Avocado Lime Jello Mold Recipes

Avocado lime jello mold is an extremely delectable dessert which comes from american culinary tradition.
SL: 109
Lime Avocado Mold

Dissolve the gelatin in the hot water. Add honey and stir. Put homemade cottage cheese, orange juice, lime juice, sea salt, and mavonnaise into blender and blend until creamy. Blend the cheese and the gelatin mixture and chill until partially set. Add... - 39.8166

Pacific Lime Mold

1. Dissolve je!!o in boiling water. . 2. Drain pineapple well, and add juice to jello. 3. Chill until slightly thickened, then beat until frothy. 4. Fold in the remaining ingredients. 5. Pour into a large crystal bowl, and sprinkle with nutmeg. 6. Chill at... - 32.0006

Jello Ice Cream Mold

Drain pineapple and add water to juice to make 1 C. Boil juice and dissolve Jello. Add ice cream, stir until well blended. Let stand about 10 minutes. Add cheese, pineapple, pour in molds and refrigerate. - 24.9687

Lime Jello Salad With Banana Nut Dressing

Drain syrup from pineapple into 4 cup measure. Add lemon juice and enough boiling water to make 3 cups of liquid. Add to gelatin and stir until dissolved. Chill mixture until syrupy. Spoon about 1 1/2 cups gelatin into medium sized bowl. Fold in drained... - 46.2531

Avocado Mold Salad

MAKING 1) Stir the Lime Jello in hot water to dissolve. 2) Stir in the onion and lime juice and salt, blend well. 3) Refrigerate the mixture until slightly firm. 4) Gently fold in the green pepper, celery and avocado. 5) Combine the cream and mayonnaise... - 41.9124

Molded Avocado Salad

Molded Avocado Salad is a simply delicious side dish recipe. Try this amazingly tempting salad recipe; I am sure you will get a lot of compliments for this. - 41.6715

Jellied Avocado Ring

Dissolve gelatin and salt in boiling water. Add cold water. Chill until thickened. Stir lemon juice into avocados. Stir avocado mixture and mayonnaise into gelatin mixture, blending well. Pour into a 12 cup ring mold. Chill until firm at least 6 hours or... - 31.9412

Cucumber Jello

Cucumber Jello is a delicious treat you'll love to gorge on. Prepare the Cucumber Jello effortlessly in minutes and let us know your remarks after thorougly enjoying the recipe. - 35.0085

Avocado Mold

Sprinkle gelatin on cold water in 2-quart saucepan to soften; heat over low heat, stirring constantly, until gelatin is dissolved. Stir into avocado, mayonnaise, yogurt, lime peel, juice and salt. Beat with hand beater until smooth. Pour into 3-cup... - 34.5999

Avocado Salad

Put in molds with cut out centre. Fill centre with orange sections (canned) and put cherries on top. - 19.8504

Pacific Lime Mold

Dissolve Jello in boiling water. Drain pineapple and add juice to Jello. Chill until consistency of egg white, then beat until frothy. Fold in remaining ingredients. Pour into a large crystal bowl and sprinkle with nutmeg. Chill at least 12 hours. Can be made... - 34.7642

Avocado Mold

Dissolve gelatin in water and lemon juice. Add remaining ingredients. Chill in ring mold until firm. Serve on lettuce. - 31.1463

Avocado Salad Mold With Shrimp Dressing

MAKING 1. In a large bowl, pour in the gelatin and allow to melt, set aside to chill until partially set. 2. Gently mix in the avocados, nuts, celery and 2 tablespoons pimento and pour into large ring mold. Chill till it is firm. 3. Combine mayonnaise, lemon... - 45.0451

Avocado Salad Mold

MAKING 1) In a large bowl pour boiling water and sprinkle gelatine over it. Stir to dissolve. 2) Stir in lemon juice to it. 3) Put in a bowl of ice and stir occasionally. Let stand for 25 to 35 minutes. 4) Mix parsley, avocado, whipped cream and mayonnaise to... - 44.59

Avocado And Lime Gelatin Salad

1. Use a 1-quart fancy mold, small loaf pan or ring mold. Chill in the refrigerator until the gelatin mixture is ready. Then rinse the mold but do not wipe it. 2. Dissolve the gelatin in the boiling water. Let it cool. 3. Add the lemon or lime juice, grated... - 36.788

