Very easy and quick to make curry that goes well with Roti/Chapathi. - 48.4733

In a cooker add 2 tsp of Oil when it is hot add Cloves and Cinnamon stick and washed Basmati Rice and fry till the water evaporates. Add 2 cups of Water and Salt to the Rice and allow 1 whistle to come.And allow Rice to become cool. In a Kadai add... - 35.3568

Asian food lovers, here is a recipe to tantalize your taste buds. In this video you will see how to cook stir fried beef with baby bok choy, which tastes marvelous due to its fresh ingredients and distinct flavors. It would have been great to see the... - 96.8848

Drain the corn, and marinate in the dressing for several hours. - 14.2733

1. To prepare the spread, mix all the ingredients and cook on low flame for about 5 minutes, till thick. Keep aside. 2. To prepare the topping, mix all ingredients, except the baby corns in a heavy bottomed pan or kadhai and then add the sliced baby corns.... - 29.2969

In a hot frying pan or wok, saute the garlic and ginger in the oil. Add the corn, and saute until hot. Add the oyster sauce, chicken broth, and sugar. Stir, and toss. When the mixture is hot, add the mushrooms, and stir gently, over high heat, until all is... - 32.8908

1. Soak the mushrooms in boiling water to cover for 20 minutes. Drain, reserving 150 ml (1/4 pint) of the water, discard the stalks and slice the caps; set aside. 2. Heat the oil in a wok, add the leeks and garlic and stir-fry for 1 minute. Add the Chinese... - 27.8239

Do you love baby corn? Well this is an absolutely delicious ingredient in any Chinese dish. Chef Vikas shows you how to make a delicious crispy baby corn. Simple and quick, this is a great recipe. - 93.1155

1 In a medium-size bowl, mix 2 teaspoons each of the soy sauce and sesame oil with the wine. Add the chicken and let marinate for 30 minutes. In a small bowl, combine the stock-cornstarch mixture with the remaining 2 teaspoons each of soy sauce and sesame... - 30.6805

1) Boil the potatoes , peel the skin and pierce them with a fork. 2) Heat oil in a kadai, add the saunf and allow it to crackle and then add the tomatoe puree and saute for a while. 3) Then add the hing, chillipowder, garam masala powder, salt and saute for a... - 42.9625

Potato lovers will enjoy eating this curry. Potato curry is one of the popular curries in India. You can have it with roti, rice or naan. This is a very easy recipe to make. Watch the video as chef Bhavna shares this amazing recipe. - 132.67

Blanch beans for 5 to 6 minutes in salted water until crisp tender. Drain, rinse and cool. Combine with baby corn and onions. Juice from corn acts as dressing. Toss and chill. - 25.606

Vegetarian Chinese recipes? Baby corn and mushrooms are a great combination and one that is commonly used in Chinese dishes. Crispy fried first and then into a sauce, this is a delicious dish that works great as an appetizer. A little bit of Hindi language... - 99.5985

• Cook the baby corns with onion and garlic in the pressure cooker until soft. • Meanwhile, boil peas. • Take a pan and heat a little oil, fry carrot, beans, cauliflower and cabbage or microwave with water sprinkled for about 1 minute, keep aside.... - 51.6687

Partially freeze pork; cut on the bias into thin bite-size strips. For sauce, stir together water, bean sauce, cornstarch, and red pepper. Set aside. Preheat a wok or large skillet over high heat; add cooking oil. (Add more oil as necessary during cooking.)... - 44.355

Heat a little oil in a pan.Drop bay leaf and pepper then add the ginger garlic paste and chillies and saute till raw smell goes. drop in the chopped onions and saute for a while. then add the carrots and babycorn and keep sauteing for 1 more min. add about a... - 36.9392

Take oil in a kadai, saute capsicum & take it out. Add cumin seeds, gingergarlic paste, turmeric & add babycorn & cook it for 5 minutes & capsicum & saute till it is cooked. Put corriander, salt, chilli powder, tomato puree & cook for a couple of minutes.... - 33.4593

Cut the baby corns lengthways into two,keep aside.Grind together the green chillies, garlic and ginger to make a paste.Combine maida, cornflour, salt, masala paste, coriander and water to form a batter.Take a skillet and heat oil in it. Dip each baby corn... - 18.8244

