Authentic South American Recipes

Enjoy our collection of authentic south american recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for authentic south american recipes.
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Authentic Southern Style Chess Pie

Chess pie can be described as anything but mouth-wateringly marvelous. In this video, Betty demonstrates how to make this Southern style pie. This sugary dessert is a doddle to make if you master a few techniques. Stream the video recipe to get learning more... - 111.327

Authentic Mexican Tacos

1. Combine ground beef and green pepper in a 1 1/2 quart glass casserole. Cover. Microwave at Time Cook (power level 10) for 5 minutes, stirring once. Stir in tomato paste and seasonings. Cover. Microwave at Time Cook (power level 10) for 5 to 7 minutes, or... - 24.6437

South American Fried Plantain Chips With Aji Salsa

Looking for an appetizer or snack recipe that is easy and quick? Then watch this video and learn to make yummy fried chips with a tasty salsa. This is a very easy preparation and promises to taste great. Enjoy! - 85.9885

South American Zucchini

Prepare, then cook zucchini as in Time Table, Meanwhile saute bacon, onion, and green pepper until bacon is lightly browned. Add remaining ingredients, and simmer, uncovered, for 10 min. Drain zucchini thoroughly, and put in hot serving dish. Pour sauce over... - 30.3402

South American Appetizer Tartlets

South American Appetizer Tartlets has a mouth filling taste. The eggs and parmesan cheese gives the South American Appetizer Tartlets a velvety taste. Must catch it. - 44.4733

South American Chili Beef In Tortillas

In a large saucepan heat oil over medium heat. Add onion and garlic. Saute until tender. Add beef. Saute over medium-high heat for 5 minutes. Add flour; toss with beef cubes until coated. Add green pepper, tomato sauce, green chilies, vinegar, oregano, cumin... - 43.2969

South American Squash Soup

GETTING READY 1) Slice the flank steak into cubes of 1/2-inch dimensions. MAKING 2) In a 3-quart saucepan, heat oil and saute the steak cubes until brown on all sides. 3) Take the steak out from the pan. 4) In the same pan, add in the cubed squash, diced... - 45.548

South American Mixed Salad

Halve cucumber lengthwise; remove seeds and slice cross wise. Arrange cucumber, bananas, peppers, avocado, and onion in salad bowl. To make dressing, in screw-top jar combine vinegar, oil, salt, and bottled hot pepper sauce. Cover and shake to mix well..Pour... - 32.9654

South American Hot Barbecue Sauce

MAKING 1. Take a saucepan and heat oil over it 2. Stir fry the onions, green pepper and garlic over a medium flame for eight minutes or until the onion turns a light golden 3. Add chilli power now and stir fry for another couple of minutes 4. Add in the rest... - 44.3205

South American Chicken

Heat oil in a large skillet over medium heat. Add chicken pieces; cook until browned. Set aside. Add onion and celery to skillet; cook over medium-high heat until onion is soft. Stir in soup and nutmeg. Bring to a boil. Remove and reserve 1/2 cup soup... - 43.2798

South American Style Shrimp Salad With Black Beans

Stephanie, The Posh Pescatarian, makes her luscious South American inspired shrimp, black bean, avocado and tomato salad. You don't want to miss this! - 19.9079

Steak With South American Chimichurri Sauce

Rotate the steak in the Flat Standard Basket for 18 minutes for rare or 22 minutes for medium. If not brown enough, position the basket facing the heating coils and turn the pause-to-sear switch to off. Rotate 2 to 3 minutes more on each side. - 17.6405

South American Chimichurri Sauce

Whisk together the olive oil and vinegar. Stir in the onion, parsley, garlic, oregano, salt, cayenne and pepper. Let stand at room temperature for 2 to 3 hours before serving over steak. - 27.7796

South American Onion Soup

Saute onions in butter slowly until soft. Add bouillon and nuts and simmer for 30 minutes. Season and serve with toast rounds sprinkled with cheese. - 30.6309

South American Mackerel

Slash the mackerel in several places on both sides. This will help the flavourings to penetrate the flesh. Mix the onion, garlic, chilli, pimientos, passata and olives together and spoon on to the centres of six large squares of oiled foil, shiny sides... - 39.423

South American Pork And Corn Pie

1. Heat 3 tablespoons of the oil in a 9-inch ovenproof skillet or 1-quart flameproof casserole over moderate heat. Add the onion, and cook, uncovered, for 5 minutes. Add the pork, and cook until lightly browned—about 2 minutes. 2. Blend in 1 tablespoon of... - 34.7857

South American Pork Soup

MAKING 1. In a saucepan, heat oil and brown half the meat; remove from pan. 2. Brown remaining meat with onion, garlic, and paprika. 3. Return the entire meat to pan and add 3 cups water; bring it to boil. 4. Reduce heat; cover and simmer for about 1 1/4... - 48.8748

South American Lentils

Soak the lentils in water to cover for several hours or overnight. Saute the bacon slightly, then add the onion, beef, lentils and enough water to barely cover mixture. Simmer, uncovered, until lentils are tender and mixture is mushy. Add salt and serve hot. - 23.3159

Spicy South American Chicken Empanadas

Want to learn how to make tasty empanadas at home without any hassle? Then you must watch this video and learn to make the South American classic to perfection. Watch to know more! - 86.4473

South American Quinoa Muffins

Sift together flours, brown sugar, baking powder, soda and salt. Stir in currants and cooked quinoa. In another bowl, whisk eggs with melted butter and buttermilk. Make a well in dry ingredients and add liquid, stirring no more than 10 seconds. Spoon into... - 35.2275

Sopa De Quimgomba South American Vegetable Soup

In a large sauce pan heat the butter, add the onion, celery and carrots, saute until tender. Sprinkle with flour and cook for 2 minutes. Add okra and vegetable stock, simmer for 30 minutes. Add the tomato and seasonings, continue to simmer for 15... - 39.963

South American Chicken And Rice

South American Chicken And Rice is an amazingly delicious recipe. Try this chicken recipe; I am sure you will have a huge fan following for this one! - 38.2255

South American Tossed Salad

Combine the lettuces, tomatoes, avocado, radishes, and corn in a large serving bowl. Sprinkle the salad with the lime juice, walnut oil, salt, and pepper and toss to coat. - 29.9127

South American Chicken

GETTING READY 1) Squeeze lemon juice over chicken and let it sit for a while as oil heats. MAKING 2) In a large Dutch oven, place olive oil and heat over medium high temperature. 3) Add chicken, skin side down, and cook for about 6 minutes until brown. 4)... - 45.6014

South American Stuffing

Heat oil in large skillet over medium heat. Add 2 chopped onions with green pepper, cover and cook until onion is translucent but not browned, about 10 minutes, stirring occasionally. Add pork and cook until browned, breaking up meat with fork. Remove from... - 38.1808

Clarita's South American Fish

Make court bouillon by bringing to a boil 2 1/2 pints water, and 1/2 bottle dry white wine. Chop and add 2 carrots and 4 sticks of celery. Add 6 sprigs parsley, tied together, 1 bay leaf, 1 onion studded with clove and 1/2 teaspoon salt. Continue to boil 10... - 40.5579

