Bacon Cracker Recipes

Bacon cracker is a much enjoyed snack.
SL: 250
Bacon Crackers

Mix mayonnaise, Worcestershire sauce, salad seasoning and paprika. Stir in cheese, bacon, peanuts and onion. Spread about 1/2 tablespoon mixture over each cracker. Arrange 8 or 9 crackers at a time in circle on plate. Microwave uncovered on high (100%) until... - 28.5296

Bacon Olive Cracker Melts

MAKING 1 In a 1-quart bowl, Place cheese spread. 2 Microwave at 10% (LOW) for 1 minute or until soft. 3 Stir in olives, bacon and cayenne. 4 Place Melba toast or crackers in a circle on a round 12-inch microwave platter. 5 Spread about 1 teaspoon... - 39.0352

Florida Crackers

Cook bacon until limp; drain well. Break crackers into thirds at perforated lines. Wrap bacon around cracker; place seam side down on a broiler rack. Sprinkle each cracker with cheese. Bake at 350° for 8 to 10 minutes or until bacon is crisp. - 21.6135

Cracker Jackets

Crackerjackets is another crunchy treat in my list of appetizers. Soda crackers and bacon slices are the only ingredients you need to prepare the Crackerjackets. Try this bake-n-serve Crackerjackets. - 28.3972

Cracker Crumbed Broccoli Cheese Casserole

This Broccoli Cheese Casserole is a desire ! Try this bacon and saltine crumbs garnished vegetable and cheese casserole and tell me if you like it. - 31.7964

Bacon Roll-ups

Bacon Roll-Ups is a yummy appetizer that is sure to bowl your guests over. This easy to make and delicious Bacon Roll-Ups have become very popular amongst my friends. Try it! - 21.6458

Lynn' S Bacon Crisps

Wrap each cracker with a half strip of bacon. Place on a cookie rack over a shallow drip pan. Bake 12 to 15 minutes, turning once, at 400° F. Serve hot. - 16.1236

Tangerine Cracker Stuffing

MAKING 1. Take a skillet, add bacon and on moderate heat, fry till bacon turns crisp. Transfer bacon to a paper towel and crumble after draining. 2. Add celery and scallions to bacon drippings and sauté for 3 to 5 minutes for them to turn translucent. Add... - 34.312

Original Cracker Barrel Fried Apples

Don’t you just love Cracker Barrel’s fried apples? Guess what you do not have to go down to this country store to buy them cause this copycat recipe video shows you how to make these delicious apples at home. The ingredient list has nothing that you will... - 132.102

Great Party Appetizers Part 1- Cheese Crackers

Are you hosting a game party or a kid's party ? Yes, then you definitely need some help from chef Rob Barrett who shows you 3 different types of cheese crackers which are quick to make and ideal for huge gatherings. Watch the Part 1 of this 2 video series to... - 99.7272

Cream Cheese Crackers

MAKING 1) Take a large bowl and add chopped onion, egg yolk and cream cheese to it. 2) Beat vigorously until smooth. 3) Mix bacon and lemon juice into it. 4) Take a paper plate and arrange 6 crackers in a circular manner. 5) Top each cracker with 2-3... - 39.5313

Egg Salad And Crushed Crackers

Make egg salad. Crush crackers and mix together. The reason for the crackers is twicefold—it stretches the amount (like adding water to soup or gumbo) and it changes the flavor somewhat. - 36.9135

Ry-buildups

Snacks are a must for me to nibble on during my leisure and I have found this Ry-Buildups as a great way to indulge myself. You too would want to try this wonderful and extremely delicious Ry-Buildups; use this simple recipe then! - 37.9212

Sweet-sour Dip

Saute bacon until crisp in a small frying pan; remove to paper toweling to drain. Combine cream cheese, salad dressing and milk in a medium size bowl; beat until smooth. Fold in bacon, chill several hours, then serve with crackers or crisp vegetable sticks. - 22.9625

Cheese And Bacon Spread

Microwave cream cheese on medium (50%) 30 seconds. Mix together cream cheese, salad dressing, cheddar cheese and onions until well blended. Spoon into 9-inch pie plate. Microwave on high 4 minutes or until thoroughly heated, turning dish every 2... - 24.3751

Bacon Appetizer

Bacon Appetizer is a yummy dish with the pleasing flavor of peanut butter. The recipe for Bacon Appetizer is pretty easy and you can depend on this for last minute preparations. Check out the juicy Bacon Appetizer recipe. - 26.3236

Bacon Cheese Puffs

Combine cream cheese, egg yolk, and onion in a large bowl; beat well. Add baking powder and bacon pieces. Mix well. Place 6 crackers at a time in a circle on a paper plate. Top each cracker with 1 teaspoon cheese mixture. Heat on medium 1 to 1 1/2 minutes. - 25.7564

Chicken Livers And Bacon

Chicken Livers And Bacon is rich with the flavor of Worcestershire sauce. The Worcestershire sauce is best when served with rye bread, crackers or melba toast. - 26.0362

Chicken N Bacon Bits

In a 1-quart bowl, combine crumbled bacon, chicken, pimiento, mayonnaise, salt and pepper. Spread on crackers or Melba toast. Place 10 at a time on a paper towel-lined plate. Microwave 1 minute on HIGH, or until hot. - 22.4378

Chicken 'n Bacon Bits

In a 1 quart bowl, combine crumbled bacon, chicken, pimiento, mayonnaise, salt and pepper. Spread on crackers or Melba toast. Place 10 at a time on a paper towel-lined plate. MICROWAVE 1 MINUTE on HIGH, or until hot. - 24.2031

Bacon Blue Cheese Hors D'oeuvres

Place cream cheese and bleu cheese in small bowl. MICROWAVE 1 MINUTE on '5'. Blend in remaining ingredients. Spread mixture on crackers or Melba toast, using 1 teaspoon per cracker. Place 10 at a time on paper towel-lined plate. MICROWAVE 1 to 2 MINUTES on... - 31.3642

Bacon And Egg Skillet

Panbroil bacon in skillet; drain on absorbent paper and crumble. Reserve bacon fat. Put 3 tablespoons fat in skillet. Add flour and seasonings and blend; Gradually stir in milk. Cook until thickened, stirring constantly. Slice eggs and arrange on... - 33.8887

Crunchy Bacon Chip Dip

Crunchy bacon chip dip is a quick and easy dip that would be a great addition to your party menu. Entertain in style with food that speaks for itself. Enjoy!! - 35.3325

Homemade Bleu Cheese And Bacon Spread

Add a little flair to your bagel chips or crackers with this flavorful cheese and bacon condiment. This zesty creamy spread features cream cheese, bleu cheese, bits of bacon and sour cream. Sarah surely knows how to jazz up simple snacks using this... - 97.8022

Bacon-curry Dip

A delicious and interesting bacon curry dip. A dip with a twist is what this recipe is all about. Bring in the flavors of the curry to your menu. Enjoy with potato chips or crackers. - 31.6882

