Baked Apple Tart Recipes

Enjoy our collection of baked apple tart recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for baked apple tart recipes.
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Baked Apple Tart

Want to whip up something sort of an appetizing lunch; baked apple tart is exactly what you should make. I have tried some of the popular combinations to make baked apple tart adaptable to everyone’s palate. It’s quick and simple, why don’t you try it... - 38.7723

Cranberry Apple Tarts

This Cranberry Apple Tarts tastes absolutley divine and hnece is so irresistable to miss it. Here’s a quick and easy to make recipe for Cranberry Apple Tarts and just relish! - 32.4413

Apple Rhubarb Tart

Apple Rhubarb Tart has a wonderful taste. Apple Rhubarb Tart get its taste from pie crust filled with eggs and cream, flavored with rum. Apple Rhubarb Tart is inspired by many cafeteria worldwide. - 43.261

Apple Tart Tatin

Preparing a classic dishes like this apple tart tatin might be intimidating; but if you see someone making it right in front of you without any hassle, you feel confident. Take a look at how Maria prepares this classic dish easily and perfectly in her... - 118.077

Open Apple Tart

Grease a deep fireproof plate, line it with pastry. Spread a thin layer of raspberry jam, a layer of thinly sliced apples sprinkled with brown sugar. Bake in a hot oven until the apples are cooked and the pastry just brown. - 18.3265

Apple Tart Tart Aux Pommes

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) In a small bowl, mix the flour and salt together. 3) Cut in the margarine with a pastry blender or 2 knives until mixture resembles coarse crumbs. 4) Add the yogurt and mix thoroughly to form a... - 41.1519

Apple Tart

Knead short pastry with butter or lard, 2 oz. sugar, yolk of 1 egg, a little rum, 2 tbsp. sour cream, pinch of salt and grated lemon peel. Keep in a cold place overnight. Next day divide the pastry in two, roll out each half to pencil thickness. Put one sheet... - 38.7592

Apple Tart With Cream

Line a tart tin with pastry. Sprinkle over half the nuts and all the sultanas. Peel, core and halve the apples. Lay the apple halves flat side downwards. Whisk the sour cream with the sugar at high speed for 1 minute. Pour over the apples. Sprinkle over the... - 29.861

Apple-fruit Tart

This delicious apple fruit tart adds an interesting twist to the usual apple dessert. Also a great treat to the eye, delight in this wonderful recipe! - 36.4013

Baked Apple With Vanilla Ice Cream

A classic recipe of Baked Apples.Baked Apples recipe combines green apples,berries,walnuts & cinnamon sticks.Baked Apples served with vanilla ice cream. - 45.7815

St Louis Apple Tart

St Louis Apple Tart is a very easy to make recipe. St Louis Apple Tart get its taste from pie crust filled with custard and apples. St Louis Apple Tart is loved by many people around the world. - 29.9391

Quick Apple Tart

Preheat oven to 375 degrees. Spread walnuts in a baking pan and bake for approximately 5 minutes. Coarsely chop nuts. Peel apples, core, and cut into eighths. Melt 2 tablespoons butter in a nonstick frying pan and add apples. Cook over medium heat until... - 38.0219

Fresh Apple Tarts

Divide Margarine Pastry into eight sections. Between 2 sheets waxed paper, roll each pastry section into a 5 1/2 inch (14 cm) circle. Place oil cookie sheets. Slightly flute edge. Top each pastry round with apple slices in overlapping rows. Stir together next... - 38.718

Ginger Baked Apples

Wash apples; core, but do not peel. Place in buttered baking dish snug enough to keep apples upright and close together. Combine gingersnaps and glace fruits, and add salt and butter or margarine. Fill each apple center with mixture. Prick apples at several... - 32.5989

Apple Tarts

These tarts are surprisingly easy to make. Wanna know to get to baking these? Let Natalie show you just how in this video. - 113.326

Apple Tart

This apple tart recipe is one of my favorite homemade tart recipes. Prepared from scratch with dough tart shells, the apple tarts are filled with shredded apple and nuts mixed with beaten eggs with a hint of vanilla. Decorated with dough strip lattice, the... - 44.0887

Apple Butter Tarts

A very simple desserts for any occasion, this Apple Butter Tarts can be often be whipped with the very basic ingredients in your kitchen cabinet. The fruitilicious combination of apple butter with cream cheese on cream pastry is something mouthwateringly... - 26.3629

Easy Apple Tart

Apple Tart is a delicious spiced dessert that I simply cant get over. I had this for the first time at my aunts house and it could be said that it was I who finished the whole batch. Here is my version of the Apple Tart with a little changes but equally... - 42.5315

Apple Tart

Would you like to try authentic Apple Tart Recipe at home? This is a perfect Apple Tart Recipe. This is a kid friendly recipe. It is a very popular dessert. This dish can make your Christmas celebration more enjoyable. You should try this Apple Tart Recipe.... - 36.1596

Medieval Apple Tart

Medieval Apple Tart has a out of this world taste. The sweet butter and sugar gives the Medieval Apple Tart a Unlikely taste. - 38.6277

Ellen's Apple Tart

Ellen'S Apple Tart has a Different taste. The lemon juice gives the Ellen'S Apple Tart a tangy and refreshing taste. Must catch it. - 40.1783

Apple Crab And Ham Tart

How about making some apple crab and ham tarts for your party. See this fantastic video which shares an amazing recipe for delicious tarts that would add a special touch to your party menu. The video is step wise and wonderfully presented that makes it all... - 135.186

Apple Mince Tarts

Are you planning to cook a perfect snack for your folks? Here's a easy and simple recipe for Apple Mince Tarts. This typically delicious Apple Mince Tarts can be served for any occasion. - 45.8602

Apple Mince Tarts

GETTING READY 1) Preheat oven to hot (425° F). 2) Roll the pastry and cut out round shapes. 3) In a bowl, combine mincemeat, apples, sugar, salt and brandy. MAKING 4) Use fluted tart pans or muffin pans to fit the pastry sheets. 5) Spoon meat mixture into... - 41.4354

Apple Blossom Tarts

GETTING READY 1) Preheat the oven to 450°F. 2) Peel, core and quarter apples. Cut the quarters into thick half slices. MAKING 3) On a floured surface roll out pastry and cut it into circlrs to fit the bottom of custard cups. 4) Take 4 custard cups and... - 45.7581

Tarte Aux Pommes

Tarteauxpommes is a delightful classic french apple tart made with dessert apples. Flavored with lemon rind and brandy, the Tarteauxpommes also has fruit jelly in it. baked and served warm or cold, it is very elegant! - 34.3717

Rustic Apple Almond Tart

TO MAKE THE TART DOUGH Combine the flour, salt, and sugar in a food processor fitted with the metal blade. Add the butter and shortening, and pulse until the mixture resembles coarse meal. Add the sour cream and water, and process for a few seconds, just... - 38.8194

Deluxe Apple Tart

1. Prepare pastry: In medium-sized bowl, with fingertips, quickly mix flour, butter or margarine, salt, 2 tablespoons sugar, and 2 tablespoons cold water until mixture forms a ball, adding more water, 1 teaspoon at a time, if needed. Press pastry onto bottom... - 29.891

