1.Dissolve jello in water. 2.Add salt and lemon juice. 3.Chill jello, salt and lemon juice until syrupy. 4.Add mayonnaise, mashed avocado & whip until smooth. 5.Add celery and nuts. 6.Fold in whipped cream. 7.Pour into a 1-quart mold and refrigerate until ..

MAKING 1) Stir the Lime Jello in hot water to dissolve. 2) Stir in the onion and lime juice and salt, blend well. 3) Refrigerate the mixture until slightly firm. 4) Gently fold in the green pepper, celery and avocado. 5) Combine the cream and mayonnaise ..

MAKING 1) In a large bowl pour boiling water and sprinkle gelatine over it. Stir to dissolve. 2) Stir in lemon juice to it. 3) Put in a bowl of ice and stir occasionally. Let stand for 25 to 35 minutes. 4) Mix parsley, avocado, whipped cream and mayonnaise to ..

Molded Avocado Salad is a simply delicious side dish recipe. Try this amazingly tempting salad recipe; I am sure you will get a lot of compliments for

MAKING 1) In a medium saucepan, dissolve gelatine in 3/4 cup tomato juice. 2) Cook the mixture over a low flame till the gelatine has dissolved completely. Take the pan off the flame. 3) Into the pan, add in the leftover tomato juice, vinegar, salt, a dash of ..

1. Sprinkle the gelatin over the cold water and dissolve over hot, stirring until dissolved. 2. Put this gelatin and all the other ingredients into a blender, cover, and blend about 1 minute. Scrape down with a rubber scraper if necessary. 3. Pour the avocado ..

Soften gelatin in cold water, pour in boiling water, and stir until dissolved. Add sugar and 1 tablespoon of the lemon juice. Chill until slightly thickened. Immediately after mashing avocado, add the other tablespoon lemon juice, sour cream, mayonnaise, ..

1. Drain the grapefruit sections and add enough grapefruit juice to the syrup to make 3 1/2 cups. 2. Put 1 cup of the grapefruit juice in a small saucepan, sprinkle the gelatin on it, and heat over low heat until the gelatin is dissolved, stirring ..

MAKING 1. In a large bowl, pour in the gelatin and allow to melt, set aside to chill until partially set. 2. Gently mix in the avocados, nuts, celery and 2 tablespoons pimento and pour into large ring mold. Chill till it is firm. 3. Combine mayonnaise, lemon ..

1. Dissolve the gelatin in water according to package instructions. 2. In the bottom of a lightly oiled ring mold arrange a pattern of avocado slices and grapefruit sections. Pour in some of the gelatin mixture and chill until set. Arrange the rest of the ..

MAKING 1. In a small saucepan, sprinkle gelatin powder on top of 1 cup pineapple juice and let it stand for 5 minutes. Simmer the juice while stirring constantly, until gelatin is dissolved. 2. Remove from heat and then stir in the remaining pineapple juice, ..

GETTING READY 1. In a medium saucepan, tip in the one can of tomato juice 2. Sprinkle the gelatin on top of the tomato juice and heat again gently. Stir till the gelatin dissolves and then remove from heat 3. Add the rest of the tomato juice the vinegar, ..

Dissolve gelatin in boiling water; add cold water. Chill till partially set. Combine cranberries, sugar, salt, avocado, and nuts; fold into gelatin. Pour into 6 1/2 cup mold; chill till

Dissolve gelatin in hot water; chill until slightly thickened. Combine remaining ingredients except garnish and dressing; fold into gelatin mixture. Pour into a 1 1/2-quart ring mold and chill until firm. Unmold on a large chilled plate and garnish with ..

MAKING 1. In 1 cup pineapple juice, soften gelatin. Place the juice on the hot and heat while stirring, until gelatin is dissolved. Remove from heat and then add the remaining pineapple juice, lemon juice, onion, salt and hot sauce. 2. Mix well and set aside ..

1. Make the avocado layer first. Sprinkle gelatin on water to soften and stir over low heat to dissolve. Chill to raw-egg-white consistency. 2. Blend the remaining ingredients into the gelatin and pour into a 9" x 5" loaf pan. Chill until almost firm. 3. For ..

GETTING READY 1. In a saucepan, soften gelatine in 1 cup cold water; heat over very low heat with constant stirring to dissolve gelatine. 2. Stir in lemon juice, vinegar, sugar, onion, horseradish and ½ teaspoon salt. MAKING 3. Refrigerate mixture until ..

Pour boiling water over gelatin and stir until dissolved. Blend in the grapefruit juice and salt. Chill until mixture is slightly thickened. Mix avocado and grapefruit into thickened gelatin. Turn into a 1 quart mold and chill until firm. Unmold onto a ..

Dissolve jello in hot (boiling point) water. Add mashed, salted avocado and stir until well mixed. Add celery, green pepper, onion, walnuts and mayonnaise. Add the lemon juice; mix well. Fold in whipping cream; pour into a jello mold or pan and

Soften gelatin in cold water; dissolve in boiling water. Add lemon juice, salt, onion, and Tabasco. Cool to room temperature; stir in avocado, sour cream, and salad dressing. Turn into 6-cup mold; chill till firm, 5 to 6 hours or overnight. Unmold on greens; ..

Dissolve gelatin in hot water; allow to cool. Add lemon juice and salt; chill. Blend together mayonnaise, avocado puree, and whipped cream or evaporated milk. Fold into thickened gelatin mixture. Pour mixture into a mold and

1.Dissolve lime gelatin in boiling water.Add mashed avocado and lemon juice.Pour into 6 1/2-cup mold and refrigerate until firm. 2.Soften unflavored gelatin in 1 tbs cold water; warm to dissolve.Cool until tepid.Stir into yogurt; blend well and put on top of ..