Soybeans South American

Drain the tomatoes, and save the liquid. Put tomatoes, soybeans, corn and grated cheese in layers in a greased oven dish. Mix tomato liquid with the seasonings, adding herbs if liked, and pour over the mixture. Cover with the fresh bread- crumbs buttered, and... - 22.0005

"beef Steaks" South American Style

1. Combine ground beef, egg, peanuts, onion, milk, 1 1/2 teaspoons salt and 1/4 teaspoon pepper in a large mixing bowl; toss lightly to mix. Shape into 8 patties. 2. Heat oil in a large frying pan. Brown patties on both sides; remove from pan. Add tomatoes,... - 28.982

Authentic Waldorf Salad

Combine apples, lemon juice, salt, celery and walnuts. Fold in mayonnaise. Chill - 28.8465

Authentic Apple Crispy

In large bowl, combine apples, lemon peel and juice, sugars, cinnamon, and cardamon. Toss to coat apples with flavorings. Begin layering in baking dish with bread crumbs, alternating with apple mixture. Top off with crumbs. Pour melted butter over top. Cook... - 38.834

Authentic Zucchini Cheese Puff

Combine cheeses; reserve 1/4 cup. Combine remaining cheese with bread crumbs and melted butter; set aside. Combine flour, salt and baking powder in small mixing bowl. Cut in 1/3 cup butter and reserved 1/4 cup cheese mixture until mixture is size of small... - 38.6463

Authentic Chocolate Chiffon Pie

Blend crumbs at low speed until very fine. Add almonds and blend fine at low speed. Remove from blender and mix thoroughly with remaining crust ingredients. Pat firmly into lightly buttered 10-inch pie pan. Prick bottom several times with fork tines. Bake in... - 48.3418

Authentic Chef's Salad

If you have always wanted to toss up a salad just like a pro, here's your turn to master. It's tasty, healthy and so simple that you will look for excuses to add it to your platter. Betty's version of this salad is extremely simple and sumptuous. Just don you... - 101.594

Dreamfields Healthy Pasta With Authentic Pasta Taste

If you love pasta and want to know more information on pasta, this video is for you. John Hall from Dreamfields Healthy Pasta shares his opinion on this product. You will get a variety of pasta products from this company, using which you can prepare new pasta... - 128.9

Authentic Tomato Catsup

Mom used to make delicious catsup at home itself. This authentic tomato catsup is my tried and tested way to bringing back the olden days. Make it at home and you will love the difference you can make. - 49.4232

Easy Authentic Ramen

Ramen is so misunderstood in our country. Take a look at this easy authentic ramen to see how the real ramen tastes like. It looks snazzy and tastes divine. Watch on and try it for you will make it again for sure. - 110.928

Authentic Pumpkin Pie

Go classic this thanksgiving with the authentic pumpkin pie. This recipe is absolutely amazing and oozing with flavor Watch the video to learn how you can too replicate the dish in your own kitchen. This one is sure to bag you a lot of compliments. - 15.776

Authentic Strawberry Shortcake

Strawberry Shortcake is a delicious treat you'll love to gorge on. Prepare the recipe effortlessly, and let us know your remarks after thorougly enjoying the recipe. - 44.2394

Authentic Tartar Sauce

Mix all ingredients and refrigerate 1 hour or longer before serving - 18.9574

Authentic Peach Crisp

Hosea Rosenberg's recipe for peach crisp - 14.0099

Authentic Coca Cola Chicken Wings

If you make chicken wings, then coca cola is the best ingredient to use. You will get an amazing taste of chicken, flavored with coca cola. See the video for recipe and ingredients detail. - 117.311

Authentic Arroz Con Dulce

Looking for an authentic Puerto Rican dessert? Well, here's one just for you. This Authentic Arroz Con Dulce recipe is a must try. The video is simple to follow and the dish can easily be prepared at home. Surprise your family to this delicacy today. - 83.8553

Authentic Egg Nog

In a large mixing bowl, beat egg yolks until foamy. Add sugar; continue beating until mixture is lemon-colored. Stir in milk and cream. With clean beaters, beat egg whites in a separate bowl until stiff. Gradually beat in vanilla, then brandy and rum. Fold... - 36.2335

Authentic Sweet Corn Souffle

MAKING 1. Into a pan place the sweet corn with the butter and seasoning and heat through. 2. Stir in the egg yolks one at a time. 3. In a bowl beat the egg whites stiffly and fold into the mixture. 4. Into a fairly deep fireproof dish place the mixture and... - 32.2666

Authentic Chilli Con Carne

1. Mix mince and onion together in a large bowl. Cook for 10-12 minutes on medium high, stirring every 2 minutes. 2. Stir in tomatoes, salt and pepper, chilli powder, vinegar, sugar, tomato paste and kidney beans. 3. Cook for 20-22 minutes on medium high,... - 29.1759

Authentic Vegetable Stock

Clean the vegetables in the usual way. Thinly slice the roots, cut up the tomatoes and shred the lettuce or cabbage. Fry the roots gently in the fat until golden brown, add the tomatoes and fry slightly. Add the boiling water, the extract, bouquet garni,... - 35.8796

Authentic Vanilla Cream Pudding

1. Combine cornstarch and sugar in 1 1/2 -quart casserole. Blend together. Gradually stir milk into cornstarch mixture with wire whip. Cook on Full Power for 6 to 8 minutes, or until thickened and bubbling. Stir 2 to 3 times during cooking time. 2. Beat half... - 25.8233

Authentic Chinese Chicken Salad

MAKING 1) In a bowl, combine all ingredients for Sauce A, and set aside for 5 minutes. 2) In another bowl, combine all ingredients for Sauce B in a saucepan and heat for 3 minutes. 3) Combine both the sauces. SERVING 4) Use a platter to line with Boston or... - 41.9379

Authentic Poached Eggs

Fill a frying pan 2/3 full of water, measuring it as you add. Add 1/2 tsp salt to each pint of water. Put in the greased muffin rings or egg poachers. Break eggs one at a time in a saucer and slip them into the rings in the boiling water. Turn off heat... - 22.943

Authentic Strawberry Shortcake

Desserts take the center stage in any event. Here is a rich summertime dessert that makes for an ideal fruity treat. Loaded with cream, sugar and fresh strawberries, this toothsome treats is worth trying. This video presents a simple recipe of the same. - 92.0522

Authentic Chinese Sweet And Sour Spare Ribs

Sweet And Sour Spareribs is a delicious dish that can be served at home or for a party. My family loves the Sweet And Sour Spareribs and so I make it every time there is an intimate family party at home. Try the Sweet And Sour Spareribs yourself. - 39.628

Authentic Tamale Pie

Put in saucepan the first 4 ingredients. Stir and boil until mixture thickens. Cover and cool. Combine the next 4 ingredients in a skillet. Cook slowly until meat has lost its red color, then add the last four ingredients. Stir and cook until mixture is well... - 42.4837

