GETTING READY 1) In a vegetable steamer, steam the unpeeled potatoes over boiling water for at least 20 minutes. 2) Ensure that potaoes are fully tender. ..

Four hours prior to cooking, squeeze fresh lime juice on both sides of meat and sprinkle lightly with teriyaki sauce. Let stand 2-2 1/2 hours. Drain excess liquid and sprinkle garlic salt and fajita seasoning over meat. Using a small brush, dab olive oil all ..

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GETTING READY 1) Prepare the grill. MAKING 2) In a medium bowl add bread, tomato paste, and water. Using a fork , mash the contents into a paste. 3) Add turkey, beans, coriander, thyme, and salt and pepper. Keep it aside. 4) In a small nonstick skillet, heat ..

Randy Ream of Ream's Elburn Market puts Pizza Beer into the mix with a very excellent Pizza Beer Sausage. Watch us make from start to finish what will prove to be an award winning

Soak Sugar Cube in Orange Bitters and place in bottom of flute Add Elderflower & Cranberry and gently top with [yellow tail] Sparkling Rose Garnish with a Rock Candy Stir Stick or Strawberry

A simple variation on a classic greek sauce: yogurt, dill and cucumber combine with an easy dressing for a refreshing dip for pita triangles or over roasted

What is a Milwaukee Mai Tai you may ask? Well, it is a Mai Tai made with Milwaukee's own Roaring Dan's Rum. Roaring Dan's rum is made by The Great Lakes Distillery in Milwaukee, WI. They have only been around for a few years, but their award winning Vodka ..

Nikki the Foodie is cooking again and today she is preparing Bison Burgers with a Whiskey BBQ sauce! See how easy it is to prepare Lobster Gram's Free Range, Hormone Free, Antibiotic Free Bison Burgers!

This is Madhur Bhandarkar's favorite

Preheat your oven to 375°F (190°C) and grease twelve muffin tins. Begin by mixing together your dry ingredients (flour through salt) in a large bowl. Gently stir in the soymilk, oil, and vanilla but be careful not to over mix, a few lumps are okay! Fold in ..

Rich, thick, and creamy, this fudge is the real stuff. Even the smallest squares will satisfy the most dedicated chocoholics. Plus, it takes mere minutes to whip up, for an instantly gratifying, and heavenly, chocolate

To make your own curry paste is a most gratifying expierence. Best results are achieved by using a mortar and pestle, allow at least 20 minutes to make by hand using this authentic method. The flavours and aroma achieved due to pounding are far superior to ..

When Liz’s son Josh entered middle school, she was disappointed to learn they no longer allotted time for a mid-morning snack break. Concerned that Josh would be starving by the time lunch rolled around (not to mention, so hungry he would find it hard to ..

This recipe was originally sent to us by Kelly, a mom of two from Marietta, GA. Kelly is a fan of our weekly radio podcast, Cooking with the Moms, and when she heard us talk about our Recipe Rescue blog series --- where we take a recipe and give it a healthy ..

As family nutrition experts, we're often asked to give cooking demonstrations and lectures to groups of moms. From preschool playgroups to parent teacher organizations, we welcome the opportunity to meet fellow moms (and dads) and to dish about our favorite ..

We often hear from fellow moms that an easy way to coax kids into eating more fresh fruit is to put it on a toothpick or skewer. So that's exactly what we do with these playful kebabs. By skewering kid-friendly strawberries and grapes with lean chunks of ..

Taco filling is typically made with ground meat --- but it doesn't have to be. For this recipe, we combine the convenience of frozen shrimp with the usual taco seasonings: chili powder, cumin, garlic, and salsa. Then we add in some unlikely ingredients: black ..

When I was but a wee tot, and my parents still exercised the authority to regulate my intake of sweets, I remember the harshest restrictions were placed upon soda. It was only once a year, on New Year’s Eve that I would be allowed a glass of the bubbly ..

This is an awesome appetizer for parties. The lemon dill aioli melts right into the toasted bread and gives you a savory flavor. I usually tone down the garlic and kick up the volume on the lemon, but the choice is yours. Adjust it to your taste and make it ..

This is another great sauce you can use for chicken or fish. This recipe uses chicken, but you can always substitute fish instead. Just make sure to add thickening agent to the sauce to account for the lack of

My brother and I created this cocktail together. We both wanted a drink featuring freshly cracked peppercorns. We didn’t want the cocktail to be too sweet, but we wanted the heat from the spice as a nod to the holiday season. This is that drink. The ..

Shrimp make a wonderful appetizer. This is a unique recipe that has a fresh basil taste and a nice zest from the red pepper. The green curry sauce is spicy so have a glass of wine

This is a great quick and very tasty recipe for leftover brown rice. It is important that the rice is throughly chilled and not mushy or too moist. You need the rice kernels to be separate. It can be served as a complete one plate meal, or qs a side dish in ..

This is one of the first recipes I ever created as a teenager. It's an oldie but a goodie in my house. Cracking the peppercorns can be a bit tricky. I used to put whole peppercorns in a plastic re-sealable storage bag, remove the air and whack them until they ..

This is one of my favorite holiday dishes. The herbs and apple marry perfectly with the shallot and white wine, creating a savory wine-infused apple to complement the herbs, lemon and garlic-crusted hens. It's rich, delicious and full of healthy ingredients. ..

Thai Beef Noodle