Heat 2 tbsp oil in a wok. Add baby corns. Add 1/4 tsp salt and ajinomoto. Stir fry for 2-3 minutes till cooked. Remove from wok and keep aside. Heat 1 tbsp more of oil. Add chopped ginger. Stir till ginger turns golden brown. Add ginger paste. Cook on low... - 44.9224

1. Blanch potato & baby corn, keep aside 2. Sautee ginger, garlic, fresh chilli, add stock 3. Add mustard sauce, adjust seasoning, 4. Add vegetable, add corn flour 5. Finish with vinegar & chilli oil - 41.6203

1 Melt the oil and butter in a small saucepan, add the prosciutto and fry until it starts to become crispy. 2 Stir in the corn cobs, salt and pepper. Add 1 tablespoon water, cover and cook for about 5 minutes, until the corn is tender. Serve hot. - 21.8655

Teriyaki Salmon With Bok Choy And Baby Corn has a lovely taste. The sugar and lemon flavour gives the Teriyaki Salmon With Bok Choy And Baby Corn a two dimensional taste. - 41.558

Brown ground beef in wok or large skillet. Drain. Add garlic; cook until tender. Set aside. Wipe out wok with paper towel. Heat vegetable oil in wok over medium-high heat. Add snow peas and red peppers; stir-fry 2 to 3 minutes or until vegetables are... - 40.0332

Creamy Baked Corn is an amazing vegan dish that is sure to get yor vegan friends rushing to the table! I served it at the last party I hosted and the guests loved it. Try this Creamy Baked Corn recipe and you will understand why. - 46.976

A nutritious meal with curried corn with vegetables is delighting. This would be a perfect dish that everyone would enjoy. Bhal Dave helps us to accomplish this in a simple and time friendly way in home kitchen. Start cooking now! - 72.212

In a hot frying pan or wok, saute the garlic and ginger in the oil. Add the corn, and saute until hot. Add the oyster sauce, chicken broth, and sugar. Stir, and toss. When the mixture is hot, add the mushrooms, and stir gently, over high heat, until all is... - 30.1219

In a large skillet melt butter. Blend in curry powder, onion salt, and ginger. Add corn squares and puffed cereal; toss to coat. Heat and stir for 15 minutes over low heat. Cool; package in 1 cup portions. - 30.2194

In saucepan, cook celery, onion and green pepper with seasonings in butter until tender. Stir in soup and sour cream; add corn. Heat; stir occasionally. - 29.8646

This Creole Succotash is one of the best Lima Beans dishes that I've tasted ! Try out this Creole Succotash this weekend and tell me if you like it ! Your suggestions are welcome ! - 21.2205

1 Cook lima beans and carrots together, following label directions for limas; add cucumber for last 2 minutes cooking; drain. 2 Saute ham and onion in butter or margarine in large frying pan 5 minutes, or until onion is softened. Stir in soup, milk and... - 33.9376

When you have kids and adults as guests, a common dish for all works best for you. And when its summer, it is good to make a summer pasta salad. Weelicious host is making this salad using organic vegetables from the farmers market. She steams the corns on the... - 139.997

Recipe created by Jodie Shield,R.D. on behalf of Hidden Valley® Salad Dressings - 30.2086

Chop suey Cooking Instructions: Heat wok and add oil. When oil is ready, add the beef. Stir-fry beef until redness is gone. Remove and set aside. Reheat wok and add more oil. When oil is ready, stir-fry each of the vegetables. The order doesn’t matter, but... - 40.5483

Corn Curry is an uncomplicated dish that is easy to prepare. They are perfect for your weekend luncheon with families and relatives as they are both filling and tasty! Don't miss out on this wonderful Corn Curry recipe. - 35.9301

If you're in the mood to have Indian curry then do try the corn curry. The curry is very tasty and you can serve it with hot roti or rice. You can make it for lunch or dinner. Watch the video as chef bhavna makes the delicious corn curry. I'm sure your f - 108.876

Add 1 cup hot water to coconut, liquidise and extract milk. Strain. In the residue add 1/2 cup water, liquidise and extract thinner milk. Strain this and mix with the first extraction. Grind all ingredients for masala to a fine paste. Heat ghee in a pan. Add... - 42.4731

