Place the plums in a pan and pour the hot water over them. Leave covered for 20 minutes. Peel the skin from the plums, remove the centre stone and cut into halves. Simmer in a pan with 1/2 cup water. Stir and cook for 10 minutes. Add sugar, soya jam, vinegar,... - 38.9974

Cut chicken into thin strips. On serving platter, arrange chicken, asparagus, mushrooms, and spinach. Prepare at table in 10-inch skillet over direct heat or an electric skillet. Combine broth and water; heat to boiling. Add half of the chicken, asparagus,... - 38.6664

Sweet And Sour Spareribs is a delicious dish that can be served at home or for a party. My family loves the Sweet And Sour Spareribs and so I make it every time there is an intimate family party at home. Try the Sweet And Sour Spareribs yourself. - 39.628

Combine soy sauce and cornstarch. Coat chicken pieces thoroughly. Heat oil in large frypan (or wok); stir-fry chicken 3 to 4 minutes. Add cucumber, cantaloupe, and pepper. Mix together sauce ingredients; add to chicken mixture. Heat, stirring often, until... - 37.344

Have you been looking for the authentic Chinese Wonton recipe? Look no further, this video has a simple and easy to follow recipe that can be replicated at home. Watch it now. - 78.32

Think that beef lo mein can never be made fit to be a part of a low carb diet? Then think again! This video by LowCarb360 makes it possible. Watch to know more! - 117.856

Are you in search of an Authentic Soubise Sauce recipe? Bingo! You've just found one. Watch this video to learn this flavorful variation of the bechamel sauce. - 97.4887

Thai cooking offers a wide range of sauces to be used or served in or with food and here is a recipe to make one. Check out the chef in the video making traditional Pad Thai Sauce in an easy way that is also easy to store. Great flavorful treat! - 123.269

You may think why make mole sauce when it is easily available in bottles in the stores? Store bought mole is great but nothing close to homemade mole. This sauce recipe is bold, richly spiced and complex in the traditional Oaxacan style. It takes a whole lot... - 105.419

Mix all ingredients and refrigerate 1 hour or longer before serving - 18.9574

Have you been looking for the authentic Marinara sauce recipe? Watch the chef share her personal recipe to prepare this tomato based flavorful sauce that can be used in a lot of dishes. Give it a try, you will like it for sure. - 12.8336

Simmer ingredients in medium saucepan about 15 minutes, stirring occasionally. - 24.3693

In 2 cup glass measure cream butter and sugar. Beat in egg yolks. Add boiling water and salt slowly. Microwave (high) 2 minutes, stirring well every 30 seconds. - 21.6708

This is a non-English video - 32.6689

Sambal Bajak, is a very versatile condiment to almost the entire Indonesian cuisine. Quite spicy in nature, this sambal is a global craze for satay lovers. - 47.2893

Mom used to make delicious catsup at home itself. This authentic tomato catsup is my tried and tested way to bringing back the olden days. Make it at home and you will love the difference you can make. - 49.4232

Bring the stock and brown sauce to a light boil. Turn the heat to medium and reduce sauce to 2 1/2 cups. This will take about 1 1/2 hours. Remove from the heat and stir in the sherry. Store in a tight container in the refrigerator for up to 7 days, or freeze... - 24.0225

Fill a frying pan 2/3 full of water, measuring it as you add. Add 1/2 tsp salt to each pint of water. Put in the greased muffin rings or egg poachers. Break eggs one at a time in a saucer and slip them into the rings in the boiling water. Turn off heat... - 22.943

MAKING 1.Melt cheese with butter in double boiler 2.Mix mustard and cornstarch, moisten with milk and add with remaining ingredients except toast 3.Cook until thickened SERVING 4.Serve hot over toast - 36.9219

Are you a pasta lover? You must try this Authentic Fettucine Alfredo Pasta recipe. Get to taste the genuine Italian delicacy in you own dining room. Do not miss out on this one. - 84.4627

For sauce, place sesame seeds in small frying pan. Shake over medium heat until seeds begin to pop and turn golden, about 2 minutes. Let cool. Crush seeds with mortar and pestle (or place on cutting board and crush with a rolling pin; scrape up sesame paste... - 39.7886

