Authentic Armenian Recipes

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Armenian Lamb

Trim excess fat from lamb and cut into 1-inch pieces. Heat oil in a heavy saucepan and saute onion, garlic and capsicum until soft. Add lamb, increase heat and stir until meat changes color, then continue cooking, stirring occasionally, until the meat juices... - 41.2939

Fusion Karangee

Combine all the dough ingredients together in a mixing bowl, kneading together until a soft dough is formed. Set aside. Combine all the filling ingredients in a separate bowl, mixing well. Set aside. Divide the dough into egg-sized balls. With your forefinger... - 38.9898

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