Avocado Lime Mousse

Pour boiling water over gelatin and stir until dissolved. Add wine and set aside. Beat cream cheese until smooth and blend in mayonnaise, lime juice, and avacado. Stir in onion, celery, salt, and gelatin mixture. Pour into 1 qt. mold. Cover and chill until... - 36.2176

Lime Avocado Salad

Dissolve gelatin in boiling water. Cool to consistency of beaten egg whites. Beat cream cheese; blend into gelatin mixture. Fold prepared whipped topping into gelatin mixture. Chill until quite firm. Fold in avocado and fruit cocktail. Pour into 1 qt. (1 L)... - 34.2484

Avocado Lime Mousse With Chutney Chicken Salad

Prepare chutney dressing and chill for several hours or until next day, if desired. Dissolve gelatin in boiling water; stir in wine and set aside. Beat cream cheese in a bowl until smooth. Peel, pit and mash avocados; stir into cream cheese with the... - 34.4219

Cucumber Sour Cream Mold

Wrap grated cucumbers in a clean cloth or absorbent paper and squeeze tightly to remove juice. Let drain completely. Meanwhile, dissolve gelatin and salt in boiling water. Add cold water and vinegar. Blend in sourcream. Chill until thickened. Fold in drained... - 39.3354

Mexican Avocado Ring

The mexican avocado ring is a gelatin and avocado ring mold made with mashed avocados. Spiced with grated onions and tabasco sauce, the mexican avocado ring is flavored with lime juice and mayonnaise. Served between the courses, it offers a refreshing and... - 36.0154

Banana And Sour Cream Mold

Fruit molds have always been fun to make and this Banana and Sour Cream Mold is the best ever and simple mold you can ever try. Taste the real bananas with an extra crunchy nutty feel and all wrapped in flavored gelatin. Give it a try and you would sure wanna... - 41.6651

Molded Vegetable Relish

Dissolve gelatin and salt in boiling water. Add cold water, vinegar, grated onion, and pepper. Chill until thickened. Fold in vegetable combination. Pour into individual molds for salad or small molds for relish. Chill until firm about 3 hours. Unmold. For... - 35.3033

Moulded Vegetable Salad

Dissolve Jello and salt in boiling water. Add cold water, vinegar and onion. Chill until thickened. Fold in vegetables. Pour into 3 or 4 cup mold. Chill until firm, about 3 hours. Unmold. Garnish if desired. - 37.275

Tropical Breeze Dessert

DISSOLVE gelatin in boiling juice; stir in rind. Combine cold water and ice cubes to make 1 cup. Add to gelatin, stirring until ice is melted. Stir in corn syrup and egg whites. Place bowl in larger bowl of ice and water. Let stand, stirring occasionally,... - 37.0495

Confetti Jello Salad

Dissolve orange, lime and cherry Jello separately, each in 1 1/2 cups boiling water. Place in individual 8 x 8-inch pans and allow to set in refrigerator. When firm, take knife and cut into small, not uniform, pieces and put all Jello together in a large... - 24.1962

Cucumber Jello Salad

MAKING 1) Stir the gelatin in hot water to dissolve. 2) Stir in the onion and lemon juices, then refrigerate until slightly firm. 3) Stir in the chopped cucumber and sour cream, mix well. 4) In 6 individual molds, pour the mixture and refrigerate until... - 35.834

Jello Artichoke Salad

Jello Artichoke Salad is a good picnic or buffet salad--good potluck item also. I feel Jello Artichoke Salad goes real well with sandwitches too. You will enjoy making it anytime. - 44.3647

Lime Salad

Dissolve Jello in hot water and let it cool some. Whip cream and fold into Jello; then add remaining ingredients. Pour into mold or square 8" pan and refrigerate until set. - 22.6687

Christmas Jewel Mold

Combine the lime jelly powder, boiling water and 3/4 cup (175 mL) cold water. Cool. Combine the lemon juice, avocado, sour cream and food colouring in a blender or food processor. Puree until smooth. Add to the lime jelly and refrigerate in a 2 qt. (2 L)... - 42.0445

Cranberry Avocado Salad

1.Dissolve lime gelatin in boiling water.Add mashed avocado and lemon juice.Pour into 6 1/2-cup mold and refrigerate until firm. 2.Soften unflavored gelatin in 1 tbs cold water; warm to dissolve.Cool until tepid.Stir into yogurt; blend well and put on top of... - 32.0319