Put in molds with cut out centre. Fill centre with orange sections (canned) and put cherries on

If you fancy something a bit different, try out this incredibly delicious Molded Avocado and Tuna Loaf. Follow this simple recipe and show off your culinary skills with this Molded Avocado and Tuna Loaf .

Dissolve gelatin in water and lemon juice. Add remaining ingredients. Chill in ring mold until firm. Serve on

GETTING READY 1) Cut avocados in half; discard peel and pits. 2) In a small cup, sprinkle gelatin over 1/2 cup cold water and allow to stand 5 minutes, to soften. MAKING 3) In a saucepan, pour water to 1 inch of saucepan. 4) Place the custard cup in water ..

If you fancy something a bit different, try out this incredibly delicious Molded Avocado and Tuna Loaf . Follow this simple recipe and show off your culinary skills with this Molded Avocado and Tuna Loaf .

MAKING 1) In a large bowl, add in the ripened tomatoes. Using a potato masher, masher them into a smooth pulp. 2) Slice the avocado crosswise into two halves. Remove the pits and peel the avocados. Add into the tomato pulp. Puree the mixture in a food ..

In a pan, combine gelatin and 1/4 cup cold water; let stand for 5 minutes to soften. Stir in 1 1/2 cups water, place over medium heat, and stir until gelatin is dissolved; let cool. Peel, pit, and mash avocados; mix with lemon peel, juice, sour cream, onion, ..

Avocado and grapefruit salad is a heady tasty combination of avocados and grapefruit. Enjoy this tasty tangy salad with health all rolled into one. Try

MAKING 1) In a saucepan, dredge gelatin over 3/4 cup for tomato juice to soften. 2) Place the saucepan over low heat, stirring constantly, until gelatin is dissolved. 3) Take the pan away from heat. 4) Stir in remaining tomato juice, the vinegar, salt, and ..

Soak gelatine in cold water; then dissolve in boiling water. Add lemon juice and other ingredients, blend well together, pour into wet mold or individual molds and chill until

Dissolve gelatin in boiling water. Chill until syrupy. Combine cream cheese with other ingredients and add to gelatin mixture. Spoon into 8 individual molds, and chill until

Pour boiling water over gelatin and stir until dissolved. Cool. Add sour cream, mayonnaise, avocado, and lemon juice, if desired. Mix well. Pour into ring mold or individual molds which have been rinsed in cold water. Chill until firm. Garnish with mint ..

Add gelatin to boiling water, lemon juice, and salt; stir to dissolve gelatin well. Chill until partially set (about 20 minutes), then add remaining ingredients. Set in molds. Unmold on salad greens to

Drain grapefruit, reserving syrup; add water to syrup to make 3/4 CUP- Dice grapefruit. Dissolve gelatin in 2 cups boiling water. Add reserved syrup mixture to dissolved gelatin; cool. Add ginger ale, pouring slowly down side of bowl, stirring gently with an ..

Soften gelatin in 1/2 cup cold water; dissolve in 1 1/4 cup hot water. Blend in lemon juice, onion, garlic, salt and hot sauce; chill until slightly thick- ened. Add avocado and mayonnaise; pour into lightly oiled mold. Chill until

Prepare gelatin according to package directions, using juice drained from pineapple as part of the liquid. Chill until mixture is texture of unbeaten egg white. Fold in pineapple, mayonnaise, whipped cream, avocado, and nuts, if desired. Put into a 1 quart ..

1. Use a 1-quart fancy mold, small loaf pan or ring mold. Chill in the refrigerator until the gelatin mixture is ready. Then rinse the mold but do not wipe it. 2. Dissolve the gelatin in the boiling water. Let it cool. 3. Add the lemon or lime juice, grated ..

Combine 1 envelope gelatin, sugar, and 1 1/2 teaspoons salt in a saucepan. Mix in 1/2 cup water. Stir over low heat until gelatin is dissolved. Remove from heat. Mix in remaining cold water, avocado, and 1/4 cup lemon juice. Turn into a 1 1/2 quart ring mold; ..

Drain grapefruit, reserving syrup; add water to syrup to make 3/4 cup. Dice grapefruit sections. Dissolve gelatin in the boiling water. Add syrup mixture to the dissolved gelatin; cool. Add ginger ale, stirring gently, with an up-and-down motion. Chill till ..

MAKING 1) Drain and dice the grapefruit, level the syrup with water to make 3/4 cup. 2) In a bowl, dissolve the gelatin in 2 cups boiling water. 3) Add the reserved syrup mixture into the dissolved gelatin and allow to cool. 4) Gradually pour in the ginger ..

Dissolve gelatin in grapefruit juice. Let cool until almost ready-to jell. Blend avocado with cream cheese, and add MSG, celery-juice, mayonnaise and salt. Add gelatin mixture, then fold in grapefruit sections and

Add hot water to gelatin; stir until dissolved. Mash enough avocado to make 2/3 cup; slice remainder. Beat mashed avocado and re maining ingredients except grapefruit and avocado slices with rotary beater until creamy. Add thickened gelatin mixture; beat ..

Dissolve jello in 1 cup boiling water. Chill until thickened. Add celery, green onions, sour cream, mayohnaise and avocado. You may add, if you wish, a few drops of green food coloring. Pour into mold and chill. Serves

Dissolve gelatin in hot water; add cold water, vinegar, mayonnaise and salt. Blend with ro tary beater. Chill until partially set. Blend in onions, celery, cheese and avocado; beat again. Pour into mold; chill until

In a pan sprinkle gelatin over water and let stand 5 minutes to soften. Heat, stirring, until gelatin is dissolved. Add salt, parsley, hot pepper seasoning, sour cream, and avocado dip and stir until thoroughly blended and smooth. Pour into a mold at least ..

1. Mash the avocados to a smooth pulp or put them in a blender 30-40 seconds. 2. Stir into the avocados the fruit juices, honey, light cream, food coloring to your liking, almond extract, and liqueur if you use it. 3. Soften the gelatin in cold water and ..