Conemarra Tart

Are you planning for Siant Patrick's Day celebrations? This conemarra tart recipe will perfectly suit your taste. It is very easy to prepare . It is so delicious that it will add to the enjoyment of your Saint Patrick's Day celebrations. You will be thankful... - 38.4731

Dutch Apple Tart

This scrumptious Dutch apple tart is quite satisfying and fun to make. Decorate it generously and delight in the delicious bite! - 32.7815

Parisian Fruit Tart

Everyone who have had these yummy Parisian Fruit Tart have fallen in love with it! Who wouldn€™t? It is just too tasty to resist! I love munching into these Parisian Fruit Tart that I make it a point to bake for all holidays! - 46.5497

Petite Apple Tarts

Blend cornstarch, cinnamon, nutmeg, applejuice and lemon juice together in saucepan. Cook over medium heat until thickened. Add butter. Place apple slices in shells, divided evenly. Pour slightly cooled apple juice mixture over apples. Bake in 350°F. Oven... - 36.9094

Apple Pear Tart

Combine pears and apples in large bowl. Sprinkle with lemon juice and toss to blend well. Add honey, nuts, currants, brandy or Cognac, orange peel and mixed spices. Cover mixture and let stand at room temperature at least 2 hours. Taste and adjust... - 42.8571

Apple Cinnamon Tart

Heat candies, water and corn syrup to boiling in 1-quart saucepan; reduce heat. Simmer uncovered about 5 minutes or until candies are almost dissolved. Pour into ungreased round pan, 9 x 1 1/2 inches; cool. Heat oven to 425°. Layer half of the apples,... - 35.7907

Dutch Apple Tart

This is a classic Dutch Apple Tart made with butter,apple & Nutmeg.Originated in Netherlands,the Dutch Apple pie is now served across the world for it's taste & richness. - 37.8934

Apple Tart Tatin' Style

Put the sugar in a pan and heat it with some water to make a caramel. Remove from heat and add butter. Stir well. Add the apples and cook over low heat until the apples are cooked but still whole. Add cinnamon powder and allow to cool. Arrange the apples in a... - 30.6488

Apricot Prune Apple Tart

Prepare pie shell according to preferred recipe. Place apricots and prunes in saucepan with just enough water to cover them. Bring to a boil, cover, lower heat and simmer for approximately 10 minutes. Set aside to cool slightly. Preheat oven to... - 40.6408

Upside Down Apple Tart

GETTING READY 1.Preheat the oven to 350 degrees. MAKING 2.Take a round oven proof dish. 3.Combine butter, sugar and apples in it and cook for 30 minutes until apples areslightly done. 4.Increase the heat to 450 degrees. 5.Spread the pastry and secure the... - 40.4552

Easy Apple Pie Tarts

Preheat oven to 375°F. Run a knife through pie filling to coarsely chop apples. Place 1 tablespoon of the pie filling in center of a bread slice. Top with another bread slice. Repeat until all filling is used. Use 3-inch Cut-N-Seal to cut and seal... - 35.2745

Crunchy Apple Tart

1. Set oven temperature at 200-230°C (400-450°F). Pastry 2. Sieve flour into a mixing bowl. Add butter and rub in lightly with fingertips until mixture resembles breadcrumbs. 3. Add sugar and egg yolk, mix well. Then add just enough water to bind dough... - 46.6619

Apple Tart

Heat oven to 400 degrees. Have ready 9-inch spring-form pan. Combine 1 cup flour, salt and 2 tbsp.sugar lightly with a fork. Cut in butter and then blend with a fork until mixture looks like shortbread dough. Stir in vinegar with fork. Spread dough thickl - 36.3507

Alsatian Style Apple And Cream Tart

Roll out the dough 1/8 inch thick on a lightly floured surface and fit it into a 9-inch tart pan with a removable fluted rim. Prick the shell with a fork and chill it for at least 30 minutes or, covered, overnight. Line the shell with foil, fill the foil with... - 36.4094

Apple Cinnamon Tart

Apple Cinnamon Tart has a fine taste. Apple Cinnamon Tart get its taste from oats mixed with apple juice and apples. Apple Cinnamon Tart is cherished by many people. - 41.573

Blushing Apple Tart

Early on day: 1. Prepare piecrust mix as package label directs; then, on floured cookie sheet, roll it out into about 13-by-10-inch rectangle; to form tart sides, turn about 1/2 inch of pastry edge under, then press folded edges up so they stand about 1/2... - 40.6455

Apple Tart With Apricot Spread

Combine flour and sugar in a medium bowl; cut in margarine with a pastry blender until mixture resembles coarse meal. Sprinkle cold water, 1 tablespoon at a time, evenly over surface of flour mixture,- stir with a fork until dry ingredients are... - 41.0683

Apple Tart

Peel and core apples, and slice them each into about 8 pieces. Arrange them in the partiallybaked pastry case in overlapping circles. Sprinkle with lemon juice and half of the sugar. Bake in a hot oven, 240°C/Gas Mark 8/450°F, for about 25 min. Meanwhile... - 36.0752

Apple And Raisin Tart

GETTING READY 1. Preheat oven to 450°F before baking. MAKING 2. Take an 8 inch pie plate and using a basic pie crust, line the plate. 3. Place apples along with raisins on the crust and combine them. 4. Beat eggs along with milk and salt. Pour on the... - 42.7842

French Apple Tart

1. Let frozen puff-pastry shells stand at room temperature to thaw slightly. 2. Meanwhile, peel and core apples (Golden Delicious apples with greener skin retain shape best; do not use other apples); cut each apple lengthwise in half. In heavy 10-inch skillet... - 27.3079

Apple Pie Or Tart

Peel, quarter and core the apples and cut in thick slices. Place half the apples In a 1 1/2-pt.pie-dish, add the sugar and flavouring and pile the remaining fruit on top. Line the edge of the pie-dish with pastry and cover the pie with pastry. Knock up the... - 30.4704

Glazed Apple Tart

In a bowl, combine flour and 1/4 cup of sugar; cut in butter until mixture resembles coarse crumbs. Combine egg yolk and water; stir into flour mixture and mix lightly. Form dough into a ball; press onto bottom and up sides of an ungreased 15-in.x 10-in.x... - 41.4513

Spiced Apple Tart

GETTING READY 1. Preheat oven hot to 400° F. MAKING 2. Stew apples in water until tender. 3. Mix dates or prunes and cook for 5-10 minutes. 4. Mash the fruits together. 5. Line a plate with pastry and reserve a circle to cover the tart. 6. Fill mixture into... - 41.5929

Cranberry Apple Tarts

GETTING READY 1) Preheat the oven to 425°F MAKING 2) Take a large mixing bowl and combine first 6 ingredients in it. Mix well. 3) Allow the mixture to stand for 10 minutes. 4) Put equal amount of mixture into the 6 unbaked shells and bake in the preheated... - 39.8213

Apple Almond Tart

1. In a 325° oven in an 8- to 9-inch-wide pan, bake almonds until golden, 8 to 10 minutes; shaking the pan or stirring the nuts occasionally. Pour from pan and let cool. 2. Meanwhile, in a food processor or bowl, mix flour and 1 tablespoon sugar. Add 1/2 cup... - 36.1886