Moulded Salad Supreme

Dissolve Jello in boiling water and cool to room temperature. Add pineapple and fold in remaining ingredients. Pour into mold and chill in refrigerator. - 25.7393

Pink Champagne Sorbet

DISSOLVE gelatin in boiling water. Stir in champagne and corn syrup. Beat in egg whites with wire whisk. Pour into 13 x 9-inch pan. Freeze until firm, about 2 hours. SPOON 1/2 of the gelatin mixture into food processor or blender; cover. Process at high speed... - 35.9346

Grasshopper Dessert

This Grasshopper Dessert is a great dessert to sample and serve for any occasion! An interesting treat for those who love lime gelatin recipes! - 36.115

Avocado Salad

Avocado Salad is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 37.6948

Avocado Mousse Salad

Add hot water to gelatin. Stir until dissolved. Chill to the consistency of unbeaten egg whites. Peel avocados. Remove seeds and mash one and slice one. Beat together mashed avocado, cream cheese, mayonnaise, lemon juice and salt until creamy. Add thickened... - 42.4613

Pineapple Carrot Mold

Follow instructions on jello package and add additional ingredients. Pour into jello mold and refrigerate. - 20.9701

Shrimp Mold

Dissolve jello in boiling water. Add other ingredients and pour into greased mold. Let set all day or overnight before serving. Good served with peach jello that has had orange slices added and hot rolls. - 31.9103

Jell O Molded Vegetable Relish

Jell O Molded Vegetable Relish has been a family favorite for years. Jell O Molded Vegetable Relish is about the simplest recipe you can prepare! Do try it! - 36.3193

Molded Spinach Salad

Dissolve jello in boiling water. Mix with remaining ingredients and pour into glass rectangular pan (8x8). Refrigerate. Serve on lettuce, topped with Shrimp Louie dressing. - 29.4287

Lime Pear Delight

Dissolve Jello in the hot pear juice. Cool until thickened. Put cooled Jello, cream cheese and pears in blender; blend. Add cream, sugar and vanilla and blend well. Pour into Jello mold (we use a bundt pan) and put in refrigerator until set. - 29.0443

Molded Shrimp Salad

Add gelatin to boiling water, lemon juice, and salt; stir to dissolve gelatin well. Chill until partially set (about 20 minutes), then add remaining ingredients. Set in molds. Unmold on salad greens to serve. - 22.6669

Lime Fluff Salad

Dissolve jello in 1/2 cup heated pineapple juice. You may need to add water to make 1/2 cup of liquid. Cool until slightly thickened. Add cream, marshmallows, cottage cheese and nuts. Pour into mold. Serves 8. - 34.6078

Lime & Cottage Cheese Salad

Dissolve lemon jello in hot water. Let cool. Whip in mixer briefly. Add whipping cream and beat until thickened. Stir in cottage cheese until well mixed. Pour into mold & set in refrigerator. Dissolve lime jello in hot water. Let cool. Add crushed pineapple... - 40.0635

Frosted Lime Salad

In 1 cup glass measure microwave (high) water 2 1/2-3 minutes to boil. In medium mixing bowl, dissolve gelatin in water. Chill untilthick but not set, about 20 minutes. Fold in pineapple, cottage cheese, celery and walnuts. Pour into mold and chill until... - 32.4434

Jellied Grapefruit And Lime Salad

Dissolve the gelatin dessert in hot or boiling water, depending upon the manufacturer's directions. Add the grapefruit syrup, drained from the canned grapefruit; then chill until it begins to thicken. Add the drained grapefruit and sliced olives, turn into 8... - 30.4088

Beet Ring With Crab In Avocado

Dissolve jello in water and lemon juice. Chill until it begins to congeal. Add beets, horseradish, and salt. Pour into an oiled ring mold and chill until firm. Turn out on lettuce. Fill with Roquefort cheese dressing and surround with halved avocados filled... - 31.1013

Lime Pear Salad

MAKING 1) Drain the pears and reserve the syrup. 2) Dissolve the gelatin in boiling water, stir in the syrup and refrigerate until slightly thickened. 3) Gently fold in rest of the ingredients except the greens and sour cream. 4) In a 1 1/2-quart mold, pour... - 36.884

Avocado Ring

Dissolve gelatin in hot water; cool. Add other ingredients, stir well and pour into ring mold. Place in refrigerator to set. Serve with sliced iced cucumbers and sour cream. Serves 6 to 8 - 28.9608