Hot Bacon Spread

GETTING READY 1. Preheat the oven to 350 degree F MAKING 2. In a skillet, brown the bacon till crisp. 3. Drain and let cool. Crumble 4. Into a bowl, add the cream cheese and milk. Beat until smooth. 5. Stir in the bacon, onion and horseradish. 6. Spoon the... - 35.5241

Corn And Bacon Pudding

GETTING READY 1. Preheat oven to 350° Fahrenheit. 2. In a shallow frying pan, lightly brown bacon; remove on paper towel for draining. MAKING 3. In a blender jar or container, add 1/4th of the cracker pieces at a time and run on low speed with switch on and... - 45.391

Bacon And Two Onion Cheesecake

The bacon and two onion cheese cake is made with sweet and green onions. Prepared with a batter of ricotta cheese and eggs with half anf half, the bacon and onion cheese cake is savory and meaty. With diced bacon in it, the cheese cake is flavored with garlic... - 48.7183

Creamy Bacon And Cheese Superbowl Dip

Want a dip recipe that is out of the ordinary yet easy to make? Then try this bacon dip detailed in the video. This dip goes well with almost everything and is very easy to make. - 98.0917

Broiled Scallops With Minced Bacon

Arrange the scallops close together on a shallow baking pan. Pour the melted butter over them, place under a medium broiler heat, and broil 5 min. Then sprinkle the scallops with the salt and pepper and scatter over them the bacon which has been cut either in... - 26.8871

Bacon Cheese Log

What makes this unique is that it is wrapped in bacon, and then frozen. Before serving place under the broiler to cook bacon. - 20.2008

Peanut Butter-bacon Spread

This Peanut Butter Bacon Spread is a great way to grace your favorite picks. This is best served on crackers! - 28.2508

Bacon Bleu Cheese Hors D'oeuvre

Place cream cheese and bleu cheese in small bowl. Microwave 1 minute on '5'. Blend in remaining ingredients. Spread mixture on crackers or Melba toast, using 1 teaspoon per cracker. Place 10 at a time on paper towel-lined plate. Microwave 1 to 2 minutes on... - 29.8393

Bacon N Cheese Ball

In medium bowl, combine all ingredients except walnuts; chill until firm. Shape into ball and roll in walnuts. - 22.7146

Bacon Dip

Want a dip that can be served at parties? Try out this Bacon dip. This dip is an excellent accompaniment to a variety of edibles like celery, salads, bread cubes and crackers. And the best part about it is it is very simple and easy to make. Try it today! - 105.173

Fried Oyster And Bacon Sandwich

Blend the cheese (warmed to room temperature) with salt and pepper to taste; add the chives; set aside. Fry bacon until crisp. Toast bread and spread with the cheese mixture. Keep bacon and toast warm. In a frying pan, melt margarine, heat until frothy, and... - 41.4363

Cheddar, Bacon & Pear Sandwich

HEAT bacon as directed on package. SPREAD bread slices with mustard. Top 1 of the bread slices with cheese, pears and bacon. COVER with remaining bread slice. - 21.0183

Crabmeat Be Gones In Bacon

Mix together crabmeat, cracker crumbs, catsup, pepper, salt, Worcestershire sauce, lemon juice, hot sauce, and beaten egg. Shape mixture into small rolls about 1 1/2 inches long. Cut bacon strips into thirds. Wrap bacon pieces around crabmeat rolls. Secure... - 42.2625

Fried Oyster And Bacon Sandwiches

Blend the cheese (warmed to room temperature) with salt and paprika to taste; add the chives; set aside. Fry bacon until crisp; toast bread and spread with the cheese mixture; keep bacon and toast warm. In a frying pan, melt butter, heat until frothy, and add... - 33.2158

Bacon-baked Oysters

Wash and rinse oysters thoroughly in cold water. Shuck oysters, reserving deep half of shells, place oysters in colander to drain. Set aside. Cook bacon until limp, but not brown, drain and set aside. Combine cracker crumbs, mayonnaise, chives, lemon juice,... - 38.6818

Bacon-bleu Cheese Hors D'oeuvre

Bacon-Bleu Cheese Hors D'Oeuvre has a sole taste. The bacon and melba toast gives the Bacon-Bleu Cheese Hors D'Oeuvre a different taste. Bacon-Bleu Cheese Hors D'Oeuvre is inspired by restaurants internationally. Must try it. - 30.8795

Chicken Liver And Bacon Roll Ups

GETTING READY 1) Take the chicken livers to lightly dip in mustard sauce. 2) Slice the bacon in halves and wrap the chicken livers with these bacon halves. Use a toothpick to secure the edge. 3) In a plate, spread crumbs and roll the wraps in crumbs to coat... - 35.9154

Parmesan Bacon Spread

Place bacon in 2- to 3-qt casserole. Microwave at High 8 to 12 minutes, or until crisp. Drain on paper towels. Crumble; set aside. In medium bowl combine butter and cream cheese. Microwave at 50% (Medium) 30 to 60 seconds, or until butter softens. Mix in... - 32.7024

Potted Pork & Bacon

In a large saucepan, combine all ingredients except crackers or toast. Bring to a boil. Simmer uncovered, about 1-1/2 hours until liquid is reduced to about 1 cup. Pour off drippings through a strainer, reserving liquid. Discard bay leaf. Refrigerate reserved... - 42.6103

Beef, Bacon And Blues Wrap

Pondering what to pack for a picnic? Wrap up the main course with beef, bacon and blues sandwiches. - 37.6105

Best Bacon And Chicken Liver Pate

In skillet cook bacon till crisp; drain, reserving 2 tablespoons drippings in skillet. Crumble bacon; set aside. Add livers, carrots, and onion to skillet. Cook and stir 5 minutes or till livers are no longer pink and vegetables are tender. Remove from heat;... - 44.1987

Cheddar Bacon Dip

Place bacon on a rack in a 12 x 8 x 2-inch baking dish; cover with paper towels. Microwave on HIGH for 3-1/2-4-1/2 minutes or until done. Crumble bacon and set aside. Place cream cheese in a 1-quart casserole. Microwave on HIGH for 1 minute, or until... - 43.4052

Swiss Bacon Onion Pie

Combine cracker crumbs and butter; press onto bottom and side of 8-inch pie plate. Set aside. Cook bacon until crisp. Remove bacon and drain on paper towels; crumble. Pour off all but 2 tablespoons bacon fat; add onion and cook until tender but not... - 41.3302

Boll Weevil Bacon Snacks

GETTING READY 1) For making a toasted snack, set the oven to a temperature of 350° but if making cold spread skip this step. MAKING 2) Mix together the cheese, bacon, mayonnaise, onion, Worcestershire sauce and 3 tablespoons of almonds. For the cold... - 35.0352

Fiery Hot Bacon-swiss Dip With Melba Rounds

Whether you are looking for a great party snack or just an easy treat for kids, this is one recipe that would perfectly fit your bill. Betty, in this video, shows you how to whomp up this tasty bacon treat with a delectable dip and melba rounds that makes for... - 95.7939