Persimmon Apple Tart With Ginger Snap Streusel

1. Roll pastry out on a floured board to fit a 9-inch tart pan with removable rim. 2. Lay pastry in pan, easing into corners. Fold excess pastry down and flush with pan rim, then press against pan side so pastry extends about 1/8 inch above rim. 3. Bake in a... - 36.5262

Strasbourg Apple Tart

GETTING READY 1) Preheat the oven to 350F. 2) Prepare the pastry for a 9-inch pie shell as per its packet instructions. 3) Dust the surface with a little flour. Roll out the pastry into an 11-inch circle. 4) Line a 9-inch pie plate with the pastry sheet.... - 40.6753

Easy Caramel Apple Tart

GETTING READY 1) Preheat oven to 375°F. 2) Remove crusts from pouches. 3) On ugreased cookie sheet, unroll 1 crust in center of it. 3) Place second crust fiat over first crust, matching edges and pressing to seal. MAKING 4) With rolling pin, roll the... - 37.6162

Apple Tart With Jam Glaze

GETTING READY 1. Preheat oven to 350°F. MAKING Using food processor 2. Using a food process, pulse on and off butter pieces with flour, salt, and sugar for 10 pulses or until crumbs start forming. Add cold water and pulse for some more time. Using... - 44.5002

Apple Tart

GETTING READY 1) Preheat oven moderate to 350°F MAKING 2) To prepare the crust in a medium bowl add oats, apple juice concentrate, and cinnamon. Mix thoroughly. 3) Spoon into a 9-inch pie plate and press to the bottom. 4) Bake for 5 minutes. 5) To prepare... - 48.9683

Deep Dish Apple Tart

1. Preheat oven to 350 °F. 2. Roll out the dough to 1/8" thickness and place in a 12" diameter tart pan. 3. Mix vanilla pudding according to the package directions. Mix pudding and almond paste until smooth. Spread onto the dough. 4. Core and slice the... - 35.5138

Virginia Apple Custard Tart

The yummy Virginia Apple Custard Tart as soon as it is baked. Often, I have to hide it from my family so that there is some left for the guests. Try preparing these irresistible Virginia Apple Custard Tart for yourself! - 43.8831

Golden Delicious Phyllo Apple Tart

1. Adjust the rack to divide the oven in half; preheat the oven to 350°F. Grate the rind from the lemon; set aside. Cut lemon in half and squeeze enough juice to measure 2 tablespoons. 2. Combine the lemon juice, apples, granulated sugar, brown sugar,... - 34.4062

Rustic Apple Tart

1. To make the pastry, sift the flour, salt and sugar into a bowl. Rub or cut in the butter until the mixture resembles fine breadcrumbs. Combine the egg and water, sprinkle over the dry ingredients and mix to a dough. Knead for a few seconds until smooth.... - 38.317

Paper Thin Apple Tarts

GETTING READY 1) Fold the puff pastry into two 8-inch squares each about 1/4 to 1/8 inch thick. 2) Remove a 3/4-inch strip off each side. 3) Brush the edge of the squares with water and "paste" the strips along each edge of the square to form a raised... - 36.5009

Honey Glazed Apple Tarts

GETTING READY 1) Skin, core and halve apples, cut lengthwise into 1/8-inch-thick slices to measure 5 cups. 2) Preheat oven hot to 400 degrees. MAKING 3) Place puff pastry into quarters. 4) Lightly flour a flat surface and roll each quarter into... - 38.34

Apple Tart Tatin

1 Combine the sugar, water, and vanilla in a 10 1/2-inch cast iron skillet; dot with the butter. Starting at the edge of the skillet, arrange the apples in concentric circles on the sugar mixture, filling in the center with any remaining apples. 2 Set the... - 26.8129

Apple Sunshine Tart

GETTING READY 1) Preheat the oven to 200°C/400°F or Gas Mark 6. 2) Roll out the dough on a floured surface and line a 8 inch ovenproof pie plate. MAKING 3) Make small cuts around the edge of the dough 3/4 inch apart. 4) Brush the edge with water, then... - 39.7696

Quick Apple Tart

GETTING READY 1. Preheat oven to 400°F. MAKING 2. On nonstick cookie sheet roll biscuit into a circle about 6 inches in diameter; using the tines of a fork, prick surface of biscuit and set aside. 3. In small bowl combine apple slices and lemon juice and... - 40.1759

Apple Almond Tarts

1. Line four 10 cm (4 in) flan tins with pastry. Line with baking paper, and fill with dried beans or uncooked rice. Bake for 10 minutes then remove beans or rice and paper. 2. Place apple sauce, egg yolks, honey, almonds and nutmeg in a bowl and mix well.... - 33.7528

Apple And Apricot Tarts

GETTING READY 1. Preheat the oven to 200 degrees centigrade. 2. In a small frying pan, heat the butter, add the apple wedges and toss to coat. Cook for 1-2 minutes. MAKING 3. On a baking tray, place the tartlets and spoon a little of the apricot conserve... - 39.9548

Scotch Apple Tart

GETTING READY 1. Prepare the tarts according to the package instructions. Shape the dough into 2 balls and chill till required. 2. Roll out the dough between 2 sheets of waxed paper on a slightly damp surface. Roll one ball out to make 11-inch circles and... - 40.9272

French Apple Tart

French Apple Tart is a delicious dessert recipe that you would love to prepare on a get together. Try this French Apple Tart; I am sure you will have a huge fan following for this! - 42.3257

Tres Vite Apple Tarts

Preheat oven to 350°F. Mix apples, lemon juice and 1 teaspoon vanilla in medium bowl. Beat egg and milk together in small bowl. Mix sugar and cinnamon in another small bowl. Roll out pastry on floured surface to 10 inch square. Cut into four 5 inch... - 41.3834

Apple Tart With Blackberry Sorbet

MAKING 1. To make the sorbet, in a saucepan, combine the caster sugar, 300milliliters of water, lemon and glucose. 2. Place the pan over a medium flame and bring the liquid to a boil, stirring until the sugar has dissolved. Cool the syrup and place in the... - 45.0397

Apple Cream Tart

MAKING 1) Into the pastry blender, add 1 cup of flour, 1/4 teaspoons salt, and pieces of butter 2) Mix till the mixture is coarse 3) Tip in 7 tablespoons of sour cream, added 1 tablespoon at a time 4) Using a fork, stir to combine with the coarse mixture 5)... - 48.077

Damson And Apple Tart

GETTING READY 1) Preheat the oven to 200°C/400°F or Gas Mark 6. 2) Roll out the dough on a floured surface and line a 8 inch ovenproof pie plate. MAKING 3) Make small cuts around the edge of the dough 3/4 inch apart. 4) Brush the edge with water, then... - 42.9407

Gordon's Apple And Pear Crumble Tart

To make the pastry, sift the flour, a pinch of salt and the icing sugar into a large bowl. Rub in the butter until it forms breadcrumbs. Beat the whole egg with the vanilla seeds and pour through a sieve into a well in the centre of the flour mix. Mix, then... - 47.2103