Avocado Ring With Strawberries

MAKING 1. In 2 cups hot water, dissolve the gelatin and salt and then pour in the 1 1/2 cups cold water. Set aside to chill until slightly thickened. 2. Wash clean and pit avocados; remove the meat and then cover with lemon juice. 3. Stir avocados and... - 38.0749

Avocado And Shrimp

MAKING 1 In a pan, dissolve jelly in boiling water. 2 Pour in ring molds and allow to set. SERVING 3 Fill the centre with fresh shrimps on lettuce leaf or endive. TIP You can also prepare cheese carrots to serve along the salad, Cheese Carrots: Cream... - 33.9696

Avocado Mousse

Dissolve jello in boiling water. Add salt and pepper. When cool, add lemon juice. When ready to congeal, fold in mayonnaise, cream, and pulp. Turn into wet mold and place in icebox to congeal. - 27.3199

Avocado Salad

Dissolve jello in 1 cup boiling water. Chill until thickened. Add celery, green onions, sour cream, mayohnaise and avocado. You may add, if you wish, a few drops of green food coloring. Pour into mold and chill. Serves 8. - 37.006

Avocado-crab Gelatin

The avocado gelatin is a cold jello salad made with avocados and lemon flavored jello. Combined with mayo, lemon juice and a dash of tabasco sauce, the avocado gelatin is chilled and best served on a bed of lettuce or salad greens. - 33.6478

Yogurt Avocado Sherbet

Halve avocado, remove seed, and scoop out fruit, placing it in a blender container. Add yogurt, honey, lime juice, and salt. Beat egg whites until soft peaks form and fold into the avocado mixture. Turn into fluted molds and freeze until firm. Dip into hot... - 29.0171

Avocado Fruit Cocktail

Peel and chop the avocados into about 1/4-inch cubes. Pour the lime juice over the cubes to prevent them from darkening. Set aside. In a mixing bowl, combine the cream cheese, mayonnaise and creme fraiche and blend well. Carefully stir in the avocados and... - 35.593

Avocado Mousse

Soften gelatine in cold water for five minutes. Dissolve gelatine mixture and jelly powder in hot water and chill until it begins to set. Stir in remaining ingredients except fruit and pour into a rinsed mold. Refrigerate until firm. Unmold and decorate with... - 33.132

Avocado Turkey Crown

MAKING 1. To make avocado layer in a medium-size bowl dissolve lemon-lime gelatin in hot water and stir in cold water, lemon juice and liquid red pepper seasoning. 2. Chill for an hour such that thick as unbeaten egg white and fold in diced avocado. 3. Into... - 46.3834

Salmon Mousse With Avocado Sauce

In a small bowl, sprinkle gelatin over cold water; stir. Add 1/2 cup boiling water, stirring until gelatin is dissolved. In a large mixing bowl, combine remaining ingredients. Stir in gelatin. Mound salmon mixture in a lightly greased 4-cup fish or ring... - 41.1535

Avocado Grapefruit Moulded Salad

Dissolve gelatin in grapefruit juice. Let cool until almost ready-to jell. Blend avocado with cream cheese, and add MSG, celery-juice, mayonnaise and salt. Add gelatin mixture, then fold in grapefruit sections and mold. - 26.9103

Congealed Avocado Salad

Dissolve gelatin in boiling water. Chill until syrupy. Combine cream cheese with other ingredients and add to gelatin mixture. Spoon into 8 individual molds, and chill until set. - 29.5225

Avocado And Grapefruit Salad

Add hot water to gelatin; stir until dissolved. Mash enough avocado to make 2/3 cup; slice remainder. Beat mashed avocado and re maining ingredients except grapefruit and avocado slices with rotary beater until creamy. Add thickened gelatin mixture; beat... - 32.1272

Avocado Souffle Salad

This version of Avocado Souffle Salad is healthy, tasty and ver easy to follow. Try this Avocado Souffle Salad recipe and it's without doubt a treat with any meal! - 42.8223

Avocado Watercress Ring

1. Let the cream cheese soften at room temperature in a mixing bowl. 2. Combine the mashed avocado, lime juice and salt. 3. Mash the cheese with the back of a wooden spoon. Gradually blend in the avocado mixture and milk. 4. Soften the gelatin in water five... - 43.2485

Avocado Watercress Ring

Avocado Watercress Ring is an amazingly delicious recipe which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 39.5168

