Baked Brie Amaretto Recipes

Enjoy our collection of baked brie amaretto recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for baked brie amaretto recipes.
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Savory Baked Brie

When looking for something really sumptuous to 'wow' your visiting neighbors, guests or even that special someone, brie could be a cinch. These delish pie like dessert is anything but ordinary. Prepared in flat 10 minutes, this could also be your perfect... - 93.4475

Stuffed Baked Brie

GETTING READY 1) Preheat the oven to 375°F. 2) Lightly grease a cookie sheet and set aside. 3) Take off the top layer and set aside. 4) Smear pesto on the top side of the bottom layer and place on a serving plate. 5) Place other layer of Brie on top of... - 36.4958

Holiday Almond Apricot Brie With Ginger Snaps

What better feeling than waking up to creamy and indulgent brie topped with almond, apricot and ginger snaps. Betty shares with her viewers her personal favorite brie recipe that isn't just good for holidays, but for every little celebration. In fact. It's so... - 90.2939

Homemade Baked Brie

Bries aren't just good for the holidays, but makes for all-the-year-round delish delights. This pastry-wrapped soft cheese topped with fresh berries and fruits make for a dessert that few can resist. Just stream the video, and get making delish bries at home. - 81.3725

Baked Brie Filled With Strawberry Preserves And Walnuts

A delicious dessert coming your way straight from the kitchen of our very talented chef Dan. Check out the video of the delicious Baked Brie filled with Strawberry Preserves and Walnuts. Dan has specially prepared this recipe for all you sweet lovers. Go... - 81.0463

Baked Brie

If you are looking for a filling snack, watch this video! This video has a recipe of a Baked Brie which is prepared from a puff pastry. With a filling of apricot preserves, bacon and heavy cream, this recipe whips up an amazingly delicious dish. Try it! - 23.2293

Roast Garlic And Baked Brie

Italian cuisine never runs out of fresh, simple, less processed and delectable recipes. For example this roast garlic and brie might sound like an ordinary and incomplete recipe, but try it out with a slice of fresh bread and you will bite into a piece of... - 95.9514

Brie Puff With Roasted Almonds

Do you like brie? Then you are going to enjoy this puff pastry. In this video Candra demonstrated another interesting recipe. A puff pastry with brie and roasted almonds….she makes this a Christmas special, but you can decide when you would like to make... - 108.867

Baked Brie

Preheat oven to 350°. Spread butter over top and sides of cheese. Place cheese on an ovenproof rimmed serving plate. Sprinkle almonds over top. Bake in the preheated 350° oven for 12 to 15 minutes or until cheese just begins to melt. - 25.262

Baked Brie

Preheat oven to 350°. Spread butter over top and sides of cheese. Place cheese on an ovenproof rimmed serving plate and sprinkle almonds over top. Bake for 12 to 15 minutes or until cheese just begins to melt. - 23.1972

Baked Brie

Baked Brie on crackers! Yumm!! This combination is a favorite treat at home and the credit should go to this wonderful Baked Brie recipe! - 34.5774

Baked Brie

Preheat oven to 350° F. With a sharp knife, cut the top portion of rind away from the cheese, leaving the rest of the shell intact. Dot with butter and top with slivered almonds. Place Brie on baking sheet and bake 20 minutes, or until cheese is... - 23.4462

Baked Brie

Separate crescent dough into 4 rectangles. Make 2 squares by overlapping long edges of 2 rectangles. Press seam firmly and pinch perforations to seal. Roll out each square into a rectangle 1 inch larger all around than the cheese. Place cheese on 1 dough... - 32.7064

Baked Brie

Preheat oven to 350°F. Place cheese in shallow oven-safe serving dish. Top with pecans and corn syrup. Bake 8 to 10 minutes or until cheese is almost melted. Serve warm with plain crackers or melba. - 22.4173

Baked Brie

GETTING READY 1) Preheat the oven to 300°F (150°C). MAKING 2) Discard the outer layer of the Brie cheese, then place over a baking sheet and score the edges and top. 3) Sprinkle all over with the brown sugar, cinnamon and almonds. 4) Bake in the... - 33.3461

Baked Brie In Puff Pastry

Preheat oven to 400 degrees and prepare a baking sheet with parchment paper or nonstick cooking spray. Thaw puff pastry and bring to room temperature; roll out lightly to make the sheet large enough to cover the round of Brie and set aside. Spread the... - 27.0181

Baked Brie Wria Pastry

In large mixer bowl combine flour, butter and cream cheese. Beat at low speed, scraping bowl often, until mixture leaves sides of bowl and forms a dough (2 to 3 minutes). Divide dough in half; wrap in waxed paper. Refrigerate 30 to 60 minutes. Heat oven to... - 35.3948

Baked Brie For A New Year's Appetizer

Making baked brie is very easy and it’s a delightful taste treat that will have everyone thinking you worked harder than you did. - 29.9426

Decadent Apple Baked Brie

Preheat oven to 325 degrees. Add dried fruit, brown sugar, and cinnamon to chopped apples. Fold together. Place Brie on oven proof dish. Sprinkle apple mixture over the top of the Brie. Bake for 15-20 minutes, until the fruit is soft and the cheese is "melty." - 25.6137

Twice Baked Brie And Roasted Pepper Souffles With Olive Tapenade

Twice Baked Brie And Roasted Pepper Souffles With Olive Tapenade is a unique and winning dish that is perfect for your parties. Surprise your guests with this tasty dish. I am sure they will love the Twice Baked Brie And Roasted Pepper Souffles With Olive... - 41.3743

Baked Brie Spread

Preheat oven to 350°F. Set Brie in ovenproof serving dish. Spread butter over top. Arrange sliced almonds on butter. Bake until softened and heated through, about 12 to 15 minutes. Serve warm with bread, apples or pears. - 27.0269

Soft Brie And Cranberry Baked Crostini

On the lookout for a unique appetizer recipe that will leave everyone amazed? Then try the one detailed in this video and get ready to surprise your guests. This crostini recipe is a twist to the classic and is guaranteed to please everyone's taste buds. - 102.128

Baked Brie And Brandied Mushrooms

Preheat oven in Convection Bake to 375°F (*350°F). Melt margarine in medium skillet over medium heat. Add almonds and stir 2 to 3 minutes or until almonds are browned. Stir in mushrooms, garlic, brandy, tarragon and pepper. Stir 1 to 2 minutes or until... - 25.744

Baked Brie And Brandied Mushrooms

MAKING 1. Heat the oven to 375°F; in a skillet, melt butter and cook almonds over medium heat for a couple of minutes, stirring all the while 2. Add mushrooms, garlic, tarragon, epper and branndy and cook for a couple of minutes till mushrooms are tender;... - 36.7283

Baked Brie With Cranberry Chutney

GETTING READY 1. Preheat the oven to 350°. MAKING 2. In slow cooker cook together cranberries, brown sugar, vinegar, water or juice, ginger, cinnamon, and cloves with cover on Low for 4 hours. 3. Check for thickening consistency by stirring once near the... - 44.9997

Baked Brie With Fennel And Mushrooms

1. Rinse and drain fennel. Cut off stalks; chop enough of the feathery green leaves to make about 1/4 cup, and reserve (discard stalks with remaining greens). Trim root ends, bruised areas, and coarse fibers from fennel head; cut head into 1/4-inch chunks. 2.... - 33.0796