If you love pasta and want to know more information on pasta, this video is for you. John Hall from Dreamfields Healthy Pasta shares his opinion on this product. You will get a variety of pasta products from this company, using which you can prepare new pasta... - 128.9

If you think baking a real authentic Italian pizza at your own kitchen is just impossible, then you should watch this video. According to chef, it is the easiest possible food to bake. So, check the video and get the essential ingredients to bake up a special... - 91.5507

Are you at your wits end trying to get perfect, delicate, light gnocchi? Then this authentic gnocchi recipe by Chef Hermann will help you get started. Now what could be a better way than learn how to make these feather-light potato dumplings from the expert... - 82.3

If you make chicken wings, then coca cola is the best ingredient to use. You will get an amazing taste of chicken, flavored with coca cola. See the video for recipe and ingredients detail. - 117.311

Simmer chicken in water with the 1 tablespoon salt, celery leaves, and onion until tender, about 25 minutes. Let cool. Remove skin and bones and slice the chicken meat. Separate broccoli into flowerets, and cook in boiling salted water until tender, about 15... - 47.1148

In the wonderful world of authentic ramen, Tonkotsu broth is the Holly Grail of noodle soup broths. It’s decadently thick and rich with the collagen and fat from pork marrow bones that have been simmered for hours until you get an almost milky white broth.... - 124.18

Take a break from the standard noodle and pasts meal and treat yourself to something sumptuous this weekend. Betty cooks up an award-winning sandwich and reveals the secret of making the divinely delectable hot brown sandwich a la the Brown Hotel style.... - 112.186

You don't really need to run from pillar to post when looking for a hearty dinner dish. Cajun beans and franks make for a quick and easy, satisfying and nutritious dish that can be made at home with a little effort and time. Follow Betty's recipe to learn... - 100.936

Want to try something different today? You have hit the correct page. This video has an Authentic Spaghetti Napolitan recipe which is an absolute delight. Watch the chef prepare this Japanese delicacy almost effortlessly and there are some tips as well to... - 143.819

Wondering how to make Thai food at home? Try easy to make Pad Thai by expert Thai chef Aunchalee, who blends different flavor and lot of ingredients to prepare this exotic dish. It's surely one of the most delicious thing you have ever tried. - 123.934

Thank you, thank you, thank you @ FiberGourmet ! This lasagna comes in at just 325 calories per serving because of your noodles !!! There is just no way to get close to a regular lasagna for under 400 calories - - until now ! The portion size is huge, the... - 33.367

Are you looking for a truly authentic Chestnut Stuffing recipe? I will prepare this Chestnut Stuffing for my peppers for the next get-together I am soon going to host. There's no point pondering anymore, try out this Chestnut Stuffing right now! - 46.2538

To make marinade : Combine wine, oil, garlic and rosemary in a large bowl, season to taste with salt and freshly ground pepper. Add chicken, cover, allow to stand at room temperature for at least 1 hour. Remove chicken from marinade, pat dry with peper... - 39.6293

1. In small bowl, combine mayonnaise, green pepper, and chili sauce. Spread about 1 tablespoon mayonnaise mixture on each bread slice. Top each of 4 bread slices with 1 slice Swiss cheese, one-fourth of corned beef, one-fourth of sauerkraut, and another... - 31.9284

The classic kinpira gobo is a medley of different flavors ranging from spicy to salty and sweet. This crunchy, stir-fried vegetable dish can make for a wonderful side veggie. Very easy to make and great to taste, Sarah shows you how you can stir up a quick... - 97.2439

Desserts take the center stage in any event. Here is a rich summertime dessert that makes for an ideal fruity treat. Loaded with cream, sugar and fresh strawberries, this toothsome treats is worth trying. This video presents a simple recipe of the same. - 92.0522

Blanche from the Middel east shows how to make Hummus, the most famous dip from her land in the given video. You can expect the authentic and the most correct way of making the dip which is wonderful served as a dip, spread or a sauce. Do try this authentic... - 124.608

Blend crumbs at low speed until very fine. Add almonds and blend fine at low speed. Remove from blender and mix thoroughly with remaining crust ingredients. Pat firmly into lightly buttered 10-inch pie pan. Prick bottom several times with fork tines. Bake in... - 48.3418