Sour Cream-avocado Salad

Dissolve gelatin in 1 cup boiling water; cool until partially set. Combine sour cream, mayonnaise, salt and avocados; blend well. Add to gelatin; stir until smooth and blended. Fold in remaining ingredients; turn into 2-quart mold. Chill until firm. Serve on... - 36.1596

Congealed Avocado Salad

Combine first 3 ingredients in container of an electric blender; process until smooth. Set aside. Combine gelatin and boiling water in a large bowl, stirring until dissolved. Stir in cold water. Add avocado mixture, diced pimiento, and the next 4 ingredients;... - 30.1805

Avocado Aspic Salad

Dissolve gelatin in hot water; add cold water, vinegar, mayonnaise and salt. Blend with ro tary beater. Chill until partially set. Blend in onions, celery, cheese and avocado; beat again. Pour into mold; chill until firm. - 33.2741

Avocado Grapefruit Souffle

Dissolve gelatin in boiling water. Stir in cold water, lemon juice, mayonnaise, and salt. Turn into freezing tray. Freeze 15 to 20 minutes, or till firm about 1 inch from edge but still soft in center. Turn into bowl and whip with rotary beater until... - 36.3712

Avocado Grapefruit Souffle

MAKING 1) Stir the gelatin in hot water to dissolve. 2) Then stir in the lemon juice, mayonnaise, salt and cold water. 3) In a freezing tray, pour the mixture and freeze for about 15-20 minutes, or until set towards the edges but soft in the center. 4) In a... - 37.8033

Salmon Mousse With Avocado Sauce

MAKING 1. Take a small bowl with cold water, add gelatin and stir. Pour in ½ a cup of boiling water and stir to dissolve gelatin. 2. Take a large mixing bowl, add rest of the ingredients for the mousse and mix in the gelatin. 3. Take a 4 cup ring or fish... - 42.3995

Congealed Avocado Salad

MAKING 1) Take an electric blender container and combine avocados, cream cheese and mayonnaise in it. Process until a smooth mixture is formed. Set aside. 2) Take a large bowl and mix boiling water with gelatin in it. Stir until dissolved. 3) Add cold water... - 43.4014

Cranberry-avocado Salad

Cranberry-Avocado Salad is an irresistible mouth watering recipe which you would love to serve to your loved ones. Try this Cranberry-Avocado Salad dish; I bet you will have a huge fan following for this. - 45.7181

Avocado Pineapple Salad

Prepare gelatin according to package directions, using juice drained from pineapple as part of the liquid. Chill until mixture is texture of unbeaten egg white. Fold in pineapple, mayonnaise, whipped cream, avocado, and nuts, if desired. Put into a 1 quart... - 25.6519

Sequin Salad

Dissolve gelatin in boiling water. Add cold water. Chill until thickened. Meanwhile, mix vinegar, salt, and pepper together in small bowl; add onion, cauliflower, and pimiento. Let stand to blend; fold into thickened gelatin. Pour into individual molds or 6... - 36.3675

Minted Pineapple Relish

Dissolve gelatin and salt in boiling water. Stir in remaining ingredients. Chill until thickened. Pour into 3 or 4 cup mold or individual molds. Chill until firm about 4 hours. Unmold. - 30.4103

Christmas Garland Jell O

This yummy Christmas Garland Jell O recipes is definitely gonna be of help to you. When I had to host a sudden birthday party last year I simply used this Christmas Garland Jell O recipes to put out a tempting dessert. Just check it out! - 46.6226

Carrot, Celery, And Olive Salad

Dissolve gelatin and salt in boiling water. Add cold water and vinegar. Chill until thickened. Stir in carrots, celery, and olives. Spoon into a 4 cup mold or individual molds. Chill until firm about 4 hours. Unmold. Garnish with crisp salad greens. If... - 36.7715

Creamy Melon Layered Salad

Dissolve gelatin in boiling water. Add cold water and lemon juice. Chill until slightly thickened. Measure 1 1/4 cups of the gelatin; fold in melon balls, celery and nuts. Pour into 4-cup ring mold or individual molds. Chill until set but not firm. Blend... - 39.2712

Green Goddess Salad Bowl

I doubt if anyone would have ever tried the Jell-O magic in a salad bowl! Yes, Green Goddess Salad Bowl is just what you need to give it a try! Surper delicious, dead easy and simple, this Green Goddess Salad Bowl is a great dis to serve on any occasion! - 38.8294

