Preheat oven to 300°. Combine butter, crumbs and sugar. Press firmly into bottom of a 9-inch spring-form pie pan. In large bowl, beat cheese until fluffy. Gradually beat in Eagle Brand milk until smooth. Add eggs and lemon juice. Mix well. Pour into pie... - 41.0052

Indulge your sweet tooth without the guilt! Coconut and apricot cheesecake recipe uses low fat ingredients making it a much loved dessert among health watchers. What are you waiting for? Lap it up! - 120.847

Preheat oven to 350°F. Combine crumbs, sugar and butter; mix well. Press to bottom and up 1 inch around sides of 10 inch spring form pan. Bake in moderate (350°F.) oven 10 minutes. Cool. Drain apricots well; reserve liquid (about 1 cup). Reserve 6 or 8... - 43.413

Preheat oven to 325°F. Combine crumbs, nutmeg and butter. Reserve a 1/4 cup crumbs for top. Sprinkle remaining crumbs in buttered 9 inch square pan. In large size bowl beat egg yolks. Add sweetened condensed milk; blend well. Add lemon juice, rind and... - 42.2262

Preheat oven to 300°F. Combine crumbs, sugar and margarine; press equal portions onto bottoms of 24 lightly greased* or paper-lined muffin cups. In large mixer bowl, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Add... - 40.5841

Heat oven to 350°F. Grease 10-inch springform pan or 12x8-inch baking dish. Dissolve 1 tablespoon coffee in 1 tablespoon milk. In large bowl, combine cake mix, margarine, egg and coffee mixture at low speed until soft dough forms. Press in bottom and up... - 43.5509

Grease cookie sheets. Dissolve yeast in 1/4 cup warm water; add 1 teaspoon sugar. Let stand 10 minutes. Lightly spoon flour into measuring cup; level off. In large bowl, blend 1 1/2 cups flour, 1/3 cup sugar and salt. In small saucepan, heat 1/2 cup water and... - 40.2548

1. Preheat oven to 325°F. 2. Moisten fingers with water and press cookie crumbs over bottom of 8 inch springform pan. 3. Chill while preparing remaining ingredients. 4. Beat yogurt cheese, honey, vanilla, and arrowroot. 5. Beat egg whites to soft peak... - 40.2725

Heat oven to 325°F. Grease 13x9-inch pan. In large bowl, combine all base ingredients at low speed until dough forms. Press in bottom of prepared pan. In same bowl, blend frosting, cream cheese and pineapple until well mixed. Reserve 1 cup for frosting;... - 41.838

Preheat oven to 350°. In large mixer bowl, on low speed, combine cake mix, 1 egg, margarine and 2 teaspoons pumpkin pie spice until crumbly. Press onto bottom of 15xl0-inch jel-lyroll pan. In large mixer bowl, beat cheese until fluffy. Gradually beat in... - 40.8494

Preheat oven to 350°. In bowl, combine flour and brown sugar; cut in margarine until crumbly. Stir in oats. Reserving 1 1/2 cups mixture, press remainder into 15x 10 inch jellyroll pan; bake 10 minutes. Meanwhile, in large mixer bowl, beat cheese and... - 41.3166

Combine crumbs, sugar and margarine, press onto bottom of 9-inch springform pan. Bake at 325°F. 10 minutes. Combine softened cream cheese, sugar, lemon juice, rind and vanilla, mixing at medium speed on electric mixer until well blended. Add egg yolks, one... - 41.3215

Preheat oven to 350°. In small bowl, beat cheese, confectioners' sugar and ReaLemon® brand until smooth; set aside. Stir together flour, baking powder, baking soda and salt; set aside. In large mixer bowl, beat granulated sugar and margarine until... - 43.3331

Heat oven to 350°F. Grease and flour bottom only of 13x9-inch pan. Lightly spoon flour into measuring cup; level off. In large bowl, blend all cake ingredients at low speed until moistened; beat 1 minute at medium speed (batter will be thin). Pour into... - 41.4444

Preheat oven to 325°F. In medium size bowl, combine sweetened condensed milk and water. Gradually stir in eggs, salt and vanilla. Pour into a 1 quart shallow (7 x 7 x 2 inch) baking dish or 6 individual custard cups. Sprinkle with nutmeg. Place in... - 34.8866

Follow cake mix directions. Pour 1/2 the cake batter into a 13x9 inch or Bundt pan. Bake 15 minutes at 350°. Melt caramels, Eagle Brand milk and butter over low heat. Pour caramel mixture over cake. Sprinkle chocolate chips and nuts over caramel... - 35.7088