Authentic Sweet And Sour Chicken

Combine soy sauce and cornstarch. Coat chicken pieces thoroughly. Heat oil in large frypan (or wok); stir-fry chicken 3 to 4 minutes. Add cucumber, cantaloupe, and pepper. Mix together sauce ingredients; add to chicken mixture. Heat, stirring often, until... - 37.344

Authentic Chicken In Red Wine

To make marinade : Combine wine, oil, garlic and rosemary in a large bowl, season to taste with salt and freshly ground pepper. Add chicken, cover, allow to stand at room temperature for at least 1 hour. Remove chicken from marinade, pat dry with peper... - 39.6293

Authentic Osso Bucco

Ask butcher to saw veal shanks into 3-inch pieces. Coat the slices of veal shank with the seasoned flour (mix salt and pepper with the flour). Heat oil and butter in a heavy, flameproof casserole or large heavy saucepan and brown veal on all sides. Add... - 38.4687

Authentic Turkey Stew

MAKING 1.Melt the butter for 45 seconds at 100%. 2.Add in onions, celery and carrots. 3.Cook at 100% for 3 minutes. 4.Add turkey cubes. 5.Cook at 70% for 7 minutes until they have loose their pink color. 6.Add in flour and combine. 7. Season to taste. 8.Add... - 48.0995

Authentic Chicken Stock

MAKING 1. Place cleaned chicken in cold water in a large saucepan. 2. Bring to a boil over medium heat. 3. Skim foam that form on top of water, as the chicken cooks. 4. Add remaining ingredients, cover and simmer chicken until it is tender for about 1 1/2... - 42.9513

Authentic Puttin' On The Ritz Pie

Here is one stunning dessert that will delight your holiday guests like no one else. Betty's puttin' on the ritz pie is easy and elegant and is a cinch to make. This divinely-delicious dessert is a hands down winner and is likely to go down equally well with... - 93.9272

Authentic Sweet Potato Pie

Sweet potatoes are the quintessential comfort foods that can be best savored as pies. Betty's version of this yummy pie recipe blends in potatoes, butter and spices and smells ambrosial. Try making this traditional side dish for a weekend night dinner and... - 96.6508

Authentic Cajun Style Beans And Franks

You don't really need to run from pillar to post when looking for a hearty dinner dish. Cajun beans and franks make for a quick and easy, satisfying and nutritious dish that can be made at home with a little effort and time. Follow Betty's recipe to learn... - 100.936

Authentic Sweet And Sour Meatballs

MAKING 1) In a bowl mix all meatball ingredients. 2) Divide and shape into 60-80 meatballs. 3) In a skillet heat oil and brown all side rolling. 4) Put the meatballs in slow cooker. 5) Into the skillet add pineapple juices and stir in the drippings. 6) In... - 46.7685

Authentic Georgia Hopping John

MAKING 1) In a 3-quart pressure cooker, without its base rack, add the pork slices, bouillon and water, if required to cover. 2) Bring to a boil, place the lid, bring up the pressure to 15 pounds and cook for 30 minutes. 3) Turn off the heat, lower the... - 42.9451

Authentic Brown Hotel Style Hot Brown Sandwich

Take a break from the standard noodle and pasts meal and treat yourself to something sumptuous this weekend. Betty cooks up an award-winning sandwich and reveals the secret of making the divinely delectable hot brown sandwich a la the Brown Hotel style.... - 112.186

Authentic Grilled Garlic New York Strip Steak

Enjoy an almost effortless al fresco meal with this juicy, crusty, garlicky grilled steak treat. A great way to amp up your summertime bash, this New York favorite is so sumptuous and simple that you will bite your fingers in disbelief. Tune into the recipe... - 100.051

Authentic Peanut Butter And Banana Pudding

If you are torn between what to have for breakfast — peanut butter or bananas, then this recipe will help you get best of both the worlds. This innocent looking pudding is divine and economical and can be made with on-hand staples like eggs, bananas, peanut... - 112.302

Authentic Chicken Cordon Bleu

Give your chicken a French kick with this easy-to-make Thanksgiving special recipe. Impressive, flavorful and colorful, this entrée is sure to be lapped up by all. This delicious and elegant entrée makes for a stunning addition to any holiday table and is... - 116.963

Authentic spanish Rice

1. Spray large nonstick skillet with nonstick cooking spray; add beef, tomatoes, chilies, tomato paste, chili powder, cumin, salt, and pepper. Bring to a boil; lower heat. 2. Stir in rice, corn, onion, and 1 cup plus 2 tablespoons water. Cover and simmer... - 31.7466

Authentic Chicken Divan

Simmer chicken in water with the 1 tablespoon salt, celery leaves, and onion until tender, about 25 minutes. Let cool. Remove skin and bones and slice the chicken meat. Separate broccoli into flowerets, and cook in boiling salted water until tender, about 15... - 47.1148

Authentic Demi Glace

Bring the stock and brown sauce to a light boil. Turn the heat to medium and reduce sauce to 2 1/2 cups. This will take about 1 1/2 hours. Remove from the heat and stir in the sherry. Store in a tight container in the refrigerator for up to 7 days, or freeze... - 24.0225

Authentic Shepherd's Pie

Dredge meat with the flour, then lightly brown in the, hot fat. Add leftover gravy diluted with enough hot water to make 2 c in all, onions, carrots, and peas. Heat well, then turn into a 1 1/2 qt casserole. Arrange a ring of mashed potatoes around edge of... - 28.2194

Authentic Ginger Snaps

Mix cookie mix, molasses, egg, ginger and allspice. Cover and refrigerate at least 1 hour. Heat oven to 375°. Shape dough by rounded teaspoonfuls into balls; dip tops in sugar. Place balls, sugared sides up, about 3 inches apart on lightly greased cookie... - 36.4303

Authentic Waldorf Salad

MAKING 1) In a bowl add all the ingredients and blend. 2) Stir in enough mayonnaise to moisten. 3) Cover and refrigerate for 1 hour before serving. SERVING 4) Serve immediately. - 33.8233

Authentic Zuppa Inglese

GETTING READY 1) Preheat oven to temperature of 325 degrees. MAKING 2) Beat the egg yolks till they are thick and lemon-colored. 3) Add the water and beat till the mixture is very thick (about 5 minutes). 4) Beat in the granulated sugar very gradually and... - 46.2532

Cheese N Chive

Combine all ingredients and mix well. Place by small tcaspoonsful on pierogies and seal edges well. - 23.1944

Southern Chicken Fried Steak With White Gravy

Want an easy and delicious chicken recipe to try at home? Scott shows us his version of Southern Chicken Fried Steak with White Gravy. He has shown the recipe in great detail except for the dry rub recipe which he has shown in some other video. It’s worth... - 114.254

Louisiana Shrimp Creole

Chef Scott is from South America and therefore he has numerous Louisiana recipes learnt from his grandmother. Louisiana Shrimp Creole is his favorite and that's the reason he wants to share it with his viewers. While he prepares the dish, he shares his... - 125.991

