Baked Canadian Snack Recipes

Enjoy our collection of baked canadian snack recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for baked canadian snack recipes.
CC: 195
Triple Oat Cookies

A trio of oats- large-flake oats, steel-cut oats, and oat bran- makes these cookies just about as oaty as you can get. - 130.885

Toasted Filbert Coffee Cake

Toasted Filbert Coffee Cake is simply yummy. The eggs with sour cream gives the Toasted Filbert Coffee Cake a two dimensional taste. - 52.5131

Light Fruit Cake

Grease a 10" tube pan and line with brown paper and grease paper. Combine almonds, cherries, raisins, citron, and pineapple; sprinkle with 1/2 cup of the flour. Cream butter, gradually add sugar and beat until creamy. Beat egg yolks well and add to butter... - 49.048

Classic Oatmeal Cookies

Cream the butter till fluffy. Beat in the sugar and egg. Add the vanilla. Sift together the flour and salt. Combine with the rolled oats and stir into the creamed mixture. Stir the soda into the water. Mix into the dough. Wrap in waxed paper and chill... - 48.6477

Oatmeal Date Cookies

Cream butter till light and fluffy. Gradually add the brown and white sugar, beating well. Add the eggs one at a time, beating after each addition. Add the vanilla. Sift together the flour, soda, and salt. Add to the creamed mixture. Work in the rolled oats... - 48.5601

Very Hot Ginger Snaps

Bring the butter, molasses, and water to the boil in a large saucepan. Stir to melt the butter. Cool. Sift the dry ingredients together. Add to the molasses mixture. Incorporate into a ball. Cool at least 1 hour. Divide the dough into 4 parts. Roll out each... - 48.0628

Molasses Nut Cookies

MAKING 1) In a large sauce pan, melt the butter. 2) Stir the molasses and sugar into the melted butter and allow the sugar to melt. Allow the mixture to cool. 3) In a large glass bowl, sift together the flour, salt, soda, and spices 4) Add 1/3rd of the... - 47.9916

Father's Molasses Cookies

GETTING READY 1) Pre heat the oven by setting it to 375° F MAKING 2) Take a bowl and mix sugar and butter, creaming them thoroughly until fluffy and light. 3) Add molasses along with the milk and eggs and stir them in by beating well. 4) Sift the flour... - 47.9689

Molasses Cookies

Cream shortening and sugar until light and fluffy. Combine water and molasses. Sift flour with remaining ingredients except last 2. Add alternately to first mixture with water and molasses, blending well after each addition. Chill overnight. Roll out a small... - 47.5391

Oatmeal Drops

GETTING READY 1. Preheat oven to 400° F. MAKING 2. Sieve flour with salt, baking powder, sugar, cinnamon, and baking soda and mix in raisins and oatmeal. 3. Add in egg, milk, and oil and beat to mix well. 4. Using a teaspoon, add batter, 1 teaspoon each,... - 47.4483

Maple Pecan Sticky Rolls

To make the sweet DOUGH: In a large bowl, stir together 1 cup of the all-purpose flour, 1 cup of the whole-wheat flour, the undissolved yeast, cinnamon and salt. In a small saucepan, heat and stir the milk and sugar until very warm (120° to 130°). Stir the... - 47.2296

Canadian Cupcakes

GETTING READY 1) Preheat the oven to 325° F. MAKING 2) In a bowl, mix the flour, cocoa powder, soda and spices together. 3) In a large bowl, cream the margarine. 4) Beat in the sugar until the mixture is fluffy. 5) Add the egg and vanilla, then beat in the... - 46.7936

Pumpkin Nut Bread

Sift together flour, baking powder, soda, salt, cinnamon, and nutmeg. Combine pumpkin, sugar, milk, and eggs in a large bowl. Add softened butter and then the dry ingredients. Mix until blended. Stir in nuts. Pour into a well-greased loaf pan 9" x 4". Bake... - 46.4768