Lightly oil 1 1/2-quart ring mold; set aside. Combine first 10 ingredients in processor or blender and mix until pureed. Press through sieve into bowl. Combine gelatin and wine in small bowl set over hot water and dissolve. Stir into puree and mix well. Pour ..

Peel and seed avocados; sprinkle with lemon juice. Mash well; force through sieve or puree in electric blender. Dissolve gelatin in boiling water. Add avocado, sour cream, mayonnaise, onion juice, cayenne, and green pepper. Lightly oil ring mold; pour in ..

Avocado Salad is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this

Dissolve gelatin in the hot water. Add tomato soup, lemon juice, and salt and Worcestershire to taste; chill. When mixture is slightly thickened, fold in celery and avocado. Pour into a ring mold or individual molds; chill until

Dissolve gelatin in boiling water. Add avocado pulp, sour cream, wine and salt. Beat until smooth and fluffy. Chill until mixture begins to set. Fold in whipped cream. Pour into a ring mold. Chill until firm. Unmold onto crisp dry salad

Chicken And Avocado Salad combines the richness of avocado, chicken, lemon juice and mayonnaise. I often serve with salad greens and cantaloupe balls. Check out the recipe of this juicy Chicken And Avocado

Dissolve gelatin in boiling water. Cool to consistency of beaten egg whites. Beat cream cheese; blend into gelatin mixture. Fold prepared whipped topping into gelatin mixture. Chill until quite firm. Fold in avocado and fruit cocktail. Pour into 1 qt. (1 L) ..

Soften gelatin in cold water. Add hot water, sugar and salt; stir to dissolve gelatin. Blend in orange and lemon juice. Chill until mix ture slightly thickens; fold in strawberries and avocado. Pour into a 5 cup mold; chill until firm. Unmoldonto ..

Combine first 3 ingredients in container of an electric blender; process until smooth. Set aside. Combine gelatin and boiling water in a large bowl, stirring until dissolved. Stir in cold water. Add avocado mixture, diced pimiento, and the next 4 ingredients; ..

This version of Avocado Souffle Salad is healthy, tasty and ver easy to follow. Try this Avocado Souffle Salad recipe and it's without doubt a treat with any meal!

MAKING 1) Take an electric blender container and combine avocados, cream cheese and mayonnaise in it. Process until a smooth mixture is formed. Set aside. 2) Take a large bowl and mix boiling water with gelatin in it. Stir until dissolved. 3) Add cold water ..

Dissolve gelatin in 1 cup boiling water; cool until partially set. Combine sour cream, mayonnaise, salt and avocados; blend well. Add to gelatin; stir until smooth and blended. Fold in remaining ingredients; turn into 2-quart mold. Chill until firm. Serve on ..

GETTING READY 1. In a large bowl, dissolve the gelatin in hot water 2. Chill the gelatin till partially set 3. Drain the grapefruit sections and set aside MAKING 4. Once the gelatin is partially set, whip the gelatin till it is smooth and fluffy 5. Stir in ..

In large bowl dissolve gelatin in boiling water. Stir in grapefruit carbonated beverage. Chill till partially set (consistency of unbeaten egg whites). Fold in avocados and grapefruit. Pour into 6 1/2-cup ring mold. Chill for several hours or overnight or ..

Soften gelatin in cold water for 5 minutes. Dissolve gelatin in boiling water. Add lemon juice, hot pepper sauce, salt, pepper, and onion juice. Cool. Stir in mashed avocado, sour cream, and mayonnaise. Beat to blend. Pour into 1 1/2-quart mold. Chill until ..

Add hot water to gelatin. Stir until dissolved. Chill to the consistency of unbeaten egg whites. Peel avocados. Remove seeds and mash one and slice one. Beat together mashed avocado, cream cheese, mayonnaise, lemon juice and salt until creamy. Add thickened ..

Cranberry-Avocado Salad is an irresistible mouth watering recipe which you would love to serve to your loved ones. Try this Cranberry-Avocado Salad dish; I bet you will have a huge fan following for

Soften gelatin in 1/4 cup cold water for about 2 minutes. Add boiling water and stir until gelatin is dissolved. Stir in honey and salt. Refrigerate until consistency of unbeaten egg whites about 1 hour. Meanwhile, cut peeled avocados into pieces and put into ..

Soften gelatin in cold water for 5 minutes. Dissolve gelatin in boiling water. Add lemon juice, hot pepper sauce, salt, pepper, and onion juice. Cool. Stir in mashed avocado, sour cream, and mayonnaise. Beat to blend. Pour into 1 1/2-quart mold. Chill until ..

Prepare chutney dressing and chill for several hours or until next day, if desired. Dissolve gelatin in boiling water; stir in wine and set aside. Beat cream cheese in a bowl until smooth. Peel, pit and mash avocados; stir into cream cheese with the ..

The mexican avocado ring is a gelatin and avocado ring mold made with mashed avocados. Spiced with grated onions and tabasco sauce, the mexican avocado ring is flavored with lime juice and mayonnaise. Served between the courses, it offers a refreshing and ..

Pour boiling water over gelatin in a bowl and stir until gelatin is dissolved. Mix in salt and ginger ale. Chill until slightly thicker than thick, unbeaten egg white. Mix in the kumquats and avocados. Turn into a 1-quart mold. Chill until firm. Unmold onto a ..

Put cold water and gelatin into blender. Cover and process on low (stir) to soften gelatin; add boiling water. If gelatin granules cling to the container, scrape sides of container with a rubber spatula. When gelatin has dissolved, turn control to high ..

Sprinkle gelatin over chicken broth in a saucepan; let stand 5 minutes. Place over medium heat, stirring until gelatin dissolves, cool slightly. Add remaining ingredients, stirring well. Pour into a lightly oiled 5-cup mold, chill until firm. Unmold onto ..