Double Cheese Bacon Dip

MAKING 1. In a bowl, combine cheeses, salad dressing, and lemon juice. 2. Whisk with a fork or wire whisk until the mixture is smooth and creamy or dropping consistency. 3. Stir in the bacon, garlic, pepper and radish. 4. Serve immediately or cover and... - 37.6584

Hampshire Bacon Dumplings

MAKING 1) In a basin sift flour and salt together. 2) Add remaining ingredients and mix water to make firm dough. 3) Lightly flour a surface and turn the mixture on it. With hand shape into a flat roll. 4) Grease a double-thickness greaseproof paper and... - 43.4277

Jicama Canadian Bacon Spread

GETTING READY 1. Preheat oven to 350F. MAKING 2. Place Canadian Bacon in the oven and bake for half an hour. 3. Allow to cool. 4. Chop bacon and keep aside. 5. Take a measuring cup or small custard cup. 6. Add chicken granules and vinegar and stir to... - 41.0494

Cabbage Bacon Casserole

GETTING READY 1) In a saucepan, melt butter and add sugar, 1/4 cup water, vinegar and salt. 2) Mix corn starch and remaining 1/4 cup water and mix it with sugar mixture. 3) Cook until thick and clear. MAKING 4) Take a saucepan and steam cabbage in some... - 42.7291

Bacon Meat Roll

Place all the ingredients, except the bacon, in a bowl. Mix well and form into a roll. Set the slices of bacon side by side on a sheet of waxed paper. Place the roll of meat in the middle of the bacon. Using the waxed paper, bring the ends of the bacon slices... - 40.4918

Beef And Bacon Burgers

Bacon Burgers are a well loved treat that my children love. Often, they look forward to the weekends for this yummy Bacon Burgers! You can also serve them for your dinner parties! Try making them for yourself! I am certain you will love it! - 38.863

Easy-does-it Canapes

Place a piece of meat on each crisp cracker. Top with cheese. Garnish with any of the following: parsley, chives, crumbled bacon bits, sliced olives or pickles. Place 10 at a time on a paper towel-lined plate, MICRO WAVE 30 SECONDS to 1 MINUTE on HIGH, or... - 19.0574

Bacon & Nuts Stuffed Mushrooms

GETTING READY 1) With salted water wash mushroom, drain and discard stems. 2) Finely chop the stems. MAKING 3) In a skillet heat butter and sauté stems for 5 minutes. 4) In a bowl mix bread crumbs, chopped nuts, salt and catsup. 5) Stuff this filling into... - 39.3451

Canadian Bacon And Mustard Seed Spread

In a 1-cup microwavesafe measure, combine mustard seeds, Scotch, water, salt, and vinegar. Cover with plastic wrap and microwave on high (100%) for 75 to 95 seconds, or until boiling. Set aside for 15 minutes or until lukewarm. - 29.4687

Moist Meatloaf Wrapped In Bacon With Stuffed Potatoes

Wrapped in bacon, the spice-rich meatloaf side along with cheese-stuffed potatoes makes a great dinner! Make sure that you have sufficient time in your hand so that you can bake meatloaf and potatoes properly. Make this video your guide and you will find the... - 112.719

Super Bowl Special Clam Casino Dip

How many times you had issues settling on that perfect super bowl dip for the party? Now this special clam dip is here to get all your worries settled for super bowl menu. Well having said that, even if you are into the game it's a good video worth book... - 140.845

Brunch Eggs Over Toast

Saute peppers, onions, and garlic in bacon drippings. Remove; add flour to drippings. Stir until smooth. Add juices, tomatoes, and cheese. Add eggs, bacon, and jalapenos; stir gently. Serve over toast or crackers. - 35.7604

Breakfast Spread

Mix eggs, mayonnaise, bacon and worcestershire together until good spreading consistency. - 20.4732

Special Request Casserole

Crumble crackers into a 11-in.x 7-in.x 2-in.baking dish. Combine remaining ingredients; pour over crackers. Cover and chill for 8 hours or overnight. Remove from refrigerator 30 minutes before baking. Bake, uncovered, at 325° for 45 minutes or until a knife... - 25.711

Rolled Steak

The rolled steak is prepared with a round steak. The steaks are filled with a combination of cracker meal mixed with cheese, parsley,garlic and eggs seasoned with salt and pepper. Rolled up and tied with a string, the steak is simmered to desired doneness. - 37.3483

Curry Cheese Spread

In a small mixing bowl, beat the cream cheese and curry until smooth. Spread in an ungreased 9-inch pie plate. Top with chutney; sprinkle with pecans and bacon. - 23.5758

Sweet Sour Dip

MAKING 1) In a small frying pan sauté bacon until crisp. 2) Transfer to paper toweling to drain. 3) In a medium-size bowl add cream cheese, salad dressing and milk. 4) Beat the mixture until smooth. 5) Fold in bacon and chill for several hours. SERVING 6)... - 30.7337

Hot New England Clam Chowder

Place bacon in a 2 qt.glass casserole dish. Cover and microwave 4 to 5 minutes or until crisp. Remove bacon, crumble and set aside. Drain clams and add liquid to drippings. Stir in potatoes and onion. Cover and microwave 9 to 12 minutes or until potatoes... - 40.4393

Hot Cheddar Cheese Dip

Shred or chop cheese and turn into a small baking dish. Stir in bacon and onion. Bake in a hot oven (400°) for 20 minutes or until cheese bubbles all over. Place baking dish in center of chop plate and surround with crisp crackers, bread sticks, or rye wafers - 22.5357

Oysters A La Osage

Grease a shallow 1 1/2-quart baking dish. Arrange the oysters and their juices in the dish, grate nutmeg over them, and sprinkle on salt and pepper. Sprinkle on the bacon and cheese, pour the cream over all, then cover with cracker crumbs and dot with... - 30.7576

Plantation Squash

Wash squash thoroughly. Drop in boiling water; cover, reduce heat, and simmer 8 to 10 minutes or until tender but still firm. Drain and cool slightly; trim off stems. Cut squash in half lengthwise. Scoop out pulp, leaving firm shells; drain and mash... - 41.5944

Shrimp Florentine

"Butterfly shrimp; sprinkle with salt and pepper. Roll in cracker crumbs. Fry until brown in skillet in hot oil, 1 inch deep. Place shrimp on foil-lined cookie sheet. Top each shrimp with 1 tablespoon chopped spinach, 1/2 slice bacon and 1 square of... - 35.5192

Zurich Dip

GETTING READY 1. Preheat the oven to 350°F MAKING 2. In a bowl, combine cheese and sour cream 3. Whisk with a fork or wire, beat until the mixture is smooth and creamy or dropping consistency. 4. Stir in most of the bacon, garlic powder and onion. 5. Turn... - 37.4663

Simple Oysters In Blankets

Wrap individual oysters with 1/2 strip bacon and fasten with a wooden pick. Line a heat-resistant, non-metallic baking dish with a double thickness of paper toweling. Place 25 bacon-wrapped oysters on paper toweling in a circle. Heat, covered with paper... - 22.384