Artichoke Salad

Cook artichoke hearts as directed on package. Drain and combine with mushrooms in a bowl. Pour dressing over vegetables and allow to marinate at least 1 hour. Drain, reserving marinade. Dissolve gelatin in boiling water. Add vinegar and cold water. Chill... - 39.5016

Quick Creme De Menthe Frappe

Combine gelatin and boiling water in blender container. Cover and blend at low speed for 30 seconds or until the gelatin is dissolved. Add crushed ice and creme de menthe. Blend at high speed until the ice is melted about 30 seconds. Pour into 4 cup ring... - 26.0819

Garden Souffle Salad

If you are looking for something fresh, delicious and exciting then there can't be anything better than this Garden Souffle Salad! A very interesting dessert salad with Jell-O, real fresh vegetables in tangy lemon flavor! Give this amazing Garden Souffle... - 46.356

Turkey-souffle Salad

Here is a fabulous adaptation of a salad-souffle combo - Turkey-Souffle Salad is a very tasty and easy recipe to try and indulge in! A great combination of all desirable ingredients, this Turkey-Souffle Salad is just gonna sweep you off the floor. Try it to... - 45.7396

Under-the-sea Pear Salad

Believe me, this Under-The-Sea Pear Salad is a recipe everyone will surely love. The goodness of pears wrapped in a multitude of flavor, this Under-The-Sea Pear Salad is just the thing you would want to try if you are looking for something great and delicious! - 40.1916

Under-the-sea Salad

This Under-the-Sea Salad is as amazing and flavorful as the undewater wonders itself! A great and off-beat dessert or side dish to serve for any occasion, this Under-the-Sea Salad is one of those very easy to whip up salads. Now, you have enough and more of... - 41.5198

Jade Appetizer Cups

MAKING 1 In a 4-cup measure, dissolve gelatin in hot water. 2 Stir in frozen grapefruit until sections separate easily then stir in lime juice. (Mixture will thicken quickly.) Fold in the avocado. 3 Spoon the mixture into six 5-ounce molds or custard cups.... - 36.4176

Jellied Vegetables

Dissolve the Jello in hot water and set aside to cool. When it begins to set add the grated vegetables and pimento. Pour over fish before it sets firmly. When firm unmold on lettuce leaves. - 24.744

Sheer Delight

Pour boiling water over marshmallows and jello and stir until dissolved - add pinch of salt and 1 tablespoon lemon juice. Let set until partly congealed - then add other ingredients and pour into buttered mold. Serves 10 to 12. - 28.6189

Creme D Cucumber Salad

Dissolve gelatin in boiling water. Add vinegar and chill until partially thickened. Add remaining ingredients, pour into large mold or individual molds. - 30.2529

Christmas Salad

Using an 8-cup mold, prepare salad as follows: For the first layer, mix lime jello with 1 1/4 cups hot water and 1 cup drained, crushed pineapple. Let it congeal. For the second layer, mix unflavored gelatin with 1/4 cup cold water, 3/4 cup pineapple juice,... - 42.762

Guacamole

Saute onions in butter. Add curry powder. Combine tamari, honey, gelatin, water, and juice in a saucepan and cook until gelatin dissolves. Remove from heat. Add onions. With a rotary beater, beat in yogurt and avocados; blend until smooth. Turn mixture into a... - 41.352

Black Cherry Almond Salad

Pit the cherries and stuff each with a whole blanched almond. Soak jello and gelatin in cold water; then make base with 3 cups hot water. Place fruit and celery alternately into a mold. Drop chunks of cream cheese throughout; then cover with jello... - 33.5712

Colorful Christmas Ribbon Salad

Christmas is indeed the time for everyone to unleash their culinary talents and this recipe surely gives you the perfect excuse to swank your skills. This gorgeous looking and delicious tasting rainbow salad can double up both as a dessert or salad. It's so... - 99.9272

Jellied Orange And Cabbage Salad

GETTING READY 1. In a 3 cup measure, dissolve jellos in 2 cups hot water. 2. Add the reserved orange juice and enough cold water to make 2 1/2 cups. MAKING 3. In bottom of mold, place the orange sections end to end. 4. Add cabbage on top and pack. 5. Pour... - 39.5269

Ken Curtis’ Cucumber Salad

1. Dissolve 1 package of lime Jell-O into 1 cup boiling water. 2. Add remaining ingredients in order. 3. Mix well and pour into Jell-O mold and refrigerate to chill. This recipe is compliments of Gunsmoke: An American Institution. To learn more about this... - 30.4439

