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Bacon And Cabbage Soup Recipes
Enjoy our collection of bacon and cabbage soup recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for bacon and cabbage soup recipes.
CCP: 5
Bacon Cabbage Soup
The cabbage soup is a peppy soup that is both filling and savory. Filled with frankfurters, the vegetable soup is spiced withnutmeg and flavored with dill and bay leaf. Topped with a little cheese, I love this soup with sliced of freshly toasted bread. - 44.5047
Bacon And Cabbage Soup
This is a particularly good filling winter soup.
Heat all the butter or butter and dripping and fry the chopped onion in this until golden brown, add the chopped tomatoes and bacon and cook together.
Pour in the brown stock and bring to the boil, add the... - 38.5025
Bacon Cabbage Soup
Place bacon in 3-qt casserole; cover.
Microwave at High 3 to 5 minutes, or until bacon begins to crisp.
Stir in cabbage, onion, seasonings and 2 cups water; cover.
Microwave at High 10 minutes.
Add remaining water; cover.
Microwave at High 8 to 12 minutes, or... - 36.3012
Cabbage And Green Lentil Soup With Bacon And Sherry
Cook the onion and garlic slowly in the oil in a heavy-based pan.
A good 10 minutes over a low heat should leave the onion soft, golden and translucent.
Stir in the chopped bacon and mushrooms and cover with a lid.
Leave to cook for 1.0 minutes or until the... - 46.9022
French Cabbage Soup
Place potatoes and bacon in deep kettle.
Add water.
Bring to boil.
Add all other ingredients except beans and salt.
Simmer, covered, 2 hours, or until meat is tender.
Remove meat; slice into serving pieces.
Skim off excess fat from soup.
Return meat to... - 46.9707
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Bacon Cabbage Casserole
In a 1 1/2-qt.casserole blend hot cooked cabbage and butter sauce, soup and bacon.
Combine crumbs and butter and sprinkle over top.
Bake 15 minutes at 400° F - 22.1435
Fresh Cabbage Soup (kapusniak Ze Swiezej Kapusty)
Fry bacon until golden but not crisp in a 3 quart saucepan.
Add vegetables and water.
Simmer 30 minutes, or until vegetables are tender.
Blend flour into butter; stir into soup.
Bring soup to boiling, stirring.
Season to taste with salt and pepper.
If... - 34.7946
Cheese 'n Bacon Cabbage Wedges
Prepare and cook 6 cabbage wedges.
Stir together soup, mustard and celery seed in saucepan; heat through.
Pour soup mixture over hot cabbage wedges; sprinkle with bacon. - 21.7072
Cabbage With Cheese And Bacon
1. Place water and salt in 2-quart casserole; arrange cabbage wedges spoke-fashion with core at outside edge. Cover tightly and microwave on high (100%) 6 minutes; rotate casserole 1/2 turn. Microwave until crisp-tender, 5 to 7 minutes longer. Drain liquid,... - 25.0605
Cheese N Bacon Cabbage Wedges
Prepare and cook 6 cabbage wedges .
Stir together soup, mustard and celery seed in saucepan; heat through.
Pour soup mixture over hot cabbage wedges; sprinkle with bacon. - 21.3778
Red Cabbage Soup
Place the butter or bacon fat in an 8-cup (2 L) microwave-safe bowl and melt 1 minute at HIGH.
Stir in the leek.
Microwave 4 minutes at HIGH.
Add the allspice, cloves and garlic, stir well.
Microwave 1 minute at HIGH.
Add the brown sugar and the vinegar and... - 42.475
Rich Cabbage Soup
1. Slice and wash the green cabbage, put into a pot of boiling salted water, and cook for 5 minutes. Then drain and rinse under cold water.
2. Meanwhile, chop the bacon and heat over gentle heat until the fat runs. Then add the onion, leeks, carrots, and... - 35.9354
Russian Cabbage Soup
Saute beef, pork and salt pork to brown slightly.
Add half the cabbage and all remaining ingredients, except cheese garnish.
Cover, bring to boil, lower heat and simmer 1-1/2 hours, or until meat is tender.
Remove bay leaf.
Bring to boil, add rest of cabbage... - 34.8929
Green Cabbage Soup
MAKING
1) In a large saucepan, boil 1/2 inch water, cook cabbage, covered for 5 minutes.
2) Drain well.
3) Add butter, potato, onion, and flour.
4) Over low heat, cook, stirring constantly for 3 to 4 minutes, but do not brown.
5) Add salt, pepper, mace,... - 46.3738
Cabbage And Tomato Soup
Drain tomatoes well, pressing to squeeze out last of juice.
Chop finely.
Heat and stir bacon and butter in saucepan over moderate heat until bacon is cooked but not crisp.
Add tomatoes, parsley and garlic and simmer, covered, 10 minutes.
Lift out and discard... - 40.7252