Baked Amaretto Cream Cupcakes

Are you looking for a creamy cupcake recipe that is easy to make and is guaranteed to be loved by all? Then watch this video and learn to make a yummy amaretto cream frosting cupcake that is sure to make you fall in love! - 84.9572

Bundle Of Brie

BRUSH each sheet of filo dough with oil from top of pesto, stacking them on top of each other on ungreased baking sheet. Center cheese on top of filo sheets. Gather filo up around cheese. Lightly press filo against sides and top of cheese so excess filo forms... - 31.5796

Kahlua Pecan Brie

Preheat oven to 350 degrees. Remove rind from top of cheese, cutting to within 1/2 inch of outside edges. Place on an oven-safe dish. Combine pecans, Kahlua and brown sugar, spread over top of cheese. Bake for 3 to 5 minutes, or just until soft. - 23.8207

Apricot Brie Spread

Combine water, apricots, and brandy in a small saucepan, bring mixture to a boil and cook, stirring constantly, 10 minutes or until soft. Stir in pecans. Slice casing from top of Brie, cutting to within 1/4 inch of edge. Slice Brie in half horizontally. Shape... - 33.6398

Amaretto Brownies

This Amaretto brownie recipe will not make you forget its taste forever. It will taste like the best Amaretto recipe you have ever eaten. A delight to your palate! - 38.8841

Halloween Mummy Hand Brie

It's Halloween time and you want to impress your guests who are coming over for dinner. You want to prepare something that can make you the life of your party and impress your guests too. Check out the video of the yummy and delicious Halloween Mummy Hand... - 104.519

Holiday Brie And Blackberry Jam En Croute

Holiday season is here and everyone is looking for really easy but also super fancy appetizer recipes to “wow” their guest. This is one recipe that is surely going to be remembered by your guests. Serving various cheeses with crackers is pretty gourmet... - 98.7939

Fabulous Fig & Brie Bites

This recipe is courtesy of the Valley Lahvosh Baking Co. - 21.9523

Cranberry Brie Bites

Preheat oven to 375 degrees. Thaw puff pastry sheet flat. Cut puff pastry sheet into 3 inch squares, and press them into greased mini muffin tins. Place a one inch slice of brie in the center of each puff pastry, and then top with one tablespoon of cranberry... - 26.8375

Michelle's Hot Brie

Preheat oven to 350 degrees. Place Brie in a small glass baking dish; cover with honey mustard. Top with crumbled bacon and green onion. Bake, uncovered, until hot. - 22.8583

Brie En Croute

Preheat oven to 400°. Spread apricot preserves on top of Brie. Defrost pastry and lightly roll. Set Brie on one sheet of pastry and cut to fit so that pastry reaches up and around sides of Brie, even with top. Cut second piece of pastry to fit the top. Seal... - 29.5418

Brie In Puff Pastry

1. Let frozen puff pastry stand at room temperature 20 minutes to thaw slightly. 2. Unfold one sheet of pastry on lightly floured surface. With floured rolling pin, roll pastry to a 13" by 10" rectangle. Cut a 13" by 1 1/2 strip and an 8 1/2-inch circle from... - 29.9961

French Bread With Tomato Brie Butter

Robin has a great recipe idea to use up leftover French bread. She creates a butter which is smeared over the bread to transform it. Watch this if you love breads with butters. - 123.723

Brie In Pastry

Preheat oven in Convection Bake to 375°F (*350°F). Roll pastry to form a 12-inch square. Cut a 1-inch strip from each side of square. Roll 3 of the strips to 18-inch length and braid or twist to make 1 strip. Place Brie, top down, in center of square of... - 20.1392

Prosciutto Topped Brie

Cut brie in half crosswise. Set 1 half, cut side up, in a buttered shallow baking dish just slightly larger than cheese. Evenly distribute chopped tomatoes over cut cheese. Place other half of cheese on top, cut side down. Mix pro-sciutto shreds with oil and... - 21.4193

Brie In Pastry

Insert metal accessory rack. Preheat oven to 375°F. Roll pastry to form a 12 inch square. Cut a 1-inch strip from each side of square. Roll 3 of the strips to 18 inch length and braid or twist to make 1 strip. Place Brie, top down, in center of square of... - 31.6929

Brie Quesadillas

1. Heat oven to 200C/180C fan/gas 6 and heat a griddle pan over a medium heat Until very hot. Brush one side of each tortilla with a little of the olive oil. Place a tortilla in the pan, oiled-side down. Cook for 1 min until nicely marked, pressing down with... - 27.0131

Wonderful Warm Brie En Croute

Need an elegant appetizer to dress up your hors d'oeuvres? Then brie en croute is a perfect pick. Brie cheese rolled up in crisp, flaky pastry crust makes for a scrummy entrée that can double up as a dessert too. Simple and sumptuous, this dish is a win-win... - 115.264

Classic Holiday Brie En Croute

Want to brighten your holiday mood in the coming festive session? Here is the best way to celebrate the festival days with your family and friends. Brie en Croute is the pastry stuffed with brie cheese and fruit jams. Bake this in your oven, after watching... - 146.456

Brie En Croute

GETTING READY 1. Following directions on the package, prepare each pack of piecrust mixture separately. 2. Shape each portion into individual balls and wrap in wax paper. 3. Immediately refrigerate if the dough is not used at once. 4. About 2 hours before... - 38.005

Brie En Croute

In a medium bowl, cut cream cheese and butter into flour with a pastry blender until particles resemble small peas. Shape into a ball. Wrap in foil or plastic wrap; refrigerate at least 1 hour. Divide dough into 2 pieces. On a lightly floured surface, roll... - 34.3973

Brie En Croute

Grease a baking sheet; set aside. Unfold pastry on a lightly floured surface; roll pastry into a 16x10-inch rectangle. Using an 8-inch round cake pan as a pattern, cut pastry into two 8-inch circles; reserve pastry trimmings. Spread jelly over top of cheese... - 42.5009

Amaretto Chocolate Cream Pee

Combine sugar, cornstarch, salt, and egg yolks in a heavy saucepan; stir well. Gradually stir in milk; add chocolate. Cook over medium heat, stirring constantly, until chocolate melts and mixture is thickened and bubbly.Remove from heat; stir in 1/4 cup... - 30.3065

Sugar Glazed Brie

In a small bowl, stir together the sugar, nuts and brandy. Cover and chill for at least 24 hours or up to 1 week. Preheat oven to 500 degrees. Place the brie on an ovenproof platter. Bake for 4-5 minutes or until the brie is slightly softened. Spread the... - 33.6714

Walnut Glazed Brie

GETTING READY 1) Set the oven to a temperature of 350°. MAKING 2) Take an 8-inch square baking or a pie pan and spread the chopped walnuts in it. 3) Bake the walnuts with occasional stirring for 10 to 12 minutes or until they are toasted. 4) Stir in the... - 42.4506

Apple Brie Braid

Vickie & Jo Ann share an easy and delicious recipe sure to impress family & friends. Apple Brie Braid will be good carry with you, when you go to Holiday parties or dinners. Watch and learn how to make it from this video. Enjoy! - 115.238

Herbed Brie

MAKING 1) Using a sharp knife, slice off the top rind of the brie 2) Into a small bowl combine the butter, chives, thyme, dill weed, parsley, till well mixed 3) Onto the cut bottom surface of the brie spread the mixture 4) Place the top of the brie 5) Place... - 42.9886

Brie Wrapped In Phyllo

Brie Wrapped In Phyllo has amajestic taste. The phyllo pastry with butter gives the Brie Wrapped In Phyllo a grand taste. - 33.6579

