Mix cookie mix, molasses, egg, ginger and allspice. Cover and refrigerate at least 1 hour. Heat oven to 375°. Shape dough by rounded teaspoonfuls into balls; dip tops in sugar. Place balls, sugared sides up, about 3 inches apart on lightly greased cookie... - 36.4303

MAKING 1) In uncovered Dutch oven boil water. Cook noodles, cooking oil and salt for about 5 to 7 minutes. 2) Drain out from water. 3) Run under cold water. 4) Drain well and keep aside. 5) Deep-fry noodles in 375°F (190°C) hot fat. 6) Transfer on paper... - 43.6258

MAKING 1) Mix together all the ingredients. 2) Roll the mixture in hand to form a ball or mice. SERVING 3) Serve as preferred. - 33.316

MAKING 1. On a double boiler, melt chocolate, stirring continuously until smooth. 2. Add crushed corn chips to the melted chocolate FINALISING 3. Drop by spoonful onto a waxed paper and chill. SERVING 4. Serve Chilled - 31.0016

Grease a large baking tray or place 15—16 paper cases in patty tins. In a saucepan, melt the fat, syrup and chocolate together over a low heat. Add the rice crispies or cornflakes and mix well so that they are all coated with the chocolate mixture. Place... - 32.3561

MAKING 1. In a saucepan, add corn syrup, heat and cook stirring frequently until it boils. Remove form heat. 2. Add peanut butter, cereal and stir well. 3. In a glass bowl, microwave and melt the chocolate and butterscotch chips, stirring occasionally until... - 41.4016

GETTING READY 1) Place the two oven racks to divide the oven into 1/3 and preheat the oven to 350°F. 2) Line baking sheets with parchment paper or aluminum foil. MAKING 3) In a bowl, mix the flour, baking soda and salt, keep aside. 4) In a heavy... - 47.6378

GETTING READY 1) Pre-heat the oven by setting the temperature to 400°F (200°C). MAKING 2) Take a bowl and add butter and sugar, creaming them until fluffy and light. 3) Add the egg to the mixture and beat it well. 4) Add the flour, cocoa, and custard... - 47.8744

GETTING READY 1) Preheat the oven to 350°. MAKING 2) In a bowl, cream the margarine, sugar, eggs, and vanilla together until well blended. 3) Add the flour mixed with ginger, salt, soda, and lemon peel, mix well. 4) Then mix in the chocolate chips, nuts and... - 47.2158

MAKING 1. In a sifter, sift flour, baking powder, spice, soda and salt 2. In a large bowl, cream butter and brown sugar till fluffy, beat egg and vanilla into it and sift and blend in the flour mixture alternately with applesauce and add currants and nuts 3.... - 44.5726

Arrange cereal in greased 13x9x2" (3-qt.) glass baking dish. Set aside. Combine sugar and corn syrup in 3-qt. glass casserole. Microwave at high setting 4 minutes, or until mixture boils, stirring after 2 minutes. Add peanut butter and stir until melted. Pour... - 37.4619

GETTING READY 1) Preheat oven to temperature of 400 degrees. MAKING 2) Into a bowl, sift together the flour and baking powder. Add the butter in pieces and rub it into the flour till the mixture looks like fine breadcrumbs. 3) Sift in the cocoa and then make... - 46.7341

In a bowl mix together margarine, egg, pimiento, and cheese well. Trim crusts off bread and cut each slice into 4 squares. Spread filling on each. Bake on ungreased cookie sheet until lightly puffed and slightly brown. - 26.3744

Prepare dough as directed in recipe, adding cardamom with liquid ingredients. Grease 2 cookie sheets. On lightly floured surface, divide chilled dough in half; divide each part into thirds. On a lightly floured surface, roll each piece into a 16-inch... - 34.1285

GETTING READY 1. Grease a deep 9 inch pie tin. 2. Line sides of pin tin uniformly using cookies. Do not discard remaining cookies. Crush them in an electric mixer. 3. In a medium sized bowl, combine crushed cookies and butter and mix well. 4. Spread ¾... - 45.9886

GETTING READY 1) Preheat the oven to 425°F. MAKING 2) Gently cut the butter into the biscuit mix, then add the salt and chili powder. 3) Blend in the cheese and water just to hold the mixture together. 4) Force the dough heart shapes through a cookie gun... - 33.5035

1. Preheat oven to 350°F. In a medium bowl, stir together flour, sugar, and salt. With a pastry blender or 2 knives, cut in butter and shortening until mixture resembles coarse crumbs. With a fork, gradually stir in 3 tablespoons water until mixture forms a... - 29.1944

In bowl of electric mixer, beat together butter and cheese. Add egg, cayenne, mustard, salt, and sugar; beat until well blended. Add flour and stir until smoothly blended. Form dough into a ball. Put part of dough at a time into a spritz cooky press and shape... - 41.0137