The benefit of tasty corn can be enjoyed as a curry with this simple to make dish. With Bhal Dave you can cook spectacular stuffs while never compromising on the quality. Isn't that wonderful? - 106.121

1. Heat the oil in a saucepan, add the curry leaves and onions and fry until soft. Lower the heat slightly and add the ground coriander, ginger, garlic, chilli powder and salt and stir-fry for about 30 seconds. Add the sweetcorn and fry for about 5 minutes or... - 31.7724

1. Break up corned beef with a fork in a medium-size bowl. Add mustard and instant onion; stir until well mixed and spoon into four 1/2-cup, greased, ovenproof, individual cups or muffin-pan cups, packing tightly. 2. Bake in moderate oven (350°) for 30... - 34.0725

Combine first 7 ingredients in a skillet over medium heat, stir well. Cover and cook 5 minutes. Stir in celery, cover, and cook an additional 5 minutes or until vegetables are tender. Add sour cream, stirring constantly, just until thoroughly heated. (Do not... - 28.6504

Boil corn kernels in 1 cup water for 3 minutes in a microwave, drain water, keep aside. Heat 2 tbs unsalted butter/margarine in a wok. Add Cumin seeds, onions, green chillies & saute until onions turn brownish. Add chopped tomatoes, black pepper powder &... - 35.1654

Cooking elaborate meals amidst busy schedule poses as a hurdle in between great meals. Just try easy and simple cabbage curry with corn tortillas! Bale Dave keeps the health quotient intact as he stirs in taste and convenience with delicious dishes. Way to go... - 60.8015

Bored of having the regular Indian breakfast or English breakfast? Switch to Hashbrown, Curries albacore tuna and salad with corn tortilla, and start your day on a healthy note. Bale Dave impresses with his platter of assorted dishes made in a simple manner.... - 62.8725

Curried Corned Beef has a pungent taste. The beef and dessert apple gives the Curried Corned Beef a stimulating taste. Curried Corned Beef is inspired by restaurants universally. - 27.5904

Easy curried corn chowder is a creamy fruited chowder. Prepared with added veggies like potato, celery, onions and bell peppers, the curried corn chowder is spiced with curry powder and flavored with bay leaf. Cooked with bacon pieces in it, the easy curried... - 47.7987

Curried Corn Nut And Sunflower Seed Nibble! A yummy and addictive snack that my husband has fallen in love with. I made this easy to make Curried Corn Nut And Sunflower Seed Nibble last weekend when I had some unexpected guests. Believe me, I prepared it in... - 35.6403

Saute the onion and celery in the margarine or bacon fat just until the onion is lightly browned. Then add the flour and blend the whole thoroughly. Add the milk, stir until thickened, then add the corn, curry powder, salt and pepper. Mix well, cover and... - 30.3828

A complete chicken meal with veggies and potatoes - 44.392

Combine oil with vinegar, Tabasco, and curry powder. Marinate vegetables in refrigerator over night. Thread skewers with green tomatoes, alternating with baby red onions. Preheat the grill. Set skewers on grid over ashen coals. Grill kabobs about 5 minutes,... - 23.7146

Cut the Vienna sausage in 1/2-inch pieces; thread on large wooden toothpicks with pickled mushrooms and pineapple cubes. Place on a broiler pan, and brush with dressing. Sprinkle with curry powder. Broil 3—4 minutes, turning halfway through... - 24.3721

Heat a browning dish in the microwave oven for 6-8 minutes on HIGH, following the manufacturer's instructions. Mix the crumbled thyme, curry powder and allspice on a plate and roll the lamb pieces in the mixture. Season with salt and pepper. When the browning... - 43.7068

Spread alfalfa sprouts over a large serv-iig plate. Cut celery into 2 inch (5 cm) lengths and arrange attractively on the alfalfa with the remaining ingredients. - 18.7641

Does your kid hate the sight of carrots? Then you might as well contemplate fancying them up a little to appease the taste buds of your little ones. Betty prepares a delectable carrot dish and further kicks up its taste with sugar candy glaze. Very easy to... - 91.0605