Brie Souffle

Brie Souffle has a majestic taste. The eggs and butter gives the Brie Souffle a prefect taste and shape. - 37.6732

Brie With Roasted Garlic

1 Divide heads of garlic into cloves (should have 20 to 24 cloves); do not peel. Place garlic in a heavy 1-quart saucepan with the oil. Cook over medium heat for 5 minutes, stirring constantly. Cover and reduce heat to medium-low; continue cooking for 10... - 25.1442

Brie Strata With Apricot Papaya Salsa

Combine nectar and apricots in a microwave-safe bowl. Microwave at HIGH 2 minutes or until mixture boils; cover and let stand 30 minutes or until apricots soften. Drain apricots, reserving 2 tablespoons nectar; discard remaining nectar. Combine apricots,... - 36.2218

Carrot And Brie Mousse

GETTING STARTED 1. Preheat the oven to 350°F. MAKING 2. Take a saucepan of salted water and bring it to boil. Add the carrots to it and cook until it turns tender. 3. Strain the carrots and reserve the juice for future use. 4. Place the warm carrots in food... - 42.8233

Warm Brie And Berry Dip

Warm Brie And Berry Dip is simply irresistible. Try this amazingly delicious Warm Brie And Berry Dip recipe; I am sure you will always tempt to prepare this for every party! - 37.4701

Brie & Tomato Tartlets

Preheat the oven to 200°C/400°F/Gas 6. Roll out the pastry on a lightly floured surface to a rectangle about 23 x 28cm (9 x 1lin). Cut into 20 squares. Put a small amount of pesto on each pastry square, then top with a slice of tomato and a slice of... - 28.8583

Herbed Brie En Croute

Herbed Brie En Croute has a supreme taste. The egg and cheese gives the Herbed Brie En Croute a velvety taste. - 37.1418

Claudia Dossat's Pine Nut Brie Nibble

GETTING READY 1. Preheat oven to 350°F. MAKING 2. Hollow out the bread round, reserving the top and insides. 3. Spread half of the butter in the hollowed-out round. 4. Remove the rind and chop the Brie into pieces. 5. Layer the Brie, garlic, sun-dried... - 41.0263

Blue Brie Toasts

GETTING READY 1. Pre heat an oven at 200°C (400°F). MAKING 2. In a medium sized bowl, combine mayonnaise, cheese, salt and pepper. Mix well and keep aside. 3. Spread one side of each bread slice with butter and place on a baking tray (buttered side... - 41.9558

Brie Leek Tartlets

In a small skillet, saute leek and garlic in butter until tender. Add the cream, salt, pepper and nutmeg; cook and stir for 1-2 minutes or until thickened. Place tart shells on a baking sheet. Slice cheese into 15 pieces; place one piece in each tart... - 31.855

Brie Wrapped In Pastry

GETTING READY 1. Preheat the oven to 450 F. MAKING 2. Mould two patty shells in form of balls and roll them out to about 1/8 inch thickness. 3. Spoon the cheese in centre of pastry, and seal it by pinching its side. 4. Follw the same procedure with other... - 32.3005

Herbed Brie Croute

GETTING READY 1) Preheat oven to 375°F. 2) Lightly butter bottom of a baking tray. 3) In a bowl, place, all the ingredients from the flour mix packet and mix well. 4) Pour in hot water, margarine and 1 egg and fold until dough comes together. MAKING 5)... - 44.0272

Leek And Brie Pizza Fingers

In large heavy pan, melt butter over medium low heat; cook leeks for 15 minutes or until softened but not browned. Add cream and bring to boil; boil, stirring frequently, for 2 minutes or until thickened and reduced by half. Stir in Parmesan, salt and... - 35.0388

Blue Brie & Watercress Tart

1. Preheat oven to 200C (400F/Gas 6). To make the pastry, sift the flour and salt into a large bowl. Rub in the butter or margarine until the mixture resembles breadcrumbs. Add the water and mix to a firm dough. 2. Roll out the pastry on a lightly floured... - 31.5357

Chicken With Apples And Brie

1. Preheat oven to 375°F. 2. In a shallow bowl, beat egg with salt and pepper to taste; set aside. 3. Spread chicken breasts on a flat surface and fill with sliced apples and Brie. Wrap up the ends and then the sides of the chicken to form bundles. Secure... - 34.0117

Little Tartlets Filled With A Brie Cheese Souffle

GETTING READY 1. On a cutting board, use a sharp knife to cut off the rind of the Brie as thinly as possible 2. Preheat oven to 400°F/200°C (Gas Mark 6) MAKING 3. Use a mortar and pestle, to pound the cheese to a smooth paste with the cream cheese 4.... - 44.811

Sweet And Sour Tomatoes With Filo Wrapped Brie Cheese

Check out of this unique appetizer that great for any time of the year. The chef here uses oven roasted tomatoes for an intense flavor with a sweet & sour glaze. The video shows a fantastic way to pamper your taste buds with a crisp and absolutely delicious ... - 141.659

Open Face Turkey Sandwich With Brie Sauce

Preheat oven to 350° F. In small saucepan melt margarine; add shallot (or onion) and saute over medium heat until translucent, about 2 1/2 minutes. Sprinkle with flour and stir quickly to combine; cook, stirring constantly, for 1 minute. Continuing to stir,... - 44.317

Brie Souffle

Attach a foil collar to a 2-quart souffle dish Measure enough foil to go around a 2-quart souffle dish with a 2 to 3-inch overlap. Fold foil into thirds lengthwise Lightly butter one side of the foil. Position . foil around dish with buttered side in, letting... - 46.2712

Warm Brie Cheese With Blueberry Chutney

GETTING READY 1) Preheat oven to 350°F. MAKING 2) In saucepan, place blueberries, onions, ginger, sugar , vinegar, cronstarch, salt and cinnamon, mix well. 3) Heat the blueberries mixture to a boil, stirring frequently. 4) Let the blueberry mixture to boil... - 45.1353

Amaretto Pie

1. Prepare piecrust: Preheat oven to 350°F. In 9-inch pie plate, with hand, mix amaretti crumbs and butter or margarine; press mixture firmly onto bottom and up side of pie plate. Bake crust 10 minutes or until golden. Cool crust on wire rack. 2. In heavy... - 29.8465

Spinach And Brie Flans

Sift dry ingredients into bowl, rub in butter until mixture resembles coarse breadcrumbs. Add egg yolks and lemon juice, mix until combined. Turn on to lightly floured surface. Knead lightly. Divide into eight portions. Roll out each portion of pastry between... - 37.6213

Leek Soup With Brie

Place bread on a 10 by 15-inch rimmed baking sheet. Bake in a 325° oven until dry (20 to 25 minutes). Spread each slice with 1 teaspoon of the butter; set aside. Insert metal blade. Mince garlic; leave in work bowl. Change to slicing disc. Prepare and slice... - 43.654

French Apple Brie Tart

Prepare pie crust according to package directions for two-crust pie using 10-inch tart pan with removable bottom. Heat oven to 400°F. Place prepared crust in pan; press in bottom and up sides of pan. Trim edges if necessary. In food processor bowl with metal... - 42.502

Brie Tart

GETTING READY 1) Preheat oven to temperature of 425 degrees. 2) Use the pastry to line a pie pan of 8-inches. MAKING 3) In the preheated oven, blind-bake the pastry for 10 to 15 minutes. Set the shell aside and allow to cool. 4) In the top of a double... - 43.2981