Fried Hangtown Fry

Season oysters with salt and pepper. Dip them in cracker crumbs, then in the beaten egg, and again in cracker crumbs. Fry to a golden brown on one side in 2 tablespoons of the butter in a large frying pan. While oysters are browning, beat the 6 eggs with the... - 35.1805

Green Bean Tomato Bake

Sprinkle 1/2 cup cracker crumbs on bottom of a buttered 1 1/2 quart casserole. Blend tomato juice and flour. Stir in soup, sour cream, onion, salt, pepper, and bacon to make a sauce. Alternate layers of beans, tomatoes, and sauce in casserole. Sprinkle... - 37.6412

Cheeseball With Everything

This cheeseballs recipe is made with three types of cheese shaped into balls and rolled in crumbled bacon. Good to be served as an appetizer or a snack, the cheeseballs can go with almost any kind of chips and have a spicy and peppy taste to it from the... - 43.1167

New England Clam Bake Pie

MAKING 1) Take a medium bowl and beat eggs until foamy. Gradually stir in chowder, hot pepper sauce, bacon and onions. Pour the mixture onto a greased 9-inch pie plate. 2) Bake at 375°F for 45 minutes or until center is set. Let stand for 10 minutes before... - 31.4911

Green Bean Surprise

Cook green beans according to package directions, omitting salt, drain. Cook bacon in a large skillet until crisp. Remove bacon with a slotted spoon, reserving drippings. Saute onion in drippings until tender, remove onion, and set aside. Add flour and sugar... - 38.3694

Tantalizer Spread

The tantalizer spread is a flavorful spread made with bacon and tomato combined along with cream cheese. Made easily and quickly, the tantalizer spread can be spread on bread rolls and even crackers and served a a snack or starter. - 29.5418

Spinach And Cream Cheese Dip

Spinach Dip is a delicious recipe that you would love to prepare on a get together. Try this Spinach Dip; I am sure you will have a huge fan following for this! - 40.6994

Bell Pepper Cheese Balls

Bell Pepper Cheese Balls has a good taste. Bell Pepper Cheese Balls is easy to make. Bell Pepper Cheese Balls must be tried by cheese lovers. - 39.6882

New England Clam Chowder

New England Clam Chowder is a simply delicious recipe. Try this New England Clam Chowder; I bet, yoy will get a huge fan following for this one. - 43.9374

Carrot Custard

Combine carrots, eggs, crumbs, milk, cheese, butter and salt; stir well. Pour into 1 1/2-quart greased casserole; arrange bacon over top. Bake at 350 degrees for 30 to 45 minutes. - 31.6845

Squash Piquant

Cook squash in small amount of water in saucepan until tender. Add butter; mash squash. Fry bacon; reserve drippings. Chop bacon. Mix all ingredients with bacon drippings; place in baking dish. Bake at 350 degrees for 30 minutes or until heated through and... - 38.9465

Cocktail Party Speedy Pate

Using electric mixer or food processor fitted with steel knife, beat liver-wurst until softened. Add butter and cream cheese and blend until light and fluffy. Add parsley, onion, brandy, curry powder, salt and pepper and mix well. Spoon into crock or other... - 32.2937

Scallop Soup

Wash scallops in cold water; if large, cut in half or quarter. Drain; reserve. Saute bacon in large, heavy saucepan 3 to 4 minutes or until it starts to brown. Add potatoes; cook until tender. Add salt, pepper, parsley, thyme, tomatoes, and stock; stir... - 42.1982

Vegetable-chicken Pate

Cook 2 carrots in a small amount of boiling water 8 minutes or until tender. Drain and set aside. Trim stems from spinach, cook leaves in boiling water 1 minute or until pliable. Remove spinach with a slotted spoon. Carefully spread on paper towels, and pat... - 41.7774

Beanbarb Bash

Whirl first 6 ingredients in blender until smooth; stir in bacon. Use crackers or fresh vegetables to dip in sauce. - 26.1986

Guacamole With Sour Cream

All avocado lovers out there, do watch out for this guacamole recipe with sour cream; a very interesting and equally tasty version of the original. Moreover, it serves as an excellent dip for bacon crackers. Try out and feel free to try out your version of it... - 26.8552

Clam Chowder

Brown the bacon in frying pan; add the potatoes and onions. Cover with water and boil until tender. Then add 1 small tin chopped clams and the crackers. - 26.3247

Green Onion Canapes

Place half of bacon on a microwave roasting rack set inside a 12- x 8- x 2-inch baking dish. Cover with paper towels; microwave at HIGH for 5 to 6 minutes or until done. Drain; crumble bacon, and set aside. Repeat with remaining bacon. Combine bacon and next... - 27.0942

Vegetable Casserole

If country ham is used, cut into small bits, fry and use ham and fat in place of bacon. If bacon is used, fry bacon, break into small pieces and save fat. In a greased baking dish, arrange layers of tomatoes, pepper, onions, and seasoning. Cover with a layer... - 34.4397

Spinach Ball

Squeeze as much liquid as possible from thawed spinach. Add remaining ingredients and mix well. Refrigerate for several hours. Shape into a ball and serve with bacon-flavored crackers. - 27.4031

Avocado Dip

In bowl mash avocado; stir in sour cream, Parmesan cheese, lemon juice, and salt. Turn into serving bowl. Cover and chill up to 2 hours. Sprinkle with crumbled bacon; serve with vegetables or crackers. - 28.8094

Creole Peas

Fry bacon until crisp; remove from pan, and drain on paper towels. Crumble bacon. Add butter to bacon drippings; saute onion, garlic, celery, and green pepper in butter mixture. Stir in peas and soup. Layer half of vegetable mixture, eggs, and bacon in a 1... - 42.3693

Green Beans Supreme

Fry bacon until crisp. Remove and crumble bacon. Saute onion and green pepper in bacon grease. Add cream of mushroom soup to onion mixture. Add grated cheese and crumbled bacon to sauce. Pre-cook beans for 5 minutes until tender-crisp. Place beans in... - 41.1458

Creamy Mushroom Spread

In skillet cook bacon till crisp; drain, reserving 2 tablespoons drippings. Crumble bacon; set aside. Cook mushrooms, onion, and garlic in reserved drippings till tender and most of liquid evaporates. Stir in flour, salt, and pepper. Add cream cheese,... - 40.6236

Scalloped Clams

Fry bacon until crisp; lift bacon out of pan and drain. Add the onion to the bacon fat in the pan, and cook slowly until golden brown. Stir in the clams and crackers. Combine egg with milk and stir into the clam mixture. Turn into a well greased 1-quart... - 31.9173

Sedberry Baked Squash Delicious

Mix pulp and all ingredients with cracker meal until it is stiff enough to place in opening; fill the squash. Grease bottom of pan well. Place squash so that stems will not break and bake slowly to a light brown. - 24.7616

Macaroni And Cheese A La King In Mushroom Soup

Combine all ingredients except crackers, and spread mixture in a greased baking dish. Add about 1/2 cup milk if you want a moister consistency. Sprinkle with crackers, and bake at 350°F. 35-40 minutes. - 31.7755