Combine marinade ingredients in shallow dish large enough to hold steaks. Stir until well blended. Add steaks; coat well. Marinate 12 hours; turn steaks frequently. Drain steaks; arrange on broiler pan. Place under preheated broiler; broil 4 minutes on each... - 40.3602

Is Japanese food always on your list of favorites? You have landed on the correct page. Just follow the simple steps demonstrated in the video and voila! You have a perfect recipe of Pork Kauni for yourself. Watch the video now. - 143.813

If you appreciate the spicy flavor of cinnamon, you surely won't mind baking these fluffy, flavorful buns for your loved ones. Big, rich and full, these buns tastes heavenly straight from the oven and makes for a warm, wonderful addition to your breakfast.... - 94.1855

Like to treat yourself to hot, fresh, spicy cinnamon buns straight from the oven? Then following this recipe and learning how to make cinnamon buns at home from the scratch will do you good. Subtly sweet and spicy, these savory buns make for delicious... - 94.6355

1. Disjoint squabs. Cut ginger root and ginseng root in Ms inch slices. 2. Bring stock to a boil. Add squabs and sherry and simmer, covered, 20 minutes. 3. Add soy sauce, ginger and ginseng root. Simmer, covered, 45 minutes more. Season with salt. - 25.3734

If you love crab meat, you will love this Pan Fried Crabmeat Cakes recipe even more. Pan Fried Crabmeat Cakes is a great non-vegetarian Chinese dish. A great recipe you can try on a beach-side holiday! - 34.3711

This Ginger flavored Egg Dressing is oh so awesome! It is simple to make and a delight to have with cold vegetables. Make it! - 24.9314

Here the chef has prepared a simple Chinese style hot and sweet chicken recipe. The chicken is simply deep fried, then flavored with a flavorful vinegar, soy sauce and red chili sauce. Try out this hot and sweet chicken to surprise your family and friends! - 85.6056

This simple sweet and sour sauce is a cooked sauce prepared with spices along with lemon juice to taste. flavored with added garlic and soy sauce, the sweet and sour sauce can be served as a dipping sauce for tempuras or grilled veggies. - 29.2228

Chinese sweet and sour sauce this a versatile sauce that goes on well chicken, bbq pork or ribs. This sauce has an amazing blend of sweet sugar and sour vinegar flavors. The chef here makes the dish look more simple so that you can prepare the same in your... - 84.4668

Chinese stir fried vegetables is a simple recipe with freshly sliced vegetables flavored with soy sauce, oyster sauce, vinegar and garlic. This quick and easy stir fry has all the goodness of fresh vegetables. Just reach out for some fresh vegetables and... - 101.463

I love Chinese food and this is something which I love to combine with my bowl of plain rice. This Chinese mixveg is a delicious and colorful mix of vegetables cooked in the sauces to provide the authentic Chinese taste and flavor. - 51.7162

Fond of Chinese food? This sauce will certainly help you prepare a lot of your favorite dishes. Watch this video now to learn an easy to make Chinese Sweet and Sour Sauce recipe. - 78.398

Beef stir fries have to be one of the most popular items on any Chinese take-out menu. Robust, spicy dishes like this beef stir-fry in orange sauce will take you on a tour to China at your dinner table! This dish is a treat for your senses. It is a... - 128.019

Watch me make one of my favorite chinese dishes, orange chicken! - 85.1619

This chinese pork and egg fried rice is a very quick and easy dish to prepare after a busy day at work. The chef here presents the dish in a simple manner to cook in your kitchen. A few ingredients straight from your kitchen cabinet, stir-fry them and pork... - 108.19

1. Grind the pork and fat in a meat grinder fitted with a 3/8-inch plate or, to be more authentic, dice the meat and fat with a knife into 1/4-inch cubes. Combine all the remaining ingredients except the casings in a large mixing bowl. Add the meat and fat... - 29.495

Mix soup and milk and heat. Add cheese and soy sauce and stir until cheese is melted. Combine rice with chicken, water chestnuts and mushrooms. Alternate layers of sauce and rice mixture in a 2-quart casserole. Arrange noodles around top edge of mixture. Bake... - 34.0199