GETTING READY 1) Set the oven to 400°, gas mark 6. MAKING 2) Make 8 squares of foil, all of them large enough to include half a pita. 3) Open the pocket of each pita bread with a knife by cutting into halves crosswise, but careful enough not to pierce the... - 39.9321

GETTING READY 1) Preheat the oven to 400°. 2) Grease a large cookie sheet or pizza pan. MAKING 3) Follow the package directions to make hot roll mix. 4) Knead the dough for 5 minutes after putting it onto a floured surface. 5) Roll it out to a 14-inch... - 39.3104

Combine vinegar, Worcestershire sauce and mustard; mix well. Place beef slices on un-greased broiler pan or cookie sheet. Brush with mustard mixture. Broil 4 to 5 inches from heat for 2 minutes on first side. Turn; brush other side with mustard... - 28.4441

Melt margarine, syrup and chocolate chips. Stir in Rice Krispies. Leave to cool a few minutes. Pile in a dozen or so heaps on cookie sheet lined with waxed paper. Form into "nests" with a spoon making a hollow in center of each. Leave in a cool place to... - 31.5797

Stir yeast and water together in a large bowl. Let stand 10 minutes. Add shortening, sugar, and salt. Beat in flour. On a floured surface, knead dough until it is smooth and satiny. (Add extra flour if necessary.) Form into a ball. Cover with a clean cloth... - 37.7905

GETTING READY 1. Preheat oven to 375F. 2. Lightly grease two cookie sheets or a 15-by-10-by-1-inch jelly-roll pan. 3. Spread out roll of dough and cut large rectangles apart. 4. Press dough together at perforations to make 12 rectangles in all. MAKING 5.... - 39.1575

In a large bowl, sprinkle yeast over 1/2 cup of warm water. Stir in honey. Let stand 5 minutes. Add remaining water and 3 cups of flour. Beat with a wooden spoon, about 200 strokes. Cover with a damp cloth and set in a warm place. Let rise until double in... - 38.5906

Preheat the oven to 400°. Place the beef bones on a cookie sheet or in a large roasting pan and roast, uncovered, for 20 minutes. Carefully drain off the fat, turn the bones over, and roast for 20 minutes more. Place the roasted bones in a large pot and add... - 37.4173

Cook brown rice in water to the "mushy" stage (approximately 1 hour). Combine carrot and rice mixture in electric blender. Process briefly to a puree consistency. There should be approximately 2 cups of this mixture. Add oil, salt and flour. Knead at least 5... - 36.4333

GETTING READY 1) Preheat oven hot to 400 degrees. MAKING 2) Arrange the pizza shell over greased cookie sheet and keep aside. 3) In a small bowl, add half of the Parmesan cheese with Mozzarella, Provolone and Monterey Jack and mix together. 4) Keep aside. 5)... - 42.548

Sprinkle yeast on milk; stir to dissolve. Cream sugar and 1/3 cup margarine. Blend in salt and orange peel. Add 1 egg, yeast mixture, and enough flour to make stiff dough. Turn out on lightly floured surface; knead until smooth and elastic, about 10... - 38.877

Remove all fat from chops. Place in single layer at bottom of a 9x 13-inch baking dish. For marinade: Puree first 8 ingredients in blender . Pour over chops, pricking meat with fork to allow marinade to penetrate. Chill overnight, turning several times. Drain... - 41.067

Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed. Sprinkle dry yeast or crumble cake into 1/2 cup water. Let stand a few minutes; then stir until dissolved. In saucepan mix 1/2 cup cold water, sugar,... - 43.8194

GETTING READY 1) Preheat oven to 375°F. 2) Using holiday-shaped cookie cutters, cut 2 shapes from each cheese slice. 3) Cover them and keep in fridge. 4) Chop remaining cheese scraps and set aside. MAKING 5) In large bowl, combine apples, granulated... - 41.1248

GETTING READY 1. In a cup of warm water, dissolve the yeast to form a starter. 2. In a large basin or mixing bowl, combine the brown sugar, molasses, shortening, salt, and seeds and add how water to it and stir well to mix. 3. Let this mixture stand until... - 47.3755

GETTING READY 1. In a cup or small bowl, dissolve yeast and sugar in warm water and let stand for 10 minutes to activate yeast. 2. In a medium bowl combine the flours and salt. 3. Add oil and yeast mixture and bind into a soft dough 4. Turn out onto a floured... - 49.19

The key to the very best gluten-free baked goods is Authentic Foods superfine brown rice flour; it is the Cadillac, or cashmere, of brown rice flours and is worth its weight in gold. It is not grainy like other rice flours, and bakes the most fantastic... - 20.5647