Tangy Pepper Pecan Brie

Looking for some quick appetizer ideas which are ready in no time? Then take a look at this mouthwatering tangy pepper pecan brie recipe with cheese and apricot preserves. If you are one of those who do not like apricots you can even substitute it with peach... - 115.583

Vegetable-brie Melt

1. Preheat the oven to 375°. 2. In a medium-size bowl combine the spinach, carrots, mushrooms, shallots, Brie, yogurt, mustard and pepper, and stir with a wooden spoon until well blended; set aside. 3. Split and toast the muffins, then place them cut side up... - 28.8045

Pesto, Shrimp, And Brie Pizza

Preheat oven to 450°F. To Make Pesto: In a food processor with the metal blade, process garlic and jalapeno until finely minced. Add parmesan and nuts and process until ground. Add cilantro and pulse 3 or 4 times until coarsely chopped. Add oil and salt and... - 41.9639

Sun-dried Tomato Pesto On Brie

Preheat the oven to 350 degrees. Heat the olive oil in a skillet over medium-low heat. Combine the sun-dried tomatoes, garlic, vinegar and basil in the skillet and cook for 2 minutes. Remove from heat. Stir in parsley and pepper. Remove the top rind from each... - 38.7431

Marinated Tomatoes And Peppers, Roasted Garlic Mayonnaise And Brie Sandwiches

GETTING READY 1) Preheat oven to 325 degrees F. MAKING 2) In a small bowl mix tomato, bell pepper, olive oil and vinegar. 3) Sprinkle a pinch of salt and pepper over it. 4) Keep it aside to marinate for few hours. 5) Roast garlic in preheated oven. 6)... - 47.7406

Chicken Breast Stuffed With Brie And Artichokes With Risotto And Carrot Salad

Looking for a meal idea which is a perfect main course. Watch this video, the chef shows how a simple yet wholesome meal with three dishes can be prepared quickly. -

Candied Walnut And Brie Puffy Pockets

These candied walnut and brie puffy pockets are just perfect to serve in your kids birthday party. Not only the kids, even the adults would also like these puffy pockets stuffed with smooth brie and candied walnuts. Watch the video and follow the tips shared... - 135.56

Apricot Brie Spread

Combine first 3 ingredients in a small saucepan; bring to a boil over medium heat. Cook, stirring constantly, 5 minutes or until apricots are soft. Remove rind from top of cheese, cutting to within 1/4 inch of outside edge. Place cheese on a baking sheet; top... - 30.4042

Mushroom Caps Stuffed With Brie On Wholemeal Croutons

GETTING READY 6. Wash the mushrooms and remove the stalks 7. Clean the caps and the stalks and dry completely 8. Chop the stems finely and mix the stems with the garlic, onion and the walnuts. 9. Set aside till needed MAKING 10. In a large bowl, cream the... - 36.7597

Ham And Brie Wiches

MAKING 1) Place the bread slices in a single layer on a baking sheet. 2) Broil the slices for about 30 seconds on each side until golden. Flip them over once in between. 3) In a microwavable dish, add butter, mustard and honey. Mix and microwave on HIGH for... - 41.2712

Sweet Brie

Preheat oven to broil. Place a wedge of Brie in each of 4 individual baking dishes. Drizzle 1 tbsp (15 ml) dover honey over cheese. Sprinkle with chopped walnuts. broil in oven around 4 minutes or until cheese wedges have half melted. - 21.5597

Warm Party Brie

With sharp knife remove top rind of brie, leaving 1-inch border. Place brie on baking sheet. Warm in preheated 300°F oven 10 minutes or until cheese begins to soften. Sprinkle top of cheese with raisins and walnuts. With broad spatula, transfer brie to... - 26.0411

Brie Appetizer Round

Brie Appetizer Round is soft and delicious appetizer. It was a Saturday morning when I got my call from my girl that she is coming over to my place in an hour, so to impress her with my cooking, I made this Brie Appetizer Round recipe and believe me it worked. - 22.5452

Leek Soup With Brie Toasts

In a Dutch oven, saute the leeks, mushrooms, garlic, tarragon and pepper in 1 tablespoons butter for 8-10 minutes or until vegetables are tender. Stir in flour until blended; gradually add broth and cream. Bring to a boil; cook and stir for 2 minutes or until... - 41.2161

Brie And Red Pepper Mini Quiches

On lightly floured surface, roll out pastry thinly and line thirty-six 2-1/4-inch (6 cm) tartlet tins. Line with foil and weight down with pie weights or dried beans. Bake in 375°F (190°C) oven for 10 minutes. Remove foil and pie weights; let cool. In... - 25.8568

Hibiscus, Warm Brie & Almond Crostini

Makes 20 to 24 pieces Preheat oven to 450° F. Drain hibiscus flowers and reserve syrup. Cut each flower in half. Cut the brie into 1/4-inch-thick slices sized to cover about three quarters of a baguette slice. Spread the almonds in a flat dish. Press the... - 20.753

Orange And Chipotle Marinated Shrimp With Brie Stuffed Tuff Pastry Purse And Apple Fennel Coleslaw With Smoked Salmon

In a mood to make some appetizers? Don't worry because today is your lucky day. Our talented chef Billy shows us how to make not 1 not 2 but 3 appetizers, yes 3 appetizers can u believe it. Check out the video of this yummy and delicious Orange and Chipotle... - 133.469

Turkey, Spinach And Brie Filo Pie

GETTING READY 1. Preheat the oven to 200°C/400°F/Gas Mark 6. 2. Prepare the spinach by squeezing out excess water and chopping roughly. MAKING 3. In a frying pan melt 25 g / 1 oz of the butter with the oil, fry the pine nuts for 1-2 minutes. 4. Then add... - 46.3574

Amaretto Brownies

Combine shortening and chocolate in a heavy saucepan, place over low heat, stirring constantly, until melted. Add sugar, stirring until combined. Remove from heat, and cool. Stir in eggs and amaretto. Combine flour and salt, add to creamed mixture, stirring... - 36.2559

Amaretto Dreams

In a small saucepan, melt the margarine; stir in the Amaretto and almond extract. Set aside to cool. In a medium bowl, beat the egg whites until soft peaks form; beat in the fructose, then fold in the flour; beat in the margarine mixture. Mix the almonds into... - 35.1524

Chocolate Amaretto Boudin

1. Preheat oven to 350°. In a large bowl, sift together flour, baking powder, salt, 1 1/3 cups granulated sugar, and 1/4 cup cocoa. Make a well in center. In a medium bowl, beat milk, 1 tablespoon amaretto, vanilla, and melted butter with a fork to blend... - 32.595

Truffle Topped Amaretto Brownies

Heat oven to 350°F. Grease 13x9-inch pan. In large bowl, combine all brownie ingredients. Beat 50 strokes by hand. Spread batter in greased pan. Bake at 350°F. for 26 to 33 minutes or until set. DO NOT OVERBAKE. Cool completely. In small bowl, beat cream... - 39.8694

Amaretto Brownies

GETTING READY 1. Preheat the oven to 350°F. 2. Grease a baking pan and set aside. MAKING 3. In a saucepan, heat granulated sugar, butter, almond paste and cocoa powder over medium flame until butter melts. Keep stirring frequently. 4. Use a whisk to beat... - 45.3998

Amaretto Cheesecake

Amaretto Cheesecake has a fine taste. If you love cheese and cream in your cake then try this Amaretto Cheesecake recipe. You will simple love it. - 41.0545