Cut chicken into 1-inch pieces. Combine 2 tablespoons soy sauce and the gingerroot; add chicken. Let stand for 20 minutes. Heat the 1 tablespoon oil in wok or large skillet; add water chestnuts and celery Stir-fry for 1 to 2 minutes or till celery is... - 41.7552

Clean the squid rataining the tentacles. Mix the minced pork with the spring onion stalk, salt, pepper and cornflour. Stuff the squid with a little of the pork mixture and secure the tentacles to each one with half a cocktail stick. Set aside any leftover... - 38.6802

Cut the lamb into 3-cm (1 -in) cubes. Heat 1 tablespoon of oil in a saucepan and stir-fry the meat, ginger, garlic, sherry and cumin for 2 minutes. Add just enough water to cover the meat, the soy sauce and sugar and simmer for 1 1/2 hours or cook in the oven... - 34.4867

Cut chicken into quarters; arrange in a single layer in a 13x9x2 inch baking dish. Mix water, sherry, soy sauce, honey and seasoned salt in a small bowl; pour over chicken, turning to coat on all sides; cover. Marinate chicken in refrigerator about 4 hours,... - 33.8289

Put the water, onion and garlic in a large saucepan and bring to the boil. Reduce the heat, then add the shrimps, shrimp paste (if used), soy sauce and salt, stirring well. Add the green leaves. Boil for 5 minutes, taste and adjust the seasoning. - 29.7117

1 Chill beef and cut into 18 thin slices. 2 Combine garlic, soy sauce, sherry, sugar, pepper and oil. Add beef and stir to coat. Marinate 1 hour. Discard marinade. 3 Lay out rice paper sheets with one corner pointing towards you. Brush each sheet lightly with... - 36.9134

Brush the chicken breasts all over with melted butter and arrange in two roasting pans in one layer. Pour over the rest of the butter. Bake in a preheated moderate oven, 180°C (350°F), Gas Mark 4, for 1 hour or until cooked through. Meanwhile, drain the... - 40.8262

These Egg Pockets are incredible delicious ! You can try these meat filled egg pancakes for breakfast or for a meal and tell me if you like them ! Your suggestions for these Egg Pockets are welcome ! - 44.9505

Cut the beef in 1-inch cubes. Heat the oil in a deep skillet; brown the beef and garlic in it. Add the salt, soy sauce, oyster sauce, gin, sugar, and broth or water. Mix well; cover and cook over low heat 25 minutes. Add the mushrooms, water chestnuts, and... - 35.2485

Why spend a fortune in ordering a takeout when you can make your own super tasty Chinese dish at home? Bring the flavors of China to your table with thus speedy, light and zesty sweet-sour sauce that makes for great addition to noodles, dim sums, koithos and... - 97.4344

It is no wonder that Chinese Sparerib Sauce is my favorite meat sauce This sauce makes my pork and chicken preparation absolutely irresistable. You really have to try this yummy Chinese Sparerib Sauce sauce! - 30.8674

These Chinese Cabbage Hearts With Crab Meat Sauce taste best with a bowl of rice ! Try out this oriental cabbage hearts preparation and tell me if you like it ! Your suggestions for these Chinese Cabbage Hearts With Crab Meat Sauce are welcome ! - 44.4511

Here is a classic Chinese stir fried pork with black bean sauce recipe. Gear up to prepare this flavorful dish with few whisks in a wok and there you have your wonderful pork stir fry with onion and green bell pepper ready in a few minutes. Serve with warm... - 92.2656

Are you looking for a healthy pork recipe? Here is Chinese sliced pork with garlic sauce. Here the chef has simply boiled the pork and sliced to serve with a flavorful garlic sauce and cucumber slices. Try out this simple recipe, if you like the meaty pork... - 92.0619

Here is a perfect Chinese style chicken roast with oyster sauce presented by chef Kai. The chicken in nicely marinated in a flavorful Chinese sauce prepared with plenty of oyster sauce. You are surely bound to be amazed with the results! - 91.6605