MAKING 1. In 2 cups hot water, dissolve the gelatin and salt and then pour in the 1 1/2 cups cold water. Set aside to chill until slightly thickened. 2. Wash clean and pit avocados; remove the meat and then cover with lemon juice. 3. Stir avocados and ..

MAKING 1 In a pan, dissolve jelly in boiling water. 2 Pour in ring molds and allow to set. SERVING 3 Fill the centre with fresh shrimps on lettuce leaf or endive. TIP You can also prepare cheese carrots to serve along the salad, Cheese Carrots: Cream ..

MAKING 1) In a bowl, soften the gelatin in cold water, then stir over hot water, until dissolved. 2) Stir in the grapefruit juice and refrigerate, until just set . 3) Add rest of the ingredients and beat with a rotary beater, until the mixture is smooth. 4) ..

MAKING 1 In a 4-cup measure, dissolve gelatin in hot water. 2 Stir in frozen grapefruit until sections separate easily then stir in lime juice. (Mixture will thicken quickly.) Fold in the avocado. 3 Spoon the mixture into six 5-ounce molds or custard cups. ..

MAKING 1. To make avocado layer in a medium-size bowl dissolve lemon-lime gelatin in hot water and stir in cold water, lemon juice and liquid red pepper seasoning. 2. Chill for an hour such that thick as unbeaten egg white and fold in diced avocado. 3. Into ..

Dissolve strawberry gelatin in boiling water. Drain apple rings, reserving 1/4 cup syrup. Add water to make 1 cup; add to gelatin. Chill till partially set. Dice apple rings, reserving 3 for garnish. Fold in apples. Pour into 6 1/2 cup ring mold. Chill till ..

MAKING 1. In a small pan, soften gelatin in lemon juice 2. Pour this into 3/4 cup boiling water. 3. Mix in tomato sauce and Worcestershire sauce and chill. When cold, fold in celery, onion, shrimp, olives and avocado. 4. Pour into mold; refrigerate until ..

Ruby red salad mold are easy to make and looks good. The port wine with cranberry juice and raspberry flavored gelatin gives the Ruby red salad mold a divine taste. If you want a filling, healthy and quick recipe then you can surely go for Ruby red salad ..

Dissolve gelatin in water according to package directions. Chill until slightly thickened. Combine cabbage, vinegar and salt, and let stand 20 minutes. Fold cabbage, apples and nuts into gelatin and turn into oiled mold. Chill until set. Unmold on crisp ..

Add Sherry to consomme, chill and gel in square or loaf pan. Halve and seed avocados, season with lemon juice and pepper. Unmold jellied consomme, cut into cubes, fill hollows of avocados. Garnish with sour

Combine the lime jelly powder, boiling water and 3/4 cup (175 mL) cold water. Cool. Combine the lemon juice, avocado, sour cream and food colouring in a blender or food processor. Puree until smooth. Add to the lime jelly and refrigerate in a 2 qt. (2 L) ..

Soften gelatin in cold water for 5 minutes. Combine beet and orange liquid and add enough water to make 1 1/4 cups. Heat liquid to boiling and add gelatin; then add salt, onion, and vinegar or lemon juice (or combination of the two). Chill. When mixture is ..

Combine gelatin and cold water; leave about 10 minutes to soften. Add chicken stock; stir until gelatin has melted. Rinse mold with cold water; put in red and green peppers. Cover with 2 tablespoons melted gelatin; refrigerate until set. Mix all ingredients ..

Place cranberries and water in a saucepan. Bring to a boil and simmer 4 to 5 minutes, until tender or until the skins pop. Strain, reserve juice, and set berries aside in a large bowl. Dissolve gelatin in 1/2 cup reserved juice. Add boiling water and lemon ..

Soften gelatin in cold water; heat over boiling water to dissolve. Cool. Combine tuna fish, celery, onion, salt, pickle relish, and mayonnaise or salad dressing. Add to cool gelatin and stir well. Chill until firm. Unmold and serve on

Sprinkle 2 envelopes gelatin over the cranberry juice to soften in a saucepan; stir over low heat until gelatin is dissolved. Remove from heat and stir in the Dubonnet and syrup. Pour into a 2-quart fancy tubed mold. Chill until almost set, but not ..

Try out this simple and perfect Molded Chicken Salad that is sure to have your mouth watering. Follow this recipe closely for the tasty Molded Chicken Salad and keep winning comments from your peers and family!

This Molded Crab Salad is a delicious and versatile pick to go with any meal and any occasion. Quite simple to make, you will be amazed at the easy your Molded Crab Salad is made!

Tuna Salad Mold has an Unbelievable taste. The Lemon juice and mustard gives the Tuna Salad Mold Rousing taste. Must catch

This Molded Ham and Potato Salad PART II tastes exactly like my mom used to make it; now, some of my peers say it tastes even better. You too would want to try out this extremely simple, yet delicious recipe for Molded Ham and Potato Salad PART II and lte me ..

This Molded Citrus Fruit Salad are such wonderful things that you would surely love to have. Try out this brilliant exotic recipe for Molded Citrus Fruit Salad and surprise your loved ones!

Dissolve gelatin in 1 cup boiling water. Chill till partially set; whip till fluffy. Stir in mayonnaise, lemon juice, and salt. Fold in avocado and whipped cream. Pour into 5 1/2 cup ring mold or six to eight 3 1/2cup ring molds. Chill till firm. Unmold on ..

Shrimp in avocado ring is a savory and delicious seafood mold made with lemon gelatin. Prepared with avocados, the shrimp avocado ring can be served as a side or between the courses for big dinner

Dissolve 1 pkg black cherry jello in 1 cup boiling water. Add 1 cup juice from canned dark, sweet cherries (supplement with water if necessary). Just before it congeals, add 1 can pitted cherries, 1 small can crushed pineapple (drained), 3 sliced bananas, 3/4 ..