Hazelnut Amaretto Loaf

1 Select loaf size. Add the flour, milk, nuts, egg, sugar, margarine or butter, liqueur, yeast, and salt to a bread machine pan, according to the manufacturer's directions. Bake and cool as directed. Drizzle cooled bread with Amaretto Glaze. If desired, top... - 29.2039

Amaretto Apricot Chews

Stir together flour and baking soda. In a large mixer bowl beat butter or margarine till softened. Add brown sugar and sugar and beat till fluffy. Add egg and 1 tablespoon Amaretto and beat well. Add flour mixture and beat till well mixed. Stir in oats,... - 32.388

Amaretto Chicken

Amaretto Chicken is a delicious recipe that you would love to prepare on every party. Try this chicken dish; I am sure you will have a huge fan following for this! - 45.4527

Coconut Amaretto Cake

Preheat oven to 350°. Grease and flour cake pans. Separate eggs; beat egg whites until stiff peaks form. Set aside. Cream together sugar, softened butter, and egg yolks. Add flour, baking soda, buttermilk, coconut, amaretto, and mayonnaise. Gently fold egg... - 44.9465

Amaretto Custard With Raspberries

Combine eggs and sugar, beating well; gradually add milk, stirring constantly. Stir in amaretto. Pour into 6 lightly greased 6-ounce custard cups. Place custard cups in a 13- x 9- x 2-inch baking pan; pour hot water into pan to a depth of 1 inch. Bake at... - 34.2064

Hiram Walker Amaretto Cookies

Beat egg whites until stiff. Then gradually beat in sugar, 1 Tbs.at a time, until stiff and glossy. Add salt. Gradually beat in Amaretto, Fold in coconut and almonds. Foil-line cookie sheets. Drop mixture by heaping teaspoons onto foil. Bake at 325°F.for 20... - 35.2382

Creamy Amaretto Cheesecake

Cream the first six ingredients together. Pour in the egg substitute and beat with an electric mixer until creamy. Pour the batter into an 8 in. (20 cm) graham cracker crust, if desired. Bake in a preheated 325°F (160°C) oven for 35 minutes. Chill. Before... - 39.2218

Amaretto Cheesecake

GETTING READY 1. Preheat oven to 350°. 2. Take a 1-quart saucepan, add margarine or butter and melt it for preparing crust. 3. Take off from heat and add ¼ cup sugar and crushed vanilla wafers. 4. Use a 10-inch springform pan to press the mixture on bottom... - 48.2398

Almond Popovers Wth Amaretto Butter

GETTING READY 1. Preheat the oven at 170°C (325°F or Mark 3). MAKING 2. Take cookie sheet and toast almonds for 3 to 5 minutes or until lightly browned. 3. Let it cool and sliver enough to measure 2 tablespoons and reserve 1 tablespoon for Amaretto... - 38.3306

Amaretto Tea Scones

Draw a 6-inch circle on parchment paper; turn paper over, and set aside. Combine currants and amaretto in a small saucepan; bring to a boil. Cover; remove from heat, and let stand until completely cool. Drain well. Position knife blade in food processor bowl;... - 39.0378

Apricot Almond And Amaretto Cake

Preheat oven to 170°C/gas 3. Butter, flour and baseline a 23cm cake tin. Cream the butter and sugar in a mixer until fluffy, then add the marzipan and blend. Add the eggs gradually, beating well. Beat in the vanilla and the amaretto. Sift the flours, salt... - 46.2258

Nectarine Amaretto Cake

1. Preheat the oven to 180°C/350°F/ Gas 4. Grease a 20 cm / 8 in round, loose-bottomed cake tin. Whisk together the egg yolks, caster sugar, lemon rind and juice in a bowl until the mixture is thick, pale and creamy. 2. Fold in the semolina, almonds and... - 40.4687

Glazed Almond Amaretto Cheesecake

GETTING READY 1) Preheat oven to 350°F. MAKING 2) In a small saucepan add 1/2 cup sugar and water. Heat to boil for 2 minutes. 3) Take off from heat. 4) Mix with it sliced almonds and 1 teaspoon amaretto. 5) Using a slotted spoon, remove almonds and kewp... - 48.777

Chocolate Amaretto Squares

Heat oven to 325°F, Grease 8-inch square baking pan. In large bowl, beat butter and sugar until creamy. Add eggs, flour and cocoa; beat well. Stir in almond liqueur and ground almonds. Pour batter into prepared pan. Bake 35 to 40 minutes or just until... - 34.9548

Caramel Topped Amaretto Poppy Seed Cake

Heat oven to 350°F. Grease and flour 13x9-inch pan. In large bowl, combine all cake ingredients at low speed until moistened; beat 2 minutes at medium speed. Pour batter into greased and floured pan. Bake at 350°F. for 25 to 30 minutes or until toothpick... - 41.6619

Amaretto Rice Pudding

Combine first 3 ingredients in a medium mixing bowl. Slowly add scalded milk, stirring constantly. Stir in rice, cinnamon, amaretto, and vanilla. Spoon mixture into a buttered 1 1/2-quart baking dish. Place dish in a larger shallow pan, add 1 inch of water to... - 38.2836

Amaretto Frittata With Meringue Topping

1. Whisk eggs with sugar, Amaretto and milk (a) until well combined and sugar has dissolved. 2. Add strawberries, raspberries and orange segments (b) and pour mixture into a greased 20 cm/8 in ovenproof flan dish (c). Bake in a moderate oven for 20... - 34.6712

Bread Pudding With Amaretto Sauce

Preheat oven to 350° F. In a large bowl, combine bread, skim milk, and evaporated skim milk. In a medium bowl, beat Egg Beaters slightly adding sugar gradually. Add to bread mixture. Stir in vanilla, nutmeg, cinnamon, liquid Butter Buds, and raisins. Pour... - 41.3789

Milk Chocolate Amaretto Mousse Cheesecake

Preheat oven to 350°. Grease the bottom of a 7-inch cheesecake pan. Sprinkle the pound cake crumbs over the bottom of the pan. Set aside while preparing cheesecake batter. In a large bowl, using an electric mixer, beat together chocolate, cream cheese,... - 42.6475

Amaretto Raisin Bundt Cake

GETTING READY 1. Grease a bundt cake pan. Dust it with flour. 2. Preheat the oven to 350°F degrees. MAKING 3. Into a large mixing bowl, add the cake mix. 4. Add the butter and eggs. 5. Blend at medium speed using an electric mixer for 1 minute. 6. Add the... - 47.3034

Fig Bar Bread Pudding With Amaretto Sauce

Combine bread and crumbled cookies in a 13 x 9-inch baking dish coated with cooking spray. Combine skim milk and next 6 ingredients in a bowl; stir well. Pour over bread mixture; cover and chill 2 hours. Preheat oven to 350°. Uncover bread mixture and bake... - 34.4874

Creamy Chocolate-amaretto Cheesecake

1. Preheat oven to 300°. 2. Place wafers in a food processor,- pulse until coarsely ground. Sprinkle crumbs into bottom of an 8-inch springform pan coated with cooking spray. 3. Place the sugar and next 8 ingredients (sugar through cream cheese) in a food... - 33.2277

Amaretto Peach Cheesecake

Combine margarine and sugar until light and fluffy. Blend in egg. Add flour; mix well. Spread dough onto bottom of 9-inch springfbrm pan. Bake at 450° 10 minutes. Combine cream cheese, sugar and flour, mixing at medium speed on electric mixer until well... - 39.7886