Easy Does It Canapes

Place a piece of meat on each crisp cracker. Top with cheese. Garnish with any of the following: parsley, chives, crumbled bacon bits, sliced olives or pickles. Place 10 at a time on a paper towel-lined plate, Microwave 30 seconds to 1 minute on HIGH, or... - 21.0724

Sweet Sour Dip

1. Cook bacon until crisp in a small skillet; remove to paper toweling to drain. 2. Combine cream cheese, salad dressing and milk in a medium-size bowl; beat until smooth. Fold in bacon, chill several hours, then serve with crackers or crisp vegetable sticks. - 19.0974

Shrimp Florentine

Butterfly shrimp; sprinkle with salt and pepper. Roll in cracker crumbs. Fry until brown in skillet in hot oil, 1 inch deep. Place shrimp on foil-lined cookie sheet. Top each shrimp with 1 tablespoon chopped spinach, 1 /2 slice bacon and 1 square of... - 34.9393

Saucy Deviled Eggs

Slice eggs in half lengthwise, and carefully remove yolks. Mash yolks, and add mayonnaise; stir well. Stir in chopped onion, vinegar, mustard, and pepper. Spoon yolk mixture into egg whites. Combine tomato sauce, water, minced onion, and red pepper in a... - 35.8944

Hot Cheese Dip

Hot Cheese Dip is a yummy combination with crisp crackers or bread sticks. This dip is rich with the flavor of cheese, bacons and onions. I just love this yummy hot cheese dip. - 22.2125

Scalloped Clams

GETTING READY 1.Start by preheating the oven to 375F degrees 2.Also open 6 clams carefully, make sure not to break any shells MAKING 3.Now scrub the shells with water and a brush 4.In each shell, place 2 clams and sprinkle lightly with pepper 5.Now add 1/2... - 39.5465

Spanish Tuna Dip

Cream butter or margarine until soft in a small bowl; beat in tuna, lemon juice, and mayonnaise or salad dressing; fold in olives. Chill. Spoon into small dip bowls. Serve with crisp carrot and celery sticks or crackers. - 26.6148

Cheese Canapes

Mix together bacon bits, cheese, onion, and chili sauce. Spread mixture on melba rounds. Place 12 appetizers on a paper plate or serving dish suitable for microwaving. Microwave at HIGH 1/2 to 1 minute. Micro wave remaining canapes following same directions. - 26.9595

Clam Dip

In a 1-quart casserole place bacon slices between layers of paper toweling. Micro-cook until bacon is crisp, about 2 minutes. Remove bacon and paper toweling; crumble bacon and set aside. Place cream cheese in same casserole. Micro-cook, covered, just till... - 40.8125

Peppered Cheese

In a medium bowl, combine Monterey Jack cheese, cream cheese, fines herbes, chives, Worcestershire sauce and garlic. Shape cheese mixture into a 5-inch ball; slightly flatten 1 side. Cut a 12-inch square of waxed paper. On a flat surface, spread seasoned... - 34.3866

Pan Fried Trout

Rinse fish in cold water; pat dry. In a shallow bowl, combine the cheese, cracker crumbs, corn-meal, garlic salt and pepper. In another bowl, beat eggs and milk. Dip fish in the egg mixture, then gently roll in the crumb mixture. In a skillet, fry fish in oil... - 32.7199

Crispy Orange Baked Chicken

MAKING 1. In one shallow dish, combine orange peel and juice and butter and in another combine cracker crumbs, paprika and seasoned salt 2. Dip the chicken in orange butter mix and dredge in crumbs and place in a shallow baking dish 3. Cover loosely with foil... - 35.7302

Fried Corn Meal Mush

Boil water in the top of a double boiler. Then combine corn meal with salt and 1 1/2 cups cold water. Stir into boiling water a little at a time, stirring constantly. Cook over high heat about 3 minutes. Cover and cook over boiling water for 15 minutes. Pour... - 33.1504

Cheese & Broccoli With Crunchytoppings

Heat process cheese spread according to label directions. Pour over broccoli spears. Sprinkle with topping. - 17.077

River Boat Squash

GETTING READY 1. Preheat oven to 350°. 2. Discard squash stems. MAKING 3. Take a 4-quart stockpot or Dutch oven, add whole squash to boiling water, and cook for 15 minutes or till squash turn crispy tender. Drain off excess water. 4. Slice squash lengthwise... - 44.5456

Rye Buildups

GETTING READY 1. Preheat oven to 425° F before baking. MAKING 2. On an unbuttered cookie sheet, arrange rye cracker and top each with a slice of tomato. Prepare a cheese spread-onion-green pepper mixture and use it to top each sandwich. Spread in an even... - 39.5137

Louisiana Dinner Eggs

GETTING READY 1) Preheat the oven to 350° F. MAKING 2) In a skillet, saute the bacon until crisp, remove with a slotted spoon and keep aside. 3) In the same skillet, saute the onion, celery, green pepper, rhubarb and mushrooms in the bacon fat, until... - 45.548

Savory Cheddar Spread

Combine cream cheese and salad dressing, mixing until well blended. Add cheddar cheese and onions; mix well. Spoon into 9-inch pie plate; sprinkle with combined bacon and crumbs. Bake at 350°, 15 minutes. - 28.3329

Quick Cape Cod Clam Chowder

MAKING 1. In large saucepan, saute bacon until crisp, then remove and drain on paper towels. 2. Pour off bacon drippings from saucepan and return 1 tablespoon. 3. In bacon drippings, saute onion 5 minutes and remove from heat. 4. Drain clams, reserving... - 45.3028

Rolled Flank Steak

Combine crackers, tomato juice, celery, butter and seasonings. Mix together well. Spread stuffing on scored slice of steak to 1-inch of edge. Roll lengthwise jelly roll fashion. Insert metal skewers or tie in sixplaces. Cut between skewers or string to mark... - 40.3662

Worcester Cheese Spread

In a medium bowl, thoroughly combine all ingredients, except garnish and crackers. Cover and chill. Spoon into a serving bowl. Garnish with additional parsley, if desired. - 31.2565

Avocado Cheese Rounds

These Avocado Cheese Rounds are very compelling ! Try these garnished pumpernickel bread slices or round crackers out as accompaniments or appetizers, and you're ensured a great meal ! Do you have any suggestions for these Avocado Cheese Rounds ? - 28.9072

Hot Cheese Chip Dip

Place bacon in 1-qt casserole or small microwave-proof bowl. Microwave at High 2 to 3 minutes, or until almost crisp, stirring once. Drain off fat. Stir in onion. Microwave at High 2 to 3 minutes, or until onion is golden, stirring once. Sprinkle with cheese... - 31.4262

Avocado Chip Dip

MAKING 1. Place peeled avocados in a bowl. 2. Use a form to mash them well. 3. Blend in the sour cream, lemon juice, and onion and stir to mix well. 4. Season with salt according to taste. 5. Cover the bowl and refrigerate until ready to serve. SERVING 6.... - 37.0456

