Enjoy our collection of avocado salad recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for avocado salad recipes.
Dissolve gelatin in boiling water; add cold water.
Chill till partially set.
Combine cranberries, sugar, salt, avocado, and nuts; fold into gelatin.
Pour into 6 1/2 cup mold; chill till
Rub a large mixing bowl with a clove of garlic.
Place lettuce, eggs, avocados, and crumbled cheese in bowl.
Pour over all your favorite French dressing and toss together thoroughly.
Fine for buffet
1 Peel avocados, halve, and remove pits. Dip avocados into an ascorbic-acid solution such as used for preserving fruits. Or sprinkle with fresh lemon or lime juice.
2 Peel oranges or grapefruit and onion. Cut oranges and onion into thin slices. For ..
1.
Rub a large bowl well with the cut surface of the garlic clove.
2.
Combine the remaining ingredients and toss gently but thoroughly with your favorite French
1.
Make the avocado layer first.
Sprinkle gelatin on water to soften and stir over low heat to dissolve.
Chill to raw-egg-white consistency.
2.
Blend the remaining ingredients into the gelatin and pour into a 9" x 5" loaf pan.
Chill until almost firm.
3.
For ..
Combine lettuce, nuts and avocado in a bowl; chill thoroughly .
Combine remaining ingredients in jar; refrigerate.
Toss with chilled vegetables just before
1. Wash the avocados, cut in halves, remove the seeds and pare. Place each half on a lettuce-garnished salad plate.
2. Wash the grapes and heap into the center of the pears.
3. Mix the lemon juice, chili sauce and sweet pickle with the horseradish. Spoon over ..
Dissolve bouillon cube in 3 tablespoons boiling water.
Add mayonnaise and curry powder.
Chill.
Serve over avocado slices on lettuce.
(Dip avocado slices in lemon or pineapple juice to keep color
Drain grapefruit, reserving syrup; add water to syrup to make 3/4 CUP- Dice grapefruit.
Dissolve gelatin in 2 cups boiling water.
Add reserved syrup mixture to dissolved gelatin; cool.
Add ginger ale, pouring slowly down side of bowl, stirring gently with an ..
Tear the lettuce into pieces and place in a salad bowl.
Divide the watercress into sprigs and add to the bowl with the cucumber and green pepper.
Peel the avocado, halve and remove the stone.
Cut the avocado into slices just before serving, add to the salad ..
1.
Scoop out the pulp of the avocados and cut up coarsely.
Save the shells.
2.
Chop the shrimp coarsely and combine with the avocados.
3.
Shake together vigorously the salt, pepper, garlic powder, mustard, oil, vinegar, and onion.
Pour over the shrimp-avocado ..
Dissolve strawberry gelatin in boiling water.
Drain apple rings, reserving 1/4 cup syrup.
Add water to make 1 cup; add to gelatin.
Chill till partially set.
Dice apple rings, reserving 3 for garnish.
Fold in apples.
Pour into 6 1/2 cup ring mold.
Chill till ..
Wash lettuce, dry, tear into pieces.
Seed green pepper, cut into thin strips.
Cut avocado in half, remove stone, peel away skin.
Cut avocado into pieces.
Combine lettuce, pepper and avocado in salad bowl, season with salt and pepper, add dressing, toss ..
1. Place avocado and lime or lemon juice in a small bowl and toss to coat.
2. Arrange lettuce leaves, tomatoes, green capsicum (pepper), beans and avocado mixture attractively in two lunch boxes. Sprinkle with coriander and season to taste' with black pepper. ..
In a large bowl combine the cooked rice, chopped chicken, sliced celery, and sliced green onion. Cover the rice mixture; chill for several hours.
Use a sharp knife to cut the avocado in half lengthwise. Twist the avocado gently to separate the two halves. Tap ..
1. Place the greens in a large salad bowl; arrange avocado slices in a pretty pattern on top.
2. Combine the oil, vinegar, honey, sugar, salt and parika in a jar with a tight lid; shake well to mix. Drizzle over salad; toss lightly until the greens are evenly ..
Tear lettuce into bite-sized pieces into salad bowl.
Drain hearts of palm; slice 1/4 inch thick.
Combine hearts of palm and avocados with lettuce.
Blend vinegar with olive oil, salt and cayenne pepper; mix thoroughly.
Pour over salad; toss
Heat olive oil in heavy skillet over low heat.
Add squid and cook until tender, about 5 minutes.
Set aside.
Combine lemon juice and peel in bowl.
Whisk in olive oil 1 drop at a time until mixture is thickened.
Stir in garlic, onion, fennel, anise, salt, ..
With a knife, cut peel and white membrane from grapefruit.
Cut segments free from membrane into a bowl; squeeze juice from membrane into bowl.
Add tangerine peel and juice, honey, and lemon juice.
If made ahead, cover and hold up to 4 hours.
Peel, pit, and ..