1. Cut the okra and potatoes in half. Cook the potatoes in boiling salted water until just soft but not mushy. Drain and set aside. 2. In a heavy-based saucepan over a moderate heat, heat the oil and fry the onions with the mixed seeds for 3-4 minutes, or... - 33.9106

Tender, juicy and succulent back ribs, served fresh from the grill - is your mouth watering? You too can cook these gorgeous ribs, once you know the tricks. Learn from experienced chef and enhance your skill in this recipe, so that you can make it a signature... - 141.077

Crumble beef into 2-quart casserole. Stir in 1/2 cup salsa, salt: onion powder, garlic powder and pepper. Cover. Microwave at High for 4 to 6 minutes, or until beef is no longer pink, stirring once or twice to break apart. Drain. Stir in remaining 1/2 cup... - 43.8109

1. Preheat oven to moderate (350° F.). 2. Prepare peppers as for peppers stuffed with fish and parboil three minutes. Drain. 3. In a skillet heat the butter, add the onion and saute until tender. Add the corn and cream and simmer, stirring occasionally,... - 38.4248

Place butter and onion in 1-quart casserole. MICROWAVE 1 to 2 MINUTES on HIGH, or until onion is transparent. Add flour, salt, paprika, mustard and pepper. Blend well. Add milk and egg mixture slowly, stirring until smooth. Stir in corn. Cover. MICROWAVE 8 to... - 46.1259

Marinate chicken pieces in yogurt, salt, ginger paste, garlic paste, red chilli powder and green cardamom powder for about two hours in the refrigerator. Heat oil in a thick-bottomed pan. Add green cardamoms, cloves, cinnamon, peppercorns and bay leaf and let... - 39.1203

Keep popped corn hot in the oven. Melt margarine, add curry powder, and pour over popped corn, mixing thoroughly. - 17.0955

In large, deep baking or roasting pan, combine popped corn, pretzels and walnuts. In small bowl, mix butter, curry powder and pepper sauce; drizzle over popcorn mixture and toss to coat evenly. Bake in 300°F oven about 30 minutes, tossing twice. Remove from... - 35.1487

Italians can enjoy Thai food in their very own way with this fusion recipe that offers best of Thai and Italian dish. Chef has come up with an excellent idea of preparing Shell Pasta and Veggies in Thai Yellow Curry Sauce. Its easy to prepare with a readymade... - 122.419

1. Heat the oil in a deep frying pan and fry the baby potatoes over a medium heat until golden brown and fully cooked. Lift out with a slotted spoon and drain on kitchen paper. Set aside. 2. Place the lamb in a food processor and grind for about 40-50 seconds... - 40.5131

a melt in mouth patty of corn with potatoes and cheese. - 43.9884

1. Core and peel the tomatoes. Remove the pulp, leaving a wall about one-third inch thick. Turn the tomato cups upside down to drain. Chop the pulp and drain in a sieve. 2. Cut the corn from the cobs and add the tomato pulp, onion, green pepper, pimento and... - 39.453

When you buy the meat, ask how long it has been in brine. If more than three or four days it is worth getting rid of some of the salt by putting the meat into cold water, bringing slowly to the boil, discarding the water and starting again. Even if it hasn't... - 44.5712

Combine eggs, butter and salt in a small bowl. Combine chicken with egg mixture and then with corn flake crumbs. Arrange chicken in (12x8-inch) baking dish, with meatiest portions toward outside. Cover with wax paper. MICROWAVE 20 to 25 MINUTES on HIGH, or... - 29.4502

Break beef into chunks; put 1/3 in blender container. Blend till chopped; put in bowl. Repeat with remaining beef. Put remaining ingredients in blender container; blend smooth. Combine with beef; mix well. Mold in small bowl; chill. Unmold. Serve with... - 36.8354

1. Place corned beef in heavy pan, add the mustard, liquid apple and onion. 2. Cook slowly for about 1 hour per pound or until done. 3. Leave the meat to stand in the liquid overnight in the refrigerator. 4. Place in a baking dish and cover with a thin layer... - 32.5398