Melt butter in an 11 1/2" x 8 1/2" pan and add each ingredient as a layer in order given. Do not mix or stir. Bake at 350 degrees about 30 minutes. If pyrex dish is used, bake at 325 degrees. Cool; cut into bars. - 28.6639

Mix dates, pecans, coconut, salt and milk. Make into balls or shape with spoon, and place on slightly greased cookie sheet. Bake at 325° for 15-20 minutes. Remove from pan while hot. - 24.8655

In top of double boiler, combine sweetened condensed milk, water, salt and chocolate. Cook over hot water, stir frequently until thickened. Remove from heat. Cool. Stir in vanilla. Spread on cooled cake. - 31.8933

In medium size bowl, cream butter and lemon rind. Gradually stir in half of the sweetened condensed milk. Alternately stir in sugar and remaining milk; beat until smooth. Gradually add lemon juice until flavour is of desired tartness; beat well. Spread on... - 27.9243

A Thanksgiving dessert table would be incomplete without the traditional holiday favorite — the pumpkin pie. Betty whomps up a deliciously good and deceptively simple pumpkin pie recipe that makes for a quick impressive dish. Lightly spiced and mildly... - 112.152

Magic Lemon Meringue Pie is type of a French delicacy . The mix of lemon juice and sweetened condensed milk leaves you with a magical taste. The egg white topping makes the crust stiff when baked, making the Magic Lemon Meringue Pie a mouth watering desert. - 35.097

As name suggests Sugar pie is a delectable desert. The mixture of sweetened condensed milk, corn syrup, vanilla makes it perfectly sweet. Dressing of walnuts or pecans make Sugar pie is desert to recon. - 35.4972

1. Preheat oven to 350°F (325°F for glass dish). Place margarine in a 9-by-13-inch pan and melt in the oven. 2. Sprinkle graham cracker crumbs over margarine; pour condensed milk evenly over crumbs. Layer remaining ingredients evenly in the order listed;... - 25.8625

Combine sweetened condensed milk, almond extract, water, shredded wheat or macaroon crumbs and cherries in large mixing bowl. Whip cream until soft peaks form; stir into milk mixture. Cover with aluminum foil. Freeze for 4 hours or until firm. - 30.7306

In medium size bowl, combine sweetened condensed milk and fruit concentrate; blend well. Fold whipped cream into sweetened condensed milk mixture. Let stand about 5 minutes. Refrigerate. At serving time, cut off tops of cream puffs, spoon filling into... - 27.8822

Peanut Butter Crispies has a overwhelming taste. The crisp rice cereals combined with the mixture of sweetened condensed milk, peanut butter and brown sugar, gives a out of this world taste. - 33.3206

Marshmallow Squares are wonderfully combination of sweetened condensed milk, salt, maraschino cherries, marshmallows, vanilla wafer crumbs which gives a delectable taste. - 34.6801

Apricot Coconut Balls is easy to make and has a delightful taste. The just the right blend of dried apricots, flaked coconut, sweetened condensed milk and Icing sugar. As the name suggests Apricot coconut ball shape attract more people. - 29.8009

Melt chocolate in top of double boiler over hot water. Stir in sweetened condensed milk and salt; blend well. Add hot water slowly, stirring constantly; cook until mixture is smooth and desired consistency. Add vanilla and cinnamon. Pour into fondue pot or... - 35.155

Apricot- Coconut Cookie Bars are simply invigorating. The blend of butter or margarine, with flour, baking powder, eggs, sweetened condensed milk and flaked coconut and chopped dried appricots, gives it a simply Irresistible taste. - 42.6216

1. Preheat oven to 350ºF. Grease 15x10x 1-inch baking pan. In large mixing bowl, combine cake mix, butter and 1 egg; mix well (mixture will be crumbly). Stir in cracker crumbs. Reserve 2 cups crumb mixture. Press remaining crumb mixture firmly on bottom of... - 28.3973

Prune Bars is simple to make and taste very scrumptious. The assortment of flour, baking soda, salt, oats, brown sugar, butter, nuts, prunes, sweetened condensed milk and ginger give it a heavenly taste. - 45.2607

Preheat oven to 300°F. Grease 9 inch tube pan. Line with brown paper; grease again. Sift flour, salt and baking soda. Set aside. In large size bowl slightly beat eggs; add mince meat, sweetened condensed milk, sherry, nuts and fruit; mix well. Stir... - 43.6669