Chocolate Amaretto Mousse Pie

GETTING READY 1)Make the topping according to directions on the package. MAKING 2)In a bowl, combine milk, pudding mix and amaretto. 3) Set electric mixer to high speed and beat the mixture for 2 minutes. 4)Using a spatula, spoon the mixture into pastry... - 41.9373

Amaretto-and-orange Crepes

Combine the softened cream cheese, 1 tablespoon amaretto liqueur, and 12 mandarin orange segments, stir well. Spread cream cheese mixture evenly over each crepe. Fold crepe in half, and then into quarters. Place in a 13- x 9- x 2-inch baking dish. Combine... - 34.7394

Amaretto Strawberries And Peppermint Sherbet

Amaretto strawberry cake Crush the strawberries. Mix the butter, creme patissiere and Amaretto. Spread a layer of cream in a circle or square on baking paper. Place a layer of strawberries on top. Repeat once. Cool in fridge. Strawberry tartare Dice the... - 39.8443

Amaretto Filled Chocolate Strawberries On White Chocolate Fettucine

In a small bowl mix together the white chocolate and corn syrup until a soft dough forms. On a parchment or waxed paper surface gently roll out the dough by hand to 1/8 inch thickness. Cool until hardened in the refrigerator. Then run the chocolate through a... - 38.3754

Chocolate Almond Cannoli Cake

1. In a large bowl, combine the flours, sugar, cocoa, baking soda, and salt, if desired, and stir to mix well. In a small bowl, combine the water, vinegar, liqueur, and vanilla extract. Add the vinegar mixture to the flour mixture, and stir to mix well. 2.... - 33.4045

Custard-filled Acorn Squash

Cut squash in half lengthwise, remove seeds. Place cut side down in a shallow baking pan, and add boiling water to a depth of 1/2 inch. Cover and bake at 325° for 25 minutes. Combine cream cheese, brown sugar, eggs, milk, amaretto, and vanilla, beat at... - 34.4699

Potatoes Stuffed And Baked-1

Potatoes Stuffed And Baked are extremely delicious and I am sure that you will just not have enough off it. This filling and unique Potatoes Stuffed And Baked is sure to please you plenty!! Try it at home! - 28.3456

Baked Stuffed Peaches

Preheat oven to 350F (175C). Butter a large shallow baking dish. Wash and dry peaches and cut into halves. Remove pits and scoop out not more than 1 tablespoon pulp from each half. In a blender or food processor fitted with a metal blade, combine peach pulp,... - 33.861

Baked Yams With Amaretti Topping

Bake the yams in a 400° F. oven for 45 minutes, or until tender. Scoop out the flesh and mash it with the brown sugar, amaretto liqueur, 2 tablespoons of the butter, and the salt. Spread the yam mixture in a 9-by-9-inch baking pan. Pulverize the amaretti... - 28.7803

Baked Apricot Creams

Tear the Armadine into small pieces and put in a small pan with the wine. Heat gently, stirring continuously, until you have a fairly smooth puree - puree in a blender or food processor if necessary. Spoon it into a measuring jug; you should have 300 ml/1/2... - 41.7077

Baked Peaches

1. Preheat oven to 350°. Cut peaches in half from stem to root end. Give a little twist to free one side from pit. Gently twist pit from peach half and discard. Place peach halves, cut side up, in a 10-inch baking dish greased with the butter. 2. In a medium... - 27.1892

Wine Glazed Baked Pears

If necessary, trim bases of pears so fruit will stand upright. Set pears side by side in a shallow baking dish or pan (they should fit snugly). Pour wine over pears; sprinkle with 2 tablespoons of the sugar. Bake in a 425° oven for 45 minutes. Mix water and... - 31.8122

Baked Stuffed Peaches

1. Peel peaches, split, and remove stones. With a spoon, scoop out some of the pulp to leave a 1-inch shell. 2. In a bowl, combine scooped out peach pulp with 1/3 cup sugar, lemon rind, egg yolks, cocoa, crumbled cookies, and almonds. Add enough liqueur to... - 28.7045

Baked Pears With Caprino

Baked Pears With Caprino is an easy to prepare dessert recipe which cannot just escape your guest's attention. Try this amazingly delicious Baked Pears With Caprino, you will surely love to talk about with us. - 43.9482

Country Fresh Apple Bake

GETTING READY 1. Preheat oven to 375°. MAKING 2. Take a small bowl, add cinnamon and ¼ cup sugar and mix well. 3. Make 8 triangles out of the dough. 4. Take half sugar-cinnamon mixture and spread mixture on each triangle, while flattening the triangles... - 45.2162

Coit Tower Baked Chocolate Souffle

Heavily butter 3-quart souffle dish and sprinkle with 1 teaspoon sugar. Arrange buttered double collar around outside of dish, folding ends together. For best results, chill empty dish for 1/2 hour. Preheat oven to 425°F. Before starting, read full recipe... - 41.8574

Georgia Baked Stuffed Peaches

1. Preheat oven to 400°. 2. Halve peaches and remove pits. Scoop out about 1 tablespoon of peach flesh from each half. Chop coarsely and set aside. Cut thin slice from bottom of each peach half so each sits steady. Place peaches in baking dish just large... - 35.1929

Italian Sour Cream Cake

Heat oven to 350°F. Using 2 tablespoons shortening, generously grease 10-inch tube pan. In small bowl, beat 2 egg whites until foamy. Gradually add brown sugar; beat until stiff peaks form, about 3 minutes. Fold in coconut and 1/2 cup ground pecans. Spread... - 40.5647

Eggplant With Ham And Cheese

Presoak a clay pot, top and bottom, in water for 15 minutes. Brown the thinly sliced eggplant in a frying pan with a little oil or butter (if using a Teflon pan, no oil is needed), then set aside. In the presoaked pot, place alternate layers of eggplant, ham,... - 35.6152

River-bottom Pecan Pie

Prepare Pastry. For filling, in a mixer bowl combine the sugar, butter or margarine, and salt; beat on high speed of an electric mixer till well mixed. Add eggs, one at a time, beating 1 minute after each addition. Beat in corn syrup and vanilla. Stir in... - 40.8996

Almond Fudge Banana Cake

Mash bananas; set aside. Beat sugar and margarine until light and fluffy. Beat in eggs, liqueur and vanilla. Combine dry ingredients. Stir in almonds. Add to sugar mixture alternately with bananas. Beat well. Pour batter into greased 10-inch Bundt pan. Bake... - 45.2617

Elegant Viennese Almond Cake

Heat oven to 350°F. Grease and flour 10-inch tube pan, 12-cup turk's head mold or 12-cup fluted tube pan. In small bowl, beat 4 egg whites until foamy; beat until stiff peaks form, about 2 minutes. Set aside. In large bowl, blend almond paste and... - 40.8991

Sour Cherry Coffee Cake

Lightly grease a 9 inch springform pan; set aside. Cake: In a food processor or blender, process almonds until finely chopped; set aside. In a large bowl, with an electric mixer, cream butter and sugar until fluffy. Beat in eggs, then yogurt and almond... - 41.5719

Cheese Soufflé

Made with goat cheese, brie, and parmesan, with sun dried tomatoes, Chef Jean-Pierre will show you how to make this dish. A recipe everyone is going to love! - 16.2015