Green Gage Plum Salad

Drain plums, reserving syrup (light syrup is best). Remove seeds from plums. Put 1/2 cup of syrup and 1/2 cup water in top of double boiler; bring to boil; add Jello. Place over double boiler, add cheese, whip, remove from fire. Add plums and almonds. Add... - 24.3565

Tomato Aspic

MAKING 1) In a pan, heat the tomato juice and Bloody Mary mix together. 2) Stir in the the lemon jello, mix thoroughly. 3) Allow to cool and stir in rest of the ingredients, blend well. 4) In 2 ring molds, pour the mixture and refrigerate until... - 42.505

Seafoam Salad

1. Pour Jell-O into heat-resistant serving bowl (approximately 2 1/2 quarts) or mold. Strain pears, reserving syrup 2. In a small saucepan, bring 1 cup of the pear syrup to a gentle boil. When done, pour hot pear syrup over Jell-O and stir until completely... - 24.3755

Corned Beef Salad

Corned Beef Salad is a delicious recipe that you would love to prepare on a get together. Try this Corned Beef salad; I am sure you will have a huge fan following for this! - 33.0734

Jellied Cucumber Salad

MAKING 1. In a pan of boiling water dissolve jello and salt, add vinegar, onion and celery and chill until partially set. 2. Blend in sour cream and mayonnaise and fold in cucumber. 3. Chill in mold for 3-4 hours until set. SERVING 4. Unmold onto a serving... - 40.3289

Luscious Luncheon Salad

MAKING 1. In a bowl, place gelatin and pour boiling water over it; stir until gelatin is completely dissolved. 2. In another bowl, combine remaining ingredients and stir in hot gelatin; mix well. FINALISING 3. Into a 1 1/2-quart mold, pour the mixture and... - 44.7262

Pineapple Blue Cheese Salad Ring

Drain juice from pineapple into saucepan; add sufficient water to the juice to make 1 1/2 cups; bring to the boiling point. Pour over gelatin and stir until dissolved. Using an electric beater at low speed, beat in the cream cheese and blue... - 42.1752

Cucumber Mousse

MAKING 1) In a pan, stir the gelatin in hot water, until dissolved. 2) Stir in the wine, lemon juice and few drops green food coloring. 3) Fold in the whipped cream, cucumbers and avocado. 4) Pour the mixture into individual molds and chill, until... - 41.3755

Easy Tomato Aspic

Sprinkle gelatin onto 1/2 cup tomatosjuice in saucepan to soften. Place over low heat until gelatin is dissolved, stirring constantly. Re move from heat; add remaining tomato juice, salt, sugar, Worcestershire sauce, Tabasco sauce and lemon juice. Pour into 2... - 30.035

Grasshopper Dessert

Dissolve gelatin and sugar in boiling water. Add cold water and liqueur. Pour 1 cup into a bowl and chill slightly, until slightly thickened. Pour remaining gelatin mixture into a 9-inch square pan. Chill until firm€”at least 3 hours. Cut into 1/2-inch... - 34.4701

Winter Fruit Souffle

Dissolve gelatin in 1 cup boiling water. Add 1/2 cup cold water, mayonnaise, lemon juice, and 1/4 teaspoon salt. Beat with rotary beater till smooth. Chill till partially set, then whip till fluffy. Fold in celery and fruit. Pour into 4 1/2 cup mold; chill... - 29.2349

Winter Fruit Souffle

Dissolve gelatin in 1 cup boiling water. Add 1/2 cup cold water, mayonnaise, lemon juice, and 1/4 teaspoon salt. Beat with rotary beater till smooth. Chill till partially set, then whip till fluffy. Fold in celery and fruit. Pour into 4 1/2 cup mold; chill... - 28.9002

Seafood Souffle Pie

MAKING 1) Prepare and bake a one 9-inch pastry shell as per package instructions. 2) Now, in a pan add gelatin and salt in 2 cups boiling water. 3) Mix it together 1 cup cold water, mayonnaise, and lemon juice and beat until smooth. Chill until almost... - 41.4288

Souffle Salad

Pour boiling water over gelatin and stir until dissolved. Add all but last ingredient and mix well, using a rotary beater or wire whisk. Pour into a shallow pan and chill in freezer about 15-20 minutes until there's a 1" frozen border all round (mixture... - 36.3515

Quantcast