Chocolate Coconut Drops has a different taste. The perfectly blend sweetened condensed milk, unsweetened chocolate, salt, flaked coconut and vanilla, gives Chocolate coconut drops a mouth filling taste. - 38.56

Whether you are planning a picnic or need an idea for your potluck party, this earthquake cake recipe should come in handy. Here the lady has demonstrated effortless instructions to make a delightful earthquake cake with coconut and pecans. A rich cake ready... - 137.194

For all those who do not like eggs in cookies, these eggless chocolate chip cookies are worth a try. In this professionally made video the chef shares great instructions on making eggless chocolate chip cookies with coconut and walnut. If you like, these can... - 138.648

Custard pies are simply luscious. The completely blended eggs give the perfect softness, and the combination of the condensed milk, water, salt and vanilla gives the custard pies a luscious taste. - 36.3455

Key Lime Pie is an easy,nice and crowd-pleasing recipe.Once you try this Key Lime Pie, I'm sure you will try this again. You will be loving the taste of this! - 40.2481

A chocolate lover should try out Chocolate Chip Squares. The chocolate pieces are embellished by the mixture of nuts, cracker crumbs, and sweetened condensed milk, to make Chocolate chip square a mouth filling dessert. - 37.898

The Yummy chocolate pie is enormously filling. The amalgamation of sweetened condensed milk, unsweetened chocolate, and salt gives it luscious taste. Dash of vanilla makes the chocolate pie a complete dessert. - 42.7586

Bikini Bars are out of this world in taste. The ideal mix of sweetened condensed milk, vanilla few grains salt, desiccated coconut, chopped dates, chopped nuts, chopped maraschino cherries, makes the taste celestial. The butter icing on the unsweetened... - 43.6525

Triple-Treat Fondant has an overwhelming taste. The perfect blend of butter or margarine, salt, sweetened condensed milk, icing sugar makes the Triple treat fondant a dessert to recon with. - 36.3753

Magic Cookie Bar has been always the favorite Christmas treat. The fusion of butter or margarine, cracker crumbs, nuts, chocolate pieces, flaked coconut and sweetened condensed milk gives is mouth watering taste. - 37.4667

In medium size bowl, combine sweetened condensed milk, lemon juice and almond extract; blend well. Fold in whipped cream. Chill about 10 minutes. Turn cake upside down. Cut top off cake 1 inch down. To make a tunnel for filling, cut around cake 1 inch... - 39.0397

How can we forget the Old Fashioned Sugar Cookies? It has a common taste of sweetness which is loved by all. The perfect mix of flour, baking powder, salt, butter, sweetened condensed milk, egg and butter, gives Old Fashioned Sugar Cookies a tradition taste. - 45.4625

Preheat oven to 350°. Mix egg yolks and lemon juice. Add salt and Eagle Brand milk. Put in graham cracker crust. Beat egg whites with a pinch of salt and add sugar gradually Beat until stiff peaks form. Spread over filling. Bake 10 minutes or until meringue... - 36.8965

In top of double boiler, melt chocolate over hot water. Remove from heat. Add sweetened condensed milk and nuts; stir until all nuts are covered. Drop by teaspoonfuls onto buttered baking sheet. Rrefrigerate several hours. - 26.6584

Preheat oven to 350°. Combine margarine, sugar, flour and nuts. Spread evenly in 8-inch square baking pan. Bake 10 minutes, stirring after 5 minutes. Cool. In medium bowl, combine sweetened condensed milk and drink mix; stir in yogurt. In parfait or dessert... - 36.261

MIX cheesecake crust crumbs with sugar in 9-inch springform pan. Stir in margarine. Press crumb mixture firmly onto bottom of pan. DISSOLVE gelatin in boiling water. Add cold water. Chill until slightly thickened. MIX milk with cheesecake filling mix and... - 42.7155

Magic Pumpkin Pie is a delightful desert. The blend of canned pumpkin, sweetened condensed milk, egg, salt, nutmeg, ginger, cinnamon and water gave me completely out of this world taste. Take a bite of Magic Pumpkin pie and you will feel the magical... - 43.4565

Banana Cream Cheese Pie is pleasing desert. The synthesis of cheese, sweetened condensed milk, lemon juice and vanilla gives a perfect taste. The banana slices dressing gives the Banana cream cheese pie a wonderfully sculptured looks. - 42.5218