Australian Recipes

Australian food is represented by the traditional bushfoods( also known as Bush Tucker) of the indigenous Australian cuisine, the British food of the colonials, the kosher- halal and organic-biodynamic foods of the ... More »
CA: 35

Light and airy as the tutu of a ballet dancer, the pavlova is the national dessert of Australia; it's said to have been invented by the chef Bert Sachse, to honour the Russian prima ballerina Anna Pavlova, who was touring Australia at that time. The pavlova... - 141.823

Anzac Oatmeal Slice

This slice is a twist on the Anzac Biscuit recipe, substituting the flour for oat flour, adding a little oat bran and adding an egg for binding, otherwise the ingredients are much the same, as is the method. I did add a little extra golden syrup and coconut... - 124.154

Chocolate Lime Jelly Slice

Barry shows you how to make some chocolate lime themed Australian style jelly slices. - 123.598

Betty's Super Bowl Spicy Chicken Crescents

Be it the big game or tailgate, chicken is all-time party favorites. Make one of these warm and spicy chicken crescents ahead of the bash for a quick, convenient Super Bowl supper. Betty's recipe is tasty and refreshing and makes for a heart-warming treat.... - 121.189

Homemade Milo Cookies

Milo lovers are going to love these cookies! These chewy, choc-toffee flavored cookies are perfect to dunk into a glass of hot Milo. If you can’t find Milo powder, use any malt drink powder. Baking a batch of lovely cookies is a wonderful way to spend a... - 120.253

Chiko Roll - A Classic Australian Icon

The Chiko Roll is an Australian savoury snack, originally called the chicken roll and inspired by the Chinese egg roll and spring rolls. It was designed to be easily eaten on the move without a plate or cutlery. The wrap was designed to be unusually thick so... - 118.229

Bitesize Cooking Show - How To Make Anzac Biscuits

During World War 1, the wives, mothers and girlfriends of the Australian soldiers were concerned for the nutritional value of the food being supplied to their men. Any food they sent to the fighting men had to be carried in the ships of the Merchant Navy,... - 117.352

Classic Pavlova

Pamper your family with an extraordinary and a gorgeous looking dessert that would win all hearts. Watch this video that demonstrates a recipe for pavlova. Give this dessert a try, surely a great way to add an extra special touch to your holiday menu. Check... - 113.6

Australian Crocodile With Celeriac & Fennel Remoulade, And Pear & Onion Puree

The VRK lads jump into the kitchen with Bryant Wells from Tukka Restaurant (located in Brisbane, Australia) to prepare a truly metal dish - Australian Crocodile, with a Celeriac and Fennel remoulade, and Pear & Onion puree. - 105.257


Had a lot of fun making these Lamingtons with Phoebe, basically cake dipped in chocolate and rolled in coconut. That’s pretty much it guys….check out the video and all the info you need is in there. - 95.6822

Australian Meat Pie

This was my attempt at a quick Australian meat pie and it turned out gorgeous. Unfortunately you don’t get to see me taste it, so you’ll have to take my word for it! - 95.2311

Kiwi Fruit Pavlova

Do you wanna learn how to make Kiwi Fruit Pavlova recipe? Watch out the video and learn how to prepare the easy to make dessert in no time. - 93.4156

Australian Beef Roast

MAKING 1) Into a large saucepan, par boil the parsnips, onion, potatoes, carrots and acorn squash together in salted boiling water for 1minutes 2) Drain, reserving 3 cups 3) Sprinkle instant meat tenderizer onto the meat and keep aside for 30 minutes 4) Into... - 46.5839

Australian Beef Hotpot

Slice the meat thinly and cut it into 2.5-cm (1 -in) squares. Heat the oil in the uncovered pressure cooker and brown the meat on all sides. Remove the meat from the cooker. Put the onion and apple in the cooker and cook until the onion is soft, for about 3... - 45.6449

Australian Meat Pies With Tomato Sauce

MAKING 1) Into a bowl, mix together flour, salt, butter and lard 2) Using the hands mix together to get a course sand like texture 3) Add the egg yolk and cold water 4) Using a fork, add more yolk if required to bring the dough together 5) Cling wrap the... - 45.0942

Australian Squares

MAKING 1. In a bowl, combine butter, ½ cup brown sugar, lemon rind, vanilla and cream until light and fluffy. 2. Add egg yolk, mix and add flour, water and stir in chocolate and set aside. 3. In another bowl, beat egg white until stiff, add ¼ cup brown... - 44.4008

Australian Apple Charlotte

Sift all dry ingredients together. Rub in the butter until the mixture resembles fine breadcrumbs. Mix to a firm, but pliable dough with water. Turn on to a lightly floured board, knead lightly then refrigerate for 30 minutes. Grease a 7 in. tin with... - 43.9476