Chinese influences have become rampant in Indian food preparations over time. Here is a recipe by Madhura to make Chinese Chili Sauce at home that is good enough to use in preparations in place of similar readymade sauces. Feel of chili right from a home-made... - 94.9749

Chinese Mushrooms And Bamboo Shoots With Hoisin Sauce is a delicious and filling dish. I serve the dish often for our weekend luncheons. Try this Chinese Mushrooms And Bamboo Shoots With Hoisin Sauce recipe. Trust me, its yummy! - 30.5712

1. Mix brown sugar, cornstarch and seasoned salt in a small saucepan; blend in pineapple juice, water, cider vinegar, honey and soy sauce. Cook and stir until the sauce thickens and bubbles 1 minute. 2. Pour over crisp-cooked vegetables in a large skillet;... - 27.8347

Combine lemon juice, water, soya sauce, lemon rind, sugar, salt, pepper, sesame oil together in sauce pan. Place the pan over low heat and bring to the boil, stirring well. Add the cornflour mixture and stir well. Bring to the boil once again. Remove from... - 32.6533

Chinese Cabbage In Cream Sauce is a delicious treat you'll love to gorge on. Prepare the Chinese Cabbage In Cream Sauce effortlessly in minutes, and let us know your remarks after thorougly enjoying the recipe. - 40.6624

Mix the vinegar, sugar and salt. Stir till the sugar dissolves; then add the green chillies. The sauce goes well with fried food. - 21.161

The right accompaniment can make all the difference to your main dish. Try this Chinese Plum sauce recipe that truly enhances the flavor of your . Try it!! - 30.8108

Melt butter in saucepan and saute chopped onion until tender. Remove pan from heat, add remaining ingredients; heat gently, stirring, until well combined. - 25.8625

Combine catsup, sugar, soy sauce, vinegar, and wine in saucepan; bring to boil. Add cornstarch dissolved in water to sauce. Cook over low heat, stirring constantly, until sauce has thickened. - 21.6623

Combine sugar, cornstarch, and salt in small saucepan with 1/4 cup hot water. Stir to make a smooth paste. Gradually add 1 3/4 cups hot water, stirring constantly. Add soy sauce and cayenne. Place over medium high heat, stirring constantly until sauce boils... - 29.2621

Melt the butter in a saucepan. Add the onion and fry for 5 minutes. Stir in the remaining ingredients. Heat gently, stirring constantly. - 29.1146

This recipe is provided by www.ilovethatrecipe.com - 28.195

1. Combine the broth mixture ingredients in a small bowl. 2. Place a medium saucepan over high heat until hot. Add the vegetable oil, swirling to coat the surface. Add the ginger and garlic and cook, stirring, until fragrant, about 10 seconds. Add the broth... - 32.0342

Combine oyster sauce, cornstarch, soy, and sugar. Stir scallops into oyster sauce mixture; set aside. Place wok over medium heat. When wok is hot, add butter. When butter has melted, add peas and onion and stir-fry for 2 or 3 minutes or until vegetables are... - 37.1443

Heat oil in a pan. Stir fry ginger and garlic on a low heat until it begins to change colour. Add tomato sauce, chilli sauce, sugar, water and vinegar. Stir until sugar is dissolved. Bring to the boil. Stir well. Add cornflour mixture, salt, and pepper. Stir... - 40.1019

Combine chicken broth, sherry, lemon juice, sugar, and scallions. - 21.3364

Place the plums and apricots in the saucepan. Add the cayenne pepper, salt and water. Cover and simmer over low heat for 15 minutes. Stir in the sugar and vinegar. Simmer, uncovered for 30 minutes until reduced to half the original quantity. Place all the... - 32.8737

Chinese cooking has infused into Indian cooking and so have the ingredients become common. Watch chef Madhura showing how to make Schezwan sauce in typical Chinese style to go with noodles, Manchurian or rice. - 93.7283

This chinese baked chicken in hoisin sauce is a fabulous dish with a fantastic taste. Great recipe for holidays, but be patient with the marination time. Basically it requires the chicken to be nicely marinated for that perfect blend of flavors. - 91.2913

Enjoy a refreshing Chinese Bean Curd With Oyster Sauce that is truly delicious. A healthy tofu recipe made mainly with bean curd and seafood sauce is a wonderful side dish that is real easy. - 42.9413