Okra With Cheese

MAKING 1)Wash and drain okra. Cut tips and ends and slice into ½ inch size pieces. 2)In a bowl, mix flour and paprika. 3)In another small bowl, beat 2 eggs. 4)Dip each slice of okra in beaten egg, followed by flour mixture. 5)Deep fry until golden brown and... - 41.2345

South Carolina Buttermilk Waffles

Sift the flour, baking powder, salt, soda and sugar together into a bowl. Add the eggs, buttermilk and bacon drippings and mix well. Cook in a hot waffle iron until brown. - 29.152

South Texas Barbeque Sauce

In a medium saucepan, saute onion in oil. Add vinegar, mustard, and Worcestershire sauce. Mix well and simmer for a few minutes. Add beer, salt, and pepper. - 29.9041

South Texas Rub

MAKING 1) Take a bowl and mix all the ingredients together. 2) Mash them together until the mixture becomes smooth. SERVING 3) Use as required. - 28.4796

South Texas Special Grilled Fajitas With Con Semillas - Part 1: Getting Started

Want to try a yummy South Texas Special with Con Semillas today? Watch this video now and learn how to prepare this Texan delicacy now. In this part of the video, Chef demonstrates how to get started with this recipe. - 78.8066

South Texas Special Grilled Fajitas With Con Semillas - Part 2: Cooking And Serving

Now since you are done with the preparation, its time to proceed to the next step. Watch the chef grill the Fajitas and get them plated in this part of the video. - 78.3354

South Texas Enchiladas

Brown the ground beef. Add chili powder, garlic, salt and pepper. Drain grease and add tomato sauce and one can of water. Simmer for 10 min Put two heaping tablespoons of meat in each tortilla. Roll up tortillas and place in long cake pan. Top tortillas with... - 32.1363

South Carolina Crabmeat

Make a cream sauce using butter, flour, cream, seasonings and sherry. Add crabmeat. Fill 4 to 6 crab shells. Sprinkle cheese on top. Bake at 425 degrees about 10 minutes. Cooked shrimp may be substituted for crabmeat. - 37.4909

South Carolina Scrapple

Simmer pork in water to cover until meat falls from bones. Drain; reserve meat and broth. Chill broth and skim off fat. Boil broth to reduce to 1 quart or, if too little, add water to measure 1 quart. Gradually add cornmeal and cook, stirring constantly,... - 29.2354

South Texas Layered Dip

Spread refried beans on bottom of casserole dish. Mix sour cream and taco seasoning; spread on top of beans. Spread with picante; mix avocados with lemon or lime juice and spread over picante; layer tomatoes, onions, cheese, and olives. Cover, chill, and... - 37.9742

Chicken Vegetable Gumbo South Texas Style

Boil chicken in 1 gallon of water. Remove chicken. Add all ingredients, except rice; cook 30 minutes to 1 hour. Bone chicken. Add chicken and rice. Bring to a boil. Simmer until rice is cooked. - 40.7987

Eggs Ponce De Leon

GETTING READY 1) Preheat the oven to 375° F (190° C). 2) Chop the egg whites, mash the egg yolks and keep aside. MAKING 3) In a skillet, saute the onion in 1 tablespoon butter, stir in the flour and blend well. 4) Stir in the tomato juice, celery and... - 47.2103

South Carolina Dry Rice

Combine all ingredients in a heavy saucepan and heat to a boil. Stir once (no more) with a long pronged fork. Turn heat down low and cook until all the water has disappeared and rice is dry and flaky takes about 20 minutes. - 21.132

South Texas Bloody Mary Mix

Mix all ingredients except vodka and ice. Add desired amount of vodka and serve over ice. - 33.051

South Carolina Cheese Cake

Mix the graham cracker crumbs, butter, and tablespoon sugar together and pat into a buttered microwave-safe pie plate. Microwave the cream cheese for forty-five seconds or until soft. Thoroughly blend the cream cheese with the vanilla, eggs, and sugar. Beat... - 31.8675

Old Fashioned Deep South Spoon Bread

Preheat oven to 375° F. Heat cream, milk, butter, sugar, and salt uncovered, stirring occasionally, until scalding; off heat, mix in corn meal, beating until smooth and thick. Lightly beat yolks and stir in baking powder. Stir a little of the hot mixture... - 37.7856

South Of The Border Subs

Preheat broiler. In a medium bowl, mix together cheese, Salsa Verde, black olives, olive oil, onions, and jalapenos. Arrange bread slices on broiler pan and spread each piece with cheese mixture. Broil until bubbly, 1 or 2 minutes. Serve immediately. - 32.7796

Red Beans South Louisiana Style

Wash and pick over beans. Cover with cold water and soak overnight. Cover beans with 2 to 3 inches of water, using the water they were soaked in. Add ham bone, onions, bell pepper, bay leaves, garlic, cumin powder, red pepper, and Tabasco. Cook slowly for... - 44.364

South Seas Chiffon Cake

Combine cake flour, baking powder, and salt in a sifter. Sift into a large mixing bowl. Stir in sorbitol and sugar replacement. Make a well in the center of the flour mixture, and add vegetable oil, egg yolks, grated fruit peels, and fruit juices. Beat until... - 42.7169

South Carolina Barbecued Chicken

MAKING 2) In a 12-inch skillet, heat oil over medium heat. 3) Put chicken in the skillet an fry till well brown. 4) Remove chicken from oil and neatly place them in a large roasting pan, skin side-up. 5) In the same skillet, keep about 2 tablespoon of fat and... - 46.551

Deep South Cola Barbecue Sauce

GETTING READY 1) Before using the cola in the recipe, allow it to turn flat so that there is no carbonation present. MAKING 2) In a saucepan placed over moderate heat, melt the butter. 3) Add the onion and cook for about 1 minute. 4) Add the garlic and cook... - 42.5159

South Fork Beef Stew

1. In medium bowl combine flour and 1/4 teaspoon pepper. Using clean hands, add beef and toss to thoroughly coat with seasoned flour. Shake off any excess flour. 2. Coat large nonstick saucepan with cooking spray. Heat over medium-high heat. Add half the... - 40.5405

Gumbo And Soups

Gumbo And Soups has a luscious taste. Gumbo And Soups gets its taste from chicken mixed with Worcestershire sauce and veal. Gumbo And Soups is inspired by many around the world. - 44.84

Spiced Limpa Bread

GETTING READY 1. In a cup of warm water, dissolve the yeast to form a starter. 2. In a large basin or mixing bowl, combine the brown sugar, molasses, shortening, salt, and seeds and add how water to it and stir well to mix. 3. Let this mixture stand until... - 47.3755

Southern Fried Chicken Legs

If you have failed making Southern Fried Chicken Legs several times, Chef Scott is going to put an end to your woes with this recipe video. He is not only showing his recipe but also gives us valuable tips on how to make them perfectly without letting the... - 128.147

Deep South Corn Soup

Deep South Corn Soup is easy to make recipe. Deep South Corn Soup gets its taste from shrimp mixed with pepper and flavored parsley. Deep South Corn Soup is inspired by many food joints worldwide. - 25.9965

Deep South Pie

This Deep South Pie 1 Deep South Pie is a wonderful dessert treat which has been a favorite for generations! Here's a simple and quick recipe for you to follow to make your own homamade Deep South Pie 1 Deep South Pie without any flaw! - 42.6492