New England Clam Chowder

1. In medium kettle, saute bacon until almost crisp. 2. Add onion; cook until tender—about 5 minutes. 3. Add potatoes, salt, pepper, and 1 1/2 cups water; cook 10 minutes. 4. Add clams and liquid, milk, and butter; cook 3 minutes. 5. Sprinkle in crackers;... - 36.3558

Jack's Sea Coast Chowder

Saute bacon in a large heavy 4- to 5-quart pot until bacon fat is partially rendered. Add onions, and stir-fry until they turn dark yellow. Add celery, carrot, potatoes and parsley. Stir and let mixture heat thoroughly until vegetables begin to be clear on... - 39.8487

Continental Cheese Pie

Blend 1 cup cracker crumbs with softened butter; line bottom and sides of a 9-inch pie plate. Fry bacon until crisp; dra n on paper towel. Drain off fat from pan. Add onions to pan; saute until lightly brown. Spread crumbled bacon and onions over crumb... - 42.6045

Turkey Chowder

GETTING READY 1. In a large 5-quart Dutch oven, add the bacon and then sauté it till is crisp and remove it. Set it aside till it is required MAKING 2. To the bacon fat, add the onions and sauté till golden. This will take about five minutes 3. Add the... - 42.7008

Turkey Hash Bake

In skillet cook bacon till crisp; drain. Crumble bacon and set aside. In skillet cook ground turkey and onion till meat is browned. Drain off fat. In bowl combine turkey mixture, potato, evaporated milk, parsley, worcestershire sauce, sage, 3/4 teaspoon salt,... - 37.9106

Canape Spread

Combine first 6 ingredients and mix well. Spread on crackers. Arrange crackers on 8-to 9-inch glass dish or paper plate. Micro wave 10 to 12 at a time at HIGH for 1/2 to 1 minute or until cheese melts. - 27.0828

Swiss Pie

Combine cracker crumbs and butter; press onto bottom and sides of 8-inch pie plate. Cook bacon till crisp; drain on paper towels; crumble. Pour off all but 2 tablespoons bacon fat; add onion and cook till tender but not brown. Combine crumbled bacon, onions,... - 40.3973

Potted Rumaki Spread

In a medium skillet, cook bacon over medium heat until most of fat is removed but bacon is still soft. Pat chicken livers dry with paper towels. Add livers and onion to bacon; saute over low heat until livers are lightly browned. Drain on paper towels. In... - 42.1455

Grandmother's Steak

Cut steaks into 6 pieces. Mix flour, crumbs, and seasonings. Pound into steak on both sides. In large iron skillet, cook bacon until crisp. Remove bacon and reserve. Add butter, lard, and onions and saute for 3 to 4 minutes. Add steak and fry until brown on... - 40.5009

Oyster Crispy

Preheat oven to 400°. Pour oysters and their liquor into a greased shallow 1 1/2-quart baking dish. If oysters are large, cut them into bite-size pieces. Sprinkle salt, pepper, and nutmeg over oysters, then scatter bacon over them, and top with cheese. Pour... - 33.1587

California Macaroni And Cheese

California macaroni and cheese is a simple and easy delicious dinner idea. Get everything ready put it in the oven and enjoy time with your family till the bell goes off. Enjoy a sumptuous dinner without all the hard work. - 37.8565

Seasoned Mayonnaise Artichoke Dip

MAKING 1.In a pan, boil water with salt and put chicken livers in it and cook for 5 minutes. 2.Once done, strain the livers. 3.Take the food processor's container and put livers in it and blend until smooth. 4.Put crumbled bacon in it. SERVING 5.Serve with... - 31.8339

Winter Parsnip Puff

The winter parsnip puff is a shredded parnip and cream cheese puff that is baked in the oven. Flavored with orange juice, bacon and turmeric with walnuts in it, I like to serve the winter parsnip puff as a side in meals. - 43.6578

Marinated Pate

Remove skin and bones from chicken breast and thighs. Cut chicken meat into 1/2-inch cubes. In a medium bowl, combine chicken cubes, wine, salt, pepper, thyme and cloves. Marinate in refrigerator 6 hours or overnight. Drain; reserve marinade. Remove and... - 42.9106

Confetti Cheese Spread

Combine all ingredients, and mix well. Serve with assorted crackers. - 17.6631

New Ranch Dip

Mix together ingredients until well blended; chill. Serve with vegetable dippers or crackers. - 19.7283

Chicken Corn Chowder

1. In a 6-quart Dutch oven, saute the bacon over moderately high heat for 3 minutes or until crisp, then transfer to paper towels to drain. Pour off all but 2 teaspoons of the bacon drippings. 2. Add the onion and celery; saute for 5 minutes or until tender.... - 33.3639

Macaroni And Cheese With Tomato

1. Place bacon in 3-quart casserole. Cover loosely and microwave on high 4 to 5 minutes or until crisp. Stir in onion, bell pepper, macaroni, soup and water. 2. Cover tightly and microwave 14 to 16 minutes, stirring every 4 minutes, until macaroni is tender.... - 25.4305

Tomato-avocado Dip

Thr tomato avocado dip is a fresh and savory dip made with avocado and tomato base. Prepped up with crumbled bacon, cheese, lemon juice and hot pepper sauce to make it spicy, the tomato avocado dip goes great with vegetables as well as crackers or chips. - 42.3055

New England Clam Chowder In Dutch Oven

MAKING 1. In a large casserole or Dutch oven, sauté the bacon over a high flame to render fat and until crisp. 2. With a slotted spoon remove bacon on paper toweling and keep aside for garnishing. 3. To the bacon drippings in casserole, add onion and sauté... - 46.7774

Rice And Cabbage Casserole

In a large saucepot or Dutch oven, steam cabbage in oil and 1/4 cup water for 15 minutes. Drain and set aside. In a large skillet, lightly brown ground beef; drain off fat. Add onion, green pepper, celery, black pepper, salt and garlic powder; mix... - 40.8103

Jack's Sea Coast Chowder

Jack's Sea Coast Chowder is a mouth watering recipe. An easy to prepare Jack's Sea Coast Chowder wont let you forget its taste forever. So, give it a try and squander its taste! - 43.4464

Christmas Tree Cheese Spread

Beat together the cream cheese and bacon-flavored cheese with an electric mixer until smooth and creamy. Blend in the horseradish, Worcestershire, mustard, celery salt, and garlic, if used. Spread this mixture over the styrofoam cone, first wrapped in plastic... - 33.79

Lamb Stuffed Cabbage Leaves

1. Cut core out of cabbage with a sharp knife. Pull off and discard any coarse outer leaves, then carefully remove 18 whole leaves, one at a time. (Save any remaining cabbage for another meal.) 2. Steam leaves, covered, in a small amount of boiling salted... - 36.8937

Classic Lamb Stuffed Cabbage Leaves

MAKING 1. With a sharp knife cut, core out cabbage, pull off and discard any coarse outer leaves and then carefully remove 18 whole leaves, one at a time. 2. Save any remaining cabbage for another meal. 3. In a large frying pan in a small amount of boiling... - 45.1773