Mincemeat And Apple Tart

GETTING READY 1) Preheat the oven to 200°C/400°F or Gas Mark 6. 2) Roll out the dough on a floured surface and line a 8 inch fluted flan ring placed on a baking sheet. MAKING 3) In a bowl, combine the mincemeat and apple together and spoon into the pastry... - 38.7437

Apple-lemon Tart

Apple-Lemon Tart are great as a snack or a dessert anytime of the day. Apple-Lemon Tart sounded really good to me when I first heard it and they tasted even better. Too good to be missed! - 42.3417

Apple Tart With Cranberries

1. Combine the water, brown sugar, the 2 tablespoons butter, the tapioca, ginger and orange rind in a medium-size heavy saucepan. Bring the mixture to boiling; lower the heat and simmer, stirring frequently, until the sugar is dissolved, for 3 to 4 minutes.... - 44.1349

Cranberry Apple Tart

1. Prepare the Cranberry Filling: Combine the water, sugar and jelly in a medium-size saucepan. Heat to melt the jelly and dissolve the sugar. Bring the mixture to boiling; add the cranberries and the apple. Cook, uncovered, over medium heat until the... - 41.1412

Apple Streusel Tart

GETTING READY 1. Preheat the oven to 450°F 2. Peel the apples, core apples 3. Slice lengthwise into eights. 4. Toss slices immediately in lemon juice to prevent discoloration. MAKING 5. Neatly arrange the apples slices in the unbaked pie shell, slightly... - 46.2258

Apple And Green Tomato Tart With Calvados Cream

1. Sift the flour and confectioners' sugar into a medium bowl. Add the butter and blend well to form a stiff dough. Press and pat the dough into the bottom of a rectangular tart pan, preferably black, 9 by 3 inches. Don't line the sides of the pan, but leave... - 41.0972

French Apple Tart

Preheat oven to 375° F. Peel, core, and slice the apples into 1/4-inch wedges. Arrange pastry in a 10-inch pie pan. Arrange apple slices in a circular pattern over bottom of crust. Continue to layer slices in circles until all apples are used. Dot with... - 32.6309

French Apple Tart

Preheat oven to 350° F. Prepare dough according to recipe. After chilling, roll the dough into a 12 1/2- to 13-inch circle. Place on a flat, 12-inch round baking pan. Trim away extra dough from the sides. Prick dough with a fork in several places. Brush... - 33.5846

Alsace Apple Tart

To make pastry, sift flour and salt into a large bowl. Using a pastry blender or 2 knives, cut in butter or margarine until evenly distributed and mixture resembles breadcrumbs. With a fork, lightly mix in sugar, egg yolk and enough ice water to make a... - 43.9117

Upside-down Apple Tart - Part 2: Presentation

To all you people who have just baked the yummy Upside-Down Apple Tart, and are wondering how to present it to your guests. Don't worry, check out this video of how the talented chef shows how to present the dessert. Serve the apple tart with a scoop of... - 77.7225

Upside-down Apple Tart - Part 1: Preparation

To all you people craving to eat something sweet. You have come to the right place. Check out the video of the Upside-Down Apple Tart. A very delicious dessert and easy to prepare. You will definitely like it. - 85.0763

Apples N Honey Nut Tart

Apples N Honey Nut Tart is an amazingly delicous dessert recipe. Try this Apples N Honey Nut Tart recipe; I bet you will have a huge fan following for this one. - 46.3922

Apple And Marmalade Tart

Roll out the pastry to line an 18 cm/7 inch flan dish and bake blind at 200°C/400°F/Gas Mark 6 for 10-12 minutes. Brush the bottom of the flan with the egg white and return to the oven for 3-4 minutes to make sure that it is set. Reduce the oven heat to... - 38.5158

French Apple Tart

1. To make filling, place chopped apples and water in a heavy-based saucepan, cover and cook over a medium heat, stirring frequently, until apples are very soft. Turn into a sieve set over a bowl and drain for 10 minutes. Reserve juices. 2. Place cooked... - 36.9276

French Apple Tart

GETTING STARTED 1. Preheat the oven to 400°F. MAKING 1. Take a mixing bowl and sift flour and a pinch of salt. 2. Take 6 tbsp of butter and cut it into small chunks and rub it with the flour until mixture appears like coarse crumbs. Blend in sugar. 3.... - 46.1059

Red Cabbage And Apple Tarts

For these tarts, cabbage and apples are cooked with honey, then topped with pie crust and baked. Then Rachel finishes them off with gorgonzola cheese and reduced balsamic vinegar. -

Apple Tarts With Caramel Sauce

Preheat the oven to 400°. Cut the puff pastry into 8 6-inch circles and set it aside. In a food processor finely chop the almonds. Add the sugar, syrup, and cream until well blended. Place 2 tablespoons of the almond mixture in the center of each... - 37.2307

Apple Raspberry Tarts

Heat oven to 350°F. Grease six 6-02. custard cups. Brush one sheet of filo dough with melted margarine; top with another filo dough sheet Repeat brushing and layering with remaining melted margarine and filo. Cut filo stack lengthwise into 6 strips; cut... - 38.676

Apple Cranberry Tart

Prepare pie crust according to package directions for two-crust pie using 10-inch tart pan with removable bottom. Place 1 prepared crust in bottom and up sides of pan; trim edges if necessary. Heat oven to 425°F. Heat cookie sheet in oven for 10... - 39.0621

Apple Almond Streusel Tart

In bowl, combine flour with sugar; with pastry blender, cut in butter until mixture resembles coarse crumbs. Beat together egg yolk and water; gradually add to flour mixture, stirring with fork and adding more water if necessary to make dough hold... - 41.8218

Tart Apple Crumble

Combine flour and brown sugar and cut in shortening to make a crumbly mixture. Arrange sliced apples in bottom of greased shallow baking dish (10 x 6 1/2 x 2 inches), sprinkle sugar mixture over top and bake in moderate oven (375° F.) for about 30 minutes,... - 22.2655

Tart Apple Salad

Prepare the fruit and celery. Combine fruit, nuts and celery. Sprinkle with sugar, stir in Miracle Whip. Stir well to cover all the fruit, nuts and celery with a light coating of the sugar/ dressing mixture. Add stiffly beaten whipped cream. You can do... - 38.9731

Apple Sablee Tart With Sherry Ice Cream

1. Slowly bring the sugar and Sherry to the boil, then gently simmer for 5 mins to form a syrup. Remove from the heat. Soak the gelatine sheets in cold water to soften. Shake off the excess, then stir into the Sherry syrup until completely dissolved. Beat the... - 38.7258

Tart Cranberry Apple Pie

In saucepan, mix sugar, cornstarch, salt; gradually add corn syrup, 1/4 cup water. Cook, stirring, until mixture thickens slightly and boils. Add cranberries; cook until skins break. Add butter, orange peel; cool. Preheat oven to 425°F. Add apples to... - 44.1277

Tart Lemon Apple Pie

GETTING READY 1) Pre-heat the oven by setting it to 425°F. MAKING 2) De-seed the lemons and cut them in halves. 3) Take a bowl and grind the lemon pulp along with the rind. 4) Add eggs, apples and sugar to it and mix in well. 5) Take a pie-pans lined with... - 39.8369