Deep South Stuffing

Cook onion and celery in butter until tender. Combine with corn bread crumbs, bread cubes, and poultry seasoning. Blend soup and milk; pour over bread mixture; mix lightly. - 24.7476

Deep South Stuffing

In skillet, cook celery and onion in butter until tender. Add soup, bread cubes, corn bread, egg, and poultry seasoning; toss lightly. - 21.6527

South Dakota-style Chicken Bake

This anniversary dinner charm your guests by presenting them this flavorful and luscious chicken preparation from South Dakota! The chef's virtual tour across the Badlands National Park located in the South Dakota Black Hills is truly engaging! Fasten your... - 115.375

South African Rock Lobster-tails

Melt butter in skillet; saute rice until golden. Add chicken broth and saffron; cover tightly. Simmer for 20 minutes. Drop lobster-tails into boiling salted water. Cook only until water reboils. Drain; drench with cold water. Cut away underside membrane; pull... - 39.9068

Deep South Stuffing

MAKING 1. In a large saucepan, tip in the onion and the celery and sauté till tender 2. Add the corn breadcrumbs, bread cubes and the poultry seasoning 3. Blend the soup with the milk and pour over the bread mixture while mixing lightly SERVING 4. Use as... - 33.2799

South Seas Pie

Press unsweetened coconut into bottom and sides of unbaked pie shell. Set aside. Combine water and cornstarch in saucepan, cook and stir over medium heat until mixture is thick and clear. Remove from heat and stir in mini chocolate chips. Cool to room... - 46.4507

Deep South Yam Cake

GETTING READY 1) Preheat the oven to 350° F. MAKING 2) In a bowl, sift the flour, baking powder baking soda, salt and cinnamon together. 3) In a bowl, cream the margarine and sugar together. 4) Stir in rest of the ingredients, mix well. 5) Blend in the... - 48.015

South Of The Border Guacamole

Cut each avocado lengthwise in half; remove each pit. With spoon, scoop flesh from peel into medium bowl. Add onion, cilantro, lime juice, chiles, salt, and pepper. With potato masher, coarsely mash mixture; stir in tomato. Transfer to small serving bowl and... - 39.6675

South Of The Border Tortilla Pie

GETTING READY 1. Pre-heat the oven to 400°F. 2. Take a 9-inch pie plate and grease it. 3. Halve 2 tortillas and arrange in the pan to form the sides of the pie crust. 4. Place the third tortilla in the center. 5. With a knife or using the metal blade of... - 48.8957

South-western Black Bean Tortilla Bites

MAKING 1) Place the tortilla chips on a non-stick pan, in single layer. 2) In a bowl, mix together salsa and chopped cilantro. 3) Spread about 2 teaspoons of beans mixture on the center of each tortilla chip. 4) Dredge the cheese equally on the chips. 5)... - 39.5001

Party Favorite South-of-the-border Guacamole Dip

When you want a speedy, fuss-free starter or snack, turn to the South-of-the-Border favorite, guacamole. This party favorite is a great way to spice things up on the platter. Betty presents a quick, no-hassle recipe of the good, ole guacamole in this recipe... - 105.227

South Of The Border Rice

This South Of The Border Rice makes a sumptuous and delicious meal ! Making this South of The Border Rice takes lesser time than reading its name ! :) Try out this Mexican dish for your weekend party and tell me if you like it! - 32.2607

South Seas Salad

Chicken salads are a great addition to any menu. Yummy chicken tossed with a variety of ingredients. This south seas salad is a wonderful recipe that can make a delicious side dish or a complete meal in itself - 29.5347

South Of The Border Dip

MAKING 1. In a bowl, combine the four ingredients. 2. Beat with a spoon until smooth and creamy. 3. Cover the bowl and refrigerate until chilled. SERVING 4. Serve the South Of The Border Dip over slices on rye bread, with tortilla chips or crackers if you... - 26.6034

Old-south Butterscotch Pie

This deliciously rich Old-South Butterscotch Pie, is great to serve for any occasion. One of the most popular desserts ever, this Old-South Butterscotch Pie will not only impress your guests, but will entertain you as well! - 43.4721

South Shore Clam Spread

South Shore Clam Spread makes the best pick for those seafood exclusive treats! The minced clams tastes delicious with bread crumbs, parsley and basil. Try this yummy south shore clam spread. - 44.4665

Beef And Beans South Of The Border

Beef And Beans South Of The Border is a mouth watering side dish recipe. I am sure this tasty and irresistible Beef And Beans South Of The Border dish will get you a lot of compliments! - 32.2692

Way Down South Rarebit

MAKING 1) In a very thick frying pan, fry the onions in butter. 2) Add the sugar and tomatoes and mix well. 3) Cook the mixture, ensuring that it does not boil at all, and add the cheese a little at a time. Stir till the cheese has melted. 4) Add the eggs,... - 38.9059

South Of The Border Salad Dressing

In 1-pint jar with tight-fitting lid, place corn oil, vinegar, orange juice, onion, garlic, sugar, salt, cumin, oregano and red pepper. Cover and shake well. Refrigerate at least 1 hour. Remove garlic. Shake thoroughly before serving. Serve on assorted salad... - 38.3822

Veal Roast South Pacific

GETTING READY 1. In a bowl mix curry, garlic and butter. 2. Spread the mixture evenly on the sides and top of the veal. 3. Preheat the oven to 325°F MAKING 4. Take a roasting pan and roast the veal for 2 hours at 325°F. ( 35-40 minutes is needed for one... - 43.6398

Old South Corn Bread Stuffing

GETTING READY 1) Preheat the oven to 375°F . MAKING 2) In a large bowl, mix the corn bread, biscuits and rice together. 3) In a small bowl, soak the onions in the 1/2 cup water for about 10 minutes. 4) Add to the bread mixture along with the celery, pepper,... - 43.288

Deep-south Candied Tomatoes

Saute onion in butter in skillet until golden. Add tomatoes, 2/3 cup brown sugar and seasonings. Simmer, stirring occasionally until thickened. Spoon mixture into baking dish; sprinkle with 2 tablespoons brown sugar and crumbs. Bake at 350 degrees until... - 29.2218

Deep South Hush Puppies

Mix cornmeal, salt and shortening; add 2 cups boil- ing water. Stir in onion, parsley and hot sauce. Shape into small ovals. Fry in hot deep fat until golden brown. Drain on absorbent towels. - 29.2019

South Seas Shrimp And Egg Sandwich

Combine all ingredients, mixing well. Spread on thin slices of bread. - 21.3446

Ole South Coating Mix

MAKING 1) In a bowl, add all the ingredients. 2) Mix well. 3) Cover and seal. 4) Refrigerate till time to use. SERVING 5) Goes great as a coating for steaks or chicken. - 31.1443

South-of-the-border Bean Soup

Heat all ingredients except corn chips to boiling. Garnish soup with corn chips. - 23.961