A really different kind of curried beef cooked in coconut milk and cabbage! Just as it is said in the video, one of the so-called wacky dishes from chef's kitchen. This will make an excellent addition to any dinner or lunch party. Watch the video and get... - 148.482

1. Rinse the corned beef in cold water and cover with warm water in a large saucepan. Add the onion, peppercorns, one carrot, celery, and bay leaf, bring to boil and simmer for 1 1/2 hours. 2. Lift out the beef, strain the stock and return both the stock and... - 35.7893

Put half the crackers in blender container; blend to coarse crumbs. Repeat with remaining crackers; remove crumbs and set aside. Put milk, egg, green pepper, pimiento, and salt in blender container; blend till green pepper is coarsely chopped. Measure 1/2 cup... - 42.2709

In a pan add 1tsp of ghee when it is hot put boiled aloo and fry for a sec. Then add blackpepper pd,haldi and mix for 2mins. Now add the grinded masala,water little and allow for 4mins. When it is ready transfer to a serving bowl and Eat with Rice,Chapati. - 41.7667

Saute apple and onion over low heat in oil until soft but not brown. Mix in flour and curry powder. Add cream and stir until thickened. Serve over long grain brown rice or over vegetables and garbanzo beans. Serve some or all of the following condiments which... - 31.8205

Convenient food might not be healthy but healthy food can be convenient to prepare; at least this easy corn salad is. Take a look at the video to see how you can prepare this sumptuous easy and quick salad in no time. - 103.959

In oblong baking dish, combine all ingredients. Heat, covered with plastic wrap, at high10 minutes and at LOW 20 to 25 minutes, or until ribs are tender, stir once. - 29.5011

Cook corn and lima beans in a small amount of boiling water 12 minutes or until tender, drain and set aside. Cook bacon in a large skillet until crisp; remove bacon, reserving drippings in skillet. Crumble bacon, and set aside. Saute chopped onion in bacon... - 33.1726

Heat water and 1 tsp. salt to boiling in medium saucepan. Add lima beans, cover and simmer 15 minutes. Add corn and heat well. Drain. Add cream, butter, 1/2 tsp. salt, pepper, thyme and pimento. Toss lightly with a fork and serve very hot. - 36.5525

This recipe is a combined effort of my cousin Ranjana and me. - 39.4603

Matar Paneer is an Indian dish consisting of cheese and peas in a sweet and spicy red sauce. - 51.9238

This is Sanjeev Kapoor's recipe - 41.8926

A simple Indian Mushroom and Peas vegetarian recipe - 44.7209

Dal Makhani is a popular Indian main cuisine. - 58.9364

Clean, wash and wipe karela absolutely dry. Remove half a centimeter from both ends. Slit and keep aside. Mix red chilli powder, coriander powder, cumin powder, dry mango powder, turmeric powder and salt. Stuff the karela/bittergourd with this masala. Keep... - 52.846

This butter chicken recipe is from my mom - Dr. Shashi Sareen - 47.9428

What a better to way to have Baked Sausages on this Hot Summer. Nick comes out with a delicious baked sausage curry , with tomato sauce, polenta round the corner and topped with mozzarella and parmesan cheese , yummy. Worth trying for this Hot Season. - 90.1105

In 2-quart measure, combine water, broth, parsley, salt, marjoram and pepper. Microwave at High for 5 to 8 minutes, or until mixture boils. Slowly whisk in cornmeal, cheese and margarine, stirring just until margarine melts. Reduce power to 50%... - 47.8653

1. Mix the meal with one cup of the cold water. Bring the remaining water to a boil with one teaspoon salt. Stir in the meal and cook, stirring, over moderate heat until thick. 2. Preheat oven to moderate (350° F.). 3. Saute the onion, garlic and green... - 38.3262

In a large saucepan, bring 5 quarts of water to a boil. Add corn and return to a boil. Boil uncovered 2 minutes; remove from heat. Let stand uncovered 10 minutes. Remove corn from water. While corn cooks, follow directions on the package to reconstitute the... - 32.1045

In a bowl, combine the cornstarch, soy, sherry, and pepper. Add pork and stir to coat. Stir in 1 teaspoon of the oil. Let stand for 15 minutes to marinate. Prepare cooking sauce and set aside. Heat a wok or wide frying pan over high heat. When pan is hot, add... - 40.9763