Pain Bagnat

1. Preheat the oven to 180C (350F/Gas 4). Cut the bread in half horizontally and sprinkle the cut sides with the olive oil, garlic, salt and pepper. Reassemble the loaves or rolls and place on a baking sheet. Bake in the oven for about 5 minutes until... - 26.3508

Peaches With Custard

1. Place peach halves cut side down in an ovenproof dish. Evenly pour over Amaretto, sprinkle sugar over the top and bake in a moderate oven for 30 minutes. 2. Heat berries with brown sugar and 2 tablespoons water in a medium saucepan until simmering. Remove... - 34.3393

Turkey And Cranberry Purses

1. Preheat the oven to 200°C/400°F/ Gas 6. Place the turkey, Brie, cranberry sauce and chopped parsley in a small mixing bowl and mix well. Season with salt and pepper. 2. Cut the sheets of filo in half widthways and trim to make 18 squares. Keeping the... - 30.4525

Dried Apricot And Fig Tart

Make the shell: Prepare pastry as for Lemon Meringue Pie, fitting it into a 10 inch square or round tart pan with removable bottom. Bake and let cool. In separate bowls soak the apricots with the wine, 1/2 cup water, 1/4 cup of the sugar and 1/2 teaspoon... - 42.0313

Italian Amaretti Muffins

Italian Amaretta Muffins are yummy muffins that will definitely be a winner at the next party you host. I served the Italian Amaretta Muffins last week for my in- laws and they loved it. Don’t miss this one out. - 37.0436

Almondlogs

1. In a medium bowl, beat butter, cream cheese, and granulated sugar with an electric mixer on medium speed until light and fluffy. Beat in egg yolk, vanilla, and almond extract. 2. Add flour mixed with 1/4 cup ground almonds, baking powder, and salt and beat... - 32.6108

Hot Fruit Compote

Preheat oven to 350°. Drain all canned fruits; add raisins. Mix well with brown sugar, amaretto or sherry, ginger, curry, nutmeg, and cinnamon. Dot with butter; bake uncovered for 1 hour 15 minutes. Add bananas; bake for 15 minutes more. Keep basting during... - 36.593

Almond Coconut Tart

Pastry: In bowl cream flour, butter and sugar. Gather into a ball, wrap in plastic and refrigerate 15 minutes. Roll out dough about 1/8" thick. Press dough into 11 "tart pan, trim and form edges. Refrigerate 15 minutes. Bake in 350° oven about 10 minutes or... - 45.4525

Strawberry Nachos

Preheat oven to 400°F. Combine strawberies, 1/3 cup sugar, and amaretto in a bowl and stir well. Cover and chill 30 minutes. Drain, reserving leftover juice for another use. Combine sour cream, whipped topping, 2 tablespoons sugar and cinnamon in a bowl,... - 38.4752

Almond Cheesecake

The Crust: Grease a 9" springform pan. Crush wafers in a food processor. Combine crumbs, almonds, sugar, and butter. Stir well with a fork. Press evenly over the bottom and up the sides of prepared pan. The Cake: Preheat oven to 375°. Use an electric mixer... - 42.9199

Liqueur Strawberry Souffle

1. Place Amaretto, Grand Marnier and strawberries in a bowl and toss to combine. Set aside to macerate for 30 minutes. 2. Place egg yolks and sugar in a bowl and beat until thick and creamy then fold in flour. Combine milk and vanilla essence and whisk into... - 38.5897

Unbelievably Almondy Almond Bars

1. Preheat oven to 350°F. Grease a 9-inch square pan. In a medium bowl, beat butter, almond paste, and brown sugar with electric mixer on medium speed until creamy. Beat in egg, Amaretto, vanilla, and salt. 2. Stir in flour and 1/2 cup chopped almonds. Turn... - 31.6628

Italian Stuffed Peaches

GETTING READY 1) Preheat the oven to 350° F. 2) Coat a shallow ovenproof dish that can accommodate the halved peaches in a single layer with little butter. MAKING 3) From each peach scoop out about 1/3 of the peach flesh with a spoon, put in a bowl and... - 42.9624

Ginger Snaps

Gingersnaps are one of my favorite cookies. This gingernsaps recipe is prepared with a medley of cinnamon and cloves along with ginger. Baked with molasses and dlour with eggs, the gingersnaps are best served oven fresh. - 46.4445

Quenelles De Fromage

In a medium sized mixing bowl, mash the Brie or Camembert and the egg yolks together with a kitchen fork until they form a fairly smooth paste. Rub the cheese mixture through a fine wire strainer into another medium sized mixing bowl. Discard any pulp... - 41.3607

Pumpernickel Bread Wreath

Grease cookie sheet. Grease outside of 10-oz. custard cup; place upside down in center of cookie sheet. In large bowl, combine flour mixture with yeast from foil packet, rye flour, cocoa and caraway seed. Stir in hot water, molasses, margarine and egg yolk... - 42.7654

Fillets Of Fish Florentine

1. Place fish fillets in a glass or ceramic dish, pour over lemon juice and marinate for 5 minutes. 2. Heat oil in a frying pan over a medium heat, add onion and cook, stirring, for 5 minutes or until onion is soft. Add spinach and cook, stirring, for 3... - 35.2337

Cranberry-filled Layer Cake

Heat oven to 325°F. Grease and flour 15x10x1-inch baking pan. In large bowl, combine all cake ingredients except almonds at low speed until moistened; beat 2 minutes at high speed. By hand, stir in 1/2 cup almonds. Pour into greased and floured pan. Bake... - 42.6213

Almond Tart - Filling

Almond Tart has a Juicy taste.The Sugar and Heavy Cream gives the Almond Tart Lips smacking taste. Must catch it - 32.102

Dark Chocolate And Poached Pear Cake

Dark chocolate and pear cake is a decadent cake a creation which is sinful through and through! Try this cake and you wouldn’t have enough of it! Watch this video and bake this creation! -

Almond Raisin Nut Pizza

Blend the ground almonds, sugar, egg whites and liqueur together. Preheat oven to 350°F (180°C). Pan the dough. Spread with raspberry preserves. Spoon the filling over the dough. Sprinkle with raisins and almonds. Foil wrap the edges, bake in the centre of... - 40.4444

Apple-cookie Crumble

1. Combine apples, raisins, pecans, lemon peel, honey, brandy; toss well; pour into Au Gratin Pan; spread evenly; sprinkle with cookie crumbs; dot with butter. 2. Bake 40-45 minutes at 350°F. or until apples are tender; serve warm or cold; garnish with... - 32.2972

Traditional Pecan Pie With Bourbon-flavored Whipped Cream For Thanksgiving!

