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Awadhi Biryani Recipes
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Lucknowi Galouti Kabab
One of the more delicate kebabs from India, made of minced lamb, goat, veal, or beef. It is a flat, shallow fried Kabab that makes for an excellent starter. Try this melt-in-your-mouth starter with mint and coriander chutney. - 49.6345
Chicken Yakhni Pulao
Yakhni Pulao is a very popular Awadhi cuisine. Awadhi cuisine is from the city of Lucknow. This Lucknow specialty is no less seductive and satisfying. While Biryani is a complex dish — resembling a well-orchestrated symphony — Pulao wins you over with its... - 0
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