Country Pate

1. In 10-inch skillet over medium heat, in hot salad oil, cook mushrooms, onion, and garlic until tender. Add sherry, salt, pepper, thyme, and nutmeg; heat to boiling. Reduce heat to low; simmer 5 minutes. 2. In bowl, combine mushroom mixture, pork, chicken,... - 34.4462

Down East Fish Chowder

1. If fish fillets are frozen allow them to thaw. Cut fish into bite-sized pieces. 2. Mix together milk, cream, and saltines in a bowl and set aside. 3. Place 4-quart saucepan over medium heat. Add bacon to saucepan and cook until lightly browned. Add onions... - 39.2706

Lamb Stuffed Cabbage Leaves

MAKING 1. To prepare the cabbage with a sharp knife cut core out of cabbage, pull off and discard any coarse outer leaves and carefully remove 18 whole leaves, one at a time. 2. Save any remaining cabbage for another meal. 3. In a large frying pan in a small... - 44.4185

Boston Clam Chowder

MAKING 1. In a large saucepan or Dutch oven, sauté the bacon until crisp. 2. Remove bacon with a slotted spoon and drain on paper towels. Keep aside for garnish. 3. To the drippings in the pan, add onion and sauté until soft yet translucent. 4. Add... - 46.4164

Chicken Liver Pate

Chicken Liver Pate makes the best pick for those who love chicken. I serve this yummy Chicken Liver Pate with crackers. Check out the recipe of Chicken Liver Pate. - 33.6216

Hot And Creamy Vegetable Dip

GETTING READY 1. Preheat and oven to 350°F MAKING 2. In a mixing bowl, combine the soup mix, ricotta, ½ cup Monterey cheese and the crumbled bacon. 3. Transfer the mixture to a baking dish, casserole or large ramekin cup. 4. Top with the remaining cheese.... - 38.6306

Hangtown Fry

1. Spread the flour on a piece of wax paper and the cracker crumbs on a plate. Lightly beat 1 of the egg whites in a pie plate. Dip the oysters in the flour, then the egg white, then the crumbs. 2. In a medium-size bowl, beat the whole eggs and the remaining... - 33.5205

Guacamole

MAKING 1) Peel the avocados and mash to get about two cups pulp. 2) In a bowl, combine the avocado, lemon juice, onion, salt and chilli powder together; mix thoroughly. 3) Cover the mixture with the mayonnaise completely sealing the avocado mixture. 4)... - 37.0014

Picante Black Bean Soup

Try this Picante Black Bean Soup recipe. I am sure this tasty and irresistible mouth watering Picante Black Bean Soup will surely give you a huge fan following! - 41.469

Puget Sound Clam Soufflé

This amazingly delicious Puget Sound Clam Soufflé is any seafood lover's dream come true. Delicious flavors and aromas all there to please your senses. You are going to fall in love with it at the very sight itself. - 41.6544

Morristown Mushrooms

Preheat oven to 325°. Fry bacon, crumble, and set aside. Reserve drippings. Saute onions in bacon drippings. Drain. Add cream cheese to onions. Heat and stir until cheese is melted. Add mushrooms and heat thoroughly. Stir in sour cream, bacon, and a pinch of... - 24.8775

Green Bean Casserole

Chop onion. Saute in butter until tender. Cook green beans with a small amount of bacon drippings until most of the liquid has evaporated. Slice water chestnuts and add to beans. Mix onions, grated cheese and mushroom soup with beans. Pour into... - 39.6962

Eggplant Casserole

Boil eggplant in salted water. Drain and mash. Saute onion, garlic and green pepper in bacon fat. Add eggplant and cook for 5 minutes. Stir in bread crumbs, egg, milk, butter, salt and pepper to taste. Pour into casserole. Sprinkle top with cracker crumbs and... - 44.2741

Rumaki Pate

Saute livers in butter until tinged with brown but still moist and slightly pink inside. Chop fine. Add crisp, crumbled bacon, water chestnuts and other ingredients. Blend well. Taste and add salt if needed. Mold in a small bowl and chill. Bring to room... - 33.0999

Oyster Pate

Cook oysters in their own juice with all above ingredients. In food processor, put olives (stuffed with pimentos), oysters (drained), bacon (and a little bacon drippings), shake of garlic and onion powders, shake of chili powder, and sweet relish. Pulverize... - 29.2085

Cheese And Bean Dunk

Cut cheese food into chunks. Place in saucepan or chafing dish with condensed soup. Heat slowly, stirring constantly, till blended. Stir in sour cream and onion. Heat through over low heat. Serve with crackers or chips. - 24.4729

Confetti Cheese Spread

MAKING 1) Take a mixing bowl and combine together all ingredients in it. Mix nicely. SERVING 2) Serve the spread with assorted crackers. - 28.8781

Yellow Squash Casserole

Combine squash and water in a large saucepan; bring to a boil. Cover, reduce heat, and simmer 15 minutes or until squash is tender. Drain well, and mash. Drain again, and set aside. Cook onion in butter in a large skillet over medium-high heat, stirring... - 39.8381

New England Clam Chowder

Coarsely chop clams with chef's knife; set aside. Add bottled clam juice and enough water in glass measure to equal 2 cups; place in Dutch oven. Add potatoes, dried thyme and pepper; bring to a boil. Reduce heat; simmer 15 minutes or until potatoes are... - 44.077

Creamy New England Chicken Chowder

MAKING 1) In a large saucepan, cook the bacon over a medium heat, until crisp. 2) Stir in the scallions and saute for 1 minute until just soft . 3) Stir in the corn, thyme and broth, allow to simmer and cook covered for 10 minutes. 4) Stir in the chicken and... - 46.4777

Meat Loaf

Combine all ingredients except 1/2 can soup and bacon, form into loaf in pan with bacon strips on top. Add 1/2 can water to remaining soup and pour into pan. Bake in moderate oven (325 F.) about 11/2 hours. Meat loaf can be made with beef alone, in which... - 33.3538

Onion-apple Scallop

Peel onions and apples; slice 1/8 inch thick. Fry bacon in skillet until crisp; drain. Alternate layers of onions, apples and bacon in greased baking dish. Sprinkle each layer with salt. Add 1 cup water; top with crumbs. Bake, covered, in 375-degree oven for... - 39.832

Liver Paste

GETTING READY 1) Dice the bacon. MAKING 2) In a bowl soak chicken livers with baking soda. 3) Drain thoroughly on paper towel. 4) Cover livers with salted water and simmer till tender. 5) Keep aside to cool. 6) Drain and reserve 2 tablespoons liquid. 7) In... - 31.6412

Stuffed Chicken

This Stuffed Chicken recipe is sure to impress your guests. Also, the dish is as simple as it is delicious. - 38.3906

Healthy Manhattan Clam Chowder

MAKING 1) In 4-quart saucepan, heat margarine until hot and bubbly. 2) Now add onions and bacon bits and cook until onions are soft and translucent. 3) Add remaining ingredients leaving clams, parsley, and crackers and allow to boil. 4) Lower the heat to... - 43.4008