Original recipe published at http://funnfud.blogspot.com/2007/11/traditional-pecan-pie-with-bourbon.html Traditional south-western Pecan Pie served with Bourbon-laced whip cream on the side. The gooey pie interior is flavored with Amaretto liquer and vanilla... - 45.6412

Sugared Almond Biscotti

This Sugared Almond Biscotti is a rare and rich recipe. Watch the video for the details of this cookie-like confection that goes wonderfully with coffee or hot chocolate. It also makes a great gift at Christmastime! - 140.461

Raspberry Filled White Chocolate Bars

Heat oven to 325°F. Grease and flour 9-inch square pan or 8-inch square baking dish. Melt butter in small saucepan over low heat. Remove from heat. Add 1 cup of the vanilla milk chips. Let stand; do not stir. In large bowl, beat eggs until foamy. Gradually... - 40.4284

Almond Berry Cakes

Combine blueberries, 3/4 cup sugar, and lemon juice; cook 5 minutes. Transfer berries to a bowl using a slotted spoon. Combine cornstarch and water; add to blueberry liquid, and bring to a boil. Boil 1 minute; stir in blueberries and amaretto. Chill. Combine... - 41.0398

Raspberry Layer Cake

1. Heat oven to 190C/170C fan/gas 5. Butter 2 x 20cm sandwich tins, then line each with a circle of baking parchment. In a large bowl, beat together all the cake ingredients until you have a smooth, soft mixture. Spoon the mixture equally into the 2 tins,... - 39.4841

Double Almond Apple Torte

Double Almond Apple Torte is a wonderfully delicious dessert that is sure to captivate your taste buds. I served this dish for a get together with my friends at home. They loved it and have been haunting me for this Double Almond Apple Torte recipe ever... - 48.3962

Apple Strudel

Combine raisins and amaretto in a bowl. Microwave at HIGH 1 1/2 minutes; drain well. Combine raisins, apple, sugar, flour, and cinnamon in a bowl. Toss well, and set aside. Place 1 phyllo sheet on work surface (cover remaining dough to keep from drying);... - 39.1687

Pine Nut Brittle Cheesecake

In a 10- to 12-inch frying pan, toast nuts over low heat, shaking pan often, until nuts are light gold, about 12 minutes. Remove from pan and set aside. Add 3/4 cup sugar to pan; shake pan often over medium-high heat until sugar liquefies and turns golden, 5... - 35.2641

Chocolate Pavlova

Heat oven to 275°F. Line cookie sheets with brown or parchment paper; grease paper. In medium bowl, beat egg whites until foamy. Gradually add sugar, cocoa, cornstarch and coffee, beating until stiff peaks form. Fold in vinegar and water. Form individual... - 39.0632

Petits Fours

GETTING READY 1) Preheat the oven at 325 degrees for few minutes. 2) Take a jelly-roll pan and grease it. MAKING 3) Making the cake: take the butter and cream cheese in a bowl and beat them to make the mixture fluffy. 4) Add sugar, vanilla and salt. Beat... - 46.4867

Flaky Buttermilk Biscuits With Homemade Fig Jam

Those looking for a breakfast treat on the weekend, here is one! These buttermilk biscuits are so flaky and buttery they will warm your heart. Enjoying them, especially right out of the oven is one of life's simple pleasures. The warm, buttery layers... - 130.169

Elegant Fruit And Cheese Platter

GETTING READY 1. Preheat oven to 375° F. 2. Grease a clean work surface with nonstick cooking spray. 3. On the greased work surface, place 1 sheet of phyllo dough and spray the phyllo dough sheet with nonstick cooking spray. 4. Lay another sheet over the... - 43.5725

Cutlets Nick Kalenuik

Pound the cutlets very thin, place on top 1 oz (30 g) of cheese, 1 oz (30 g) of lobster meat and 3 grapes. Fold and roll the meat to encase the filling. Place on a baking sheet and refrigerate for 1 hour. Blend the egg with the milk. Dust the veal rolls in... - 42.4241

Jennifer's Chicken

Pound the chicken flat with a meat mallet. Cut the grapes in half and place a few grapes on the chicken along with 1 oz (30 g) of cheese and a sprinkling of shrimp. Roll the chicken to enfold the filling inside. Place on a baking pan and refrigerate for 1... - 42.7337

Chicken Ledgister

Pound the chicken breasts flat. Lay the breasts on a flat surface skin side down. Layer with orange segments and cheese. Wrap and roll the breasts to encase the filling. Melt 2 tbsp (30 ml) of butter and brush on the chicken. Bake in a preheated 350°F... - 42.9696

Cheese And Roast Beef Croissant

Cheese And Roast Beef Croissant is an excellent dish for your weekend luncheons. This mouthwatering and succulent meat sandwich is incomparable. Try this wonderful Cheese And Roast Beef Croissant recipe. - 29.8897

Open Face Fruit Tart

MAKING 1) Onto a floured board, roll out the puff pastry to 1/8 inch thickness 2) Cut the edges to form a 13 x 8 inch rectangle shape 3) Onto a baking sheet, lined with wax paper, place the dough to fit 4) Place in the refrigerator to chill for 15 minutes 5)... - 46.2621

Ricotta Almond Torte

For the crust preheat your oven to 375°F. Butter a 9 x 3-inch springform pan. Grease a small baking sheet. Combine the ground almonds, 1/4 cup sugar, and butter in a large bowl and mix. Press the almond mixture into the bottom and sides of the prepared... - 45.817

Almond Roulade

Grease a 15 - x 10- x 1-inch jelly roll pan; line with wax paper. Grease and flour wax paper. Beat egg yolks in a large bowl until thick and pale. Add 1/2 cup sugar, beating well. Stir in 1/2 teaspoon vanilla. Beat egg whites at high speed of an electric... - 40.6523

Triple Delight Cheesecake

Coat an 8-inch springform pan with cooking spray. Sprinkle chocolate wafer crumbs evenly over bottom of pan. Set aside. Combine 6 ounces Neufchatel cheese and 1/4 cup sugar in a medium bowl; beat at medium speed of mixer until creamy. Add A cup egg substitute... - 41.312

Pesche Ripiene

PREHEAT THE OVEN to 325°F. Lightly grease a baking dish in which the peach halves will fit snugly. SCOOP SOME of the flesh from each peach half, leaving about a 1/4-inch shell. Put the flesh in a large bowl and mash it. Stir in the crushed cookies and egg,... - 37.3707

White Chocolate Almond Creme Brulee

Place eight 4-ounce ramekins in a baking pan with 2-inch sides. Preheat the oven to 325°F. In a medium saucepan, combine the heavy cream, the 1/2 cup sugar, and vanilla bean over medium-high heat and bring to a boil. Remove from the heat and add the... - 33.4366

Apple Crisp With Cranberries

Preheat oven to 375 degrees. Lightly grease a 9-inch round pie dish with extra virgin coconut oil. Spread the apple-cranberry filling in the prepared baking dish. Scatter the topping over the filling. Bake for 40-50 minutes, or until apples and cranberries... - 90.7341

Pesche Ripiene

Blanch peaches in boiling water for 2 minutes. Plunge into cold water and remove skins, then cut in half and remove pits. Carefully scoop out some of the peach pulp from each half, leaving a shell 172 cm thick. Mash pulp and reserve. Cream together 2... - 40.2887

Strawberry Dessert Nachos

Combine first 3 ingredients in a bowl; stir well. Cover and chill 30 minutes. Drain, reserving juice for another use. Combine sout cream and next 3 ingredients in a bowl; stir well. Cover and chill. Preheat oven to 400°. Cut each tortilla into 8... - 40.9899

Coconut Fudge Pie

Preheat the oven to 350°. Use the entire 2 tablespoons butter to grease the bottom, sides and rim of a 10-inch pie pan. Press 2 3/4 cups coconut around sides and bottom of pan to form crust Save 1/4 cup coconut for top edge of pie. In a small saucepan, melt... - 40.6755

Strawberry Almond Souffle

Butter a 2-quart souffle dish and dust it with sugar. Put the strawberry puree and sugar in a saucepan, and heat until the sugar is just dissolved. Stir in the liqueur. In a large mixing bowl, beat the egg whites until foamy. Add the cream of tartar and... - 35.7207

Cheeseboard And Onion Tart

GETTING READY 1. Preheat the oven at 200°C. MAKING ... - 46.8352

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