Chocolate Nut Bread

Combine flour, salt, sugar, baking powder, and cocoa; sift together into mixing bowl. Beat eggs with milk. Add liquid to the dry ingredients and blend. Add butter, chopped nuts, and ground nuts; mix thoroughly. Divide dough evenly between 2 greased loaf... - 46.4373

Maple Sugar Cookies

Cream butter till light and fluffy. Beat in the sugar and egg. Add the vanilla and milk. Sift the flour together with the baking powder, salt, and nutmeg. Stir into the beaten mixture. Chill dough thoroughly. Roll out 3/8" on a lightly floured board. Cut out... - 46.1884

Cheese Scones

You'll simply love this Cheese Scones. I bet, this delicious cheese recipe would surely tempt you to prepare this Cheese Scones again and again. - 45.9334

Ginger Snaps

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Mix all the ingredients together well. 3) Form the mixture into balls. 4) Roll the dough balls in sugar and use a fork to flatten. 5) Bake in preheated oven till done. SERVING 6) Serve... - 45.6646

Date And Raisin Squares

Combine all ingredients for the filling in a heavy-bottomed saucepan and simmer until the mixture is thick and the moisture absorbed. Cool. Cream the butter till light and fluffy. Beat in the sugar. Add the vanilla. Sift together the flour, soda, and salt;... - 45.662

Sugar And Spice Cookies

Cream shortening; gradually add sugar, beating until light and fluffy. Add egg and milk; beat well. Combine flour, baking powder, cinnamon, nutmeg, and salt. Add to creamed mixture, beating well. Stir in vanilla. Chill dough 1 hour. Roll out dough onto... - 45.6607

Fruited Coffee Braid

Measure and chill butter in the freezer until very hard. Sprinkle yeast and 2 teaspoons sugar into the lukewarm water, and let stand until dissolved, about 10 minutes. Add eggs, and set aside. Sift flour, salt and 1/3 cup sugar into a large bowl. Hold butter... - 45.5948

Gremolata Vegetables And Wholewheat Pasta

Cook the pasta in a large pan in masses of boiling salted water; drain, and toss in the parsley, lemon rind, garlic and olive oil. Make a sauce by mixing the butter, cheese and the eggs with 2 tablespoons of the soured cream. In a souffle dish, layer the... - 45.4558

Double Strawberry Shortcake

Wash, hull and sort strawberries. Pick out and slice any that are soft or under ripe. Add enough sliced good berries to make 1 cup, and spread in well-greased 8- or 9-inch ring mold. Sprinkle with 1/4 cup sugar. Halve remaining berries. Sweeten to taste with... - 45.4502

Cornmeal Muffins

GETTING READY 1.Preheat the oven at 450 degrees. MAKING 2.In a large bowl, mix flour with baking powder, salt and sugar and also add pieces of margarine to it and stir till a loose and rough mixture is formed. 3.Put the currants in the bowl and mix them... - 45.4109

Nut Butter Bread

GETTING-READY 1) Using a measuring cup sprinkle yeast over 1/4 cup warm water. 2) Let stand in a warm place about 5 minutes until it dissolves or puffs. 3) Stir in honey. 4) In your food processor, use the METAL BLADE or PLASTIC DOUGH BLADE setting. 5) In the... - 45.1523

Old Fashioned Diamond Nut Bread

GETTING READY 1. Grease a 9-inch X 5-inch X 3-inch loaf tin (or two 8-inch X 4-inch X 2 1/2 -€“inch pans) with butter or oil and dust it with a little of the flour. 2. Preheat the oven to 350 degrees F before baking. MAKING 3. Into a large-size mixing... - 45.1076

Crunchy Biscotti

In large bowl, combine flour and baking powder; stir in almonds. Whisk together eggs, sugar, butter, vanilla, almond extract and orange rind; stir into flour mixture until soft, sticky dough forms. Transfer dough to lightly floured work surface; with hands,... - 44.8414

Doughnuts

Beat sugar, shortening and eggs together until very fluffy. Add sour milk and sifted dry ingredients, alternately. Dough will be soft. Coat dough with flour, and knead slightly. Roll or pat out to 3/8-inch thickness. Cut with floured doughnut cutter. Fry in... - 44.7072