Cut broccoli into 4 to 5-inch lengths. Bring large pot of water to full boil. Add sugar and 2 tablespoons oil, then broccoli. Cook about 5 minutes, until stalks are bright green and still crisp. Do not overcook. Drain and rinse quickly with cold... - 26.3463

Mix all ingredients in the top of a double boiler and cook until thickened. Pour over top of cooked fish and then sprinkle with chopped little green onions. - 20.6996

I got mixed reviews from my family for this Chinese Chicken Noodles With Sesame Sauce but I personally loved it. I never knew sesame sauce would go this well with Chinese noodles until I tried this Chinese Chicken Noodles With Sesame Sauce recipe. You will... - 41.2777

Preparation Combine oyster sauce and sesame oil in a small bowl and set aside. Wash broccoli and peel off tough skin on stems. Remove flowerets from stems and cut into bite-size pieces. Cut stems diagonally into thin slices. Cooking Bring water, vegetable... - 29.524

This Chinese Sweet and Sour Sauce is amazingly simple and refreshingly appetizing. It is perfect for just about any vegetable recipe or dish. - 40.5364

Combine water, wine, soy sauce and peppercorns in medium saucepan. Bring to a boil over high heat. Add shrimp; reduce heat to medium. Cover and simmer 2 to 3 minutes or until shrimp are opaque. Drain well. Cover and refrigerate until chilled. Combine sweet... - 33.7609

A very simple dim sum dish that only takes 5 minutes of prep work and 20-30 minutes to steam! I blog at www.steamykitchen.com - 36.129

Chinese soy sauce noodles is a simple noodles stir fry prepared with broad noodles. The chef here has added onions, bell peppers and flavored with soy sauce and Chinese five spice for an authentic touch. Try out this simple noodle stir fry recipe after a... - 83.7642

Preheat oven to 400°F. Pat ducks inside and out with paper towels. Rub skin and cavity with salt and pepper, garlic and ginger, then stuff with garlic and ginger pieces, onion and celery. Place breast side up on rack in shallow pan and roast, pricking skin... - 42.4137

These chinese dumplings with hot and sour sauce would surely tickle your taste buds. The chef has presented the preparation of dumplings in a very simple manner. The dumplings taste excellent with the amazing hot and sour sauce that has a perfect blend of... - 87.9648

Melt the butter in a pan, add the onion and saute until transparent and tender. Remove from the heat, stir in all the other ingredients. Return to the heat and stir until the sauce is smooth and hot. - 29.1596

Meat and veggies rolled into one ! A very quick-to-make recipe, this video shows how to combine the goodness of chicken and zucchini using Asian, low-sodium sauces for marination. It can be made into a separate snack or can be combined with rice/noodles as a... - 109.091

Cook chicken in salted water. Cool and cut into 2 inch strips. Drop eggs by tablespoon fuls into lightly greased skillet. Fry on each side, similar to a pancake. Cool and cut into 2 inch strips. Boil carrot for 1 minute; cool. Combine all ingredients except... - 32.9393

Combine all ingredients in a small bowl; stir well. - 16.1054

Combine oyster sauce and sesame oil in a small bowl and set aside. Wash broccoli and peel off tough skin on stems. Remove flowerets from stems and cut into bite-size pieces. Cut stems diagonally into thin slices. Bring water, vegetable oil, and salt to a boil... - 32.352

1. Preheat oven to 425°F (220°C). 2. Clean duck and remove excess fat; discard neck and giblets. Pierce skin well. 3. Squeeze lemon juice inside cavity and over skin of duck. 4. Combine ginger, pepper, cinnamon, nutmeg, salt and cloves. Sprinkle half of... - 36.414

This Chinese Fried Chicken in Sweet and Sour Sauce is an excellent recipe and is surely worth trying out. Here the chef has presented the recipe in such a simple manner that it can be easily prepared at home. The chicken pieces are deep fried, then simmered... - 100.916

Black Cod With Chinese Mustard Sauce has a Fabulous taste.The Mustard and Honey gives the Black Cod With Chinese Mustard Sauce Majestic taste. must catch it - 30.5214