South Of The Border Rice

In glass baking dish, cook bacon, on high (9) for 5 minutes or until cooked. Drain and reserve drippings. In glass bowl, combine bacon drippings, water, tomatoes and Spanish rice mix. Cover; cook on high (9) for 12 minutes or until liquid is almost completely... - 30.084

Crepes South Of The Border

Preheat oven to 350° F. Combine fruit in a large bowl. Spread the centers of crepes with cream cheese. Divide fruit among crepes. Fold into packages. Place packages in a baking dish, and drizzle honey over all. Bake for 20 minutes. - 32.7463

South Seas Compote

Place strawberries and oranges in serving bowl. Combine orange juice and honey; mix well. Pour over fruit. Refrigerate until ready to serve. Add bananas and mix. - 29.0709

South Carolina Syllabub

Mix sherry with Madeira. Add juice from lemons. Peel outer rind from lemons and add peel to wine. Let stand for 30 minutes. Strain wine and add to heavy cream, along with mace and sugar. Beat ingredients with a rotary egg beater or electric mixer until very... - 30.4959

South Of The Border Cheese Log

Combine all ingredients except cilantro in small bowl of electric mixer. Mix on medium speed until well blended. Chill 1 hour. Shape into log; roll in cilantro. - 25.5828

South Seas Pineapple

Cut pineapple crosswise into six 3/4-inch-thick slices. Stir together margarine or butter, brown sugar, and curry powder. Grill pineapple slices on an uncovered grill directly over medium coals for 6 to 8 minutes or till heated through, turning once and... - 28.2251

South County Jonnycake

Add 1 1/2 cups boiling water and a lump of butter to ingredients. Mix thoroughly, thinning down with cream or rich milk, and stirring constantly over low heat about 10-15 minutes to cook through. Add cream or milk from time to time so mixture looks like nice... - 28.2576

Shrimp South Pacific

Melt butter; add flour, salt and curry powder. Stir until blended. Gradually add milk; cook over moderate heat, stirring constantly, until smooth and thickened. Add cheese, sherry and worcestershire sauce; stir till cheese is melted. Fold in sliced eggs,... - 34.0664

Grilled Pork Tenderloin With South-west Fruit Salad

If you belong to the family of cooks who is always on the look out for quick fixes which also are flavorful then this video recipe is for you to watch. Chef Russell shows a nice pork grill and a lovely salad to go along with it. While the pork grills you can... - 120.522

South Seas Club Sandwich

Bring water to a boil; add shrimp, and return to a boil. Reduce heat and simmer 3 to 5 minutes. Drain well; rinse with cold water. Chill. Peel, devein, and coarsely chop shrimp. Combine chopped shrimp and next 4 ingredients; toss lightly. Spread shrimp... - 36.9522

South Of The Border Buns

Crumble ground beef into 2-quart casserole. Add onion, pepper and garlic. Microwave 4 to 5 minutes on HIGH, or until beef loses its pink color. Stir in tomato sauce, Worcestershire sauce, salt, chili powder and pepper sauce. Cover. Microwave 5 to 6 minutes on... - 36.5642

South-of-the-border Black-eyed Peas

Sort and wash peas, place in a large Dutch oven. Cover with water 2 inches above peas, let soak overnight. Drain peas. Add 5 cups water and next 6 ingredients. Bring to a boil, cover, reduce heat, and simmer 1 hour or until tender. Remove jalapeno pepper,... - 34.1842

South Seas Combo

Cook and stir meat and onion in large skillet until onion is tender. Drain off fat. Stir in celery, apple and curry powder; cook uncovered 5 minutes, stirring occasionally. Stir in remaining ingredients except bananas and rice; heat to boiling. Reduce heat... - 37.9868

South-of-the-border Soup

1. Cook chicken in 1 1/2 quarts water with onion, garlic, and bay leaf until chicken is tender, about 45 minutes. 2. Remove chicken, reserving the broth. Pick meat off the bones. 3. Skim fat from reserved broth. Remove cloves from onion and chop up onion.... - 33.9606

South Of The Border Squash Saute

In nonstick 12 inch skillet, heat olive oil over medium high heat until hot. Add squash slices and cook 5 to 7 minutes, until lightly browned, stirring occasionally. Add cinnamon, salt, and pepper, and cook 3 minutes longer. Stir in tomato; cook 1... - 34.1264

South Sea Salad

Brush cut surface of half the avocado with pickle juice; refrigerate. Peel and mash remaining half; blend with mayonnaise, sour cream, 14 cup pickle juice, parsley, chives, and dill weed. Cover and chill. Place lettuce in salad bowl. Peel and slice reserved... - 37.8016

Deep South Ham And Redeye Gravy

Heat large skillet over medium-high heat until hot. Add butter; tilt skillet to coat bottom. Add ham steak; cook 3 minutes. Turn; cook 2 minutes longer or until lightly browned. Remove ham to serving platter; set aside and keep warm. Add coffee, sugar and... - 27.1137

South Of The Border Casserole

In 12x8-inch glass casserole add butter and onion. Microwave (high) 3 minutes, stirring once. Reserve 1 cup corn chips and 1 cup cheese. Blend remaining chips, cheese, chili, beans and corn with onions. Microwave (high), covered, 8-9 minutes, rotating 1/4... - 33.6862

South Of The Border Lasagna

Brown meat. Add tomatoes, picante, taco seasoning mix and chiles. Bring to a boil. Reduce heat and simmer, uncovered, 10 minutes. Spread half of meat mixture in bottom of baking dish. Top with 1/2 noodles and the cup Ricotta cheese. Top with Cheddar. Repeat... - 32.9195

Lobster South Pacific

Combine fruit, lobster, and celery in a large wooden salad bowl; toss. Combine cream, lemon rind and juice, soy sauce, onion, ginger, honey, and pepper; stir until smooth. Pour over lobster and fruit and toss lightly; chill thoroughly. - 30.418

Down South Pecan Pie

Start heating oven to 350°F. Cream butter well. Add sugar slowly, creaming till light. Slowly stir in syrups, eggs, vanilla, 1 cup nuts. Pour into shell. Top with rest of nuts. Bake 55 min. Cool. - 41.1784

South Seas Salad

Wash spinach and remove stems; dry leaves. Tear into bite-size pieces (about 10 cups); place in large plastic bag and refrigerate. Just before serving, pour oil over greens in bag; close bag and shake until leaves glisten. Add coconut chips and dressing;... - 35.279

South Of The Border Sauce

In a small bowl, combine tomato, bell pepper, radish, onion, chopped cilantro, and chiles. Cover and let stand for up to 30 minutes. To serve, spoon sauce over fish and garnish with cilantro sprigs. Accompany with jicama and tortilla chips. - 33.4551

Deep South Chicken

GETTING READY 1.Preheat the oven at 375 degrees. MAKING 2.In a bowl put biscuit mix, seasonings and pecans and mix. 3.Take the chicken and dip it first in milk and immediately roll it in biscuit mixture. 4.Take a 13 x 9 baking dish and arrange chicken in it... - 42.5489