Liver Puffs

MAKING 1. In a large sized sauce pan, combine liver and hot water. 2. Simmer till liver is cooked and firm. Keep aside to cool. 3. Once cooled, remove and blend along with onions. 4. Add remaining ingredients and blend to a uniform mixture. 5. Divide mixture... - 39.1936

Chicken Tetrazzini

GETTING READY 1. Preheat the oven to 450° MAKING 2. In a large saucepan, tip in the chicken, water and salt and simmer covered for 3 to 4 hours or until the thigh meat is tender. 3. Shred the chicken meat and cut into chunks. 4. Heat the broth along with... - 44.1871

Tomato Pie With Basil

GETTING READY 1. Preheat oven to 350°. MAKING 2. Thaw frozen pie crust at room temperature for 10 minutes and top with a single layer of tomato slices. 3. Add pepper and salt to lightly season the tomatoes and the top with some basil and bacon. 4. Repeat... - 43.8307

Zucchini Bake

Brown the sausage with the onion flakes and bell pepper in a skillet, stirring until sausage is crumbly; drain. Combine the sausage mixture and zucchini in a large bowl; mix lightly. Stir in the cracker crumbs, eggs and Cheddar cheese. Spoon into a greased... - 32.5815

Novelty Nachos

These Novelty Nachos are truly novel. Try out this delicious vegetable, cheese and seafood dish. Your suggestions for these Novelty Nachos are welcome ! - 27.2987

Texas Trash

1. Preheat the oven to 350°F. In a large shallow roasting pan, toss the cereals with the oats, pretzel sticks, crackers, and nuts. In a small bowl, whisk the remaining ingredients and drizzle over the cereal mixture. Toss quickly to mix well. Bake for 20... - 33.3796

Creamy Chicken Liver Terrine

Line an 8" x 4" loaf pan with slices of bacon, letting bacon ends extend over side; set aside.. Preheat oven to 325°F (165°C). In blender, combine eggs, onion and garlic. Blend until almost smooth. Add chicken livers, flour, salt, pepper, allspice and... - 42.902

Hangtown Fry

If oysters are large, cut in half. Season lightly with salt and pepper. Roll each oyster in flour to coat lightly. In a shallow dish, beat 1 egg with 1 tablespoon water. Dip oysters in egg mixture, then roll in cracker crumbs to coat. In a medium bowl, beat... - 40.9755

Frozen Log

Put all ingredients through food chopper; blend well. Roll into a log the size of a 50 cent piece; freeze. Slice and place on bread rounds, crackers or split English muffins. Broil until browned; serve. - 25.9868

Country Cheese Ball

At low speed of electric mixer, beat soup, cheeses, pepper and garlic until smooth; chill. Shape into ball; roll in parsley; serve with crackers. - 23.2984

Split Second Pea Soup

MAKING 1. In a large saucepan, place all the ingredients and mix well 2. Place the pan on gentle heat and stir occasionally to ensure that the liquid is cooked through SERVING 3. Serve hot with assorted crackers - 33.7849

Easy Creamy Corn Chowder

Why go for a store-bought soup when you can whip up a wonderful soup fest at home with this lip-smacking good and hearty creamy corn chowder. Betty's version of this classic delight is not just light and creamy, but also quick and easy. Tune into this recipe... - 96.7605

Clam Chowder

Drain the clams, reserving the juice. Place the diced bacon and the minced onion in a 12-cup (3 L) microwave-safe dish. Microwave 3 or 4 minutes at HIGH. Stir well. Add the potatoes, the juice from the clams and the water. Microwave 15 minutes at HIGH. Stir... - 35.2937

Three Way Split Spreads

Combine neufchatel cheese, cheddar cheese and milk, mixing at medium speed on electric mixer until well blended. Divide mixture into three 2/3-cup portions. To one portion, add green peppers, carrots and onions; mix well. To second portion, add bacon and... - 31.5984

Roast Stuffed Breast Of Veal

Fry sausage lightly; do not drain. Add next 7 ingredients and mix for stuffing. Sprinkle inside surface of veal with salt. Top half the veal with stuffing. Fold other half over stuffing and fasten together with metal skewers. Place on rack in shallow roasting... - 41.5047

Easy Party Appetizers

When you know how to make easy party appetizers, it becomes easy to serve your last-minute guests. It's always good to have a few quick appetizer recipes up your sleeve, so you can feel free to enjoy their company. Michele McAdoo for the Kraft Kitchens shares... - 143.669

Super Eggplant Casserole

GETTING READY 1) Wash eggplant, peel and slice into ½ inch thickness. 2) In a bowl, add ½ cup salt to dissolve in water. Soak the eggplant slices into this water for 30 minutes. 3) Drain the water and pat dry the slices with clean paper towel. 4) In another... - 45.1951

Country Pate

1. Arrange bacon slices 1/2 inch apart across bottom and up sides of 9- by 5-inch microwave-safe loaf dish; set aside. 2. In medium bowl, thoroughly mix beef, ham, chicken, eggs, soup mix, brandy, pepper and nutmeg. Spoon meat mixture into bacon-lined dish,... - 33.3048

New England Clam Chowder

GETTING READY 1. If you are using fresh clams, shuck them 2. Reserve the quor, or juice, from each clam 3. If you are using canned clams, drain them and reserve their liquor also 4. Chop clams coarsely MAKING 5. Fry bacon in skillet until crisp then remove... - 44.7634

Macaroni With Mushrooms

Cook macaroni according to package directions; drain. Combine macaroni, soup, mushrooms, mayon- naise, cheese, onion, green pepper, pimento and salt. Mix well; turn into greased baking dish. Melt butter; stir in cracker crumbs. Spread cracker crumbs over... - 36.5885

Appetizer Pate

1. Prick chicken livers with fork and place in 1 1/2-quart casserole with water, bouillon, onion and basil. Cover tightly and microwave on high (100%) 3 minutes; stir. Cover and microwave on medium (50%) until no longer pink, 8 to 10 minutes longer. Let cool... - 30.7939

Hot Bean Salad

GETTING READY 1) Preheat the oven to 450° F. MAKING 2) In a bowl, mix all the ingredients except the cracker crumbs and toss gently to mix. 3) In four 8-ounce or six 5-ounce custard or bakers cups, spoon the salad and sprinkle over the cracker crumbs. 4)... - 41.4195

Country Pate

Combine all ingredients except bacon and bay leaf, mixing until blended, set mixture aside. Line the bottom and sides of a 1-quart souffle dish or casserole with bacon, letting excess bacon hang over edges of dish. Spoon meat mixture into dish, pressing with... - 41.8396

Mexicali Meat Pie

Beat egg slightly in mixing bowl. Add ground beef, corn, cracker crumbs, chili sauce, sweet pepper flakes, onion and oregano. Mix well. Press meat mixture firmly into pastry-lined pie pan. Bake at 425° for 20 to 25 minutes. Spread Topping on Filling. Top... - 41.4687

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