In a medium-size bowl, combine all ingredients. Use at once or cover and refrigerate until needed. - 24.0678

The video is in Chinese - 65.3022

Authentic Asian dishes. Watch this video to prepare cabbage in chicken broth and spinach with a fine Chinese sauce. Both these dishes can be an excellent side dish with any meat or just with warm rice. Loaded with roughage, they provide the right amount of... - 124.776

Looking for quick and easy ways to include more greens into your diet? For those who do not like to eat raw cabbage, try this Filipino style blanched cabbage with oyster sauce. Blanching the cabbages helps to get rid of the peculiar smell cabbage. The salty... - 84.1939

This is a prize winning recipe. You must have made chicken in many styles, but this is a different one. This is a delicious appetizer which can be made in a matter of few minutes. -

Here is another Korean-Chinese dish for you! It’s Jajangmyeon which is the most popular Chinese fast-food in Korea. The sauce is sweet, full-flavored, rich and dark, the pork is tender and juicy, they veggies are crisp and the noodles chewy. A delightful... - 141.044

This Wild Duck is one of the tastiest Chinese duck dishes that I've ever tasted ! Try out these irresisiible sauteed chunks of duck in Hosin sauce gravy and tell me if you like it ! Your suggestions for this Wild Duck are welcome ! - 44.2487

Chinese stir fried cashew chicken is a unique chicken stir fry recipe The chef here has presented this recipe in such a manner that you can easily prepare at home. Surely something exciting to prepare with chicken, cashews and a few vegetables for lunch or... - 86.09

This Chinese Pork Chops recipe is open to changes but is best cooked the Chinese way. Chinese Pork Chops is a fantastic way of cooking pork chops. And so, do not miss out on it! - 27.5443

1 Sift flour and baking powder into a bowl. Add sugar and work in butter. Use half the warm water to combine ingredients. Add a little bit more water gradually to work the flour into a dough and knead until smooth. Cover with a damp cloth and set aside for... - 28.5525

Heat oil in 12x8-inch dish at MEDIUM-HIGH 2 minutes. Stir in pork, soy sauce and garlic. Cook at MEDIUM-HIGH 4 to 5 minutes; stir occasionally. Add pea pods and green onions. Cook, covered with plastic wrap, at MEDIUM-HIGH 3 minutes; stir once. Blend... - 37.7755

Put into large bowl - 21.9687

This easy chinese stir fried egg noodles is indeed a simple noodle recipe. Here the chef has presented the recipe in a very easy manner. The ingredients used in this noodles recipe are very few and flavored with just soy sauce. You are bound rejoice once you... - 92.8256

Mixed chinese vegetables is a savory skillet cooked vegetable recipe made with soy sauce. Cooked together, this lovely oriental vegetable medley recipe can be served with fried rice or noodles as a side. - 43.1741

If there is heaven on earth it can be found when tasting the Chinese Chrysanthemum Pot ! The Chinese Chrysanthemum Pott is unique and extremely tasty. You just have to try it! - 42.2033

Creamed Chinese Cabbage has a strong and addictive flavor that vegetarians like me will find very difficult to resist!. This yummy Creamed Chinese Cabbage is one of the dishes that I am known for. Little do they know that the credit goes to this simple and... - 47.3946

This Chinese Mixed Vegetables is an irresistible side dish recipe. Enjoy this mouth-watering Chinese Mixed Vegetables with your loved ones in the coming weekend party! - 40.1302

Rub the fish with soya sauce on both sides and fry quickly in hot oil, 2 minutes each side. Add the ginger, onions and a little salt, the sherry and water. Cover and simmer for about 10-15 minutes or until fish is done. Dissolve a tablespoon of cornstarch in... - 33.8665

Preheat oven to 350°. In a saucepan, mix together tomato sauce, brown sugar, vinegar and mustard. Heat until sugar is dissolved. In a mixing bowl, combine egg, onion, crackers, meat, salt and pepper. Add 1/2 cup tomato sauce. Mix lightly and shape into loaf... - 35.9042

1 Heat oil. Add ginger, garlic and cabbage stems. Stir-fry 1 minute. Add cabbage leaves, sugar, sherry and abalone liquid. Cook until cabbage is bright green. Arrange cabbage on serving platter and keep warm. 2 Add sesame oil, oyster and soy sauces to pan.... - 27.3109