Apple Fennel Tart

In the bowl of an electric mixer fitted with a dough hook, combine the salt, flour, water, and 1 3/4sticks (14 tablespoons) of the butter. Turn at slow speed until dough is elastic, about 2 to 3 minutes. Place the remaining 21 tablespoons butter on a work... - 45.659

French Apple Brie Tart

Prepare pie crust according to package directions for two-crust pie using 10-inch tart pan with removable bottom. Heat oven to 400°F. Place prepared crust in pan; press in bottom and up sides of pan. Trim edges if necessary. In food processor bowl with metal... - 42.502

Sour Cream Apple Raisin Tart

Heat oven to 450°F. Prepare pie crust according to package directions for unfilled one-crust pie using a 10-inch tart pan with removable bottom or 9-inch pie pan. (Refrigerate remaining crust for later use.) Place prepared crust in pan; press in bottom and... - 43.6972

Rich Apple Tart

Apple tarts are simple, yet delightful desserts that can be enjoyed throughout the year. Made using Granny Smith and Fuji apples, this pie tart gets creaminess from the fusion of cream cheese and butter. Watch this video to know how you can make apple tart in... - 111.011

Swedish Apple Filbert Tart

Lightly grease 9-inch springform pan. Prepare pie crusts according to package directions for two-crust pie. Heat oven to 400°F. Fit one pie crust into greased pan, pressing edge 1 inch up sides of pan. In large bowl, toss apples with 2 tablespoons flour to... - 42.3668

Tart Apple Fritters

1. Sift together flour, baking powder, and salt. Mix in sugar. In a separate bowl, beat together the milk and egg yolk, and set aside. In another small bowl, beat the egg white until very stiff, and set aside. 2. Stir milk/yolk mixture into dry ingredients,... - 35.8553

Alsatian Apple Tart

Make some short pastry; butter a rather deep flan tin, or baking tin. Line it with pastry about 1/4 inch thick. Fill with peeled and thickly sliced apples, laid in neat overlapping rows. Bake in a moderate oven for 15 minutes. Meanwhile mix 3 tablespoonfuls... - 18.691

Nutty Apple Tart With A Twist

Place the Granny Smith apples in a bowl with the lemon juice and pour in enough water to cover. Place the Bramley apples in a saucepan with 3 tablespoons water, cover and simmer for 20 minutes, stirring occasionally. Remove the lid and beat in the caster... - 46.527

Strawberry Apple Tart

GETTING READY 1. Preheat the oven at 350°F (180°C) MAKING 2. In bowl, stir together flour and sugar. 3. With pastry blender or 2 knives, cut in butter until mixture forms crumbly dough. 4. Onto bottom and sides of two shallow 10- x 4-inch (25 x 10 cm)... - 41.6847

Apple And Pear Tart

Enjoy the goodness of apple and pears in this incredibly delicious Apple and Pear Tart recipe. Serve it to your dear ones whenever you feel like, coz it’s so amazingly easy and is a sure short cut way to win hearts! - 38.2369

Deluxe Apple Tart

Combine flour, baking powder, and salt; cut in 1/4 cup cold butter and shortening with pastry blender until mixture resembles coarse meal. Sprinkle milk over surface; stir with a fork until dry ingredients are moistened. Shape into a ball; chill at least 1... - 36.9506

Apple Cream Tart

Combine 1 cup flour and 1/4 teaspoon salt; cut in butter with a pastry blender until mixture resembles coarse meal. Add 7 tablespoons sour cream, 1 tablespoon at a time; stir with a fork until dry ingredients are moistened. Stir in an additional tablespoon... - 35.8125

Cream Cheese And Apple Tart

Line an 8-inch tart pan with the pastry, and bake blind at 400°F for 25 minutes. Cool and put on to a serving dish. Pare and core the apples. Chop coarsely . Put into a pan with the sugar, marmalade and spice, and simmer gently until the apples are... - 33.1248

Apple And Quince Tart With Honey And Hazelnut Creme Fraiche

GETTING READY 1) Preheat your oven to 200C/fan 180C/gas 6. 2) In a bowl, stir honey and hazelnuts into the creme fraiche. Set aside. MAKING 3) In a pan, add 25g butter to melt. Add chopped quince and sauté over medium heat for 10 minutes. 4) Add half... - 44.811

Tart Apple Crisp

Mix together flour, oats and sugar in large bowl. Stir in butter with fork to make a crumbly mixture. Set aside. Combine apples, sugar, flour and cinnamon in (8 x 8-inch) baking dish. Stir to mix well. Sprinkle topping over apple mixture. MICROWAVE 10 to 12... - 40.9796

French Apple Cobbler

In medium bowl, combine all ingredients for filling except butter, add 1/4 cup water. Turn into 9x 9 x 2 inch baking pan. Dot apples with butter. In medium bowl, combine all batter ingredients, beat with wooden spoon until smooth. Drop batter in 9 portions on... - 36.2069

Apple Almond Tart With Apricot Glaze

Roll out the pastry, fit it into a 9-inch tart pan with a removable rim, and trim the edge. Brush the inside of the shell with some of the egg white. Chill the crust. Preheat the oven to 400° F. Puree the almond filling ingredients, with the egg yolk and the... - 42.3494

Chili Beans And Sausage

Cook sausage just until it loses its pink color; break it up as it cooks. Pour off all the fat and cook onion in the same pan until it is limp. Add the apples, tomato juice, brown sugar, garlic, salt, chili and pepper. Bring to boiling; remove from heat. Add... - 41.873

Apple Coconut Crisp

Peel, core, and slice the apples into a greased 2 quart baking dish. Add raisins. Combine the 1/2 cup brown sugar, cloves, and cinnamon. Add to the apples and raisins, and mix well. Spread mixture evenly in dish. In the Bosch bowl, blend together the... - 37.5846

Tart Mutton

Slice apples but do not peel. Use apples to line a greased 1 1/2 -quart casserole. Mix mutton with rice and pack mixture into apple-lined pan. Dot top with butter and bake in preheated moderate oven (350°F.) for 30 minutes, or until top is golden brown and... - 21.0449

Tarte Tatin

Generously butter one 10-inch cake pan. Preheat the oven to 425°F. In a small, heavy skillet, heat the sugar over medium heat until it melts and becomes a deep golden brown. Pour it into the bottom of the cake pan. Let cool, then sprinkle the brown sugar on... - 39.4552

Easy Invalid Fruit Tart 2

GETTING READY 1 Preheat the oven to 325° Fahrenheit. MAKING 2 In the bottom of a small pie dish, crumble the sponge cake. 3 Layer the sieved apple pulp, to cover the cake. 4 In a bowl, beat up the egg and sugar. 5 Pour over the warm milk. 6 ... - 37.4243

Tart Tatin

For the crust, place flour, butter, sugar, and lemon zest in a food processor, and process until blended. Add the egg yolks and brandy and process until the dough forms a ball. Remove from food processor and shape dough into a disc. Wrap in plastic and... - 44.3293

Tarte Tatin

1. Preheat the oven to 220°C/425°F/ Gas 7. Cut the apples in quarters and remove the cores. Toss the quarters in the lemon juice to prevent the apple from discolouring. 2. Spread the butter over the base of a 20cm/8in heavy ovenproof omelette pan. Sprinkle... - 33.5357