The curry ring cold lamb salad is a gelatin and cooked lamb ring salad mold. Made with added eggs, vegetables and mayonnaise, the curry ring cold lamb salad is spiced with curry powder and flavored with white wine. Elegant and savory, the curry ring lamb ..

Fry bacon in 10-inch skillet over medium heat until crisp. Remove from skillet and drain; crumble and reserve. Cook and stir onion in bacon fat until tender, about 5 minutes. Stir in vinegar, sugar, salt and pepper sauce; heat to boiling. Pour over tomatoes, ..

1. Heat oven to 220C/fan 200C/gas 7. In a bowl, combine the oil and spices. Coat the bread in the oil, spread out on a baking sheet, then bake for 5-8 mins until golden. 2. Meanwhile, slice off the top and bottom of the oranges. Cut away the peel and pith, ..

This raw kale salad was contributed in part by one of our faithful watchers, Bernadette! Thanks, Bernadette for being a true superhero with your comments and support! This is one of those great meals that you can make and take with you, so go ahead and take ..

Combine first 4 ingredients in a small jar; cover tightly, and shake vigorously to blend. Add avocado; cover and shake well. Chill thoroughly. Combine lettuce and pepper strips in a large bowl; drizzle avocado mixture over salad, and toss gently. Place 1 cup ..

GETTING READY 1) Rip lettuce and watercress into serving pieces. 2) Halve olives and mix lettuce, watercress, tomatoes, and olives in salad bowl. Cover and chill in refrigerator. 3) Squeeze lime to extract juice measuring 1/2 teaspoon. 4) Organize ..

Molded chicken salad can be the perfect way to end a lunch or dinner on a summer day. Made with cooked and chopped chicken along with vegetables, this gelatine salad is both savory and filling.

Soften gelatin in cold water; dissolve over hot water and stir until completely dissolved. Cool slightly, then fold in mayonnaise or salad dressing, salt, pepper, paprika, and vinegar to taste. Add other ingredients except lettuce and mix well. Turn into an ..

Dissolve gelatin in hot-water, add onion and seasonings, and chill until slightly thickened Add potatoes and cucumber. Rinse a loaf pan in cold water and arrange half the tomatoes in slices, around sides fill with gelatin mixture and chill until firm. Turn ..

Made this Cranberry Pineapple Salad Mold the other night and they tasted so good. The taste of cranberry pineapple is right there with every spoon. Prepare it

Everyone with love for fruits is sure to love this Grapefruit Salad Mold. Try out this simple recipe for extremely healthy and filling Grapefruit Salad Mold!

Measure separately the reserved cherry liquid and enough boiling water to make 2 cups, but do not combine. Dissolve gelatin in boiling water; then add cherry liquid. Chill until thick and syrupy. Fold cherries, olives, and almonds into slightly thickened ..

Combine vinegar and salad dressing mix. Add to potatoes and bacon. Chill about 1 hour. Dissolve gelatin in boiling water; add cold water. Blend in mayonnaise. Chill until thickened. Add potato mixture. Pour into 6 cup mold. Chill until firm about 4 ..

Dissolve gelatin and salt in boiling water. Add cold water and vinegar. Set aside 1/2 cup. Chill remaining gelatin until slightly thickened about 1 hour. Pour reserved gelatin into an 8x4 inch loaf pan. Chill until set, but not firm about 15 minutes. Arrange ..

Mixed Fruit! I made these yummy ice cream topping last weekend for a change, when some unexpected guests visited. Trust me the bowls were shamelessly licked clean! Try this wonderful Mixed Fruit recipe for

Dissolve gelatin in 1 cup boiling water; stir in 3/4 cup cold water, vinegar, and 1/4 tea spoon salt. Chill till partially set. Fold in peas and carrots, radishes, and green onion. Pour into six 1/2 cup molds. Chill till firm. Pass mayonnaise, if

Dissolve gelatin, sugar, and salt in boiling water. Add cranberry-apple drink. Set aside 2 cups gelatin mixture. Blend cranberry sauce into remaining gelatin mixture. Chill until thickened. Pour into an 8 cup ring mold. Chill until set, but not ..

Place halibut in a fish poaching pan together with white wine, water, bay leaf, parsley, onion, carrot, green pepper, leek, celery leaves, thyme, garlic, peppercorns and salt. Simmer gently for 20 minutes until fish flakes easily. Remove fish and strain broth ..

Dissolve Jello and salt in boiling water. Add cold water, vinegar and onion. Chill until thickened. Fold in vegetables. Pour into 3 or 4 cup mold. Chill until firm, about 3 hours. Unmold. Garnish if

Grapefruit And Avocado Salad is something I prepare quiet often for my parties. The dish is simply delicious and the visual appeal of the dish neverfails to impress my guests. My secret? This amazing Grapefruit And Avocado Salad

Sallop avocado salad is a lovely seafood salad. Prepared with vegetables and herbed with basil, the scallop avocado salad also has walnuts in it for an added crunch. Chilled and tossed to serve, this makes a great accompaniment for

Avocado And Grapefruit Salad is an amazingly delicious side dish recipe. Try this simple and delicious Avocado And Grapefruit Salad; I am sure you will get a lot of compliments for

molded grapefruit salad is a fun to prepare and easy gelatine salad that can be served for dessert after any meal. Flavored with lemon juice with grapefruit and apple bits, this dessert salad recipe is an anytime

If you are a fruit lover then surely go for Grapefruit Salad Mold. Grape fruit salad are easy to make and economical. The addition to lemon juice gives the Grapefruit Salad Mold a lip smacking taste.