These Chinese Steamed Clams are one of the best seafood dishes from the Oriental cuisine. Try these sauced and wined clams with gingerroot seasonings for your next meal. Your suggestions for these Chinese Steamed Clams are welcome. - 28.2928

Finely slice white part of onions; reserve green parts for garnish. Heat stock until boiling. Add mushrooms and onions; cook 2 to 3 minutes. Add chicken. Beat eggs with a little salt and pepper until frothy. Stir soup well. Pour eggs steadily into soup,... - 36.0884

Marinate the shrimp in the shells for 15 minutes in the soy sauce, sherry, and ginger. Drain. Stir-fry in a hot pan with the peanut oil and garlic until the color changes. Add the green onions. Add the salt and sesame oil. Toss until the onions barely wilt. - 33.5418

Beat eggs and water together. Add scallions, bean sprouts, shrimp, water chestnuts, and mushrooms. Season to taste with salt, pepper, and soy sauce. Melt butter in a large omelet pan. Pour in egg mixture and brown on both sides. Slide out onto heated serving... - 31.888

Remove skin and bones from chicken breasts; slice meat into long thin strips. Place soy sauce in pie plate; dip chicken strips into sauce; brown quickly in salad oil or peanut oil in large frying pan. Stir just enough unsweetened pineapple juice into... - 40.9608

Cut the chicken into pieces 2.5-5 cm/1-2 inches long and combine with the Sweet and Sour Cook-in-Sauce. Leave to marinate for at least 2 hours. To make the batter, combine the flour and salt in mixing bowl and make a well in the centre. Add the egg and milk... - 39.9782

Melt butter or margarine in large skillet. Add eggs, and cook until firm but not hard, stirring with fork. Add rice, and cook 5 minutes, stirring constantly. Add remaining ingredients, and cook 10 minutes; if mixture seems dry add 2 tablespoons butter or... - 28.3998

Cut the pork kidneys into very thin slices, and score them in a crisscross manner on one side. Slice up the celery, carrots, yellow onions, and zucchini to make 1/2 cup. Cut the pork steak into bite-size pieces. Cook the pork steak in a hot pan or wok with... - 40.3822

Mix together soy, salad oil, sherry, garlic, ginger, and five-spice. Rub mixture over chicken halves, coating thoroughly. Place chicken, skin side up, in a shallow baking pan. Pour over any extra soy mixture. Bake in a 400° oven until meat near bone is no... - 41.9929

1. Saute onions, green peppers, and celery until tender. 2. Saute rice in chicken bouillon until hot and golden. 3. Add onion mixture and ham or shrimp. When these ingredients are well mixed, hollow a center in the rice. Pour 4 egg whites into the hollow and... - 31.9409

Mix all the ingredients except for the paper, of course, and the peanut oil together in a mixing bowl, and allow to marinate for 15 minutes. Cut 20 squares of cooking parchment, each 4 1/2 inches square. Fold each sheet first, according to the diagram... - 38.7818

In small bowl combine all ingredients, mixing well. - 16.9469

Wash spinach and pat dry. Remove stems and cut into 1 inch pieces. Tear leaves into bite size pieces. In large saucepan simmer spinach in small amount of water for 3 minutes. Drain thoroughly. In skillet heat oil, soy, and sugar; add spinach and onion. Cook,... - 31.4086

Bake 1/2 hour at 350° covered, 1/2 hour at 350° uncovered. Add 1 can Chinese noodles and bake 15 minutes more. - 25.8389

In small bowl combine cornstarch, vinegar, 1 1/2 teaspoons teriyaki sauce, and the ginger, sherry, and brown sugar; stir well to dissolve cornstarch. Rinse chicken pieces and, using paper towels, pat dry; dip chicken in teriyaki mixture, turning to... - 36.5016

Slice pork into thin strips. Combine marinade ingredients in a small bowl. Pour the marinade into a large resealable plastic bag. Add pork strips, seal bag securely, and turn it several times to coat pork. Refrigerate and marinate for 4 to 6 hours, turning... - 41.371