Taffety Tarts

GETTING READY 1) Grease a 9 inch deep 4 patty tins MAKING 2) Using a peeler, peel core and slice thinly the apples, reserving a few to top the tart 3) Mix the sugar, sultanas, lemon rind and the spices and apples together 4) Roll out the pastry onto a... - 42.9494

Tarte Aux Pommes

MAKING 1 Prick the flan base with a for and arrange on a baking tray. 2 Evenly spread the creme patissiere into the flan case, making a dome in the middle. 3 Halve the apples and cut into 3-mm / 1/8 - in slices. 4 Arrange the slices of apple in... - 38.4002

Tarte Tatin

MAKING 1. In 10-inch heavy skillet with heat- resistant handle, place sugar and cook over medium heat until it melts and becomes a light-brown syrup. 2. Remove from heat and add butter stirring until melted. 3. Pare quarter and core apples and arrange in a... - 41.1434

Tarte Tatin

GETTING READY 1) Preheat the oven to 400°F. MAKING 2) In a food processor, process the flour, sugar, and salt to mix. Add the butter and pulse 15 to 20 times until the butter forms crumbs. 3) Remove the lid and pour the ice water over the mixture. Pulse... - 46.7425

Brandy Mince Tart

1 Preheat the oven to 190°C, 375°F, gas 5. Roll out the pastry to a thickness of 5 mm (1/4 in) and use it to line a 23 cm (9 in)fluted flan ring set on a baking (cookie) sheet. Trim the edges and spread the pastry with the mincemeat. Bake for 20... - 38.352

Tarte Aux Pommes Et Amandes

1. Sift the flour and sugar together into a bowl. Rub in the butter or margarine until the mixture resembles fine breadcrumbs. Blend together with the egg. Knead lightly until smooth, then wrap in cling film or greaseproof paper and refrigerate for 30... - 35.4914

Normandy Tart

1 Preheat the oven to 190°C 375°F, gas 5. Divide the pastry in two, and roll out each piece to a large circle. Using a 20 cm (8 in) saucepan lid, cut out two smoothly edged circles. Use the trimmings to make 8 thin strips of pastry, each 10 cm (4 in)... - 38.0682

Apple Crisp

Pare and slice apples into a buttered casserole. Drizzle with water and sprinkle with cinnamon and salt. Rub remaining ingredients together and crumble over the top. Bake at 350F (180C) for 40 to 50 minutes or until apples are tender. - 28.0405

Invalid Fruit Tart

MAKING 1 Sieve to remove the skin and core of the apple, while it is hot. 2 In the bottom of 2 sundae glasses, crumble the sponge cake 3 Add in custard while it is still warm, covering the sponge cake. 4 Allow to cool. 5 Prepare a meringue with... - 37.3198

Striped Apple Cinnamon Muffins

striped apple cinnamon muffins are baked with tart apple bits along with milk and flour. Baked with a stripes coating of sugar and cinnamon, these muffins look heavenly and taste even better without having you slogging in the kitchen. - 43.3989

Classic Apple Charlotte

I made this Classic Apple Charlotte last weekend when I had some unexpected guests-visit; believe me, it was dead simple and was a great hit too. In fact, the blend of tart apples and spices gives out a delightful combination, which is sure to make a bland... - 42.8707

Pork Chops With Apple Rings

Heat shortening in frying pan. Add chops, and cook until lightly browned, turning once. Remove chops to baking dish. Pour off drippings; return 1 1/2 tablespoons drippings to frying pan, and place over low heat. Add flour to drippings, stirring until... - 37.0998

Fresh Papaya And Kiwi Tart

Spread Apricot Preserves over inner surface of cooled tart shell. Place Apple Jelly in a small saucepan and heat over low heat, stirring often, until it melts. Keep warm. Peel and slice kiwi into rounds. Reserve 3 whole rounds, and slice the others into half... - 33.2523

Banana Tart

1: Line a deep greased tin with some of the pastry. Pour in the golden syrup and spread evenly. Cut the bananas into thin rounds and cover the syrup with them. Top with crumbs. Roll out the rest of the pastry thinly and cover the pie with it. Press the... - 39.1274

Heavenly Baked Apples

1. In a small saucepan combine apricot nectar, apricots, and cherries. Bring to boiling; remove from heat. Let stand 5 minutes. Drain fruit, reserving liquid. 2. Meanwhile, core apples almost through to bottom. Peel a strip about 1 inch wide around the middle... - 33.5972

Nut Stuffed Baked Apples

Nut Stuffed Baked Apples has a fine taste. Nut Stuffed Baked Apples gets its taste from apples mixed with dates and flavored with cinnamon, topped with nutmeg. Nut Stuffed Baked Apples is inspired by many food chains all over the world. - 42.418

Baked Stuffed Apples

Do not peel, but cut off stem end of apples. Remove core & part of pulp, leaving about 3/4" around core cavity. Place apples in a lightly greased pan. Mix fruits, sugar & cinnamon; use to fill cavities in apples. Sprinkle pecans on top of apples. Bake at 365... - 34.6862

Tangy Baked Apples

Cut apples in half; brush with 1 teaspoon lemon juice. Place in an ungreased 11-in x 7-in x 2-in baking dish. Combine the brown sugar, ketchup, butter, horseradish and remaining lemon juice. Top each apple half with 2 tablespoons ketchup mixture. Pour water... - 36.8767

Baked Stuffed Apples

A potpourri of fruits, this baked stuffed apples recipe is just right for the health freak. A quick and easy dessert that is low on calories and high on taste. Enjoy!! - 41.4393

Sweet Potatoes With Apples

Peel and slice boiled potatoes. Place layer in greased baking dish; cover with 1/2 the other ingredients. Continue layers, and finish with potato slices and few dots butter or margarine. Bake, covered, in 375°F. oven 30 minutes; uncover, and continue cooking... - 28.7375

Minute Fruit Tarts

Preheat oven to 400 °F (205 °C). Roll out and trim dough. Line 8 tart molds. Bake in oven 15 minutes or so. Prepare instant pudding following package instructions. Divide among crusts. Cover with peeled mandarin oranges without their pith, sliced pears,... - 35.0456

Tarte Aux Pommes

To make the pie shell, combine the butter and shortening in a mixing bowl. Add the flour, baking powder and salt. With a pastry blender, blend until the mixture is like coarse crumbs. Gradually add the water and stir with a fork until the dough holds together... - 39.2054

Strawberry Tarts

Clean the strawberries and then slice them in half lengthwise. Combine apple juice and gelatin in saucepan. Allow gelatin to soften for 5 minutes. Bring to a boil. Remove from heat and allow mixture to cool and thicken. Divide the strawberries evenly between... - 36.8904

Easy Cheese Fruit Tarts

1. Beat cream cheese in a small bowl until soft. Gradually beat in milk; continue beating until completely smooth. Add yogurt; stir with spoon 30 seconds, or until thickened. 2. Spoon into tart shells, dividing evenly. Decorate with fruits of your choice.... - 24.3675