Egg Salad Mold has a yummy taste. The egg salad mold is easy but very tasty recipe. The egg salad mold is not very expensive recipe. The essence of lemon gives the Egg salad mold a delicious taste. Iam sure you will not repent tasting the Egg salad

Soften the gelatin in 1/4 cup of the tomato juice for about 5 minutes. Meanwhile heat 1 cup of the tomato juice; add the gelatin and stir until thoroughly dissolved. Chop the fresh tomato, saving the juice; add vinegar and remaining tomato juice to make 1/2 ..

Prepare the recipe for Lemon Jelly as directed in the section on Gelatine Desserts. While it is cooling, dice the unpeeled apple and the pineapple, and slice the bananas. Mix the fruit and place it in a cold, wet ring mold or individual molds. When the jelly ..

Sample this delicious Molded Grapefruit Salad made healthy with the goodness of grapefruit and juice. Follow this quick and easy recipe for Molded Grapefruit Salad and serve it to your loved

Dissolve gelatin in boiling water. Add pine apple; chill until thickened. Add carrots. Pour into one large mold or five individual ones; chill until firm. Unmold on lettuce; serve with

Soften gelatin in cold water; place over hot water until gelatin is dissolved. Combine mayonnaise and half and half; stir until smooth. Add sugar, salt, and lemon juice. Stir gelatin into mixture. Add salmon, celery, and onion to mayonnaise mixture. Pour into ..

Dissolve gelatin in hot water. Add carrot, pepper, onion, cucumber and celery. Fold in salad dressing, cottage cheese and salt to taste. Pour into mold; chill until

Everyone with love for fruits is sure to love this Molded Apple Salad. Try out this simple recipe for extremely healthy and filling Molded Apple Salad!

Soften gelatin in cold water in top of double boiler. Stir over boiling water until gelatin is dissolved. Blend mayonnaise and chicken broth into gelatin; add chicken, celery and pimento. Turn into pan or salad molds. Refrigerate until

Dissolve unflavored gelatin in 1/4 cup cold water. Dissolve lime gelatin in boiling water; add unflavored gelatin and stir until dissolved. Add remaining 1/2 cup cold water and vinegar; chill until partially set. Stir in other ingredients and spoon into a 1 ..

Dissolve gelatin in boiling water; add cold water and chill. Combine cottage cheese and cream cheese; mash until well blended. Stir into gelatin mixture. Stir in grapes, pecans, whipped cream, and pineapple. Pour into individual molds and chill. Garnish each ..

To Prepare Mold: In large heatproof bowl dissolve gelatin in boiling water; stir in cold water. Add remaining ingredients for mold and combine thoroughly. Spray 1-quart mold with nonstick cooking spray and pour in gelatin mixture; cover with plastic wrap and ..

Dissolve gelatin in boiling water. Add pine apple. Cool until thick and syrupy. Add car rots. Pour into one large mold or five individual ones. Chill until firm. Unmold onto lettuce; serve with

To Prepare Mold: Spray 3-cup ring mold with nonstick cooking spray and set aside. In medium heatproof bowl sprinkle gelatin over boiling water and stir until dissolved; add remaining ingredients for mold to gelatin mixture and stir until combined. Pour ..

Chicken salads are a great addition to any menu. Yummy chicken tossed with a variety of ingredients. This molded chicken salad is a wonderful recipe that can make a delicious side dish or a complete meal in

GETTING READY 1) Soak gelatin in cold water and allow to stand for 5 minutes. MAKING 2) Add chicken broth to it and stir until gelatin dissolves. 3) Take a 2-quart mold and line green pepper at the bottom. 4) Cover the mold with 2 tablespoon of gelatin and ..

Soften gelatin in cold water; place over hot water until gelatin is dissolved. Add to lemon juice. Stir in pineapple with juice, orange and ginger ale; turn into 4 cup mold which has been rinsed with cold water. Chill until firm. Unmold. Serve with ..

1. Stir the gelatin into the hot water until dissolved. Add cold water. 2. Pour 1/2 cup of the gelatin mixture into a chilled oiled quart mold and refrigerate. Put the rest of the gelatin in the refrigerator to be cooled to syrup consistency. 3. When the ..

GETTING READY 1) Take 6-cup mold and grease them. MAKING 2) Take all the ingredients and mix them well. 3) Pour the mixture into 6-cup mold and allow them to chill until firm. SERVING 4) Unmold and decorate with black caviar. 5) Serve the dish with bread ..

Drain and set peaches aside, reserving syrup. Add enough water to syrup to make 1 1/2 cups; bring to boiling. Add boiling liquid to gelatin in a bowl and stir until gelatin is dissolved. Mix in ginger ale and lemon juice. Chill until slightly thicker than ..

MAKING 1) Drain the water chestnuts before chopping them. 2) Take a bowl and soften the gelatin in ½ cup of cold water. 3) Heat the gelatin on low flame over hot water and stir until it dissolves. 4) Take a bowl and mix the soup and water together with ..

Heat soup in a saucepan. Add dissolved gelatine. Stir in vegetables and Worcestershire sauce. In a separate bowl blend cottage cheese and mayonnaise. Add to soup and vegetable mixture. Pour into a decorative mould. Chill until

Drain pineapple, reserving syrup. Combine reserved syrup, lemon juice, mustard, salt and egg. Combine nectar and 1/2 cup water in saucepan; sprinkle gela- tin over liquid. Heat until gelatin dissolves. Add egg mixture gradually. Cook over low heat for several ..

1. Soften the gelatin in the cold water. Add a little chicken broth to it and heat until dissolved, stirring constantly. Add to the rest of the chicken broth and chill until the consistency of unbeaten egg white. 2. Devil the eggs. Cut in half lengthwise and ..

GETTING READY 1) Soak and soften gelatin in cold water. MAKING 2) Take a double boiler and combine mustard, eggs, salt, and sugar, in the top chamber. 3) Add vinegar and cream, cook over hot water until the mixture coat a silver spoon, ensure to stir ..