1. Boil corn, banana and dals. Add all the ingredients and prepare the filling. 2. Fill it in the bread vertically. 3. Decorate by making flags of curry leaves. - 28.8477

Saute bacon until almost crisp in a medium size saucepan; remove and drain on paper toweling. Stir onions into drippings in saucepan; saute until just soft. Stir in flour, sugar, curry powder and salt; heat until bubbly. Stir in remaining ingredients and... - 31.632

In a 3-quart pan over medium heat, cook bacon until crisp. With a slotted spoon, remove bacon; drain on paper towels and set aside. Discard all but 1 tablespoon drippings. Add lima beans and water; cover and bring to a boil. Reduce heat and simmer until beans... - 29.7972

This simple Indian vegetable curry is a staple of every Indian household and now gaining fame in other countries as well. The concept behind this curry is simple- use whatever ingredients you have and spice them up with some aromatic spices. Watch the video... - 111.056

On a scale of ten if anyone would rate this Vegetable Curry With Tofu, I am sure they will all settle for ten thumbs up for this recipe. Yes, richly flavored with your favorite herbs, this Vegetable Curry With Tofu is such a simple recipe that can give out... - 48.6694

Tie curds in a muslin cloth or filter cloth for 30 minutes to remove water. Slit each brinjal into fours without breaking them at the stem. Soak them in salted water for 30 minutes. Keep on a sieve to drain off water. Combine curds, garlic, ginger, salt,... - 46.6437

Heat the oil in a large frying pan. Add the onion, peppers, and aubergmes and stir-fry over a high heat for 5-6 minutes, until softened. Add the bamboo shoots, curry paste, kaffir lime leaves, and lemongrass, and continue to stir-fry for 2 minutes. Add the... - 35.651

Put creamed corn in blender, cover and blend at high speed for one minute. Add remaining ingredients, and blend for another minute. Pour into sauce pan and heat on low flame, stirring occasionally. When hot, pour into serving bowls and sprinkle with parsley. - 29.3925

Corn and lima beans is a fresh and nurtitious vegetable recipe. Broth cooked with baby lima beans and whole kernal corns, this recipe is flavored with a dash of sour cream and served warm as a side. - 27.9928

Defrost and drain corn kernels. Simmer lima beans in a small amount of water for 10 to 15 minutes until just tender. Drain and cool. In a bowl, combine drained and cooled limas, com, cheese, onion, eggless mayonnaise and mustard. Toss well. Serve on a bed of... - 31.9451

This recipe is loosely based on a recipe from a book. The amount of ingredients are all my own approximation but it turned out very tasty, a perfect combo with roti, pulao or biryani (like they serve it in Hyderabad) - 38.8014

Place butter in 11/2-quart casserole. Microwave on HIGH until melted. Add onions and scallops. Microwave 4 minutes on '8', stirring after 2 minutes. Place 2 tablespoons butter-scallop liquid in small cup. Stir in corn starch, curry powder and salt until... - 35.3843

Tasty Indian Baby Pumpkin (Tinda) curry. - 40.9607

- 43.4272

Steam peas, carrots, summer squash, celery, and broccoli until crisp-tender. Heat corn oil and saute onion until tender. Add curry powder and flour and mix well. Stir in guava jelly and lime juice; and simmer for a moment. Gradually add vegetable stock and... - 38.6951

This Fish and Rice with Curry Sauce has always been my personal favorite, ever since I first had it at my graduation farewell. Here's a rather simple recipe for Fish and Rice with Curry Sauce for you to try and do let me know how it turns out for you! - 46.2799

Rinse scallops in cold water and drain. Place butter in 1 1/2 quart casserole. MICROWAVE on HIGH until melted. Add onions and scallops. MICRO WAVE 4 MINUTES on '8', stirring after 2 minutes. Place 2 tablespoons butter-scallop liquid in small cup. Stir in corn... - 33.3789

1 Place the curry powder in a small dry skillet over low heat and cook, stirring frequently, until fragrant, about 1 minute. Immediately transfer the curry powder to a plate and let cool. 2 Spray a medium nonstick skillet with olive oil nonstick spray and set... - 29.6373