Old South Carrot Cake

MAKING 1. Mix together all-purpose flour, sugar, baking powder, soda, salt and cinnamon powder. 2. In a separate bowl, blend eggs and oil and with a spoon put dry mixture and carrots. 3. Take 3, 9 inch cake pans, pour the batter in it and bake for 25... - 45.2207

Deep South Pie

GETTING READY 1. Preheat the oven to 350° F. MAKING 2. In a bowl add eggs and sugar and beat them until it gets fluffy. 3. Take a separate bowl and add sugar with crumbs, baking powder, flour, pecans, butter, vanilla and beaten eggs. Blend the mixture... - 45.977

South Ofthe Border Snapper

GETTING READY 1 Preheat the oven to 325 degrees farenheit. 2 Season both the sides of the fillets with lime juice and pepper. 3 Refrigerate for an hour or so. MAKING 4 In a big skillet, add onions and garlic in oil and saute until soft. 2 Stir... - 43.0728

South Seas Burger

Shape beef into 4 patties. Combine soy sauce, pineapple juice and garlic powder. Baste patties with half of this marinade. Combine pineapple, pepper and onion. Broil patties for about 4 to 5 minutes on one side. Turn and top with a dollop of pineapple mixture... - 36.4929

South Seas Nectar

MAKING 1) In a saucepan add water and coconut. 2) Boil and stir over low heat. 3) Cover and simmer for 10 minutes. 4) Take off from heat and cool. 5) Pass through a sieve pressing coconut with a spoon. 6) Put in refrigerator and chill. SERVING 7) Mix coconut... - 33.2463

Microwave South Of The Border Rice

MAKING 1. In a microwave glass dish, tip in the bacon and cook on HIGH (9) for 5 minutes or until cooked. 2. Drain the bacon and reserve drippings. 3. Combine the bacon drippings, water, tomatoes and Spanish rice mix and tip in to a bowl. Cover and cook on... - 35.1712

Deep South Corn Pudding

GETTING READY 1. Preheat the oven to 300 degree F 2. Butter a baking dish or soufflé dish. MAKING 3. In a bowl break eggs and whisk with a wire whisk. 4. Add corn starch blended in milk, corn, sugar and salt to the eggs. 5. Whisk to blend well. 6. Pour... - 41.0749

South Of The Border Casserole

Cook noodles according to package directions; drain. Place 2/3 of the noodles in casserole. Brown onion and beef in skillet in oil over medium heat; drain excess fat. Stir in flour, pepper, salt, garlic salt, oreg- ano, chili powder and milk; mix well. Add... - 42.4833

Old South Spice Cake

Cream butter; gradually add sugar, beating well. Add eggs, one at a time, beating well after each addition Combine flour, cocoa, allspice, cinnamon, cloves, and salt. Dissolve soda in buttermilk. Add flour mixture to creamed mixture alternately with... - 35.0065

South Pacific Chicken Breasts

Place chicken breasts in a large frying pan or kettle. Blend cinnamon, curry powder, garlic salt, and honey in a 2-cup measure; stir in grapefruit juice; pour over chicken; cover. Simmer, stirring liquid in bottom of pan often so honey won't scorch, 20... - 29.5376

South-of-the-border Stuffed Potatoes

Scrub potatoes thoroughly, and rub skins with oil, bake at 400° for 1 hour or until done. Allow potatoes to cool to touch. Cut a 1/2-inch-thick slice from top of each potato, carefully scoop out pulp, leaving shells intact. Mash pulp, stir in sour... - 33.7033

South Of The Border Salad

In skillet cook sausage or ground beef, onion, and garlic till meat is browned and onion is tender. Drain off fat. Stir in tomato sauce, undrained tomatoes, chili peppers, flour, and chili powder. Cook and stir till thickened and bubbly. Meanwhile, in salad... - 38.7068

Deep South Ham And Sweet Potatoes

Melt butter or margarine in a shallow baking pan while oven heats; remove and stir in honey, pumpkin pie spice, and orange juice. Place ham and sweet potatoes in pan; stud potatoes with whole cloves, if you wish; brush all with honey mixture Bake in moderate... - 26.0773

South Of The Border Eggplant

In a deep, 2-quart, heat-resistant, non-metallic casserole heat bacon, covered with paper toweling, on full power 4 minutes or until crisp. Reserve bacon fat. Remove bacon. Set aside. Add beef, onion, garlic and green pepper to reserved bacon fat. Heat on... - 40.0264

South Of The Border Black Bean Soup

1 Place the black beans and the corn in a colander. Hold under cold running water to rinse the beans and thaw the corn; drain well. Coarsely chop the onion. 2 In a large saucepan, warm the oil over medium-high heat until hot but not smoking. Add the onion and... - 35.3323

South Of The Border Pie

Heat oven to 475°. Prepare Cornmeal Pastry. Bake until light brown, 8 to 10 minutes; cool. Reduce oven temperature to 400°. Mix beans, chilies and pepper sauce; spread over crust. Mash avocado. Mix in sour cream and lemon juice; reserve. Arrange tomatoes in... - 42.9061

South Pacific Salad

Make dressing by combining all dressing ingredients in a jar. Let stand at room temperature for 2 hours. In a large bowl, combine mangoes, pineapple, cucumber, beans, prawns and pear. Pour half the dressing over salad and toss well. Place in the refrigerator... - 33.7667

South Of The Border Baked Chicken

Rinse chicken and pat dry. Set aside. In a shallow bowl, beat together eggs and 4 to 5 tablespoons salsa. In another shallow bowl, combine bread crumbs, chili powder, cumin, garlic salt, and oregano. Dip one chicken piece in egg mixture to coat; drain... - 43.2117

Down South Stew

Place chicken in 5-quart saucepan or dutch oven; cover with water and add 2 teaspoons of the salt and the onion. Bring to a boil; reduce heat and simmer, covered, about 1 1/2 hours, or until chicken is tender. Remove chicken; bone chicken and cut into... - 40.1309

Old South Butterscotch Pie

MAKING 1. Take a double boiler and add salt, brown sugar, water to its top. 2.Cook by heating it directly for about 5 minutes. 3. Take a bowl and combine 1/4 cup of milk with cornstarch. 4. Fold in the remaining milk and blend the mixture with brown... - 49.1161

South Of The Border Bean Pot

GETTING READY 1. Preheat the oven to 275° F. 2. Drain beans and rinse well under running tap water MAKING 3. Tip the drained beans in a 2 1/2-quart casserole dish. 4. Stir in remaining ingredients. 5. Place casserole in the preheated oven and bake, for, 2... - 47.432

South Of The Border Vegetable Kabobs

Mince 1 garlic clove; halve remaining garlic cloves and set aside. In small bowl, combine steak sauce, margarine, cilantro, minced garlic, cumin and peppers; set aside. Alternately thread vegetables and halved garlic cloves onto 6 (10-inch) metal... - 37.704

South Of The Border Casserole

MAKING 1. In 12x8-inch glass casserole, add butter and onion. 2. Microwave (high) 3 minutes, stirring once. 3. Reserve 1 cup corn chips and 1 cup cheese. 4. In a bowl blend remaining chips, cheese, chili, beans and corn with onions. 5. Microwave (high),... - 42.4214

