Baked Camembert Recipes

GETTING READY 1. In a large bowl, cream the butter and cheese together to form a smooth paste 2. Add the beaten eggs one at a time and mix well 3. Add the flour a little at a time and mix well 4. Add the spices and the seasoning 5. The paste should now be... - 47.4613

To make a foil collar, measure enough foil to go around a 2-quart souffle dish plus a 2- to 3-inch overlap. Fold foil into thirds lengthwise. Butter one side. Position foil around dish with buttered side in, letting collar extend 2 inches above top of dish;... - 46.517

GETTING READY 1) Preheat the oven and prepare baking sheet. MAKING 2) Roll out puff pastry as thin as you can and cut out 4 sheets, 8'' x 4'' in size and transfer the pastry to the baking sheet. ... - 45.7266

This baked camembert recipe is a cheese encased baked dough recipe. If you love cheese, you will love this and I serve it often as a side with meals or just as a cheesy snack. Baked till golden brown, they are savory and snacky. - 39.9187

MAKING 1) In a bowl, mash Camembert cheese until smooth. 2) Mix in chives, nutmeg, pepper and cream. 3) On a lightly floured board, roll out pastry and cut into 12 squares, each 15 cm (6 inches). 4) Diagonally half each square. 5) Scoop up 1 tsp of the... - 39.8559

Get the oven really hot, 220°C/425°F/Gas Mark 7. Cut the pastry in half and roll out 2 circles, about 4cm/1 1/2in larger than your cheese, one circle slightly larger than the other. Lay the smaller circle on a baking sheet, then take the cheese out of its... - 34.4623

Cut two 5cm circles from each slice of bread. Brush both sides of circles lightly with melted butter, place on oven tray. Bake in moderate oven 10 minutes or until golden brown; cool. Beat extra butter until creamy,.beat in lemon juice and dill, spread on... - 33.7021

1. Heat oven to 200C/180C fan/gas 6. Cut the pastry in half. Roll one half into a 23cm square, the other into a 25cm square. Put the smaller square on a dampened baking sheet. 2. Remove the paper wrapping from the cheese but do not remove the rind. Put the... - 30.9613

GETTING READY 1. Wash the chicken under cold water and dry on absorbent paper MAKING 2. Inside the chicken breast, place Camembert cheese and add it to a suitable casserole 3. Sprinkle seasoned salt and pepper generously, cover and microwave for half an hour... - 30.574

Brush cheese with oil on all sides; then roll in crumbs until completely coated. Place on an ovenproof plate or in a small baking dish and bake in a 350° oven until cheese just begins to melt 12 to 15 minutes. Spread on bread. Makes 4 servings - 17.8267