MAKING 1)To soften unflavored gelatin use cold water and to dissolve lemon gelatin use boiling water. 3)Add salt and pepper to the gelatin mixture. 4)Chill it until it reaches a consistency of unbeaten egg white. 5)Add mayonnaise to the ..

MAKING 1) In a bowl, add 2 cups of water. Dissolve the lemon gelatin as per the packet instructions. 2) Let the lemon gelatin chill till it becomes syrupy. Place the bowl in a large vessel of ice cold water. 3) Meanwhile drain the peaches and pear halves. 4) ..

MAKING 1) In a medium sized saucepan, mix the orange juice with 16 cups i.e. 125 ml of water. 2) Boil the mixture. 3) Take it off from the heat. 4) Take 1/2 cup or 125 ml of cold water and add the gelatin in it to soften it. 5) Next, add this mixture in the ..

MAKING 1. In a saucepan, mix together the orange juice and half a cup of water and bring it to a boil; turn the heat off when it boils 2. In the remaining half cup of cold water, soften the gelatin and dissolve it into the hot orange liquid 3. Add vanilla and ..

Chopped Ham Salad Mold makes the best pick for the parties. Tomato juice, lemon juice and pepper play a part in adding to the flavor of this Chopped Ham Salad Mold. Check out the recipe of the juicy Chopped Ham Salad

Combine chilled rice, cucumber, tomato, green onions, green pepper, garlic, olive oil, tarragon vinegar, and white pepper, tossing gently. Spoon into lightly oiled individual 1/2-cup molds, and chill until ready to serve. Unmold onto individual lettuce-lined ..

Introduce this Molded Apricot Salad to your yearning taste buds, and you will savor nothing else for a long time to come! Indulge in this Molded Apricot Salad as a Side Dish. The flavor of apricot is a treat to all those who love it.

Dissolve gelatin in cold water. Combine olive juice, pickle juice, and vinegar; bring to a boil and stir into gelatin. Chill until slightly congealed. Combine olives, pickles, potatoes, onions, green pepper, and celery. Add gelatin preparation and blend in ..

1. Set 8 to 10 small fancy molds in the refrigerator to chill until the mixture is ready. Rinse with cold water but do not dry them. 2. Chop the eggs very fine, mix with all other ingredients except olives and tomato slices. Add caviar last, so as not to ..

Soften gelatin in 1/2 cup cold water; dissolve over low heat. Add salt, lemon juice, Worcestershire sauce and pepper. Cool. Stir in 3/4 cup mayonnaise, onion, celery, green pepper, pimento and eggs. Turn into mold; chill until firm. Garnish with celery tops; ..

Sprinkle gelatin on cold water in 1-quart saucepan to soften; heat over low heat, stirring constantly, until gelatin is dissolved. Remove from heat; stir in juice concentrate. Beat cheese in 2 1/2-quart bowl on medium speed until fluffy. Gradually beat in ..

MAKING 1 In a bowl, soften gelatin in 1/4 cup of broth. 2 In a pan, heat rest of broth to boiling point. 3 Add softened gelatin, stirring until gelatin is dissolved. 4 Add in salt, onion and Worcestershire sauce. 5 Allow to cool. 6 Gradually pour ..

Place lemon juice and water in custard cup. Sprinkle gelatin over top; let stand for 5 min utes to soften. Place custard cup in small saucepan with small amount of water. Place over low heat; heat until gelatin is dissolved. Mix beans with remaining ..

Sprinkle unflavored gelatin over cold water, then heat and stir until dissolved; pour over lemon gelatin along with boiling water and stir until dissolved. Stir in vinegar, canned pineapple juice, onion, horseradish, and salt, then cover and chill until ..

In a saucepan, dissolve the gelatin according to package directions. Set the remaining ingredients in separate bowls ready to assemble. In a 9x13 inch pyrex dish, layer the ingredients as follows: Cover the bottom of the dish with the lettuce. Pour a little ..

It is a really simple chicken salad recipe using just five ingredients. Carry this delicious salad for your lunch at your

The bowl in which I serve Avocado Melon Salad is always licked clean literally. Everyone at home, right from my mother, husband and kids love this Avocado Melon Salad recipe. Make it your family's favorite

Sprinkle lemon juice over avocado. Chill. Line platter with lettuce. Portion avocado and shrimp on the lettuce. Top with Lemon Cream

Place romaine lettuce in an attractive bowl. Arrange grapefruit, oranges, and avocados on top neatly. Mix Italian dressing, honey, half and half, poppy seeds, salt, and pepper and pour over the

Peel and chop the avocados into about 1/4-inch cubes. Pour the lime juice over the cubes to prevent them from darkening. Set aside. In a mixing bowl, combine the cream cheese, mayonnaise and creme fraiche and blend well. Carefully stir in the avocados and ..

A nice recipe consisting of pasta, steak, and

MAKING 1) In a bowl, dissolve the gelatin in boiling water. 2) In a bowl, place the liquid from pineapple and add enough water to make 2 cups. 3) Stir in the pineapple liquid mixture in the gelatin. 4) Cover and refrigerate until partially ..

Put cold water, gelatine and boiling water into Osterizer container, cover and process at STIR until gelatine is dissolved. If gelatine granules cling to the sides of the container, use a rubber spatula to push them into the liquid. When gelatine is ..

Soak gelatin in cold water; dissolve in boiling water. Cool until mixture begins to thicken. Add remaining ingredients. Turn into a ring mold; chill until firm. Fill center with ham, chicken or fruit salad if

1. Cut peeled avocado pears into slices, remove stones, and divide the peeled grapefruit into sections. 2. Prepare the selected salad vegetables. 3. Thoroughly combine all the ingredients for the dressing then toss the salad in the

The avocado gelatin is a cold jello salad made with avocados and lemon flavored jello. Combined with mayo, lemon juice and a dash of tabasco sauce, the avocado gelatin is chilled and best served on a bed of lettuce or salad

1 Peel avocados, halve, and remove pits. Dip avocados into an ascorbic-acid solution such as used for preserving fruits. Or sprinkle with fresh lemon or lime juice. 2 Peel oranges or grapefruit and onion. Cut oranges and onion into thin slices. For ..