South Seas Club Sandwich

MAKING 1) Take a saucepan and boil water in it. Add shrimp and return mixture to a boil. 2) Reduce heat and simmer for about 3-5 minutes. Drain nicely and rinse with cold water. Chill. 3) Peel, devein and coarsely chop shrimp. 4) Take a mixing bowl and... - 45.7523

South Of The Border Lasagna

Cook ground beef in a skillet until browned, stirring to crumble; drain well, and set aside. Fry tortillas, one at a time, in 1/4 inch hot oil (375°) about 5 seconds on each side or just until softened. Drain well on paper towels; set aside. Combine tomato... - 35.7929

Deep South Spiced Rice And Beans

GETTING READY 1. In a saucepan, bring salted water to a boil. MAKING 2. Add the rice to the boiling water and cook until tender-firm. 3. Drain the rice in a colander and refresh under tap water to arrest further cooking. Let drain well. 4. While rice is... - 46.6213

South Western Style Tilapia

Fish and seafood lovers, here is a South Western style tilapia fish dish. Watch Chef Stacey Hawkins cook the tilapia in a few basic flavors as well as a mixed pepper medley to accompany. Crispy cooked tilapia served on a pepper medley, truly ecstatic! - 113.97

South Western Ceaser Dressing

1) WASH A BOWL , NEATELY WIPE IT , ADD ALL INGREDIENTS ONE BY ONE AND MIX WITH A HELP OF RUNNER SPATULA UNTIL IT IS WELL MIXED 2)YOU CAN ADD PICKELED VEGETABLES , ICE BERG LETTUCE ( CRISPY) , ROMANE LETTUCE AND GARLIC COUTONS . - 31.287

South Of The Border Stir Fry

Partially freeze beef; cut on the bias into thin bite-size strips. For sauce, in a small bowl stir together half of the chili salsa, water, parsley, vinegar, cornstarch, sugar, cumin, pepper, cinnamon, and 1/4 teaspoon salt. Set aside. Preheat a wok or large... - 44.2733

Old South Spice Cake

GETTING READY 1) Preheat oven to 375° F. 2) Take 3 9-inch pans, grease and flour them lightly. MAKING 1) Take a bowl and cream butter in it. Add sugar and beat nicely. 2) Add eggs, one at a time, beating well upon each addition. 3) Take a mixing bowl and... - 44.3155

South Of The Border Lasagna

GETTING READY 1. Preheat oven at 350°. MAKING: 2. In a skillet or wok, cook ground beef, until browned, stirring to crumble. 3. Drain well, and set aside. 4. In the skillet heat ¼ inch oil (375°). 5. Fry tortillas, one at a time, for about 5 seconds on... - 48.4574

Old South Zesty Barbecued Chicken

Combine all ingredients except chicken, stirring well. Set sauce aside. Grill chicken, skin side down, over medium coals 50 to 60 minutes or until done, turning every 10 minutes. Baste chicken with sauce during last 20 minutes of grilling time. - 22.502

New England Clam Chowder South Of Boston Style

1. Wash clams thoroughly. Place them in a deep saucepan with the cold water, bring to a boil and let boil gently ten minutes, or until the shells open. The water should almost cover the clams. 2. Strain the broth through cheesecloth and reserve. Remove the... - 32.2337

South Carolina Dry Rice

Put all together in a heavy saucepan and let come to a boil, then stir just once with a long-pronged fork. Turn down flame low and let cook until water has cooked out, about 20 minutes. Dish out of pan with a fork and toss lightly into serving dish. The rice... - 25.7625

Deep South Barbecued Chicken

GETTIN READY 1) Preheat oven to temperature of 350-degrees. MAKING 2) In a saucepan, mix all the ingredients except the chicken. Heat till the butter has melted completely. 3) Dip the chicken in barbeque sauce till it is thoroughly coated. Place pieces in a... - 43.6042

Deep South Hot Barbecue Sauce

MAKING 1.Heat oil; put onion and garlic in it and cook for 10 minutes. 2.Put tomato puree, chili sauce, vinegar, ginger ale, black peppercorns,seasoned pepper, salt, sugar, all spice, mace, hot pepper sauce in it and cook for 15 minutes. SERVING 3.Serve as... - 28.1741

Labor Day South Texas Angus Fajita Tacos And Sausages

Labor Day is barbecue and grill day! Here is a recipe video that gives you some pretty good Labor Day barbecue tips. Black angus fajita tacos and sausages grilled over a charcoal fired grill is a great way to celebrate the summer holiday! Sit back on deck... -

Fresh Cherry Tomato Salsa For Chicken Milanesa

If you have some breaded chicken cutlets ready in your freezer, turn them into a delicious and satisfying dinner in less than 15 minutes. This recipe shows you how to make a fresh, vibrant and delicious cherry tomato salsa to top pan fried chicken milanesas... - 88.7439

Carne Asada Recipe

Marinade meat in Chef LaLa Carne Asada Marinade for at least 20 minutes in the refrigerator. Heat grill or Griddle. Drain excess marinade. Place mea on grill, cook for 3-5 minutes on each side or until desired doneness. Serve hot as a steak or chopped in... - 10.6717

South Ofthe Border Cheese Balls

Soak tortillas in milk and mash with half the cheese and the red chili. Add the flour, baking powder, and salt and form into little fat cakes. Fry until crisp in deep hot fat. Sprinkle rest of the grated cheese on top. - 25.3474

South Of The Border Bundles

Wrap tortillas tightly in foil. Heat in a 350° oven for 10 minutes. Meanwhile, cut cheese into 6 sticks. In a mixing bowl stir together beans, 1/2 cup green onions, chili peppers, and chili powder. Remove 1 tortilla from foil. Spread tortilla with about 1/2... - 36.4603

Grilled Pita Dippers With South Western Hummus

ITS A VERY NICE FUSSION OF DIFFERENT CUSINES ( ARABIC , GREEK AND AMERICAN ). EVERY BODY LOVES PITA BUT U ALL WILL LOVE TO EAT A GRILLED PITA BREAD WITH A AROMA OF BURNT BUTTER WITH FUSSION OF PITA , AND A DIP ITSELF ONLY MADE FOR PITA . - 54.3747

Latin American Hot Dog Roast

This menu requires little attention from you after the guests arrive. You can make the black beans, pickled cabbage, tomato relish, and guacamole ahead of time; shortly before the party begins, arrange sausages, warm tortillas, and embellishments at one end... - 25.2636

Latin American Hot Dogs

Prepare Hot Black Beans, Pickled Cabbage, Fresh Tomato Relish, and Guacamole. To heat tortillas, sprinkle each one with a few drops of water. Stack tortillas, wrap in heavy-duty foil, and bake in a 350° oven until tortillas are warm Let guests cook their own... - 31.7219

Latin American Picadillo

It is time to get sexy with some Latin American flavors, papi! The Aimless Cook makes a batch of Picadillo. It's a Latin American favorite with ingredients that vary by region. You can serve picadillo with rice, as a taco filling or in his case, a filling for... - 133.726

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