Hot Cross Buns

Sprinkle 2 teaspoons sugar and the yeast over the- lukewarm water. Let stand until dissolved. Scald milk, and pour into a bowl. Add butter and sugar. Stir, and cool to lukewarm. Add egg and yeast mixture. Beat in the next 5 ingredients sifted together. Add... - 44.6803

Cheddar Cheese And Bacon Tea Biscuit Fingers

Try this alluring Cheddar Cheese And Bacon Tea Biscuit Fingers recipe. An easily prepared snack recipe, this Cheddar Cheese And Bacon Tea Biscuit Fingers is a dish which you will always love to serve to your friends. - 44.405

Chocolate Chip Cookies

Chocolate Chip Cookies is a delicious recipe which I always love to have. I bet, once you have this Chocolate Chip Cookies, you will always crave for some more. - 44.2256

Maple Praline Cookies

GETTING READY 1) Heat oven to 375°. MAKING 2) In a mixer bowl, add brown sugar, butter, eggs, vanilla and maple flavoring. 3) Beat at medium speed till creamy. 4) Lower speed and add in the flour. 5) Beat till well mixed. 6) Stir in the nuts. 7) Arrange... - 44.2047

Honey Fruit Cake

Cover prunes and apricots with boiling water, and let stand 10 minutes. Drain, and cool; remove pits, and chop finely. Combine all dried fruits, nuts and candied fruit. Dredge with 1/4 cup of flour. Cream butter, and add honey, then eggs, 1 at a time,... - 43.9483

Rich Pecan Squares

Cream the butter until light and fluffy. Gradually beat in 1 cup of the brown sugar, the yolk of the egg, and 1 tsp of the vanilla, beating to make a smooth creamy batter. Sift together the flour, baking powder, and salt and stir into the creamed mixture,... - 43.9293

Lemon Crisps

In bowl, cream together butter and sugar; beat in egg, lemon rind and juice. Combine flour, salt, baking soda and ginger; gradually blend into creamed mixture. Cover and refrigerate until firm. Shape dough into cylinder 1-3/4 inches (4 cm) in diameter. Wrap... - 43.8876

Maple Muffins

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) Combine together the unbleached flour, whole-wheat flour, pecans and baking powder in a large bowl. 3) Whisk together the maple syrup, milk, eggs and oil in a medium-sized bowl. 4) Pour... - 43.7183

Almond Crescents

Cream the butter till light and fluffy. Gradually beat in the icing sugar and add the vanilla and almond extract. Sift together the flour and cream of tartar. Work into the creamed mixture along with the nuts. Sprinkle the water on the dough and, using your... - 43.6614

Canadian Bacon And Cheese Biscuits

In a medium bowl, combine the flour, baking powder, Italian seasoning and salt. Cut in shortening until mixture resembles coarse crumbs. Add milk; stir only until combined. Turn dough onto a floured surface; knead just until smooth, about 8 times. Roll to... - 43.5621

Spicy Hermits

Cream butter till light and fluffy. Beat in the sugar and egg. Add vanilla. Sift together the flour, soda, salt, and spices. Add to the creamed mixture. Stir in the dried fruits and nuts. Drop from a teaspoon onto greased baking sheets. Bake at 350 degrees... - 43.5081

Blueberry Strawberry Buckle

Preheat oven to 35°F. Grease a 9-inch square baking pan. In a small bowl, cream 1/4 cup of the butter and 1/2 cup of the sugar. Blend in egg and vanilla. In a small mixing bowl, stir together 1 cup of the flour, baking powder, and salt. Add dry ingredients... - 43.0584

Everyday Nut Bread

GETTING READY 1. Grease two 9-inch X 5-inch X 3-inch loaf pans with butter or oil and dust it with a little of the flour. 2. Preheat the oven to 350 degrees F before baking. MAKING 3. Into a large-size mixing bowl or in a food processor bowl, sift the flour... - 42.9765

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