smoke Flavored Duck

1. Combine the marinade ingredients in a large bowl. Add the duck and rub it inside and out with the marinade. Place the star anise and crushed green onion in the cavity. Cover and refrigerate overnight. 2. Place a steaming rack in a wok, pour in water to... - 30.7167

Baked Stuffed Chicken Breasts

1. Soak the mushrooms in warm water to cover for 30 minutes; drain. Cut off and discard the stems; slice the caps into matchstick pieces. 2. Remove the small muscle (fillet) from each chicken breast half; reserve them for other uses. Split each breast half... - 33.106

Orange Baked Ham

1. Score ham in a diamond design; place in a large zip-top plastic bag. Combine orange juice concentrate and next 6 ingredients; pour over ham. Seal bag, and shake until ham is well coated. Marinate in refrigerator at least 8 hours, turning bag... - 36.8107

Baked Fish A La College

1. Clean fish, wash well and make gashes at 2.5 cm. intervals. 2. Mix together remaining ingredients. 3. Marinade fish in the mixture for about half an hour. 4. Bake in a moderate oven till done. - 30.8247

Baked Shrimp And Salmon With Provolone Cheese

Looking to make something exciting and exotic for an upcoming get-together? Then this video is just the thing for you. Watch and learn to cook a yummy Caribbean delight that will leave everyone amazed and asking for more! This dish looks and tastes very... - 27.3355

Baked Chicken

Wash chicken and pat dry, then rub completely with butter, placing large chunk of butter in cavity. Pack outside with Lcrwry's seasoning salt, covering completely. Add garlic powder, lemon-pepper marinade, salt and pepper. Place onion in cavity. Put chicken,... - 38.8129

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