Cook the bacon under a preheated medium grill until crisp. Chop into small pieces and leave to cool. Peel and slice the avocado. Place in a serving bowl and sprinkle with the lemon juice. Add the lettuce, spring onions, bacon, peanuts and French ..

Make sure all white pith is removed from grapefruit sections. Halve, pit, and peel avocados; slice into thin crescents and dip in lemon juice to prevent darkening. Place in a large bowl with grapefruit, add dressing, and toss to mix. Serve as is or on a bed ..

To make the dressing: Combine vinegar, orange juice, salt and pepper in small bowl. Add olive oil gradually, stirring constantly until smooth. Add garlic, orange rind, basil and mint. Let stand, covered, at room temperature for 1 hour. To make the salad: ..

Arrange on lettuce and add chilled

GETTING READY 1. Wash and peel the avocados using a stainless-steel knife in order to avoid the discoloration in the skin and flesh. 2. Slice the avocadoes thinly while removing all the pits and add some lemon juice on the top. MAKING 3. Take out a top and ..

GETTING READY 1. Soak lettuce in ice-chilled water for 20 minutes. MAKING 2. Halve the avocados lengthwise remove stone and then pare with a sharp paring knife. 3. Slice them crosswise into 1/4-inch thick slices. 4. Immediately place in a bowl and sprinkle ..

This Shrimp And Avocado Salad taste delicious ! Try this seafood and vegetable accompaniment with irresistible seasonings for your next meal ! Your suggestions for this Shrimp And Avocado Salad are welcome

MAKING 1) Take a salad bowl and place rinsed, dried and torn lettuce leaves in it. 2) Add avocado, mandarin oranges and walnuts or pine nuts in it. Toss gently. 3) Take a screw top jar and combine oil, vinegar, honey, soy sauce and wine in it. Shake well to ..

Dissolve gelatin in boiling water. Stir in cold water, lemon juice, mayonnaise, and salt. Turn into freezing tray. Freeze 15 to 20 minutes, or till firm about 1 inch from edge but still soft in center. Turn into bowl and whip with rotary beater until ..

Dissolve gelatin in boiling water. Stir in chili sauce and hot pepper seasoning; chill until thick and syrupy. Peel, pit, and mash avocados. Blend with lemon juice. Add avocado mixture, onion, and celery to slightly thickened gelatin and stir until well ..

MAKING 1) Stir the gelatin in hot water to dissolve. 2) Then stir in the lemon juice, mayonnaise, salt and cold water. 3) In a freezing tray, pour the mixture and freeze for about 15-20 minutes, or until set towards the edges but soft in the center. 4) In a ..

Dissolve gelatin in boiling water. Chill till partially set. Whip till fluffy. Stir in mayonnaise, lemon juice, and salt. Fold in avocado and whipped cream. Pour into 1 1/2-quart ring mold or 6 individual ring molds. Chill till firm. Drain grapefruit ..

MAKING 1) In a small bowl add hot water and sprinkle gelatin over it. Stir to dissolve. 2) Let stand to cool. 3) Mix lemon juice and salt lightly. 4) Chill the mixture until lightly thick. 5) Mix mayonnaise, avocado pulp, and whipped cream. 6) Fold this into ..

Pour boiling water over gelatin and stir until dissolved. Add wine and set aside. Beat cream cheese until smooth and blend in mayonnaise, lime juice, and avacado. Stir in onion, celery, salt, and gelatin mixture. Pour into 1 qt. mold. Cover and chill until ..

Chill until very

Molded tuna salad is the perfect salad to serve in between courses. Made with gelatine and canned tuna and flavored with lemon juice, this gelatine salad is quite

Heat liquid and dissolve jelly. Allow to partially set, then fold in the pineapple and whipped cream. Pour into individual molds and refrigerate to set. Unmold on lettuce leaf, spoon shrimp on top. Mix mayonnaise with lemon juice to garnish salad decorate ..

Cranberry fruit salad mold is a lovely fruit mold prepared with raspberry gelatin. Flavored with lemon juice and filled with added oranges, the cranberry fruit salad mold is sweet and delicious with a hint of tang to

Dissolve gelatin in boiling water. Break up and stir in cranberry sauce; mix well. Stir in cold water; mix well. Chill until partially set. Fold in pineapple with liquid and oranges. Coat five 13-in.x 9-in.x 2-in.pans with nonstick cooking spray; pour about ..

Mix gelatin and sugar thoroughly in a saucepan. Stir in water. Place over low heat and stir until gelatin is dissolved. Remove from heat. Blend in evaporated milk, mayonnaise, mustard, vinegar, and pepper. Chill until mixture is slightly thickened. Toss ..

In small saucepan, soften gelatin in cold water. Dissolve by slowly heating while stirring constantly. Set aside. Put lemon juice, vinegar, oil and honey into electric blender. Add cottage cheese and process until smooth. Add yogurt and mayonnaise. Blend to ..

Slim jim carrot molds are dessert salad molds are dessert salad molds made with flavored gelatin. The gelatin used in this recipe is a lemon flavored elatin but you can use any flavor of your choice. molded and chilled the slim jim salad molds look great when ..

Dissolve gelatin in hot water. Blend in remaining ingredients. Pour into 3 cup mold or individual molds. Chill till firm. Unmold on lettuce. Add garnish of relishes: carrot curls, cucumber cuts, and green pepper

Lime fruit salad in mold is a fruit and gelatin salad. Combined together with fruits like pineapple, cherries, grapes and pears, the lime fruit salad is chilled and served. Delicious and refreshing, this lime fruit salad in mold is a summer favorite at our ..