Mince Tarts

Roll out pastry. Cut in circles to fit muffin cups. Cut smaller circles to fit top. Stir mincemeat, (excellent if put in blender first), apple sauce and tapioca together. Fill shells. Moisten edges. Press top pastry circles around edges to seal. Cut 2 or 3... - 34.821

Harvest Tart

Harvest Tart has a Different taste.The Sugar and Eggs gives the Harvest Tart Sizzling taste. - 42.8725

No-bake Pumpkin Tarts

Combine first 6 ingredients in a saucepan, mix well. Cook over medium-high heat, stirring constantly, until mixture boils. Remove from heat, cover with waxed paper, and cool slightly. Spoon into tart shells. Chill until set. Garnish with whipped cream and... - 33.3911

Spiced Fresh Peach Tartlets

There is something about peaches that spells “summer”. Use this delicious sweet juicy summer fruit to make the perfect summer dessert. Slice them and roll out your favorite pie crust, toss the fruit in the middle, sprinkle them with five-spice and pinch... - 86.8547

Baked Apples Slow Method

Wash apples thoroughly, remove cores neatly with apple corer. Place in 2-inch deep baking dish—preferably glass. Apples should fit close together. Fill centers with sugar. Pour water around apples and place in a moderate oven (350° F.) and bake until... - 23.2796

Cinnamony Baked Apples

Cinnamony Baked Apples has a Unbelievable taste. The lemon juice gives the Cinnamony Baked Apples a tangy and bracing taste. - 41.0159

Cinnamon Baked Apple

Core apple and place in a 6 ounce custard cup. Fill hollow center with candies. Cover with wax paper. Microwave on HIGH (100%) for 2 1/2 to 3 minutes, rotating dish 1/4 turn after 2 minutes. Let stand, uncovered, for 5 minutes. Apple should be fork tender... - 26.844

Easy Baked Apple And Tapioca

Peel and slice apples and put in shallow baking dish. Mix lemon juice and water and pour over apples. Cover, and bake in preheated moderate oven (375°F.) for about 45 minutes. Mix sugar, tapioca, salt, and mace. Stir into apples. Dot with butter. Cover,... - 37.7817

Baked Apple Tapioca Pudding

Arrange apples in greased casserole (1 1/2 quart). Dot with the butter and sprinkle with the cinnamon. Mix remaining ingredients except cream in saucepan. Cook and stir over medium heat until mixture comes to a boil. Pour over apples. Cover and bake in... - 43.9441

Baked Apple Tapioca

Add tapioca to boiling water. Stir in sugar. Cook over low heat, stirring constantly, until mixture is clear and thick. Stir in cinnamon, salt, and lemon juice. Put apples in greased shallow baking dish. Pour tapioca mixture over top. Bake in preheated... - 31.7391

Baked Stuffed Apples

GETTING READY 1.Start by preheating the oven to 375F degrees 2.Also cut off the stem end of the apples, but do not peel them 3.Remove all the core and part of the pulp, leaving the walls of the cup about 3/4 inch thick MAKING 4.In a bowl, mix bananas,... - 40.9262

Baked Apple Dessert

Preheat oven to 350°F. Grease 9x 13-inch baking dish. Combine apples, lemon juice and 1 tablespoon cinnamon in large bowl and toss well. Spoon evenly into dish. Sprinkle cake mix over apples, patting gently . Dust with remaining cinnamon and drizzle butter... - 39.5045

Yam N Coconut Casserole

Cut yams into pieces; put into a large bowl. With an electric mixer, beat in brown sugar, cream, and half of coconut. Beat until smooth. Stir in diced apples. Turn mixture into a buttered 2 1/2-quart baking dish. Toss remaining coconut with melted... - 31.4084

Baked Apple Dumplings

Roll pastry about 1/8 inch thick and cut into six 7-inch squares. Peel and core apples. Bring to boil 1 cup sugar, the water, 3 tablespoons butter, and 1/4 teaspoon cinnamon. Put an apple on each square of pastry. Mix remaining 1/2 cup sugar and 1 1/2... - 35.4417

Baked Apples

Wash and core apples, leaving a bit of the core in bottom to act as a plug. Place in glass baking dish. Blend the butter, honey, and lemon juice. Partially fill each cavity with the honey mixture and sprinkle with cinnamon. Finish filling each apple with... - 42.6475

Fig-stuffed Baked Apples

If you love figs , here is an interesting recipe that lets you add figs to your everyday cooking. Delicious figs in your favorite dishes. This fig-stuffed baked apples is a simple and easy recipe that has the mouthwatering flavors and tastes of figs. So now... - 40.618

Baked Apples With Figs

Even a bar of chocolate cannot lift my spirits as well as this Baked Apples With Figs. Once tried, you will want to keep making these. - 43.9699

Ginger Apple Bake

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) Pare the apples and cut them in half. Core and grate to make 4 cups. 3) Put the apples in a large bowl and sprinkle with ½ cup of sugar. Mix by tossing lightly. 4) In a medium-sized... - 40.9789

Dapple Apple Bake

1. Place apples in a 6-cup, shallow, baking dish; sweeten with your favorite no-calorie sweetener, using the equivalent of 16 teaspoons (1/3 cup) sugar. Sprinkle with lemon juice and cinnamon; toss to mix. 2. Toss graham-cracker and zwieback crumbs with... - 28.6842

Apple Yam Bake

1. Mix the apples, potatoes and orange rind in 12-cup baking dish. 2. Mix brown sugar, salt and cinnamon in a small bowl. Sprinkle half over apple mixture; toss lightly to mix. Drizzle 3 tablespoons of the melted butter or margarine over top; cover. 3. Bake... - 29.2751

Venetian Tart

Amazingly delicious venetian tart guaranteed to make your day. Egglessly baked specially for Vegetarians but everyone can enjoy. - 42.7392

Fresh Cherry Tarts

Try out this super tasty Fresh Cherry Tarts; they are extremely easy to make and are enough to spice-up any occasion at home! - 38.3301

Sausage Stuffed Baked Apples

In a skillet, cook sausage and onion until sausage is no longer pink and onion is tender; drain and cool slightly. Core apples; cut in half horizontally. Place in an ungreased 13-in.x 9-in.x 2-in.baking pan. In a bowl, combine egg and brown sugar; stir in... - 31.1842

Baked Apple Custard

Preheat oven to 350F. Pare and core apples, leaving apples whole. In medium skillet, bring 1 cup water to boiling; add lemon juice and apples; baste apples. Simmer gently, covered, until apples are just tender, not mushy—5 minutes. With slotted spoon, lift... - 34.3931

Cherry And Walnut Tart

Cherry walnut tart is a delectable dessert which I often prepare on holidays. Nutty and fruity the walnut cherry tart is made with a base of butter and flour. An egg free recipe this walnut cherry tart is filled with chopped apples, walnuts, honey and topped... - 43.0009

Easy Cheese Fruit Tarts

1. Beat cream cheese until soft in a small bowl. Gradually beat in milk; continue beating until completely smooth. Add dessert mix; stir with a spoon 30 seconds, or until thickened. 2. Spoon into tart shells, dividing evenly. Decorate with fruits of your... - 23.1396