Australian Lamingtons

Grease a 9 X 9-inch or 7 X 10-inch pan and line the bottom with greased wax paper. Beat butter until creamy, then beat in the sugar gradually. Beat until fluffy, then add the vanilla. Drop in eggs, one at a time and beat well after each addition. Add sifted... - 43.6878

Australian Pie

GETTING READY 1) Preheat oven to temperature of 450 degrees. 2) With half of the pastry, line a 8 – 9 inch deep pie plate. MAKING 3) With milk, butter and flour, make a sauce and add the cheese, cream and seasoning. Remove mixture from the heat and stir a... - 42.8598

Australian Cabbage

Preheat oven to 400°. Lightly grease casserole dish. Combine cabbage, salt, and sugar. Cook in saucepan, occasionally stirring, for 10 minutes until crisp. Meanwhile, in skillet, saute bacon and onion in butter until the onion is soft. Combine with cabbage... - 42.5345

Australian Sultana Cake

Grease and line a 20 cm/8 inch tin. Put the butter, sugar, sultanas and pineapple into a saucepan, bring to the boil and simmer for 15 minutes. Remove from the heat, stir in the bicarbonate of soda (it will froth) and allow the mixture to get quite cold. Stir... - 42.1252

Australian Christmas Cake

Line a 3 lb. Christmas tin with 3 thicknesses of wax paper. Cream butter and sugar until fluffy. Beat eggs well and gradually add to mixture. Gradually add the rum. Fold in the sifted flour, baking powder and spice alternately with the fruit. Place in... - 41.2434

Australian Fruit Cake

1. Combine the first 4 ingredients in a large bowl. Cover and cook for 5 minutes on high, stirring once. Allow to cool slightly. 2. Stir in eggs and parisienne essence, followed by dry ingredients. 3. Pour into a greased 20 cm cake container. 4. Cook for 10... - 40.2486

Australian Fruit Casserole

Grill the chops under a preheated high grill for 2 minutes each side to brown and remove fat. Heat the butter in a casserole, add garlic and onion and cook for 3-4 minutes on a low heat. Add the honey and mustard, remove from the heat and coat chops in the... - 39.6829

Australian Lamingtons

Grease an oblong baking pan and line the bottom with greased wax paper. Beat butter until creamy, then beat in the sugar gradually. Beat until fluffy, then add the vanilla. Drop in eggs, one at a time and beat well after each addition: Add sifted dry... - 39.669

Australian Brandy Snaps

Preheat oven to 375°F. Generously grease both baking sheet and handle of wooden spoon. Combine butter, syrup and brown sugar in small saucepan. Place over medium heat and stir until butter melts. Mix in flour. Bring to boil, stirring constantly. Remove from... - 38.1853

Australian Luncheon

GETTING READY 1) Preheat the oven to 375°F. 2) Halve each of the gammon slice and arrange at the bottom of a shallow ovenproof dish. MAKING 3) Spoon a little syrup from the caned pineapple over the gammon. 4) Top with the pineapple slices and sprinkle with... - 35.9182

Dark Chocolate Lemington Cake

Lamington bars are quintessentially Australian and is loved by everyone all over Australia. It is cake coated with chocolate and rolled over coconut flakes. I have modified the recipe a bit and used icing sugar to roll the bars. Also, the cake is whole wheat... - 35.2888

Australian Summer Salad

Mix celery, apple, cucumber, salt, pepper and orange juice. Pile in the centre of a dish and surround with lettuce leaves, tomato slices and paneer squares. Spoon mayonnaise on top and sprinkle with chopped eggs. - 32.7921

Australian Jelly

Looking for a quick dessert to cook? This Australian Jellyis a quick and incredibly delicious dish that is highly satisfying. Australian Jellyis a great way of enjoying an after-meal dessert! - 30.8905

Australian English Trifle

One of my many trifle recipes: Australian English Trifle Recipe, Decorate with whipped cream and flaked chocolate. - 30.0813

Australian Anzacs

Looking for a great taste of oats and coconut, this Australian anzacs is the recipe you should try! Simply great tea-time snack to much! - 29.1654

Australian Honey Raisin Bars

Cream butter and honey until soft and light, beat in the eggs one at a time. Add flour and baking powder sifted together, raisins and nuts. Spread in a greased tin, about 9 x 12 in. and bake in the centre of a moderate oven, Mark 4, 350°F., for about 30... - 27.4334

Australian Beef

Serve with a green vegetable and mashed or baked potatoes. - 26.8234

Coupe Marron

Scoop ice cream into 6 wine glasses. Spoon chestnuts and their syrup over top. Garnish with whipped cream and sprinkle each serving with shaved chocolate. Marrons are available in jars or cans in gourmet or specialty food stores. - 20.6893

Australian Recipes By Category

Australian Brand:
Australian Chef:
Australian Cuisine:
Australian Interest:
Australian Restaurant:
Australian Wine: