Authentic Mexican Desert Recipes

Enjoy our collection of Authentic Mexican Desert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Authentic Mexican Desert recipes.
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Authentic Mexican Guacamole

If you are cooking something new and foreign in your kitchen make sure you learn it the traditional and authentic way! This video by Chef and mom Ariane Duarte shows you how to make fresh guacamole with your kids so that you can learn and share with them... - 112.977

Authentic Mexican Bison Sirloin Steak With Blackened Calamari Buttons

Attention all the Mexican food lovers! Here's a brilliant dish that you must not miss. Watch the chef prepare this Authentic Mexican Bison Sirloin Steak with Blackened Calamari Buttons. This recipe is a must try, watch it now. - 80.3263

Authentic Mexican Tacos

1. Combine ground beef and green pepper in a 1 1/2 quart glass casserole. Cover. Microwave at Time Cook (power level 10) for 5 minutes, stirring once. Stir in tomato paste and seasonings. Cover. Microwave at Time Cook (power level 10) for 5 to 7 minutes, or... - 24.6437

Authentic Homemade Mole Sauce

You may think why make mole sauce when it is easily available in bottles in the stores? Store bought mole is great but nothing close to homemade mole. This sauce recipe is bold, richly spiced and complex in the traditional Oaxacan style. It takes a whole lot... - 105.419

Authentic Tequila Sunrise

1 In a tall glass, place the lime juice and rind. 2 Add tequila, grenadine, creme de cassis and several ice cubes. 3 Fill the rest of the glass with water and stir thoroughly. - 27.1453

Authentic Tamales

Prepare tamale wrappers. Mix together masa harina and water; cover and let stand 20 minutes. In large mixer bowl beat together lard and salt till fluffy; beat in masa mixture till well combined. Measure 2 tablespoons dough onto each tamale wrapper; spread to... - 34.4522

Authentic refried Beans With Bacon

Rinse beans and place in a large bowl. Cover with cold water and soak at room temperature for at least 12 hours. Drain. Place beans and onion in a 3-quart pan and add enough water to cover by 1 inch; bring to a boil. Reduce heat, cover, and simmer until beans... - 28.9515

Mexican Eggs On Tortillas

Mexican breakfasts are appealing, delicious, varied and packed with nutrition too. Check out this recipe to make Motuleños eggs or Eggs on tortillas with lot of vegetables and a few seasonings besides eggs and tortillas. Ideal breakfast for a small family! - 111.776

Mexican Noodles

MAKING 1) In a large saucepan or frying pan heat butter and sauté onion in it till soft. 2) Mix the next 7 ingredients. 3) Combine together. 4) Heat thoroughly. 5) In an uncovered Dutch oven boil water. Cook noodles, cooking oil and salt in it for about 5... - 48.2443

Onions And Noodles Mexican

Saute onions in butter for a few minutes; add uncooked noodles and stir. Cook for 5 minutes. Add bouillon; cover and simmer until cooked, about 30 minutes. Add salt and pepper to taste. Garnish with parsley. - 30.6962

Shredded Chicken In Mole Sauce

Have some cooked chicken in your refrigerator? Add it to rich, bold, spicy sweet mole sauce and serve it with rice topped with toasted sesame seeds! A frugal fabulous recipe! - 96.0105

Fresh Cherry Tomato Salsa For Chicken Milanesa

If you have some breaded chicken cutlets ready in your freezer, turn them into a delicious and satisfying dinner in less than 15 minutes. This recipe shows you how to make a fresh, vibrant and delicious cherry tomato salsa to top pan fried chicken milanesas... - 88.7439

Carne Asada Recipe

Marinade meat in Chef LaLa Carne Asada Marinade for at least 20 minutes in the refrigerator. Heat grill or Griddle. Drain excess marinade. Place mea on grill, cook for 3-5 minutes on each side or until desired doneness. Serve hot as a steak or chopped in... - 10.6717

Organic Mushroom Lamb Saute And Dairy-free Aztec Hot Chocolate

This video is a creation of Madewithlove. You can visit Madewithlove for complete recipes, and more videos. - 14.2581

Cheesy Trio Delight

It's the holiday season and you don't know what appetizers to serve with your turkey. Don't worry our chef Billy has come up with 2 delicious cheese appetizers. Chef Billy shows us how to prepare 3 different kinds of cheese appetizers. A must watch video, you... - 102.879

Turkey In Mole Sauce

Prepare mole sauce using canned chicken broth. Combine mole sauce and turkey in a wide frying pan set over medium heat; cook, uncovered, until sauce is hot and thick. Add salt to taste, then transfer to a serving dish; top with coriander. Follow directions... - 27.0958

Taco Bread

On baking sheet, stretch dough into 14x8-inch rectangle. Sprinkle with cheese and Taco Spices & Seasonings; drizzle with margarine. Roll up dough in jelly roll fashion (lengthwise); place seam side down on baking sheet. Bake, uncovered, in 350°F oven 20 to... - 25.9221

Eggs Mexicali

MAKING 1. In a small nonstick skillet, heat oil and cook tomto, onion and chili pepper until onion is translucent 2. Add eggs and cook until the eggs are just set, for say a couple if minutes; stir frequently SERVING 3. Arrange the plate with half the egg... - 32.4317

Queso Flameado Flamed Cheese

Preheat oven to 350°. Crumble sausage and brown in small skillet; remove to paper towels with slotted spoon. Drain all but 1 teaspoon of the drippings; add onions and cook until tender. Return sausage; add tomatoes and picante sauce. Simmer 15 minutes or... - 39.5228

Festival Eggs

Heat margarine and oil in 12-inch skillet over medium heat until hot. Add tortilla strips and onions; cook, turning occasionally, until tortillas are brown. Mix remaining ingredients except cheese; pour into skillet. As mixture begins to set at bottom and... - 39.8354

Tomatillo Dressing

GETTING READY 1) Preheat oven at 450°. MAKING 2) On a baking sheet place the tomatillos. 3) Place the baking sheet inside oven to bake for 10 minutes. 4) Let it cool after removing from oven. 5) Discard the husks and rinse the tomatillos. 6) In the food... - 40.1181

Pueblo Oven Bread

In a large bowl, dissolve the yeast in 1/2 cup warm water (110°F) and stir in the sugar. Let it sit for 10 minutes. Stir the shortening and the salt into the yeast mixture. Add 1 cup of the flour and beat well. Add some of the remaining 1 1/2 cups warm... - 35.0988

Beef Tostada Cups

1. Heat oil in a saucepan until a cube of bread dropped in browns in 50 seconds. Deep-fry tortillas, one at a time pressed between two metal ladles, for 1 minute or until crisp and golden. Drain on absorbent kitchen paper. 2. To make filling, place chili... - 33.1463

Isleta Bread

1 Dissolve the yeast in the water; set aside. Measure the lard, honey and salt into a large mixing bowl. Add the hot water and stir to dissolve well. 2 When the lard mixture has cooled to room temperature, combine it with the yeast mixture. Add the flour, 1... - 33.9106

Beef And Horseradish Pasties

Mix the mince with the onion, potato, carrot, plenty of seasonings and the horseradish. To make the pastry, sieve the flour with a pinch of salt into a bowl. Add the fats and rub in until the mixture resembles fine breadcrumbs. Add sufficient water to mix to... - 41.0006

Crispy Lamb Tortilla Pizza

1. To cook lamb, place lamb, onion, garlic, oregano and cumin seeds in a saucepan and pour over enough water to cover. Bring to the boil, cover, reduce heat and simmer for 1 1/4 hours or until very tender. Drain lamb and place in a baking dish. Sprinkle with... - 36.6148

Beef Tostada Cups

1. Heat oil in a saucepan until a cube of bread dropped in browns in 50 seconds. Deep-fry tortillas, one at a time pressed between two metal ladles, for 1 minute or until crisp and golden. Drain on absorbent kitchen paper. 2. To make filling, place chili... - 32.5274

Beef Tostada Cups

1. Heat oil in a saucepan until a cube of bread dropped in browns in 50 seconds. Deep-fry tortillas, one at a time pressed between two metal ladles, for 1 minute or until crisp and golden. Drain on absorbent kitchen paper. 2. To make filling, place chilli... - 30.291

Crispy Lamb Tortilla Pizza

1. To cook lamb, place lamb, onion, garlic, oregano and cumin seeds in a saucepan and pour over enough water to cover. Bring to the boil, cover, reduce heat and simmer for 1 1/2 hours or until very tender. Drain lamb and place in a baking dish. Sprinkle with... - 34.6862

Cheese And Chicken Pockets

GETTING READY 1) Set the oven to 400°, gas mark 6. MAKING 2) Make 8 squares of foil, all of them large enough to include half a pita. 3) Open the pocket of each pita bread with a knife by cutting into halves crosswise, but careful enough not to pierce the... - 39.9321

Cheese And Chilli Melts

MAKING 1. Into a bowl combine cheese, tomatoes, chilli, coriander leaves and salt and mix well. 2. In the microwave warm tortillas according to pack instructions. 3. Distribute the cheese mix between 8 totillas, spooning it over one half of each tortilla. 4.... - 38.6584

Chocolate Rhubarb Imperiale

MAKING 1) In a heavy saucepan, melt the margarine and keep aside. 2) In a bowl, mix the sugar, cocoa and cinnamon together and stir into the rhubarb sauce. 3) Then beat in the egg, yogurt and vanilla into the rhubarb mixture. 4) In the saucepan, blend this... - 44.7394

Noodles Con Queso

MAKING 1) In a medium saucepan heat some water. Cook green pepper until tender-crisp. 2) Drain out from water. 3) Stir in the next 5 ingredients to green pepper. 4) Gently heat to melt the cheese. 5) In a Dutch oven boil water. Add noodles, cooking oil and... - 49.4911

Three Kings' Bread With Candied Fruits And Nuts

In a large bowl, dissolve yeast in warm water. Add 1 1/4 cups of the flour and dry milk; beat well with a wooden spoon for 2 to 3 minutes. Cover and leave in a warm place about 30 minutes. Meanwhile, in a separate bowl, cream butter with granulated sugar and... - 41.2757

Three Kings' Bread

In large mixer bowl combine 7 1/2 cups of the flour and the yeast. Heat milk, the 6 tablespoons butter, the 1/3 cup sugar, and salt till warm (115° to 120°), stirring constantly. Add to dry mixture in bowl; add eggs. Beat at low speed with electric mixer... - 43.4841

Bread Of The Dead

This Bread Of Dead is a delicious way of conveying your dead relatives how much you love and miss them. Offer this sweet orangey frosted bread to them and they'll bless you with peace and happiness. Your suggestions for this Bread Of Dead are welcome. - 43.3358

Spicy Shrimp Quesadilla With Asian Pesto Sauce

Think quesadillas are too mainstream and cannot be experimented with? Then watch this video and change the way you think forever! This is one interesting recipe. Get ready to be amazed! - 101.184

Mexican Salsa

Here the chef has shared an authentic Mexican salsa recipe. He has prepared this awesome salsa using plenty of tomatoes, jalapenos or serrano peppers and other simple ingredients. This wonderful salsa is highly recommended by the chef for it's flavor and... - 100.266

Mexican Breakfast Dishes

Enjoying Mexican food in a family scale can be delightfully engaging and here are some amazing breakfast recipes. Watch Chef Tamra preparing traditional Mexican breakfast dishes along with other cooks in a Mexican resort. A lovely retreat! - 110.252

Homemade Smokey Mexican Salsa

Chips, Nachos, Burritos or Tacos, this Homemade Smokey Mexican Salsa compliments everything just perfectly. The blend of tomatoes with jalapeno peppers and cilantro, gives this sauce a flavorful twist. Watch the video and learn this easy recipe today. - 107.736

Whiskey Sauce For Desserts

MAKING 1) In a saucepan, place together butter, sugar and eggs. 2) Cook over low heat stirring continuously until thickened. 3) Take the pan away from the heat and stir in bourbon. 4) Allow the butter mixture to cool. FINALIZING 5) In an electric blender,... - 36.4176

Bread Of The Dead

In a small pan, scald milk over medium-high heat; remove from heat and stir in 1/4 cup of the sugar, butter, and salt. Let cool. In large bowl of an electric mixer, stir yeast into warm water and let stand until softened (about 5 minutes). Add milk... - 37.2905

All Souls' Day Bread

Soften yeast in the 1/3 cup water; set aside. In mixer bowl cream butter, 1/4 cup sugar, and salt. Blend in 1/2 cup of the flour, the orange-blossom water, aniseed, and orange peel. Add eggs and egg yolk; beat 2 minutes at medium speed. Blend in yeast mixture... - 39.627

Three Kings Bread

In a large bowl, stir yeast into warm water and let stand until softened (about 5 minutes). Add 1 1/4 cups of the flour and dry milk; beat well with a wooden spoon for 2 to 3 minutes. Cover and set aside in a warm place for 30 minutes. Meanwhile, in another... - 38.0422

Carnival Bread

Stir yeast into warm water and let stand until softened (about 5 minutes). In large bowl of an electric mixer, beat sugar and butter until blended; beat in the 4 eggs, one at a time. Mix in salt, vanilla, and yeast mixture. Blend in 2 cups of the flour; beat... - 38.9813

Bolillos

1 Stir yeast and sugar together, then dissolve in warm water. 2 Add the salt, then the flour, 2 cups at a time, beating well after each addition. After adding the fifth cup of flour, add flour slowly until the dough becomes too stiff to handle. 3 Turn out... - 31.6892

Fresh And Easy Guacamole

Want to try an authentic Mexican dip. Try this super recipe of guacamole. This video makes this natural food made with flair and served with style. The trick to making the perfect guacamole is using good, ripe avocados. It's the easy way to dress up a dish... - 128.979

Vegan Tacos

Tacos is a traditional Mexican delicacy which can be prepared with a variety of fillings. In this video, watch Kim Shields modify this dish to suit the vegan diet. Watch the video and enjoy the recipe. - 102.694

Texas Chili Con Carne

GETTING READY 1 Wash the beans throughly. MAKING 2 In a pan, add the beans and cover with water, bring to a boil and cook for 2 minutes. 3 Remove the pan from the heat and let the beans soak for about an hour. 4 Drain, and add fresh water, just... - 44.8982

Fish Tacos Mexicano And Cilantro Lime Dressing

Fond of Mexican food? This recipe is a must try for you. Watch this video to learn a detailed method to prepare Fish Tacos Mexicano and Cilantro Lime Dressing. Surprise your family to this Mexican delicacy today. - 108.161

Mocha Spice Souffle With Chocolate And Chili

So, currently are you on a healthy diet regime to keep weight and waist line in your control? And you love desserts and its hard for you to resist them. Chef Michelle shows us a not so fatty Spiced Mocha Soufflé recipe and its easy to make so you have more... - 122.084

Quick And Easy Quesadilla

You can feed an entire room full of hungry people with this easy and quick recipe! These Mexican-style toasted sandwiches have the perfect more-ish mixture between thin crisp crust and gooey yielding middle. If you have never made them before, then you are in... -

Filipino Chicken Adobo

Finally Panlasang pinoy has come up with a video which can be enjoyed by one and all. In this video, we get to watch Filipino chicken adobo recipe with a nice music on the background and the recipe written in English. This is the best video from Panlasang... - 114.316

Awesome Crab-cakes With Salad

The fusion of Thai and Japanese flavours plus a Mexican influenced sauce make for the most amazing crab cakes ever. Togarashi and kaffir lime leaves enhance the succulent flavour of crab which are plated on a swirl of chipotle hollandaise. A must try recipe. - 52.0906

Doritos Chicken

The inspiration for this dish came about a few months ago. My buddy Wiz is a health nut. Some of you old-school-Hip-Hop heads may remember him from back in the day when he was the DJ for Kid n Play. He refuses to eat anything other then white meat. Chicken... - 53.3015

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