Apple Pie - Part 2: Baking

Apples make a great fruit and also go well in pies. Watch this video of apple pie recipe and see how the pie is set and baked. Try this irresistible dish at home today! - 137.577

Baked Spring Chicken With Crab Apples

Clean the chickens of all pinfeathers, wash, and dry. Salt and pepper them thoroughly inside and out. Chicken takes a lot of these seasonings, so do the job well, rubbing the salt and pepper into the skin instead of merely dusting it over the bird. Then... - 38.2893

Giant Strawberry Tart

1 On a lightly floured surface, roll Pastry to a 14-inch circle; carefully fit into a 12-inch pizza pan. Fold under and flute edge; prick pastry with fork. Bake in a 425° oven about 15 minutes or until golden brown. Cool. 2 In a medium saucepan combine... - 33.6378

Sweet Potato Apple Bake

Sweet Potato Apple Bake has a fine taste. Sweet Potato Apple Bake gets its taste from yams cooked with apples and flavored with cinnamon, topped with nutmeg. Sweet Potato Apple Bake is inspired by many restaurants worldwide. - 42.0799

Apple Sour Cream Bake

Sift together dry ingredients. Add milk, butter, and unbeaten egg; beat till smooth. Add apples. Pour into greased 9x9x2-inch baking pan. Blend sour cream and slightly beaten egg; spread over batter. Top with mixture of sugar and walnuts. Bake at 375° for 30... - 33.8464

Baked Pork Chops With Apple Rings

Brown chops in hot fat; sprinkle with sage and salt. Place in baking dish; top with apple rings. Sprinkle with sugar. Add flour to fat in skillet; blend. Add water and vinegar; cook till thick. Add raisins; pour over chops. Bake, uncovered, in oven at 350... - 34.762

Baked Apple Cake

In a 2-quart saucepan combine the cold water, the juice of 1/4 of a lemon, and the 1/4 lemon. Halve, peel, and core each apple, dropping each into the lemon water to prevent discoloration. Stir in 1/2 cup of sugar. Bring this to a boil. Simmer it uncovered... - 41.3335

Apple Yam Bake

GETTING READY 1) Cut fruits, as desired. 2) In a 12-cup baking dish, combine apples and sweet potato or yam with orange peel. 3) In a small bowl, mix cinnamon, brown sugar and salt. MAKING 4) Sprinkle half of cinnamon mixture over apple and toss lightly to... - 42.7161

Baked Pork Chops And Apples

GETTING READY 1. Preheat oven to 350F. 2. Wipe pork chops with damp paper towels and trim off fat. MAKING 3. On waxed paper, combine sage, salt and pepper. 4. Dip both sides of chops in seasoning. 5. Slice carrots diagonally 1/2 inch thick. 6. Take a 3-quart... - 43.4551

Baked Spareribs With Apple Onion Dressing

Preheat the oven to 500° F. [260° C.]. To make the dressing, add the raisins to the bread crumbs; melt the butter and saute the chopped onions, garlic and celery. Add these ingredients to the bread crumbs and raisins with the apples, parsley, salt and... - 43.3286

Sweet Potato And Apple Bake

Grease casserole with part of margarine. Layer potatoes, dot with margarine and sprinkle with brown sugar, layer with apple slices. Repeat, ending with potatoes, margarine and brown sugar. Bake 30 to 45 minutes at 350 degrees, or until potatoes are tender and... - 23.0625

Stuffed Baked Apples

GETTING READY 1) Preheat oven to temperature of 400 degrees. MAKING 2) To prepare the stuffing, in a saucepan, melt half of the margarine and add the onion. Gently cook for about 5 minutes. 3) Into a bowl, tip the cooked onion. 4) In the saucepan, melt the... - 43.7155

Bluefish Baked With Apples.and Mustard

Preheat oven to 350°F. Peel the apples or not, as you wish, cut them into thin slices, and saute them in 4 tablespoons of the butter in a skillet over high heat until lightly browned. Reserve. Lay bluefish fillets in a shallow baking dish just large enough... - 36.5097

Baked Apple Dumplings

Are you planning to cook a perfect dessert for your folks? Here's a easy and simple recipe for Apple Dumplings. This typically delicious Apple Dumplings can be partnered with a variety of main course. - 51.2791

Turkey Legs Baked With Yams And Apples

GETTING READY 1. Preheat the oven to 450° F. 2. Season the turkey well with salt and pepper. 3. Use a butcher's twine to tie the boneless thighs, as for a roast. MAKING 4. Grease well a shallow baking dish or roast pan with the butter. 5. In the baking dish,... - 45.4481

Baked Trout With Apple Stuffing

Assemble Salad Maker with Shredder Disc and large bowl. Process bread. Change disc to French Fry Cutter Disc and process apple into bowl with the bread. Stir in lemon juice, sage, and water. Carefully stuff each trout and put into a greased 13x9x2-inch... - 34.3995

Normandy Baked Apples

GETTING READY 1) Preheat oven to 450°F. 2) Defrost the flaky pastry. 3) Peel and carefully core the apples, without going quite to the bottom. 4) Take the pastry to roll out into a sheet about 1/8 inch thick. Cut the sheet into 6 squares of 6-inch... - 42.288

Individual Almond Cream Tarts

1. Prepare tart shells: Into medium-sized bowl, measure flour and butter or margarine. With fingertips, blend flour and butter until mixture resembles coarse crumbs. In cup, beat cold water with egg yolks. Add yolk mixture to flour mixture, stirring to mix... - 33.7975

Sweet Potato Apple Bake

Select potatoes of same size (7 to 8 ounces each). Scrub and prick skin. In microwave oven arrange potatoes on paper toweling leaving at least 1-inch between potatoes. Micro-cook till done, 10 to 12 minutes; halfway through, rearrange potatoes and turn... - 35.4597

Java Cream Tarts

This sweet and delicious Java Cream Tarts is so irresistably good that it's sure to give your meal a grand finish! Also, this Java Cream Tarts is extremely easy to make, so simply give it a try! - 39.0244

Open-face Raspberry Tarts

This Open-Face Raspberry Tarts tastes absolutley divine and hnece is so irresistable to miss it. Here’s a quick and easy to make recipe for Open-Face Raspberry Tarts and just relish! - 36.7951

Black And White Tarts

Thinking of an exquisite dessert to cook, try this Black and White Tarts. These tarts are best served for special occasions and needless to say, this Black and White tarts are made in no time! - 45.0831

1-2-3 Tart Shells

YUM and extremely scrumptious, who doen't love this 1-2-3 Tart Shells ? One of the most popular desserts for all seasons, this 1-2-3 Tart Shells is a lot satisfying for your taste-buds and is also fun to make! - 36.0278

William Tell Coffee Cake

Stir butter to soften; add sugar and cream till fluffy. Add egg and vanilla; beat well. Sift together dry ingredients; add to creamed mixture alternately with milk, beating smooth after each addition. Pour into greased 9x9x2 inch pan. Combine remaining... - 36.8295

Baked Golden Syrup Lemon Tarts

Now even you can make bakery style baked lemon tarts at home! Watch this video to discover how to make those seductive golden syrup lemon tarts in minutes. This could be a very quick video but nevertheless so useful! - 113.249

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